Pitco BKSSH60W Operator’s Manual

IMPORTANT FOR FUTURE REFERENCE

Please complete this information and retain this manual for the life of the equipment:

Model #: ___________________________ Serial #: ___________________________ Date Purchased: ____________________

ENGLISH

Installation & Operation Manual

Covering all Solstice & Solstice Supreme

With Matchless Ignition

Built after 08/2000

CIRET IFED

L20-378 rev. 3 (01/13)

TO THE PURCHASER, OWNER AND STORE MANAGER

Please review these warnings prior to posting them in a prominent location for reference.

TO THE PURCHASER Post in a prominent location the instructions to be followed in the event that an operator smells gas. Obtain this information from your local gas supplier.

FOR YOUR PROTECTION DO NOT store or use gasoline or other flammable vapors a nd liquids in the vicinity of this or any other appliance. Do not spray aerosols in the vicinity of this appliance when it is in operation.

WARNING Improper installation, operation, alteration, adjustments, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing, operation, servicing this appliance.

WARNING Installation, maintenance and repairs should be performed by a Pitco Authorized Service and Parts (ASAP) company technician or other qualified personnel. Installation, maintenance or repairs by an unauthorized and unqualified personnel will void the warranty.

WARNING Installation and all connections must be made according to local codes in force. In the absence of local codes in North America, the installation must conform with the National Fuel Gas Code, ANSI Z223.1/NFPA 54 or the Natural Gas and Propane Installation Code CSA B149.1 as applicable. In Australia, the appliance must installed in compliance with AS/NZS 5601.

WARNING During the warranty period if a customer elects to use a nonoriginal part or modifies an original part purchased from Pitco and/or its Authorized Service and Parts (ASAP) companies, this warranty will be void. In addition, Pitco and its affiliates will not be liable for any claims, damages or expenses incurred by the customer which arises directly or indirectl y, in whole or in part, due to the installation of any modified part and/or received from an unauthorized service center.

WARNING This appliance, when installed, must be electrically grounded in accordance with local codes, or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22.2, as applicable and the hose must comply with AS/NZS 1869 and be class B or D.

WARNING Adequate means must be provided to LIMIT the movement or this appliance without depending on the gas or electrical cord connection. Single appliances equipped with legs must be stabilized by installing anchor straps. All appliances equipped with casters must be stabilized by installing restraining chains.

WARNING An appliance equipped with casters and a flexible gas line must be connected to the gas supply with a quick disconnect device. In North America this quick disconnect must comply with ANSI Z24.41. In Australia, the quick disconnect must comply with AS

4627.

WARNING DO NOT alter or remove structural material on the appliance to accommodate placement under a ventilation hood.

WARNING If the appliance is equipped with a power cord and it is da maged, it must be replaced by a Pitco Authorized Service and Parts (ASAP) company technician, or a similarly qualified person in order to avoid a hazard.

WARNING The power supply must be disconnected before servicing, maintaining or cleaning this appliance.

WARNING The appliance is NOT jet stream approved. DO NOT clean the appliance with a water jet.

WARNING DO NOT attempt to move this appliance or transfer hot liquids from one container to another when the unit is at operating temperature or filled with hot liquids. Serious personal injury could result if skin comes in contact with the hot surfaces or liquids.

WARNING DO NOT use an open flame to check for gas leaks!

DO NOT sit or stand on this appliance. The appliance’s front panel, tank, splash back, tank cover, workshelf, drain board is not a step. Serious injury could result from slipping, falling or contact with hot liquids.

NEVER use the appliance as a step for cleaning or accessing the ventilation hood. Serious injury could result from slips, trips or from contacting hot liquids.

The oil/shortening level should NOT fall below the minimum indicated level line at any time. The use of old shortening can be dangerous as it will have a reduced flash point and be more prone to surge boiling.

The contents of the crumb catch and/or filter pan of any filter system must be emptied into a fireproof container at the end of the frying operation each day. Some food particles can spontaneously combust into flames if left soaking in certain oil/shortening materials.

Completely shut the appliance down when shortening/oil is being drained from the appliance. This will prevent the appliance from heating up during the draining and filling process. Serious injury can occur.

This appliance is intended for indoor use only. DO NOT operate appliance unless all panels and ac cess covers

are attached correctly. It is recommended that this appliance be inspected by a qualified

service technician for proper performance and operation on a yearly basis.

There is an open flame inside this appliance. The unit may get hot enough to set nearby materials on fire. Keep t he ar ea around the appliance free from combustibles.

DO NOT supply the appliance with a gas that is not indicated on the data plate. If you need to convert the appliance to anothe r type of fuel, contact your dealer.

If gas flow to appliance is interrupted, or pilots extinguish, wait 5 minutes before attempting to relight the pilot to allow any residual gas in appliance to dissipate.

Ensure that the appliance can get enough air to keep the flame burning correctly. If the flame is starved for air, it can give off a dangerous carbon monoxide gas. Carbon monoxide is a clear odorless gas that can cause suffocation.

Never add oil to the appliance when it is at operating temperature. Splashing hot oil can cause severe injuries.

Never add water to hot oil. Violent boiling can occur causing severe injury.

This appliance is intended for professional use only and should be operated by fully trained and qualified personnel.

Excessive loading or loading of over wet food can cause surge boiling. The maximum cooking load must not exceed (14T- 1.5lbs (0.68kg), 14-3 lbs (1.36 kg), 18- 5 lbs (2.27 kg)

In North America, gas appliances equipped with casters must be installed with connectors that comply with the Standard for Connectors for Movable Gas Appliances, ANSI Z21.69.CSA

6.16 Latest Edition. This connection should include a quick disconnect device that complies with the Standard for Quick Disconnect Devices for Use With Gas Fuel ANSI Z221.41.CSA

6.9 Latest Edition. In Australia, an appliance equipped with casters and a flexible gas line must be connected to the gas supply with a quick disconnect device that complies wit h AS 4627 and a restraining cable. The restraining cable must not exceed 80% of the length of the flexible gas line.

WARNING

WARNING WARNING

WARNING

L20-378 rev.3 (01/13)

1. INSTALLATION ................................................................................... 6

1.1. CHECKING YOUR NEW APPLIANCE .......................................................................................... 6

1.2. INSTALLATION CLEARANCES ................................................................................................... 6

1.3. HEAT DEFLECTOR INSTALLATION (IF EQUIPPED) ................................................................. 6

1.4. LEG/CASTER INSTALLATION AND LEVELING ......................................................................... 7

1.4.1. GAS CONNECTION ................................................................................................................ 8 

1.4.2. QUICK DISCONNECT CONNECTION ................................................................................... 8

1.4.3. FUEL SUPPLY LINE LEAK AND PRESSURE TESTING ...................................................... 8

1.4.4. INSTALLATION SETUP .......................................................................................................... 8

1.4.5. CE GAS TABLE (NOT APPLICABLE TO ALL MODELS) ...................................................... 9

1.4.6. OVERALL DIMENSIONS AND WEIGHTS ........................................................................... 12

1.5. ELECTRICAL CONNECTIONS ................................................................................................... 14 

1.6. VENTILATION AND FIRE SAFETY SYSTEMS .......................................................................... 14

1.7. INSPECTION ................................................................................................................................ 15

1.8. INITIAL ADJUSTMENTS ............................................................................................................. 16

1.8.1. FILLING THE APPLIANCE ................................................................................................... 16

1.8.2. LIGHTING INSTRUCTIONS ................................................................................................. 16

1.8.3. PILOT FLAME ADJUSTMENT .............................................................................................. 17

1.8.4. MAIN BURNER SYSTEM ADJUSTMENT ............................................................................ 17

1.9. INITIAL CLEANING ..................................................................................................................... 18

1.10. OPERATIONAL FEATURES ................................................................................................... 19

1.10.1. BASIC OPERATIONAL FEATURES ..................................................................................... 20

1.10.2. OPERATION FEATURES SPECIFIC TO MODELS WITH FILTERS. .................................. 20

1.11. FILLING THE COOKER TANK ................................................................................................ 21

1.11.1. FILLING THE TANK WITH LIQUID SHORTENING .............................................................. 21

1.11.2. FILLING THE TANK WITH SOLID SHORTENING ............................................................... 21

1.12. APPLIANCE START UP .......................................................................................................... 22

1.13. COOKING ................................................................................................................................. 23

1.13.1. TIMER OPERATION ............................................................................................................. 23

L20-378 rev.3 (01/13) 3

1.13.2.

1.13.3. SPINFRESH

1.13.4. ADDITIONAL CONTROLLER FUNCTIONS ........................................................................ 24

1.15.1. STANDBY MODE .................................................................................................................. 24

1.15.2. COMPLETE SHUTDOWN .................................................................................................... 25

 BASKET LIFT OPERATION .................................................................................................. 23

....................................................................................................................... 23

1.14. COOKING TIPS ........................................................................................................................ 24

1.15. APPLIANCE SHUTDOWN ....................................................................................................... 24

2. PREVENTATIVE MAINTENANCE .................................................... 25

2.1. DAILY PREVENTATIVE MAINTENANCE................................................................................... 25

2.1.1. FILTERING WITH A FILTER DRAWER (IF EQUIPPED) .................................................... 25

2.1.2. FLUSH HOSE OPERATION (IF EQUIPPED) ....................................................................... 26

2.1.3. REPLACING THE FILTER MEDIA (IF EQUIPPED) ............................................................. 26

2.1.4. APPLIANCE INSPECTION ................................................................................................... 27

2.1.5. CLEANING THE COOK TANK .............................................................................................. 27

2.1.6. CLEANING THE CABINET ................................................................................................... 27

2.1.7. FILTER CLEANING (IF EQUIPPED) .................................................................................... 28

2.2. WEEKLY PREVENTATIVE MAINTENANCE .............................................................................. 28

2.3. MONTHLY PREVENTATIVE MAINTENANCE ........................................................................... 28

2.3.1. BOIL OUT PROCEDURE ...................................................................................................... 28

2.3.2. TEMPERATURE CHECK ...................................................................................................... 29

2.4. ANNUAL/PERIODIC PREVENTATIVE MAINTENA N CE AN D INSPECTION ............................ 29

2.4.1. SAFETY EVALUATION ......................................................................................................... 30

2.4.2. MECHANICAL INSPECTION ................................................................................................ 30

2.4.3. TEMPERATURE CONTROL SYSTEM ................................................................................. 30

2.4.4. FILTER SYSTEM (IF EQUIPPED) ........................................................................................ 30

2.4.5. GAS COMBUSTION SYSTEM .............................................................................................. 30

2.5. VENTILATION HOOD .................................................................................................................. 30

3. TROUBLESHOOTING ....................................................................... 31

3.1. POWER FAILURE ........................................................................................................................ 31

L20-378 rev.3 (01/13)

3.2.

 HIGH TEMPERATURE LIMIT SWITCH....................................................................................... 31

3.3. DRAIN VALVE INTERLOCK & FLOAT SWITCH (NOT ON ALL MODELS) ............................. 31

3.4. SELF CLEANING BURNER SYSTEM (NOT ON ALL MODELS) .............................................. 31

3.5. RESETTING THE SELF CLEANING BURNER SYSTEM TEMPERATURE LIMIT SWITCH .... 32

3.6. TROUBLESHOOTING CHARTS ................................................................................................. 33

3.6.1. FRYER TROUBLESHOOTING CHART ............................................................................... 33

3.6.2. FILTER TROUBLESHOOTING CHART (IF EQUIPPED) ..................................................... 33

3.7. COMPUTER & DIGITAL CONTROLLER DISPLAYS (IF EQUIPPED) ...................................... 34

L20-378 rev.3 (01/13) 5

INSTALLATION

1. INSTALLATION

1.1. CHECKING YOUR NEW APPLIANCE

Your new Pitco appliance has been carefully packed into one crate. Every effort has been made to ensure that it is delivered to you in perfect condition. As you unpack your new appliance, inspect each of the pieces for damage. If something is damaged, DO NOT sign the bill of lading. Contact the shipper immediately; the shipper is only responsible for 15 days after delivery. Check the packing list enclosed with your appliance to ensure that you have received all the parts to the appliance. If you are missing any parts, contact the dealer from whom the appliance was purchased. As you unpack the appliance and its accessories be careful to keep the weight of the appliance evenly distributed.

Locate your Pitco model number and serial number on the inner door of the appliance and the find the date purchased. Write this information on the front cover of this manual for future reference.

If you have completed the above steps that are applicable to the appliance you purchased, the appliance is now ready to be installed. Although it may be possible for you to install and set up your new appliance, it is STRONGLY recommended that you have this done by qualified professionals. A qualified professional will ensure that the installation is safe and meets local building and fire codes.

1.2. INSTALLATION CLEARANCES

The clearances shown below are for combustible and non-combustible installations and will allow for safe and proper operation of your appliance.

Back Sides

DO NOT obstruct the flow of ventilation, or air openings around the appliance. Adequate clearance around the appliance is necessary for servicing and proper component ventilation. Ensure that you meet the minimum clearance requirements specified in this manual.

Counter Floor

In addition to the above clearances there must also be at least 30 inches (76.2cm) of aisle space in front of the unit.

1.3. HEAT DEFLECTOR INSTALLATION (IF EQUIPPED)

If the appliance requires a heat deflector, you will find a removable label at the rear top edge of the unit. This label has instructions for positioning and installation of the heat deflector. Refer to the label and the instructions below to install the deflector.

DO NOT sit or stand on this appliance. The appliance’s front panel, tank, splash back, tank cover, work shelf, drain board is not a step. Serious injury could result from slipping, falling or contact with hot liquids.

Combustible Construction Non Combustible Construction

Inches (centimeters) Inches (centimeters)

6.0" (15.2cm) 0.0" (0.0cm)

6.0" (15.2cm) 6.0" (15.2cm)

9” (22.86 cm) 9” (22.86 cm)

WARNING

WARNING DO NOT install this appliance next to a water cooker. A splash over of water into the hot oil may cause a flash fire.

L20-378 rev.3 (01/13)

INSTALLATION

1. Remove the two self-drilling screws from the top, back area of the appliance.

2. Position the heat deflector so that the angled portion of the deflector is facing toward the front of appliance. Secure the heat deflector to the back of the unit using the two previously removed fasteners.

3. When properly installed the angled section of the heat deflector will extend over the flue opening to redirect the heat. It SHOULD NOT cover the flue opening. Never allow anything to block the flue opening; this will cause the appliance to over heat and inhibit proper combustion, which could produce dangerous gases.

CAUTION To prevent equipment damage and/or personal injury, do not tilt the appliance onto any two of its casters or legs, or pull the appliance by the splash back.

1.4. LEG/CASTER INSTALLATION AND LEVELING

When you receive your appliance it is completely assembled with the possible exception of the legs (or casters). This appliance must be installed with legs or casters; it cannot be curb mounted. Curb mounting will seriously inhibit this appliance’s ability to effect proper component ventilation. The legs/casters must be installed before connecting the appliance to the power supply. The legs provide the necessary height to meet sanitation requirements and assure adequate air supply to the combustion system. Use the following procedure.

WARNING

This appliance must

be installed with the legs or casters provided by the manufacturer.

Required tools: 7/16 “ (12 mm) wrench and socket and a large pair of water pump pliers.

1. Lay the appliance on its back, being careful not to damage the splash back by pulling on it. Protect the outside of the appliance with cardboard or a drop cloth when laying it down.

2. Attach each leg/caster with the hex head screws and nuts supplied. Each leg/caster requires four ¼-20 x 5/8” hex head screws and nuts. Insure that all screws are tight.

3. Mount the screws from the inside of the appliance with the nut on the outside (bottom) of the appliance. The nuts have lock washers attached to them, therefore it is not necessary to use separate lock washers.

DO NOT install legs or casters, or perform leveling procedure when appliance is in operation or full of hot liquids. Serious injury could result.

WARNING

4. When all four legs/casters are securely mounted, stand the unit up, being careful not to put too much weight on any one leg. Adjust the height and level the appliance by adjusting the leveling devices (B) with water pump pliers. On casters, loosen 2 screws (A) before leveling, make your height adjustments, then retighten.

L20-378 rev.3 (01/13) 7

INSTALLATION

1.4.1. GAS CONNECTION Your gas appliance will give you peak performance when the gas supply line is of sufficient size to provide the correct gas pressure. The gas line must be installed to meet the local building codes or National Fuel Gas Code ANSI Z223.1 Latest Edition. In Canada, install the appliance in accordance with CAN/CGA-B149.1 or .2 and local codes. In Australia, install the appliance in accordance with AS/NZS 5601. Gas line sizing requirements can be determined by your local gas company or, in North America, by referring to the National Fuel Gas Code, Appendix C, Table C-4 (for natural gas) and Table C-16 (for propane). The gas line needs to be large enough to supply the necessary amount

of fuel to all appliances without losing pressure to any appliance. A properly sized and installed gas

line will deliver a supply pressure between 7.0” W.C. (17.4mbars, 1.74kPa) and 10.0”W.C. (24.9mbars, 2.49kPa) natural gas or between 11.0”W.C. (27.4mbars, 2.74kPa) and 13.0” W.C. (32.4mbars, 3.25kPa) for propane to all appliances connected to the supply line, operating simultaneously at full demand. The pressure at the gas valve shall not exceed ½ PSI.

The gas supply connection to this appliance is located in the rear of the appliance approximately 10-1/2” (26.7 cm) from the floor of the appliance when legs are used.

Each appliance is equipped to operate on one certain fuel type. The type of fuel with which the appliance is intended to operate is stamped on the data plate, which is attached to the inside of the door.

NEVER supply the appliance with a gas other than the one that is indicated on the data plate. Using the incorrect gas type will cause improper operation and could result in serious injury or death. If you need to convert the appliance to another type of fuel, contact the dealer

ou purchased it from.

NEVER use an adapter to make a smaller gas supply line fit the appliance connection. This may not allow proper gas flow for optimum burner operation, resulting in poor performance and improper operation.

WARNING

NOTICE

WARNING The fryer must be restrained from tipping to prevent spilling of hot liquid. The fryer shall be restrained from tipping when installed, such as by connection to other appliances, installation in an alcove, or by separate means such as a mechanical tie to structural features. In the case where a mechanical tie is used, the fryer shall not be operated without first checking that the mechanical tie is in place.

1.4.2. QUICK DISCONNECT CONNECTION In North America, gas appliances equipped with casters must be installed with connectors that comply with the Standard for Connectors for Movable Gas Appliances, ANSI Z21.69.CSA 6.16 Latest Edition. This connection should include a quick disconnect device that complies with the Standard for Quick Disconnect Devices for Use With Gas Fuel Appliances ANSI Z21.41.CSA 6.9 Latest Edition. In Australia, an appliance equipped with casters and a flexible gas line must be connected to the gas supply with a quick disconnect device that complies with AS 4627 and a restraining cable. The restraining cable must not exceed 80% of the length of the flexible gas line. The restraining device should be attached to the appliance at the back panel.

1.4.3. FUEL SUPPLY LINE LEAK AND PRESSURE TESTING The fuel supply system must be tested before the appliance is used. If the fuel line is going to be tested at a pressure greater than ½ PISG (3.45 kPa, 34.5 mbar), insure that that appliance is disconnected from the fuel line. If the fuel line is to be tested at a pressure equal to or less than ½ PSIG (3.45 kPa, 34.5 mbar), the appliance can be connected during the test, but the unit’s gas valve must be shut. Test all gas line connections for leaks with a solution of soap and water when pressure applied.

1.4.4. INSTALLATION SETUP

The installation of this appliance MUST conform to local codes. In the absence of local codes in

North America, the installation must conform with the National Fuel Gas Code, ANSI Z223.1/NFPA 54 or the Natural Gas and Propane Installation Code CSA B149.1 as applicable. In Australia, the appliance must installed in compliance with AS/NZS 5601 (current revision).

L20-378 rev.3 (01/13)

INSTALLATION

1.4.5. CE GAS TABLE (NOT APPLICABLE TO ALL MODELS) Refer to the following table for gas specifications for the country of use. If the country of use is NOT listed, refer to the information stamped on the data plate.

NOTICE If this appliance cannot be adjusted to perform correctly contact your local authorized service company or call the factory at the number on the back of this manual.

Gas

Appliance

Categor y

Gross

Applicable

AT, BG, CH, CZ, DK, EE, FI , G B, GR, HU, IE, IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, LU I FR I BE G20/G25 I DE G20/G25 I NL G25 I BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, LU, MT, NL, PL, PT, RO, ES, SI, SK, TR AT, BG, CH, CZ, DK, EE, FI , G B, GR, HU, IE, IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, LU I FR I BE G20/G25 I DE G20/G25 I NL G25 I BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, LU, MT, NL, PL, PT, RO, ES, SI, SK, TR AT, BG, CH, CZ, DK, EE, FI , G B, GR, HU, IE, IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, LU I FR I BE G20/G25 I DE G20/G25 I NL G25 I BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, LU, MT, NL, PL, PT, RO, ES, SI, SK, TR AT, BG, CH, CZ, DK, EE, FI , G B, GR, HU, IE, IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, LU I FR I BE G20/G25 I DE G20/G25 I NL G25 I BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, LU, MT, NL, PL, PT, RO, ES, SI, SK, TR AT, BG, CH, CZ, DK, EE, FI , G B, GR, HU, IE, IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, LU I FR I BE G20/G25 I DE G20/G25 I NL G25 I BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, LU, MT, NL, PL, PT, RO, ES, SI, SK, TR AT, BG, CH, CZ, DK, EE, FI , G B, GR, HU, IE, IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, LU I FR I BE G20/G25 I DE G20/G25 I NL G25 I BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, LU, MT, NL, PL, PT, RO, ES, SI, SK, TR AT, BG, CH, CZ, DK, EE, FI , G B, GR, HU, IE, IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, LU I FR I BE G20/G25 I DE G20/G25 I NL G25 I BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, LU, MT, NL, PL, PT, RO, ES, SI, SK, TR AT, BG, CH, CZ, DK, EE, FI , G B, GR, HU, IE, IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, LU I FR I BE G20/G25 I DE G20/G25 I NL G25 I BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, LU, MT, NL, PL, PT, RO, ES, SI, SK, TR

Countries

Model

SGC 22

SG14 33

SG14R 36

SG14T 30

SG18 40

SG6H 40

MGII 23.4

MGIIT 23.4

Fuel Type

G20

Nat

LP G31 I

G20

Nat

LP G31 I

G20

Nat 32.4 10 N22

LP G31 I

G20

Nat

LP G31 I

G20

Nat

LP G31 I

G20

Nat

LP G31 I

G20

Nat

LP G31 I

G20

Nat

LP G31 I

2ELL

2ESI

2E+

2ESI

2E+

2ESI

2E+

2ESI

2E+

2ESI

2E+

2ESI

2E+

2ESI

2E+

2ESI

2E+

Input (kW)

Net

Input (kW)

Supply

Pressure (mbar)

Burner

Pressure (mbar)

Burner

Orifice

19.8 20/25

25 #40 YES 2.4

20.2 50/37 25.4 #54 LP16 YES 0.8

29.7 10 20/25

25 #37 YES 3.6

30.4 50/37 25.4 #53 LP16 YES 1.2

20/25

25 #36 YES 4.0

33.1 50/37 25.4 .062" LP16 YES 1.4

27.0 20/25

25 #43 YES 3.3

27.6 50/37 25.4 1.45 mm LP16 YES 1.1

20 9 #41

36.0 20/25 9/10 #41/#38 3.8/4.4

25 10 #38 YES 4.4

36.8 50/37 25.4 #53 LP16 YES 1.5

36.0 20/25

25 #38 YES 4.4

36.8 50/37 25.4 #53 LP16 YES 1.5

21.1 20/25

25 #44 YES 2.6

21.5 50/37 25.4 #55 LP16 YES 0.9

21.1 20/25 #46/#44 2.2/2.6

25 #44 YES 2.6

21.5 50/37 25.4 #55 LP16 YES 0.9

#43 YES 2.1

N2210

#43/#40

#41

N22

#41/#37 3.1/3.6

#38/#36

#43

N22

#43/#41 2.9/3.3

N22

#41

N22

#41/#38 3.8/4.4

#46

N22

#46/#44

#46

N22

Pilot

Orifice (code)

YES

YES#38

YES

YES 2.9

YES

YES 2.2

YES

Nominal Gas

Governor

Rate (m3/hr)

2.1/2.4

3.1

3.4

3.4/4.0

3.8

2.2/2.6

2.2

L20-378 rev.3 (01/13) 9

INSTALLATION

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Applicable

Countries

Model

SGH50 23.4

SGH50T 23.4

SGM18D4

SGM18D5

SGM1824

SGM20 25

SGM24 44

SGM34 61.5

Fuel Type

Nat

LP G31 I

Nat

LP G31 I

Nat

LP G31 I

Nat

LP G31 I

Nat

LP G31 I

Nat

LP G31 I

Nat

LP G31 I

Nat

LP G31 I

Gas

Appliance