Philips garantit que ce produit sera exempt de défauts de matériaux, de main-d'œuvre et
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25
de fabrication, dans des conditions normales d'utilisation, conformément aux spécications
et aux avertissements, pendant un an à compter de la date d'achat. La présente garantie
s'applique uniquement à l'acheteur d'origine du produit et n'est pas cessible. Pour exercer
vos droits en vertu de la présente garantie, vous devez fournir une preuve d'achat sous la
forme d'un reçu de caisse original sur lequel gurent le nom du produit et la date d'achat.
Pour communiquer avec le service à la clientèle ou faire appel au service de garantie, visitez
notre site www.philips.com/support. IL N'EXISTE AUCUNE AUTRE GARANTIE EXPRESSE OU
IMPLICITE. La responsabilité de Philips se limite à la réparation, ou à son entière discrétion,
au remplacement du produit. Philips décline toute responsabilité quant aux dommages
accidentels, spéciaux ou induits, lorsque la loi l'autorise. La présente garantie vous donne
des droits précis reconnus par la loi, auxquels peuvent s'ajouter des droits qui varient selon
les États ou les provinces.
États-Unis seulement
Importateur
Philips Domestic Appliances North America Corporation
1600 Summer Street,
Stamford, CT 06905,
États-Unis d’Amérique
Canada seulement
Imported by/importé par
Philips Domestic Appliances Canada, Inc.
40 University Avenue, Suite 904,
Toronto, Ontario M5J 1T1 Canada
Start preparation 10
Starting the pasta making program 11
Important! 12
Cleaning 12
Storage 12
Disposal 13
Troubleshooting 13
Warranty and service 15
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed
including the following:
1 Read all instructions.
2 To protect against risk of electrical shock do not put the motor unit in water or other
liquid.
3 This appliance is not intended for use by persons (including children) with reduced
physical, sensory, or mental capabilities, or lack of experience and knowledge, unless
they are closely supervised and instructed concerning use of the appliance by a person
responsible for their safety. Close supervision is necessary when any appliance is used by
or near children. Children should be supervised to ensure that they do not play with the
appliance.
4 Turn the appliance OFF, then unplug from the outlet when not in use, before assembling
or disassembling parts and before cleaning. To unplug, grasp the plug and pull from the
power cord. Never pull from the power cord.
5 Avoid contacting moving parts.
6 Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions, or is dropped or damaged in any manner. Contact the manufacturer at
their customer service telephone number for information on examination, repair, or
adjustment.
7 The use of attachments not recommended or sold by the manufacturer may cause re,
electric shock or injury.
8 Do not use outdoors.
9 Do not let cord hang over edge of table or counter.
10 Do not let cord contact hot surface, including the stove.
11 Do not attempt to defeat the cover interlock mechanism.
12 Never immerse the motor unit in water or any other liquid and do not rinse it under the
tap. Use only a moist cloth to clean the motor unit.
13 Do not use the appliance if the plug, the mains cord or other parts are damaged or have
visible cracks.
14 Unplug the appliance when not in use.
15 Do not put heavy objects on the appliance.
16 Do not move the appliance while it is operating.
17 Make sure to tighten the front panel knobs during assembly.
18 Make sure the appliance is not plugged in when assembling the appliance.
19 Pour in the liquid slowly through the water slot after the appliance starts mixing.
20 Do not put any ingredients that are 60°C / 140°F or above into the pasta maker, nor place
the pasta maker in surroundings with high temperature (60°C / 140°F), for instance in a
high temperature sterilization. This will damage the appliance.
21 Never pour water into the mixing chamber before you place the chamber lid onto the
chamber.
22 Do not pour any liquids into the safety switch opening.
23 Do not select the extrusion only program before the dough is mixing complete.
Otherwise, this will damage the pasta maker.
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24 Do not use a scourer, caustic cleaner, or cleaners (for example, gasoline, alcohol, and
propanol) to clean the appliance.
25 Clean the appliance after each use or the appliance might not operate properly.
26 Do nor insert any objects into the appliance.
27 Switch o the appliance and disconnect from supply before changing accessories or
approaching parts that move in use.
28 Never reach into the mixing chamber when the appliance is plugged in.
29 To prevent a short circuit or an electric shock, do not pour water or any liquid onto the
display.
30 Before you connect the appliance to the power, make sure that the voltage indicated on
the bottom of the appliance corresponds to the local power voltage.
31 Before you insert the plug into the po07wer outlet, make sure that the appliance is
assembled correctly.
32 Thoroughly clean the parts that come into contact with food before you use the
appliance for the rst time. Refer to the instructions in the manual.
33 Never use any accessories or parts from other manufacturers or that Philips does not
specically recommend. If you use such accessories or parts, your guarantee becomes
invalid.
34 Do not use the appliance on an unstable or uneven surface.
35 Only use this appliance for its intended purpose as shown in the user manual.
36 Do not exceed the quantities and processing times indicated in the table.
37 To achieve the maximum of the appliance lifetime, we recommend stopping the device
for 15 minutes, if it was used for 45 minutes continuously.
38 If you intend to use the appliance continuously, clean the shaping disc with the supplied
cleaning tool each time after use. For cleaning ease, do not soak the shaping disc into the
water directly.
39 Never use scouring pads, abrasive cleaning agents or aggressive liquids such as petrol or
acetone to clean the appliance.
40 Do not put less than the minimum quantity or more than maximum quantity, mentioned
in the table of our in the chamber.
SAVE THESE INSTRUCTIONS
Electromagnetic elds (EMF)
This Philips appliance complies with all applicable standards and regulations regarding
exposure to electromagnetic elds.
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk
of electric shock, this plug will t in a polarized outlet only one way. If the plug does not t
fully in the outlet, reverse the plug. If it still does not t, contact a qualied electrician. Do not
modify the plug in any way.
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Introduction
Congratulations on your purchase, and welcome to Philips!
To fully benet from the support that Philips oers, register your product at
www.philips.com/welcome.
Product overview (Fig.1)
a
Mixing chamber lid
Safety switch hole of the mixing
b
chamber lid
c
Power cord
d
Disc holder safety switch
e
Main unit
f
Shaping disc storage
g
Water cup
h
Cleaning brush
i
Pasta cutter
j
Front panel knobs
k
Front panel
l
Shaping disc
m
Disc holder
n
Disc holder safety switch lever
o
Mixing paddle
p
Mixing chamber
Control panel overview (Fig.2)
a
On/o button
b
Display
c
Start/pause button
This appliance allows you to make the pasta you need in the way you want.
• Default pasta making function
1 Choose a program with the Program selection button, and then press the Start/pause
button.
Applies when making pasta with the scaling function.
• Extrusion only function
1 Press the Extrusion only button, and then the Start/pause button.
Applies when there is leftover dough in the mixing chamber, and you want some extra
extrusion.
• Skip-scaling function
1 Press and hold the Start/pause button for 5 seconds.
Applies when the device jumps into error mode or when you need to skip the scale
function and start the mixing process directly.
d
Extrusion only button
e
Program selection button
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Available Accessories
Shaping discs
Spaghetti
HR2380
HR2381
HR2382
HR2382/13
Thick Spaghetti
HR2380
HR2381
HR2382
HR2382/13
Fettuccine
Angel hair
Penne
Tagliatelle
Lasagna
Pappardelle
Note: Cleaning tool of the angel hair shaping disc is only supplied with the angel hair
shaping disc.
Disassembling and cleaning before rstuse
1 Remove the mixing chamber lid. (Fig.3)
2 Loosen the front panel control knobs. (Fig.4)
Note: The front panel is heavy. Take extra caution when removing it.
3 Disassemble the front panel, the shaping disc, the shaping disc holder, the mixing paddle,
and the mixing chamber in order. (Fig.5)
4 Clean all detachable parts, and wipe them dry. (Fig.6)
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Assembling
1 Push the mixing chamber into the appliance. (Fig.7)
2 Point the mixing paddle to the hole in the main unit. Insert the mixing paddle all the way
into the main unit. (Fig.8)
3 Attach the disc holder onto the appliance. (Fig.9)
4 Put the shaping disc onto the disc holder , and make sure it is rmly xed on the disc
holder. (Fig.10)
Note: Make sure the inner cavity of the shaping disc and disc holder is properly tted.
(Fig.11)
5 Attach the front panel to the main unit. (Fig.12)
Note:
y Make sure the front panel is completely fastened before using the appliance.y The front panel is heavy. Take extra caution when assembling it.
6 Fasten the front panel control knobs. (Fig.13)
Note: If the front panel or the shaping disc is not properly assembled, a safety switch will
prevent the appliance from working.
7 Close the mixing chamber lid. (Fig.14)
Note: If the mixing chamber lid is not properly installed, the safety switch will prevent the
appliance from working.
Using the Pasta maker
Start preparation
1 Put the plug in the power socket. The pasta maker sound once, and all indicators ash once.
(Fig.15)
Note: Make sure that all the parts are well assembled before plugging in.
2 Press the On/o button to turn on the appliance. (Fig.16)
3 Select the pasta type with the Program selection button. (Fig.17)
ProgramTipOptional recipe
Plain pasta/noodle• Pasta with our and water only• Wheat noodle
• Durum noodle
Egg or avoured pasta/
noodle
• Pasta with our and egg liquid
• All kinds of avored pasta
• Wheat pasta
• Durum pasta
• Carrot pasta/noodle
• Tomato pasta/noodle
• Soba
• Beet pasta/noodle
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Note: For more recipes, refer to the recipe book.
4 Remove the mixing chamber lid. (Fig.3)
5 Wait until 0:00 displays on the screen. (Fig.18)
6 Pour the our into the chamber. (Fig.19)
Note
y The appliance automatically weighs and displays the amount of our. The weight
measurement will blink until you are in the right range. (Fig.20)
y Do not put less than 200 g/7 oz or more than 600 g/21 oz of our in the chamber.y Some recipes (for example cookies, gluten free pasta) require you to skip the weighing
part. In this case, press the Start/pause button for 5 seconds, and the appliance will
start mixing and extruding directly.
7 Close the chamber lid. (Fig.14)
Note
y If you press a button without closing the lid, the chamber closing sign will appear.
(Fig.21)
y Insert the two hooks into the appliance rst, and then push the lid against the main
unit.
y The appliance will not start working if the chamber lid is not properly closed. During
the pasta making process, if you open the chamber lid, the appliance will stop working.
Assemble the lid and press the Start/pause button to start the operation again.
8 When the lid is closed, the needed amount of liquid is displayed. (Fig.22)
9 Use the supplied water cup to measure the amount of liquid according to the indication
on the display. (Fig.23)
Note
y Make sure to measure the liquid volume at eye level on a at surface.y When making the egg mixture, crack the egg into the water cup. Add water up to the
required amount, and then whisk the water and egg to combine.
y If preferred, 2 eggs can be used instead of 1, but make sure that the overall amount of
liquid suggested is not exceeded.
y For a better accuracy please use a kitchen scale to measure the liquid.
Starting the pasta making program
1 Press the Start/pause button to start mixing, and the mixing time starts to count down.
(Fig.24)
2 After the mixing starts, slowly pour in the liquid along the entire length of the slot in the
lid. (Fig.25)
Note: During dough mixing, do not add other ingredients after you have poured in the
liquid. Otherwise, it will aect the result of the pasta texture.
3 After the pasta maker nishes mixing, it will beep once and start extruding pasta after a
few seconds. Use the pasta cutter to cut the pasta into the length you need.(Fig.26)
Note: If the ratio of liquid and our is not correct, the extrusion will not succeed. Please
refer to the recipe book for more recipes.
4 After the pasta making is complete, if you notice some leftover dough inside the
chamber, you can press the Extrusion only button rst, and then press the Start/pause
button for extra extrusion. (Fig.27)
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Note: The cooking time of the pasta varies depending on personal preferences, pasta
shapes, and number of servings.
Important!
The pasta recipes provided in the recipe book have been tested for success. If you experiment
with or use other pasta recipes, the our and water/egg ratios will need to be adjusted. The
pasta maker will not operate successfully if you do not adjust the new recipe accordingly.
Note
y To ensure the quality of the pasta, use gluten our to make pasta. Follow the
recommended proportion to add the ingredients.
y Seasonal changes and using ingredients from dierent regions may aect the our/
water ratio. You may adjust based on the recommended proportion.
y When making egg pasta or vegetable pasta, make sure you whisk the egg mixture or
vegetable juice evenly with the water before pouring into the chamber through the slot
in the lid. When adding ingredients, make sure the ingredient is in a liquid form.
y See the recipe book provided for additional pasta recipe variations.y When making gluten free pasta/noodles or cookies, do not follow the recommended
liquid amount indicated by the appliance.
Cleaning
1 Disconnect the plug from the power outlet. (Fig.28)
2 Remove the mixing chamber lid. (Fig.3)
3 Loosen the front panel control knobs. (Fig.4)
Note: The front panel is heavy. Take extra caution when removing it.
4 Disassemble the front panel, the shaping disc, the shaping disc holder, the mixing paddle,
and the mixing chamber in order. (Fig.5)
5 Use a dry cloth to clean our residue on the main unit. (Fig.29)
6 Clean the shaping disc with the supplied cleaning tool to remove the dough residues.
After that, you can clean it with water. (Fig.30)
Note: For the spaghetti, thick spaghetti, angel hair and fettuccine shaping discs, let the
discs air-dry 2 to 4 hours. Then use the corresponding cleaning tool to poke out the dough
in the holes.
7 Clean all detachable parts, and wipe them dry. (Fig.6)
8 Use a dry cloth to clean the control panel, and the exterior of the pasta maker. (Fig.31)
Storage
1 Unplug the appliance and let it cool down.
Note: Make sure all parts are clean and dry before storing.
2 You can store the shaping discs in the storage drawer. (Fig.32)
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Disposal
Your product is designed and manufactured with high quality materials and components,
which can be recycled and reused. For recycling information, please contact your local waste
management facilities or visit www.recycle.philips.com
Troubleshooting
This chapter summarizes the most common problems you could encounter with the
appliance. If you are unable to solve the problem with the information below, visit
www.philips.com/support or in the U.S. or Canada only, call 1-866-309-8817 for assistance.
ProblemCauseSolution
The indicators do not
light up.
After pressing the
On/o button the
appliance sounds but
does not work.
The safety switch is
triggered and the
appliance suddenly
stopped or suddenly
restarts during the
processing.
During processing,
the appliance stops
working when you
open the lid.
During processing, the
appliance stops. There
is no alarm sound or
ashes.
When weighing the
our, the weight
shown on the screen
changes all the time.
Small amount of water
is leaking out from the
appliance.
The power plug is not
connected correctly.
The mixing chamber,
the shaping disc, or the
front panel is assembled
incorrectly.
The front panel knob is
loose.
Excessive ingredients in
the pasta maker.
For safety reasons, the
appliance always stops
working when the
lid is opened during
processing.
The pasta maker has
overheated due to long
continuous working
time.
You are touching the
appliance or the power
cord.
Water is added before
the program starts.
Check whether the power plug is
plugged correctly and the outlet is
working properly.
Make sure you follow the user manual
to assemble all parts correctly.
Make sure the front panel is securely
assembled.
The maximum amount of our used
for each batch is 600 g/21 oz. If more
than 600 g/21 oz is added, reduce the
amount of our before next batch.
If you need to resume the previous
operation, close the lid properly, and
press the Start/pause button.
Disconnect from the power source,
and allow the pasta maker to cool
down. To better protect the lifetime of
the appliance, the continuous working
time should be less than 45 minutes.
You can restart using the appliance
after 15 minutes of rest.
When the appliance is weighing the
our, do not touch the appliance or the
power cord.
Follow the user manual instructions
to add water right after the program
starts.
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