Philips HR2380/05 user manual

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©2021 Philips Domestic Appliances North America Corporation All rights reserved. Tous droits réservés.
3000 018 30582 A (12/17/2021)
EN User manual 5 ES Manual del usuario 16
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FR Guide d’utilisation 27
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Garantie et service
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Garantie limitée d'un an
Philips garantit que ce produit sera exempt de défauts de matériaux, de main-d'œuvre et
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de fabrication, dans des conditions normales d'utilisation, conformément aux spécications
et aux avertissements, pendant un an à compter de la date d'achat. La présente garantie s'applique uniquement à l'acheteur d'origine du produit et n'est pas cessible. Pour exercer vos droits en vertu de la présente garantie, vous devez fournir une preuve d'achat sous la
forme d'un reçu de caisse original sur lequel gurent le nom du produit et la date d'achat.
Pour communiquer avec le service à la clientèle ou faire appel au service de garantie, visitez notre site www.philips.com/support. IL N'EXISTE AUCUNE AUTRE GARANTIE EXPRESSE OU IMPLICITE. La responsabilité de Philips se limite à la réparation, ou à son entière discrétion, au remplacement du produit. Philips décline toute responsabilité quant aux dommages accidentels, spéciaux ou induits, lorsque la loi l'autorise. La présente garantie vous donne des droits précis reconnus par la loi, auxquels peuvent s'ajouter des droits qui varient selon les États ou les provinces.
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Imported by/importé par Philips Domestic Appliances Canada, Inc. 40 University Avenue, Suite 904, Toronto, Ontario M5J 1T1 Canada
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©2021 Philips Domestic Appliances North America Corporation. Tous droits réservés.
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ENGLISH
Table of Contents
IMPORTANT SAFEGUARDS 6
Electromagnetic elds (EMF) 7 POLARIZED PLUG 7
Introduction 8
Product overview (Fig.1) 8
Control panel overview (Fig.2) 8
Available Accessories 9
Shaping discs 9
Disassembling and cleaning before rstuse 9
Assembling 10
Using the Pasta maker 10
Start preparation 10 Starting the pasta making program 11 Important! 12
Cleaning 12
Storage 12
Disposal 13
Troubleshooting 13
Warranty and service 15
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed including the following:
1 Read all instructions. 2 To protect against risk of electrical shock do not put the motor unit in water or other
liquid.
3 This appliance is not intended for use by persons (including children) with reduced
physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they are closely supervised and instructed concerning use of the appliance by a person responsible for their safety. Close supervision is necessary when any appliance is used by or near children. Children should be supervised to ensure that they do not play with the appliance.
4 Turn the appliance OFF, then unplug from the outlet when not in use, before assembling
or disassembling parts and before cleaning. To unplug, grasp the plug and pull from the power cord. Never pull from the power cord.
5 Avoid contacting moving parts. 6 Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions, or is dropped or damaged in any manner. Contact the manufacturer at their customer service telephone number for information on examination, repair, or adjustment.
7 The use of attachments not recommended or sold by the manufacturer may cause re,
electric shock or injury.
8 Do not use outdoors. 9 Do not let cord hang over edge of table or counter. 10 Do not let cord contact hot surface, including the stove.
11 Do not attempt to defeat the cover interlock mechanism. 12 Never immerse the motor unit in water or any other liquid and do not rinse it under the
tap. Use only a moist cloth to clean the motor unit.
13 Do not use the appliance if the plug, the mains cord or other parts are damaged or have
visible cracks.
14 Unplug the appliance when not in use. 15 Do not put heavy objects on the appliance. 16 Do not move the appliance while it is operating. 17 Make sure to tighten the front panel knobs during assembly. 18 Make sure the appliance is not plugged in when assembling the appliance. 19 Pour in the liquid slowly through the water slot after the appliance starts mixing. 20 Do not put any ingredients that are 60°C / 140°F or above into the pasta maker, nor place
the pasta maker in surroundings with high temperature (60°C / 140°F), for instance in a high temperature sterilization. This will damage the appliance.
21 Never pour water into the mixing chamber before you place the chamber lid onto the
chamber.
22 Do not pour any liquids into the safety switch opening. 23 Do not select the extrusion only program before the dough is mixing complete.
Otherwise, this will damage the pasta maker.
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24 Do not use a scourer, caustic cleaner, or cleaners (for example, gasoline, alcohol, and
propanol) to clean the appliance.
25 Clean the appliance after each use or the appliance might not operate properly. 26 Do nor insert any objects into the appliance. 27 Switch o the appliance and disconnect from supply before changing accessories or
approaching parts that move in use.
28 Never reach into the mixing chamber when the appliance is plugged in. 29 To prevent a short circuit or an electric shock, do not pour water or any liquid onto the
display.
30 Before you connect the appliance to the power, make sure that the voltage indicated on
the bottom of the appliance corresponds to the local power voltage.
31 Before you insert the plug into the po07wer outlet, make sure that the appliance is
assembled correctly.
32 Thoroughly clean the parts that come into contact with food before you use the
appliance for the rst time. Refer to the instructions in the manual.
33 Never use any accessories or parts from other manufacturers or that Philips does not
specically recommend. If you use such accessories or parts, your guarantee becomes invalid.
34 Do not use the appliance on an unstable or uneven surface. 35 Only use this appliance for its intended purpose as shown in the user manual. 36 Do not exceed the quantities and processing times indicated in the table. 37 To achieve the maximum of the appliance lifetime, we recommend stopping the device
for 15 minutes, if it was used for 45 minutes continuously.
38 If you intend to use the appliance continuously, clean the shaping disc with the supplied
cleaning tool each time after use. For cleaning ease, do not soak the shaping disc into the water directly.
39 Never use scouring pads, abrasive cleaning agents or aggressive liquids such as petrol or
acetone to clean the appliance.
40 Do not put less than the minimum quantity or more than maximum quantity, mentioned
in the table of our in the chamber.
SAVE THESE INSTRUCTIONS
Electromagnetic elds (EMF)
This Philips appliance complies with all applicable standards and regulations regarding exposure to electromagnetic elds.
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will t in a polarized outlet only one way. If the plug does not t fully in the outlet, reverse the plug. If it still does not t, contact a qualied electrician. Do not modify the plug in any way.
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Introduction
Congratulations on your purchase, and welcome to Philips! To fully benet from the support that Philips oers, register your product at
www.philips.com/welcome.
Product overview (Fig.1)
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Mixing chamber lid Safety switch hole of the mixing
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chamber lid
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Power cord
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Disc holder safety switch
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Main unit
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Shaping disc storage
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Water cup
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Cleaning brush
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Pasta cutter
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Front panel knobs
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Front panel
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Shaping disc
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Disc holder
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Disc holder safety switch lever
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Mixing paddle
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Mixing chamber
Control panel overview (Fig.2)
a
On/o button
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Display
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Start/pause button
This appliance allows you to make the pasta you need in the way you want.
• Default pasta making function
1 Choose a program with the Program selection button, and then press the Start/pause
button.
Applies when making pasta with the scaling function.
• Extrusion only function
1 Press the Extrusion only button, and then the Start/pause button.
Applies when there is leftover dough in the mixing chamber, and you want some extra extrusion.
• Skip-scaling function
1 Press and hold the Start/pause button for 5 seconds.
Applies when the device jumps into error mode or when you need to skip the scale function and start the mixing process directly.
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Extrusion only button
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Program selection button
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Available Accessories
Shaping discs
Spaghetti
HR2380
HR2381
HR2382
HR2382/13
Thick Spaghetti
HR2380
HR2381
HR2382
HR2382/13
Fettuccine
Angel hair
Penne
Tagliatelle
Lasagna
Pappardelle
Note: Cleaning tool of the angel hair shaping disc is only supplied with the angel hair shaping disc.
Disassembling and cleaning before rstuse
1 Remove the mixing chamber lid. (Fig.3) 2 Loosen the front panel control knobs. (Fig.4)
Note: The front panel is heavy. Take extra caution when removing it.
3 Disassemble the front panel, the shaping disc, the shaping disc holder, the mixing paddle,
and the mixing chamber in order. (Fig.5)
4 Clean all detachable parts, and wipe them dry. (Fig.6)
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Assembling
1 Push the mixing chamber into the appliance. (Fig.7) 2 Point the mixing paddle to the hole in the main unit. Insert the mixing paddle all the way
into the main unit. (Fig.8)
3 Attach the disc holder onto the appliance. (Fig.9) 4 Put the shaping disc onto the disc holder , and make sure it is rmly xed on the disc
holder. (Fig.10)
Note: Make sure the inner cavity of the shaping disc and disc holder is properly tted. (Fig.11)
5 Attach the front panel to the main unit. (Fig.12)
Note:
y Make sure the front panel is completely fastened before using the appliance. y The front panel is heavy. Take extra caution when assembling it.
6 Fasten the front panel control knobs. (Fig.13)
Note: If the front panel or the shaping disc is not properly assembled, a safety switch will
prevent the appliance from working.
7 Close the mixing chamber lid. (Fig.14)
Note: If the mixing chamber lid is not properly installed, the safety switch will prevent the
appliance from working.
Using the Pasta maker
Start preparation
1 Put the plug in the power socket. The pasta maker sound once, and all indicators ash once.
(Fig.15)
Note: Make sure that all the parts are well assembled before plugging in.
2 Press the On/o button to turn on the appliance. (Fig.16) 3 Select the pasta type with the Program selection button. (Fig.17)
Program Tip Optional recipe
Plain pasta/noodle Pasta with our and water only Wheat noodle
Durum noodle
Egg or avoured pasta/ noodle
Pasta with our and egg liquid
All kinds of avored pasta
Wheat pasta
Durum pasta
Carrot pasta/noodle
Tomato pasta/noodle
Soba
Beet pasta/noodle
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Note: For more recipes, refer to the recipe book.
4 Remove the mixing chamber lid. (Fig.3) 5 Wait until 0:00 displays on the screen. (Fig.18) 6 Pour the our into the chamber. (Fig.19)
Note
y The appliance automatically weighs and displays the amount of our. The weight
measurement will blink until you are in the right range. (Fig.20)
y Do not put less than 200 g/7 oz or more than 600 g/21 oz of our in the chamber. y Some recipes (for example cookies, gluten free pasta) require you to skip the weighing
part. In this case, press the Start/pause button for 5 seconds, and the appliance will start mixing and extruding directly.
7 Close the chamber lid. (Fig.14)
Note
y If you press a button without closing the lid, the chamber closing sign will appear.
(Fig.21)
y Insert the two hooks into the appliance rst, and then push the lid against the main
unit.
y The appliance will not start working if the chamber lid is not properly closed. During
the pasta making process, if you open the chamber lid, the appliance will stop working. Assemble the lid and press the Start/pause button to start the operation again.
8 When the lid is closed, the needed amount of liquid is displayed. (Fig.22) 9 Use the supplied water cup to measure the amount of liquid according to the indication
on the display. (Fig.23)
Note
y Make sure to measure the liquid volume at eye level on a at surface. y When making the egg mixture, crack the egg into the water cup. Add water up to the
required amount, and then whisk the water and egg to combine.
y If preferred, 2 eggs can be used instead of 1, but make sure that the overall amount of
liquid suggested is not exceeded.
y For a better accuracy please use a kitchen scale to measure the liquid.
Starting the pasta making program
1 Press the Start/pause button to start mixing, and the mixing time starts to count down.
(Fig.24)
2 After the mixing starts, slowly pour in the liquid along the entire length of the slot in the
lid. (Fig.25)
Note: During dough mixing, do not add other ingredients after you have poured in the liquid. Otherwise, it will aect the result of the pasta texture.
3 After the pasta maker nishes mixing, it will beep once and start extruding pasta after a
few seconds. Use the pasta cutter to cut the pasta into the length you need.(Fig.26)
Note: If the ratio of liquid and our is not correct, the extrusion will not succeed. Please refer to the recipe book for more recipes.
4 After the pasta making is complete, if you notice some leftover dough inside the
chamber, you can press the Extrusion only button rst, and then press the Start/pause button for extra extrusion. (Fig.27)
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Note: The cooking time of the pasta varies depending on personal preferences, pasta shapes, and number of servings.
Important!
The pasta recipes provided in the recipe book have been tested for success. If you experiment with or use other pasta recipes, the our and water/egg ratios will need to be adjusted. The pasta maker will not operate successfully if you do not adjust the new recipe accordingly.
Note
y To ensure the quality of the pasta, use gluten our to make pasta. Follow the
recommended proportion to add the ingredients.
y Seasonal changes and using ingredients from dierent regions may aect the our/
water ratio. You may adjust based on the recommended proportion.
y When making egg pasta or vegetable pasta, make sure you whisk the egg mixture or
vegetable juice evenly with the water before pouring into the chamber through the slot in the lid. When adding ingredients, make sure the ingredient is in a liquid form.
y See the recipe book provided for additional pasta recipe variations. y When making gluten free pasta/noodles or cookies, do not follow the recommended
liquid amount indicated by the appliance.
Cleaning
1 Disconnect the plug from the power outlet. (Fig.28) 2 Remove the mixing chamber lid. (Fig.3) 3 Loosen the front panel control knobs. (Fig.4)
Note: The front panel is heavy. Take extra caution when removing it.
4 Disassemble the front panel, the shaping disc, the shaping disc holder, the mixing paddle,
and the mixing chamber in order. (Fig.5)
5 Use a dry cloth to clean our residue on the main unit. (Fig.29) 6 Clean the shaping disc with the supplied cleaning tool to remove the dough residues.
After that, you can clean it with water. (Fig.30)
Note: For the spaghetti, thick spaghetti, angel hair and fettuccine shaping discs, let the discs air-dry 2 to 4 hours. Then use the corresponding cleaning tool to poke out the dough in the holes.
7 Clean all detachable parts, and wipe them dry. (Fig.6) 8 Use a dry cloth to clean the control panel, and the exterior of the pasta maker. (Fig.31)
Storage
1 Unplug the appliance and let it cool down.
Note: Make sure all parts are clean and dry before storing.
2 You can store the shaping discs in the storage drawer. (Fig.32)
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Disposal
Your product is designed and manufactured with high quality materials and components, which can be recycled and reused. For recycling information, please contact your local waste management facilities or visit www.recycle.philips.com
Troubleshooting
This chapter summarizes the most common problems you could encounter with the appliance. If you are unable to solve the problem with the information below, visit www.philips.com/support or in the U.S. or Canada only, call 1-866-309-8817 for assistance.
Problem Cause Solution
The indicators do not light up.
After pressing the On/o button the appliance sounds but does not work.
The safety switch is triggered and the appliance suddenly stopped or suddenly restarts during the processing.
During processing, the appliance stops working when you open the lid.
During processing, the appliance stops. There is no alarm sound or ashes.
When weighing the our, the weight shown on the screen changes all the time.
Small amount of water is leaking out from the appliance.
The power plug is not connected correctly.
The mixing chamber, the shaping disc, or the front panel is assembled incorrectly.
The front panel knob is loose.
Excessive ingredients in the pasta maker.
For safety reasons, the appliance always stops working when the lid is opened during processing.
The pasta maker has overheated due to long continuous working time.
You are touching the appliance or the power cord.
Water is added before the program starts.
Check whether the power plug is plugged correctly and the outlet is working properly.
Make sure you follow the user manual to assemble all parts correctly.
Make sure the front panel is securely assembled.
The maximum amount of our used for each batch is 600 g/21 oz. If more than 600 g/21 oz is added, reduce the amount of our before next batch.
If you need to resume the previous operation, close the lid properly, and press the Start/pause button.
Disconnect from the power source, and allow the pasta maker to cool down. To better protect the lifetime of the appliance, the continuous working time should be less than 45 minutes. You can restart using the appliance after 15 minutes of rest.
When the appliance is weighing the our, do not touch the appliance or the power cord.
Follow the user manual instructions to add water right after the program starts.
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