Philips HD9226, HD9225, HD9220 User Guide

HD9226
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HD9225 HD9220
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User manual
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4222.005.0433.1
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Introduction
Congratulations on your purchase and welcome to Philips! To fully benet from the support that Philips offers, register your product at www.philips.com/welcome. Your new airfryer allows you to prepare your favourite ingredients and snacks in a healthier way. The airfryer uses hot air in combination with high-speed air circulation
(Rapid Air) and a top grill to prepare a variety of tasty dishes in a healthy,
fast and easy way. Your ingredients are heated from all sides at once and there is no need to add oil to most of the ingredients. With the additional baking tray (HD9225 only) you can now make dishes like cakes and quiches and cook fragile food in a more convenient way. For more inspiration for recipes and information about the airfryer, visit www.philips.com/kitchen.
General description (Fig. 1)
1 Double layer accessory (HD9226 only)
2 Divider (HD9220/A, HD9225/A, HD9226/A only, check product type
plate on the bottom of the appliance) 3 Basket 4 Basket release button 5 Basket handle 6 Pan 7 Baking tray (HD9225 only) 8 Air inlet 9 Temperature control knob (80-200°C) 10 Timer (0-30 min.)/power-on knob 11 Heating-up light 12 Air outlet openings 13 Cord storage compartment 14 Mains cord
Important
Read this user manual carefully before you use the appliance and save it for future reference.
Danger
- Never immerse the housing, which contains electrical components and the heating elements, in water nor
rinse it under the tap.
- Do not let any water or other liquid enter the appliance to prevent electric shock.
- Always put the ingredients to be fried in the basket, to prevent it from coming into contact with the heating elements.
- Do not cover the air inlet and the air outlet openings while the appliance is operating.
- Do not ll the pan with oil as this may cause a re hazard.
- Never touch the inside of the appliance while it is operating.
Warning
- Check if the voltage indicated on the appliance corresponds to the local mains voltage before you connect the appliance.
- Do not use the appliance if the plug, the mains cord or the appliance itself is damaged.
- If the mains cord is damaged, you must have it replaced
by Philips, a service centre authorised by Philips or similarly qualied persons in order to avoid a hazard.
- This appliance can be used by children aged 8
or over and by persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, provided they have been given
supervision or instruction concerning use of the appliance by a person responsible for their safety.
- Children should be supervised to ensure that they do not play with the appliance.
- Keep the appliance and its mains cord out of the reach of children younger than 8 when the appliance is switched on or is cooling down.
- Keep the mains cord away from hot surfaces.
- Do not plug in the appliance or operate the control panel with wet hands.
- Only connect the appliance to an earthed wall socket. Always make sure that the plug is inserted into the wall socket properly.
- This appliance is not intended to be operated by
means of an external timer or a separate remote-
control system.
- Do not place the appliance on or near combustible materials such as a tablecloth or curtain.
- Do not place the appliance against a wall or against other appliances. Leave at least 10cm free space on the back and sides and 10cm free space above the appliance. Do not place anything on top of the appliance.
- Do not use the appliance for any other purpose than described in this manual.
- Do not let the appliance operate unattended.
- During hot air frying, hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the steam and from the air outlet openings. Also be careful of hot steam and air when you remove the pan from the appliance.
- The accessible surfaces may become hot during use (Fig. 2).
- Immediately unplug the appliance if you see dark smoke coming out of the appliance. Wait for the smoke emission to stop before you remove the pan from the appliance.
- The baking tray becomes hot all over when it is used in the airfryer. Always use oven gloves when handling the baking tray.
Caution
- Place the appliance on a horizontal, even and stable surface.
- This appliance is intended for normal household use only. It is not intended for use in environments
such as staff kitchens of shops, ofces, farms or other
work environments. Nor is it intended to be used by
clients in hotels, motels, bed and breakfasts and other
residential environments.
- If the appliance is used improperly or for professional or semi-professional purposes or if it is not used
according to the instructions in the user manual, the
guarantee becomes invalid and Philips refuses any liability for damage caused.
- Always return the appliance to a service centre
authorised by Philips for examination or repair. Do not attempt to repair the appliance yourself,
otherwise the guarantee becomes invalid.
- Always unplug the appliance after use.
- Let the appliance cool down for approx. 30 minutes before you handle or clean it.
- Make sure the ingredients prepared in this appliance come out golden-yellow instead of dark or brown. Remove burnt remnants. Do not fry fresh potatoes at a temperature above 180°C (to minimise the production of acrylamide).
Automatic switch-off
This appliance is equipped with a timer. When the timer has counted
down to 0, the appliance produces a bell sound and switches off automatically. To switch off the appliance manually, turn the timer knob
anticlockwise to 0.
Electromagnetic elds (EMF)
This Philips appliance complies with all standards regarding electromagnetic
elds (EMF). If handled properly and according to the instructions in this user manual, the appliance is safe to use based on scientic evidence available today.
Before first use
1 Remove all packaging material.
2 Remove any stickers or labels from the appliance.
3 Thoroughly clean the basket and the pan with hot water, some
washing-up liquid and a non-abrasive sponge.
Note: You can also clean these parts in the dishwasher.
4 Wipe the inside and outside of the appliance with a moist cloth.
This is an airfryer that works on hot air. Do not ll the pan with oil or
frying fat.
Preparing for use
1 Place the appliance on a stable, horizontal and level surface.
Do not place the appliance on non-heat-resistant surfaces.
2 Place the basket in the pan properly (Fig. 3).
3 Pull the mains cord out of the cord storage compartment in the
bottom of the appliance.
Do not ll the pan with oil or any other liquid.
Do not put anything on top of the appliance. This disrupts the airow and
affects the hot air frying result.
Using the appliance
The airfryer can prepare a large range of ingredients. The recipe booklet
included helps you get to know the appliance. You can nd more recipes at
www.philips.com/kitchen.
Hot air frying
1 Put the mains plug in an earthed wall socket.
2 Carefully pull the pan out of the airfryer (Fig. 4).
3 Put the ingredients in the basket (Fig. 5).
Note: Never ll the basket beyond the MAX indication or exceed the amount
indicated in the table (see section ‘Settings’ in this chapter), as this could affect the quality of the end result.
4 Slide the pan back into the airfryer (Fig. 6).
Never use the pan without the basket in it.
Caution: Do not touch the pan during and some time after use, as it gets very hot. Only hold the pan by the handle.
5 Turn the temperature control knob to the required temperature.
See section ‘Settings’ in this chapter to determine the right temperature (Fig. 7).
Note: If you want to prepare different ingredients at the same time, make sure you check the preparation time and the temperature required for the different ingredients before you start to prepare them simultaneously. Home-made fries
and drumsticks, for example, can be prepared simultaneously because they
require the same settings.
6 Determine the required preparation time for the ingredient (see
section ‘Settings’ in this chapter).
7 To switch on the appliance, turn the timer knob to the
required preparation time (Fig. 8).
Add 3 minutes to the preparation time when the appliance is cold.
Note: If you want, you can also let the appliance preheat without any ingredients inside. In that case, turn the timer knob to more than 3 minutes and
wait until the heating-up light goes out (after approx. 3 minutes). Then ll the
basket and turn the timer knob to the required preparation time.
, The heating-up light goes on (Fig. 9). , The timer starts counting down the set preparation time.
, During the hot air frying process, the heating-up light comes on and
goes out from time to time. This indicates that the heating element is switched on and off to maintain the set temperature.
, Excess oil from the ingredients is collected on the bottom of the pan.
8 Some ingredients require shaking halfway through the preparation
time (see section ‘Settings’ in this chapter). To shake the ingredients, pull the pan out of the appliance by the handle and shake it. Then slide the pan back into the airfryer (Fig. 10).
Caution: Do not press the basket release button during shaking (Fig. 11).
Tip: To reduce the weight, you can remove the basket from the pan and shake the basket only. To do so, pull the pan out of the appliance, place it on a heat­resistant surface and press the basket release button.
Tip: If you set the timer to half the preparation time, you hear the timer bell when you have to shake the ingredients. However, this means that you have to set the timer again to the remaining preparation time after shaking.
9 When you hear the timer bell, the set preparation time has elapsed.
Pull the pan out of the appliance and place it on a heat-resistant surface.
Note: You can also switch off the appliance manually. To do this, turn the timer control knob to 0 (Fig. 8).
10 Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide the pan back into the appliance and set the timer to a few extra minutes.
11 To remove small ingredients (e.g. fries), press the basket release
button (1) and lift the basket out of the pan (2). (Fig. 12)
Do not turn the basket upside down with the pan still attached to it, as any excess oil that has collected on the bottom of the pan will leak onto the ingredients.
After hot air frying, the pan and the ingredients are hot. Depending on the type of ingredients in the airfryer, steam may escape from the pan.
12 Empty the basket into a bowl or onto a plate. (Fig. 13)
Tip: To remove large or fragile ingredients, use a pair of tongs to lift the ingredients out of the basket (Fig. 14).
13 When a batch of ingredients is ready, the airfryer is instantly ready
for preparing another batch.
Settings
This table below helps you to select the basic settings for the ingredients you want to prepare.
Note: Keep in mind that these settings are indications. As ingredients differ in origin, size, shape as well as brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air technology instantly reheats the air inside the
appliance, pulling the pan briey out of the appliance during hot air
frying barely disturbs the process.
Tips
- Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
- A larger amount of ingredients only requires a slightly longer
preparation time, a smaller amount of ingredients only requires a slightly
shorter preparation time.
- Shaking smaller ingredients halfway through the preparation time optimises the end result and can help prevent unevenly fried ingredients.
- Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the airfryer within a few minutes after you added the oil.
- Do not prepare extremely greasy ingredients such as sausages in the airfryer.
- Snacks that can be prepared in an oven can also be prepared in the airfryer.
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare lled snacks quickly and easily. Pre-made dough also requires a shorter preparation time than home-made dough.
- Place the baking tray (HD9225 only) or oven dish in the airfryer basket if you want to bake a cake or quiche or if you want to fry fragile
ingredients or lled ingredients (Fig. 15).
- You can also use the airfryer to reheat ingredients. To reheat ingredients, set the temperature to 150°C for up to 10 minutes.
Min-max Amount (g)
Time (min.)
Tempera­ture (°C)
Shake Extra
informa­tion
Potatoes & fries
Thin frozen
300-700 12-16 200 Shake
fries
Thick frozen
300-700 12-20 200 Shake
fries Home-
made fries
300-800 18-25 180 Shake add 1/2
tbsp of oil
(8x8mm)
Home-made potato wedges
Home­made potato
300-800 18-22 180 Shake add 1/2
tbsp of oil
300-750 12-18 180 Shake add 1/2
tbsp of oil
cubes Rosti 250 15-18 180 Potato gratin 500 18-22 180
Meat &
Poultry
Steak 100-500 8-12 180 Pork chops 100-500 10-14 180 Hamburger 100-500 7-14 180 Sausage roll 100-500 13-15 200 Drumsticks 100-500 18-22 180 Chicken breast 100-500 10-15 180
Snacks
Spring rolls 100-400 8-10 200 Shake Use oven-
ready
Frozen chicken
nuggets
Frozen sh ngers
Frozen
breadcrumbed
100-500 6-10 200 Shake Use oven-
ready
100-400 6-10 200 Use oven-
ready
100-400 8-10 180 Use oven-
ready
cheese snacks Stuffed vegeta-
100-400 10 160
bles
Baking
Cake 300 20-25 160 Use baking
tray
Quiche 400 20-22 180 Use baking
tray/oven dish
Mufns 300 15-18 200 Use baking
tray
Sweet snacks 400 20 160 Use baking
tray/oven dish
Note: When you use ingredients that rise (such as with cake, quiche or mufns) the baking tray should not be lled more than halfway.
Note: Add 3 minutes to the preparation time when you start frying while the airfryer is still cold.
Making home-made fries
For the best results, we advise to use pre-baked (e.g. frozen) fries. If you want to make home-made fries, follow the steps below.
1 Peel the potatoes and cut them into sticks.
2 Soak the potato sticks in a bowl for at least 30 minutes, take them
out and dry them with kitchen paper.
3 Pour ½ tablespoon of olive oil in a bowl, put the sticks on top and
mix until the sticks are coated with oil.
4 Remove the sticks from the bowl with your ngers or a kitchen utensil
so that excess oil stays behind in the bowl. Put the sticks in the basket.
Note: Do not tilt the bowl to put all the sticks in the basket in one go, to prevent
excess oil from ending up on the bottom of the pan.
5 Fry the potato sticks according to the instructions in this chapter.
Cleaning
Clean the appliance after every use.
The pan, baking tray (HD9225 only), basket and the inside of the appliance have a non-stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick coating.
1 Remove the mains plug from the wall socket and let the appliance
cool down.
Note: Remove the pan to let the airfryer cool down more quickly.
2 Wipe the outside of the appliance with a moist cloth.
3 Clean the pan, baking tray (HD9225 only) and basket with hot water,
some washing-up liquid and a non-abrasive sponge.
You can use a degreasing liquid to remove any remaining dirt.
Note: The pan, baking tray (HD9225) and basket are dishwasher-proof.
Tip: If dirt is stuck to the basket, the baking tray (HD9225 only), or the bottom of
the pan, ll the pan with hot water with some washing-up liquid. Put the basket in the pan and let the pan and the basket soak for approximately 10 minutes.
4
Clean the inside of the appliance with hot water and a non-abrasive sponge.
5 Clean the heating element with a cleaning brush to remove any
food residues.
Storage
1 Unplug the appliance and let it cool down.
2 Make sure all parts are clean and dry.
3 Push the cord into the cord storage compartment. Fix the cord by
inserting it into the cord xing slot.
Ordering accessories
To purchase accessories for this appliance, please visit our online shop at
www.shop.philips.com/service. If the online shop is not available in
your country, go to your Philips dealer or a Philips service centre. If you have any difculties obtaining accessories for your appliance, please contact the Philips Consumer Care Centre in your country. You nd its contact details in the worldwide guarantee leaet.
Environment
- Do not throw away the appliance with the normal household waste
at the end of its life, but hand it in at an ofcial collection point for recycling. By doing this, you help to preserve the environment (Fig. 16).
Guarantee and service
If you need service or information or if you have a problem, please visit
the Philips website at www.philips.com/support or contact the Philips
Consumer Care Centre in your country. You nd its phone number in the worldwide guarantee leaet. If there is no Consumer Care Centre in your country, go to your local Philips dealer.
Troubleshooting
This chapter summarises the most common problems you could encounter with the appliance. If you are unable to solve the problem with the information below, visit www.philips.com/support for a list of frequently asked questions or contact the Consumer Care Centre in your country.
Problem Possible cause Solution
The airfryer does not work.
The appliance is not plugged in.
You have not set the timer.
Put the mains plug in an earthed wall socket.
Turn the timer knob to the re­quired preparation time to switch on the appliance.
The ingredi­ents fried with the airfryer are not done.
The amount of ingredients in the basket is too big.
The set tempera­ture is too low.
Put smaller batches of ingredients in the basket. Smaller batches are fried more evenly.
Turn the temperature control knob to the required temperature setting (see section ‘Settings’ in chapter ‘Using the appliance’).
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