Philips HD8833/18, HD8942/11, Xelsis HD8942 Operating Instructions Manual
Type HD8942
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OPERATING INSTRUCTIONS
READ THESE OPERATING INSTRUCTIONS CAREFULLY BEFORE USING THE MACHINE.
EN
English
02
02
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against fire, electric shock and injury to persons do not immerse
cord, plugs, or appliance in water or other liquid.
4. Close supervision is necessary when the appliance is used by or near
children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts, and before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions, or has been damaged in any manner. Return
appliance to the nearest authorized service facility for examination, repair
or adjustment.
7. The use of accessory attachments not recommended by the appliance
manufacturer may result in fire, electric shock or injury to persons.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Always attach plug to appliance first, then plug cord into wall outlet. To
disconnect, turn any control to “off”, then remove plug from wall outlet.
12. Do not use appliance for other than intended use.
13. Save these instructions.
SAVE THESE INSTRUCTIONS
CAUTION
This appliance is for household use only. Any servicing, other than cleaning and
user maintenance, should be performed by an authorized service center. Do not
immerse machine in water. To reduce the risk of fire or electric shock, do not
disassemble the machine. There are no parts inside the machine serviceable by
the user. Repair should be done by authorized service personnel only.
1. Check voltage to be sure that the voltage indicated on the nameplate
corresponds with your voltage.
2. Never use warm or hot water to fill the water tank. Use cold water only.
3. Keep your hands and the cord away from hot parts of the appliance during
operation.
4. Never clean with scrubbing powders or harsh cleaners. Simply use a soft
cloth dampened with water.
5. For optimal taste of your coffee, use purified or bottled water. Periodic
descaling is still recommended every 2-3 months.
6. Do not use caramelized or flavored coffee beans.
INSTRUCTIONS FOR THE POWER
SUPPLY CORD
A. A short power-supply cord (or detachable power-supply cord) is to be
provided to reduce risks resulting from becoming entangled in or tripping
over a longer cord.
B. Longer detachable power-supply cords or extension cords are available
and may used if care is exercised in their use.
C. If a long detachable power-supply cord or extension cord is used,
1. The marked electrical rating of the detachable power-supply cord or
extension cord should be at least as great as the electrical rating of the
appliance
2. If the appliance is of the grounded type, the extension cord should be a
grounding-type 3-wire cord, and
3. The longer cord should be arranged so that it will not drape over the
counter top or table top where it can be pulled on by children or tripped
over.
II
A
1 2
3
4
5 6
C
D
A
B B
8
E
7
For correct use of the carafe, refer to the instructions on page 12.
The maintenance instructions for the carafe circuits are described on page 36.
The disassembly and cleaning instructions for the components are described on page 41.
THOROUGHLY CLEAN THE CARAFE AT FIRST USE AND AFTER A LONG PERIOD OF INACTIVITY.
A THOROUGH SANITATION AND CLEANING OF THE CARAFE ENSURES CORRECT OPERATION AND PREVENTS THE
PROLIFERATION OF BACTERIAL LOADS WHICH MAY BE HARMFUL FOR HUMAN HEALTH.
CARAFE ASSEMBLY PROCEDURE
1
INDEX
GENERAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
MACHINE COMPONENTS & ACCESSORIES - CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
STARTING THE MACHINE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
SETTING THE LANGUAGE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
MEASURING THE WATER HARDNESS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
FIRST USE USE AFTER A PERIOD OF INACTIVITY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
INTENZA WATER FILTER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
ADJUSTMENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
COFFEE STRENGTH SAECO BREWING SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
OPTIDOSE ADJUSTS THE AMOUNT OF COFFEE TO GRIND . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
SAECO ADAPTING SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
COFFEE GRINDER ADJUSTMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
DISPENSING SPOUT HEIGHT ADJUSTMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
STANDBY MODE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
MILK CARAFE USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
COFFEE BREWING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
ESPRESSO / LONG COFFEE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
BEVERAGE BREWING WITH PREGROUND COFFEE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
CAPPUCCINO / LATTE MACCHIATO / CAFE LATTE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
CLEANING CYCLE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
HOT WATER DISPENSING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
SPECIAL BEVERAGES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
STEAM DISPENSING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
AMERICAN COFFEE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
HOT MILK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
ESPRESSO MACCHIATO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
BEVERAGE LENGTH QUICK PROGRAMMING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
BEVERAGE MENU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
MACHINE MENU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
MAINTENANCE DURING OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38
GENERAL MACHINE CLEANING. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
BREW GROUP CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
MILK CARAFE CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
MILK CARAFE ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
MACHINE WARNINGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
SAFETY RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
2
GENERAL INFORMATION
GENERAL INFORMATION
This co ee machine is suitable for preparing espresso
co ee using co ee beans and is equipped with a device to
dispense steam and hot water.
The machine is designed for domestic use and not suitable
for heavy or professional use.
Warning: No liability is held for damage caused by:
• Incorrect use not in accordance with the intended purposes.
• Repairs not carried out by authorized service centers.
• Tampering with the power cord.
• Tampering with any parts of the machine.
• Use of non-original spare parts and accessories.
• Failure to descale the machine or machine use at temperatures
below 32°F (0°C).
IN THESE CASES, THE WARRANTY SHALL BE DEEMED NULL
AND VOID.
THE WARNING TRIANGLE INDICATES ALL
IMPORTANT INSTRUCTIONS FOR THE USER'S
SAFETY. PLEASE FOLLOW THESE INSTRUCTIONS
CAREFULLY TO PREVENT SERIOUS INJURIES.
HOW TO USE THESE INSTRUCTIONS
Keep these operating instructions in a safe place and make them
available to anyone else who would use the co ee machine. For
further information or in case of problems, please refer to the an
authorized service center. For Saeco customer service, call (800)
933-7876 in the U.S. or (514) 385-5551 in Canada.
SAVE THESE INSTRUCTIONS
INSTRUCTIONS FOR THE POWER SUPPLY CORD
• A short power-supply cord is provided to reduce risks resulting
from becoming entangled in or tripping over a longer cord.
• Extension cords may be used if care is exercised in their use.
If an extension cord is used, make sure:
a. The marker electrical rating of the extension cord
should be at least as great as the electrical rating of the
appliance.
b. The extension cord should be arranged so that it will not
drape over the counter top or table top where it can be
pulled on by children or tripped over.
c. If the appliance is of the grounded type, the extension
cord should be a grounding-type 3-wire cord.
• Do not use multi-sockets
TECHNICAL DATA
Nominal voltage See label on the appliance
Power rating See label on the appliance
Power supply See label on the appliance
Shell material Thermoplastic material/Metal
Size (w x h x d) 280 x 370 x 420 mm - 11.0 x 14.6 x 16.5 in
Weight 16 kg - 35.3 lbs
Cord length 1200 mm - 47.24 in
Control panel Front
Water tank 1.6 liters - 54.1 oz (removable)
Co ee bean hopper capacity 350 grams - 12.3 oz of co ee beans
Pump pressure 15 bar
Boiler Stainless steel
Co ee grinder Ceramic
Quantity of ground co ee 7 - 10.5 grams / 0.25 - 0.37 oz.
Dregdrawer capacity about 14
Safety devices Boiler pressure safety valve – Double safety thermostat.
3
08/11/10
11:11
MACHINE COMPONENTS AND ACCESSORIES - CONTROL PANEL
The references of this table are reported in the attached carton paper, in which the components are illustrated.
MACHINE COMPONENTS AND ACCESSORIES
1 Water tank + cover
2 Cup stacking surface
3 Pre-ground bypass doser
4 Service door
5 SBS dial
6 Hot water/steam wand
7 Full drip tray indicator
8 Co ee bean hopper with lid
9 Grinder adjustment
10 Control panel
11 Milk container couplings
12 Dispensing spout
13 Drip tray + grill + sealed support
14 Brew group
15 Used grounds drawer + protection element
16 Liquid recovery tray + cover
17 Service door button
18 Power button
19 Power cord connector
20 Milk carafe
21 Pre-ground co ee measuring scoop
22 Water hardness test strip
23 Brew group lubricant
24 Descaling solution
25 Brew group cleaning tablets
26 Power cord
27 Intenza water lter
28 Cleaning brush
29 Carafe coupling cap
Cappuccino button
Cleaning cycle button
Stand-by button
Opti-dose button
Function buttons
Function buttons
Hot water button
Espresso button
Latte macchiato button
Long espresso button
Cafe Latte buttonSpecial beverage button
CONTROL PANEL
The control panel has been designed to allow an ergonomic use of all machine functions.
4
1
4
7
5 6
32
8
STARTING THE MACHINE
Before turning on the machine, make sure that the power button is set to "0".
Lift the right outer lid and remove the
inner lid.
Remove the water tank using the handle.
Press the power button to the "I"
position to turn the machine on.
The display shows a red ashing led.
Press the stand-by button to start the
machine.
Fill the tank with fresh drinking water. Do
not exceed the "max" level indicated on
the water tank. Place the water tank back
into the machine.
Insert the plug into the socket located
on the back of the machine and insert
the other end into a power outlet with
suitable current.
Slowly pour co ee beans into the
hopper.
Replace the inner lid and close the outer
lid.
Lift the left outer lid and remove the
inner lid.
When the correct temperature is
reached, the machine performs a
priming and rinsing cycle of the
internal circuits. A small amount of
water is dispensed. Wait for this cycle
to be completed.
The screen for product dispensing
appears on the display; see page 3.
INSTALLATION
At rst start-up only, the screen (1) will be displayed as shown on page 5.
Then, the language can be set from the relevant menu only (see page 27).
5
5
1 2
1234
A
B
C
Select the desired language by pressing
the arrow buttons (
) or ( ).
Press the save button. The machine activates the warming up
phase. Wait until it is completed.
When warm-up phase is complete, the
machine performs a rinsing cycle of the
internal circuits. It is possible to interrupt
the cycle by pressing the "STOP" button.
The machine is now ready for use.A small quantity of water is dispensed.
Wait for this cycle to be completed
automatically.
SETTING THE LANGUAGE
This setting allows you to choose the operating language of the machine. It also allows you to adjust the parameters of the beverages to
the typical parameters of the country where the machine is used. This is why some languages are di erentiated also by country.
If no language is selected, you will be requested to select it the next time the machine is started.
MEASURING THE WATER HARDNESS
The test strip can only be used for one measurement.
Immerse the water hardness test strip
provided with the machine in water for
1 second.
Check the water hardness value and set:
- The machine water hardness level (page 30).
- The Intenza Aroma System (page 7).
Intenza Aroma System
Machine water hardness setting
LANGUAGE
ITALIANO
ENGLISH
DEUTSCH
1
LANGUAG
ITALIANO
ENGLISH
DEUTSCH
2
RINSING
STOP
4
08/11/10
11:11
6
HEATING UP…
3
6
9
1
5
7
3
INSTALLATION
FIRST USE - USE AFTER A PERIOD OF INACTIVITY
To improve the product quality, carry out this procedure at rst use of the machine and after long periods of inactivity.
A few simple operations are needed to ensure the quality of your favourite beverages over time.
Place a container of large size under the
co ee dispensing spout.
Press the button once or more until the
icon is displayed.
Select the product by pressing the
button shown.
Press the "OK" button to start dispensing
water through the dispensing spout. DO
NOT insert co ee at this stage.
Fill the water tank with fresh drinking
water as previously described. Your
machine is now ready to brew excellent
beverages!
At the end of the dispensing phase, take
the container and place it under the hot
water wand.
At the end, take the container and
empty it.
Repeat the process from step 5 to step 7
until the water tank is empty.
Press the button and wait for the
machine to dispense the programmed
quantity of water. Water dispensing can
be interrupted by pressing "STOP".
08
2
OK ESC
INSERT
GROUND COFFEE
AND PRESS OK
4
8
6
5
7
7
1
4 5
32
INTENZA WATER FILTER
To improve the quality of the water you use and extend the life of your machine at the same time, it is recommended that you install the
water lter. After installation, go to the water lter initialization programme (see the "MACHINE MENU", page 25). In this way, the machine
informs the user when the water lter must be replaced.
Remove the water lter from its packaging, immerse it vertically (with the opening positioned upwards) in cold water and
gently press its sides to let the air bubbles out.
Remove the small white lter from the
tank and store it in a dry place sheltered
from dust.
Fill the tank with fresh drinking water
and re-insert it into the machine.
Place a container beneath the hot water/
steam wand.
Insert the lter in the empty tank. The
reference mark and the groove must
match. Push rmly until it is completely
inserted.
Set up the Intenza Aroma System:
A = Soft water
B = Medium water (standard)
C = Hard water
Press the "OK" button. Press the "OK" button to con rm the
introduction of the new water lter.
Press the "OK" button to con rm. Wait
until the cycle is completed and remove
the container.
Access the "MACHINE MENU" (see
page 25). Select "WATER MENU" and
"ACTIVATE FILTER", then press "OK".
NOTE: At the end of the procedure the display automatically returns to the product dispensing page.
If the Intenza water lter is not available, insert the small white lter previously removed (see point 1) into the tank.
ENABLE FILTER
ACTIVATE FILTER
WATER MENU
6
OK ESC
ACTIVATE FILTER?
7
OK
INSERT FILTER.
FILL THE TANK
8
OK
PLACE A CONTAIN
UNDER THE
WATER SPOUT
9
8
2
ADJUSTMENTS
COFFEE STRENGTH (SBS)
The SBS dial has been carefully designed to give your co ee the fullness and intensity you desire. Simply turn the dial and set the co ee
from mild intensity to strong intensity, according to your own taste.
SBS SAECO BREWING SYSTEM
The Saeco Brewing System (SBS) adjusts the fullness of the brewed co ee. The co ee may even be adjusted while brewing.
This adjustment has an immediate e ect on the selected type of brewing.
MEDIUM
COFFEE
STRONG
COFFEE
MILD
COFFEE
OPTI-DOSE (ADJUSTS THE AMOUNT OF COFFEE TO GRIND)
The machine allows you to adjust the right quantity of ground co ee for each product. The standard adjustment for each product can be set
in the "BEVERAGE MENU" (see page 22).
You may temporarily change the amount of co ee ground as well. This change applies only to the brewing of the next co ee.
Press the "
" button on the control panel to temporarily change the quantity of ground co ee, or select the pre-ground function.
08
1
= mild dose
= medium dose
= strong dose
= The beverage is brewed by using the pre-ground co ee
Note: This adjustment is not available when brewing an American co ee (see "Special Products" on page 20).
9
A B C
This setting provides a very coarse
grinding.
Press and turn. This setting provides a very ne grinding.
SAECO ADAPTING SYSTEM
Co ee is a natural product and its characteristics may change according to its origin, blend and roast. The Saeco co ee machine is equipped
with a self-adjusting system that allows the use of all types of co ee beans available on the market (not including avored or carmelized).
• The machine automatically adjusts itself in order to optimize the extraction of the co ee, ensuring perfect compression of the beans to
obtain a creamy espresso co ee that is able to release all the aromas, regardless of the type of co ee used.
• The optimization process is a learning process that requires the brewing of a certain number of co ees to allow the machine to adjust the
compactness of the ground co ee.
• Attention should be given to special blends, which require grinder adjustments in order to optimize the extraction of the co ee.
COFFEE GRINDER ADJUSTMENT
The machine allows slight adjustments to the co ee grinder to adapt it to the kind of co ee used.
Important Note: Adjustments to the co ee grinder can be made only when the grinder is being used. This phase takes
place during the rst part of a co ee brewing.
The adjustment can be carried out by using the dial inside the bean hopper without coming into contact with any moving parts.
Press and rotate the dial (one step at a time) according to the indications provided on the cover.
Press and turn the dial one notch at a time and brew 2-3 cups of co ee; this is the only way to notice di erences in the grind.
10
1 2 3
4
DISPENSING SPOUT HEIGHT ADJUSTMENT
Before brewing a product, and according to the kind of cup, adjust the height of the dispensing spout.
To adjust, manually move the dispensing spout as shown in the picture.
Note: In some cases the dispensing spout can be removed to allow the use of very
large containers.
ADJUSTMENTS
11
STAND-BY MODE
The machine is designed for energy saving. After 60 minutes of inactivity, the machine goes into stand-by mode, the boiler is no longer
heated and all the devices turn o .
Power consumption is reduced to a minimum. Press any button to turn the machine on again.
The machine status can be manually changed to stand-by mode by holding the stand-by button pressed for 3 seconds.
Note:
1 The stand-by mode cannot be activated if the service door is left open.
2 The stand-by activation time can be changed in the "MACHINE MENU" on
page 28.
3 When the stand-by mode is activated, the machine performs a rinse cycle
of the internal circuits. It is possible to interrupt the cycle by pressing the
"STOP" button.
The machine can be turned on again by executing one of the following actions:
1 By pressing any of the control panel buttons.
2 By opening the service door (when closing the door the machine goes back to stand-
by mode).
3 If a pre-set timer becomes active.
The red light ashes when the machine
is in stand-by mode.
A
12
I
II
1 2 3
4 5 6
The machine is equipped with a carafe allowing for optimal milk frothing for the brewing of
tasty cappuccinos, latte macchiatos and any milk-based beverage.
Note: Before using the carafe, make sure it is thoroughly clean and sanitary. If
milk is left in the carafe, make sure it is still suitable for food consumption before
using it.
The container allows for an easy and practical steaming and frothing of milk. The container
can be easily removed from the machine after each use so that it can be placed back in the
refrigerator.
The brewing circuit is automatically washed by an automatic cleaning cycle after each use.
This automatic cleaning cycle works only if active (see page 31) and can be also manually
started by pressing the "CLEAN" button next (see page 17).
The carafe must be removed at least once a week to allow for proper cleaning of all
components and keep all parts fresh for optimum brewing. (For proper cleaning, refer to the
"MILK CARAFE CLEANING" section see page 41).
Remove the protection cover from the
milk container connection and keep it in
a clean place. It is suggested to insert it
in the water cover seat.
Rotate the handle clockwise to
disengage the lock.
Press the disengage buttons to allow the
lid removal.
Fill the carafe with cold milk. Fill milk to
above the "MIN" line, but do not exceed
the "MAX" level indicated on the carafe.
MILK CARAFE USE
Place the lid back and ensure that it is
closed correctly. Move the handle back
to its central position to allow for perfect
closure.
Insert the carafe inclined towards the
front.
The carafe base should be positioned on
the hole (E) located on the drip tray.
A = Carafe holes
B = Carafe pins
C = Machine couplings
D = Guides for carafe pins
A
B
B
C
D
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