How it Works
Perlick
Loading...
DDS108
Installation Manual
17 pgs2.46 Mb0

Perlick DDS108 Installation Manual

Download
Installation
& Operation Manual
Commercial Back Bar
Concessionaire & Direct Draw
DDC & DDS Series
Model DDC92 Shown
Form No. Z2345 Rev. 04.24.2017
DANGER
WARNING
CAUTION
TABLE OF CONTENTS
General Information ................................................................................................................................. 2
Safety ...................................................................................................................................................... 2
Prior To Installation .................................................................................................................................. 3
Installation ............................................................................................................................................... 4
Operation ................................................................................................................................................. 5
Maintenance ............................................................................................................................................ 6
Troubleshooting ....................................................................................................................................... 8
Dimensions ............................................................................................................................................ 10
Wiring Diagrams .................................................................................................................................... 12
Warranty ................................................................................................................................................ 15
GENERAL INFORMATION
Introduction
Congratulations on your purchase of a Perlick commercial back bar product. This manual has been prepared to assist you in the installation of your cabinet and to acquaint you with its operation and maintenance.
We dedicate considerable time to ensure that our products provide the highest level of customer satisfaction. If service is required, your dealer
can provide you with a list of qualied service
agents. For your own protection, never return merchandise for credit without our approval.
We thank you for selecting a Perlick product and assure you of our continuing interest in your satisfaction.
SAFETY
PLEASE READ all instructions completely before attempting to install or operate the unit. Take particular note of the DANGER, WARNING an CAUTION information in the manual. The
information is important for the safe and efcient
installation, operation and care of your Perlick unit.
Indicates a hazard that WILL result in serious injury or
death if precautions are not followed.
Warranty
To register your product, visit our web site at www.perlick.com. Click on “Commercial”, then “Service”. Click on the link “Warranty Registration Form”. You must complete and submit this form or the installation date will revert back to the ship date.
Please record the purchase date and the dealer’s name, address and telephone number below.
Model Number: ________________________ Serial Number: _________________________ Purchase Date: _______________________ Dealer Name & Address ______________________________________ ______________________________________ ______________________________________ Phone Number__________________________
Indicates a hazard MAY cause serious injury or
death if precautions are not followed.
Indicates a hazard where
minor injury or product damage may occur if precautions are not followed.
Read and understand all information in this manual before attempting the installation.
All plumbing and electrical work must be performed by a qualied technician and
conform to all applicable state and local codes.
Printed in USA 2
IMPORTANT!
CAUTION
CAUTION
WARNING
CAUTION
CAUTION
CAUTION
CAUTION
DANGER
DANGER
PRIOR TO INSTALLATION
Uncrating and Inspection
Remove all crating material. Carefully inspect cabinet for hidden damage. If damage is
discovered, le your claim immediately with the
transport company. Perlick is not responsible for damage in transit.
Do not cut cardboard
sleeve covering the unit. Cutting may result in damage to the exterior of the cabinet. Failure to follow this procedure may damage the compressor and void warranty.
1. Uncrate the unit on at, level surface. Remove
the cardboard sleeve by removing the banding securing the sleeve to the shipping base. Carefully lift the cardboard sleeve up over the top of the unit.
2. Carefully lift unit off the base and onto a hand
truck or dolly. Make sure unit is balanced
on transporting device using soft, exible
strapping. Protect unit surfaces with cloth material where strapping contacts unit.
Do not lift unit by shelving
or door handles or damage to the unit could occur.
To prevent personal
injury, two people minimum required to lift the unit. Larger units may require additional personnel.
3. Before moving unit, secure door(s) to unit with
tape to prevent from opening.
4. Carefully move unit to installation site and
place in front of opening.
Finished ooring should
be protected with appropriate material to avoid damage from moving the unit.
Plumbing
Do not over-tighten drain
fitting or damage to the threads could occur.
Connect the drain tube from the drainer into dump tank.
Electrical
The cabinet must be connected to a separately
fused power source (see Electrical Specication Plate afxed to unit) in accordance with National
and Local electrical codes.
Self-contained Perlick units come equipped with
a NEMA 5-15P 90° plug with an 8’ cord extending
beyond the rear of the cabinet. The electrical
outlet must be ush with, or recessed into, the
wall surface.
NOTE: Never use an extension cord to extend the power cord to the electrical receptacle.
If unit has been laid on its
back or sides, place unit upright and allow minimum of 24 hours before connecting power. Failure to follow this procedure may damage the compressor and void the warranty.
Do not attempt to operate
the equipment on any other power source than that listed on the
Electrical Specication Plate attached to the
unit.
ELECTROCUTION HAZARD!
Electrical grounding is required. Appliances furnished with a 3-prong (grounding) polarized plug are equipped for your protection against possible shock hazards.
• Never remove the round grounding prong
from the plug.
• Never use a 2-prong adapter.
• Never use extension cord to connect
power to the unit.
• If a 2-prong receptacle is encountered, or
a longer power cord is required, contact
a qualied electrician to have it replaced
in accordance with applicable electrical codes.
Failure to comply with these
electrical guidelines may
result in possible death or serious injury, re,
or loss of property.
Printed in USA 3
CAUTION
CAUTION
INSTALLATION
General Information
• For units equipped with a power cord, the cord and plug may be aligned with a recess in the back panel to allow the unit to be pushed closer to the wall. For correct alignment, the wall outlet must be located 4” - 10” above the
oor.
• Floor must be level in area of installation.
Preparing the Space
Make sure the oor under
the unit is level with the
surrounding nished oor. Protect a nished oor with plywood, cardboard or some other
suitable material before moving the unit into place. Failure to do this may result in damage
to the oor.
NOTE: If unit has been laid on its back or sides, place unit upright and allow minimum of 24 hours before connecting to a power source. Failure to follow this procedure may damage the compressor and void warranty.
Installing the Unit
If unit has been laid on its
back or sides, place unit upright and allow minimum of 24 hours before connecting power.
1. With power applied to the unit, check that
the lighting and cooling functions operate properly, then turn off power to the wall outlet and/or circuit breaker.
2. Position the cabinet into place using rollers
when necessary.
NOTE: Proper air ow around the condensing unit is necessary for efcient operation. Never obstruct the air ow in and out of the condensing unit.
3. When cabinet is in place, check installation
with carpenter’s level. When the unit is level front-to-back and side-to-side, accumulated water will drain out of cabinet to evaporator drain.
4. Turn on power to the outlet and/or circuit
breaker.
1. Make sure the space opening is correctly sized for the unit. See Dimension drawings at the back of this manual for correct dimensions.
NOTE: For a cabinet door to open properly, the door must open a minimum of 90°. Use a minimum
3” ller in corner installations to assure a 90°
opening. Allow 24” clearance in front of the unit for full door swing and shelf/drawer pull-out.
2. Check that the following are level and square:
• Front and interior opening
• Installation opening and oor surface
NOTE: The oor under the unit must be at the same level as the surrounding nished oor.
Casters or Legs
Refer to the instructions included with the Casters or Legs Kit.
Electric Condensate Evapaway (Optional)
For installation in areas of high humidity, a 115­volt electric condensate pan can be installed underneath the cabinet to collect and evaporate the condensate from the cabinet evaporator. A 6’ 3-prong plug is included. A separate circuit should be provided for the heater. The kit can be used only on cabinets equipped with 4” minimum legs; it cannot be used on units equipped with platform or base plate kits. Follow instructions supplied with the kit.
Printed in USA 4
Sealing Cabinet to Floor
For units without casters or legs, it may be necessary to seal the base of the cabinet to
the oor. This can be accomplished by laying a
bead of silicone sealant between the base of the
cabinet and the oor (Figure 1).
OPERATION
Refrigeration and Temperature Control
The cabinet is equipped with a heavy-duty refrigeration system designed to automatically
maintain a storage temperature of approximately
36° F.
Allow a minimum of 24 hours for ambient temperature product to reach storage temperature.
Draft beer should be stored at a temperature between 32° – 38° F. The most common cause of dispensing problems is improper temperature; beer will foam at warmer temperatures.
Beer will freeze at temperatures lower than 30° F. When beer freezes, the alcohol in the beer may separate and cause the beer to be cloudy with an “off” taste.
The following chart shows how temperature affects beer:
Cabinet
Bead Silicon Sealer (RTV)
Floor
Figure 1. Sealing Cabinet to Floor
Faucet and Dispensing Head Installation
Refer to the instructions included with the Faucet and Dispensing Head Kit.
Checking Product Temperature
1. To accurately check the temperature of product stored in the refrigerated compartment, insert an accurate thermometer into a plastic
unbreakable bottle, partially lled with water.
Tighten bottle cap securely.
2. Place the bottle in the desired area for 24 hours. Refrain from opening the unit during the testing period. After 24 hours, check the temperature of the water. Adjust the temperature accordingly using the procedures on this page.
The following factors affect the internal temperature of the unit:
• Temperature setting
• Room temperature where installed
• Number of times the door is opened and closed
• Length of time door is left open
• Style of door installed
• Door gasket seal and condition
• Amount of time the internal light is illuminated
• Installation in direct sunlight or near a heat source
Printed in USA 5
DANGER
Digital Temperature Control
Figure 1. Digital Temperature Controller
MAINTENANCE
Never attempt to repair or
perform maintenance on the unit until the main electrical power to the unit has been disconnected!
Stainless Steel Care & Cleaning
General
Contrary to popular belief, stainless steel is susceptible to rusting. Corrosion on metals is everywhere. It is recognized quickly on iron and steel as unsightly yellow/orange rust. Such metals are called “active” because they actively corrode in a natural environment when their atoms
combine with oxygen.
Stainless steel is a “passive” metal because it contains other metals like chromium, nickel and manganese that stabilize the atoms. Chromium
provides an invisible passive lm that covers the
steel surface acting as a shield against corrosion.
As long as the lm is intact and not contaminated,
the metal is passive and stainless. If the passive
lm of stainless steel has been broken, equipment
starts to corrode and rust.
There are three basic things which can break down stainless steel’s passive layer and allow corrosion to occur:
• Mechanical abrasion
• Deposits and water
• Chlorides
Mechanical abrasion refers to the things that will scratch a steel surface. Steel pads, wire brushes
and scrapers are prime examples.
Water comes out of the faucet in varying degrees of hardness. Depending on what part of the country you live in, you may have hard or soft water. Hard water may leave spots. When allowed
Set the Set Point:
To display the Set point value press the key
when the ‘SET’ label is displayed. The Set point value appears on the display. To change the Set point value, press the and keys within 15
seconds. Press to conrm the modication.
to sit, these deposits will break down the passive layer and rust stainless steel. Other deposits from food preparation must be promptly removed with an appropriate cleaning agent.
Chlorides are found nearly everywhere. They are in water, food and table salt. Household and industrial cleaners are the worst offenders.
Preventing Stainless Steel Rust
Use the proper tools. Use non-abrasive tools to clean stainless steel products. Soft cloths and plastic scouring pads will not harm the steel’s passive layer.
Clean with polish lines. Some stainless steels come with visible polishing lines or “grain”. When visible lines are present, always scrub in a motion parallel to the lines. When the grain cannot be seen, play it safe and do not use a circular motion. Polish in a consistent straight pattern.
Use alkaline, alkaline chlorinated or non-chloride containing cleaners. While many traditional cleaners are loaded with chlorides, the industry is providing an ever-increasing choice on non­chloride cleaners. If you are not sure of chloride content in the cleaner being used, contact your cleaner supplier. If your present cleaner contains chlorides, ask your supplier if they have an alternative. Avoid cleaners containing quaternary salt; it also can attack stainless steel and cause pitting and rusting.
Keep food equipment clean. Use alkaline chlorinated or non-chloride cleaners at recommended strength. Clean frequently to avoid build-up of hard, stubborn stains. The single most likely cause of damage is chlorides in the water. Remember, adding heat to cleaners that contain
Printed in USA 6
CAUTION
CAUTION
chlorides dramatically increases their effect on stainless steel.
Rinse, rinse, rinse! If chlorinated cleaners are used, immediately rinse and wipe equipment and supplies dry. The sooner you wipe standing water, especially when it contains cleaning agents, the better. After wiping equipment down, allow it to
air dry. Oxygen helps maintain the stainless steel passive lm.
Cleaning Cabinet Interior/Exterior
NEVER use hydrochloric
acid (muriatic acid) on stainless steel. Do not use abrasive cleansers or cloths on any interior or exterior surfaces or removable parts.
To clean interior and exterior non-metallic surfaces
and removable parts, wash with a mild solution of soap and lukewarm water with a little baking soda. Rinse and dry thoroughly. Avoid getting water on controller and fan motors.
Cleaning the Condenser
The condenser (located behind front grille cover) should be cleaned every three (3) months. Use a soft bristle brush and vacuum to remove the dust and lint.
Avoid damaging or
crushing the condenser
ns or tubing. Failure to follow this procedure
may damage the compressor and void the warranty.
Glass panels may be cleaned using any standard glass cleaner available on the market.
Recommended Cleaners for Specic Situations
Job Cleaning Agent Comments
Routine cleaning. Soap, ammonia, detergent Apply with sponge or soft cloth.
Fingerprints and smears. Areal 20, Lac-O-Nu, Lumin Wash,
O’Ceder Cream Polish
Stubborn stains and discolorations. AllChem Concentrated Cleaner, Samae,
Twinkle, Cameo Copper Cleaners, Grade FFF Italian Pumice Whiting, Steel Bright, Lumin Cleaner, Zud Restoro, Sta-Clean, Highlite Cooper’s Stainless Steel Cleaner or Revere Stainless Steel Cleaner.
Old Dutch, Lighthouse Sunbrite, Wyandotte Bab-O, gold Dust, Sapollo, Bon Ami or Comet.
Liquid NuSteel or Dubois Temp For these products, rub the surface with
Heat tint or heavy discoloration. Penny-Brite, Copper Brite, Paste Nu-
Steel, Dubois Temp or Tarnite
Bar Keepers Friend, Revere Stainless Steel Cleaner, Allen Polish, Steel Bright Wyandotte Bab-O or Zud.
Tenacious deposits, rust, discoloration, industrial atmospheric stains.
Rust discoloration or corrosion caused by cleaning agents containing hydro­chloric (muriatic) acid or chlorine bleach
Use of property names is intended only to indicate a type of cleaner and does not constitute an endorsement. Omission of any proprietary cleaner does not imply its inadequacy. All products should be used in strict accordance with instructions on the package.
NOTE: Do not use steel wool or scouring pads to clean stainless steel.
Oakite No. 33 Dilac, Texo NY, Flash-
Klenz Caddy Cleaner, Turco Scale 4368 or Permag 57.
3M Scotch Brite pad, type A Grade “Fine” Clean off the surface soil using cleaning
Provides barrier lm to minimize nger­prints. Can be used on all nishes. Rub
the surface with a cloth as directed on the package.
Apply with a damp sponge or cloth, then rinse with clear water and wipe dry.
For these household cleaners, rub with a damp cloth. They may contain chlorine bleaches so rinse thoroughly after use and wipe dry
a dry cloth using only a small amount of cleanser. Rinse with water and dry.
Rinse and rub onto surface with a dry cloth.
When using these cleaners, apply with a damp sponge or cloth, rinse thoroughly and wipe dry.
Use Swab and soak with a clean cloth. Let stand for 15 minutes or more according to directions on package then rinse and wipe dry.
methods above. Then rub discolored or corroded areas lightly with dry pad.
Printed in USA 7
DANGER
TROUBLESHOOTING
Before Calling For Service
If the unit appears to be malfunctioning, read through the Operation section in this manual rst. If the problem
persists, check through this troubleshooting section. Locate the problem and refer to the cause and remedy before calling for service. The problem could be something that can be solved without a service call.
Never attempt to repair or perform maintenance on the unit until the main electrical power to the unit has been disconnected!
Problem Cause Solution
No interior light. Rocker switch in Off position. Turn switch on.
LED board inoperable. Contact your selling dealer.
Light stays on when door is closed.
Noisy operation. Soft sounds from compressor, fan
LED Controller display is E1. Thermostat probe failure. Contact your selling dealer.
Unit is not running. No power to the unit.
Compartments are warmer than usual.
System runs for long period of time.
Condensation forms inside the compartments.
Condensation forms on outside of unit.
Manual switch on. Turn manual switch off.
Normal operation.
motor and valves heard.
Home circuit breaker tripped. Reset circuit breaker. ON/OFF keypad is off. Turn on.
Condenser dirty.
Control preset not set properly. Light staying on. Condenser dirty or obstructed. Door is open or has been opened more frequently lately. Internal louvers and/or fan guard obstructed. Warm product placed in cabinet recently.
Condenser dirty or obstructed. Door kept open for long time or opened more frequently. Warm product place in cabinet recently. Hot day and warm room temperature.
High humidity and/or frequent door opening. Door not closing and sealing properly.
High humidity and/or frequent door opening. Door not closing and sealing properly.
Clean the condenser.
Reset compartments presets. Turn manual light switch off. Clean condenser and clear obstruction. Wait 24 hours and recheck temperature. Reset preset temperature if necessary. Make sure louvers and/or fan is not obstructed.
Clean condenser and clear obstruction. Wait 24 hours and recheck temperature. Reset preset temperature if necessary. Normal for system to run more frequently.
Normal operation.
Make sure door is closing properly. Check door seals and replace if necessary.
Normal operation.
Make sure door is closing properly. Check door seals and replace if necessary. If condensation persists, contact your selling dealer.
Printed in USA 8
For Product Information
• Contact your selling dealer.
• Inquire via the web at www.perlick.com
• Call (800) 558-5592 for factory assistance on
planning installation or product information.
• Write to Perlick Corporation, Customer
Service Department, 8300 West Good Hope Road, Milwaukee, WI 53223.
• Email us at warrantyserv@perlick.com.
For Product Service
• Check the model and serial number of your
unit located on the label attached to the inside top of the cabinet.
• Inquire via the web at www.perlick.com, or call
(800) 558-5592.
For Replacement Parts and Accessories
• Use only genuine Perlick replacement parts and accessories. Genuine Perlick parts and accessories are designed to work correctly with Perlick products and offer superior service life. The use of non-Perlick parts can damage the unit and may void the warranty.
• Check the model and serial number of your unit which is located on the right or left interior panel. Call your Perlick Factory Authorized Service Center.
• Inquire via the web at www.perlick.com, or call (800) 558-5592.
Printed in USA 9
DIMENSIONS
DDC92
TEE TOWERS
13/16"
21
10 3/8"
263
12 3/4" [325]
DRAGT ARM OR
TEE TOWER
WITH
1 1/8"
29
18 3/4" [476]
BACK LINER
TO INSIDE
DOOR SILL
44 [1118] DDC68
68" [1727] DDC92
24" [610]
DDC92 ONLY
R23 3/8"
593
DDC68
DRAFT ARM
32" 813
23"
584
363
4 3/4"
120
1" NPS DRAIN ACCESS
WITH
14 1/4"
POWER CORD EXIT RECESSED 1 1/8" [29]
BACK VIEW
24 3/4"
629
15 7/8"
403
3 1/16"
78
2 1/16"
53
6"
152
23 3/4"
603
DDC68 4 CASTERS DDC92 6 CASTERS
68" [1727] DDC68 92" [2337] DDC92
DOOR OPENING 19 7/8" [504] X 28 1/8" [714]
Printed in USA 10
1 13/16"46
7/8"
22
31 7/8"
809
20 3/4"
31"
788
527
22 3/4"
578
24 11/16"
627
34 9/16"
878
6"
40 9/16"
1031
153
REV A
24"
610
DDS84
WITH TEE TOWERS
DDS108
WITH DRAFT ARMS
13/16"
21
10 3/8"
263
DRAFT ARM OR
18 3/4" [476]
BACK LINER
TO INSIDE
DOOR SILL
12 3/4" [325]
TEE TOWER
1 1/8"
48"
1219
20" [508] DDS36 44" [1118] DDS60 68" [1727] DDS84
29
92" [2337] DDS108
24" [610] DDS84
48" [1220] DDS108
R23 3/8"
593
24"
610
DDS36
WITH DRAFT ARM
DDS60
WITH TEE TOWER
6 1/4"
160
4 3/4"
120
1" NPS DRAIN ACCESS
POWER CORD EXIT RECESSED 1 1/8" [29]
23"
584
BACK VIEW
24 3/4"
629
15 7/8"
403
3 1/16"
78
2 1/16"
6"
152
53
23 3/4"
603
36" [914] DDS36
60" [1524] DDS60 84" [2134] DDS 84
108" [2743] DDS 108
DOOR OPENING 19 7/8" [504] X 28 1/8" [714]
Printed in USA 11
1 13/16"
46
20 3/4"
22
31 7/8"
809
7/8"
31"
788
4 11/16"
527
119
22 3/4"
578
34 9/16"
878
3/4 NPT DRAIN EXIT
1 1/16"
26
95180
WIRING DIAGRAM
Printed in USA 12
Printed in USA 13
Printed in USA 14
WARRANTY
The terms and conditions set forth below together with those appearing on the face of the Acknowledgement (the “Order”) constitute
the complete and exclusive agreement between
Perlick Corporation and the Buyer pertaining to
the goods and/or services identied in the Order. If there is a discrepancy or conict between any exhibit or supplement to the Order and these
terms and conditions, these terms and conditions shall control. The Order is intended by Seller and
Buyer to be the complete, exclusive, and nal
statement of their agreement. Any changes to an Order must be in writing and signed by Perlick and Buyer.
TERMS NET 30 DAYS
Payment by Visa, MasterCard, American Express
or Discover card accepted or cash in advance unless prior accommodations have been made with our Credit Department. Please direct inquiries for detailed information to our Credit Manager.
All sales, excise, or similar taxes required by
law to be collected or paid by seller shall be in addition to prices quoted unless an appropriate
Tax Exemption certicate is furnished. All goods are sold F.O.B. factory. Except for otherwise
provided, Perlick will not be responsible for freight, transportation, insurance, shipping, storage, handling, demurrage or similar charges. Invoices are payable in full in thirty (30) days following the invoice‚s date of issuance. If by the terms
of sale credit is extended, Perlick reserves the
right to revoke such credit if buyer fails to pay for any products when due and may demand payment prior to the commencement of any further shipment.
WAIVER
Any waiver of strict compliance with the provisions of an Order must be in writing. No such waiver shall be construed as a waiver of any other term
or condition except as provided in writing, nor as
a waiver of any subsequent breach of the same term or condition.
METHOD OF SHIPMENT
All shipments are carefully packed and labeled.
Crates, boxes and cartons used are of approved
weight and strength. Freight rates are based upon 100 pound minimum.
LOST and DAMAGED MERCHANDISE
THE RESPONSIBILITY OF THE PERLICK CORPORATION CEASES UPON ACCEPTANCE OF ITS PRODUCTS BY THE CARRIER. Any damage or loss sustained in shipment is the carrier’s responsibility. Before giving the carrier a clean receipt at time of delivery, make sure you receive every item on the bill and inspect every
carton, crate and box for concealed damage,
i.e., broken boards, crushed or punctured cartons, torn cardboard. IF ANY ITEMS ARE SHORT OR DAMAGED, DO NOT ACCEPT THE SHIPMENT UNLESS THE CARRIER MAKES A NOTATION OF THIS ON YOUR FREIGHT BILL. Then request an inspection. Do not destroy the packing materials. If their agent does not make
an inspection within ve days, advise the carrier via letter that you notied them regarding the
matter and they have failed to act. You will need
this letter to support your claim. Then le a claim
for your loss. When you give the carrier a clean receipt, you accept the total responsibility for the shipment. UPS shipments are insured individually and UPS will replace all merchandise that is lost or damaged.
RETURN OF MERCHANDISE
Do not return any merchandise without our approval. Merchandise returned without a return merchandise authorization number will not be accepted at Perlick. Used, discontinued, and certain custom made items cannot be returned for credit. These custom items include non-catalog products (specials) as well as custom assembled catalog products. Catalog items are designated as non-returnable on the price list page on which they appear. Items returned must be in new condition and packaged in their original carton or crate. Freight charges must be prepaid on all return shipments.
Printed in USA 15
When a return is authorized, a credit may be
allowed pending an examination of the returned
goods. The amount of the restocking charge will depend on the condition of the equipment. The minimum restocking charge for glass washers, bottle coolers, frosters, direct draws, cooler series back bars and accessory parts is 20%. The minimum restocking charge for custom series cabinets is 50%. The minimum restocking charge for un-assembled, freestanding underbar stainless steel modules is 20%. Assembled under bar modules are considered custom products and are not returnable for credit. The restocking charge on the item returned is either a percentage of the value of the item or $35.00, whichever is greater.
ONE YEAR PARTS WARRANTY
Perlick products are guaranteed against defects in both material and workmanship for a period of one year from date of sale. Defective parts will be replaced on a no-charge basis, F.O.B. our factory, when adjudged defective upon inspection. We are not responsible for parts damaged by alteration, unauthorized service, accident or abuse. All costs associated with replacement, including freight, labor and/or loss of sales, are the responsibility of the user.
ONE YEAR LABOR WARRANTY
In addition to Perlick’s one year parts warranty
and ve year compressor warranty, ALL PERLICK
REFRIGERATION SYSTEMS are offered with
a one year labor warranty at no extra charge.
Perlick’s one year labor warranty provides that Perlick will pay for the cost of any labor to replace any defective part for up to one year after installation, subject to the following terms and conditions:
(A) Parts returned to Perlick shall be returned
freight prepaid and shall be identied with
Perlick’s serial number and return authorization number.
(B) Improper operation due to voltage variances,
inadequate wiring and physical damage is the responsibility of the purchaser. They are not manufacturing defects.
(C) Condenser coils shall be cleaned regularly.
Failure to provide an adequate ow of cooling
air will void this warranty.
(D) Factory-specied maintenance and installation
will be provided by the selling dealer who shall also be responsible for the installation and set­up of these products in accordance with local plumbing, refrigeration and electrical codes.
Perlick’s one year labor policy applies to the United States and Canada. IT DOES NOT APPLY TO REFRIGERATION SYSTEMS ADDED BY OTHERS (remote systems) or any part which has been subject to misuse, neglect, alteration, accident, or to any damage caused
by transportation, ood, re or other acts of God.
Printed in USA 16
8300 West Good Hope Road • Milwaukee, WI 53223 •
Toll Free 800.558.5592 • Fax 414.353.7069 • www.perlick.com
Printed in USA 17
Loading...
Buy Points How it Works FAQ Contact Us Questions and Suggestions Privacy Policy Cookie Policy Terms of Use