Panasonic NN-GD38H operation manual

Operating Instructions and Cookbook

Microwave/Grill Oven

Model No. NN-GD38HS

For domestic use only

Important safety instructions

Please read carefully and keep for future reference

Important Notice

(60705) power output

The heating category for

small packs of food

Microwave symbol

Thank you for purchasing a Panasonic Microwave Oven.

Your oven is rated 1000 Watts (IEC). When using other cookbooks remember to adjust cooking times accordingly. The symbol above, which is displayed on your oven door, indicates the heating category for your oven when cooking or reheating convenience foods.

Your oven is rated ‘E’, which is very efcient. It is therefore very important that you refer

carefully to the packet instructions on convenience foods.

Some packet instructions only display information for B or D rated ovens. We therefore provide additional guidelines for reheating and cooking on page 41-47 of this book.

Always check the progress of the food as it cooks or reheats by simply opening the door. After checking the progress of the foods, press Start to continue the cooking time.

The IEC

(watts)

Failure to follow the instructions given in this Operating Instructions and Cookbook, may affect the recipe result and in some instances may be dangerous.

( Customer Communications Centre 0344 844 3868

Selected Spares and Accessories:

Order direct on line at www.panasonic.co.uk or by telephoning the Customer Communications Centre number above.

For Cookery Advice call: 01344 862108 (open Monday to Wednesday 9am - 12pm) Alternatively visit our web site at www.theideaskitchen.co.uk

Thank you for purchasing this Panasonic appliance.

Contents

Safety Instructions . . . . . . . . . . . . . . . . . 4-9

Disposal of Waste Products ...........10

Before Using Your Oven .............11

Placement of Your Oven..............11

Care & Cleaning of Your Oven ......12-13

Maintenance of Your Oven ........... 13

Parts of Your Oven ...............14-15

Important Information .............16-18

Microwaving Principles .............. 19

Control Panel. . . . . . . . . . . . . . . . . . . . . . 20

General Guidelines ...............21-22

Containers to Use ................23-24

Setting the Clock . . . . . . . . . . . . . . . . . . . 25

Child Lock ........................ 25

Microwave Cooking and Defrosting ..... 26

Defrosting Guidelines ............... 27

Defrosting Chart ...................28

Using the Quick 30 Function .......... 29

Using the Add Time Function ......... 30

Grilling ........................... 31

Combination Cooking ............... 32

Using the Timer . . . . . . . . . . . . . . . . . . . . 33

Multistage Cooking ................. 34

Auto Cook/Combi Programs ........35-37

Chaos Defrost ...................38-39

Cooking and Reheating Guidelines ..... 40

Reheating Charts ................41-43

Cooking Charts ..................44-47

Recipes

Soups and Snacks ................. 48

Meat and Poultry .................49-50

Fish ............................. 51

Vegetables ........................ 52

Desserts/Cakes ..................53-54

Sauces/Jam ....................... 55

Questions and Answers .............. 56

Technical Specications ............. 57

Safety Instructions

� Important safety instructions. Before operating this oven,

please read these instructions carefully and keep for future reference.

� This appliance can be used by children aged from

8 years and above and persons with reduced physical, sensory and mental capabilities or lack of experience and knowledge if they have been given supervision or instruction by a person responsible for their safety concerning the use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. Keep the appliance and its cord out of reach of children less than 8 years.

� When this oven is installed, it should be easy to isolate

the appliance from the electricity supply by pulling out the plug or operating a circuit breaker.

� If the supply cord is damaged, it must be replaced by the

manufacturer or its service agent or a similarly qualied

person in order to avoid a hazard.

� Warning! The appliance should be inspected for damage

to the door seals and door seal areas and if these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacturer.

Safety Instructions

� Warning! Do not attempt to tamper with or make any

adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. Do not remove the outer panel from the oven which gives protection against exposure to microwave energy.

Repairs should only be by a qualied service person.

� Liquids and other foods must not be heated in sealed

containers since they are liable to explode.

� Warning! Do not place this oven near an electric or gas

cooker range.

� Warning! Only allow children to use the oven without

supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

� This oven is intended for Counter-top use only. It is not

intended for built-in use or for use inside a cupboard.

For Countertop Use:

� Oven must be placed on a at, stable surface

85 cm / 33 ½” above oor level. For proper operation, the oven must have sucient air ow. i.e. 5 cm /2” at one

side, the other being open; 15 cm /6” clear over the top; 10 cm /4” at the rear.

� When heating food in plastic or paper containers, check

the oven frequently as these types of containers ignite if overheated.

� If smoke is emitted or a re occurs in the oven, press

Stop/Cancel button and leave the door closed in order to

stie any ames. Disconnect the power cord, or shut o

power at fuse or circuit breaker panel.

Safety Instructions

� This appliance is intended to be used in household

applications only.

� Microwave heating of beverages can result in delayed

eruptive boiling, therefore care must be taken when handling the container.

� The contents of feeding bottles and baby food jars are to

be stirred or shaken. The temperature has to be checked before consumption to avoid burns.

� Do not cook eggs in their shells and whole hard-boiled

eggs by microwave. Pressure may build up and the eggs may explode, even after the microwave heating has ended.

� Clean the inside of the oven, door seals and door seal

areas regularly. When food splatters or spilled liquids adhere to the oven walls, door seals and door seal

areas wipe o with a damp cloth. Mild detergent may be

used if they get very dirty. The use of harsh detergent or abrasive is not recommended. Do not use commercial

oven cleaners.

� When using the grill or combination mode, some foods

may inevitably splatter grease on to the oven walls. If the oven is not cleaned occasionally, it may start to “smoke” during use.

� Failure to maintain the oven in a clean condition could

lead to deterioration of surfaces that could aect the

life of the appliance and possibly result in a hazardous situation.

� A steam cleaner is not to be used for cleaning the

appliance.

Safety Instructions

� Warning! The accessible parts may become hot in grill

and combination use. Young children should be kept away. Children should only use the oven under adult supervision due to the temperatures generated.

� Exterior oven surfaces, including air vents on the cabinet

and the oven door will get hot during combination and grilling, take care when opening or closing the door and when inserting or removing food and accessories.

� The oven has two grill heaters situated in the top of

the oven. After using either the grill or combination functions, the inside surfaces of the oven will be very hot. Care should be taken to avoid touching any of the inside surfaces near the heating element inside the oven. N.B. After cooking by these modes, the oven

accessories will be very hot.

� This appliance is not intended to be operated by means

of an external timer or separate remote-control system.

� In case of electronic failure, oven can only be turned o at

wall socket.

� Only use utensils that are suitable for use in microwave

ovens.

� Do not use harsh, abrasive cleaners or sharp metal

scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

Safety Instructions

� This combination oven is intended for heating food and

beverages only. Take care when heating foods low in moisture, e.g. bread items, chocolate, biscuits and

pastries. These can easily burn, dry out or catch on re if

cooked too long. We do not recommend heating foods low in moisture such as popcorn or poppadoms.

� Drying of food, newspapers or clothing and heating of

warming pads, slippers, sponges, damp cloths, wheat bags, hot water bottles and similar may lead to risk of

injury, ignition or re.

� The oven lamp must be replaced by a service technician

trained by the manufacturer. Do not attempt to remove the outer casing from the oven.

� Caution! In order to avoid a hazard due to inadvertent

resetting of the thermal cut-out, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly

switched on and o by the utility.

Safety Instructions

Read carefully and keep for future reference.

This appliance is supplied with a moulded three pin mains plug for your safety and convenience, which may be marked, and rated, 10 amps.

A 10 amp fuse is tted according to the type of mains plug tted.

Should the fuse need to be replaced, please ensure that the replacement fuse has the correct rating for the type of mains plug tted and that it is approved by ASTA or BSI to BSI362.

Check for the ASTA mark or the BSI mark on the body of the fuse.

Warning!

If the fuse cover is detachable, never use the plug with the cover omitted. A replacement fuse cover can be purchased from your local Panasonic Dealer.

How to replace the fuse

Open the fuse compartment with a screwdriver and replace the fuse.

If the tted moulded plug is unsuitable

for the socket outlet in your home then the fuse should be removed and the plug cut off and disposed of safely and an

appropriate one tted. There is a danger

of severe electrical shock if the cut off plug is inserted into any 10 amp socket.

If a new plug is to be tted, please observe

the wiring code as shown opposite. If in any

doubt, please consult a qualied electrician

(For U.K. Models only).

Important!

The wires in this mains lead are coloured in accordance with the following code: Green-andyellow: Earth. Blue: Neutral. Brown: Live.

As the colours of the wire in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows:

The wire which is coloured green-and- yellow must be connected to the terminal in the plug which is marked with the letter E or by the Earth symbol or coloured green or green-and-yellow.

The wire which is coloured blue must be connected to the terminal in the plug which is marked with the letter N or coloured

black.

The wire which is coloured brown must be connected to the terminal in the plug which is marked with the letter L or coloured red.

When this oven is installed it should be easy to isolate the appliance from the electricity supply by pulling out the plug or operating a circuit breaker.

Voltage & Power

The voltage used must be the same

as specied on this microwave oven.

Using a higher voltage than that

which is specied is dangerous and may result in a re or other type of

accident causing damage.

Do not immerse cord, plug or oven in water. Keep cord away from heated surfaces. Do not let cord hang over the edge of table or work top. Do not plug your oven in via an extension cable as this can be dangerous. It is important to plug the oven directly into a wall socket.

Warning!

This appliance must be earthed.

The back of the appliance heats up during use. Do not allow the cord to be in contact with the back of the appliance or cabinet surface.

Disposal of Waste Products

Information on Disposal for Users

of Waste Electrical & Electronic Equipment (Private Households).

This symbol on the products and/or accompanying

documents means that used electrical and electronic products should not be mixed with general household waste.

For proper treatment, recovery and recycling, please take these products to designated collection points, where they will be accepted on a free of charge basis. Alternatively, in some countries you may be able to return your products to your local retailer upon the purchase of an equivalent new product.

Disposing of this product correctly will help to save valuable resources and prevent any potential negative effects on human health and the environment which could otherwise arise from inappropriate waste handling. Please contact your local authority for further details of your nearest designated collection point.

Penalties may be applicable for incorrect disposal of this waste, in accordance with national legislation.

For Business Users in the

European Union

If you wish to discard electrical and electronic equipment, please contact your dealer or supplier for further information.

Information on Disposal in Other Countries Outside the European Union

This symbol is only valid in the European Union.

If you wish to discard this product, please contact your local authorities or dealer and ask for the correct method of disposal.

Before Using Your Oven

Examine your Oven

1. Unpack oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. Notify dealer immediately if unit is damaged. Do not install if unit is damaged.

Guarantee

2. Your receipt is your guarantee, please keep safely.

Cord

3. If the supply cord of this appliance is damaged, it must be replaced by the

manufacturer or it’s service agent or a similarly qualied person in order to

avoid a hazard.

Placement of Your Oven

This oven is intended for counter-top use only. It is not intended for built-in use or for use inside a cupboard.

5 cm

15 cm

1. Oven must be placed on a at, stable surface 85 cm / 33 ½″ above oor level.

For proper operation, the oven must

have sufcient air ow, i.e. 5 cm / 2″ at

one side, the other being open; 15 cm /

6″ clear over the top; 10 cm / 4″ at the

rear.

10 cm

Open

Note

The appliance should be inspected for damage to the door seals and door seal areas. If these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacturer.

4. Before using combination or grill

function for the rst time operate the

oven without food and accessories (including glass turntable and roller ring) on grill 1 for 5 minutes. This will allow the oil that is used for rust protection to be burned off. This is the only time that the oven is operated empty. Caution:

All inside surfaces of the oven will be hot.

2. Do not place the microwave oven on a shelf directly above a gas or electric hob. This may be a safety hazard and the oven may be damaged.

3. Do not block the air vents on the sides and back of the oven. If these openings are blocked during operation the oven may overheat. In this case the oven is protected by a thermal safety device and resumes operation only after cooling down. The oven will remain inoperable with a blank display until it has cooled.

4. This appliance is intended to be used in household applications only.

Care & Cleaning of Your Oven

Important

It is essential for the safe operation of the oven that it is kept clean and wiped out after each use. Failure to maintain the oven in a clean condition could lead to deterioration of a surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

1. Switch the oven off before cleaning and unplug at socket if possible.

2. Keep the inside of the oven, door

seals and door seal areas clean

When food splatters or spilled liquids adhere to oven walls, door seals and door seal areas wipe off with a damp cloth. Mild detergent may be used if they get very dirty. The use of harsh detergent or abrasives is not recommended. Take care when cleaning around the microwave feed guide.

3. After using grill and combination

cooking the walls of the oven should be cleaned with a soft cloth and soapy water. Particular care should be taken to keep the window area clean especially after cooking by grill and combination. Stubborn spots inside the oven can be removed by using a small amount of conventional oven-cleaner sprayed onto a soft damp cloth. Wipe onto problem spots, leave for recommended time and then wipe off. Do not spray directly

inside the oven.

4. After use, the oven interior should be

wiped out to remove any remaining water in order to reduce the risk of corrosion to the cavity and door. The cavity and door can be damaged by abrasive cleaners and sharp objects so care must be taken to avoid damage caused in this way. If the cavity or door become damaged the lining may begin to corrode. Providing the above precautions are taken regarding the cleaning and care of your oven the life

of the cavity and door may be extended.

5. The outside oven surface should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.

6. If the control panel becomes dirty, clean with a soft, dry cloth. Do not use harsh detergents or abrasives on the control panel. When cleaning the control panel, leave the oven door open to prevent the oven from accidentally turning on. After cleaning press Stop/Cancel button to clear display window.

7. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

8. Keep air vents clear at all times Check that no dust or other material is blocking any of the air vents on the top, bottom or rear of the oven. If air vents become blocked this could cause overheating which would affect the operation of the oven and possibly result in a hazardous situation.

9. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions and in no way indicates a malfunction of the unit or microwave leakage.

10. It is occasionally necessary to remove the glass turntable for cleaning. Wash the turntable in warm soapy water. Do not place in the dishwasher.

Care & Cleaning of Your Oven

10. The roller ring and oven cavity oor

should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven, particularly the turntable spindle and the area surrounding this, with mild detergent and hot water then dry with a clean cloth. The roller ring may be washed in mild soapy water.

After removing the roller ring from cavity

oor for cleaning, be sure to replace it in

the proper position.

Maintenance of Your Oven

Service

1. When your oven requires a service

call your local Panasonic engineer (Customer Communications Centre on 0344 844 3899 can recommend an engineer).

Door Seals

2. Do not attempt to tamper with or make any adjustments or repairs to door, control panel housing, safety interlock switches or any other part of the oven. Do not remove outer panel from oven. The door seals and door seal areas should always be kept clean – use a damp cloth.

11. When grilling or cooking by combination, some foods may splatter grease onto the oven walls. If the oven is not cleaned to eliminate this grease, it can accumulate and cause the oven to

‘smoke’ during use. These marks will be more difcult to clean later.

12. A steam cleaner is not to be used for cleaning.

13. Users are advised to avoid any downward pressure on the microwave door when in the open position. There is a safety risk that the oven will tilt forward.

Selected Spares and Accessories

4. These may be ordered direct; on line at www.panasonic.co.uk or by telephoning the Customer

Communications Centre on 0344 844 3899. Most major credit and

debit cards accepted. Ensure you quote the correct model number.

Warning!

It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.

Oven Light

3. The oven lamp must be replaced by a service technician trained by the manufacturer. Do not attempt to remove the outer casing from the oven.

Parts of Your Oven

1. Do not operate the oven without the roller ring and glass turntable in place.

2. Only use the glass turntable specically

designed for this oven. Do not substitute with any other glass turntable.

3. If glass turntable is hot, allow to cool

before cleaning or placing in water.

4. Do not cook directly on glass turntable. Always place food in a microwave safe dish. The only exception to this is when cooking jacket potatoes.

5. If food or utensils on the glass turntable touch the oven walls this will cause the turntable to stop moving. It will then automatically rotate in the opposite direction. This is normal. Open oven door, reposition the food and restart.

6. The glass turntable can rotate in either direction. The maximum weight that can be placed on the turntable is 3 Kg

(6 lb 10 oz) (this includes total weight of

food and dish).

7. While cooking by microwave or combination the turntable may vibrate. This will not affect cooking performance.

8. The wire rack must only be used as directed for grilling and combination cooking. Never use this on microwave only. Do not use if operating the oven with less than 200 g (7 oz) of food on a manual combination program.

Failure to use accessories correctly could damage your oven.

9. Arcing may occur if the incorrect weight of food is used, a metal container has been used accidentally, or the wire rack has been damaged. If this occurs, stop the machine immediately.

10. Always refer to instructions for correct accessories to use on all programs. The glass turntable and roller ring are the only accessories used for microwave cooking.

Parts of Your Oven

1. Door release

Press to open the door. When you open

the oven door during cooking, the cooking is stopped temporarily without clearing earlier made settings. The cooking is resumed as soon as the door is closed and Start button pressed.

2. See-through oven window

3. Door safety lock system

4. Oven air vent

5. Waveguide cover (do not remove)

6. External oven air vents

7. Control panel

8. Power supply cord

9. Plug

10. Identication plate

11. Glass turntable

The glass turntable and roller ring are the only accessories used for Microwave cooking.

12. Roller ring

(i).The Roller ring and oven oor

should be cleaned frequently to prevent excessive noise. (ii).The Roller ring must always be used together with the Glass turntable for cooking.

13. Grill elements

14. Caution label (hot surfaces)

15. Wire rack

16. Menu label

17. Warning label

18. Stopper (irremovable)

The stopper ensures sufcient space

at the back of the oven to provide adequate ventilation.

Note

The illustration is for reference only.

The accessories of the oven only include a wire rack. All the other cooking utensils mentioned in this manual must be purchased additionally.

Important Information - Read Carefully

Safety

If smoke is emitted or a re occurs in the

oven, press Stop/Cancel button and leave

the door closed in order to stie any ames.

Disconnect the power cord, or shut off power at fuse or circuit breaker panel.

Short Cooking Times

As microwave cooking times are much shorter than other cooking methods it is essential that recommended cooking times

are not exceeded without rst checking the

food.

Cooking times given in the cookbook are approximate. Factors that may affect cooking times are: preferred degree of cooking, starting temperature, altitude, volume, size and shape of foods and utensils used. As you become familiar with the oven, you will be able to adjust these factors.

It is better to undercook rather than overcook foods. If food is undercooked, it can always be returned to the oven for further cooking. If food is overcooked, nothing can be done. Always start with minimum cooking times.

Important

If the recommended cooking times are exceeded the food will be spoiled and in extreme

circumstances could catch re

and possibly damage the interior of the oven.

Note

Never operate the oven without food inside

Foods Low in Moisture

Take care when heating foods low in moisture, e.g. bread items, chocolate, biscuits and pastries. These can easily burn,

dry out or catch on re if cooked too long.

We do not recommend heating foods low in moisture such as popcorn or poppadoms. The microwave oven is intended for heating food and beverages only. Drying of food, newspapers or clothing and heating of warming pads, slippers, sponges, damp cloth, wheat bags, hot water bottles and similar may lead to risk of injury, ignition or

re.

Christmas Pudding

Christmas puddings and other foods high in fats or sugar, e.g. jam, mince pies, must not be over heated. These foods must never be left unattended as with over cooking these foods can ignite.

Boiled Eggs

Eggs in their shell and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.

Foods with Skins

Potatoes, apples, egg yolk, whole vegetables and sausages are examples of food with non porous skins. These must be pierced using a fork before cooking to prevent bursting.

Small Quantities of Food

Take care when heating small quantities of food as these can easily burn, dry out

or catch re if cooked too long. Always set

short cooking times and check the food frequently.

Important Information - Read Carefully

Warning!

Liquids and other foods must not be heated in sealed containers since they are liable to explode.

Liquids

When heating liquids, e.g. soup, sauces and beverages in your microwave oven, overheating the liquid beyond boiling point can occur without evidence of bubbling.

This could result in a sudden boil over of the hot liquid. To prevent this possibility the following steps should be taken:

a. Avoid using straight-sided

containers with narrow necks. b. Do not overheat. c. Stir the liquid before placing the container in the oven and again

halfway through the heating time. d. After heating, allow to stand in the oven for a short time, stirring again

before carefully removing the container. e. Microwave heating of beverages can

result in delayed eruptive boiling,

therefore care should be taken when

handling the container.

Lids

Always remove the lids of jars and containers and takeaway food containers

before you microwave them. If you don’t

then steam and pressure might build up inside and cause an explosion even after the microwave cooking has stopped.

Deep Fat Frying

Do not attempt to deep fat fry in your oven.

Meat Thermometer

Use a meat thermometer to check the degree of cooking of joints and poultry only when meat has been removed from the microwave. If undercooked, return to the oven and cook for a few more minutes at the recommended power level. Do not leave a conventional meat thermometer in the oven when microwaving.

Paper & Plastic

When heating food in plastic or paper containers keep an eye on the oven due to the possibility of ignition. Do not use wire twist-ties with roasting bags as arcing will

occur. Do not use recycled paper products, e.g. kitchen roll unless they say they are

specically designed for use in a microwave

oven. These products contain impurities

which may cause sparks and/or res when

used.

Reheating

It is essential that reheated food is served “piping hot”. Remove the food from the oven and check that it is “piping hot”, i.e. steam is being emitted from all parts and any sauce is bubbling. (If you wish you may choose

to check the food has reached 75˚C with a

food thermometer – but remember do not use this thermometer inside the microwave).

For foods that cannot be stirred, eg lasagne, shepherds pie, the centre should be cut with a knife to test it is well heated through.

Even if a manufacturer’s packet instructions

have been followed always check the food is piping hot before serving and if in doubt return your food to the oven for further heating.

Standing Time

Standing time refers to the period at the end of cooking or reheating when food is left before being eaten, i.e. it is a rest time which allows the heat in the food to continue to conduct to the centre, thus eliminating cold spots.

Keeping your Oven Clean

It is essential for the safe operation of the oven that it is wiped out regularly. Use warm soapy water, squeeze the cloth out well and use to remove any grease or food from the interior. Pay particular attention to the door seal area. The oven should be unplugged when cleaning.

Important Information - Read Carefully

Fan Motor Operation

After using the oven the fan motor may rotate for a few minutes to cool the electric components. This is normal and you can take out food even though the fan motor operates. You can continue using the oven during this time.

Grilling

The oven will only operate on the grill function with the door closed.

Babies Bottles and Food Jars

When reheating babies bottles always remove top and teat. Liquid at the top of the bottle will be much hotter than that at the bottom and must be shaken thoroughly before checking the temperature. The lid must also be removed from babies food jars, the contents must also be stirred or shaken before the temperature is checked. This should be carried out before consumption to avoid burns. See page 40.

Arcing

Arcing may occur if a metal container has been used accidentally or if the incorrect weight of food is used or the wire rack has

been damaged. Arcing is when blue ashes

of light are seen in the microwave oven. If this occurs, stop the machine immediately. If the oven is left unattended and this continues it can damage the machine.

Maximum Weight on Turntable

The maximum weight that can be

placed on the turntable is 3 Kg (6 lb 10 oz) (this includes total weight of food and dish).

Utensils/Containers

Before use check that utensils / containers are suitable for use in microwave ovens. See pages 23-24.

Storage of Accessories

Do not store any objects inside the oven in case it is accidentally turned on.

Do not operate the oven empty (apart from burning off the oil, see point 4 on page 11). The appliance must not be operated by microwave or combination without food in the oven. Operation when empty will damage the appliance.

+ 40 hidden pages