Panasonic NNDS58HB Owner’s Manual
precision cook technology
Owner’s Manual
Steam Combination Oven
Household Use Only
Model No.
NN-DS58HB
PLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE USING THIS PRODUCT, AND
SAVE THIS MANUAL FOR FUTURE USE.
Inverser le manuel pour lire les instructions en français.
Panasonic Canada Inc.
5770 Ambler Drive
Mississauga, Ontario
L4W 2T3
Tel: (905) 624-5010
www.panasonic.com
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© Panasonic Appliances Microwave Oven (Shanghai) Co., Ltd. 2017
F0003BU00CP
PA0217-0
Printed in China
Operation (Continued)
Table of Contents
Safety Information
IMPORTANT SAFETY INSTRUCTIONS ......................... 3-5
Installation and Grounding Instructions .................. 6-7
Food Preparation .............................................................. 8-9
Cookware Guide .......................................................... 10-12
Operation
Location of Controls ................................................... 13-14
Control Panel ........................................................................15
Display Window ..................................................................16
Dial Feature ...........................................................................16
Cooking Modes ............................................................ 17-18
Operation ....................................................................... 19-43
Using the Microwave for the First Time ................19
Function Features .........................................................19
Demo Mode ....................................................................20
Setting the Clock ...........................................................20
Menu Action ON/OFF ..................................................20
Setting the Child Safety Lock ....................................20
Micro Power Feature....................................................21
Auto Grill Feature ..........................................................36
Auto Cook Feature .......................................................37
Menu Chart .............................................................. 38-41
Cleaning Feature .................................................... 42-43
Deodorization Setting ........................................... 42
Drain Water Setting ................................................42
System Cleaning Setting ......................................43
Cavity Cleaning Setting.........................................43
Guide Lines ........................................................................... 44
Defrosting Tips & Techniques ........................................45
Defrosting Chart..................................................................45
Cooking Chart ...................................................................... 46
Reheating Chart ..................................................................47
Food Characteristics ..........................................................48
Cooking Techniques .......................................................... 49
Maintenance
Care and Cleaning of Your Microwave Oven ..... 50-51
Before Requesting Service ....................................... 52-53
Warranty ................................................................................54
Micro Power Defrost Setting Feature ....................22
300 W + Steam ...............................................................22
Steam Feature ......................................................... 23-24
Steam Shot Feature ......................................................24
Oven Feature ........................................................... 25-26
Grill Feature .....................................................................27
Combination Feature ........................................... 28-30
Crispy Grill .................................................................. 28
Combo 1 (Grill + Steam) .......................................29
Combo 2 (Grill + Microwave) ..............................30
Setting the Timer ..........................................................31
3-Stage Feature ............................................................. 32
Quick 30 Feature ...........................................................33
Popcorn ............................................................................ 33
More/Less Feature ........................................................ 34
Inverter Turbo Defrost Feature ................................34
Auto Steam Feature .....................................................35
General Information
Specifications ....................................................................... 55
User’s Record ........................................................................ 55
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IMPORTANT SAFETY INSTRUCTIONS
Your safety and the safety of others are very important.
We have provided important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol. It is used to alert you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER", "WARNING" or "CAUTION". These
words mean:
DANGER
You can be killed or seriously injured if you don’t immediately follow instructions.
WARNING
CAUTION
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen
if the instructions are not followed.
You can be killed or seriously injured if you don’t follow instructions.
You can be exposed to a potentially hazardous situation which, if not avoided, may result in
minor or moderate injury.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open,
since open-door operation can result in harmful exposure to
microwave energy. It is important not to defeat or tamper
with the safety interlocks.
(b) Do not place any object between the oven front face and the
door, or allow soil or cleaner residue to accumulate on sealing
surfaces.
Thank you for purchasing a Panasonic Microwave Oven
Your microwave oven is a cooking appliance and you should use as much care as you use with a stove or any other cooking appliance.
When using this electric appliance, basic safety precautions should be followed, including the following:
(c) Do not operate the oven if it is damaged. It is particularly
important that the oven door close properly and that there is
no damage to the:
(1) door (bent),
(2) hinges and latches (broken or loosened),
(3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone
except properly qualified service personnel.
WARNING
1. Read all instructions before using this appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY," above.
3. This appliance must be grounded. Connect only to a properly grounded outlet. See "Grounding Instructions" found on page 6.
4. As with any cooking appliance, DO NOT leave oven unattended while in use.
5. Install or locate this appliance only in accordance with the installation instructions found on page 6-7.
6. DO NOT cover or block any openings on this appliance.
7. DO NOT store this appliance outdoors. DO NOT use this product near water (for example, near a kitchen sink, in a wet basement, or
near a swimming pool or similar locations).
8. Use this appliance only for its intended use as described in this manual. DO NOT use corrosive chemicals, vapors or non-food products
in this appliance. This type of oven is specifically designed to heat or cook food. It is not designed for industrial or laboratory use. The
use of corrosive chemicals in heating or cleaning will damage the appliance and may result in radiation leaks.
9. When cleaning surfaces of the door and oven that come together on closing the door, use only mild, non-abrasive soaps or
detergents applied with a sponge or soft cloth.
excessive microwave energy:
3
To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to
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IMPORTANT SAFETY INSTRUCTIONS (continued)
10. DO NOT allow children to use this appliance, unless closely supervised by an adult. DO NOT assume that because a child has
mastered one cooking skill he/she can cook everything.
11. DO NOT operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
12. DO NOT immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. DO NOT let cord hang over edge of a table or counter.
15. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service center for examination,
repair or adjustment.
16. Some products such as whole eggs, with or without shell, narrow neck bottles and sealed containers (for example, closed glass jars)
may explode and should not be heated in this oven.
17. To reduce the risk of fire in the oven cavity:
(a) DO NOT overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are placed inside the
oven to facilitate cooking.
(b) Remove wire twist-ties from paper or plastic bags before placing bag in oven.
(c) If material inside the oven ignites, keep oven door closed, turn oven off, and disconnect the power cord, or shut off
power at the fuse or circuit breaker panel.
(d) DO NOT use the cavity for storage purposes. DO NOT leave paper products, cooking utensils or food in the cavity when not
in use.
18. Superheated Liquids: Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without showing
evidence (or signs) of boiling. Visible bubbling is not always present when the container is removed from the microwave oven. THIS
COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED
INTO THE LIQUID. To reduce the risk of injury to persons:
(a) STIR THE LIQUID BOTH BEFORE AND HALFWAY THROUGH HEATING.
(b) DO NOT heat water and oil, or fats together. The film of oil will trap steam, and may cause a violent eruption.
(c) DO NOT use straight-sided containers with narrow necks.
(d) After heating, allow the container to stand in the microwave oven for a short time before removing the container.
19. DO NOT cook directly on the flat table. It can crack, and cause injury or damage to the oven.
WARNING
TO AVOID THE RISK OF SHOCK:
DO NOT remove outer panel from oven. Repairs must be done
only by a qualified service person.
TO REDUCE THE RISK OF EXPOSURE TO MICROWAVE ENERGY:
DO NOT tamper with, or make any adjustments or repairs to Door,
Control Panel Frame, Safety Interlock Switches, or any other part of
the oven. Microwave leakage may result.
TO AVOID THE RISK OF FIRE:
1. DO NOT operate the microwave oven empty or use metal
containers. When using the microwave oven without water
or food, microwave energy cannot be absorbed and will
continuously reflect throughout the cavity. This will cause arcing
and damage the oven cavity, door or other components, which
can lead to a fire hazard.
For proper use of your oven, read remaining safety cautions and Owner’s Manual.
Safety Precautions
2. DO NOT store flammable materials next to, on top of, or in the
oven.
3. DO NOT dry clothes, newspapers or other materials in the oven,
or use newspaper or paper bags for cooking.
4. DO NOT hit or strike Control Panel. Damage to controls may
occur.
5. DO NOT use recycled paper products unless the paper product
is labeled as safe for microwave oven use. Recycled paper
products may contain impurities, which may cause sparking.
TO AVOID THE RISK OF SCALDING:
POT HOLDERS should always be used when removing items from
the oven. Heat is transferred from the HOT food to the cooking
container and from the container to the flat table. The flat table
can also be very HOT after removing the cooking container from the
oven. Care in handling must be exercised.
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IMPORTANT SAFETY INSTRUCTIONS (continued)
WARNING
1. The door seals and door seal areas should be cleaned with a damp cloth. The appliance should be inspected for damage to the door
seals and door seal areas and if these areas are damaged the appliance should not be operated until it has been repaired by a service
technician trained by the manufacturer.
2. Do not attempt to tamper with or make any adjustments or repairs to the door, control panel housing, safety interlock switches or any
other part of the oven. Do not remove the outer panel from the oven which gives protection against exposure to microwave energy.
Repairs should only be done by a quali ed service technician.
3. Do not operate this appliance if it has a damaged CORD OR PLUG, if it is not working properly, or if it has been damaged or dropped. It
is dangerous for anyone other than a service technician trained by the manufacturer to perform repair service.
4. If the supply cord of this appliance is damaged, it must be replaced with the special cord available from the manufacturer.
5. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack
of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person
responsible for their safety. Young children should be supervised to ensure that they do not play with the appliance.
6. Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use
the oven in a safe way and understands the hazards of improper use, including escaping steam. To prevent burns, ensure that children
do not touch either the hot inner surfaces or the hot outer casing after operation of the oven.
7. Liquids and foods must not be heated in sealed containers since they are liable to explode.
8. Take CAUTION when sliding out the Grill Tray from the sliding rail, do not let the Grill Tray rest half way on the sliding rail inside the
oven. The sliding rail inside the oven is not designed with a stop-lock and the rail can not hold the Grill Tray.
9. Do not use water tank if it is cracked or broken, as leaking water could result in electrical failure and danger of electric shock.
Attention: Hot Surfaces
The appliance produces boiling hot steam.
SAVE THESE INSTRUCTIONS
For proper use of your oven, read remaining safety cautions and Owner’s Manual.
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Installation and Grounding Instructions
3-Pronged Plug
Ground Plug
3-Prong Receptacle
Examine Your Oven
Unpack oven, remove all packing material and examine the oven
for any damage such as dents, broken door latches or cracks in the
door. Notify dealer immediately if oven is damaged. DO NOT install
if oven is damaged.
Placement of Oven
1. The oven must be placed
on a flat, stable surface,
which is more than 36"
(91.6cm) height from
the ground. Place the
front surface of the door
three inches or more
from the counter top
edge to avoid accidental
tipping of the microwave
oven during normal use. For proper operation, the oven must
have sufficient air flow. Allow 6" (15 cm) of space on the top of
the oven, 4" (10 cm) at the back, 2" (5cm) on the left and the
other side being open. If one side of the oven is placed flush
against wall, the other side or the top must not be blocked.
Do not remove the bottom feet from the oven.
(a) DO NOT block air vents. If they are blocked during
operation, the oven may overheat and be damaged.
(b) DO NOT place oven near a hot, damp surface such as a gas
or electric range, sink, or dishwasher.
(c) DO NOT operate oven when room humidity is excessive.
2. This oven is manufactured for household use only. It is not
approved or tested for mobile vehicle, marine, or commercial
use.
Grounding Instructions
THIS APPLIANCE MUST BE GROUNDED.
In the event of an electrical short circuit, grounding reduces the
risk of electric shock by providing an escape wire for the electric
current. This appliance is equipped with a cord having a grounding
wire with a grounding plug. The plug must be plugged into an
outlet that is properly installed and grounded.
• Plug into properly installed and grounded three-prong
outlet.
• DO NOT remove ground prong.
• DO NOT use an adapter.
Power Supply
1. A short power-supply cord is provided to reduce the risks
resulting from becoming entangled in or tripping over a longer
cord.
2. Longer cord sets or extension cords are available and may be
used if care is exercised in their use. DO NOT let cord hang over
edge of a table or counter.
3. If a long cord or extension cord is used,
(1) the marked electrical rating of the cord set or extension
cord should be at least as great as the electrical rating of the
appliance,
(2) the extension cord must be a grounding-type three-wire
cord, and
(3) the longer cord should be arranged so that it will not drape
over the countertop or tabletop where it can be pulled on by
children or tripped over accidentally.
Installation
DO NOT block air vents. If they are blocked during operation, the
oven may overheat. If the oven overheats, a thermal safety device
will turn the oven off. The oven will remain inoperable until it has
cooled.
WARNING: IMPROPER USE OF THE GROUNDING
PLUG CAN RESULT IN A RISK OF ELECTRIC SHOCK.
Consult a qualified electrician or service person if the grounding
instructions are not completely understood, or if doubt exists as to
whether the appliance is properly grounded. If it is necessary to use
an extension cord, use only a three-wire extension cord that has a
three-prong polarized grounding plug, and a three-slot receptacle
that will accept the plug of the appliance. The marked rating of the
extension cord should be equal to or greater than the electrical
rating of the appliance.
6
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Installation and Grounding Instructions
(continued)
Wiring Requirements
1. The oven must be operated on a SEPARATE CIRCUIT. No other
appliance should share the circuit with the microwave oven.
If it does, the branch circuit fuse may blow or the circuit breaker
may trip.
2. The oven must be plugged into a 15 AMP or 20 AMP, 120 VOLT,
60 Hz GROUNDED OUTLET. Where a standard two-prong outlet
is encountered, it is the personal responsibility and obligation
of the consumer to have it replaced with a properly grounded
three-prong outlet.
3. The VOLTAGE used must be the same as specified on this
microwave oven (120 V, 60 Hz). Using a higher voltage is
dangerous and may result in a fire or oven damage. Using
a lower voltage will cause slow cooking. Panasonic is NOT
responsible for any damages resulting from the use of the oven
with any voltage other than specified.
TV / RADIO / WIRELESS EQUIPMENT INTERFERENCE
This product has been tested and found to comply with the
limits for Microwave Oven, pursuant to Part 18 of the FCC Rules.
This product can radiate radio frequency energy, which could
cause interference to such products as radio, TV, baby monitor,
cordless phone, Bluetooth, wireless router, etc., which can be
confirmed by turning this product off and on. If present, the user is
encouraged to try to correct by taking one or more of the following
countermeasures:
(1) Increase the spacing distance between the microwave oven
and other product receiving the interference.
(2) If possible, use a properly installed receiver antenna and/or
reorient the receiving antenna of the other product receiving
the interference.
(3) Plug the microwave oven into a different outlet from the other
product receiving the interference.
(4) Clean door and sealing surfaces of the oven. (See Care and
Cleaning of Your Microwave Oven)
Fan Motor Operation
After using the oven, the fan may rotate to cool the electric
components and "COOLING" appears in the display window.
You can take out the food from the oven while the fan operates. It
is recommended to keep the oven plugged in until the Fan Motor
completely stops operating.
Note: It’s normal for the door cooling fan (inside the door) to
remain operating after the cooking. No "COOLING" display during
this cooling period.
Oven Light
When it becomes necessary to replace the oven light, please
consult Panasonic for the nearest authorized service centre
for examination or repair. Contact information is provided in the
warranty page 54.
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Food Preparation
Follow these Safety Precautions when cooking in your oven.
IMPORTANT
Proper cooking depends upon the power, the time setting
and quantity of food. If you use a smaller portion than
recommended but cook at the time for the recommended
portion, fire could result.
1) HOME CANNING / STERILIZING / DRYING FOODS / SMALL
QUANTITIES OF FOODS
• DO NOT use your oven for home canning. Your oven cannot
maintain the food at the proper canning temperature. The food
may be contaminated and then spoil.
• DO NOT use the microwave oven to sterilize objects (baby
bottles, etc.). It is difficult to keep the oven at the high
temperature needed for sterilization.
• DO NOT dry meats, herbs, fruits or vegetables in your oven.
Small quantities of food or foods with low moisture content can
dry out, scorch or catch on fire if overheated.
2) POPCORN
Popcorn may be popped in a microwave oven corn popper.
Microwave popcorn which pops in its own package is also
available. Follow popcorn manufacturers’ directions and use a
brand suitable for the cooking power of your microwave oven.
CAUTION: When using pre-packaged microwave popcorn,
you can follow recommended package instructions or use the
Popcorn menu (refer to page 33). Otherwise, the popcorn may
not pop adequately or may ignite and cause a fire. Never leave
the oven unattended when popping popcorn. Allow the popcorn
bag to cool before opening, and always open the bag facing away
from your face and body to prevent steam burns.
4) FOODS WITH NONPOROUS SKINS
• DO NOT COOK / REHEAT WHOLE EGGS, WITH OR WITHOUT THE
SHELL.
Steam buildup in whole
eggs may cause them
to explode, and possibly
damage the oven or
cause injury. Reheating
SLICED hard-boiled eggs
and cooking SCRAMBLED
eggs is safe.
• Potatoes, apples, whole squash
and sausages are examples of
foods with nonporous skins. These
types of foods must be pierced
before microwave cooking to
prevent them from exploding.
CAUTION: Cooking dry or old
potatoes can cause fire.
5) FLAT TABLE / COOKING CONTAINERS / FOIL
• Cooking containers get hot during microwaving. Heat is
transferred from the HOT food to the container and the flat
table. Use pot holders when removing containers from the oven
or when removing lids or plastic wrap covers from cooking
containers, to avoid burns.
• The flat table will get hot during cooking. It should be allowed to
cool before paper products, such as paper plates or microwave
popcorn bags, are placed in the oven for microwave cooking.
• When using foil in the oven, allow at least 1-inch (2.5 cm) of
space between foil and interior oven walls or door.
• Dishes with metallic trim should not be used, as arcing
may occur.
3) DEEP FAT FRYING
• DO NOT deep fat fry in your microwave oven. Cooking oils
may burst into flames and may cause damage to the oven and
may result in burns. Microwave utensils may not withstand the
temperature of the hot oil, and can shatter or melt.
6) PAPER TOWELS / CLOTHS
• DO NOT use paper towels or cloths which contain a synthetic
fiber woven into them. The synthetic fiber may cause the towel
to ignite. Use paper toweling under supervision.
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Food Preparation (continued)
7) BROWNING DISHES / OVEN COOKING BAGS
• Browning dishes or grills are designed for microwave cooking
only. Always follow instructions provided by the manufacturer.
DO NOT preheat browning dish more than six minutes.
• If an oven cooking bag is used for
microwave cooking, prepare according
to package directions. DO NOT use a wire
twist-tie to close bag. Instead use plastic
ties, cotton string or a strip cut from the
open end of the bag.
8) THERMOMETERS
• DO NOT use a conventional
meat thermometer in your
oven. Arcing may occur.
Microwave safe thermometers
are available for both meat and
candy.
9) BABY FORMULA / BABY FOOD
• DO NOT heat baby formula or baby food
in the microwave oven. The glass jar or
surface of the food may appear warm
while the interior can be so hot as to
burn the infant’s mouth and esophagus.
10) REHEATING PASTRY PRODUCTS
• When reheating pastry products, check temperatures of any
fillings before eating. Some foods have fillings, which heat
faster and can be extremely hot, while the surface remains
warm to the touch (for example, jelly donuts).
11) GENERAL OVEN USAGE GUIDELINES
• DO NOT use the oven for any purpose other than the
preparation of food. This oven is specifically designed to heat
or cook food. DO NOT use this oven to heat chemicals or other
non-food products.
• Before use, check that utensils/containers are suitable for use in
microwave ovens.
• DO NOT attempt to use this microwave oven to dry newspaper,
clothing or any other materials. They may catch fire.
• When the oven is not being used, DO NOT store any objects
other than oven accessories inside the oven in case it is
accidentally turned on.
• The appliance shall not be operated by Microwave or
Combination WITHOUT FOOD IN THE OVEN.
Operation in this manner may damage the appliance.
• If smoke or a fire occurs in the oven, touch the Stop/Reset Pad
and leave the door closed in order to extinguish the flames.
Disconnect the power cord, or shut off power at the fuse.
• During and after cooking with the steam function, do not open
the oven door when your face is very close to the oven. Care
must be taken when opening the door as steam may cause
injury.
CAUTION! Hot steam will escape when the door is opened.
If there is steam in the oven, use caution when taking
containers out of the oven. Always use oven gloves to
remove items from the oven TO AVOID THE RISK OF
SCALDING. Do Not reach in with your bare hands.
• Extreme caution must be used when moving hot liquids.
• When handling cooking containers take care not to let the
contents spill.
• Avoid hot steam, serious burns and scalds could result.
• To prevent injury, do not allow anyone to lean, hang, sit or
place heavy items on the open door of the appliance.
Severe personal injury could result.
• Do not use a steam cleaner to clean this appliance. The steam
from the cleaning appliance could penetrate live components
and permanently damage the oven or cause injury.
• The use of accessories not recommended by Panasonic may
cause injury.
12) HEATER OPERATION
• Exterior oven surfaces, including air vents on the cabinet and
the oven door will get hot during Oven, Steam, Combination
or Grill functions. To prevent burns, take care when opening
or closing the door and when inserting or removing food and
accessories.
• The oven has heaters situated in the top and rear of the oven.
During and after using either the Oven, Steam, Combination or
Grill functions, all inside surfaces of the oven will be very hot.
To prevent burns, care should be taken to avoid touching the
inside surfaces of the oven.
• TO AVOID THE RISK OF SCALDING, please use caution when
touching accessible parts when oven is operated in Oven,
Grill or Combination mode, because the accessible parts may
become extremely hot.
13) BEFORE USING YOUR OVEN
• Before using the oven for the first time, wipe excessive oil off
in the oven cavity and operate the oven without food and
accessories on Oven at 425 °F (220 °C), for 10 minutes. This will
allow the oil that is used for rust protection to be burned
off. This is the only time the oven is used empty. (with the
exception of preheating on Oven.)
• DO NOT use the water tank without the sealed lid and never
remove the sealing band from around the water tank lid, as
leaking water could result in electrical failure and danger of
electric shock.
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Cookware Guide
Combination
Item Microwave Grill Oven
Grill Tray
(oven accessories)
Wire Rack
(oven accessories)
Aluminum Foil
Browning Dish Yes No No No No No Yes Yes
Labeled
"Oven/
Microwavesafe"
Dinnerware
Disposable polyester
Paperboard Dishes
Fast Food Carton with
Metal Handle
Frozen Dinner Tray Metal No Yes Yes No Yes No Yes No
Frozen Dinner Tray
Microwave-safe
Glass Jars No No No No No No No No
Heat Resistant Oven
Glassware & Ceramics
Labeled
"Microwavesafe"
Unlabeled No No No No No No No No
No Yes Yes Yes Yes No Yes No* See details on page 13.
No Yes Yes No No Yes No No See details on page 13.
Yes for
Shielding
only
Yes Yes Yes No Yes Yes Yes Yes
Yes No No No No No Yes Yes
Yes No No No No No No No
No No No No No No No No
Yes No No No No No Yes Yes
Yes Yes Yes No Yes Yes Yes Yes
Yes Yes No Yes
Crispy
Grill
Combo 1
(Grill + Steam)
Combo 2
(Grill + Microwave)
Yes for Shielding
only
Steam
No need
300 W +
Steam
Yes for
Shielding
only
Comments
Small strips of foil can
be molded around thin
parts of meat or poultry
to prevent overcooking.
Arcing can occur if foil is
too close to oven wall or
door and damage to your
oven will result.
Browning dishes
are designed for
microwave cooking
only. Check browning
dish information for
instructions and heating
chart. Do not preheat for
more than 6 minutes.
Check manufacturers'
use and care directions
for use in oven/
microwave heating.
Some dinnerware may
state on the back of the
dish, "Oven/Microwavesafe".
See CONTAINER TEST on
page 12.
Some frozen foods are
packaged in these dishes.
Can be purchased in
grocery stores.
Metal handle may cause
arcing and create a re
hazard.
Metal can cause arcing
and damage to your
oven in the Microwave
and Combo 2 modes.
For one time use only. Do
not reuse.
Most glass jars are not
heat resistant. Do not use
for cooking or reheating.
Ideal for microwave
cooking and browning.
(See CONTAINER TEST on
page 12.)
* Follow the cook book.
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Cookware Guide (continued)
Combination
Item Microwave Grill Oven
Metal Convection Bake
ware
Metal Twist-Ties No Yes Yes No Yes No Yes No
Oven Cooking Bag Yes Yes Yes No Yes Yes Yes Yes
Paper bags No No No No No No No No
Paper Plates & Cups
Paper Towels & Napkins
Recycled Paper Towels &
Napkins
Parchment Paper
Plastic, Microwave-safe
Plastic, Melamine
No Yes Yes No Yes No Yes No
Yes, with
supervision
Yes, with
supervision
No
Yes
Yes, use
caution
No
No No No No No No
No No No No No No
No No No No No No
Yes Yes No No Yes No
No No No No No
No No No No No No
Crispy
Grill
Combo 1
(Grill + Steam)
Combo 2
(Grill + Microwave)
Steam
Yes,
use
caution
300 W +
Steam
Yes, with
supervision
Yes, with
supervision
No
No
Yes, use
caution
No
Comments
Metal can cause arcing
and damage to your
oven in the Microwave
and Combo 2 modes.
Metal can cause arcing
and damage to your
oven in the Microwave
and Combo 2 modes.
Follow manufacturers'
directions. Close bag with
the nylon tie provided,
a strip cut from the end
of the bag, or a piece
of cotton string. Do not
close with metal twist-tie
for the Microwave or
Combo 2 mode. Make six
½-inch (1 cm) slits near
the closure.
May cause a re in the
oven.
Use to warm cooked
foods, and to cook
foods that require
short cooking times
such as hot dogs in the
Microwave mode.
Use to warm rolls
and sandwiches, only
if labeled safe for
microwave use.
Recycled paper products
may contain impurities
which may cause sparks
or create a re hazard.
Use as a cover to prevent
spattering. Safe for use
in the Microwave, Oven,
Grill and Combination
modes.
Should be labeled,
"Suitable for Microwave
Heating". Check
manufacturers' directions
for recommended uses.
Some microwave-safe
plastic containers are
not suitable for cooking
foods with high fat or
sugar content. The heat
from hot food may cause
the plastic to warp.
This material absorbs
microwave energy.
Dishes get HOT!
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Cookware Guide (continued)
Item Microwave Grill Oven
Plastic Foam Cups
Silicon Rubber Container
Plastic Wrap
Straw, Wicker, Wood
Thermometers, Microwavesafe
Thermometers,
Conventional
Wax paper
Yes, short
term only
Yes
Yes
Yes, short
term only
Yes
No
Yes
Combination
Crispy
Grill
No No No No No No
Yes Yes No Yes Yes Yes
No No No No No No need
No No No No No
No No No No No Yes
Yes Yes No No No No
No No No No No Yes
Combo 1
(Grill + Steam)
Combo 2
(Grill + Microwave)
Steam
Yes,
short
term
only
300 W +
Steam
Yes, short
term only
Yes
No need
Yes, short
term only
Yes
No
Yes
Comments
Plastic foam will melt
if foods reach a high
temperature. Use caution
to reheat foods to a low
serving temperature
only.
Check Manufacturer's
directions for
recommended uses.
Use to cover food
during cooking to
retain moisture and
prevent spattering.
Should be labeled
"Suitable for Microwave
Heating". Check package
directions.
Use only for short term
reheating and to bring
food to a low serving
temperature. Wood may
dry out & split or crack
when used.
Use only microwavesafe meat and candy
thermometers.
Not suitable for use in
microwave oven, will
cause sparks and get hot.
Use as a cover to prevent
spattering and to
retain moisture in the
Microwave mode only.
CONTAINER TEST
TO TEST A CONTAINER FOR SAFE MICROWAVE OVEN USE: Fill a microwave-safe cup with cool water and place it in the microwave
oven alongside the empty container to be tested; heat one (1) minute at 1000 W. If the container is microwave oven safe (transparent
to microwave energy), the empty container should remain comfortably cool and the water should be hot. If the container is hot, it has
absorbed some microwave energy and should NOT be used. This test cannot be used for plastic containers.
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Location of Controls
Flat Table
If the flat table is hot, allow cooling down before cleaning.
Do not directly place the food on the flat table. Place it on a container or container rack special
for the microwave oven.
Grill elements
Steam Outlet
Shelf Positions
Power Supply Cord
Power
Supply Plug
Door Hinge
To prevent injury when
opening or closing the
door, keep ngers away
from the door hinges.
Function Label
Oven Window
Menu Label
LED Light
Warning Label
Air Vent
Warning Label
Door Safety Lock
System
To prevent injury, do
not insert nger, knife,
spoon or other object
into the latch hole.
Bottom feeding technology
Please note that this product uses bottom feeding
technology for microwave distribution which di ers from
traditional turntable side feeding methods and creates
more useable space for a variety of di erent sized dishes.
This microwave feeding style can give a di erence in
heating times (in microwave mode) when compared against
side feeding appliances. This is quite normal and should not
cause any concern.
Grill Tray
1. Do not place it on the oven window. Otherwise, the
oven window may be damaged.
2. Use oven gloves when removing the Grill Tray as it will
be very hot, and so will the roof and walls of the oven.
3. Grill Tray should be cleaned regularly.
4. Grill Tray is dishwasher safe.
Oven Light:
Oven Light will turn on during cooking and also when door is
opened.
NOTE:
The above illustration is for reference only.
The Grill Tray and Wire Rack are the only accessories with this oven.
All other cooking utensils mentioned in this manual must be purchased separately.
Door Handle
Opening the door during cooking will stop the cooking
process without cancelling the program. Cooking resumes
as soon as the door is closed and Start pad is touched. The
oven light will turn on and stay on whenever the door is
opened. It is quite safe to open the door at any time during
a cooking program and there is no risk of Microwave
exposure.
Wire Rack
1. A Wire Rack is included with the oven in order to facilitate
browning of small dishes.
2. Wire Rack should be cleaned regularly.
3. When using Wire Rack in the manual Grill, Oven and Combo2
cooking modes, be careful to choose heat-proof containers;
containers made of plastic or paper may melt or burn when
exposed to the heat radiating from the grill.
4. When using the Combo 2 mode, never place any aluminum
or metal container directly on Wire Rack. Always insert a glass
plate or dish between Wire Rack and the aluminum container.
This will prevent sparking that may damage the oven.
5. Do not use Wire Rack when cooking in the MICROWAVE mode
only.
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Location of Controls (continued)
Front View
Control Panel
Drip Tray Water Tank
Rear View
Warning Label
Air Vents Exhaust
Identi cation Label
The model number and
serial number are displayed
here.
Re-position the drip tray by clicking back onto the legs.
Water Tank
Carefully remove the water tank from the oven. Remove the
lid and ll with pure water (do not use mineral water). Replace
the lid and position back in the oven. Ensure the lid is closed
tightly and securely positioned, otherwise leakage may occur. It
is recommended to clean the water tank in warm water once a
week.
Air Inlet
Stopper (irremovable)
The stopper functions as a limit for ensuring essential space between the back and
rear part of the oven and guarantee good
air ventilation.
Drip Tray
1. Before using the oven, the drip tray must be tted as it collects
excess water during cooking. The drip tray should be removed
and cleaned on a regular basis.
2. Fit the drip tray by holding with both hands and clicking onto
the front legs of the oven.
3. To remove the drip tray, hold with both hands and gently ease
forward. Wash in warm soapy water. Re-position the drip tray
by clicking back onto the legs.
4. DO NOT USE A DISHWASHER TO CLEAN THE DRIP TRAY.
NOTE:
The above illustration is for reference only.
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F0003BU00CP_Eng_170301.indd 14 2017/3/1 15:45:38
Control Panel
1. Display Window (see page 16)
2. Steam (see page 23-24)
3. Micro Power (see page 21-22)
4. Grill (see page 27)
1
27
38
49
5 10
6
11
12
5. Oven (see page 25-26)
6. Combination (see page 28-30)
7. Inverter Turbo defrost (see page 34)
8. Auto steam programs (see page 35)
9. Auto grill programs (see page 36)
10. Auto cook programs / Cleaning
(see page 33, 37; page 42-43)
11. Quick 30 (see page 33)
12. Time/Weight Dial (see page 16)
13. Timer/Clock (see page 20, 31)
14. Stop/Reset
Before cooking: One touch clears your instructions.
During cooking: One touch temporarily stops the cooking
process. Another touch cancels all your instructions and colon
or time of day appears in the display window.
15. More/Less (see page 34)
16. Start
One touch allows oven to begin functioning. If door is opened
or Stop/Reset is touched once during oven operation, Start
must again be touched to restart oven.
13
14
NOTE:
The above illustration is for reference only.
15
16
Beep Sound:
When a pad is pressed correctly, a beep sound will be heard. If a pad
is pressed and no beep is heard, the unit did not or could not accept
the instruction. The oven will beep twice between programmed
stages. The oven will beep 3 times after preheating. At the end of
any completed program, the oven will beep 5 times.
NOTE:
1. The oven will enter stand-by mode, when first plugged in
and immediately after the last operation has completed.
2. When in standby mode, the brightness of the display will
be reduced.
3. If an operation is set and Start is not touched, after 6
minutes, the oven will automatically cancel the operation.
This display will revert back to clock or colon mode.
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F0003BU00CP_Eng_170301.indd 15 2017/3/1 15:45:39
Display Window
To help you operate the oven conveniently, the present state will appear in the display window.
Number/Character (Time/
Menu/Weight/Temp.)
Child Safety Lock
Setting
3-Stage Display
Steam Feature
Oven Feature
Accessory Placement
Temperature Display
Time Display
(Minute/Second)
Defrost Feature
Cleaning Display
Start Feature
Wire Rack Display
Micro Power Feature
Grill Tray Display
Grill Feature
Dial Feature
Time Setting
To set cooking time or clock.
Weight Setting
To set weight of food for inverter turbo defrost, auto steam, auto grill and
auto cook menus.
NOTE:
1. You can setting the time by Time/Weight dial or Quick 30 pad. (But they cannot be used interactively.)
2. Touch Quick 30 pad, time can be increased in 30 seconds increments, up to 5 minutes.
NOTE:
The above illustration is for reference only.
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F0003BU00CP_Eng_170301.indd 16 2017/3/1 15:45:39
Cooking Modes
The diagrams shown below are examples of the accessories. It may vary depending on recipe/dish used.
Cooking modes Uses
MICROWAVE
GRILL
or
• Defrosting
• Reheating
• Melting: butter, chocolate, cheese.
• Cooking sh, vegetables, fruits, eggs.
• Preparing: stewed fruits, jam, sauces, custards,
choux, pastry, caramel, meat, sh.
• Baking cakes without colour.
No Preheating
• Grilling of meat or sh.
• Toast grilling.
• Colouring of gratin dishes or meringue pies.
No Preheating
Recommended
accessories
-
Grill Tray or
WireRack
Containers
Use your own Pyrex® dishes,
plates or bowls, directly
on the base of the oven.
Microwaveable, no metal.
Heatproof, metal tin can be
used on Grill Tray in lower
or upper shelf positions or
place foods directly on Wire
Rack with heatproof dishes
underneath.
OVEN
or
STEAM
• Baking of small items with short cooking times:
pu pastry, cookies, roll cakes, scones.
• Special baking: bread rolls or brioches, sponge
cakes.
• Baking of pizzas and tarts.
Preheating advised
• Cooking sh, vegetables, chicken, rice, and
potatoes.
No Preheating
Grill Tray or
WireRack
Grill Tray
Heatproof, metal tin can be
used on Grill Tray in lower
or upper shelf positions or
place foods directly on Wire
Rack with heatproof dishes
underneath.
Heatproof container on Grill
Tray in upper or lower shelf
positions.
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F0003BU00CP_Eng_170301.indd 17 2017/3/1 15:45:39
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