Panasonic NN-CD550, NNCD560 Operating Instructions

Examine your microwave oven
Unpack the oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. If you find any damage, notify your dealer immediately. Do not install a damaged microwave oven.
IMPORTANT: THIS UNIT HAS TO BE PROPERLY EARTHED FOR PERSONAL SAFETY. If your AC outlet is not grounded, it is the personal responsibility of the customer to have it replaced with a properly grounded wall socket.
Operation voltage
The voltage has to be the same as specified on the label on the oven. If a higher voltage than specified is used, it may cause a fire or other damages.
Placement of the Oven
This oven is intended for counter-top use only. It is not intended for built-in use or for use inside a cupboard.
1. Place the oven on a flat and stable
surface, more than 85 cm above the floor.
2. When this oven is installed, it should be
easy to isolate the appliance from the electricity supply by pulling out the plug or operating a circuit breaker.
3. For proper operation, ensure a sufficient air
circulation for the oven.
Counter-top use:
a. Allow 15 cm of space on the top of the
oven, 10 cm at the back, 5 cm on one side, and the other side must be opened more than 40 cm.
b. If one side of the oven is placed flush to
a wall, the other side or top must not be blocked.
Counter-top
Open
10cm
15cm
5cm
Installation and Connection
4. Do not place this oven near an electric or
gas cooker range.
5. The feet should not be removed.
6. This oven is only for household usage. Do
not use outdoors.
7. Avoid using the microwave oven in high
humidity.
8. The power cord should not touch the
outside of the oven. Keep the cord away from hot surfaces. Do not let the cord hang over the edge of a table or work top. Do not immerse the cord, plug or oven in water.
9. Do not block the air vents on the top and
back of the oven. If these openings are blocked during operation the oven may overheat. In this case the oven is protected by a thermal safety device and resumes operation only after cooling down.
10.This appliance is not intended to be
operated by means of an external timer or separate remote control system.
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Attention: Hot Surfaces
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WARNING
1. The door seals and door seal areas should
be cleaned with a damp cloth. The appliance should be inspected for damage to the door seals and door seal areas and if these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacturer.
2. Do not attempt to tamper with or make any
adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. Do not remove the outer panel from the oven which gives protection against exposure to microwave energy. Repairs should only be done by
a qualified service person.
3. Do not operate this appliance if it has a
damaged CORD OR PLUG, if it is not working properly, or if it has been damaged or dropped. It is dangerous for anyone other than a service technician trained by the manufacturer to perform repair service.
4. If the supply cord of this appliance is
damaged, it must be replaced with the special cord available from the manufacturer.
5. Only allow children to use the oven without
supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
6. Liquids and other foods must not be heated
in sealed containers since they are liable to explode.
7. This oven is not intended for use by
persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge unless they have been given supervision or instruction concerning the use of the oven by a person responsible for their safety. Children should be supervised to ensure they do not play with the oven.
Installation and Connection
Safety Instructions
Use of your oven
1. Do not use the oven for any reason other
than the preparation of food. This oven is specifically designed to heat or cook food. Do not use this oven to heat chemicals or other non-food products.
2. Before use, check that utensils/containers
are suitable for use in microwave ovens.
3. Do not attempt to use this microwave oven
to dry newspaper, clothing or any other materials. They may catch fire.
4. When the oven is not being used, do not
store any objects other than oven accessories inside the oven in case it is accidentally turned on.
5. The appliance shall not be operated by
MICROWAVE or COMBINATION WITHOUT FOOD IN THE OVEN. Operation in this manner may damage the appliance. Exception to this is point 1 under heater operation, pre-heating on convection or pre-heating the panacrunch pan.
6. If smoke or a fire occurs in the oven, press
Stop/Cancel pad and leave the door closed in order to stifle any flames. Disconnect the power cord, or shut off power at the fuse or the circuit breaker panel.
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Safety Instructions
Heater Operation
1. Before using CONVECTION,
COMBINATION or GRILL function for the first time, wipe excessive oil off in the oven cavity and operate the oven without food and accessories on GRILL 1, for 10 minutes. This will allow the oil that is used for rust protection to be burned off. This is the only time the oven is used empty.
2. Exterior oven surfaces, including air vents
on the cabinet and the oven door will get hot during CONVECTION, COMBINATION and GRILLING. Take care when opening or closing the door and when inserting or removing food and accessories.
3. The oven has two quartz heaters situated
in the top of the oven. After using the CONVECTION, COMBINATION and GRILL functions, care should be taken to avoid touching the inside surfaces of the oven, as these will be very hot.
N.B. After cooking by these modes, the oven accessories will be very hot.
4. The accessible parts may become hot in
COMBINATION and GRILL use. Young children should be kept away and children should only use the oven under adult supervision due to the temperatures.
Fan Motor Operation
While the oven is in Microwave/Heater operation, the cooling fan always rotates to cool the electric components. After the completion of operation, the fan may continue rotating for a while. This is perfectly normal, and you can take out the food from the oven while the fan is still in operation.
Oven Light
When it becomes necessary to replace the oven light, please consult your dealer.
Accessories
The oven comes equipped with a variety of accessories. Always follow the directions given for use of the accessories.
Glass Tray
1. Do not operate the oven without the roller
ring and the glass tray in place.
2. Never use another type of glass tray than
the one specially designed for this oven.
3. If the glass tray is hot, let it cool before
cleaning or placing in water.
4. The glass tray can turn in either direction.
5. If the food or cooking vessel on the glass
tray touches the oven walls and stops the tray rotating, the tray will automatically rotate in the opposite direction. This is normal.
6. Do not cook foods directly on the glass
tray, except when cooking Jacket Potatoes in microwave mode.
Roller Ring
1. The roller ring and the oven floor should be
cleaned frequently to prevent noise and build-up of remaining food.
2. The roller ring must always be used for
cooking together with the glass tray.
Metal Tray
1. The Metal Tray is for cooking on Grill,
Convection and Combination modes. Do not use Metal Tray in Microwave mode only.
2. The Metal Tray should be placed on the
Glass Tray or Wire Rack.
Wire Rack
1. The wire rack is used to grill small dishes,
and help with the circulation of heat.
2. Do not use any metal container directly on
the Wire Rack in COMBINATION with MICROWAVE.
3. Do not use the Wire Rack in MICROWAVE
mode only.
Panacrunch Pan - See page En-19
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Important Information
1) Cooking Times
Cooking times given in the cookbook are
approximate. The cooking time depends on the condition, temperature, amount of food and on the type of cookware.
Begin with the minimum cooking time to
help prevent overcooking. If the food is not sufficiently cooked you can always cook it for a little longer.
N.B.: If the recommended cooking times are exceeded the food will be spoiled and in extreme circumstances could catch fire and possibly damage the interior of the oven.
2)
Small Quantities of Foods
Small quantities of food or foods with low
moisture content can burn, dry out or catch on fire if cooked too long. If materials inside the oven should ignite, keep the oven door closed, turn the oven off and remove the plug from the socket.
3)
Eggs
Do not cook eggs in their shells and whole
hard-boiled eggs by MICROWAVE. Pressure may build up and the eggs may explode, even after the microwave heating has ended.
4)
Piercing Skin
Food with non porous skins, such as
potatoes, egg yolks and sausages must be pierced before cooking by MICROWAVE to prevent bursting.
5)
Meat Thermometer
Use a meat thermometer to check the
degree of cooking of roasts and poultry only when the meat has been removed from the oven. Do not use a conventional meat thermometer when using MICROWAVE or COMBINATION because it may cause sparking.
6)
Liquids
When heating liquids, e.g. soup, sauces and beverages in your microwave oven, overheating the liquid beyond boiling point can occur without evidence of bubbling.
This could result in a sudden boil over of the hot liquid. To prevent this possibility the following steps should be taken: a) Avoid using straight-sided containers
with narrow necks. b) Do not overheat. c) Stir the liquid before placing the
container in the oven and again halfway
through the cooking time. d) After heating, allow it to stand in the
oven for a short time, stir again before
carefully removing the container.
7)
Paper/Plastic
When heating food in plastic or paper
containers, check the oven frequently as these types of containers ignite if overheated.
Do not use recycled paper products (e.g.
Kitchen Roll) unless the paper product is labelled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks and/or fires during use.
Remove wire twist-ties from roasting bags
before placing the bags in the oven.
8)
Utensils/Foil
Do not heat any closed cans or bottles
because they might explode.
Metal containers or dishes with metallic
trim should not be used during Microwave cooking. Sparking will occur.
If you use any aluminium foil, meat spikes
or metalware the distance between them and the oven walls and door should be at least 2 cm to prevent sparking.
9)
Feeding Bottles/Baby Food Jars
The top and teat or lid must be removed
from feeding bottles or baby food jars before placing in the oven.
The contents of feeding bottles and baby
food jars are to be stirred or shaken.
The temperature has to be checked before
consumption to avoid burns.
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Outline Diagram
1. Door Release Button
Press to open the door. When you open the oven door during cooking, the cooking is stopped temporarily without clearing earlier made settings. The cooking is resumed as soon as the door is closed and Start Pad pressed. The oven lamp lights as soon as the oven door is opened.
2. Oven Window
3. Door Safety Lock System
4. Oven Air Vent
5. Control Panel
6. Glass Tray
7. Roller Ring
8. External Oven Air Vents
9. Metal Tray
10. Wire Rack
11. Panacrunch Pan
12. Panacrunch Pan Handle
13. Power Cord
14. Caution Label (Hot Surfaces)
15. Identification Label
[9]
[11]
[12]
[4]
[8]
[6]
[3]
[7]
[13]
[14]
[15]
[5]
[10]
[1]
[2]
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Control Panel
(1) Display window (2) Microwave Power Pad (3) Grill Power Pad (4) Convection Power Pad (5) Auto Weight Programs Pad (6) Auto Defrost Pad (7) Memory Pad (8) Timer Pad
This can be used to delay a cooking program for up to 9 hrs. or used as a timer or for a standing (non-cooking) time.
(9) Clock Pad (10) Auto menu/ temperature/
microwave wattage/ Grill
Level/ selector dial. (11) Time/Weight Dial (12) Stop/Cancel Pad:
Before cooking: one press
clears your instructions.
During cooking: one press
temporarily stops the cooking
program. Another press cancels
all your instructions and the
time of day or colon will appear
in the display.
(13) Start Button:
Press to start operating the
oven. If during cooking the door
is opened or Stop/Cancel Pad
is pressed once, Start Pad has
to be pressed again to continue
cooking.
Beep Sound: A beep sounds
when a pad is pressed. If this beep does not sound, the setting is incorrect. When the oven changes from one function to another, two beeps sound. After completion of cooking, five beeps sound.
NN-CD550W / NN-CD560M*
(3 )
(10)
(5)
(4)
(6)
(2)
(1)
(7)
(8)
(9)
(12)
(11)
(13)
*The design of your control panel may vary from the panel displayed (depending on colour), but the words on the pads will be the same.
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N.B:
If an operation is set and start pad is not pressed, after 6 minutes, the oven will automatically cancel the operation. The display will revert back to colon or clock mode.
Turb o
M
Memory
Start
Clock
NN-CD
550
W
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Oven Accessories
The following chart shows correct use of the accessories in the oven.
Glass Tray Metal Tray Wire Rack Panacrunch
Microwave YES NO NO NO
Grill YES YES YES YES
Convection YES YES YES YES
Combination YES YES YES YES
Cooking Modes
The diagrams shown below are examples of the accessories. It may vary depending on recipe/dish used. Further information can be found in the Cookbook.
Microwave Grill
Convection
Grill + Microwave Convection + Microwave
Combination
Microwave
Heater
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Plug-in “88:88”
Press
FRANCAIS
Press
“ITALIANO”
Press
DEUTSCH
Press
“NEDERLANDS”
Press
“ESPANOL”
Press
“POLSKI”
Press
“CESKY”
Press
“ENGLISH”
Word Prompting
In French
In Italian
In German
In Dutch
In Spanish
In Polish
In Czech
In English
Controls and Operation Procedure
These models have a unique function “Word Prompting” which guides you through the operation of your microwave. After plugging in the oven press the Start Pad until you locate your language. As you press the buttons, the display will scroll the next instruction eliminating the opportunities for mistakes. If for any reason you wish to change the language displayed, unplug the oven and repeat this procedure.
If the Timer Pad is pressed 4 times, this will turn off the operation guide. To turn the operation guide back on, press the Timer Pad 4 times.
Word Prompting:
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Clock Setting:
Example: To set 14:25
Press Clock Pad.
The colon starts to blink.
Enter the time by turning the Time/Weight
Dial clockwise.
The time appears in the display and the colon blinks.
Press Clock Pad.
The colon stops blinking and the time of day is entered.
Note:
1. To reset the time of day repeat all the above steps.
2. The time of day is displayed, unless the power supply is interrupted.
3. This clock has a 24 hour display.
Child Safety Lock:
Using this system will make the oven controls inoperable; however, the door can be opened. Child Lock can be set when the display shows a colon or the time.
To Set:
Start
To Cancel:
Press Start Pad three times.
The time of day will disappear. Actual time will not be lost. A 7 is indicated in the display.
Press Stop/Cancel Pad three times.
The time of day will reappear in the display.
Controls and Operation Procedure
x 3
x 3
NOTE: To activate child lock, start pad must be pressed 3 times within a 10 second period.
Clock
Clock
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Microwave Cooking and Defrost
There are 6 different microwave power levels available. The chart below shows the approximate wattage for each power level.
Glass Tray
Accessory to use:
Power Level Wattage
MAX 1000 W
MIN (DEFROST) 270 W
MEDIUM 600 W
LOW 440 W
SIMMER 250 W
WARM 100 W
Select
Microwave power cooking mode.
Set the cooking time
using the Time/Weight Dial.
(30 minutes max power, up to 90 minutes other powers)
Press
Start Pad.
Note:
1. For 2 or 3 stage cooking, before pressing Start Pad, repeat setting the Microwave power level
and cooking time.
e.g. Casserole –– MAX (High) 10 minutes to bring the casserole to boil. 250 W (Simmer) 60 mins. to cook. 100 W (Warm) 10 minutes to allow flavours to develop.
2. Stand time can be programmed after the Microwave power and time setting.
3. You can add to the cooking time during cooking, if required. Turn Time/Weight Dial to increase
the cooking time. (Time can be added in 1 minute increments up to maximum time of 10 minutes can be added, only in the case of one stage cooking.)
4. After pressing Start Pad, the selected micro power level can be recalled and changed. Press
Micro Power Pad once to indicate the micro power level in the display window. While the level is recalled, you can change it by turning the Auto/Temperature Dial.
CAUTION: The oven will automatically operate on 1000 W Microwave Power if a cooking
time is entered without selecting the power level.
Start
Select Microwave
power level by turning the Auto Menu/Temperature Dial. The Microwave power level appears in the display.
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Grilling
The Grill provides 3 Grill settings.
Wire Rack
Glass Tray
Metal Tray
Accessory to use:
Power Level Wattage
1 HIGH 1300 W
2 MEDIUM 950 W
3 LOW 700 W
Press Grill Power
Pad for the Grill cooking mode.
Set the cooking
time using the Time/Weight Dial (up to 90
minutes).
Press Start
Pad.
Note:
1. The Grill will only operate with the oven door closed.
2. The Grill cannot be preheated.
3. You can add to the cooking time during cooking, if required. Turn Time/Weight Dial to
increase the cooking time. A maximum time of 10 minutes can be added.
4. After pressing Start Pad, the selected grill level can be recalled and changed. Press Grill Pad
once to indicate the grill level in the display window. While the level is recalled, you can change it by turning the Auto/Temperature Dial.
Select Grill Power level by
turning the Auto Menu/ Temperature Dial. The grill level appears in the display. Grill level is preset to Grill 1 (High). Rotate the Auto Menu/Temperature Dial anti-clockwise for Grill 2 (Medium) and again anti­clockwise for Grill 3 (Low).
Start
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Convection Cooking
Wire Rack
Glass Tray
Metal Tray
Accessories to use:
This feature offers a choice of convection temperatures 100 - 220°C in 10°C increments. For quick selection of the most commonly used cooking temperatures, the temperatures start at 150°C and count up to 220°C by rotating the dial clockwise and count down to 100°C by rotating the dial anti-clockwise.
Note on preheating
1. Do not open door during
preheating. After preheating 3 beeps will be heard and “P” will flash in display window. If oven door is not opened after preheating, oven will maintain the selected temperature. After 30 minutes, oven will shut off automatically and revert to time of day.
2. If you want to cook without
preheating, after selecting the desired temperature, set the cooking time then press Start Pad.
Metal Tray
Glass Tray
Cooking by Convection:
Set the desired temperature
using the Auto Menu/ Temperature Dial.
Set the cooking time using the
Time/Weight Dial
(up to 9 hours).
Press Start
Pad.
Press Start Pad to
start preheating.
After preheating, place the food in the oven.
Press Convection
Pad to select cooking mode
Note:
1. When the selected cooking time is less than one hour, the time counts down second by
second.
2. When the selected cooking time is over one hour, the time counts down minute by minute until
only “1H 00” (1 hour) remains. The display then indicates minutes and seconds and counts down second by second.
3. You can add to the cooking time during cooking, if required. Turn the Time/Weight Dial to
increase the cooking time. Time can be added in 1 minute increments.
4. After pressing Start Pad, the selected temperature can be recalled and changed. Press
Convection Pad once to indicate the temperature in the display window. While the temperature is recalled in the display window, you can change the temperature by turning the Auto Menu/Temperature Dial.
ALWAYS USE OVEN GLOVES WHEN REMOVING THE FOOD AND ACCESSORIES AFTER COOKING AS THE OVEN & ACCESSORIES WILL BE VERY HOT.
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Start
Start
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Combination Cooking
Accessories to use:
Metal Tray
There are 2 combination settings:
1) Grill 1, 2 or 3 + Microwave 600 W, 440 W, 250 W or 100 W
2) Convection 100 - 220°C + Microwave 600 W, 440 W, 250 W or 100 W
Convection or Grill + Microwave
Glass Tray
Wire Rack
Glass Tray
Metal Tray
1) Grill + Microwave
Press the
Grill Power Pad.
Press the
Microwave Power Pad.
Set the desired cooking time using
the Time/Weight Dial (up to 9 hours).
Press Start
Pad.
Select the desired grill
setting using the Auto Menu/Temperature dial.
Select the desired
microwave setting using the Auto Menu/Temperature dial.
Panacrunch pan
Glass Tray
English
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Start
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2) Convection + Microwave
Press
Convection Pad.
Set the desired
temperature.
Press the
Microwave Power Pad.
Set the desired cooking
time (up to 9 hours).
Press Start
Pad.
Set the desired
Microwave power level.
Note on preheating:
1. When using Grill + Microwave mode, preheat is not available.
2. When using Convection + Microwave, the oven can be preheated. Press Start Pad after
selecting Microwave power level or Convection temperature. No microwaves are emitted during combination preheating.
Note:
1. When the selected cooking time is less than one hour, the time counts down second by
second.
2. When the selected cooking time is over one hour, the time counts down minute by minute
until only “1H 00” (1 hour) remains. The display then indicates minutes and seconds and counts down second by second.
3. You can add to the cooking time during cooking, if required. Turn the Time/Weight dial to
increase the cooking time. Time can be added in 1 minute increments, up to maximum cooking time.
4. After pressing Start Pad, the selected temperature can be recalled and changed. Press
Convection Pad once to indicate the temperature in the display window. While the temperature is recalled in the display window, you can change the temperature by turning the Auto Menu/Temperature Dial. The grill and microwave levels can not be changed during combination cooking operation.
Combination Cooking
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Auto Defrost
With this feature you can defrost frozen foods according to the weight. Select the category and set the weight of the food. The weight is programmed in grams. For quick selection, the weight starts from the most commonly used weight for each category.
Note:
1. When defrosting time is over 60 minutes the time will appear in Hours and Minutes.
2. The shape and size of the food will determine the maximum weight the oven can
accommodate.
3. For further information see defrosting guidelines in cookbook.
Note on Program 3
Take care when removing bread and rolls from the oven. The oven and accessories will get hot during/after defrosting.
Press the
Auto Defrost Program Pad.
Set the weight of
the frozen food by using the Time/Weight Dial.
Press Start Pad.
The display reminds you which accessory to use and which cooking modes are in use.
Turn the Auto
Menu/Temperature dial to select the desired Auto Defrost Program.
Program
Number
Word Prompt
Recommended
Weight
Accessories Suitable Foods
SMALL PIECES
120 - 1550 g
Small pieces of meat, escallop, sausages, fish fillets, steaks, chops
(each 100 g to 400 g). Turn at beeps.
BIG PIECE
400 - 2500 g
Big pieces of meat, roast, whole chicken. Turn at beeps.
BREAD 70 - 500 g
For reheating frozen bread, rolls and croissants. Remove all packaging and
place on Wire Rack on Metal Tray on Glass Tray. Turn at beeps.
Start
Turbo
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Auto Weight Programs
This feature allows you to cook most of your favourite foods by setting the weight only. The oven determines Microwave power level, Grill power, Convection temperature and cooking time automatically. Select the category and set the weight of the food. The weight is programmed in grams. For quick selection, the weight starts from the most commonly used weight for each category.
Note:
1. When cooking time is over 60 minutes, the time will appear as Hours and Minutes.
2. Follow the charts overleaf for the recommended weight and accessories to be used.
Press the Auto
Weight Program Pad.
Press Start Pad.
The display reminds you which accessory to use and which cooking modes are in use.
Set the weight of
food by using the Time/Weight dial.
Start
Turn the Auto
Menu/Temperature dial to select the desired program.
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Auto Weight Programs
Note:
1. It is necessary to preheat the oven for the Fresh Whole Chicken program. Use the following sequence:
Press the Start Pad to pre-heat the oven.
Press Start.
After pre-heating, beeps sound and ʻPʼ will flash in the display. Place the Whole Chicken in the oven and set weight.
Select the Fresh Whole Chicken Program.
Program
Number
Category
Word
Prompt
Recommended
Weight
Accessories
Instructions
4
Cook
Fresh
Vegetables
FRESH
VEGETA-
BLES
300 - 1500 g
For cooking fresh vegeta­bles. Place the prepared
vegetables in a suitable sized container. Sprinkle with 6 tbsp (90 ml) of water. Cover them lightly with pierced cling film or a lid. Large quantities will require stirring at beep.
5
Cook Baked Potato
BAKED
POTA­TOES
200 - 1500 g
For cooking baked potatoes with a crisp dry skin. Choose medium sized
potatoes 180-300 g for best results. Wash and dry potatoes and prick with a fork several times. Place on metal tray on glass tray.
6
Cook
Chicken
Pieces
CHICKEN
PIECES
150 - 1000 g
For cooking fresh chicken pieces. Place breast side
down on Wire Rack on Metal Tray on Glass Tray. Turn at beep.
7
Cook
Fresh
Whole
Chicken
WHOLE
CHICKEN
950 - 2000 g
For cooking a whole chicken. Place on Metal
Tray on Glass Tray. Start cooking breast side down and turn at beep. Cook stuffing separately.
English
En-17
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Start
Auto Weight Programs
Note:
1. It is necessary to preheat the panacrunch pan for the above programs. Use the following sequence.
Press the start Pad to pre-heat the panacrunch pan.
Press Start.
After pre-heating, beeps sound and ʻPʼ will flash in the display. Place the food in the pan, set weight.
Select the required Program and place the panacrunch pan in the oven, directly on the glass tray.
Program
Number
Category
Word
Prompt
Recommended
Weight
Accessories
Instructions
8
Frozen
Pizza
FROZEN
PIZZA
150 - 600 g
For reheating, crisping the base and browning the top of frozen purchased pizza.
Remove all packaging and place the pizza in the panacrunch pan.
9
Fresh
Pizza
CHILLED
PIZZA
150 - 600 g
For reheating, crisping the base and browning the top of fresh purchased pizza.
Remove all packaging and place the pizza in the panacrunch pan.
10
Frozen Quiche
FROZEN
QUICHE
150 - 550 g
For reheating, crisping the pastry base and browning the top of frozen purchased quiche. Remove
all packaging and place the quiche in the panacrunch pan.
11
Fresh
Feuilletes
PASTRY
ITEMS
100 - 600 g
For reheating, crisping and browning fresh feuilletes (pastry items) e.g. friands, feuillete tresse etc. Remove
all packaging and place in the panacrunch pan.
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En-19
English
Panacrunch Pan
Using the panacrunch pan (Manual operation)
For best results, pre-heat the pan before using. Place directly on the glass tray and pre-heat on Combination Grill 1 + 600 W for 3 minutes. To assist browning, brush the pan with oil before preheating for items such as sausages and beefburgers. For ease of operation, you may wish to program the preheat combination of the Panacrunch Pan into the Memory Pad.
Remove the pan from the oven and place the food in the pan. Use the panacrunch pan handle or oven gloves as the pan will be very hot. For best results, it is important that the food is placed on the pan immediately after pre-heating. Performance cannot be guaranteed with a time delay.
Place the pan on the glass tray and cook according to the guidelines shown in the cooking chart in the cookbook.
Care of the pan
Never use any sharp utensils on the pan as this will damage the non-stick surface.
After use, wash the pan in hot soapy water and rinse in hot water. Do not use any abrasive cleaning substances or scouring pads as this will damage the surface of the pan.
The pan is dishwasher safe.
Notes:
1. Do not pre-heat the pan more than 8
minutes.
2. Always place the pan in the centre of the
glass tray and ensure it does not touch the wall of the oven cavity. Failure to do so may cause sparking which would damage the cavity.
3. Always use the pan on the glass tray. Do
not use with the wire rack.
4. Always use the panacrunch pan handle or
oven gloves when handling the hot pan.
5. Ensure all food packaging is removed
before cooking.
6. Do not place any heat-sensitive materials
on the hot pan as this may cause burning.
7. The pan can be used in a conventional
oven.
8. For best results, use the pan in
COMBINATION GRILL/ CONVECTION and MICROWAVE.
The ʻconceptʼ
Some foods cooked by microwave can have soft and soggy crusts. Your panacrunch pan accessory will brown and crisp pizzas, quiches, pies, breaded products. Your Panasonic panacrunch pan works in three ways: heating the pan by absorbing microwaves, heating the food directly by microwaves and heating the food by Grill/Convection. The base of the pan absorbs the microwaves and transfers them into heat. Then the heat is conducted through the pan to the food. The heating effect is maximised by the non-stick surface.
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Delay Start Cooking
By using Timer Pad, you are able to program Delay Start cooking.
Note:
1. Three stage cooking can be programmed including Delay Start cooking.
e.g.
2. If the programmed delay time exceeds one hour, the time will count down in units of minutes.
If less than one hour, the time will count down in units of seconds.
3. Delay Start cannot be programmed before any Auto Programs.
Press Timer Pad.
Set the delay time by
turning Time/Weight Dial (up to 9 hours).
Set the desired cooking program and
cooking time.
Press Start Pad.
e.g.
Delay Start: 1 hour MAX (High) Power: 10 min.
250 W (Simmer) Power: 20 min.
En-20
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Start
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En-21
English
By using Delay/Stand Pad, you can program Stand Time after cooking is completed or use to program the oven as a minute timer.
Set the desired cooking program and cooking time. Press Timer
Pad.
Set desired amount of time by
turning the Time/Weight dial (up to
9 hours).
Press Start Pad.
Note:
1. Three stage cooking can be programmed including Stand Time.
e.g.
2. If the oven door is opened during the Stand Time or Minute Timer, the time in the display
window will continue to count down.
3. This feature may also be used as a timer. In this case press Timer Pad, set time and press
Start Pad.
e.g.
MAX (High) Power: 4 min. Stand Time: 5 min.
MAX (High) Power: 2 min.
Stand Time
Start
Start
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Memory
This feature allows you to pre-program your oven for regular reheating or cooking tasks. You are able to pre-program your oven for a specific power level and time that is convenient for you. You are able to pre-program three memory tasks.
To set a Memory Program
Press Memory Pad.
The oven is automati-
cally pre-set to memory
1. To select memory 2 or 3, turn Auto Menu Selector Dial clockwise.
Press Memory Pad to
store this task or press Start Pad to start cooking in this sequence.
Program the desired cooking program.
To use a Memory Program
Press Memory Pad.
The oven is automatically pre-
set to memory 1. To select memory 2 or 3, turn Auto Menu Selector Dial clockwise.
Press Start Pad to
begin cooking.
Note:
1. Auto programs cannot be programmed into memory.
2. Convection pre-heat mode cannot be programmed into memory.
3. Memory can only store 1 stage cooking. It is not possible to store 2 or 3 stage cooking.
4. Setting a new cooking program into memory will cancel the cooking program previously
stored.
5. Memory program will be cancelled if the power supply is off or the plug gets disconnected.
En-22
M
Memory
Start
Memory
M
M
Memory
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Questions and Answers
Q: Why wonʼt my oven turn on?
Q: My microwave oven causes
interference with my TV. Is this normal?
Q: The oven wonʼt accept my
program. Why?
Q: Sometimes warm air comes
from the oven vents. Why?
Q: “D” appears in the display and
the oven does not cook. Why?
Q: Can I use a conventional oven
thermometer in the oven?
Q: There are humming and
clicking noises from my oven when I cook by COMBINATION. What is causing these noises?
Q: My oven has an odour and
generates smoke when using the CONVECTION, COMBINATION and GRILL function. Why?
Q: Can I check the pre-set oven
temperature while cooking or preheating by CONVECTION?
Q: Can I easily cook my favourite
recipes using CONVECTION/ GRILL?
A: When the oven does not turn on, check the following:
1. Is the oven plugged in securely? Remove the plug
from the outlet, wait 10 seconds and reinsert.
2. Check the circuit breaker and the fuse. Reset the
circuit breaker or replace the fuse if it is tripped or blown.
3. If the circuit breaker or fuse is all right, plug another
appliance into the outlet. If the other appliance works, there probably is a problem with the oven. If the other appliance does not work, there probably is a problem with the outlet. If it seems that there is a problem with the oven, contact an authorized Service Center.
A: Some radio and TV interference might occur when you
cook with the microwave oven. This interference is similar to the interference caused by small appliances such as mixers, vacuums, blow dryers, etc. It does not indicate a problem with your oven.
A: The oven is designed not to accept an incorrect
program. For example, the oven will only accept one stage cooking (excluding Delay Start), and will not accept an Auto Weight Program after Delay Start.
A: The heat given off from the cooking food warms the air
in the oven cavity. This warmed air is carried out of the oven by the air flow pattern in the oven. There are no microwaves in the air. The oven vents should never be blocked during cooking.
A: The oven has programmed DEMO MODE. This mode is
designed for retail store display. Deactivate this mode by pressing Micro Power Pad once and Stop/Cancel Pad four times.
A: Only when you are using CONVECTION/GRILL cooking
mode. The metal in some thermometers may cause arcing in your oven and should not be used on MICROWAVE and COMBINATION cooking modes.
A: The noises occur as the oven automatically switches
from MICROWAVE power to CONVECTION/GRILL to create the combination setting. This is normal.
A: After repeated use, it is recommended to clean the oven
and then run the oven without food, glass tray, and roller ring on CONVECTION 220°C for 20 minutes. This will burn off any food, residue or oil which may cause an odour and/or smoking.
A: Yes. Press the Convection Temperature Selector pad
and the oven temperature will appear in the display window for 2 seconds.
A: Yes. You can cook your favourite recipe just as you
would in a conventional oven. Check instructions in the Panasonic Cookbook for suggested oven temperatures and cooking tim
es.
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Care of Your Oven
1. Turn the oven off before cleaning.
2. Keep the inside of the oven, door seals
and door seal areas clean. When food splatters or spilled liquids adhere to the oven walls, door seals and door seal areas wipe off with a damp cloth. Mild detergent may be used if they get very dirty. The use of harsh detergent or abrasive is not recommended. DO NOT USE COMMERCIAL OVEN CLEANERS.
3. Do not use harsh abrasive cleaners or
sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
4. The outside oven surface should be
cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.
5. If the Control Panel becomes dirty, clean it
with a soft, dry cloth. Do not use harsh detergents or abrasives on the Control Panel. When cleaning the Control Panel, leave the oven door open to prevent the oven from accidentally turning on. After cleaning touch STOP/CANCEL Pad to clear the display window.
6. If steam accumulates inside or around the
outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions and in no way indicates a malfunction of the unit.
7. It is occasionally necessary to remove the
glass tray for cleaning. Wash the tray in warm soapy water or in a dishwasher.
8. The roller ring and oven cavity floor
should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent and hot water then dry with a clean cloth. The roller ring may be washed in mild soapy water. Cooking vapours collect during repeated use but in no way affects the bottom surface or roller ring wheels. After removing the roller ring from the cavity floor for cleaning, be sure to replace it in the proper position.
9. When using the GRILL, CONVECTION or
COMBINATION mode, some foods may inevitably splatter grease on to the oven walls. If the oven is not cleaned occasionally, it may start to “smoke” during use.
10. A steam cleaner must not be used for
cleaning.
11. This oven should only be serviced by
qualified personnel. For maintenance and repair of the oven contact the nearest authorized dealer.
12. Failure to maintain the oven in a clean
condition could lead to deterioration of surfaces that could affect the life of the appliance and possibly result in a hazardous situation.
13. Keep air vents clear at all times. Check
that no dust or other material is blocking any of the air vents on the top, bottom or rear of the oven. If air vents become blocked this could cause overheating which would affect the operation of the oven and possibly result in a hazardous situation.
En-24
Questions and Answers
Q: The oven stops cooking by microwave and
'H97' or 'H98' appears in the display. Why?
Q: The wordprompt has disappeared on my
display, I can only see numbers ?
A: This display indicates a problem with the
microwave generation system. Please contact an authorised Service
Centre.
A: There may have been a power failure, and
the wordprompt is disabled. Unplug the oven for a few seconds, then plug it again. When "88:88" is displayed, press the start pad until your language is displayed. Then set the clock. Refer to page En-8.
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En-25
English
Technical Specifications
Power Source: 230 V, 50 Hz Power Consumption: Maximum; 2400 W
Microwave; 1260 W Grill; 1360 W Convection; 1380 W
Output: Microwave; 1000 W (IEC-60705)
Grill Heater; 1300 W
Convection Heater; 1300 W Outside Dimensions: 520 (W) x 395 (D) x 310 (H) mm Oven Cavity Dimensions: 359 (W) x 352 (D) x 217 (H) mm Uncrated Weight: 13.8 kg Noise: 50 dB
Specifications subject to change without notice.
This product is an equipment that fulfills the European standard for EMC disturbances (EMC = Electromagnetic Compatibility) EN 55011. According to this standard this product is an equipment of group 2, class B and is within required limits. Group 2 means that radio-frequency energy is intentionally generated in the form of electromagnetic radiation for warming and cooking of food. Class B means that this product may be used in normal household areas.
Information on Disposal for Users of Waste Electrical & Electronic Equipment (private households)
This symbol on the products and/or accompanying documents means that used electrical and electronic products should not be mixed with general household waste. For proper treatment, recovery and recycling, please take these products to designated collection points, where they will be accepted on a free of charge basis. Alternatively, in some countries you may be able to return your products to your local retailer upon the purchase of an equivalent new product. Disposing of this product correctly will help to save valuable resources and
prevent any potential negative effects on human health and the environment which could otherwise arise from inappropriate waste handling. Please contact your local authori­ty for further details of your nearest designated collection point. Penalties may be applicable for incorrect disposal of this waste, in accordance with national legislation.
For business users in the European Union
If you wish to discard electrical and electronic equipment, please contact your dealer or supplier for further information.
Information on Disposal in other Countries outside the European Union
This symbol is only valid in the European Union. If you wish to discard this product, please contact your local authorities or dealer and ask for the correct method of disposal.
Pursuant to the directive 2004/108/EC, article 9(2), Panasonic Testing Centre Panasonic Service Europe, a division of Panasonic Marketing Europe GmbH Winsbergring 15,22525 Hamburg, F.R.Germany.
Manufactured by Panasonic Home Appliances Microwave Oven (Shanghai) Co.,Ltd, 898 Longdong Road, Pudong, Shanghai, 201203, China.
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