heLPfuL tiPs / troubLeshooting
PROBLEM POTENTIAL CAUSE SOLUTION
Overcooked / Undercooked
Foods.
• Incorrect temperature
or time setting.
• Rack placement.
• You may have to adjust the time and
temperature to desired taste.
• Because your Convection Oven with
Pizza Drawer is smaller than your
regular oven, it will heat up faster and
generally cook in shorter periods of time.
• Refer to “Positioning Rack” Section,
PageEnglish-9. Rack may need to be
adjusted toaccommodate food
.
Burnt Smell. • Food build-up inside oven,
on heating elements or in
crumb tray.
• Refer to “Cleaning Your Convection
Oven with Pizza Drawer” Section,
Page English-10.
Only one heating element is
heating up.
• Function setting selection
determines which heating
element will operate.
• Check to see if the Broil or Warm
setting is selected.
Heating elements donot stay
ON.
• Heating elements will
cycle ON and OFF to
maintain proper heat.
• Confirm function setting is the
correct one of choice.
English-9
to use the timer anD staY on feature (see fig. 10)
After rotating the Temperature Dial to your desired
temperature, then you must select from the following
options on the Timer Dial. Pizza drawer does not require the
temperature to be set, but will function with “stay on”.
• For items requiring shorter cooking times, rotate the Timer Dial
clockwise to the desired time. At the sound of the bell, the oven
will automatically turn “Off.”
• For longer cooking times, rotate the Timer Dial
counterclockwise to the “Stay On” setting. Cooking will
continue until the Timer Dial is manually turned to the
“Off” position and the bell will sound.
Positioning raCk
• To accommodate a wide variety of foods the oven has 2 rack positions. The rack
can be inserted in the oven in the upper or lower rack guides. The rack will fit
into either of the rack guides inside of the Convection Oven. (See Figure Below)
• Before removing the rack allow the unit to cool.
• To remove the rack, open the oven door and pull the rack towards the front of
the oven. The rack will slide on the rack guides on the inside of the oven.
NOTE: the oven rack may tilt downward causing food to shift when the rack is
pulled out, proceed with caution.
• Positioning of the oven rack will depend on the size of the food and desired
browning. Move the rack to the lower rack position to prevent top browning and
move the rack to the upper rack position to prevent bottom burning.
Positioning Pan
•
To accommodate a wide variety of foods the oven has two pan positions. The pan can be
placed on top of the rack or inserted into the guide rails below the rack. (See Figure Below)
• Before removing the pan allow the unit to cool.
ra Ck guiDe
oP tion s
for
bak ing
for
gri LLi ng o r
b
roi Lin g
WARNING: The baking pan cannot
be inserted into the guide rails below
the rack in the lowest position.
Figure 10
X
English-10
• Positioning of the oven pan will depend on the desired cooking method. For baking,
place the pan on top of the rack. For grilling or broiling, insert the pan into the guide
rails below the rack and place the food on top of the rack.
CLeaning Your ConveCtion oven with Pizza Drawer
CAUTION: to protect against electrical shock, do not immerse the appliance in water
or any other liquids.
Step 1.
Turn all knobs to “OFF” position and remove plug from electrical outlet. Allow to cool.
Step 2. Wipe unit down with damp cloth. Make sure to only use mild, soapy water.
Abrasive cleaners, scrubbing brushes and chemical cleaners will damage the
coating on this unit.
CAUTION: Do not clean with metal scouring pads. Pieces can break off the
pad and touch electrical parts involving a risk of electrical shock.
Step 3. Remove upper crumb tray by pulling out of Convection Oven or lower
crumb tray of Pizza Drawer.
Step 4. Shake off crumbs from crumb tray. Cleaning the crumb tray often will avoid any
accumulations.
Step 5. Remove wire rack and clean with damp cloth or place in top rack of dishwasher.
storing Your ConveCtion oven with Pizza Drawer
Allow the appliance to cool completely before storing. If storing the Convection Oven with
Pizza Drawer for long periods of time make certain that the Convection Oven with Pizza
Drawer is clean and free of food particles. Store the Convection Oven with Pizza Drawer
in a dry location such as on a table or countertop or cupboard shelf. Other than the
recommended cleaning, no further user maintenance should be necessary.