Oster TSSTTVPZDA User Manual
User Manual
Convection Oven with
Pizza Drawer
Manual de Instrucciones
Horno por convección con
compartimiento para pizza
MODEL/MODELO
Visit us at www.oster.com
TSSTTVPZDA
P.N. 187222 Rev. B
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions
should always be followed to reduce the risk of fire,
electric shock, and/or injury to persons including the
following:
1. Read all instructions before using this product.
2. This appliance generates heat during use. Do not touch
hot surfaces. Use handles or knobs. Always protect your hands
with non-slip oven mitts or similar.
3. To protect against electric shock, do not place or immerse cord,
plugs, or appliance in water or other liquid.
4. This appliance is not to be used by children or by persons with
reduced physical, sensory or mental capabilities.
5. Close supervision is necessary when any appliance is used near
children. Children should not play with the appliance.
6. Unplug from outlet when not in use, before putting on or
taking off parts and before cleaning. Allow to cool before
putting on or taking off parts, and before cleaning. To
disconnect, turn any control to OFF, then unplug power cord
from outlet. Do not disconnect by pulling on cord. Always
grasp the plug and pull to disconnect.
7. Do not operate any appliance with a damaged cord or plug
or after the appliance malfunctions, or has been damaged in
any manner. Do not attempt to replace or splice a damaged
cord. Return appliance to the manufacturer (see warranty) for
examination, repair or adjustment.
8. The use of accessory attachments not recommended by the
appliance manufacturer may cause injuries.
9. Do not use outdoors or for commercial purposes.
10. Do not let cord hang over edge of table or counter, or touch hot
surfaces.
11. Do not place on or near wet surfaces, or heat sources such as a
hot gas or electric burner, or in a heated oven.
12. Extreme caution must be used when moving an appliance or
removing a pan, containing hot oil or other hot liquids. Always
protect your hands with non-slip oven mitts or similar.
13. Do not use appliance for other than intended use. Misuse can
cause injuries. Intended for household countertop use only.
Keep 6 inches (152 mm) clear from the wall and on all sides.
Always use appliance on a dry, stable, level surface.
14. Oversize foods or metal utensils must not be inserted in a
countertop oven as they may create a fire or risk of electric shock.
15. A fire may occur if the countertop oven is covered, touching or
near flammable materials, including curtains, draperies, towels,
walls, and the like, when in operation. Do not store any item
on top of the appliance when in operation.
16. Do not clean with metal scouring pads. Pieces can break off the
pad and touch electrical parts, creating a risk of electric shock.
17. Extreme caution should be exercised when using containers
constructed of materials other than metal or glass.
18. Do not store any materials, other than manufacturers
recommended accessories, in this oven when not in use.
19. Do not place any of the following materials in the oven: paper,
cardboard, plastic, or any materials that may catch fire or melt.
20. Do not cover crumb tray or any part of the oven with metal
foil. This will cause overheating of the oven.
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21. Empty the crumb tray after each use.
22. The glass door is made of tempered glass. Always inspect the
glass door for chips, cracks or any other damage. Do not use
the countertop oven if the glass door is damaged, as the glass
may shatter during use.
23. Do not use with a programmer, timer, wireless plug adapter or
outlet that allows control remotely, or connect to a circuit that
is regularly switched on and off by the utility.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
North American models with polarized plugs:
This appliance has a polarized plug, (one blade is wider than
the other). As a safety feature to reduce the risk of electrical
shock, this plug is intended to t in a polarized outlet only
one way. If the plug does not t fully in the outlet, reverse
Do not attempt to defeat this safety feature or modify the plug in any way. If the plug ts
loosely into the AC outlet or if the AC outlet feels warm do not use that outlet.
the plug. If it still does not t, contact a qualied electrician.
POLARIZED PLUG
POWER CORD INSTRUCTIONS:
A short power-supply cord or detachable power-supply cord is
provided to reduce risks resulting from becoming entangled in
or tripping over a longer cord. Longer detachable power-supply
cords or extension cords are available and may be used if care is
exercised in their use. If a long detachable power-supply cord or
extension cord is used:
a. The marked electrical rating of the cord set or extension
cord should be at least as great as the electrical rating of the
appliance;
b. The cord should be arranged so that it will not drape over
the countertop or tabletop where it can be pulled on by
children or tripped over unintentionally; and
c. If the appliance is of the grounded type, the cord set or
extension cord should be a grounding-type 3-wire cord.
Do not pull, twist or otherwise abuse the power cord.
NOTICES
1. Some countertop and table surfaces are not designed to
withstand the prolonged heat generated by certain appliances.
Do not set the heated unit on a finished wood table. We
recommend placing a hot pad or trivet under your countertop
oven to prevent possible damage to the surface.
2. During initial use of this appliance, some slight smoke and/
or odor may be detected. This is normal with many heating
appliances and will not recur after a few uses.
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weLCome
Congratulations on your purchase of an
require service on your
purchase. Please contact us at www.oster.com or 1.800.334.0759.
OSTER® Countertop Oven, do not return to place of
OSTER® Countertop Oven! If you
Learning aboUT YoUr ConveCTion oven
wiTh Pizza Drawer
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Figure 1
8. Easy Clean Interior Walls – Allows fast clean up.
9. Pizza Tray - Removable, easy to clean.
10. Pizza Tray Handles - Foldable for easy storage.
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11. Pizza Drawer - Fits up to a 12-inch pizza.
12. Lower Removable Crumb Tray - For crumb or fallen food particles collection.
Pulls out for easy cleaning.
Figure 2 Figure 3
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11
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1. Temperature Control Knob – Adjust the dial thermostat to the desired
temperature. (See Figure 2)
2. Function Selector Knob – Select cooking function by turning knob to desired
setting. (See Figure 1)
3. Timer Control Knob with Bell Signal – Set cooking time up to 60 minutes.
Will automatically turn the oven OFF at the end of the cooking time.
(See Figure 3)
4. Upper Removable Crumb Tray – For crumb or fallen food particles collection.
Pulls out for easy cleaning.
5. Removable Wire/Broil Rack – Use for all your broiling and grilling needs. See
“Positioning Rack” and “Positioning Pan” sections.
6. Tempered Glass Door – For front viewing of food.
7. Baking Pan & Cookie sheet in one – Use for all your baking needs.
See “Positioning Pan” section.
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PreParing To Use YoUr ConveCTion oven wiTh Pizza Drawer
for The firsT Time
NOTE: During initial start up you may detect a slight smell and/or smoke.
Turn the temperature to max and let run for approximately 5 minutes.
If you are using your Convection Oven with Pizza Drawer for the first time,
please be sure to:
• Remove any stickers from the surface of the oven.
• Open oven door and remove all printed documents and paper from inside
the Convection Oven with Pizza Drawer.
• Clean the racks and pan with hot water, a small amount of dishwashing
liquid and a non-abrasive cleaning pad.
CAUTION: DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
• Dry the unit thoroughly before using.
• Select a location for the Convection Oven with Pizza Drawer. The location
should be in an open area on a flat counter where the plug will reach an outlet.
• Plug the Convection Oven with Pizza Drawer into a 120 Volt AC
electrical outlet.
CAUTION: When Convection Oven with Pizza Drawer is in use or cooling
down, please be sure there is a 6-inch clearance between the Convection Oven
with Pizza Drawer and any walls, objects or cords. Be sure the cord is not
resting against the back of the Convection Oven with Pizza Drawer.
To oPen The oven Door:
Step 1: Grab the center of the handle underhanded with fingertips
(See Figure 4).
Figure 4
Step 2: Pull down the oven door carefully (See Figure 5).
Figure 5
CAUTION: This appliance generates heat during use. Do not touch hot
surfaces. Always use handles or knobs per above instructions.
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To Use The broiL fUnCTion (see fig. 6)
Adjustable Broil allows the oven to broil at any
temperature. Great for melting cheese at 150º F
or cooking fish at 400º F. Adjust as needed.
Step 1. Place food on broil rack or on baking pan if
needed. See “Positioning Rack” and “Positioning
Pan” sections. When broiling, the rack cannot be
placed in the lowest position.
Step 2. Close glass door leaving approximately
a 3-inch opening at the top of the Convection
Oven with Pizza Drawer.
Step 3. Turn the Function dial to Broil.
Step 4. Turn the Temperature dial to desired temperature.
Step 5. Turn the Timer to desired cook time.
NOTE: If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6. When Broiling is complete, open door
completely and remove food.
CAUTION: Cooked food and metal rack can be
very hot, handle with care. Do not leave
Convection Oven with Pizza Drawer unattended.
To Use The warm fUnCTion (see fig. 7)
Step 1. Place baking pan with food inside on
wire rack.
Step 2. Close glass door completely.
Step 3. Turn the Function dial to Warm.
Step 4. Turn the Temperature dial past “Warm”.
Step 5. Turn the Timer to desired warming time.
NOTE: If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6. When Warming is complete, open door completely
and remove food.
CAUTION: Cooked food and metal rack can be
very hot, handle with care. Do not leave unit
unattended.
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Figure 6
Figure 7
To Use The ToasT fUnCTion (see fig. 8)
Select desired rack position. (See “Positioning Rack” Section)
NOTE: Different types of bread require different
settings. Lighter breads and waffles require lighter
setting. Darker breads, muffins and English muffins
require a darker setting.
Step 1. Place food on Wire Racks.
results, position the rack in the middle rack guide.
Step 2. Close glass door completely.
Step 3. Turn the Function dial to Toast/Bake. Both the
top and bottom heater elements will operate.
Step 4. Turn the temperature control knob to the 450º/
TOAST setting.
Step 5. To set the timer, turn the timer past the 20
minute mark to engage timer switch and set back
to desired toast time (shade) between 0 and 10
minutes.
Step 6. When toasting is complete, a bell will sound.
Open door completely and remove food.
CAUTION: Cooked food and metal rack can be
very hot, handle with care. Do not leave unit
unattended.
For best toasting
To Use The bake fUnCTion (see fig. 9)
Step 1. Place baking pan with food inside on wire rack.
Step 2. Close glass door completely.
Step 3. Turn the Function dial to Toast/Bake.
Step 4. Turn the Temperature dial to desired setting.
Step 5. Turn the Timer to desired cook time.
NOTE: If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6. When baking is complete, open door completely
and remove food.
CAUTION: Cooked food and metal rack can be
very hot, handle with care. Do not leave unit
unattended.
Figure 8
Figure 9
faQs aboUT TUrbo ConveCTion heaT
What is Turbo Convection Heat?
Answer: In your Convection Oven with Pizza Drawer there is a built in fan
that circulates the hot air in the oven chamber cooking your food faster and
more evenly.
How do I adjust the time for Turbo Convection?
Answer: On average, the Turbo function will shorten the cooking time, but it
varies by food. It is suggested to go with a shorter cooking time to start with
and then add time if it is needed.
What are the best foods to use with Turbo?
Answer: While a shorter cook time is often desirable, baked goods in
particular benefit from Turbo cooking as the circulating air keeps oven
temperature consistent throughout.
To Use The TUrbo ConveCTion heaT fUnCTion
(s
ee fig. 10)
The Turbo Convection Heat Function turns on a built in
fan that circulates hot air in the oven chamber cooking
your food faster and more evenly. Preheat oven 5-7
minutes at desired temperature with oven rack in place.
Step 1. Place baking pan with food inside on
wire rack.
Step 2. Close glass door completely.
Step 3. Turn the Function dial to Turbo.
Step 4. Turn the Temperature dial to desired setting.
Step 5. Turn the Timer to desired cook time.
NOTE: If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6. When baking is complete, open door completely
and remove food.
CAUTION: Cooked food and metal rack can be
very hot, handle with care. Do not leave unit
unattended.
Figure 10
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