TSSTTVMAF1
QUICK TIPS FOR USING YOUR
OSTER® COUNTERTOP OVEN
WITH AIR FRYER
Model: TSSTTVMAF1
WARNING: This Quick Start Guide is not intended to be a substitute for the user manual,
and you should read and understand the warnings and instructions in the user manual
before using this appliance.
BEFORE USING YOUR COUNTERTOP OVEN
• Remove any stickers and papers in and on the countertop oven.
• Clean the wire rack, baking pan, and air fry basket with hot water, a small amount of dishwashing
liquid, and a nonabrasive sponge or cleaning pan.
** During initial start up, you may detect a slight smell and/or smoke. Don’t worry this is normal.
Turn the temperature to 450º and let run for approximately 5 minutes to allow the smell or
smoke to dissipate.
WARNING: Make sure there is a 6-inch (15.24cm) clearance between the countertop oven and
any other surface.
TO USE THE AIR FRY FUNCTION
Place food on Air Fry Basket and position
1
on top of Baking Pan in the top rack
position.
Close glass door completely.
Turn the Function Knob to select AIR FRY.
3
When in Air Fry mode, the top heating
elements and air fry fan will operate once the
timer has been set.
Turn the Temperature Control Knob to the
4
desired temperature setting.
2
To set the timer, rotate the Timer Dial
5
clockwise to your desired time. After
cooking completes at the sound of the
bell, the oven will automatically turn “Off.”
If cook time is less than 20 minutes, you
must turn the Timer Dial past the 20
minutes mark to engage the timer then
back to desired time.
AIR FRYING COOKING CHART
FOOD WEIGHT FUNCTION TEMPERATURE (°F) TIME (MIN) OIL?
P
OTATOES
Hand-Cut Fries 1 lb AIR FRY 400 degrees 20 min Yes
Hand-Cut Sweet Potato Fries 1 lb AIR FRY 400 degrees 20 min Yes
Frozen Hash Brown 1.3 lbs AIR FRY 400 degrees 15 min No
Frozen Fries (Thick Cut) 1.5 lbs AIR FRY 450 degrees 20-25 min No
Frozen Fries (Thin Cut) 1 lb AIR FRY 450 degrees 10-15 min No
M
EAT/POULTRY/FISH
Chicken Wings 1.7 lbs AIR FRY 400 degrees 25 min No
Steak 8 oz AIR FRY 450 degrees 5-8 min No
Pork Chops 8 oz AIR FRY 400 degrees 20 min No
Hamburger 4 oz AIR FRY 400 degrees 10-15 min No
Breaded Chicken Breast 1 lb AIR FRY 350 degrees 10 min No
Breaded Fish 1 lb AIR FRY 400 degrees 10 min No
Bacon 8 oz AIR FRY 400 degrees 8-10 min No
SNACKS
Frozen Chicken Nuggets 1 lb AIR FRY 400 degrees 10-15 min No
Frozen Mozzarella Sticks 1 lb AIR FRY 400 degrees 8-10 min No
Frozen Onion Rings 10 oz AIR FRY 400 degrees 10 min No
Fresh Mixed Vegetables 1.5 lbs AIR FRY 400 degrees 20 min Yes
NOTE: The oven does not need to be pre-heated for Air Frying.
NOTE: Cook times are estimates and may vary based on food type and preparation.
FAQ ABOUT AIR FRYING
Should I toss my food in oil?
ANSWER: Not all foods will benet from being tossed in oil prior to being air fried. Frozen foods
and foods with a high fat content such as chicken wings or bacon do not require oil. To achieve
crispy and browned results on foods such as hand-cut fries or vegetables, evenly coat food with
about one tablespoon of oil.
Do I need to ip or toss my food halfway through the cooking cycle?
ANSWER: Large quantities of food can benet from being tossed halfway through the cooking
cycle to ensure even cooking and browning.
ADDITIONAL RESOURCES
For great recipes or any question you may have on
your Oster® Countertop Oven please visit us at
www.Oster.com or you can call us at:
1-800-334-0759.
© 2018 Sunbeam Products, Inc. All rights reserved. Distributed by Sunbeam Products, Inc., Boca Raton, Florida 33431.
Printed in China. P.N. 196016 Rev A GCDS-OST317543-SL
STOP
Please do not return product
to the place of purchase,
call us rst at 1-800-334-0759.
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