Oster TSSTTVMAF1 User Manual

QUICK TIPS FOR USING YOUR OSTER® COUNTERTOP OVEN WITH AIR FRYER

Model: TSSTTVMAF1

WARNING: This Quick Start Guide is not intended to be a substitute for the user manual, and you should read and understand the warnings and instructions in the user manual before using this appliance.

BEFORE USING YOUR COUNTERTOP OVEN

• Remove any stickers and papers in and on the countertop oven.

• Clean the wire rack, baking pan, and air fry basket with hot water, a small amount of dishwashing liquid, and a nonabrasive sponge or cleaning pan.

** During initial start up, you may detect a slight smell and/or smoke. Don’t worry this is normal.

Turn the temperature to 450º and let run for approximately 5 minutes to allow the smell or smoke to dissipate.

WARNING: Make sure there is a 6-inch (15.24cm) clearance between the countertop oven and

any other surface.

TO USE THE AIR FRY FUNCTION

Place food on Air Fry Basket and position

on top of Baking Pan in the top rack position.

Close glass door completely.

Turn the Function Knob to select AIR FRY.

When in Air Fry mode, the top heating elements and air fry fan will operate once the timer has been set.

Turn the Temperature Control Knob to the

desired temperature setting.

To set the timer, rotate the Timer Dial

clockwise to your desired time. After cooking completes at the sound of the bell, the oven will automatically turn “Off.” If cook time is less than 20 minutes, you must turn the Timer Dial past the 20 minutes mark to engage the timer then

back to desired time.

AIR FRYING COOKING CHART

FOOD WEIGHT FUNCTION TEMPERATURE (°F) TIME (MIN) OIL?

OTATOES

Hand-Cut Fries 1 lb AIR FRY 400 degrees 20 min Yes

Hand-Cut Sweet Potato Fries 1 lb AIR FRY 400 degrees 20 min Yes

Frozen Hash Brown 1.3 lbs AIR FRY 400 degrees 15 min No

Frozen Fries (Thick Cut) 1.5 lbs AIR FRY 450 degrees 20-25 min No

Frozen Fries (Thin Cut) 1 lb AIR FRY 450 degrees 10-15 min No

EAT/POULTRY/FISH

Chicken Wings 1.7 lbs AIR FRY 400 degrees 25 min No

Steak 8 oz AIR FRY 450 degrees 5-8 min No

Pork Chops 8 oz AIR FRY 400 degrees 20 min No

Hamburger 4 oz AIR FRY 400 degrees 10-15 min No

Breaded Chicken Breast 1 lb AIR FRY 350 degrees 10 min No

Breaded Fish 1 lb AIR FRY 400 degrees 10 min No

Bacon 8 oz AIR FRY 400 degrees 8-10 min No

SNACKS

Frozen Chicken Nuggets 1 lb AIR FRY 400 degrees 10-15 min No

Frozen Mozzarella Sticks 1 lb AIR FRY 400 degrees 8-10 min No

Frozen Onion Rings 10 oz AIR FRY 400 degrees 10 min No

Fresh Mixed Vegetables 1.5 lbs AIR FRY 400 degrees 20 min Yes

NOTE: The oven does not need to be pre-heated for Air Frying.

NOTE: Cook times are estimates and may vary based on food type and preparation.

FAQ ABOUT AIR FRYING

Should I toss my food in oil?

ANSWER: Not all foods will benet from being tossed in oil prior to being air fried. Frozen foods and foods with a high fat content such as chicken wings or bacon do not require oil. To achieve crispy and browned results on foods such as hand-cut fries or vegetables, evenly coat food with about one tablespoon of oil.

Do I need to ip or toss my food halfway through the cooking cycle?

ANSWER: Large quantities of food can benet from being tossed halfway through the cooking cycle to ensure even cooking and browning.

ADDITIONAL RESOURCES

For great recipes or any question you may have on your Oster® Countertop Oven please visit us at www.Oster.com or you can call us at: 1-800-334-0759.

Printed in China. P.N. 196016 Rev A GCDS-OST317543-SL

STOP

Please do not return product to the place of purchase, call us rst at 1-800-334-0759.