Omcan Food Machinery PE-IT-0019-S User Manual
CENTER OF ALL YOUR FOOD SERVICE NEEDS
ENTRY MAX SERIES PIZZA OVENS WITH
SINGLE CHAMBER AND DOUBLE CHAMBER
COOKING EQUIPMENT
Item #: 40635/ 40636
Model #: PE-IT-0019-S/ PE- IT-0038-D
The Entry Max pizza ovens are
practical which are ideal for pizzas,
bread and kitchen products.
Authorized Dealer
COOKING EQUIPMENT
ENTRY MAX SERIES PIZZA OVEN WITH SINGLE CHAMBER
Features:
• Stainless steel front, two mechanical thermostats per
chamber, heat resistant, light, main switch for each
chamber, stainless steel door with glass and handle
(Each chamber is independent)
• Up to 2 single-chamber oven can be placed on top of
each other without the need for an exhauster connection
40635
• Insulation is evaporated fiberglass
• Left-sided handles
• Upon request the machines can be produced in a “full
refractory stone” version and for single-phase operation.
* Special Order are available for the following upon
request: stands, casters, hoods, vents and suction motor
19.1 Cu. Ft. Entry Max Series Pizza Oven with
Single Chamber
ITEM NUMBER 40635
MODEL PE-IT-0019-S
MAXIMUM TEMPERATURE 842° F / 450° C
ELECTRICAL 220V / 60 /3
POWER 5.56 kW
CHAMBER DIMENSIONS (LxDxH)
* FULL REFRACTORY STONE
EXTERNAL DIMENSIONS (LxDxH) 39” x 36” x 15”
PACKAGING DIMENSIONS
(LxDxH)
VOLUME 19.1 Cu. Ft..
NET WEIGHT
GROSS WEIGHT
27.6” x 27.6” x 5.9”
*26.4” 27” X 5.31”
40.2” x 39” x 20.9”
74 kg./ 163 lbs.
* 96 kg/ 211 lbs.
88 kg./ 194 lbs.
* 110 kg/ 242 lbs.
39”
OMCAN INC.
Telephone: 1-800-465-0234
Fax: (905) 607-0234
E-mail: sales@ omcan.com
Website: www.omcan.com
5.9”
15”
1”
30.6”
35”
27.6”
27.6”
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