Omcan BB-CN-0020-DH Operators Manual

Back Bar Bottle Coolers
Models BD-CN-0007-HC, BB-CN-0012-DH, BD-CN-0019-HC,
BB-CN-0016-DH, BD-CN-0023-HC, BB-CN-0020-DH, BD-CN-0032-HC
Items 50066, 50063, 50067, 50064, 50068, 50065, 50069
Revised - 08/29/2019
Toll Free: 1-800-465-0234
Fax: 905-607-0234
Email: service@omcan.com
www.omcan.com
Table of Contents
Model BD-CN-0007-HC / Model BB-CN-0012-DH / Model BD-CN-0019-HC Model BB-CN-0016-DH / Model BD-CN-0023-HC / Model BB-CN-0020-DH
Model BD-CN-0032-HC
Section
General Information
Safety and Warranty
Technical Specications
Installation
Operation
Cleaning and Maintenance
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Page
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Parts Breakdown
Electrical Schematics
Notes
Warranty Registration
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2
General Information
Omcan Manufacturing and Distributing Company Inc., Food Machinery of America, Inc. dba Omcan and Omcan Inc. are not responsible for any harm or injury caused due to any person’s improper or negligent use of this equipment. The product shall only be operated by someone over the age of 18, of
sound mind, and not under the inuence of any drugs or alcohol, who has been trained in the correct operation of this machine, and is wearing authorized, proper safety clothing. Any modication to the machine voids any warranty, and may cause harm to individuals using the machine or in the vicinity of the machine while in operation.
CHECK PACKAGE UPON ARRIVAL
Upon receipt of an Omcan shipment please inspect for external damage. If no damage is evident on the external packaging, open carton to ensure all ordered items are within the box, and there is no concealed damage to the machine. If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be
lled out within three days, from the delivery date shown in the shipping documents. Omcan has no recourse
for damaged products that were shipped collect or third party.
Before operating any equipment, always read and familiarize yourself with all operation and safety
instructions.
Omcan would like to thank you for purchasing this machine. It’s of the utmost importance to save these instructions for future reference. Also save the original box and packaging for shipping the
equipment if servicing or returning of the machine is required.
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Omcan Fabrication et distribution Companie Limité et Food Machinery d’Amerique, dba Omcan et Omcan Inc. ne sont pas responsables de tout dommage ou blessure causé du fait que toute personne ait utilisé cet équipement de façon irrégulière. Le produit ne doit être exploité que par quelqu’un de
plus de 18 ans, saine d’esprit, et pas sous l’inuence d’une drogue ou d’acohol, qui a été formé pour utiliser cette machine correctement, et est vêtu de vêtements de sécurité approprié. Toute modication
de la machine annule toute garantie, et peut causer un préjudice à des personnes utilisant la machine ou des personnes à proximité de la machine pendant son fonctionnement.
VÉRIFIEZ LE COLIS DÈS RÉCEPTION
Dès réception d’une expédition d’Omcan veuillez inspecter pour dommages externes. Si aucun dommage
n’est visible sur l’emballage externe, ouvrez le carton an de s’assurer que tous les éléments commandés
sont dans la boîte, et il n’y a aucun dommage dissimulé à la machine. Si le colis n’a subi aucune mauvaises manipulations, de bosses ou de dommages (visible ou cachée), notez-le sur le bond de livraison avant
d’accepter la livraison et contactez Omcan dans les 24 heures qui suivent, pour que nous puissions engager
une réclamation auprès du transporteur. Un rapport détaillé sur l’étendue des dommages causés à la machine
doit être rempli dans un délai de trois jours, à compter de la date de livraison indiquée dans les documents d’expédition. Omcan n’a aucun droit de recours pour les produits endommagés qui ont été expédiées ou cueilli
par un tiers transporteur.
3
General Information
Avant d’utiliser n’importe quel équipement, toujours lire et vous familiariser avec toutes les opérations et les consignes de sécurité.
Omcan voudrais vous remercier d’avoir choisi cette machine. Il est primordial de conserver ces
instructions pour une référence ultérieure. Également conservez la boîte originale et l’emballage pour
l’expédition de l’équipement si l’entretien ou le retour de la machine est nécessaire.
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Omcan Empresa De Fabricacion Y Distribucion Inc. Y Maquinaria De Alimentos De America, Inc. dba Omcan y Omcan Inc. no son responsables de ningun daño o perjuicío causado por cualquier persona inadecuada o el uso descuidado de este equipo. El producto solo podra ser operado por una persona
mayor de 18 años, en su sano juicio y no bajo alguna inuencia de droga o alcohol, y que este ha sido entrenado en el correcto funcionamiento de esta máquina, y ésta usando ropa apropiada y autorizada. Cualquier modicación a la máquina anúla la garantía y puede causar daños a las personas usando la
máquina mientras esta en el funcionamiento.
REVISE EL PAQUETE A SU LLEGADA
Tras la recepcion de un envio Omcan favor inspeccionar daños externos. Si no hay daños evidentes en el
empaque exterior, Habra el carton para asegurararse que todos los articulos solicitados ésten dentro de la caja y no encuentre daños ocultos en la máquina. Si el paquete ha sufrido un manejo de poco cuidado, golpes
o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro
de las 24 horas, de modo que podamos iniciar una reclamación con la compañia. Un informe detallado sobre los daños causados a la máquina debe ser llenado en el plazo de tres días, desde la fecha de entrega que se muestra en los documentos de envío. Omcan no tiene ningun recurso por productos dañados que se enviaron
a recoger por terceros.
Antes de utilizar cualquier equipo, siempre lea y familiarizarse con todas las instrucciones de
funcionamiento y seguridad.
Omcan le gustaría darle las gracias por la compra de esta máquina. Es de la mayor importancia para salvar estas instrucciones para futuras consultas. Además, guarda la caja original y el embalaje para el
envío del equipo si servicio técnico o devolución de la máquina que se requiere.
Safety and Warranty
When using electrical appliances basic safety precautions should be followed:
This cooler must be properly installed and located in accordance with the installation service representative.
Do not allow children to climb, stand or hang on the shelves in the cooler. They could damage the unit and seriously injure themselves.
Do not store or use gasoline or other ammable vapors and liquids in the vicinity of this or any other
appliance.
4
Safety and Warranty
Unplug the unit from the electrical outlet before cleaning or making repairs.
Setting the temperature controls to the 0 (zero) position does not remove power to the light circuit,
perimeter heaters or evaporator fans.
NOTE: It is strongly recommended that any servicing be performed by an authorized instructions before it is used.
ELECTRICAL SAFETY
Do not under any circumstances cut or remove the grounding prong from the power cord. For safety this appliance must be properly grounded at all times.
The power cord of this cooler is equipped with a grounding plug which mates with a standard grounding
wall outlet to minimize the possibility of electric shock hazard.
If the outlet is a standard 2-prong outlet, it must be replaced with the properly grounded wall outlet. NEVER USE AN ADAPTER PLUG!
Have the wall outlet and circuit checked by a qualied electrician to make sure the outlet is properly
grounded. Check the incoming voltage with a voltmeter.
DO NOT USE EXTENSION CORDS. The use of extension cords to connect the cooler will void warranty. The unit must be close enough to the electrical supply so that extension cords are never used.
The cooler should always be plugged into its own dedicated circuit with a voltage rating that matches the rating plate. This provides the best performance and also prevents overloading wiring circuits which could
become a re hazard from overheated wires.
Never unplug your cooler by pulling on the power cord. Always grip the plug rmly and pull straight out from
the outlet.
Repair or replace immediately all power cords that have become frayed or otherwise damaged. Do not use a power cord that has cracks or abrasion damage along its length or at either of its ends.
When removing the cooler away from the wall be careful not to run over or damage the power cord.
When the cooler is installed or used, all the packaging (including carton and plastic wrap) should be
removed.
Keep the cooler stable to avoid vibration and noise.
The cooler should be installed in a place with good ventilation and a space of at least 6” should be allowed
between the surrounding walls and the cabinet wall for air circulation.
Unit should be placed far from any heating source to avoid decrease of refrigeration efciency.
Install the cooler in a dry place to prevent rust from forming on the compartment body, which may affect the
electrical insulation.
It is strongly recommended that any servicing be performed by an authorized service representative.
NOTE: Wiring diagram can be referenced by removing the front louvered grill, and looking on the inside cabinet wall electrical supply so that extension cords are never used.
CAUTION
The cooler must be grounded correctly, never with a heating pipe and coal gas pipe.
In case of damage to electrical cord and plug, please contact after sale service and never do it yourself.
5
Safety and Warranty
When unplugging unit, please grasp by the plug, not the cord.
If the voltage is unstable, please select a suitable automatic voltage regulator.
If the power cuts off, you should wait for at least 5 minutes before turning on the unit again to avoid
damage to the compressor.
Never store any ammable, explosive or corrosive liquid or gas in or near the cooler.
PROPER DISPOSAL OF EQUIPMENT; DANGER! RISK OF CHILD ENTRAPMENT
Child entrapment and suffocation are not problems of the past. Junked or abandoned refrigerators are still dangerous, even if they will sit for “just a few days.” If you are getting rid of an old refrigerator, please follow the below instructions to help prevent a terrible accident.
Remove the doors.
Leave shelves in place to prevent children from easily climbing inside.
REFRIGERANT DISPOSAL
Your old refrigerator may have a cooling system that used “ozone depleting” chemicals. If you are throwing
away your old refrigerator, be sure the refrigerant is removed for proper disposal by a qualied service technician. If you intentionally release any refrigerants you can be subject to nes and imprisonment under the
provisions of the environmental regulations.
2 YEARS PARTS AND LABOUR / 5 YEARS PARTS ONLY ON COMPRESSOR
WARRANTY
Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule an Omcan authorized
service technician to repair the equipment locally.
Unauthorized maintenance will void the warranty. Warranty covers electrical and part failures, not
improper use.
Please see https://omcan.com/disclaimer for complete info.
WARNING:
The packaging components are classied as normal solid urban waste and can therefore be disposed of without difculty.
In any case, for suitable recycling, we suggest disposing of the products separately (differentiated waste) according to the current norms.
DO NOT DISCARD ANY PACKAGING MATERIALS IN THE ENVIRONMENT!
6
Technical Specications
Model BD-CN-0007-HC BB-CN-0012-DH BD-CN-0019-HC BB-CN-0016-DH Product Capacity 1 - 1/2 barrel 2 - 1/2 barrels Number of Doors 1 2 Temperature Range 0.5 - 5°C / 33 - 41°F Capacity 184.1 L / 6.5 cu.ft 335 L / 11.8 cu.ft. 546.5 L / 19.3 cu.ft. 446 L / 15.8 cu.ft. Number of Shelves N/A 4 Compressor HP 1/6 HP 1/5 HP Electrical 115V / 60Hz / 1Ph Amps 1.9A 3A 2.9A 3A
Overall Dimensions
Interior Dimensions
Weight 154 lbs. / 70 kgs. 216 lbs. / 98 kgs. 279 lbs. / 127 kgs. 255 lbs. / 116 kgs. Item Number 50066 50063 50067 50064
Model BD-CN-0023-HC BB-CN-0020-DH BD-CN-0032-HC
Power 150 kW 196 kW
Product Capacity 3 - 1/2 barrels 4 - 1/2 barrels Number of Doors 2 3 Refrigerant R290 Temperature Range 0.5 - 5°C / 33 - 41°F Capacity 659.7 L / 23.3 cu.ft. 556 L / 19.6 cu.ft. 916 L / 32 cu.ft. Number of Shelves 4 6 Compressor HP 1/5 1/4 Electrical 110V / 60Hz / 1Ph 115V / 60Hz / 1Ph 110V / 60Hz / 1Ph Amps 3.6A 4A 4.7A
Overall Dimensions
Interior Dimensions
Weight 326 lbs. / 148 kgs. 310 lbs. / 141 kgs. 374 lbs. / 170 kgs. Item Number 50068 50065 50069
30.8” x 23.5” x 51.5”
782 x 597 x 1308mm
19.5” x 18” x 28.9”
495 x 457 x 734mm
27.8” x 69” x 48.4”
706 x 1753 x 1229mm
56.5” x 21.8” x 29”
1435 x 554 x 737mm
24.4” x 48.8” x 51.5”
620 x 1240 x 1308mm
36.3” x 18.5” x 29”
921 x 470 x 737mm
24.4” x 72.8” x 51.5”
620 x 1849 x 1308mm
60.2” x 18.5” x 29”
1529 x 470 x 737mm
58.8” x 27.7” x 45.5”
1494 x 704 x 1156mm
46” x 22” x 29”
1168 x 559 x 737mm
60.8” x 24.4” x 51.5”
1544 x 620 x 1308mm
48” x 18.5” x 29”
1219 x 470 x 737mm
27.7” x 90.4” x 48.4”
704 x 2296 x 1229mm
77.5” x 21.8” x 29”
1969 x 554 x 737mm
7
Installation
Tools required: Phillips screw driver.
Use a Phillips screw driver to remove the four (4) screws from the L-bracket connecting the unit to the
wood skid. Then remove the L-bracket from the unit.
Remove skid by unscrewing all base rail anchor brackets. Place skid to the side.
Carefully upright cabinet.
When lifting unit do not use the counter top as a lifting point. Also remember to leave cabinet upright for 24-hours before plugging into power source.
Set unit in its nal location. Make sure there is adequate ventilation in this location. Under extreme heat
conditions (+100°F / +38°C) an exhaust fan may be necessary.
Proper leveling of the unit is critical to operating success (for non-mobile models). Effective condensate removal and door operation will be affected by leveling.
The cooler should be leveled front to back and side to side with a level.
Warning: Installation without proper ventilation will void the manufacturer’s warranty.
SEALING CABINET TO FLOOR
Step 1 - Position Cabinet
Allow six (6) inches between the wall and rear of the refrigerated bar equipment to assure proper ventilation.
Step 2 - Level Cabinet
Cabinet should be level side to side and front to back. Place a carpenter’s level in the interior cabinet oor in
four places:
A Position level in the inside oor of the unit near the door. Level should be parallel to cabinet front.
B Position level at the inside rear of cabinet. Level should be placed parallel to cabinet back.
C Perform similar procedures to steps A and B by placing the level on inside oor left and right sides parallel to
the depth of the cooler. Level cabinet.
Step 3 - Applying Sealant
Draw an outline on the base of the oor.
Raise and block the front side of the cabinet.
Apply a bead of NSF Approved Sealant (see list below) to oor half an inch inside the outline drawn. The
bead must be heavy enough to seal the entire cabinet surface when it set down on the sealant.
Raise and block the rear of the cabinet.
Apply sealant on oor as outlined above on other 3 sides.
Examine to see that the cabinet is sealed to oor around entire perimeter.
NSF APPROVED SEALANTS:
Minnesota Mining #ECU800 Caulk.
Minnesota Mining #ECU2185 Caulk.
8
Installation
Minnesota Mining #ECU1055 Bead.
Minnesota Mining #ECU1202 Bead.
Armstrong Cork - Rubber Caulk.
Products Research Co #5000 Rubber Caulk.
GE Silicone Sealer.
Dow Corning Silicone Sealer.
NOTE: Asphalt oors are very susceptible to chemical attack. A layer of tape on the oor prior to applying the sealant will protect the oor.
BEER DISPENSING SYSTEM
DRAFT BEER TOWER INSTALLATION
1. Beer tower contents.
2. Thread the beer line connector to the keg coupler.
3. Insert an air hose into the beer tower and secure the beer tower to cabinet with the gasket under the beer tower.
4. Make sure the air hose closes at the top of beer tower at all times. This is to keep the beer faucet cold.
5. Secure the handle onto beer faucet.
9
Installation
REMOTE CO2 GAS CYLINDER INSTALLATION
1. Remove the plug on the right wall of the machine with a pair of pliers.
2. Drill and make hole through the wall. Holes can be located in two different areas. Reference above pictures for the position of the holes.
3. Insert the CO2 line through the hole.
4. Seal the hole around CO2 line with silicone sealer to prevent leakage of cold air.
Operation
START UP
Plug in the cooler and the compressor is ready to operate.
Temperature control set at #4 position gives the cooler an approximate temperature of 35°F. Allow unit to
function several hours, completely cooling cabinet before changing the control setting.
Excessive tampering with the control could lead to service difculties. Should it ever become necessary to
replace the temperature control it should be ordered from your dealer or recommended service agent.
Good air ow in your cooler is critical. Be careful to load product so that it neither presses against the back
wall nor comes within four (4) inches of the evaporator housing. Refrigerated air off the coil must circulate down the back wall.
LIGHT SWITCH LOCATION:
The switch is located on the front of the evaporator housing toward the right of the cabinet. Open the front door.
NOTE: If the unit is disconnected or shut off, wait ve (5) minutes before re-starting unit.
RECOMMENDATION
Before loading product the unit should be run for 2 to 3 days. This allows conrmation that the electrical wiring
and installation are correct and no shipping damage has occurred. Remember that the factory warranty does
10
Operation
not cover product loss.
REPLACEMENT PARTS
We maintains a record of the cabinet model number and serial number for your cooler. If at any time during
the life of your cooler a replacement part is needed, call the factory ofce with the model number and serial
number of your unit to place an order for the part.
CONTROLLER INSTRUCTIONS
DIGITAL CONTROLLER MODEL: PJEZ FOR COOLER
DISPLAY AND FUNCTIONS
During normal operation, the controller displays the value of the probe set using parameter/4(=1 ambient probe, default, = 2 second probe, = 3 third probe).In addition, the display has LEDs that indicate the activation of the control functions (see Table 1), while the 3 buttons can be used to activate/deactivate some of the functions(see Table 2).
LED’s and Associated Functions (Table 1)
Icon Function Normal Operation Start Up
ON OFF Blink Compressor On Off Request ON Fan On Off Request ON Defrost On Off Request ON Aux Output On Output Off - ON Alarm All No Alarm - ON Clock RTC tted and enabled, at
least 1 time band set
RTC not tted or disabled, not
even 1 time band set
- ON if RTC
tted
11
Operation
Table of Functions activated by the buttons - Models S, X, Y, C (Table 2)
Button Normal Operation Start Up
Pressing the Button Alone Pressed Together
Up ON/OFF
Down Defrost
Set Mute - 1 sec.: display/set the set
SETTING THE SET POINT (DESIRED TEMPERATURE)
More than 3 sec: toggle ON/
OFF
More than 3 sec: start/stop
defrost
point.
- more than 3 secs.: access parameter setting menu (enter password )
- mute audible alarm (buzzer)
Start/Stop continuous cycle
- For 1 sec.
-
Pressed together Start parameter reset procedure
For 1 sec. display
rmware
vers. code
RESET cur­rent EZY set
• Press SET for 1 sec, the set value will start ashing after a few moments.
• Increase or decrease the value using UP or DOWN.
• Press SET to conrm the new value.
SWITCHING THE DEVICE ON/OFF
Press UP for more than 3 sec. The control and defrost algorithms are now disabled and the Instrument displays the message “OFF” alternating with the temperature read by the set probe.
MANUAL DEFROST
Press for DOWN more than 3 sec (the defrost starts only the temperature conditions are valid).
CONTINUOUS CYCLE
Press UP and DOWN together for more than 3 sec.
ACCESS AND SETTING TYPE F (FREQUENT) AND TYPE C (CONFIGURATION)
PARAMETERS
1. Press SET for 3 sec (the display will show “PS”).
2. • To access the type F and C parameter menu, enter the password “22” using UP/DOWN, press SET to
conrm.
• To access the F parameter menu only, press SET (without entering the password).
12
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