TABLE OF CONTENTS
Ohaus Corporation www.ohaus.com i Valor 1000 Series Service Manual
Page No.
1 GETTING STARTED 1
1.1 Introduction 1
1.2 Service Facilities 1
1.3 Technical Data 2
1.4 Tools and Test Equipment Required 2
1.5 Specification 2
1.6 Controls 5
1.6.1 Overview of the Controls 5
1.6.2 Main Application Screen 5
1.6.3 Turning Scale On/Off 6
1.6.4 Weighing 6
1.7 Legal for Trade (LFT) 6
1.7.1 Settings 6
1.7.2 Verification 6
1.7.3 Sealing 6
2 DIAGNOSTIC GUIDE 8
2.1 Trouble Shooting 8
2.2 Diagnostic Guide 8
2.2.1 Diagnosis: 8
2.2.2 Checking Load Cells for Trouble 9
3 MAINTENANCE / REPAIR PROCEDURES 11
3.1 Preventive Maintenance 11
3.2 Opening the Scale 12
3.3 Removing/Replacing the Main PCB 13
3.4 Removing/Replacing the Rear Display PCB 14
3.5 Removing/Replacing the Load Cell 15
3.6 Setting the Overload Stops 16
3.7 Replacing the Port PCB 17
3.8 Replacing the Function Label 18
4 TESTING 19
4.1 Test Masses Required 19
4.2 Performance Tests 19
4.2.1 Precision Test 20
4.2.2 Repeatability Test 20
4.2.3 Linearity Test 22
4.2.4 Off-Center Load Test 23
4.2.5 Adjusting Off Center Load 23
5 PARTS LISTS & DIAGRAMS 26
5.1 Non-Approved Models Spare Parts 26
5.2 Approved Models Spare Parts 28
APPENDIX A – SERVICE MENU 30
A.1 Service Menu Structure 30
A.2 Service Calibration 31
CHAPTER 1 - GETTING STARTED
Valor 1000 Series Service Manual 1 Ohaus Corporation www.ohaus.com
1 GETTING STARTED
1.1 Introduction
This service manual contains the information needed to perform routine maintenance and
service on the Ohaus Valor 1000 Series scales. Familiarity with the balance’s Instruction
Manual is assumed. The contents of this manual are contained in five chapters:
Chapter 1 Getting Started – Contains information on service facilities, tools and test
equipment, specifications, and the mechanical and electronic functions of the scale.
Chapter 2 Troubleshooting – Contains a diagnostic guide and error code table.
Chapter 3 Maintenance Procedures – Contains preventive maintenance procedures and
disassembly, repair and replacement procedures.
Chapter 4 Testing – Contains a list of required test masses, an operational test, segment
display test, performance tests and adjustments.
Chapter 5 Drawings and Parts Lists – Contains exploded views of Valor 1000 scales
identifying all serviceable components.
Appendix A Standard Calibration – Explains procedures for Standard Calibration,
performed prior to using a scale, and after service.
1.2 Service Facilities
To service a balance, the service area should meet the following requirements:
Should be temperature controlled and meet scale specifications for temperature
environmental requirements.
Must be free of vibrations such as fork lift trucks close by, large motors, air currents or
drafts from air conditioning/heating ducts, open windows, people walking by, fans, etc.
Area must be clean and free of excessive dust.
Work surface must be stable and level.
Scale must not be exposed to direct sunlight or radiating heat sources.
Use an approved Electro-Static Device
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1.3 Technical Data
Equipment Ratings: Indoor use only
Altitude: 2000m
Operating temperature: 0 to 40°C
Humidity: Maximum relative humidity 80% for temperatures up to 31 °C decreasing linearly
to 50% relative humidity at 40°C.
Electrical supply: 12VDC, 0.5A. For use with certified or approved power supply, which
must have a SELV and limited energy circuit output.
Voltage fluctuations: Mains supply voltage fluctuations up to ±10% of the nominal voltage.
Overvoltage category (Installation category): II
Pollution degree: 2
1.4 Tools and Test Equipment Required
Common hand tools
Standard electronics tool kit
1.5 Specification
Specifications for the Ohaus Valor 1000 Series scales are listed in Table 1-1, Table 1-2 and
Table 1-3. When a scale has been serviced, it must meet the specifications listed in the table.
Before servicing the scale, determine what specifications are not met.
TABLE 1-1. SPECIFICATIONS – NON-APPROVED MODELS
Capacity × Readability
(Max x d nonapproved)
6 lb x 0.001 lb
3 kg x 0.0005 kg
3,000 g x 0.5 g
96 oz x 0.02 oz
6 lb x 0.02 oz
15 lb x 0.002 lb
6 kg x 0.001 kg
6,000 g x 1 g
240 oz x 0.5 oz
15 lb x 0.5 oz
30 lb x 0.005 lb
15 kg x 0.002 kg
15,000 g x 2 g
480 oz x 0.1 oz
30 lb x 0.1 oz
60 lb x 0.01 lb
30 kg x 0.005 kg
30,000 g x 5 g
960 oz x 0.2 oz
60 lb x 0.2 oz
Maximum Displayed
Resolution
To capacity by subtraction
4 x D cell Alkaline battery, AC adapter or rechargeable battery
Digital with external weight
1500 hours with backlight turned off
ABS plastic housing, stainless steel pan
Specified Temperature
Range
32 to 104° F / 0 to 40 °C
Single display, LCD with white backlight
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9.65 x 7.48 in / 245 x 190 mm
Scale Dimensions (W
x D x H)
10.2 x 10.6 x 4.8 in / 260 x 270 x 122 mm
Shipping Dimensions
(W x D x H)
12.6 x 12.6 x 6.9 in / 319 x319 x175 mm
TABLE 1-2. SPECIFICATIONS – APPROVED MODELS
Capacity × Readability
(Max x d non-approved)
5 lb x 0.0005 lb
2 kg x 0.0002 kg
2,000 g x 0.2 g
80 oz x 0.01 oz
10 lb x 0.001 lb
5 kg x 0.0005 kg
5,000 g x 0.5 g
160 oz x 0.02 oz
20 lb x 0.002 lb
10 kg x 0.001 kg
10,000 g x 1 g
320 oz x 0.05 oz
50 lb x 0.005 lb
20 kg x 0.002 kg
20,000 g x 2 g
800 oz x 0.1 oz
Maximum Displayed
Resolution
Certified Capacity ×
Readability
(Max x e approved)
5 lb x 0.002 lb
2 kg x 0.001 kg
2,000 g x 1 g
80 oz x 0.05 oz
10 lb x 0.005 lb
5 kg x 0.002 kg
5,000 g x 2 g
160 oz x 0.1 oz
20 lb x 0.01 lb
10 kg x 0.005 kg
10,000 g x 5 g
320 oz x 0.2 oz
50 lb x 0.02 lb
20 kg x 0.01 kg
20,000 g x 10 g
800 oz x 0.5 oz
Class III NTEP / Measurement Canada
To capacity by subtraction
4 x Alkaline battery (not included) or AC adapter (included)
Digital with external weight
ABS plastic housing, stainless steel pan, in-use cover
Specified Temperature
Range
32 to 104° F / 0 to 40 °C
LCD (front and back of scale) with white backlight
9.65 x 7.48 in / 245 x 190 mm
Scale Dimensions (W x
D x H)
10.2 x 10.6 x 4.8 in / 260 x 270 x 122 mm
Shipping Dimensions
(W x D x H)
12.6 x 12.6 x 6.9 in / 319 x319 x175 mm
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TABLE 1-3. SPECIFICATIONS – APPROVED MODELS
Capacity × Readability
(Max x d non-approved)
3 kg x 0.0002 kg
3000 g x 0.2 g
6 kg x 0.0005 kg
6000 g x 0.5 g
15 kg x 0.001 kg
15000 g x 1 g
30 kg x 0.002 kg
30000 g x 2 g
Maximum Displayed
Resolution (d)
Capacity × Readability
(Max x e approved)
3 kg x 0.001kg
3000 g x 1 g
6 kg x 0.002 kg
6000 g x 2 g
15 kg x 0.005 kg
15000 g x 5 g
30 kg x 0.01 kg
30000 g x 10 g
To capacity by subtraction
4 x Alkaline battery (included), AC adapter (optional) or rechargeable battery
(optional)
Digital with external weight
ABS plastic housing, stainless steel pan
Specified Temperature
Range
LCD (front and back of scale) with white backlight
Scale Dimensions (W x
D x H)
Shipping Dimensions
(W x D x H)
Special Note regarding Approved models:
The specifications for the approved scales below are only for initial testing. These scales must be
tested according to the requirements of the local Weights and Measures authority. Before returning
the scale to service an approved representative of the local Weights and Measures authority must
certify the scale.
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1.6 Controls
1.6.1 Overview of the Controls
TABLE 1-4 CONTROL FUNCTIONS
Press (when off): Turns the scale on
Short Press (when on): Sets display to zero
Long Press (when on): Turns the scale off
Press (in Menu): Confirm(Enter)
Short Press: Enters / clears a Tare value
Long Press: Enters User Menu
Press (in Menu): Changes menu selections (Forward)
1.6.2 Main Application Screen
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1.6.3 Turning Scale On/Off
Press On/Off to turn the scale on. The scale will find and set the zero weight point
automatically after it displays the software version.
In weighing mode, short press On/Off for more than 3 seconds to turn the scale off.
1.6.4 Weighing
Once the scale has a stable zero weight and the tare weight of any packaging or
container has been captured, place the product being weighed on the platform -- the
display will show the weight of the product in the selected unit of measure.
1.7 Legal for Trade (LFT)
When the scale is used in trade or a legally controlled application, it must be set up, verified
and sealed in accordance with local weights and measures regulations. It is the responsibility
of the purchaser to ensure that all pertinent legal requirements are met. As the requirements
vary by jurisdiction, the purchaser is advised to contact their local weights and measures office
for instructions about putting the scale into service.
1.7.1 Settings
Before verification and sealing, perform the following steps:
1. Confirm that the selected unit of measure is permitted by the local weights and
measures regulations.
2. Perform a calibration refer to user manual in Section 4.1.
3. Set the position of the security switch as shown in Section 1.7.3.
1.7.2 Verification
A weights and measures official must perform the verification procedure. Contact the
local weights and measures office for more information.
1.7.3 Sealing
A LFT switch under the sealing cover is used to secure the menu settings. When the
switch is pressed, the menu settings may be viewed but not changed. This sealing
cover is located at the bottom of the scale. Remove the sealing cover with a
screwdriver and then press the switch when the scale is powered on. After that you
will see "LFt .ON" is displayed on the screen.
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After the scale has been verified, it must be sealed by the weights and measures
official to prevent undetected access to the legally controlled settings. Refer to the
illustrations below for the sealing.
CHAPTER 2 - DIAGNOSTIC GUIDE
Valor 1000 Series Service Manual 8 Ohaus Corporation www.ohaus.com
2 DIAGNOSTIC GUIDE
This section of the manual contains troubleshooting information. Information is contained to
isolate specific problems using Table 2-2, Diagnostic Guide. Follow all directions step by step.
Make certain that the work area is clean. Handle balance components with care. Use
appropriate electro-static protection devices to prevent damage to the sensitive electronic
components.
2.1 Trouble Shooting
General procedures for Troubleshooting:
1. Do the most obvious, user-level remedies.
2. Visual Check:
- Check that the internal parts are clean and free from debris.
- Examine the balance for damage or signs of abuse, replace any damaged items.
3. Use the error code table for solutions for specific codes.
4. Use the Diagnostic Guide; locate the symptom then follow the suggested remedies in
order.
Note: Allow the scale to warm up for approximately five minutes after stabilizing to room
temperature.
2.2 Diagnostic Guide
Diagnostic Guide designed to help locate the problem area quickly and easily. The probable
causes are listed with the most common cause first. If the first remedy does not fix the
problem, proceed to the next remedy. Before attempting to repair the balance, read all
chapters of this manual to be familiar with the balance components and operation.
2.2.1 Diagnosis:
1. Isolate and identify the symptom.
2. Refer to Diagnostic Guide tables and locate the symptom.
3. Follow the suggested remedies in the order they appear.
4. Perform the indicated checks, or see the appropriate section of the manual.
5. Repair or replace the defective section of the scale.
NOTE:
If more than one symptom is observed, approach one area at a time, and remember that the
symptoms may be interrelated. If a problem arises that is not covered in this manual, contact
Ohaus Corporation for further information.