Oceanic OCEACPM2G2V Installation Manual

OPERATING AND INSTALLATION

INSTRUCTIONS OF

BUILT-IN HOB

EN

OCEACPM2G2V

Dear Customer,

Our goal is to offer you products with high quality that exceed your expectations.
Your appliance is produced in modern facilities carefully and particularly tested for
quality.

This manual is prepared in order to help you use your appliance that is manufactured
by the most recent technology, with confidence and maximum efficiency.

Before using your appliance, carefully read this guide that includes the basic
information for right and safe installation, maintenance and use. Please contact to
the nearest Authorized Service for the installation of your product.

CE Declaration of conformity

This appliance has been designed to be used only for home cooking. Any other use
(such as heating a room) is improper and dangerous.

This appliance has been designed, constructed, and marketed in compliance with:

• Safety requirements of the "Gas" Directive 2009/142/EC;

• Safety requirements of the "Low voltage" Directive 2006/95/EC;

• Safety requirements of the "EMC" Directive 2004/108/EC;

• Requirements of the Directive 93/68/EC.

2

Note:All figures in manual are schematic.

CONTENTS:

1. BRIEF PRESENTATION OF PRODUCT

2. WARNINGS

3. INSTALLATION AND PREPARATIONS FOR USE

3.1

3.2

3.3

3.4 Gas conversion

Electrical Connection Of Your Hob

4. USE OF YOUR PRODUCT

4.1 Use of gas burners

4.2

4.3

5. CLEANING AND MAINTENANCE

5.1 Cleaning

5.2 Maintenance

6. SERVICE AND TRANSPORT

6.1

6.2 Information related to the transport

Environment where your appliance will be installed
Installation of product
Gas connection

3.5

Control of the hob burners
Control of the electric hobs

Basic troubleshooting before contacting service

4.4 Accesorries

1.BRIEF PRESENTATION OF PRODUCT

* The appearance of your hob may be different than the model shown above due to its configuration.

1­2- Semi-Rapid Burner
3- Auxillary Burner
4- Rapid Burner
5- Control Knobs
6­7- Worktop
8-Pan Support
9-

Electrical Heater (145 mm)

Electrical Heater (180 mm)

Electrical Heater (Dual 180 mm)

1 4

7

6

3

5

8

2

7

5

3

4

8

9

7

5

2

3

4

6

8

3

SAFETY WARNINGS

READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR APPLIANCE, AND KEEP IT IN A

CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.

THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE MAY NOT HAVE

SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY ATTENTION TO THE EXPRESSIONS THAT

HAVE FIGURES, WHILE YOU ARE READING THE OPERATING MANUAL.

General Safety Warnings:

Your appliance is produced in accordance with all applicable local and international standards and regulations.
Maintenance and repair work must be made only by authorized service technicians. Installation and repair work
that is carried out by unauthorized technicians may endanger you. It is dangerous to alter or modify the
specifications of the appliance in any way.
Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure or
electricity voltage and frequency) and the adjustments of the appliance are compatible. The adjustment
conditions for this appliance are stated on the label.
CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic household use
only and should not be used for any other purpose or in any other application, such as for non-domestic use or
in a commercial environment or room heating.

This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the
hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by
children without supervision.

This appliance is not connected to a combustion products evacuation device. It shall be installed
and connected in accordance with current installation regulations. Particular attention shall be
given to the relevant requirements regarding ventilation.
If after 15 s the burner has not lit, stop operating the device and open the compartment door
and/or wait at least 1 min before attempting a further ignition of the burner.
These instructions are only valid if the country symbol appears on the appliance. If the symbol does
not appear on the appliance, it is necessary to refer to the technical instructions which will provide
the necessary instructions concerning modification of the appliance to the conditions of use of the
country.

WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements. Children less than 8 years of age shall be
kept away unless continuously supervised.

4

5

SAFETY WARNINGS

WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in
fire. NEVER try to extinguish a fire with water,
but switch off the appliance and then cover flame
e.g. with a lid or a fire blanket.
WARNING: Danger of fire: do not store items on
the cooking surfaces.
WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric
shock.
For hobs incorporating a lid, any spillage should
be removed from the lid before opening. And
also the hob surface should be allowed to cool
before closing the lid.
The appliance is not intended to be operated by
means of an external timer or separate remote­control system.
Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass and
other surface since they can scratch the surface,
which may result in shattering of the glass or
damage to the surface.
Do not use steam cleaners for cleaning the
appliance.

All possible security measures have been taken to ensure your safety. Since the glass may
break, you should be careful while cleaning to avoid scratching. Avoid hitting or knocking on
the glass with accessories.

6

SAFETY WARNINGS

Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged, it
must be replaced by the manufacturer, its service agent or similarly qualified persons in order to
prevent a hazard.

Installation Warnings:

Do not operate the appliance before it is fully installed.
The appliance must be installed by an authorized technician and put into use. The producer is not
responsible for any damage that might be caused by defective placement and installation by
unauthorized people.
When you unpack the appliance, make sure that it is not damaged during transportation. In case of
any defect; do not use the appliance and contact to the authorized maintenance service
immediately. As the materials used for packaging (nylon, staplers, styrofoam...etc) may cause
harmful effects to children, they should be collected and removed immediately.
Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain,
snow etc.
The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of
min 100°C.

During usage :

Do not put flammable or combustible materials, in or near the appliance when it is operating.
Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of
extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or
frypan with its cover in order to choke the flame that has occured in this case and turn the cooker
off.
Always position pans over the centre of the cooking zone, and turn the handles to a safe position so
they cannot be knocked or grabbed.
If you will not use the appliance for a long time, plug it off. Keep the main control switch off. Also
when you do not use the appliance, keep the gas valve off.
Make sure the appliance control knobs are always in the "0" (stop) position when it is not used.
CAUTION: The use of a gas cooking appliance results in the production of heat, moisture and
products of combustion in the room in which it is installed. Ensure that the kitchen is well
ventilated especially when the appliance is in use, keep natural ventilation holes open or install a
mechanical ventilation device (mechanical extractor hood).
Prolonged intensive use of the appliance may call for additional ventilation, for example opening of
a window, or more effective ventilation, for example increasing the level of mechanical ventilation
where present.

During cleaning and maintenance:

Always turn the appliance off before operations such as cleaning or maintenance. You can do it
after plugging the appliance off or turning the main switches off.
Do not remove the control knobs to clean the control panel.

TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLIANCE, WE RECOMMEND YOU ALWAYS

TO USE THE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED SERVICES IN CASE OF

NEED.

7

3. INSTALLATION AND PREPARATIONS FOR USE

This modern, functional and practical cooker, that was manufactured with the parts and

materials of highest quality, will meet your cooking needs in every aspect. You must surely
read this manual so that you don't have any problem in future and to be able to have
satisfactory results. The following information are the required rules for right installation and
service processes. It must be read especially by the technician who will install the appliance

Important: This appliance must be installed by a qualified people according to the

manufacturers installation instructions, local building regulations, gas authority codes and
electrical wiring instructions.

Your product must be set up and used in a place where it will always have ventilation

While operating, this appliance needs

There must be a natural ventilation enough to provide the gas to be used in the environment.
The average air flow must directly come in through the air holes that will be opened on the
walls that are opened towards outside.

.

Environment where your appliance will be installed 3.1.

• .

3

• 2m /h air per kw input.

•

!

• 2These air holes must have at least the effective cross section of 100cm for fresh air circulation
(One or more air holes can be opened.). This hole (or holes) must be opened so that they
shouldn't be blocked. Preferably they must be placed close to the bottom and at opposite side of
the smokes of the burned gases that were emptied. If it seems not possible to open these
ventilations in the place where the appliance is set up, the needed air can also be obtained
through the next room, provided that this place is not a bedroom or a dangerous place. In this
case this “next room” must also be ventilated as required.

Emptying of the Burned Gases from Environment

The cooking appliances that operate with gas, throw the burned gas wastes out directly to the
outside or through the cooker hoods that are connected to the a chimney that opens directly to the
outside. If it seems not possible to install a cooker hood, it is required to set an electric fan on the
window or wall that has access to fresh air. This electric fan must have the capacity to change the air
of the kitchen environment 4-5 times of its own volume of air per hour.

Figure 1

Air inlet section

2

min. 100cm

Figure 2

Air inlet section

2

min. 100cm

8

INSTALLATION AND PREPARATIONS FOR USE

3.2 Installation of product

•
.

•

.

• .

• 100°C.

•

There are some factors that must be paid attention to while installing your product. Surely be very
careful to while installing your product. Pay attention to our below instructions in order to be able
to prevent any problems and/or dangerous situations that may occur later

The appliance can be placed close to other furniture on condition that in the area where the

oven is set up, the furniture's height does not exceed the height of the cooker panel

Pay attention not to place it near the refrigerator, there must be no flammable or inflammable

materials such as curtain, waterproof cloth, etc. that will begin to burn quickly

It is required that there must be least a 2cm blank space around the product for air circulation

The furniture close to product must be manufactured resistant to temperatures up to

If the kitchen furniture are higher than the cooktop, it must be at least 10cm away from the

cooker's side.

The minimum heights from the pan support and wall cupboards to cooker hoods with fan over the
product, are shown in figure 5. Thus, the cooker hood must be at minimum 65cm height from the
pan support. If there is no cooker hood, this height must not be less than 70cm.

.

Figure 5

Min. 60cm

COOKER HOOD

Min. 42cm

Min. 42cm

Min. 65cm(with hood)

Min. 70cm(without hood)

Air inlet section

2

min. 100cm

Cooker hood

flue

Air inlet section

2

min. 100cm

Figure 3 Figure 4

Electrical ventilator

9

INSTALLATION AND PREPARATIONS FOR USE

The appliance is supplied with an installation kit including adhesive sealing material and fixing

brackets&screws are included with the appliance.

• Cut the aperture dimensions as indicated in Figure - 1. Locate the aperture on the worktop such
that after the hob is installed the following reguirements are ensured;

Figure 6

510 mm

Min.
A

490 mm

Min.
B

Min.

100mm

Min.

25mm

580 mm

560 mm

42 mm

Neighbourhood walls
Combustible
Non-combustible

A[mm]

60
40

B[mm]

150

50

If your appliance have four hobs ;

Neighbourhood walls
Combustible
Non-combustible

A[mm]

60
40

B[mm]

150
100

If your appliance have five hobs ;

•
the outher perimeter edge of the appliance. Ensure that the junctions overlap at the corners
and no gap is left along the sealing material.

• Check the type of the brackets supplied in the assembly kit in Figure-7 and Figure-8 and
continue accordingly;

Brackets of Type-1

Insert the appliance into the aperture and fix in position via the brackets (A) and screws (B).

Adjust the position of the brackets depending on the thickness of the worktop as indicated in
Figure-7 and tighten the screws evenly.

Apply the adhesive sealing material “C” all the way round the aperture on the worktop to match

Brackets of Type-2

Fix the brackets (A) via the screws (B) on the bottom cover of the appliance as shown in Figure-8.

Insert the appliance into the aperture and apply pressure on the cooktop, ensure the appliance
is positioned tightly.

10

INSTALLATION AND PREPARATIONS FOR USE

Figure 7 - Installation with

Figure 8 - Installation with

Bracket Type 1

Bracket Type 2

Bracket Type 1

Tt

C

B

A

Hob

Worktop

t<25mm

B

A

Tt

C

B

A

t>25mm

Bracket Type 2

Hob

Worktop

C

INSTALLATION AND PREPARATIONS FOR USE

11

3.3. Gas connection

The connection of the appliance should be performed in accordance with local and international
standards and regulations applicable. You can find the information related to appropriate gas types
and appropriate gas injectors on technical data table. If the pressure of used gas is different than
these values stated or not stable in your area, it may be required to assemble an available pressure
regulator on the gas inlet. It is certainly required to contact to the authorized service to make these
adjusments.

The points that must be checked during flexible hose assembly

If the gas connection is made by a flexible hose that is fixed on the gas inlet of appliance, it must be
fixed by a pipe collar as well. Connect your appliance with a short and durable hose that is as close
as possible to the gas source. The hose's permitted maximum lenght is 1.5m. The hose that brings
gas to the appliance must be changed once a year for your safety.

0

The hose must be kept clear from areas that may heat up to temperatures in excess of 90 C. The
hose must not be ruptured, bent or folded. It must be kept clear of sharp corners, moving things,
and should not be defective. Before assembly, it must be checked whether there is any production
defect.

As gas is turned on, all connection parts and hose must be checked with soapy water or leakage
fluids. Do not use naked flame to check gas leakage. All metal components used during gas
connection must be clear of rust. Also check the expiry dates of components to be used.

Assembly of gas supply and leakage check

The points that must be checked during fixed gas connection assembly

To assemble a fixed gas connection (gas connection made by threads, e.g. a nut), there are different
methods used in different countries. The most common parts are already supplied with your appliance.
Any other part can be supplied as spare part.

•

Important: If the appliance is to be installed above a cupboard or drawer it is absolutely

essential that you place a seperator between the base of the appliance and the drawer unit.

Carefully trim away the excess sealing material “C” from around the appliance.

!

INSTALLATION AND PREPARATIONS FOR USE

12

During connections always keep the nut on the gas manifold fixed, while rotating the counter-part.
Use spanners of appropriate size for safe connection. For all surfaces between different
components, always use the seals provided in the gas conversion kit. The seals used during
connection should also be approved to be used in gas connections. Do not use plumbing seals for
gas connections.

Remember that this appliance is ready to be connected to gas supply in the country for which it has
been produced. The main country of destination is marked on the rear cover of the appliance. If you
need to use it in another country, any of the connections in the figure below can be required.
In such a case, contact local authorities to learn the correct gas connection.

It is required to call the authorized service to be able to make the gas connections appropriately
and in compliance with safety standards.

ATTENTION! Surely do not use any match or lighter for control of gas leakage.

!

Seal

Hose
Fitting

Hose
Fitting

Gas Hose
with Collar

Gas Pipe

Figure 9

Seal

Hose
Fitting

Gas Hose
with Collar

Gas Pipe

Mechanical
Gas Hose

Seal

Hose
Fitting

Gas Pipe

Seal

Hose
Fitting

Hose
Fitting

Mechanical
Gas Hose

Gas Pipe

Mechanical
Gas Hose

Hose
Fitting

Gas Pipe

INSTALLATION AND PREPARATIONS FOR USE

13

3.4 Gas conversion

:

Changing injectors:

• .

•

•

•

Caution: The following procedures must be undertaken by authorized service people.

Your appliance is adjusted to be operated with LPG/NG gas. The gas burners can be adapted to
different types of gas, by replacing the corresponding injectors and adjusting minimum flame length
suitable to the gas in use. For this purpose, following steps should be performed

Cut off the main gas supply and unplug from the electric mains

Remove the burner cap and the adapter(Figure 10).

Unscrew the injectors. For this, use a 7mm spanner(Figure 11).

Replace the injector with the ones from the gas conversion kit, with corresponding diameters
suitable to the type of gas that is going to be used, according to the information chart (which is
also supplied in the gas conversion kit).

Figure 11

Injector

Spanner

Figure 10

Adjusting the reduced flame position

The flame length in the minimum position is adjusted with a flat screw located on the valve. For
valves with flame failure device, the screw is located on the side of the valve spindle(Figure 8-9). For
valves without flame failure device, the screw is located inside the valve spindle(Figure 10). For
easier reduced flame adjustment, it is advised to remove the control panel (and microswitch, if
present) during adjustment.

To determine the minimum position, ignite the burners and leave them on in minimum position.
Remove the with the help of a small screwdriver fasten or loosen the bypass screw around 90
angular degrees. When the flame has a length of at least 4mm, the gas is well distributed. Make
sure that the flame does not die out when passing from the maximum position to the minimum
position. Create an artificial wind with your hand toward the flame to see if the flames are stable.

:

INSTALLATION AND PREPARATIONS FOR USE

14

Changing the gas inlet:

For some countries, the gas inlet type can be different for NG/LPG gases. In such a case, remove the
current connection components and nuts (if any) and connect the new gas supply accordingly. In all
conditions, all components used in gas connections should be approved by local and/or
international authorities. In all gas connections, refer to the “Assembly of gas supply and leakage
check” clause explained before.

Figure 13

Figure 14

Figure 12

Valve with flame failure device Valve with flame failure device Valve without flame failure device

Bypass screw

Bypass screw

Bypass screw
(Inside the hole)

The position the bypass screw must be loosened for conversion from LPG to NG. For conversion
from NG to LPG, the same screw must be fastened. Make sure that the appliance is unpluged from
the electric mains and the gas supply is open.

· Before proceeding with the electrical connection, verify that the current carrying capacity of

the system and the socket is adequate for the maximum power rating of the hob.

· Electrical installation of the residence and the electrical current plug in use must be earthed

and conform with safety regulations.

· If there is no dedicated hob circuit and fused switch, they must be installed by a qualified

electrician before the hob is connected.

. Fused switch must be easily accessible once the hob has been installed.

· Do not use adaptors, multiple sockets and/or extension leads.

· This appliance conforms with the requirements ofthe following EEC Directives:

1. Vitroceramic hob EEC/73/23 and 93/68, EEC/89/336 relating to radio interference,

2. EEC/89/109 relating to contact with foods.

· A circuit breaker with a contact opening of at least 3mm must be installed inside the supply

circuit.

· For the knob controlled vitroceramic hob with two heating elements, the cable must be

H05VV-F 3X1,5mm². For the knob controlled vitroceramic hob with one heating elements, the
cable must be H05VV-F 3X1,0mm². You will find the connection diagram shown on the bottom
of your appliance.

INSTALLATION AND PREPARATIONS FOR USE

15

Figure 15

L

N

BROWN

YELLOW+GREEN

BLUE

3.5 Electrical Connection Of Your Hob

4. USE OF YOUR PRODUCT

16

4.1 Use of gas burners

•

:

•

.

Flame safety device:

.

Ignition of the burners

To determine which knob controls which burner, check the position symbol above the knob.

Manual Ignition

If your appliance is not equipped with any ignition aid or in case there is a failure in the electric
network, follow the procedures listed below

To ignite one of the burners, press and turn its knob counter-clockwise so that the knob is in
maximum position, approach a match, taper or another manual aid to its upper circumference.
Move the ignition source away as soon as you see a stable flame.

Electrical Ignition

Electrical ignition of gas burners can be performed in two ways; depending on the configuration of
your appliance

Ignition by Hob Control Knob: Press the hob control knob of the burner you want to operate and
turn the hob control knob in the counterclockwise direction so that the knob is in maximum
position while keeping the knob pressed. The spark plugs will generate sparks as long as you keep
the control knob pressed. The micro switch placed under the knob will automatically create sparks
through the spark plug of the burner. Continue pressing the knob until you see a stable flame on
the burner.

Hob Burners (If your hob is equipped with gas safety device)

Hobs equipped with flame failure device provide security in case of accidentally extinguished flame.
If such a case occurs, the device will block the burners gas lines and will avoid any accumulation of
unburned gas. Wait 90 seconds before re-igniting an extinguished gas burner

Ignition by Spark Button: Press the valve of the burner you want to
operate and turn the valve in the counter-clockwise direction so that the
knob is in maximum position and with your other hand, press the ignition
button (Figure 16) at the same time. Press the ignition button
immediately, because if you wait, a build up of gas may cause the flame to
spread. Continue pressing the ignition button until you see a stable flame
on the burner.

Figure 16

USE OF YOUR PRODUCT

17

Control of the hob burners

The knob has 3 positions: Off (0), maximum (big flame symbol) and minimum (small flame symbol).
After you ignite the burner in maximum position; you can adjust the flame length between
maximum and min. positions. Do not operate the burners when the knob position is between
maximum and off positions.

After the ignition, check the flames visually. If you see yellow
tip, lifted or unstable flames; turn the gas flow off, and check
the assembly of burner caps and crowns (Figure 18). Also,
make sure that no liquid has flown into the burner cups. If
the burner flame goes out accidentally, turn the burner off,
ventilate the kitchen with fresh air, and do not attempt re­ignition for 90 sec.

When turning the hob off, turn the knob in the clockwise
direction so that the knob shows "0" position or the marker

on the knob points upwards.

Your hob has burners of different diameters. The most economic way of using gas is to choose the
correct size gas burners for your cooking pan size and to bring the flame to minimum position once
the boiling point is reached. It is recommended to always cover your cooking pan.

In order to obtain maximum performance from the main burners, use pots with the following flat
bottom diameters. Using smaller pots than the minimum dimensions stated below will cause
energy loss.

Rapid / Wok Burner: 22-26cm
Semi-rapid Burner: 14-22cm
Auxiliary Burner: 12-18cm

MAX. position

OFF position

Figure 17

MODULATE

MIN. position

Figure 18

Cap

Crown

Spark
Plug

Burner
Cup

4.2 Control of the hob burners