Nordmende CSG63LPGWH User Manual
EN
Free Standing Cooker / User Manual
DE
Standherd / Gebrauchsanweisung
CSG63LPGWH
Thank you for choosing this product.
This User Manual contains important safety information and instructions on the operation
and maintenance of your appliance.
Please take the time to read this User Manual before using your appliance and keep this
book for future reference.
Icon Type Meaning
WARNING Serious injury or death risk
RISK OF ELECTRIC SHOCK Dangerous voltage risk
FIRE Warning; Risk of re / ammable materials
CAUTION Injury or property damage risk
IMPORTANT / NOTE Operating the system correctly
EN - 2
CONTENTS
1.SAFETY INSTRUCTIONS .................................................................................................4
1.1 General Safety Warnings ...............................................................................................4
1.2 Installation Warnings ......................................................................................................7
1.3 During Use .....................................................................................................................8
1.4 During Cleaning and Maintenance ...............................................................................10
2.INSTALLATION AND PREPARATION FOR USE ............................................................ 12
2.1 Instructions for the Installer ..........................................................................................12
2.2 Installation of the Cooker .............................................................................................. 13
2.3 Gas Connection ............................................................................................................ 13
2.4 Gas Conversion (if available) .......................................................................................14
2.5 Electrical Connection and Safety (if available) .............................................................16
2.6 Anti-tilting kit .................................................................................................................17
2.7 Adjusting the feet .......................................................................................................... 17
3.PRODUCT FEATURES ...................................................................................................18
4.USE OF PRODUCT ........................................................................................................19
4.1 Use of Gas Burners ......................................................................................................19
4.2 Hob Controls.................................................................................................................19
4.3 Use of the Mechanical Minute Minder Timer ................................................................22
4.4 Accessories ..................................................................................................................22
5.CLEANING AND MAINTENANCE...................................................................................23
5.1 Cleaning ...................................................................................................................23
5.2 Maintenance .................................................................................................................25
5.3 Maintenance .................................................................................................................26
6.TROUBLESHOOTING&TRANSPORT ............................................................................ 27
6.1 Troubleshooting ............................................................................................................ 27
6.2 Transport ...................................................................................................................28
7.TECHNICAL SPECIFICATIONS ......................................................................................29
7.1 Injector Table ................................................................................................................29
7.2 Energy Fiche ................................................................................................................30
7.3 Energy Fiche ................................................................................................................31
EN - 3
1. SAFETY INSTRUCTIONS
• Carefully read all instructions before using your
appliance and keep them in a convenient place for
reference when necessary.
• This manual has been prepared for more than one
model therefore your appliance may not have some
of the features described within. For this reason, it
is important to pay particular attention to any figures
whilst reading the operating manual.
1.1 General Safety Warnings
• This appliance can be used by children aged from
8 years and above and by persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved. Children should not play with the
appliance. Cleaning and user maintenance should
not be made by children without supervision.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements. Keep children less than 8
years of age away unless they are continually
supervised.
WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in fire.
NEVER try to extinguish such a fire with water, but
switch off the appliance and cover the flame with a lid
or a fire blanket.
CAUTION: The cooking process has to be
supervised. A short term cooking process has to be
supervised continuously
EN - 4
WARNING: Danger of fire: Do not store items
on the cooking surfaces.
WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric shock.
• For models which incorporate a hob lid, clean any
spillages off the lid before use and allow the cooker
to cool before closing the lid.
• Do not operate the appliance with an external timer
or separate remote-control system.
WARNING: To prevent
the appliance tipping, the
stabilising brackets must be
installed. (For detailed
information refer to the antitilting kit set guide.)
• During use the appliance will get hot. Care should
be taken to avoid touching heating elements inside
the oven.
• Handles may become hot after a short period during
use.
• Do not use harsh abrasive cleaners or scourers to
clean oven surfaces. They can scratch the surfaces
which may result in shattering of the door glass or
damage to surfaces.
• Do not use steam cleaners to clean the appliance.
WARNING: To avoid the possibility of electric
shock, make sure that the appliance is switched off
before replacing the lamp.
CAUTION: Accessible parts may be hot when
cooking or grilling. Keep young children away from the
appliance when it is in use.
• Your appliance is produced in accordance with all
EN - 5
applicable local and international standards and
regulations.
• Maintenance and repair work should only be carried
out by authorised service technicians. Installation
and repair work that is carried out by unauthorised
technicians may be dangerous. Do not alter or
modify the specifications of the appliance in any
way. Inappropriate hob guards can cause accidents.
• Before connecting your appliance, make sure
that the local distribution conditions (nature of the
gas and gas pressure or electricity voltage and
frequency) and the specifications of the appliance
are compatible. The specifications for this appliance
are stated on the label.
CAUTION: This appliance is designed only for
cooking food and is intended for indoor domestic
household use only. It should not be used for any
other purpose or in any other application, such as for
non-domestic use, in a commercial environment or for
heating a room.
• Do not use the oven door handles to lift or move the
appliance.
• This appliance is not connected to a ventilation
device. It should be installed and connected in
accordance with current installation regulations.
Particular attention shall be given to the relevant
requirements regarding ventilation.
• If the burner has not lit after 15 seconds, stop
operating the device and open the compartment
door. Wait at least 1 minute before attempting to
ignite the burner again.
• These instructions are only valid if the correct
country symbol appears on the appliance. If the
symbol does not appear on the appliance, refer to
EN - 6
the technical instructions which describe how to
modify the appliance to match the conditions of use
of the country.
• All possible measures have been taken to ensure
your safety. Since the glass may break, care should
be taken while cleaning to avoid scratching. Avoid
hitting or knocking the glass with accessories.
• Make sure that the supply cord is not trapped or
damaged during installation. If the supply cord is
damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in
order to prevent a hazard.
• Do not let children climb on the oven door or sit on it
while it is open.
• If your appliance is provided with a cooking hotplate
made of glass or glass ceramic:
CAUTION: “In case of hotplate glass breakage”:
- immediately shut off all burners and any electrical
heating element and isolate the appliance from the
power supply
- do not touch the appliance surface
- do not use the appliance.
• Please keep children and animals away from this
appliance.
1.2 Installation Warnings
• Do not operate the appliance before it is fully
installed.
• The appliance must be installed by an authorised
technician. The manufacturer is not responsible
for any damage that might be caused by incorrect
placement and installation by unauthorised people.
• When the appliance is unpacked, make sure that
it is has not been damaged during transportation.
EN - 7
In the case of a defect do not use the appliance
and contact a qualified service agent immediately.
The materials used for packaging (nylon, staplers,
styrofoam, etc.) may be harmful to children and they
should be collected and removed immediately.
• Protect your appliance from the atmosphere. Do
not expose it to sun, rain, snow, dust or excessive
humidity.
• Materials around the appliance (i.e. cabinets) must
be able to withstand a minimum temperature of
100°C.
1.3 During Use
• When you first use your oven you may notice a
slight smell. This is perfectly normal and is caused
by the insulation materials on the heater elements.
We suggest that, before using your oven for the
first time, you leave it empty and set it at maximum
temperature for 45 minutes. Make sure that the
environment in which the product is installed is well
ventilated.
• Take care when opening the oven door during or
after cooking. The hot steam from the oven may
cause burns.
• Do not put flammable or combustible materials in or
near the appliance when it is operating.
• Always use oven gloves to remove and replace food
in the oven.
Do not leave the cooker unattended when
cooking with solid or liquid oils. They may catch fire
under extreme heating conditions. Never pour water
on to flames that are caused by oil, instead switch the
cooker off and cover the pan with its lid or a fire
blanket.
EN - 8
• Always position pans over the centre of the cooking
zone, and turn the handles to a safe position so they
cannot be knocked.
• If the product will not be used for a long period of
time, turn the main control switch off. Turn the gas
valve off when gas appliances are not in use.
• Make sure the appliance control knobs are always
in the “0” (stop) position when the appliance is not in
use.
• The trays incline when pulled out. Take care not
to spill or drop hot food when removing it from the
oven.
CAUTION: The use of a gas cooking appliance
results in the production of heat, moisture and
products of combustion in the room in which it is
installed. Ensure that the kitchen is well ventilated
especially when the appliance is in use, keep natural
ventilation holes open or install a mechanical
ventilation device (mechanical extractor hood).
• Prolonged intensive use of the appliance may call
for additional ventilation, such as opening a window,
or for more effective ventilation, for example by
increasing the level of mechanical ventilation where
present.
• While using the grill burner, keep the oven door
open and always use the grill deflector shield
supplied with the product. Never use the grill burner
with the oven door closed.
CAUTION: Glass lids may shatter when
heated. Turn off all the burners and allow the
hob surface to cool before closing the lid.
• Do not place anything on the oven door
when it is open. This could unbalance the oven or
damage the door.
EN - 9
• Do not place heavy or flammable items (e.g. nylon,
plastic bags, paper, cloth, etc.) into the drawer. This
includes cookware with plastic accessories (e.g.
handles).
CAUTION: The inside surface of the storage
compartment may get hot when the appliance is in
use. Avoid touching the inside surface.
• Do not hang towels, dishcloths or clothes from the
appliance or its handles.
1.4 During Cleaning and Maintenance
• Make sure that your appliance is turned off at
the mains before carrying out any cleaning or
maintenance operations.
• Do not remove the control knobs to clean the control
panel.
• To maintain the efficiency and safety of your
appliance, we recommend you always use original
spare parts and to call our authorised service agents
when needed.
CE Declaration of conformity
We declare that our products meet the
applicable European Directives, Decisions
and Regulations and the requirements listed
in the standards referenced.
This appliance has been designed to be used only
for home cooking. Any other use (such as heating a
room) is improper and dangerous.
The operating instructions apply to several models.
You may notice differences between these instructions
and your model.
EN - 10
Disposal of your old machine
This symbol on the product or on its packaging
indicates that this product should not be
treated as household waste. Instead it should
be handed over to the applicable collection
point for the recycling of electrical and
electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential
negative consequences for the environment and
human health, which could otherwise be caused by
inappropriate waste handling of this product. For more
detailed information about recycling of this product,
please contact your local city office, your household
waste disposal service or the retailer who you
purchased this product from.
EN - 11
2. INSTALLATION AND
PREPARATION FOR USE
WARNING : This appliance must be
installed by an authorised service
person or qualified technician,
according to the instructions in this guide
and in compliance with the current local
regulations.
• Incorrect installation may cause harm
and damage, for which the manufacturer
accepts no responsibility and the
warranty will not be valid.
• Prior to installation, ensure that the local
distribution conditions (electricity voltage
and frequency and/or nature of the gas
and gas pressure) and the adjustments
of the appliance are compatible. The
adjustment conditions for this appliance
are stated on the label.
• The laws, ordinances, directives and
standards in force in the country of use
are to be followed (safety regulations,
proper recycling in accordance with the
regulations, etc.).
Air inlet section
min. 100 cm
COOKER
Air inlet section
min. 100 cm
2
COOKER
Cooker
hood
flue
Air inlet section
min. 100 cm
2
2
2.1 Instructions for the Installer
Ventilation requirements
• For rooms with a volume of less than
5 m3, permanent ventilation of 100 cm
2
free area is required.
• For rooms with a volume of between 5
m3 and 10 m3, permanent ventilation of
50 cm2 free area will be required, unless
the room has a door which opens
directly to outside air in which case no
permanent ventilation is required.
• For rooms with a volume greater than
10 m3, no permanent ventilation is
required.
Important: Regardless of room size,
all rooms containing the appliance
must have direct access to outside air
via an openable window or equivalent.
Emptying of burned gases from the
environment
Gas appliances expel burned gas waste
to the outside air, either directly or via a
cooker hood with a chimney. If it is not
possible to install a cooker hood, install a
fan on the window or wall that has access
to fresh air. The fan must have the capacity
to change the volume of air in the kitchen a
minimum of 4-5 times per hour.
COOKER
Electrical ventilator
Air inlet section
min. 100 cm
COOKER
2
General instructions
• After removing the packaging material
from the appliance and its accessories,
ensure that the appliance is not
damaged. If you suspect any damage,
do not use it and contact an authorised
service person or qualified technician
immediately.
• Make sure that there are no flammable
or combustible materials in the close
vicinity, such as curtains, oil, cloth etc.
which may catch fire.
• The worktop and furniture surrounding
the appliance must be made of
materials resistant to temperatures
above 100°C.
EN - 12
• The appliance should not be installed
next to a dishwasher, fridge, freezer,
washing machine or clothes dryer.
• The appliance can be placed close to
other furniture on condition that in the
area where the appliance is set up, the
furniture’s height does not exceed the
height of the cooktop.
2.2 Installation of the Cooker
• If the kitchen furniture is higher than the
cooktop, the kitchen furniture must be
at least 10 cm away from the sides of
appliance for air circulation.
• There should be a minimum 2cm blank
space around the appliance for air
circulation.
• If a cooker hood or any cupboard is to
be installed above the appliance, the
safety distance between cooktop and
any cupboard/cooker hood should be as
shown below.
A (mm) 420
B (mm) Cooker Hood/Cupboard 650/700
C (mm) 20
D (mm) Product Width
E (mm) 100
A
B
C
2.3 Gas Connection
Assembly of gas supply and leakage
check
Connect the appliance in accordance
with applicable local and international
standards and regulations. First, check
what type of gas is installed on the cooker.
This information is available on a sticker
on the back of the cooker. You can find
the information related to appropriate gas
types and appropriate gas injectors in
the technical data table. Check that the
feeding gas pressure matches the values
on the technical data table, to be able to
get the most efficient use and to ensure the
minimum gas consumption. If the pressure
of used gas is different than the values
C
E
D
stated or is not stable in your area, it may
be necessary to assemble an available
pressure regulator on the gas inlet. You
should contact an authorised service centre
to make these adjustments.
Points that must be checked during
flexible hose assembly
• If the gas connection is made by a
flexible hose fixed onto the gas inlet of
the hob, it must be fixed on by a pipe
collar.
• Connect your appliance with a short
and durable hose that is as close as
possible to the gas source.
• The permitted maximum length of the
hose is 1.5 m.
EN - 13
• The device should be connected in line
with the relevant local gas standards.
• The hose must be kept clear of areas
that may heat up to temperatures of
more than 90°C.
• The hose must not be cracked, torn,
bent or folded.
• Keep the hose clear of sharp corners
and objects that could move.
• Before you assemble the connection,
you must make sure the hose is not
damaged. Use bubbly water or leakage
fluids to perform the check. Do not use
a naked flame to check for gas leakage.
• All metal items that are used during
gas connection must be free from
rust. Check the expiry date of any
components used for connection.
Points that must be checked during
fixed gas connection assembly
The method used to assemble a fixed
gas connection (gas connection made by
threads, e.g. a nut) varies according to the
country you are in. The most common parts
for your country will be supplied with your
appliance. Any other parts required can be
supplied as spare parts.
During connection, always keep the nut
on the gas manifold fixed while rotating
the counter-part. Use appropriately-sized
spanners for a safe connection. For
surfaces between different components
always use the seals provided in the gas
conversion kit.
The seals used during connection should
also be approved to be used in gas
connections. Do not use plumbing seals for
gas connections.
Remember that this appliance is ready
to be connected to the gas supply in the
country for which it has been produced.
The main country of destination is marked
on the rear cover of the appliance. If you
need to use it in another country, any
of the connections in the figure below
may be required. In such a case, contact
local authorities to learn the correct gas
connection.
Gas pipe
Seal
Hose
fitting
Gas hose
with collar
Gas pipe
Seal
Adapter
Mechanical
gas hose
Gas pipe
Seal
Mechanical
gas hose
Gas
pipe
Mechanical
gas hose
The Cooker must be installed and
maintained by a suitably qualified gas
registered technician in accordance with
current safety legislation.
WARNING: Do not use a naked flame
to check for gas leaks.
2.4 Gas Conversion (if available)
Your appliance is designed to be operated
with LPG/NG gas. The gas burners can
be adapted to different types of gas, by
replacing the corresponding injectors and
adjusting the minimum flame length suitable
to the gas in use. For this purpose, the following steps should be performed.
Changing injectors
Hob burners
EN - 14
• Cut off the main gas supply and unplug
the appliance from the mains electrical
supply.
• Remove the burner caps and the
adapters.
• Use a 7 mm spanner to unscrew the
injectors.
• Replace the injector with the ones from
the gas conversion kit, with the correct
diameters for the type of gas that is
going to be used, according to the gas
injector table.
Burner
cap
Adapter
Cup
Spanner
Adapter
Oven/Grill (if available) Injectors
The oven and grill injectors are held in
position by a single screw on the tip of the
burner.
For oven burners, open the drawer
compartment and locate the assembly
screw below the burner. Remove the screw,
move the burner diagonally and the injector
will be revealed on the rear side of the
burner box.
For grill burners, the screw is already
visible. Remove the screw, pull the grill
burner towards you and the injector will
be visible on the rear surface of the oven
cavity.
Oven burner
Screw
Injector
Remove the injectors using a 7mm
spanner and replace the injector with the
ones from the spare set. Make sure you
use corresponding diameters suitable to
the type of gas that is going to be used,
according to the information chart (which is
also supplied in the gas conversion kit).
Adjusting the minimum flame position
First of all, make sure that the appliance
is unplugged from the mains electrical
supply and that the gas feed is open.
The minimum flame position is adjusted
with a flat screw located on the valve. As
shown in the figures below; for valves with
a flame failure safety device, the screw is
located on the side of the valve spindle
and for valves without a flame failure
safety device, the screw is located inside
the valve spindle. To make adjusting the
flame position easier, we recommend that
you remove the control panel (and the
micro switch if your model has one) during
the alteration. The bypass screw must
be loosened for conversion from LPG to
natural gas. For conversion from natural
gas to LPG, the bypass screw must be
tightened.
Valve with flame failure
device
Valve without flame
failure device
EN - 15
Bypass screw
Screw(inside the hole)
Determining the minimum flame position
To determine the minimum position, ignite
the burners and leave them on in the
minimum position. Remove the knobs to
gain access to the screws. With the help
of a small screwdriver, fasten or loosen the
bypass screw by around 90 degrees. When
the flame has a length of at least 4mm,
the gas is well distributed. Make sure that
the flame does not die out when passing
from the maximum position to the minimum
position. Create an artificial wind with your
hand towards the flame to see if the flames
are stable. For the oven burner, operate the
oven burner at the minimum position for 5
minutes, then open and close the oven door
2-3 times to check the flame stability of the
burner.
Thermostatic oven valve
Bypass screw
Non-thermostatic
oven valve
Bypass screw
Changing the gas inlet
For some countries, the gas inlet type
can be different for NG/LPG gases. In
this case, remove the current connection
components and nuts (if any) and connect
the new gas supply accordingly. In all
conditions, all components used in gas
connections should be approved by local
and/or international authorities. In all gas
connections, refer to the “Assembly of
gas supply and leakage check” clause
explained above.
2.5 Electrical Connection
and Safety (if available)
WARNING: The electrical connection
of this appliance should be carried out
by an authorised service person or
qualified electrician, according to the
instructions in this guide and in compliance
with the current local regulations.
WARNING: THE APPLIANCE MUST
BE EARTHED.
• Before connecting the appliance to the
power supply, the voltage rating of the
appliance (stamped on the appliance
identification plate) must be checked for
correspondence to the available mains
supply voltage, and the mains electric
wiring should be capable of handling the
appliance’s power rating (also indicated
on the identification plate).
• During installation, please ensure
that isolated cables are used. An
incorrect connection could damage
your appliance. If the mains cable is
damaged and needs to be replaced this
should be done by a qualified person.
• Do not use adaptors, multiple sockets
and/or extension leads.
• The supply cord should be kept away
from hot parts of the appliance and must
not be bent or compressed. Otherwise
the cord may be damaged, causing a
short circuit.
• If the appliance is not connected
to the mains with a plug, a all-pole
disconnector (with at least 3 mm contact
spacing) must be used in order to meet
the safety regulations.
• The appliance is designed for a power
supply of 220-240 V~. If your supply is
different, contact the authorized service
personnel or qualified electrician.
• The power cable (H05VV-F) must be
long enough to be connected to the
appliance.
• The fused switch must be easily
accessible once the appliance has been
installed.
• Ensure all connections are adequately
tightened.
• Fix the supply cable in the cable clamp
and then close the cover.
• The terminal box connection is placed
on the terminal box.
EN - 16
Blue
Brown
2.6 Anti-tilting kit
1 2
Yellow+Green
Product Dimensions
(Width X Depth X Height) (Cm)
60x60x90 (Double Oven) 297.5 52
50x60x90 (Double Oven) 247.5 52
90x60x85 430 107
60x60x90 309.5 112
60x60x85 309.5 64
50x60x90 247.5 112
50x60x85 247.5 64
50x50x90 247.5 112
50x50x85 247.5 64
A (mm) B (mm)
Screw (x1)
Anti-tilting
Bracket
(x1) (will be
attached to the
wall)
3
wall
plug (x1)
The document bag contains an
anti-tilting kit. Loosely attach the antitilting bracket (1) to the wall using the
screw (2) and wall plug (3), following the
measurements shown in the figure and
table below. Adjust the height of the antitilting bracket so that it lines up with the slot
on the cooker and tighten the screw. Push
the appliance towards the wall making sure
that the anti-tilting bracket is inserted into
the slot on the rear of the appliance.
A
Wall
Antitilting
bracket
B
2.7 Adjusting the feet
Your product stands on four adjustable
feet. For safe operation, it is important that
your appliance is correctly balanced. Make
sure the appliance is level prior to cooking.
To increase the height of the appliance,
turn the feet anti-clockwise. To decrease
the height of the appliance, turn the feet
clockwise.
It is possible to raise the height of the
appliance up to 30 mm by adjusting the
feet. The appliance is heavy and we
recommend that a minimum of 2 people lift
it. Never drag the appliance.
EN - 17
3. PRODUCT FEATURES
Important: Specifications for the product vary and the appearance of your appliance
may differ from that shown in the figures below.
List of Components
1. Cooktop
1
2. Control Panel
2
3. Oven Door Handle
4. Oven Door
3
5. Adjustable Feet
4
5
Control Panel
Min
Max
6
8
7
6. Button (Ignition/Oven Lamp/Turnspit/Fan)
7. Timer
8. Oven Control Knob
9. Oven Burner Control Knob
EN - 18
9
9
9
9
4. USE OF PRODUCT
4.1 Use of Gas Burners
Ignition of the Burners
The position symbol above each control
knob indicates the burner that the knob
controls.
Manual ignition of the gas burners
If your appliance is not equipped with an
ignition aid, or in case there is a failure in
the electric network, follow the procedures
listed below.
For hob burners: Push in the knob of
the burner you wish to ignite and keep
it pressed while turning it anti-clockwise
until the knob is in the ‘maximum’ position.
Continue pressing the knob and hold a lit
match, taper or other manual aid to the
upper circumference of the burner. Move
the ignition source away from the burner as
soon as you see a stable flame.
For oven burner: Push in and turn the
oven control knob anti-clockwise until the
knob is in the ‘maximum’ position. Hold a
lit match, taper or other manual aid to to
the ignition hole that is located on the front
left corner of the burner. Move the ignition
source away as soon as you see a stable
flame.
For grill burner: Push in and turn the grill
control knob clockwise until the marker on
the knob points at the grill sign. Continue
pressing the knob and hold a lit match,
taper or other manual aid to the holes on
the burner. Move the ignition source away
from the burner as soon as you see a stable
flame.
Electrical ignition by spark button
Push in the knob of the burner you wish
to ignite and keep it pressed while turning
it anti-clockwise until the knob is in the
'maximum' position. While keeping the
knob pressed in, push the ignition button.
Make sure that you press the ignition button
immediately as a delay could cause a build
up of gas which may result in the flame
spreading. Continue pressing the ignition
button until you see a stable flame on the
burner.
Flame safety device
Hob burners
Hobs equipped with a flame failure device
provide security in case of an accidentally
extinguished flame. If such a case occurs,
the device will block the burners gas
lines and will avoid any accumulation of
unburned gas. Wait 90 seconds before reigniting an extinguished gas burner.
Oven / Grill (If available) Burners
Regardless of the model of your appliance,
all oven burners are equipped with a gas
safety device. For this reason, during
ignition, keep the oven knob pressed until
you see stable flames. If the flames are cut
out after you release the knob, repeat the
ignition procedure. If the oven burner does
not ignite after you keep the burner knob
pressed for 30 seconds, open the oven
door and do not attempt re-ignition for at
least 90 seconds. If the oven flames go out
accidentally, repeat the same procedure.
4.2 Hob Controls
Hob burner
The knob has 3 positions: off (0), maximum
(big flame symbol) and minimum (small
flame symbol). Ignite the burner with the
knob in the 'maximum' position; you can
then adjust the flame length between the
'maximum' and 'minimum' positions. Do
not operate the burners when the knob is
between the 'maximum' and 'off' positions.
OFF position
MIN. position MODULATE
MAX position
After ignition, visually check the flames.
If you see a yellow tip, lifted or unstable
flame, switch the gas flow off, then check
the assembly of burner caps and crowns
once they have cooled. Make sure there is
no liquid in the burner caps. If the burner
flames go out accidentally, switch the
burners off, ventilate the kitchen with fresh
air and wait at least 90 seconds before
attempting re-ignition.
EN - 19
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