Nieco 522E User Manual

JUICY, FLAME-BROILED

THE

PRODUCTS FROM A SPACE SAVING BROILER.

A small return-flow countertop broiler, erfect for lower volume operations where space is a consideration. It delivers great tasting, juicy, flame broiled products, and is ideal for such non-traditional locations such as kiosks.

FEATURES

• Space saving

• Easy to operate

• Easy to clean and maintain

• Return flow

• Consistent flame broiled products

• Faster turn over

• Less product waste

NIECO 522

OPTIONS

• Stand

• Quick disconnect gas hose

• Spare parts kit

• Incendalyst (smoke control catalyst)

• Natural or LP gas; or electric

POPULAR PRODUCTS

• Hamburgers, fresh or frozen

• 4 oz. chicken breast

APPLICATIONS

• Fast Food

• Fast Casual

• Plus a variety of others

www.nieco.com

THE

SPECIFICATIONS

NIECO 522

The Nieco Model 522 has been designed for lower volume restaurants where space is a consideration, and quality products are essential.

DIMENSIONS Inches mm

Length 32.75 832 Height 31.50 800 Width 26.25 667

ENERGY-GAS MODELS

Gas connection 1/2” N.P.T. Electrical connection (specify exact voltage) Domestic 208-240Y120V IØ 50/60Hz Export 200-240V IØ 50/60Hz 7A

Natural Gas 3" W.C. 5" W.C.

BTU/hr 37,000 45,000 kW 10.9 13.2

Liquid Propane 8” W.C. 11” W.C.

BTU/hr 36,000 42,000 kW 10.5 12.4

ENERGY-ELECTRIC MODELS

Electrical Connection (specify exact voltage) Domestic 208Y120V 3Ø 50/60Hz 40A

240Y120V 3Ø 50/60Hz 34A

Export 380Y220V 3Ø 50/60Hz 22A

415Y240V 3Ø 50/60Hz 21A

WEIGHT LB KG

Shipping 290 131

EXHAUST CFM CMH

Typical 400 680

All Nieco equipment is backed by a world-wide sales and service network, with local parts inventories and 24-hour emergency service.

APPROVALS:

7950 Cameron Drive, Windsor, CA 95492, USA 1-707-284-7100 • Fax 1-707-284-7430 www.nieco.com • email: sales@nieco.com