SERIAL # ____________________ MFG. DATE _____________ PURCHASE DATE: ____________
•This instructions manual contains important information necessary for the proper
assembly and safe use of the appliance.
•Read and follow all warnings and instructions before assembling and using the
appliance.
•Keep this manual for future reference.
Questions, problems, missing parts? Before returning to your retailer, call our customer service
department at Canada: 800-648-5864, U.S.: 800-913-8999, 8 a.m.-5 p.m., PST, Monday-Friday.
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19000402A1
•Cemanueld’instructionscontientd’importantesinformationsessentielles à un
assemblage approprié et sécuritairede l’appareil.
•Lire et respecter tousles avertissementset toutesles instructions avant
l’assemblageet l’utilisationde l’appareil.
•Conserver cemanuel à titrede référenceultérieure.
Des questions, des problèmes, des pièces manquantes? Avant de retourner l’article au
détaillant, communiquez avec le service à la clientèle au Canada: 800-648-5864, U.S.: 800-913-8999,
entre8h et18hHNP, du lundi au vendredi et entre 8h et 12 h, le samedi. Assurez-vous d’avoir votre
numéro de série en main. Ce numéro se situe à l’intérieur de la porte avant de votre barbecue.
4.If odor continues, keep away from the
appliance and immediately call your
gas supplier or your fire department.
DANGER
1.Never operate this appliance unattended.
2.Never operate this appliance within 10 ft (3 m) of any structure, combustible
material or other gas cylinder.
3.Never operate this appliance within 25 ft (7.5 m) of any flammable liquid.
1.Do not store or use gasoline or
other flammable liquids or vapors in
the vicinity of this or any other
appliance.
2.An LP cylinder not connected for
use shall not be stored in the
vicinity of this or any other
appliance.
WARNING
4.Do not fill cooking vessel beyond maximum fill line.
5.Heated liquids remain at scalding temperatures long after the cooking process.
Never touch cooking appliance until liquids have cooled to 115ºF (45ºC) or less.
6.This appliance is not intended for and should never be used as aheater.
7.If a fire should occur, keep away from the appliance and immediately call your fire
department. Do not attempt to extinguish an oil or grease fire with water.
Failure to comply with these instructions could result in a fire or explosion that
could cause serious bodily injury, death, or property damage.
Combustion by products produced when using this product contain chemicals
known to the States of California to cause cancer, birth defects, or other reproductive
harm.
Your grill will be very hot. Never lean over the cookingarea while using your grill.
Do not touch cooking surfaces, grill housing, lid or any other grill parts while the grill
is in operation, or until the gas grill has cooled down after use.
3
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Safety Instruction
WARNING
ELECTRICAL GROUNDING INSTRUCTIONSfor Rotisserie Motor-This appliance is equipped with a plug and should be
plugged directly into a properly grounded receptacle. When installed, must be electrically grounded in accordance with local
codes or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70 or the Canadian Electrical Code,
CSA C22.1 DO NOT cut or remove the grounding prong from this plug.
1.To protect against electric shock, do not immerse cord or plugs in water or other liquid.
2.Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
3.Do not operate any outdoor cooking gas appliance with a damaged cord, plug, or after the appliance malfunctions or
has been damaged in any manner. Contact the manufacturer for repair.
4.Do not let the cord hang over the edge of a table of touch hot surface.
5.Do not use an outdoor cooking gas appliance for purposes other than intended.
6.When connecting, first connect plug to the outdoor cooking gas appliance then plug appliance into the outlet.
7.Use only a Ground Fault Interrupt (GFI) protected circuit with this outdoor cooking gas appliance.
8.Never remove the grounding plug or use with an adapter of 2 prongs.
9.Use only extension cords with a 3 prong grounding plug, rated for the power of the equipments, and approved for
outdoor use with a W-A marking.
WARNING
Do not try lighting this appliance without reading the
“LIGHTING INSTRUCTIONS” section of this manual.
TESTED IN ACCORDANCE WITH ANS Z21.58a CSA
1.6a-2008 STANDARD FOR OUTDOOR COOKING GAS
APPLIANCE. THIS GRILL IS FOR OUTDOOR USE ONLY.
Grill Installation Codes
Check your local building codes for the proper method of
installation. in the absence of local codes, this unit should
be installed in accordance with the National Fuel Gas
Code ,ANSI Z223.1/NFPA 54,Storage and Handling of
Liquefied Petroleum Gases, ANSI /NFPA B149.2 or CSA
B149.1 Natural Gas and Propane Installation Code, and
the National Electrical Code, ANSI/NFPA 70.
Correct LP Gas Tank Use
LP gas grill models are designed for use with a standard 20
lb. Liquid Propane Gas tank, not included with grill. Never
connect your gas grill to an LP gas tank that exceeds this
capacity.
If an external electrical source is utilized: The outdoor
cooking gas appliance, when installed, must be electrically
grounded in accordance with local codes or, in the absence
of local codes, with the National Electrical Code,
ANSI/NFPA 70, or the Canadian Electrical Code, CSA
C22.1.
CAUTION: Beware of Flashback
CAUTION: Spiders and small insects occasionally
spin webs or make nest in the grill
burner tubes during transit and
warehousing. These webs can lead
to gas flow obstruction, which could
result in a fire in and around burner
tubes. This type of fire is known as
“FLASH-BACK” and can cause serious damage to your grill
and create an unsafe operating condition for the user.
Although an obstructed burner tube is not the only cause of
“FLASH-BACK”, it is the most common cause.
To reduce the chance of “FLASH-BACK”, you must clean the
burner tubes before assembling your grill, and at least once a
month in late summer or early fall when spiders are most
active. Also perform this burner tube cleaning procedure if
your grill has not been used for an extended period of time. A
clogged tube can be lead to a fire beneath the grill.
WARNING
Keep any electrical supply cord and the fuel supply hose
away from any heated surfaces.
NOTE: The normal flow of gas through the regulator and
hose assembly can create a humming noise. A low volume
of noise is perfectly normal and will not interfere with
operation of the grill. If humming noise is loud and
excessive you may need to purge air from the gas line or
reset the regulator excess gas flow device. This purging
procedure should be done every time a new LP gas tank is
connected to your grill.
Visually check the burner flames prior to each use. The
flames should look like this picture. If they do not, refer to the
burner main tenancy part of this manual.
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4
Safety Instruction continued
LP-Gas Supply System
•If the information is not followed exactly, a fire resulting in
death or serious injury could occur.
•A 20lb tank of approximately 12-1/4 inches in diameter by 181/4 inches high is the maximum size LP gas tank to use.
•The safety feature prevents the tank from being overfilled,
which can cause malfunction of the LP gas tank, regulator
and/or grill.
•The LP gas supply cylinder to be used must be constructed
and marked in accordance with the specifications for LP –
Gas cylinder of the U.S. Department of Transportation (DOT)
or the National Standard of Canada ,CAN/CSA –B339,
Cylinders, Spheres and Tubes for Transportation of
Dangerous Goods and Commission .
•The LP gas tank must have a shutoff valve terminating in an
LP valve outlet that is compatible with a Type 1. LP gas
supply cylinder must have a shut off valve terminating in a
valve outlet specified for connection type QCC1 in the
standard for compressed gas cylinder valve outlet and inlet
connection ANSI/CGA-V-1 as applicable. LP gas supply
cylinder must be fitted with an Overfill Protection Device
(O.P.D) The LP gas tank must also have a safety relief
device that has a direct connection with the vapor space of
the tank.
•The tank supply system must be arranged for vapor
withdrawal.
•The LP gas tank used must have a collar to protect the tank
valve.
•Place dust cap on cylinder valve outlet whenever the cylinder
is not in use. Only install the type of dust cap on the cylinder
valve outlet that is provided with the cylinder valve. Other
types of cap or plugs may result in leakage of propane.
•Never connect an unregulated LP gas tank to your gas grill.
•This outdoor cooking gas appliance is equipped with a high
capacity hose/regulator assembly for connection to a
standard 20lb. Liquid propane cylinder.
•Have your LP gas tank filled by a reputable propane gas
dealer and visually inspected and re-qualified at each filling.
•Do not store a spare LP gas cylinder under or near this
appliance.
•Never fill the cylinder beyond 80 percent full.
•Always keep LP gas tanks in an upright position.
•Do not store or use gasoline or other flammable vapors and
liquids in the vicinity of this or any other appliance.
•Storage of an outdoor cooking gas appliance indoors is
permissible only if the cylinder is disconnected and removed
from the outdoor cooking gas appliance.
•When your gas grill is not in use the gas must be turned off at
LP gas tank.
PROPER PLACEMENT AND CLEARANCE OF GRILL
•Never use your gas grill in a garage, porch, shed,
breezeway or any other enclosed area. Your gas grill is
to be used outdoors only.
Do Not install this unit into combustible enclosures.
Minimum clearance from sides and back of unit to
combustible construction, 24 inches (61cm) from sides
and 24 inches (61cm) from back.
•DO NOT use this appliance under overhead combustible
surfaces. This outdoors cooking gas appliance is not
intend to be installed in or on recreational vehicles and/or
boats.
•The gas must be turned off at the supply cylinder when the
outdoor cooking gas appliance is not in use.
•LP gas tank must be stored outdoors in a well-ventilated area
and out of reach of children. Disconnected LP gas tanks must
not be stored in a building, garage or any other enclosed area.
•Do Not obstruct the flow of ventilation air around the gas grill
housing. Only use the regulator and the hose assembly
supplied with your gas grill. Replacement regulators and hose
assemblies must be those specified in this manual.
•The regulator and hose assembly must be inspected before
each use of the grill. If there is excessive abrasion or wear or
if the hose is cut, it must be replaced prior to the grill beingput
into operation. The replacement hose assembly shall be that
specified by the manufacturer.
•Pressure regulator and hose assembly supplied with the
outdoor cooking gas appliance must be used. Never
substitute other types of regulator. Contact customer service
for manufacturer specified replacement parts.
•This outdoor cooking gas appliance is equipped with a
pressure regulator comply with the standard for Pressure
Regulating Valves for LP Gas ANSI/ UL 144.
•Do not use briquettes of any kind in the grill.
•The grill is designed for optimum performance without the use
of briquettes. Do not place briquettes on the radiant as this will
block off the area for the grill burners to vent. Adding
briquettes can damage ignition components and knobs, and
void the warranty.
•Keep the back and side cart free and clear from debris. Keep
any electrical supply cord, or the rotisserie motor cord away
from the heated areas of the grill.
•Never use the grill in extremely windy conditions. If located in
a consistently windy area (oceanfront, mountaintop, etc.) a
windbreak will be required. Always adhere to the specified
clearance.
•Never use a dented or rusty propane tank.
•Keep any electrical supply cord and the fuel supply hose away
from any heated surface.
•While lighting, keep your face and hands as far away from the
grill as possible.
•Burner adjustment should only be performed after the burner
has cooled.
WARNING
Your grill will get very hot. Never lean over the cooking area
while using your grill. Do not touch cooking surfaces, grill
housing, lid or any other grill parts while the grill is in
operation, or until the gas grill has cooled down after use.
Failure to comply with these instructions may result in
serious bodily injury.
CAUTION: TO ENSURE CONTINUED PROTECTION
AGAINST RISK OF ELECTRIC SHOCK, CONNECT TO
PROPERLY GROUNDED OUTLETS ONLY, TO REDUCE
THE RISK OF ELECTRIC SHOCK, KEEP EXTENSION
CORD CONNECTION DRY AND OFF THE GROUND.
5
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Safety Instruction continued
INSECT WARNING
Spiders and insects can nest in the burners of this and any
other grill, and cause the gas to flow improperly. This is a
very dangerous condition, which can cause a fire to occur
behind and beneath the valve panel, thereby damaging the
grill and making it unsafe to operate. Inspect the grill at least
twice a year.
WARNING
Keep a spray bottle of soapy water near the gas supply
valve and check the connections before each use.
DO NOT USE ALUMINUM FOIL TO LINE THE GRILL
RACKS OR GRILL BOTTOM.
This can severely upset combustion airflow or trap excessive
heat in the control area.
DO NOT LEAVE THE GRILL UNATTENDED WHILE
COOKING.
SAFETY PRACTICES TO AVOID PERSONAL INJURY
When properly cared for your grill will provide safe, reliable
service for many years. However, extreme care must be
used as the grill produces intense heat that can increase
accident potential. When using this appliance basic safety
practices must be followed, including the following:
Do not repair or replace any part of the grill unless
specifically recommended in this manual. All other service
should be referred to a qualified technician.
This grill is not intended to be installed in or on recreational
vehicles or boats.
Use a covered hand when opening the grill lid.
Never lean over an open grill.
When lighting a burner, pay close attention to what you are
doing. Make certain you are aware of which burner you are
lighting, so your body and clothing remain clear of open
flames.
When using the grill, do not touch the grill rack, burner
grate or immediate surroundings as these areas become
extremely hot and could cause burns. Use only dry
potholders. Moist or damp potholders on hot surfaces may
cause steam burns. Do not use a towel or bulky cloth in
place or potholders. Do not allow potholders to touch hot
portions of the grill rack.
Grease is flammable. Let hot grease cool before attempting
to handle it. Do not allow grease deposits to collect in the
grease tray at the bottom of the grill’s firebox. Clean the
grease tray often
Do not use aluminum foil to line the grill racks or grill
bottom. This can severely upset combustion air flow or trap
excessive heat in the control area.
For proper lighting and performance of the burners keep
the burner ports clean. It is necessary to clean them
periodically for optimum performance.The burners will only
operate in one position and must be mounted correctly for
safe operation.
Clean the grill with caution. To avoid steam burns, do not
use a wet sponge or cloth to clean the grill while it is hot.
Some cleaners produce toxic fumes or can ignite if applied
to a hot surface.
Children should not be left alone or unattended in an area
where the grill is being used. Do not allow them to sit, stand
or play in or around the grill at any time.
Do not store items of interest to children around or below the
grill.
Do not permit clothing, pot holders or other flammable
materials to come in contact with or too close to any grate,
burner or hot surface until it has cooled. The fabric could
ignite and cause personalinjury.
For personal safety, wear proper apparel. Loose fitting
garments or sleeves should never be worn while using this
appliance. Some synthetic fabrics are highly flammable and
should not be worn while cooking.
Only certain types of glass, heat-proof glass ceramic,
earthenware, or other glazed utensils are suitable for grill use.
These materials may break with sudden temperature
changes. Use only on low or medium heat settings in
accordance with the manufacturer’s guidelines.
Do not heat unopened food containers. A build-up of
pressure may cause the containers to burst.
Turn off grill controls and make certain the grill is cool
before using any type of aerosol cleaner on or around the
grill. The chemical that produces the spraying action could,
in the presence of heat, ignite or cause metal parts to
corrode.
Do not use the grill to cook excessively fatty meats or other
products which promote flare – ups.
Do not operate the grill under unprotected combustible
constructions. Use only in well ventilated areas. Do not use
in buildings, garages, sheds, breezeways or other such
enclosed areas.
Keep the area surrounding the grill free from combustible
materials including, fluids, trash, and vapors such as
gasoline or charcoal lighter fluid. Do not obstruct the flow of
combustion and ventilation air.
WARNING
This outdoor cooking gas appliance is not intended
to be installed in or on boats. And other recreational
vehicles.
6
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Package Contents List
A. Firebox assembly-1pc
D. Grease pan -1pc
G. Back panel, bottom-1pcH. Right side panel -1pcI. Left side panel -1pc
B. Left side shelf -1pcC. Right side shelf -1pc
E. Grease cup-1pcF. Back panel, middle-1pc
J. Cart frame-1pcK. Diagonal bar barrier -1pcL. Bottom panel -1pc
M. Tank bolt -1pcN. Right Triangle bracket -1pcO. Left Triangle bracket -1pc
7
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Package Contents List
P. Swivel caster -1pcQ. Swivel caster with brake -1pcR. Stationary caster -2pcs
S. Right door -1pc
V. Warming rack -1pcW. Cooking grid with hole -2pcsX. Flame tamer -4pcs
Y. Battery -1pcZ. Grease cup bracket-2 pcs
T. Left door -1pcU. Door handle assembly -2pcs
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8
Hardware Contents
ItemDescriptionRequired for assemblyExtra hardwareTotal
1/4'' x 15mm Truss Head Screw with
AA47 pcs
5/32'' x 10mm Truss Head Screw with
BB
5/32'' x 10mm Flat Head Screw
CC12 pcs
DD8 pcs9pcs
locking washer
locking washer
5/32'' Flat Washer
2pcs
22 pcs24pcs
2pcs
1pc
49pcs
13pcs1pc
9
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06
05
08
07
04
09
02
01
10
23
20
17
13
02
Explode View
11
03
12
14
37
33
63
32
36
38
31
50
27
35
26
34
51
52
25
24
28
29
30
48
45
46
44
47
55
41
23
49
24
21
22
43
15
19
65
18
40
56
16
42
39
59
68
66
67
61
60
54
64
70
64
62
53
69a
69b
69c
69d
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69g
57
69e
69f
58
69
No
Part (Description)
.
1Main lid1129Main manifold11
2Main lid screw1230Regulator, LP11
3Burner pin assembly1431Pulse igniter module11
4Temperature gauge1132Main control panel11
Temperature gauge
5
Housing
6Logo1134Bezel B (Small)11
7Rotisserie motor bracket1135Control knob A14
8Main lid handle seat, left1136Control Knob B (Small)11
9Main lid handle tube1137Grease pan11
10Main lid handle seat, right1138Grease cup11
11Flame tamer1439Warming rack11
12Main burner5440Cooking grid with hole12
26Front baffle1154Door iron piece11
27Main gas valve1455Diagonal bar barrier 11
28Rotisserie gas valve1156Tank bolt11
11
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Part List
No
Part (Description)
.
57Caster1269a
58Side panel, right1169bNG Regulator assembly1
59Side shelf hooks1469c
Side shelf front panel,
60
right
61Side shelf, right1169e6 mm Nut driver1
62Door, right1169fHex wrench1
63Door, left1169g6mm wrench1
64Door handle assembly1270Lighting rod1
Warranty
coverage
(year)
1169dFlat washer2
Q
TYNo.Part (Description)
NG Gas Hose with
Quick Connector
assembly
Truss Head Screw with
lock
Warranty
coverage
(year)
sold
separately
with #69
1
QTY
1
2
Back panel rubber
65
grommet
66Spit fork12
67Spit rod11Grill cover11
68Rotisserie motor11Manual11
sold
69NG conversion kit
separately
as set
1
KD-assembly hardware
pack
*Natural gas conversion kit sold separately
11
11NG orifice pack11
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12
Assembly Instructions
1. Caster Assembly
Mount the casters onto the bottom panel (L) using
sixteen 1/4-in. x 15-mm truss head screws with
locking washers (AA).
The swivel caster with brake(Q)should be
positioned under the left rear of the cart bottom and
the swivel caster (P) should be positioned under
left front as shown in Fig. 1.
The two stationary casters (R) should be
positioned under the rightside.
Note: The gap of the two stationary casters should
be facing the inside bottom panel.
Turn over the bottom panel for assembling casters.
Fig. 1
P
16 x AA
Q
L
R
2. Side Panel Assembly
Use three 1/4-in. x 15-mm truss head
screws with locking washers (AA) to
connect the bottom of the left side panel (I)
to the bottom panel (L). Make the left side
panel flush with the rear of bottom panel
and tighten the screws as shown in Fig. 2.
Repeat for the right side panel (H).
Fig. 2
I
6 x AA
H
L
13
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Assembly Instructions
3. Back Panel, bottom Assembly
a). Position the back panel, bottom (G) with the flat
side facing outward. Attach the back panel, bottom
(G)to the bottom panel (L) with three1/4-in. x 15-
mm truss head screws with locking washers (AA)
as shown in Fig. 3.
b). Use four 1/4-in. x 15-mm truss head screws
with locking washers (AA)to connect the back
panel, bottom(G) to the rightand left side
panels(H/I)as shown in Fig. 3
Fig. 3
I
G
AA7X
L
H
4. Back Panel, middle Assembly
a). Use four 1/4-in. x 15-mm truss head screws
with locking washers (AA)to connect back
panel, middle (F) to the right and left side
panels (H / I )as shown in Fig. 4
Fig. 4
4 x AA
F
I
H
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14
5. Diagonal Bar Barrier Assembly
Use two 5/32-in. x 10-mm truss head screws (BB) to
attach Diagonal Bar Barrier (K) to the bottom panel (L)
and upside of the Back panel, bottom (G). As shown
in Fig. 5.
Assembly Instructions
Fig. 5
2 x BB
G
K
6. Door Triangle Bracket Assembly
a)Loosen but do not remove four 5/32-in. x
10-mm truss head screws (BB) mount the
Left Side Panel (I) and Bottom Panel (L),
two screws on cart Right Side Panel (H)
and two on the Bottom Panel (L). Align the
holes of the triangle bracket with screws on
Left Side Panel (I) and Bottom Panel (L).
Then tighten the screws as shown in Fig. 6.
b)Repeat the steps a) for attaching the
triangle bracket to the Right Panel (H) and
bottom Panel (L)
7. Cart frame Assembly
Use four 1/4-in. x 15-mm truss head
screws with locking washers (AA) to
add the cart frame (J) to the right and
left side panels, as shown in Fig. 7.
L
O
I
Fig.6
Fig.7
L
H
J
4 x BB
15
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Assembly Instructions
8.Door Assembly
a) Attached the door handle assembly (U) to the
each door (S/T) using eight 5/32-in. x 10-mm
truss head screws (BB), as shown in Fig. 8.
HINT: Four screws for each door.
8X
Fig. 8
U
T
BB
S
b). Attach the two door’s hinges to the right
and left side panels (I/H) using twelve 5/32in. x 10-mm flat head screws (CC) as
shown in Fig. 9.
HINT: Six screws for each door.
Fig.9
I
H
12XCC
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16
9. Install the Grease pan
a). Attach the grease cup brackets (Z) to the
grease pan (D) by using four 5/32-in. x 10-mm
truss head screws with locking washer (BB.) and four
5/32-in flat washer(DD) as shown in Fig.10.
4 x BB
4 x DD
Assembly Instructions
Fig.10
D
b). Install the grease pan (D) onto the cart by using
four 5/32” x10mm truss head screws (BB). As
shown in Fig. 11.
c). Install the grease cup (E) under the grease tray
4 x BB
Fig. 11
Fig.12
Z
D
(D). As shown in Fig. 12.
17
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E
Assembly Instructions
10. FireboxAssembly
a). Remove the firebox assembly (A) from the
cartonand carefully place onto the grill cart. As
shown in Fig. 13.
CAUTIONThe firebox assembly is heavy
and will require two or more people to lift and
position onto grill cart. Failure to do so may
result in injury.
Fig.13
A
b) Attach firebox to the left and right side
panels by using four ¼-in. x 15-mm truss
head screws with locking washers (AA).
As shown in Fig. 14.
1 x AA
Fig.14
1 x AA
1 x AA
1 x AA
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18
Assembly Instructions
11. Side Shelves Assembly
a). Loosen the two screws which pre-assembled
onto firebox right side panel (H) but do not
remove Completely. Align the bottom key holes
on side shelf (C) with the two loosened screws as
show in Fig. 15, and then tighten. .
b). Use three ¼-in x15-mm truss head screws with
locking washer (AA) to keep the right side shelf
in place (These two ¼-in screws are screwed
through the front and the rear screw holes which
are located on the top of the right shelf). As
shown in Fig. 15.
Note: The top 2 screws of the firebox should be
screwed from the inside to outside for right side
burner shelf. But the bottom 2 screws should be
tightened from outside to inside.
c). Secure the right side shelf control panel and
main control panel by using two 5/32-in x 10-mm
truss head screws (BB) and two 5/32-in flat
washers (DD). As shown in Fig. 15.
Fig.15
3 x AA
C
H
2 x BB
2 x DD
d) Repeat step 11 to assemble left side shelf.
As shown in Fig. 16.
Fig 16
3 x AA
2 x BB
2 x DD
19
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Assembly Instructions
12. Flame Tamers, Cooking Grids Installation
Place the flame tamers (X), main cooking grids (W), and
warming rack (V) into the grill as shown in Fig. 17.
13. Liquid Propane TankInstallation
Place the liquid propane tankinto the hole
in the bottom panel and tighten the tank
bolt (M) at the back of the grill tosecure as
shown in Fig. 18
Fig.17
V
W
X
Fig.18
M
14. Battery Assembly
Unscrew the electronic igniter button and place the
battery (Y) into the housing with the positive terminal
(+) facing outward. Replace the ignition button after
the battery has been installed as shown in Fig. 19.
Fig.19
Y
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NEVER CONNECT AN UNREGULATED GAS
SUPPLY LINE TO THE APPLIANCE. USE THE
REGULATOR/HOSE ASSEMBLY SUPPLIED.
This is a liquid propane configured grill. Do not attempt
to use a natural gas supply unless the grill has been
reconfigured for natural gas use.
Total gas consumption (per hour) of this stainless
steel gas grill with all burners on “HIGH”:
Main burner 48,000 Btu/hr
Rear burner 13,000 Btu/hr
Total61,000 Btu/hr
L.P. TANK REQUIREMENT
A dented or rusty L.P. tank may be hazardous and
should be checked by your L.P. supplier. Never use a
cylinder with a damaged valve. The L.P. gas cylinder
must be constructed and marked in accordance with
the specifications for L.P. gas cylinders of the U.S.
Department of Transportation (DOT) or the National
Standard of Canada, CAN/CSA-B339, Cylinders,
Spheres and Tubes for Transportation of Dangerous
Goods; and Commission, as applicable. Overfilling
prevention device (OPD) shall be provided on cylinder
& QCCI connection on the cylinder valve, ANSI/CGAV-1. The cylinder supply system must be arrange for
vapor withdrawal. The cylinder must include a collar to
protect the cylinder valve. The cylinder must be
provided with a shut off valve terminal in an L.P.
gas supply cylinder valve outlet specified, as applicable,
for connection type QCC1 in the standard for
compressed gas cylinder valve outlet and inlet
connection ANSI/CGA-V-1.
Manifold pressure: 11”(27.94cm) water column (W.C.).
L.P. GAS HOOK-UP
Ensure that the black plastic grommets on the LP
cylinder valve are in place and that the hose does not
come into contact with the grease tray or the grill head.
CONNECTION
Your stainless steel grill is equipped with gas supply
orifices for use only with liquid propane gas. It is also
equipped with a high capacity hose/regulator assembly
for connection to a standard 20lb. L.P. cylinder (18-1/4”
(46.35cm) high, 12-1/4”(31cm) diameter). To connect
the L.P. gas supply cylinder, please follow the steps
below:
1.Make sure tank valve is in the complete off position
(turn clockwise to stop)
2.Check tank valve to ensure it has proper external
male threads (type 1 connection per ANSIZ21.81)
Gas Hook -Up
3.Make sure all burner valves are in their off position.
4.Inspect valve connections, port, and regulator
assembly. Look for any damage or debris. Remove
any debris. Inspect hose for damage. Never attempt
to use damaged or obstructed equipment. See your
local L.P. gas dealer for repair.
5.When connecting regulator assembly to the valve,
hand tighten the quick coupling nut clockwise to a
complete stop. Do not use a wrench to tighten. Use
of a wrench may damage the quick coupling nut and
result in a hazardous condition.
6.Open the tank valve fully (counterclockwise). Apply
the soap solution with a clean brush to all gas
connections. See below. If growing bubbles appear
in the solution the connection is not properly sealed.
Check each fitting and tighten or repair if necessary.
7.If you have a gas connection leak you cannot repair,
turn gas OFF at supply tank, disconnect fuel line
from your grill and call Canada: 800-648-5864,
U.S.: 800-913-8999 or your gas supplier for repair
assistance.
8.Also apply soapy solution to the tank seams. See
below. If growing bubbles appear, shut tank OFF
and do not use or move it! Contact an LP gas
supplier or your fire department for assistance.
TO DISCONNECT THE L.P GAS CYLINDER:
1.Turn the burner valves off.
2.Turn the tank valve off fully (turn clockwise to stop).
3.Detach the regulator assembly from the tank valve by
turning the quick coupling nut counterclockwise.
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Installer Final Check List
üMinimum clearance from sides and back of unit
to combustible construction, 24 inches (61cm)
from sides and 24 inches (61cm) from back
üAll internal packaging removed.
üKnobs turn freely.
üBurners are tight and sitting properly on orifices.
üPressure regulator connected and set. Gas
connections to grill using hose & regulator
assembly provided (pre-set for 11.0” water
column).
üUnit tested and free of leaks.
üUser informed of gas supply shut off valve
location
GENERAL
Although all gas connections on the grill are leak
tested at the factory prior to shipment, a complete gas
tightness check must be performed at the installation
site due to possible mishandling in shipment, or
excessive pressure unknowingly being applied to the
unit. Periodically check the whole system for leaks
following the procedures listed below. If the smell of
gas is detected at anytime you should immediately
check the entire system for leaks.
USER, PLEASE RETAIN THIS MANUAL FOR
FUTURE REFERENCE.
PROPANE CYLINDER CAUTIONS
a) Do Not store a spare LP-gas cylinder under or
near this appliance.
b) NEVER fill the cylinder beyond 80 percent full.
c) If the information in “a” and “b” is not
followed exactly, a fire or explosion causing
death or serious injury may occur.
Leak Testing
Only those parts recommended by the manufacturer
should be used on the grill.
BEFORE TESTING
Make sure that all packing material is removed from
the grill including tie-down straps.
DO NOT SMOKE WHILE LEAK TESTING.
NEVER PERFORM LEAK TEST WITH AN OPEN
FLAME.
Make a soap solution of one part liquid detergent and
one part water. You will need a spray bottle, brush, or
rag to apply the solution to the fittings. For the initial
leak test, make sure the L.P. cylinder is 80% full.
TO TEST
1.Make sure the control valves are in the “OFF”
position, and turn on the gas supply.
2. Check all connections from the LP gas
regulator and supply valve up to and including
the connection to the manifold pipe assembly
(the pipe that goes to the burners). Soap
bubbles will appear where a leak is present.
3. If a leak is present, immediately turn off the gas
supply and tighten the leaky fittings.
4. Turn the gas back on and recheck.
5. Should the gas continue to leak from any of the
fittings, turn off the gas supply and contact
customer service at Canada: 800-648-5864,
U.S.: 800-913-8999 .
Substitution will void the warranty. Do not use the grill
until all connections have been checked and do not leak.
GAS FLOW CHECK
Each grill burner is tested and adjusted at the factory
prior to shipment; however, variations in the local gas
supply may make it necessary to adjust the burners. The
flames of tips, excessive noise or lithe burners should be
visually checked.
Flames should be blue and stable with no yellow. If any
of these conditions exist, check to see if the air shutter or
burner ports are blocked by dirt, debris, spider webs, etc.
If you have any questions regarding flame stability,
please call customer service Canada: 800-648-5864,
U.S.: 800-913-8999 .
ALWAYS CHECK FOR LEAKS AFTER EVERY L.P.
TANK CHANGE
Check all gas supply fittings for leaks before each
use. It is handy to keep a spray bottle of soapy
water near the shut-off valve of the gas supply line.
Spray all the fittings. Bubbles indicate leaks.
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Leak Testing continued
CAUTIONS
Place dust cap on cylinder valve outlet when the cylinder is notin use. Only install the type of dust cap
on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may
result in leakage of propane.
The gas must be turned off at the supply cylinder when the unit is not in use.
If the appliance is stored indoors the cylinder must be disconnected and removed from the appliance.
Cylinders must be stored outdoors in a well-ventilated area out of the reach of children.
Your grill is ready to use!
456
320
Propane tank: height = 456mm, diameter = 320mm
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Operating Instructions
GENERAL USE OF THE GRILL AND ROTISSERIE
Each main burner is rated at 12,000 Btu/hr. The main
grill burners encompass the entire cooking area and
are side ported to minimize blockage from falling
grease and debris. The igniter knobs are located on
the lower center portion of the valve panel. Each rotary
igniter is labeled on the control panel.
USING THE GRILL
Grilling requires high heat for searing and proper
browning. Most foods are cooked at the “HIGH” heat
setting for the entire cooking time. However, when
grilling large pieces of meat or poultry, it may be
necessary to turn the heat to the lower setting after the
initial browning. This cooks the food through without
burning the outside. Foods cooked for a long time or
foods basted with a sugary marinade may need the
lower heat setting near the end of the cooking time.
NOTE: This barbecue unit is designed to grill efficiently
without the use of lava rocks or briquettes of any kind.
Heat is radiated by the stainless steel flame tamers
positioned above each burner.
NOTE: The hot grill sears the food, sealing in the juices.
The more thoroughly the grill is preheated, the faster
the meat browns and the darker the grill marks.
DO NOT LEAVE THE GRILL UNATTENDED WHILE
COOKING.
Grill Lighting Instructions
WARNING: IMPORTANT!
BEFORE LIGHTING…
Inspect the gas supply hose prior to turning the gas
“ON”. If there is evidence of cuts, wear, or abrasion,
it must be replaced prior to use. Do not use the grill
if the odor of gas is present. Do not use any other
hose connection other than the regulator hose
assembly that came with the unit.
Never substitute regulators and hose assembly for
those supplied with the grill. If a replacement is
necessary, contact the manufacturer for proper
replacement. The replacement must be specified in
the owners manual.
WARNING: Always keep your face and body as
far away from the burner as possible when
lighting.
TO LIGHT THE MAIN BURNER
Make sure all knobs are “OFF” then turn on the gas
supply from the LP (Liquid Propane) tank. Always
keep your face and body as far from the grill as
possible when lighting.
Your grill has an exclusive patented built-in ignition.
The igniter is built into the valve. To ignite each
burner simply push and turn the control knobs to the
HI setting, you will hear the valve click as it sends a
spark to the pilot flame. If the burner does not light
wait 5 minutes for any accumulated gas to dissipate
and then retry.
TO MATCH LIGHT THE GRILL
If the burner will not light after several attempts then the
burner can be match lit.
Match light extension rod is located on the inside panel of
the door.
If you’ve attempted to light the burner with the igniter,
allow 5 minutes for any accumulated gas to dissipate.
Keep your face and hands as far away from the grill as
possible.
Insert a lit match attached to the lighting rod through the
cooking grids to the burner.
Press the control knob and rotate left to the HIGH/ON
setting continue to press the knob until the burner ignites.
Burner should light immediately.
If the burner does not light in 5 seconds turn the knob off,
wait 5 minutes and try again.
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Grill Lighting Instructions continued
FLAME CHARACTERISTICS
Check for proper burner flame characteristics.
Burner flames should be blue and stable with no yellow
tips, excessive noise, or lifting. If any of these conditions
exist call our customer service line. If the flame is yellow,
this is a indication of insufficient air. If the flame is noisy
and tends to lift away from the burner, this is a indication
of excessive oxygen.
Visually check the burner flames prior to each
use, The flames should look like this picture, if
they do not, refer to the burner maintenance
part of this manual.
Each burner is adjusted prior to shipment;
however, variations in the local gas supply
may make minor adjustments necessary.
Lighting Instructions
Note: Remove all packaging, including straps, before using the grill
Rear Burner
OFF
IGNITE / HIGH
LOW
IGNITE / HIGH
IGNITE / HIGH
3
OFFOFF
LOW
IGNITE / HIGH
Main Burners
OFF
2
1
LOW
OFF
OFF
IGNITE / HIGH
IGNITE / ON
LOW
LOW
Make sure the lid is open.
1
Push and turn Main Burner knob slowly to
2
IGNITE/HIGH,. Keep knob pressed in until the burner
is lit.
If burner does not light within 5 seconds, turn the knob
to OFF and repeat the lighting instruction.
3
IGNITE / ON
2
1
If burner does not light up after step 3, turn the knob to
OFF, wait 5 minutes, and repeat the lighting procedure
4
or light by match.
25
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