Stainless Steel Gas Grill
USE AND CARE GUIDE
MODEL NO.: 730-0247
PLEASE CONTACT 1-800-913-8999 FOR ASSISTANCE
DO NOT RETURN TO PLACE OF PURCHASE
®
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FOR OUTDOOR USE ONLY
TABLE OF CONTENTS
SECTION ONE
Safety Instructions…………………………1~6
Natural Gas Safety……………………………6
SECTION TWO
Installation of Side Shelves .………….…...7
Installation of Push Bar………..……………8
Installation of Dividing Shelf………………..9
Installation of Battery………………………10
Installation of Nature Gas Regulator and
Installation of Rotisserie kit………………..12
To Match light the Gill…………… …………13
SECTION THREE
Leak Testing……………………………….14
Installer Final Check……………………...15
SECTION FOUR
Operating Instructions…………………15~16
Lighting Instructions……………………....17
Read this Care and Use Manual carefully
and completely before using your grill to
reduce the risk of fire, burn hazard or
other injury.
Hose…………………11
SECTION FIVE
Using the Side Burner……………………
Care & Maintenance ………………….
Care & Maintenance of Side Burner…..
Trouble Shooting…………………………
SECTION SIX
Exploded View……………………………..
Parts List …………………………………..
Grilling Hints………………………………..
Grill Cooking Chart ……………………….
Grill Recipe Suggestion ………………….
SECTION SEVEN
Limited Warranty ………………………….
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19~21
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27~28
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SAFETY INSTRUCTIONS
***** WARNING *****
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open Lid.
4. If odor continues, immediately call your gas supplier or your
fire de
artment.
FOR YOUR SAFETY
FOR YOUR SAFETY
Do not store or use gasoline or other flammable vapors and liquids
in the vicinity of this or any other appliance.
1
Do not try lighting this appliance without first
reading the “LIGHTING INSTRUCTIONS”
section of this manual.
DO NOT USE ALUMINUM FOIL TO LINE THE GRILL
RACKS OR GRILL BOTTOM. This can severely
upset combustion airflow or trap excessive heat in
the control area.
INSECT WARNING!!! Spiders and insects can
nest in the burners of this and any other grill,
and cause the gas to flow improperly. This is a
very dangerous condition, which can cause a
fire to occur behind and beneath the valve
panel, thereby damaging the grill and making
it unsafe to operate. Inspect the grill twice a
year.
WARNING
ELECTRICAL GROUNDING
INSTRUCTIONS
This appliance (rotisserie motor) is
equipped with a plug and should be
plugged directly into a properly
grounded receptacle. DO NOT cut or
remove the grounding prong from this
plug.
Keep the rotisserie motor electric cord
away from the heated surfaces of the
grill. When not in use remove and store
the motor in a dry location
WARNING
SAFETY INSTRUCTIONS
CAUTION: REMOVE THE
WARMING RACK WHEN USING
THE ROTISSERIE BURNER. THE
HIGH HEAT COMING FROM THE
BURNER MAY CAUSE THE
WARMING RACK TO BEND.
DO NOT LEAVE THE GRILL
UNA TTENDED WHILE COOKING.
2
SAFETY INSTRUCTIONS
WARNING: Always keep your face and body as far away from the
burner as possible when lighting.
WARNING: IMPORTANT!
BEFORE LIGHTING…
Inspect the gas supply hose prior to turning the gas “ON”. If there is
evidence of cuts, wear, or abrasion, it must be replaced prior to use. Do
not use the grill if the odor of gas is present. Only the pressure regulator
and hose assembly supplied with the unit should be used. Never
substitute regulators for those supplied with the grill. If a replacement is
necessary, contact the factory for proper replacement.
Keep a spray bottle of soapy water near
the gas supply valve and check the
connections before each use.
Do not attempt to light the grill if odor of
gas is present. Call for service
1-800-913-8999.
ROTISSERIE DRIVE MOTOR
USE ONLY FOR OUTDOORS, DO NOT EXPOSE TO
RAIN.
CAUTION: TO ENSURE CONTINUED
PROTECTION AGAINST RISK OF ELECTRIC
SHOCK, CONNECT TO PROPERLY GROUNDED
OUTLETS ONLY, TO REDUCE THE RISK OF
ELECTRIC SHOCK, KEEP EXTENSION CORD
CONNECTION DRY AND OFF THE GROUND.
3
TESTED IN ACCORDANCE WITH ANSI
Z21.58b-2002/CGA 1.6b-2002 STANDARD FOR
OUTDOOR COOKING GA S APPLIANCES. THIS
GRILL IS FOR OUTDOOR USE ONLY.
Check your local building codes for the proper
method of installation. In the absence of local
codes, this unit should be installed in accordance
with the National Fuel Gas Code No. Z223.1-1988
and the National Electrical Code ANSI/NFPA No.
70-1990.
CALIFORNIA PROPOSITION
65-WARNING
The burning of gas fuel generates some
byproducts, which are on the list of
substances, which are known by the State of
California to cause cancer or reproductive
harm. California law requires businesses to
warn customers of potential exposure to such
substances. To minimize exposure to these
substances, always operate this unit according
to the use and care manual, ensuring you
provide good ventilation when cooking with
gas.
SAFETY PRACTICES TO AVOID PERSONAL INJURY
When properly cared for, your grill will give safe,
reliable service for many years. However,
extreme care must be used since the grill
produces intense heat and that can increase
accident potential. When using this appliance
basic safety practices must be followed,
including the following:
Do not repair or replace any part of the grill
unless specifically recommended in this
manual. All other service should be referred to a
qualified technician.
SAFETY INSTRUCTIONS
CHILDREN SHOULD NOT BE LEFT ALONE OR
UNATTENDED IN AN AREA WHERE THE GRILL
IS BEING USED. NEVER ALLOW THEM TO SIT,
STAND OR PLAY ON OR AROUND THE GRILL
AT ANY TIME.
DO NOT STORE ITEMS OF INTEREST TO
CHILDREN AROUND OR BELOW THE GRILL
OR IN THE CART. NEVER ALLOW CHILDREN
TO CRAWL INSIDE OF THE CART.
Never let clothing, pot holders or other
flammable materials come in contact with or
too close to any grate, burner or hot surface
until it has cooled. Fabric may ignite and result
in personal injury.
For personal safety, wear proper apparel.
Loose fitting garments or sleeves should
never be worn while using this appliance.
Some synthetic fabrics are highly flammable
and should not be worn while cooking.
Only certain types of glass, heatproof glass
ceramic, earthenware, or other glazed utensils
are suitable for grill use. Theses types of
materials may break with sudden temperature
changes. Use only on low or medium heat
settings according to the manufacturer’s
directions.
Do not heat unopened food containers as a
build-up of pressure may cause the container
to burst.
Use a covered hand when opening the grill lid.
Never lean over an open grill.
WHEN LIGHTING A BURNER, ALWAYS PAY
CLOSE ATTENTION TO WHAT YOU ARE
DOING. BE CERTAIN YOU ARE TURNING THE
IGNITER LABELED FOR THE BURNER YOU
INTEND ON USING.
4
SAFETY INSTRUCTIONS
When using the grill, do not touch the grill rack,
burner grate or immediate surroundings as
these areas become extremely hot and could
cause burns. Use only dry potholders. Moist or
damp potholders on hot surfaces may cause
burns from steam. Do not use a towel or bulky
cloth in place of potholders. Do not let
potholders touch hot portions of the grill rack.
Grease is flammable. Let hot grease cool
before attempting to handle it. Avoid letting
excess grease deposits collect in the grease
tray at the bottom of the grill’s firebox. Clean
often.
For proper lighting and performance of the
burners keep the burner ports clean. It is
necessary to clean them periodically for
optimum performance. The burners will only
operate in one position and must be mounted
correctly for safe operation.
Clean the grill with caution. Avoid steam burns;
do not use a wet sponge or cloth to clean the
grill while it is hot. Some cleaners produce
noxious fumes or can ignite if applied to a hot
surface.
Be sure all grill controls are turned off and the
grill is cool before using any type of aerosol
cleaner on or around the grill. The chemical that
produces the spraying action could, in the
presence of heat, ignite or cause metal parts to
corrode.
Do not use the grill for cooking excessively fatty
meats or products, which promote flare-ups. Do not
operate the grill under unprotected
combustible construction. Use only in well
ventilated areas. Do not use in buildings,
garages, sheds, breezeways or other such
enclosed areas. THIS UNIT IS FOR OUTDOOR
USE ONLY.
Keep the area surrounding the grill free from
combustible materials, trash, or combustible
fluids and vapors such as gasoline or charcoal
lighter fluid. Do not obstruct the flow of
combustion and ventilation air. If the unit is
stored indoors ensure that it is cool.
Keep the back of the cart free and clear from
debris. Keep any electrical supply cord, or the
rotisserie motor cord away from the heated
areas of the grill.
Never use the grill in extremely windy
conditions. If located in a consistently windy
area (oceanfront, mountaintop, etc.) a
windbreak will be required (see below). Always
adhere to the specified clearance.
5
CHECKING FOR GAS LEAKS
Never test for leaks with a flame. Prior to
first use and at the beginning of each new
season, you must check for gas leaks.
FOLLOW THESE STEPS:
1.Make soap solution by mixing one part
liquid detergent and one part water.
2.Turn off heat control valves, and then
turn on gas at source.
SAFETY INSTRUCTIONS
3. Apply the soap solution to all gas
connections. Bubbles will appear in the
soap solution if connections are not
properly sealed. Tighten or repair as
necessary.
4. If you have a gas leak that you cannot
repair, turn off the gas at the source,
disconnect the fuel line from grill and
immediately call your grill dealer or gas
supplier for professional assistance.
NATURAL GAS SAFETY
Your natural gas grill is designed to operate
on natural gas grill only, at a pressure of
water column (W.C.) 4” water column
residential (1/4 psig or 1.75 kpa) regulated at
the residential meter. Check with your gas
utility for local gas pressure and with your
local municipality for building code
requirements. If your residential gas utility
line pressure has not been regulated to 7”
W.C. contact your local gas utility or gas grill
dealer for professional assistance.
Check with your gas utility or with local
building codes for instructions to install gas
supply line, or call a licensed and
knowledgeable installer. Turn off your gas grill when the gas supply
It is recommended that an “ON-OFF” shut off
valve be installed at the gas supply source;
outdoors after the gas line piping exits
outside the wall and before the
quick-disconnect. In a branch fuel line, it
should be installed before the
gas line piping enters the ground indoors in
an accessible location near the supply line.
Pipe sealing compound or pipe thread tape
of the type resistant to the action of natural
gas must be used on all male pipe threads
when making the connection.
Disconnect your gas grill from its fuel
source when the gas supply lines are being
tested at high pressures by the gas
company. This appliance and its individual
shut off valve must be disconnected from
the gas supply piping system during any
pressure testing of that system at pressure
in excess of ½ psi (3.5 kpa).
is being tested at low pressures by the gas
company. This appliance must be isolated
from the gas supply piping system by
closing its individual manual shut off valve
during any pressure testing of the gas
supply piping system at pressures equal or
less than ½ psi (3.5kpa)
6
The screws used to attached the side shelves are already screwed into the two side
panels of the grill.
Remove the screws from the side panel and align with the holes in the left side panel.
Then install the left shelf as shown in the figure below.
Repeat the above step to install the right shelf on right side panel.
INSTALLATION OF SIDE SHELVES
7
INSTALLATION OF PUSH BAR
The screws used to attach the push bar are already screwed into the two shelves.
Remove the screws from the two side shelves, align with the holes in the push bar , and
then re-screw into the holes on the two shelves of the grill. Press the cap against the
ends of the push bar, and gently tap them into place..
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