Nex 720-0274 Owner's Manual

Stainless Steel Gas Grill
USE AND CARE GUIDE
MODEL NO.: 720-0274

PLEASE CONTACT 1-800-913-8999 FOR ASSISTANCE
DO NOT RETURN TO PLACE OF PURCHASE

®

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FOR OUTDOOR USE ONLY

SECTION ONE
Safety Instructions…………………………1~5
Placement of the grill………………………5

SECTION TWO
Installation of Side Shelves..………….….6
Installation of Battery………………………7
Installation of Spice Tray and Dividing Shelf
………………………………………..……..7
Installation of Propane Tank ..……………8
Liquid Propane Cylinder Retention System

……………………………………………....8

Slide-out Tray Locking System……..…....9

To Match light the Gill………………..…....9

SECTION THREE
Gas
Leak Testing……………………………….11
Installer Final Check……………………...12

SECTION FOUR
Operating Instructions……………………13

Lighting Instructions……………………....14

Read this Care and Use Manual carefully
and completely before using your grill to
reduce the risk of fire, burn hazard or
other injury.

Hook-Up………………………..……10

TABLE OF CONTENTS

SECTION FIVE
Using the Side Burner……………………
Care & Maintenance ……………….
Care & Maintenance of Side Burner…..
Trouble Shooting…………………………

SECTION SIX
Exploded View……………………………..
Parts List …………………………………..
Grilling Hints………………………………..
Grill Cooking Chart ……………………….
Grill Recipe Suggestion ………………….

SECTION SEVEN
Limited Warranty ………………………….

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16~18

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22~23
24~25

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SAFETY INSTRUCTIONS

***** WARNING *****

If you smell gas:

1. Shut off gas to the appliance.

2. Extinguish any open flame.

3. Open Lid.

4. If odor continues, immediately call your gas supplier or you
fire department.

FOR YOUR SAFETY

FOR YOUR SAFETY

1. Do not store or use gasoline or other flammable vapors and
liquids in the vicinity of this or any other appliance.

2. An LP cylinder not connected for use shall not be stored in

the vicinity of this or any other appliance.

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SAFETY INSTRUCTIONS

RECOGNIZED SAFETY SYMBOLS, WORDS AND LABELS

WARNING

Do not try lighting this appliance without first
reading the “LIGHTING INSTRUCTIONS”
section of this manual.

DO NOT USE ALUMINUM FOIL TO LINE THE
GRILL RACKS OR GRILL BOTTOM. This can
severely upset combustion airflow or trap
excessive heat in the control area.

INSECT WARNING!!! Spiders and insects can nest in the
burners of this and any other grill, and cause the gas to
flow improperly. This is a very dangerous condition,
which can cause a fire to occur behind and beneath the
valve panel, thereby damaging the grill and making it
unsafe to operate. Inspect the grill twice a year.

LP Gas Cylinder must be fitted with Overfill Protection Device (OPD).

WARNING

a) DO NOT store a spare LP-gas cylinder under or near this appliance.
b) NEVER fill the cylinder beyond 80% full.

c) If the information in “a” and “b” is not followed exactly, a fire causing death

or serious injury may occur.

CAUTION: REMOVE THE WARMING RAC
WHEN USING THE ROTISSERIE BURNER. THE
HIGH HEAT COMING FROM THE BURNER MA
CAUSE THE WARMING RACK TO BEND.

DO NOT LEAVE THE GRILL UNATTENDED WHILE
COOKING.

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SAFETY INSTRUCTIONS

RECOGNIZED SAFETY SYMBOLS, WORDS AND LABELS

WARNING: Always keep your face and body as far away from the burner as

possible when lighting.

WARNING: IMPORTANT!

BEFORE LIGHTING…

Inspect the gas supply hose prior to turning the gas “ON”. If there is evidence of cuts,
wear, or abrasion, it must be replaced prior to use. Do not use the grill if the odor of
gas is present. Only the pressure regulator and hose assembly supplied with the unit
should be used. Never substitute regulators for those supplied with the grill. If a
replacement is necessary, contact the factory for proper replacement.
Hand tighten the regulator onto the tank. Check the hose and regulator connections
with a soap and water solution before operating the grill.

Keep a spray bottle of soapy water near the gas
supply valve and check the connections before
each use.

Do not attempt to light the grill if odor of gas is
present. Call for service 1-800-913-8999.

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SAFETY INSTRUCTIONS

TESTED IN ACCORDANCE WITH ANSI Z21.58b
LATEST STANDARD and CGA 1.6b-2002
STANDARD FOR OUTDOOR COOKING GAS
APPLIANCES. THIS GRILL IS FOR OUTDOOR
USE ONLY.

Check your local building codes for the prope
method of installation. In the absence of local
codes, with either the National Fuel Gas Code,
ANSI Z223.1/NFPA 54, or CAN/CGA-B149.1,
Natural Gas and propane Installation Code.
Electrical Code, ANSI/NFPA 70.

CALIFORNIA PROPOSITION 65-WARNING

The burning of gas fuel generates some
byproducts, which are known by the State o
California to cause cancer or reproductive
harm. To minimize exposure to these
substances, always operate this unit according
to the use and care manual, ensuring you
provide good ventilation when cooking with
gas.

SAFETY PRACTICES TO AVOID PERSONAL INJURY

When properly cared for, your grill will give safe,
reliable service for many years. However,
extreme care must be used since the grill
produces intense heat and that can increase
accident potential. When using this appliance
basic safety practices must be followed,
including the following:
Do not repair or replace any part of the grill
unless specifically recommended in this manual.

ll other service should be referred to a qualified
technician.
This outdoor cooking gas appliance is not
intended to be installed in or on recreational
vehicles and/or boats.

CHILDREN SHOULD NOT BE LEFT ALONE OR
UNATTENDED IN AN AREA WHERE THE GRILL IS
BEING USED. NEVER ALLOW THEM TO SIT,
STAND OR PLAY ON OR AROUND THE GRILL A
ANY TIME.
DO NOT STORE ITEMS OF INTEREST TO
CHILDREN AROUND OR BELOW THE GRILL OR IN
THE CART. NEVER ALLOW CHILDREN TO CRAWL
INSIDE OF THE CART.

Never let clothing, pot holders or othe
flammable materials come in contact with or too
close to any grate, burner or hot surface until it
has cooled. Fabric may ignite and result in
personal injury.
For personal safety, wear proper apparel. Loose
fitting garments or sleeves should never be worn
while using this appliance. Some synthetic
fabrics are highly flammable and should not be
worn while cooking.

Only certain types of glass, heatproof glass
ceramic, earthenware, or other glazed
utensils are suitable for grill use. Theses
types of materials may break with sudden
temperature changes. Use only on low o
medium heat settings according to the
manufacturer’s directions.

Do not heat unopened food containers as a
build-up of pressure may cause the container to
burst.
Use a covered hand when opening the grill lid.
Never lean over an open grill.

WHEN LIGHTING A BURNER, ALWAYS PAY CLOSE

TTENTION TO WHAT YOU ARE DOING. BE
CERTAIN YOU ARE TURNING THE IGNITER
LABELED FOR THE BURNER YOU INTEND ON

USING.

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SAFETY INSTRUCTIONS

When using the grill, do not touch the grill rack,
burner grate or immediate surroundings as
these areas become extremely hot and could
cause burns. Use only dry potholders. Moist o
damp potholders on hot surfaces may cause
burns from steam. Do not use a towel or bulk
cloth in place of potholders. Do not le
potholders touch hot portions of the grill rack.
Grease is flammable. Let hot grease cool
before attempting to handle it. Avoid letting
excess grease deposits collect in the grease
tray at the bottom of the grill’s firebox. Clean
often.
For proper lighting and performance of the
burners keep the burner ports clean. It is
necessary to clean them periodically fo
optimum performance. The burners will onl
operate in one position and must be mounted
correctly for safe operation.
Clean the grill with caution. Avoid steam burns;
do not use a wet sponge or cloth to clean the
grill while it is hot. Some cleaners produce
noxious fumes or can ignite if applied to a hot
surface.
Be sure all grill controls are turned off and the
grill is cool before using any type of aerosol
cleaner on or around the grill. The chemical
that produces the
spraying action could, in the presence of heat,
ignite or cause metal parts to corrode.

Do not use the grill for cooking excessively fatty
meats or products, which promote flare-ups. Do
not operate the grill.

under unprotected combustible construction. Use
only in well ventilated areas. Do not use in
buildings, garages, sheds, breezeways or othe
such enclosed areas. THIS UNIT IS FO

OUTDOOR USE ONLY.

Keep the area surrounding the grill free from
combustible materials, trash, or combustible fluids
and vapors such as gasoline or charcoal lighte
fluid. Do not obstruct the flow of combustion and
ventilation air. If the unit is stored indoors ensure
that it is cool. If propane is used, the cylinder mus
be unhooked and the propane cylinder stored
outside in a well-ventilated area, out of the reach o
children.

NEVER USE A DENTED OR RUSTY PROPANE TANK

PLACEMENT OF THE GRILL

CLEARANCE
TO NON-COMBUSTIBLE CONSTRUCTION

A minimum of 3” clearance from the back o
the grill to non-combustible construction is
required for the lid to open fully.

DO NOT INSTALL THIS UNIT INTO
COMBUSTIBLE ENCLOSURES!
MINIMUM CLEARANCE:

24”Clearance from all sides to combustible
material.

LOCA TION

When determining a suitable location take into
account concerns such as exposure to wind,
proximity to traffic paths and keeping any gas
supply lines as short as possible. Locate the grill
only in a well-ventilated area. Never locate the
grill in a building, garage, breezeway, shed o
other such enclosed areas. During heavy use,
the grill will produce a lot of smoke. Lock the
wheels after the grill is placed in a suitable
position.

5

INSTALLATION OF SIDE SHELVES(OPTIONAL)

The screws used to attach the side shelves are already screwed into the two-side
panel(see the figure below). Remove the screws and split lock from the right panel,
align with the holes in the right side shelf, and then re-screw into the holes on the right
side panel of the grill.
Repeat the above step to install the left shelf on left side panel.

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