Nemco 6470 User Manual

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NEMCO 3 SHELF HUMIDIFIED MERCHANDISER

MODEL NUMBER: 6470

OPERATING INSTRUCTIONS

IMPORTANT:

The use of distilled water in the water reservoir of the humidified unit is recommended to maintain the
life of electrical and mechanical components. Unit failure due to lime or mineral deposits is not
covered under warranty.

INTRODUCTION

1. Read These Operating Instructions thoroughly before installing or using this Equipment. Improper installation or use
can result in equipment or property damage, electric shock or personal injury.

2. The Nemco 3-Shelf Humidified Merchandiser is heavy duty and is designed for commercial use.

3. Only trained personnel should operate this equipment.

4. The Nemco 3-Shelf Humidified Merchandiser is designed to maintain the safe serving temperature of precooked food
items. It is not designed for cooking.

5. The Nemco 3-Shelf Humidified Merchandiser is designed with slow close front doors, DO NOT manually force the
doors close as this will dramatically reduce the life of the slow close door dampener.

SAFETY INSTRUCTIONS

1. IMPORTANT: Incoming power MUST be the same as the equipment’s rating. Refer to the Electrical Ratings listed
on the equipment’s Data Tag Located on the rear panel of the merchandiser.

2. CAUTION: This unit’s power cord is equipped with a GROUNDED, 3-prong power cord. Plug only into a matching,
grounded outlet. DO NOT cut or break off the third prong. Operating this equipment without proper grounding may
result in electric shock.

3. CAUTION: Always disconnect Power when not in use and before cleaning or servicing.

4. CAUTION: Do not operate with a damaged cord or plug or after the machine malfunctions, has been dropped or
damaged. Use authorized service for examination, electrical or mechanical adjustment or repair.

5. CAUTION: Position the merchandiser near a power outlet. DO NOT use an extension cord to plug into a power
outlet. Do not run cord under carpeting or cover with runners or the like. Arrange cord where it will not be tripped
over.

6. CAUTION: Equipment surfaces are HOT during use and a short time after disconnecting the power. Allow to cool
before moving or servicing.

7. WARNING: DO NOT immerse in water or other liquid. DO NOT clean with water jet. SEVERE personal injury or
death can result.

8. CAUTION: Replace fluorescent light bulb only with a shatter-resistant bulb to avoid contamination of food and/or
personal injury.

ELECTRICAL REQUIREMENTS

1. The electrical ratings are listed on the equipment’s Data Tag located on the rear panel of this merchandiser.

2. Plug the merchandiser into a certified electrical outlet a corresponding voltage rating as listed on the Data Tag.

3. This equipment must be properly GROUNDED.

NEMCO FOOD EQUIPMENT 301 Meuse Argonne, Hicksville, OH 43526

1-800-782-6761 Toll Free 419-542-6690 Fax

www.nemcofoodequip.com 49206

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B

A

A

FIGURE #1

FIGURE #2

INSTALLATION INSTRUCTIONS

IMPORTANT: The 3 Shelf Humidified Merchandiser must be installed on a clean, flat surface capable of supporting
the merchandiser. The approximate weight of the merchandiser is 205 pounds when completely filled with water.

IMPORTANT: The 3 Shelf Humidified Merchandiser MUST BE used with 4” leg or sealed directly to countertop using
the supplied gasket and/or an NSF 51 listed silicone to countertop as required by local Health Department. The
merchandiser MUST BE sealed to the surface using an NSF 51 listed silicone if food product is being prepped on the
same surface as the merchandiser is installed onto.

IMPORTANT: When the merchandiser is turned on for the first time, allow the unit to run for approximately an hour to
allow the elements to burn off. If the unit is plugged into a GFCI, it may reset the GFCI during this time.

1. Remove all the packaging from the exterior of the merchandiser.

2. Set the merchandiser on a clean, flat surface capable of properly supporting the merchandiser weight. IMPORTANT:
Do not slide the merchandiser as it may damage the gasket.

3. Remove the fluorescent light bulb from the box and install into the top of the unit.

4. Remove the racks from the box and place into the unit as marked on the packaging. NOTE: The dip in the front of the
top two racks is to be located at the front of the merchandiser.

5. Install the drain tube kit onto the rear drain tube on the back of the merchandiser using a ¾” wrench. (Figure #1)
Note: All male threads will need thread tape applied to seal the connection.

6. Install the drain tube holder by removing the (2) Phillips head screws mounting the rear sign bracket in place above
the drain (Figure #2 – A). Place the drain tube holder between the rear sign bracket and the rear panel align the
holes in the tube holder and the sign bracket (Figure #2 – B). Re-install the (2) Phillips head screw back into the
original holes (Figure #2 – A).

7. Clean thoroughly using a mild detergent and warm water before first use.

8. Plug the merchandiser into a certified electrical outlet with a corresponding voltage rating as listed on the Data Tag
and turn the merchandiser on.

9. Fill the merchandiser with approximately 2-1/2 gallons (10 quarts) of water until the green fill light turns on.

10. Allow the merchandiser to preheat and run for approximately one hour to allow the elements to burn off prior to first use. NOTE: If the unit is
plugged into a GFCI outlet, it may reset the GFCI during this time.

11. If unit fails to work properly when first operated, call NEMCO customer service at 1-800-782-6761.

NEMCO FOOD EQUIPMENT 301 Meuse Argonne, Hicksville, OH 43526

1-800-782-6761 Toll Free 419-542-6690 Fax

www.nemcofoodequip.com 49206