Nemco 6431 Parts List

NEMCO FOOD EQUIPMENT
8/23/07
301 MEUSE ARGONNE, HICKSVILLE, OHIO 43526 PHONE (419) 542-7751
NEMCO European Style Showcase
MODELS 6430, 6431, & 6431-240
INSTALLATION INSTRUCTIONS
1.) Remove all packing pieces & lift unit out of box
3.) Remove and unpack the set of legs wrapped inside the side walls of packaging.
4.) CAUTION – To reduce the risk of fire, the appliance is to be installed in non-combustible surroundings only, with no
combustible material within 18 inches of the sides, front, or rear of the appliance or within 40 inches above the appliance. The appliance is to be mounted on floors of noncombustible construction with non-combustible flooring and surface finish and with no combustible material against the underside, or on noncombustible slabs or arches that have no combustible material against the underside. Such construction shall in all cases extend not less than 12 inches beyond the equipment on all sides.
Initial Setup:
1.) BE SURE TO INSTALL THE LEGS into the pre-threaded holes in each corner of the base of the unit
2.) Remove any white plastic coating that may be affixed to stainless steel surfaces.
3.) The pull out drawer is a water reservoir which should be filled half way with water.
Place the unit out of the reach of children.
“WARNING” During normal operation the exterior of the unit is HOT.
OPERATING INSTRUCTIONS
1.) Plug the unit into the appropriate power supply.
2.) Adjust the thermostat to the desired temperature. The temperature range varies depending on the model and voltage. The wider the white line
the higher the temperature.
3.) The temperature gauge will indicate the temperature inside the case. Recommended holding times vary according to the type of food product.
4.) The unit is equipped with a fan which draws air from the bottom of the unit. This is why it is important to operate the unit with legs at all times.
The fan will help distribute the hot air and humidity evenly throughout the case.
5.) After use, turn thermostat knob to off position.
MAINTENANCE AND CLEANING INSTRUCTIONS
Daily Cleaning:
1.) Unplug unit prior to cleaning.
2.) Clean excess food debris form the interior of the unit.
3.) The water reservoir drawer pulls out completely to empty and clean. Do not attempt to clean out while unit is turned on. Unit is “HOT” during
operation.
4.) Clean interior and exterior of unit with a mild detergent and warm water. Be sure to dry unit.
5.) The French curved glass is hinged at the base of the unit and tilts up for easy cleaning.
6.) Do not immerse the unit in water.
Maintenance:
1.) For warranty or service information, please refer to the attached, “Nemco Food Equipment Warranty Service Procedures”.
2.) The light can be replaced easily in the event it burns out. Be sure to replace it with a shatterproof fluorescent light.
47815
Loading...