Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for future
use or for subsequent owners.
This appliance is only intended to be fully fitted
in a kitchen. Observe the special installation
instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance if it
has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused by
incorrect connection is not covered under
warranty.
This appliance is intended for domestic use
only. The appliance must only be used for the
preparation of food and drink. The appliance
must be supervised during operation. Only
use this appliance indoors.
This appliance is intended for use up to a
maximum height of 4000 metres above sea
level.
This appliance may be used by children over
the age of 8 years old and by persons with
reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around the
appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 15 years old and are
being supervised.
Keep children below the age of 8 years old at
a safe distance from the appliance and power
cable.
Always slide accessories into the cooking
compartment the right way round.
~ "Accessories" on page 11
(Important safety
information
Import ant safet y informati on
General information
:Warning – Risk of fire!
■ Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off the
appliance and unplug it from the mains or
switch off the circuit breaker in the fuse box.
Risk of fire!
■ Loose food remnants, fat and meat juices
may catch fire. Before using the appliance,
remove the worst of the food remnants from
the cooking compartment, heating elements
and accessories.
Risk of fire!
■ A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating element
and catch fire. Do not place greaseproof
paper loosely over accessories during
preheating. Always weight down the
greaseproof paper with a dish or a baking
tin. Only cover the surface required with
greaseproof paper. Greaseproof paper
must not protrude over the accessories.
:Warning – Risk of burns!
■ The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Risk of serious burns!
■ Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk of burns!
■ Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with care.
:Warning – Risk of scalding!
■ The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk of scalding!
■ When you open the appliance door, hot
steam can escape. Steam may not be
visible, depending on its temperature. When
opening, do not stand too close to the
appliance. Open the appliance door
carefully. Keep children away.
4
Important safety information en
Risk of scalding! ■ Water in a hot cooking compartment may
create hot steam. Never pour water into the
hot cooking compartment.
:Warning – Risk of injury!
■ Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
Risk of injury!
■ The hinges on the appliance door move
when opening and closing the door, and
you may be trapped. Keep your hands away
from the hinges.
:Warning – Risk of electric shock!
■ Incorrect repairs are dangerous. Repairs
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the appliance
from the mains or switch off the circuit
breaker in the fuse box. Contact the aftersales service.
Risk of electric shock and serious injury!
■ The cable insulation on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact with
hot parts of the appliance.
Risk of electric shock!
■ Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Risk of electric shock!
■ A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
:Warning – Hazard due to magnetism!
Permanent magnets are used in the control
panel or in the control elements. They may
affect electronic implants, e.g. heart
pacemakers or insulin pumps. Wearers of
electronic implants must stay at least 10 cm
away from the control panel.
Halogen lamp
:Warning – Risk of burns!
The bulbs in the cooking compartment
become very hot. There is still a risk of burning
your skin for some time after they have been
switched off. Do not touch the glass cover.
Avoid contact with your skin when cleaning.
:Warning – Risk of electric shock!
When replacing the cooking compartment
bulb, the bulb socket contacts are live. Before
replacing the bulb, unplug the appliance from
the mains or switch off the circuit breaker in
the fuse box.
Cleaning function
:Warning – Risk of fire!
■ Loose food remnants, fat and meat juices
may catch fire when the cleaning function is
in progress. Before you start the cleaning
function, always remove the worst of the
food residues and remnants from the
cooking compartment.Do not use the
cleaning function for cleaning accessories.
Risk of fire!
■ The appliance will become very hot on the
outside during the cleaning function. Never
hang combustible objects, e.g. tea towels,
on the door handle. Do not place anything
against the front of the appliance. Keep
children away from the appliance.
:Warning – Risk of serious harm to health!
The appliance becomes very hot when the
cleaning function is in progress. The non-stick
coating on baking trays and tins is destroyed
and noxious gases are released. Never clean
non-stick baking trays or baking tins using the
cleaning function. In general, you must not use
the cleaning function for cleaning accessories.
:Warning – Risk of harm to health!
The cleaning function heats up the cooking
compartment to a very high temperature so
that food remnants left over from roasting,
grilling and baking will burn off.This process
releases vapours, which can irritate the
mucous membranes. While the cleaning
function is running, keep the kitchen well
ventilated. Do not remain in the room for long
periods. Keep children and pets away. Follow
the instructions even when using the Delayed
start function with a delayed end time.
:Warning – Risk of burns!
■ The cooking compartment becomes
extremely hot during the cleaning function.
Never open the appliance door. Allow the
appliance to cool down. Keep children
away from the appliance.
Risk of burns!
■ ; The appliance will become very hot on
the outside during the cleaning function.
Never touch the appliance door. Allow the
appliance to cool down. Keep children
away from the appliance.
5
en Causes of damage
]Causes of damage
Cau s e s of damage
General information
Caution!
■ Accessories, foil, greaseproof paper or ovenware on
the cooking compartment floor: do not place
accessories on the cooking compartment floor. Do
not cover the cooking compartment floor with any
sort of foil or greaseproof paper. Do not place
ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will
cause heat to accumulate. The baking and roasting
times will no longer be correct and the enamel will
be damaged.
■ Aluminium foil: Aluminium foil in the cooking
compartment must not come into contact with the
door glass. This could cause permanent
discolouration of the door glass.
■ Water in a hot cooking compartment: do not pour
water into the cooking compartment when it is hot.
This will cause steam. The temperature change can
cause damage to the enamel.
■ Moisture in the cooking compartment: Over an
extended period of time, moisture in the cooking
compartment may lead to corrosion. Allow the
cooking compartment to dry after use. Do not keep
moist food in the closed cooking compartment for
extended periods of time. Do not store food in the
cooking compartment.
■ Cooling with the appliance door open: Following
operation at high temperatures, only allow the
cooking compartment to cool down with the door
closed. Do not trap anything in the appliance door.
Even if the door is only left open a crack, the front of
nearby furniture may become damaged over time.
Only leave the cooking compartment to dry with the
door open if a lot of moisture was produced whilst
the oven was operating.
■ Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit
juice dripping from the baking tray leaves stains that
cannot be removed. If possible, use the deeper
universal pan.
■ Extremely dirty seal: If the seal is very dirty, the
appliance door will no longer close properly during
operation. The fronts of adjacent units could be
damaged. Always keep the seal clean.
■ Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door, or place or hang anything
on it. Do not place any cookware or accessories on
the appliance door.
■ Inserting accessories: depending on the appliance
model, accessories can scratch the door panel
when closing the appliance door. Always insert the
accessories into the cooking compartment as far as
they will go.
■ Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle
cannot support the weight of the appliance and
could break.
7Environmental protection
Env i r on mental pr ot ect i on
Your new appliance is particularly energy-efficient.
Here you can find tips on how to save even more
energy when using the appliance, and how to dispose
of your appliance properly.
Saving energy
■ Only preheat the appliance if this is specified in the
recipe or in the tables in the operating instructions.
■ Leave frozen food to defrost before placing it in the
cooking compartment.
■ Use baking tins that are dark-coloured, painted black
or have an enamel coating. These absorb the heat
particularly well.
■ Remove any unnecessary accessories from the
cooking compartment.
6
■ Open the appliance door as infrequently as possible
when the appliance is in use.
■ It is best to bake several cakes one after the other.
The cooking compartment stays warm. This reduces
the baking time for the second cake. You can place
two cake tins next to each other in the cooking
compartment.
Environmental protection en
■ For longer cooking times, you can switch the
appliance off 10 minutes before the end of the
cooking time and use the residual heat to finish
cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.
7
en Getting to know your appliance
*Getting to know your
appliance
Gett i ng to know your appli ance
In this chapter, we will explain the indicators and
controls. You will also find out about the various
functions of your appliance.
Note: Depending on the appliance model, individual
details and colours may differ.
U
Control panel
You can set your appliance's various functions on the
control panel. Below, you will see an overview of the
control panel and the layout of the controls.
+
T
Æ
( Buttons and display
The buttons are touch keys with sensors
underneath. Simply touch a symbol to select the
function.
The display shows symbols for active functions
and the time-setting options.
0 Main oven r
Controls for the main oven
8 Function selector r
Use the function selector to set the type of heating
or other functions for the main oven.
You can turn the function selector clockwise or
anti-clockwise from the "Off" position.
@ Temperature selector r
Use the temperature selector to set the
temperature for the type of heating or select the
setting for other functions for the main oven.
You can only turn the temperature selector
clockwise from the "Off" position, until it offers
resistance. Do not turn the selector beyond this
point.
H Top oven q
Controls for the top oven
P Function selector q
Use the function selector to set the type of heating
or other functions for the top oven.
You can turn the function selector clockwise or
anti-clockwise from the "Off" position.
X Temperature selector q
Use the temperature selector to set the
temperature for the type of heating or select the
setting for other functions for the top oven.
You can also turn the temperature selector
clockwise and anti-clockwise. It does not have a
zero setting.
#
Note: On some appliances, the control knobs can be
pushed in. To push the control knob in and engage it or
to release it again, turn it to the "Off" position.
3
;
Buttons and display
You can use the buttons to set various additional
functions on your appliance. You will be able to see the
values for these on the display.
SymbolMeaning
Buttons
vTime-setting optionsTap the symbol repeatedly to select
the time v, timer U, duration x
and end time y.
(
Minus
)
Plus
!InformationDisplays current temperature in the
Basic settingsBasic settings e.g. activate child
°Rapid heatingStarts or cancels rapid heating for the
Display
rMain ovenSetting for the main oven
qTop ovenSetting for the top oven
--------
Reduce setting values.
Increase setting values.
cooking compartment.
safety lock.
bottom cooking compartment.
8
Getting to know your appliance en
Display
The cooking compartment temperature you set using
the temperature selector will be shown on the display.
In addition, you can read the settings for the time-setting
options. The value that can be set at the present time or
that is elapsing will be shown in large digits on the
Types of heating and functions
Use the function selector to set the types of heating and
other functions.
To make sure you always use the right type of heating
to cook your food, we have explained the differences
and applications below.
Type of heatingTemperatureUse
Main oven
r
CircoTherm30–200 °CFor baking and cooking on one or more levels.
‚
CircoTherm gentle125-200 °CFor gently cooking selected types of food on one level without preheating.
¼
Bread-baking180 - 240 °CFor baking bread, bread rolls and baked items that require high temperatures.
The fan distributes the heat from the ring-shaped heating element in the back wall
evenly around the cooking compartment.
The fan distributes the heat from the ring-shaped heating element in the back panel
around the cooking compartment.
This heating function is used to measure both the energy consumption in air recirculation mode and the energy efficiency class.
…
display. To use the individual time-setting options, touch
the v button several times. If there is a red bar above
or below a symbol, this means that the value being
shown in large digits on the display refers to the
function that this symbol represents.
Note: Not all heating functions and other functions are
available for both ovens. To find out which ones are
available, see the symbols on the controls.
„
†
ˆ
‡
ƒ
q
ƒ
†
‰
ˆ
--------
Pizza setting30 - 275 °CFor cooking pizza and dishes that require a lot of heat from underneath.
The bottom heating element and the ring-shaped heating element in the back panel
heat the cooking compartment.
Bottom heating30 - 250 °CFor cooking in a bain marie and for baking food for extra time.
Heat is emitted from below.
Grill, large area30 - 275 °CFor grilling flat items, such as steaks or sausages, for making toast, and for browning
Grill, intensivefrom 275 °C: ‚Ÿ£
Circo-roasting30 - 250 °CFor roasting poultry, whole fish and larger pieces of meat.
Top/bottom heating30 - 275 °CFor traditional baking and roasting on one level. Especially suitable for cakes with
Top oven
Top/bottom heating30 - 275 °CFor baking on one level.
Bottom heating30 - 250 °CFor cooking in a bain marie and for baking food for extra time.
Grill, small area30 - 275 °CFor grilling small amounts of steak or sausages, for making toast, and for browning
Grill, intensivefrom 275 °C: ‚Ÿ£
Grill, large area30 - 275 °CFor grilling flat items, such as steaks or sausages, for making toast, and for browning
Grill, intensivefrom 275 °C: ‚Ÿ£
food.
The whole area below the grill element becomes hot.
The grill element and the fan switch on and off alternately. The fan circulates the hot
air around the food.
moist toppings.
Heat is emitted evenly from above and below. This type of heating is used to measure
the energy consumption in the conventional mode.
Heat is emitted evenly from above and below. This type of heating is used to measure
the energy consumption in the conventional mode.
Heat is emitted from below.
food.
The central area under the grill element becomes hot.
food.
The whole area below the grill element becomes hot.
9
en Getting to know your appliance
Other functions
Your new oven has yet more functions; see below for a
brief description of these.
FunctionUse
r
A
2
q
A
˜
--------
Main oven
Interior lightingSwitches on the interior lighting; all other functions remain off.
Makes it easier to clean the cooking compartment, for example.
Cleaning functions
~ "Cleaning function" on page 19
Top oven
Interior lightingSwitches on the interior lighting; all other functions remain off.
Self-cleaningThe self-cleaning function cleans the cooking compartment virtually by itself.
EasyClean š removes light soiling in the cooking compartment.
Self-cleaning ˜ cleans the cooking compartment virtually by itself.
Makes it easier to clean the cooking compartment, for example.
~ "Cleaning function" on page 19
Temperature
Use the temperature selector to set the temperature in
the cooking compartment. It can also be used to select
the grill and cleaning settings, for example.
The settings will appear on the display.
Notes
■ The temperature can be set in 1 degree increments
up to 100 °C, and in 5 degree increments thereafter.
■ When cooking at very high temperatures, the
appliance lowers the temperature slightly after an
extended period.
Cooling fan
The cooling fan switches on and off as required. The
hot air escapes above the door.
Caution!
Do not cover the ventilation slots. Otherwise, the
appliance may overheat.
So that the cooking compartment cools down more
quickly after operation, the cooling fan continues to run
for a certain period afterwards.
Cooking compartment
Various functions in the cooking compartment make
your appliance easier to use. For example, the cooking
compartment is well lit and a cooling fan prevents the
appliance from overheating.
Opening the appliance door
If you open the appliance door when the appliance is in
operation, the appliance will continue to operate as
before.
Interior lighting
With most heating functions and other functions, the
interior lighting in the cooking compartment will remain
lit while the oven is in operation. When the function
selector is turned to bring operation to an end, the
lighting will go out.
By turning the function selector to the interior lighting
setting, you can switch on the lighting without heating
the oven. This makes it easier to clean your appliance,
for example.
10
Accessories en
_Accessories
Accessori es
Your appliance is accompanied by a range of
accessories. Here, you can find an overview of the
accessories included and information on how to use
them correctly.
Control accessories
The accessories supplied may differ depending on the
appliance model.
Wire rack
For ovenware, cake tins and ovenproof
dishes.
For roasts, grilled items and frozen
meals.
Universal pan
For moist cakes, pastries, frozen meals
and large roasts.
It can be used to catch dripping fat when
you are grilling directly on the wire rack.
Baking tray
For tray bakes and small baked products.
--------
Only use original accessories. They are specially
adapted for your appliance.
You can buy accessories from the after-sales service,
from specialist retailers or online.
Note: The accessories may deform when they become
hot. This does not affect their function. Once they have
cooled down again, they regain their original shape.
Always insert accessories between the two guide rods
for the shelf position.
Accessories can be pulled out approximately halfway
without tipping. You can use the pull-out rails to pull the
accessories out further.
Make sure that the accessory is placed behind the lug
‚ on the pull-out rail.
Example in the picture: Universal pan
D
The pull-out rails lock in place when they are fully pulled
out. This makes it easy to place the accessories in
position. To unlock the pull-out rails, use a little force to
push them back into the cooking compartment.
Notes
■ Make sure that you always insert the accessories
into the cooking compartment the right way round.
■ Always insert the accessories fully into the cooking
compartment so that they do not touch the appliance
door.
■ Take any accessories that you will not be using out
of the cooking compartment.
■ The shelf supports can be taken out of the cooking
compartment for cleaning.
The top cooking compartment
The top cooking compartment has three shelf positions.
Inserting accessories
The shelf positions are counted from the bottom up.
The main cooking compartment
The main cooking compartment has four shelf
positions.
Depending on the appliance model, your cooking
compartment will have one or more pull-out rails. There
are
■ fixed pull-out rails that cannot be removed
■ Clip-on pull-out rails, which can be removed and
fitted to a different level as required
Always insert accessories between the two guide rods
for the shelf position.
Accessories can be pulled out approximately halfway
without tipping.
Notes
■ Make sure that you always insert the accessories
into the cooking compartment the right way round.
■ Always insert the accessories fully into the cooking
compartment so that they do not touch the appliance
door.
■ Take any accessories that you will not be using out
of the cooking compartment.
11
en Accessories
Locking function
The accessories can be pulled out approximately
halfway until they lock in place. The locking function
prevents the accessories from tilting when they are
pulled out. The accessories must be inserted into the
cooking compartment correctly for the tilt protection to
work properly.
When inserting the wire rack, ensure that lug ‚ is at the
rear and is facing downwards. The open side must be
facing the appliance door and the outer rail must be
facing downwards ¾.
D
D
When inserting baking trays, ensure that lug ‚ is at the
rear and is facing downwards. The sloping edge of the
accessory ƒ must be facing towards the appliance
door.
Example in the picture: Universal pan
D
D
E
Combining accessories
You can insert the wire rack and the universal pan at
the same time to catch drops of liquid.
When inserting the wire rack, ensure that both spacers
‚ are at the rear edge. When inserting the universal
pan, the wire rack is on top of the upper guide rod of
the shelf position.
Example in the picture: Universal pan
Optional accessories
You can purchase optional accessories from the aftersales service and specialist retailers, or on the Internet.
You will find a comprehensive range of products for
your appliance in our brochures and on the Internet.
Both availability and whether it is possible to order
online differ between countries. Please see your sales
documents for more details.
Note: Not all optional accessories are suitable for every
appliance. When purchasing, please always quote the
exact designation (E no.) of your appliance.
~ "Customer service" on page 29
Accessories
Baking and roasting shelf
Baking tray
Universal pan
Baking tray, non-stick
Universal pan, non-stick
Extra-deep pan
Steaming set for ovens
Profi pan
Lid for the Profi pan
Pizza tray
Grill tray
Ceramic brick
Glass roasting dish, 5.1 litres
Glass pan
ComfortFlex rail (1 level)*
3 x fully extendable pull-out rack*
*Accessory does not fit in every appliance, quote the E no. when order-
ing
--------
12
D
D
D
Before using for the first time en
KBefore using for the first
time
Bef or e usi ng for the first time
Before you can use your new appliance, you must
make some settings. You must also clean the cooking
compartment and accessories.
Initial use
As soon as the appliance is connected to the power
supply, ‚ƒ:‹‹ flashes in the display.
Setting the time
Use the ( or ) buttons to set the current time.
After a few seconds, the time that has been set is
adopted.
Changing the time
1. Press the v button repeatedly until the v symbol
lights up.
2. Use the ( or ) button to change the time.
After a few seconds, the time that has been set is
adopted.
Cleaning the cooking compartment
1Operating the appliance
Operat i ng the appl i ance
You have already learnt about the controls and how
they work. Now we will explain how to apply settings on
your appliance.
Switching the appliance on and off
Use the function selector to switch the appliance on or
off. Turning the function selector to any position other
than the "Off" position switches on the appliance. To
switch off the appliance, always turn the function
selector to the "Off" position.
Setting the heating function and temperature
It is very easy to apply the settings you require to your
appliance using the function and temperature selector.
To find out which heating function is best for which type
of food, please refer to the beginning of the instruction
manual.
Example in the picture: CircoTherm ‚ at 160 °C.
1. Use the function selector to set the heating function.
2. Use the temperature selector to set the temperature
or grill setting.
To eliminate the new-appliance smell, heat up the
cooking compartment without anything in it and with the
oven door closed.
1. Remove the accessories from the cooking
compartment.
2. Remove any leftover packaging, such as polystyrene
pellets, from the cooking compartment.
3. Before heating the appliance, wipe the smooth
surfaces in the cooking compartment with a soft,
damp cloth.
4. Set the specified type of heating and temperature.
SettingsMain oven rTop oven q
Type of heatingTop/bottom
heating ƒ
Temperature240 °C240 °C
Cooking time1 hour1 hour
5. Keep the kitchen ventilated while the appliance is
heating.
6. Switch off the appliance after the specified cooking
time.
7. Wait until the cooking compartment has cooled
down.
8. Clean the smooth surfaces with soapy water and a
dish cloth.
Top/bottom
heating ƒ
Cleaning the accessories
&
The appliance starts heating after a few seconds.
Note: If œ flashes in the display, the temperature in the
cooking compartment is too high for the selected
operating mode. Switch the appliance off, wait until it
has cooled down and then switch it back on again.
Once your food is cooked, turn the function selector to
the "Off" position to switch the appliance off.
Note: You can also set a cooking time and end time on
the appliance. ~ "Time-setting options" on page 14
Changing
The heating function and temperature can be changed
at any time using the relevant selector.
If you change the heating function, the temperature will
be changed to the corresponding default value.
&
Clean the accessories thoroughly using soapy water
and a dish cloth or soft brush.
13
en Time-setting options
Temperature display
As soon as the appliance heats up, the / symbol
appears in the display. The lines are filled from the
bottom to the top as the cooking compartment heats
up.
When you are preheating the appliance, the optimal
time to place your food in the cooking compartment is
when the / symbol first goes out.
■ Appliance heats up (fig. !)
■ Temperature has been reached (fig. ")
1
2
Residual heat
When the appliance is switched off, the temperature
indicator shows the residual heat in the cooking
compartment. The lower the temperature drops, the
less the indicator is filled.
Notes
■ The temperature indicator only shows the increasing
temperature for types of heating for which a
temperature is set. With cleaning functions, for
example, it is filled immediately.
■ Due to thermal inertia, the temperature displayed
may be slightly different to the actual temperature
inside the cooking compartment.
Rapid heating – main oven
You can use rapid heating to shorten the preheat time.
Suitable heating functions include:
■ ‚ CircoTherm hot air
■ … Bread-baking setting
■ ƒ Top/bottom heating
Only use rapid heating when a temperature of over
100 °C has been selected.
To achieve an even cooking result, do not place your
food into the cooking compartment until rapid heating is
complete.
1. Set the type of heating and temperature.
2. Touch the ° button.
The / symbol appears in the display, and the
% arrows are filled from the bottom to the top.
The oven starts to heat up after a few seconds.
Once rapid heating is complete, an audible signal
sounds and the ° symbol goes out. Place your food in
the cooking compartment.
OTime-setting options
Ti me-s et t i ng opt i ons
Your appliance has different time-setting options.
Time-setting option Use
QTimerThe timer functions like an egg timer. It runs
independently of the appliance when it is
heating and of other time-setting options, and
does not affect the appliance.
x Cooking timeOnce the set cooking time has elapsed, the
appliance automatically stops heating.
yEndEnter the cooking time and a required end
time. The appliance starts up automatically so
that it finishes cooking at the required time.
0TimeSet the time on the clock, e.g. after a power
cut, or change it, e.g. from summer time to
winter time.
The cooking time and end time-setting functions cannot
be used at the same time as the following functions in
the top and main oven:
■ Meat thermometer
■ Sabbath mode
Example: The cooking time in the top oven cannot be
operated at the same time as the meat probe in the
main oven.
An audible signal sounds once the cooking time or
timer duration has elapsed. You can cancel the audible
signal early by pressing the 0 button.
Note: You can change how long the audible signal
sounds for in the basic settings. ~ "Basic settings"
on page 16
Note: If you have set a time-setting option, the time
interval increases if you set a higher value. Example:
You can set a cooking time of up to one hour in oneminute increments; for cooking times over one hour,
you can set a cooking time in five-minute increments.
Setting the timer
The timer can be set when the appliance is switched on
or off. It has its own audible signal so that you can tell
whether it is the timer duration or a cooking time that
has elapsed.
Tip: If the set timer duration is the duration for which
you want to cook your food, use the cooking time. The
appliance then switches off automatically.
14
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