Neff U1461W2, U1461S2 Instruction manual

How to connect up,

build-in, set up, use and

look after your

U1461 oven

NEFF (UK) Ltd

2

Table of Contents

Page

Important Information

❑ Notes on disposal 3
❑ Before connecting your

new appliance 3

❑ Appliance safety considerations 4

Introducing: Your New Oven

❑ Control panel overview 5
❑ Accessories 6
❑ Shelf positions 6

Before Using Your Appliance for the
First Time

❑ Setting the time of day 7
❑ Preliminary cleaning 7
❑ Initial burn-in 7

Electronic Timer

❑ Minute timer 8
❑ Automatic timer 9+10
❑ Special functions 10
❑ Information 10

Baking Roasting and Grilling

❑ Definition of Oven Features 11+12
❑ Switching the oven ON and OFF 13
❑ Baking – Main oven 14
❑ Roasting – Main oven 15
❑ Grilling – Main oven 16
❑ Roasting – Mini oven 17
❑ Grilling – Mini oven 17

Cooking Tips and Helpful Hints 18

Defrosting and Cooking – Main oven 19

Page

Cleaning and Care

❑ Important cleaning basics 20
❑ Enamel and glass 20
❑ Stainless steel front 20
❑ Oven interior 20
❑ Hydroclean system – Main oven 21+22
❑ Removing/installing the oven door 23
❑ Oven light 24
❑ Removing shelf railings – Main oven 24
❑ Removing shelf railings – Mini oven 24
❑ Heating element – Main oven 24

Service and Repair Information 25

Trouble-shooting Guide 26

Assembly Instructions

❑ For the installer and kitchen expert 28
❑ Installation of the built-in oven 29

3

Notes on disposal

❑ Old appliances still have some residual

value. An environment-friendly method
of disposal will ensure that valuable raw
materials can be recovered and used
again.
Before you dispose of your old
appliance, make sure that it has been
rendered inoperable.

❑ Your new appliance was protected by

suitable packaging while it was on its
way to you. All materials used for this
purpose are environment-friendly and
suitable for recycling. Please make a
contribution to protecting the
environment by disposing of the
packaging appropriately.
Up-to-date information concerning
options for disposing of your old
appliance and the packaging from the
new one can be obtained from your
retailer or local government office.

Before connecting your new
appliance

❑ Before using your new appliance, please

read these Instructions for use carefully.
They contain important information
concerning your personal safety as well
as on use and care of the appliance.

❑ The Instructions for Use apply to several

versions of this appliance. Accordingly,
you may find descriptions of individual
features that do not apply to your
specific appliance.

❑ Please keep the operating and

installation instructions in a safe place;
this important documentation may also
be of use to a possible subsequent
owner.

❑ Do not use the appliance if it is

damaged in any way.

❑ Installation and connection of the

appliance should be performed
according to the instructions and
connection diagram provided, and
should be entrusted to a competent
electrician. In the event of a damage
that occurs as a result of improper
connection, the warranty will be void.

❑ Our appliances meet the applicable

safety regulations for electrical
appliances. Repairs must only be
performed by service engineers trained
by the manufacturer. Repairs carried out
by incompetent service agents can
make the appliance unsafe.

Important Information

4

Appliance safety considerations

Important Information

❑ If using hot air v, do not place

greaseproof paper loosely in the oven
(e.g. when heating the oven).
The hot-air fan could draw in the paper
which may damage the heater and fan.

❑ Do not clean the oven with steam or

high-pressure cleaners.

❑ Do not insert a baking sheet at the

bottom of the oven, or cover the base of
the oven with aluminium foil, as this
would result in heat build up. Roasting
and baking times would change, and
the enamel would be damaged.

❑ Never pour water directly into the hot

oven. Damage to the enamel could
result.

❑ Dripping juices may leave spots on the

oven lining. Always place a baking tray
below to prevent this from happening.

❑ Never stand or sit on the open oven

door.

❑ The oven door must close properly.

Keep the door seal surfaces clean.

❑ The appliance should only be used for

the preparation of food.

❑ The surfaces of heating and cooking

appliances get hot during operation.
The interior oven walls and the heating
elements get extremely hot. Always
keep children away from the appliance.

❑ Never leave the appliance unattended

when cooking with fat or oil. They can
catch fire if overheated.

❑ Clean the oven regularly.

Fatty or oily remants could ignite when
the oven is switched on.

❑ Make sure that the power cord does not

get caught in the hot oven door. The
plastic insulation could melt.

❑ In the case of a defect, switch off (or

remove) the mains fuse in the building
electrical system.

❑ Do not store combustible items in the

oven. They could ignite if the oven is
switched on accidentally.

Open the oven door
carefully.
Hot steam may escape.

❑

5

Mini ovenMain oven

Introducing: Your new Oven

Setting:
50–250

temperature in °C

Setting:

e Conventional

top and bottom
heat

Z Radiant grill

Setting:
50–250

temperature in °C

Setting:

a Oven light
k Defrosting

position

v Circotherm
e Conventional

top and bottom
heat

Z Radiant grill
I Circo-roasting
w Bottom heat
x Hydroclean

system

00

00

Temperature selector
with control lamp

Temperature selector
with control lamp

Function selector

Function
selector

Control lamp
hydroclean
system

Electronic timer controls

Function selector Temperature

selector

Function selector Temperature

selector

Main oven Mini oven

●●

●

50

100

●

150

●

200

●

●

●

●

0

●

●

●

●

●

●

250

●

●

●

●

●●

0

50

●

●

●

100

●

●

●

150

●

●

●

●

250

●

●

200

●

●

●

●

●

6

Main oven

Mini oven

Shelf positions

❑ Your oven features 3 shelf positions.

The shelf positions are counted from
bottom to top. The numbers are marked
in the oven.

❑ Your oven features 4 shelf positions.

The shelf positions are counted from
bottom to top. The numbers are marked
in the oven.

 When using circotherm, do not

use shelf position »2«, in order not to

block air circulation.

Introducing: Your new Cooker

Accessories

❑ Your appliance is supplied with:

Deep roasting pan

Baking tray, aluminium

Baking tray, enamelled

Z 1270 X2

Z 1330 X0

Z 1340 X2

Small grill-set Z 1240 X2

Supplementary equipement set – Telescopic for Main oven Z 1750 X0

3 Wire shelves

1 Roasting/grill pan with grid

Note:

❑ The baking tray or roasting pan may

distort while the oven is operating. This
is caused by major temperature
differences on the utensil. These
differences may occur if only one part of
the utensil was covered or if deep-frozen
food, e. g. pizza, was placed on the
utensil.Note:

Note:

The distortion will already subside again
during baking, roasting or grilling.

Order no.❑ The following accessories can be obtained from the supplier of your

oven:

7

Before Using Your Appliance for the First Time

Time of day

❑ Before you use your appliance for the

first time, it is necessary to set the
current time on the electronic timer.

❑ After connecting to the mains, or after a

power failure, the display

{:{{

will blink.

Setting the time:

Press the

+ button and set the current

time with the rotary knob (e.g.

|Å:{{

).

Note: The time cannot be set if an
automatic function is active (see Electronic
clock for cancelling automatic function).

Preliminary cleaning:

1. Clean the appliance exterior with a soft

moistened cloth.

2. Clean the oven and the accessories with

a hot detergent solution.

Initial burn-in

1. Preheat the empty oven for about

30 minutes.
Select heat for the main and mini oven at
a setting of 190° C.
During the initial burn-in phase, please
open the kitchen windows to dissipate
unpleasant odours.

8

Electronic timer

❑ The electronic timer can be operated

with one hand; after pressing the button,
set the time with the rotary knob.
Adjustments can be made for as long as
the display flashes (4 seconds).

❑ Setting the time:

See section ”Before using your
appliance for the first time”.

Minute timer:

1. Press the

t

button and set the cooking

time (e.g.

Å

minutes).
When the timer switches on, the
remaining time is displayed.

2. If you want to display the current time,

press the

+

button

.

3. When the time has elapsed, a signal is

emitted and the arrow display flashes.
To stop the signal, press the

t

button.

Minute timer

Cooking time

Off time

Rotary knob

To engage and

disengage, depress

gently.

Setting the timer:

Time

Function indicator

9

❑ You can switch the oven on and off via

the electronic clock.

Automatic switch off:

❑ If you wish to bake or roast food

immediately, it is only necessary to set
the cooking time.

1. Select the heating system and the oven

temperature.

2. Press the gbutton and set the cooking

time with the rotary knob (e.g.

|

hour

and

~{

minutes).
When the cooking time has been set,
the time of day is displayed.
The ,displayed above the

g

button

indicates automatic mode.

3. When the time has elapsed (e.g.

|

hour

and

~{

minutes), a signal is emitted and
the ,flashes. The oven is automatically
switched off. To stop the signal, press
the

g

button.

4. Switch the oven off.

5. To end automatic mode, press the

g

button again.

Setting the length of cooking time:

Electronic timer

Automatic timer for the main oven

10

Electronic timer

Automatic switch on and switch off:

❑ If the food is to be cooked later on, both

the cooking time and Off time must be
set.

1. Select the heating system and the oven

temperature.
When the settings have been made, the
time of day is displayed.

2. Press the

g

button and set the cooking

time with the rotary knob (e.g.

|

hour

and

~{

minutes).

3. Press the

h

button and set the Off time
with the rotary knob. The ,displayed
above the

h

button indicates automatic

mode (e.g.

|}:~{

).

4. The oven is automatically switched on

and off at the preset times (e.g.

||:{{

and

|}:~{

).

5. When the time has expired, a signal is

emitted and the ,flashes. To stop the
signal, press the

h

button.

6. Switch the oven off.

7. To end automatic mode, press the

h

button.

Checking, correcting and cancelling
settings:

1. To check your settings, press the

g

or

h

button.

2. If required, correct the settings with the

rotary knob.

3. If you want to cancel your settings, turn

the set time back to

{:{{

and switch

the oven off.

Special functions

Masking out the display:

1. Press the

+

button for 4 seconds.
The display then goes blank and the
time continues running in the
background.

2. To switch on the display, briefly press

the

+

button.

Dimming the display:

❑ Between 22.00 and 6.00 the display is

automatically dimmed.

Note:

❑ The automatic timer is best used with

dishes which require little attention.

❑ The minute timer and OFF time can be

pre-programmed up to a max. 24 hours.

❑ The settings can be displayed at any

time by pressing the relevant button.

❑ To cancel the preset time:

Press the

g

button and reset the time

to

{:{{

.

Setting the length of cooking time:

Setting the end of cooking time: