NEFF C18FT58N0B User Manual

Built-in oven

[en] INSTRUCTION MANUAL

C18FT58.0B
en

Table of contents

[en]INSTRUCTION MANUAL

8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Steam. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Meat thermometer . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Cleaning function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
O Time-setting options . . . . . . . . . . . . . . . . . . . . . 20
Showing and hiding the time-setting options . . . . . . .20
Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Setting the cooking time. . . . . . . . . . . . . . . . . . . . . . .20
Start delay – "Ready at" . . . . . . . . . . . . . . . . . . . . . . .20
Checking, changing or deleting settings . . . . . . . . . .20
A Childproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 21
] Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 6
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Steam. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Automatic childproof lock . . . . . . . . . . . . . . . . . . . . . .21
One-time childproof lock. . . . . . . . . . . . . . . . . . . . . . .21
Q Basic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 22
7 Environmental protection . . . . . . . . . . . . . . . . . . 7
Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 7
Changing MyProfile . . . . . . . . . . . . . . . . . . . . . . . . . .22
List of basic settings. . . . . . . . . . . . . . . . . . . . . . . . . .22
Setting favourites . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
* Getting to know your appliance . . . . . . . . . . . . . 8
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Main menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Menu for the types of heating . . . . . . . . . . . . . . . . . . . 9
Cooking compartment functions . . . . . . . . . . . . . . . . 10
Water tank . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
_ Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Accessories included . . . . . . . . . . . . . . . . . . . . . . . . .11
Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 11
Combining accessories . . . . . . . . . . . . . . . . . . . . . . . 12
Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 12
K Before using for the first time. . . . . . . . . . . . . . 13
Before using for the first time . . . . . . . . . . . . . . . . . . . 13
Initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Calibrating the appliance and cleaning the cooking
compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Cleaning the accessories. . . . . . . . . . . . . . . . . . . . . . 14
1 Operating the appliance . . . . . . . . . . . . . . . . . . 14
Switching the appliance on and off . . . . . . . . . . . . . . 14
Setting and starting the appliance operation . . . . . . . 14
Changing or cancelling the appliance operation . . . . 15
Heating up the appliance quickly . . . . . . . . . . . . . . . . 15
` Steam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Noise . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
FullSteam – Steam cooking . . . . . . . . . . . . . . . . . . . . 16
VarioSteam – Steam-assisted cooking. . . . . . . . . . . . 16
Dough proving setting . . . . . . . . . . . . . . . . . . . . . . . . 17
Defrost setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Reheating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Filling the water tank . . . . . . . . . . . . . . . . . . . . . . . . . 18
After every steam operation . . . . . . . . . . . . . . . . . . . . 19
n Baking and roasting assistant . . . . . . . . . . . . . 23
Information on the settings . . . . . . . . . . . . . . . . . . . . .23
Selecting and setting food . . . . . . . . . . . . . . . . . . . . .23
P Programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Information about the programmes . . . . . . . . . . . . . .24
Selecting and setting the programme. . . . . . . . . . . . .24
@ Meat thermometer . . . . . . . . . . . . . . . . . . . . . . . 25
Suitable types of heating . . . . . . . . . . . . . . . . . . . . . .25
Inserting the meat thermometer into the food. . . . . . .25
Setting and starting the appliance operation . . . . . . .25
Changing or cancelling the appliance operation . . . .26
Core temperatures of different foods . . . . . . . . . . . . .26
F Sabbath mode . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Starting the Sabbath mode. . . . . . . . . . . . . . . . . . . . .26
Cancelling Sabbath mode . . . . . . . . . . . . . . . . . . . . .26
D Cleaning agent . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Suitable cleaning agents . . . . . . . . . . . . . . . . . . . . . .27
Surfaces in the cooking compartment . . . . . . . . . . . .28
Keeping the appliance clean . . . . . . . . . . . . . . . . . . .28
. Cleaning function. . . . . . . . . . . . . . . . . . . . . . . . 28
EcoClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Floor cleaning aid. . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Descaling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
p Rails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Changing the shelf position for the telescopic rail . . .31
Detaching and refitting the rails . . . . . . . . . . . . . . . . .31
q Appliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Removing and installing the door panels . . . . . . . . . .32
3
en Intended use
3 Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 33
Fault table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Maximum operating time exceeded . . . . . . . . . . . . . . 34
Cooking compartment bulbs . . . . . . . . . . . . . . . . . . .34
4 Customer service. . . . . . . . . . . . . . . . . . . . . . . . 35
E number and FD number . . . . . . . . . . . . . . . . . . . . .35
J Tested for you in our cooking studio . . . . . . . . 35
Silicone moulds . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
Roasting and braising . . . . . . . . . . . . . . . . . . . . . . . .38
Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Convenience products . . . . . . . . . . . . . . . . . . . . . . . . 44
Steaming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
Yogurt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .49
Save energy with Eco heating types . . . . . . . . . . . . . 49
Acrylamide in foodstuffs . . . . . . . . . . . . . . . . . . . . . . . 50
Slow cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
Drying. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Preserving, juicing and disinfecting . . . . . . . . . . . . . . 52
Allowing the dough to prove at dough proving
setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Defrosting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Reheating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
Keeping warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
Test dishes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56

8Intended use

Intended use

Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
This appliance is intended for use up to a maximum height of 2000 metres above sea level.
Produktinfo
Additional information on products, accessories, replacement parts and services can be found at
www.neff-international.com and in the online shop www.neff-eshop.com
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
Always slide accessories into the cooking compartment the right way round.
~ "Accessories" on page 11
4
Important safety information en
(Important safety
information

Important safety information

General information

:Warning – Risk of fire!
Combustible items stored in the cooking
compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box.

Risk of fire!

A draught is created when the appliance
door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof paper with a dish or a baking tin. Only cover the surface required with greaseproof paper. Greaseproof paper must not protrude over the accessories.
:Warning – Risk of burns!
The appliance becomes very hot. Never
touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
Risk of serious burns!
Accessories and ovenware become very
hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.

Risk of burns!

Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care.
:Warning – Risk of scalding!
The accessible parts become hot during
operation. Never touch the hot parts. Keep children at a safe distance.

Risk of scalding!

When you open the appliance door, hot
steam can escape. Steam may not be visible, depending on its temperature. When opening, do not stand too close to the appliance. Open the appliance door carefully. Keep children away.

Risk of scalding!

Water in a hot cooking compartment may
create hot steam. Never pour water into the hot cooking compartment.
:Warning – Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.

Risk of injury!

The hinges on the appliance door move
when opening and closing the door, and you may be trapped. Keep your hands away from the hinges.
:Warning – Risk of electric shock!
Incorrect repairs are dangerous. Repairs
may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after­sales service.
Risk of electric shock and serious injury! The cable insulation on electrical
appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.

Risk of electric shock!

Do not use any high-pressure cleaners or
steam cleaners, which can result in an electric shock.
Risk of electric shock!
A defective appliance may cause electric
shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
:Warning – Hazard due to magnetism!
Permanent magnets are used in the control panel or in the control elements. They may affect electronic implants, e.g. heart pacemakers or insulin pumps. Wearers of electronic implants must stay at least 10 cm away from the control panel.

Steam

:Warning – Risk of scalding!
The water in the water tank may become
very hot if you continue to operate the appliance. Empty the water tank after every operation with steam.
Risk of scalding!
Hot steam is generated in the cooking
compartment. Do not reach into the cooking compartment during any operation with steam.
Risk of scalding!
Hot liquid may spill over the sides of the
accessory when it is removed from the cooking compartment. Remove hot accessories with care and always wear oven gloves.
5
en Causes of damage
:Warning – Risk of injury and risk of fire!
Flammable liquids can catch fire in the cooking compartment when it is hot (explosion). Do not fill the water tank with any flammable fluids (e.g. alcoholic drinks). Only fill the water tank with water or with the descaling solution that is recommended by us.

Meat thermometer

:Warning – Risk of electric shock!
The insulation of an incompatible meat thermometer may be damaged. Only use the meat thermometer which is recommended for this appliance.

Cleaning function

:Warning – Risk of burns!
; The appliance will become very hot on the
outside during the cleaning function. Never touch the appliance door. Allow the appliance to cool down. Keep children away from the appliance.

]Causes of damage

Causes of damage

General information

Caution!
Accessories, foil, greaseproof paper or ovenware on
the cooking compartment floor: do not place accessories on the cooking compartment floor. Do not cover the cooking compartment floor with any sort of foil or greaseproof paper. Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set. This will cause heat to accumulate. The baking and roasting times will no longer be correct and the enamel will be damaged.
Aluminium foil: Aluminium foil in the cooking
compartment must not come into contact with the door glass. This could cause permanent discolouration of the door glass.
Water in a hot cooking compartment: do not pour
water into the cooking compartment when it is hot. This will cause steam. The temperature change can cause damage to the enamel.
Moisture in the cooking compartment: Over an
extended period of time, moisture in the cooking compartment may lead to corrosion. Allow the cooking compartment to dry after use. Do not keep moist food in the closed cooking compartment for extended periods of time. Do not store food in the cooking compartment.
Cooling with the appliance door open: Following
operation at high temperatures, only allow the cooking compartment to cool down with the door closed. Do not trap anything in the appliance door. Even if the door is only left open a crack, the front of nearby furniture may become damaged over time. Only leave the cooking compartment to dry with the door open if a lot of moisture was produced whilst the oven was operating.
Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit juice dripping from the baking tray leaves stains that cannot be removed. If possible, use the deeper universal pan.
Extremely dirty seal: If the seal is very dirty, the
appliance door will no longer close properly during operation. The fronts of adjacent units could be damaged. Always keep the seal clean.
Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door, or place or hang anything on it. Do not place any cookware or accessories on the appliance door.
Inserting accessories: depending on the appliance
model, accessories can scratch the door panel when closing the appliance door. Always insert the accessories into the cooking compartment as far as they will go.
Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle cannot support the weight of the appliance and could break.
6
Environmental protection en

Steam

Caution!
Baking tins: Ovenware must be heat and steam
resistant. Silicone baking tins are not suitable for combined operation with steam.
Ovenware with areas of rust: Do not use any
ovenware which displays areas of rust. Even the smallest spots of rust can lead to corrosion in the cooking compartment.
Dripping liquids: When steaming with a perforated
cooking container, always insert the baking tray, the universal pan or the solid cooking container underneath. Dripping liquid is caught.
Hot water in the water tank: Hot water can damage
the pump. Only fill the water tank with cold water.
Enamel damage: Do not start any operations when
there is water on the cooking compartment floor. Before operation, wipe away the water from the cooking compartment floor.
Descaling solution: Do not allow descaling solution
to come into contact with the control panel or other sensitive surfaces. These will damage the surfaces. If this does happen, remove the descaling solution immediately with water.
Cleaning the water tank: Do not clean the water tank
in the dishwasher. Otherwise, the water tank will be damaged. Clean the water tank with a soft cloth and standard washing-up liquid.

7Environmental protection

Environmental protection

Your new appliance is particularly energy-efficient. Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly.

Saving energy

Only preheat the appliance if this is specified in the
recipe or in the tables in the operating instructions.
Use dark, black lacquered or enamelled baking tins.
They absorb heat particularly well.
Open the appliance door as infrequently as possible
during operation.
It is best to bake several cakes one after the other.
The cooking compartment is still warm. This reduces the baking time for the second cake. You can place two cake tins next to each other in the cooking compartment.
For longer cooking times, you can switch the
appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking.

Environmentally-friendly disposal

Dispose of packaging in an environmentally-friendly manner.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment ­WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
7
en Getting to know your appliance
*Getting to know your
appliance

Getting to know your appliance

In this chapter, we will explain the displays and controls. You will also find out about the various functions of your appliance.
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Note: Depending on the appliance model, individual details and colours may differ.

Control panel

In the control panel, set your appliance's different functions using the FullTouch TFT display. The current settings are shown on the FullTouch TFT display.


&
( FullTouch TFT display 0 Touch buttons

Controls

Use the controls to set your appliance simply and directly.
Touch buttons
There are sensors under the touch buttons. Touch on the corresponding touch button to select a function.
Touch button Use
# on/off Switching the appliance on or
off~ "Switching the appliance on
and off" on page 14
Ž Steam-assisted cook-
ing
3 Time-setting options Setting the timer, cooking time, or
Childproof lock Activating or deactivating the child-
0 Main menu Selecting operating modes and set-
Switching on steam-assisted cooking
~ "VarioSteam – Steam-assisted cooking" on page 16
"Ready at" start delay ~ "Time- setting options" on page 20
proof lock ~ "Childproof lock" on page 21
tings ~ "Setting and starting the appliance operation" on page 14
° Rapid heating Activating or deactivating rapid heat-
ing ~ "Heating up the appliance
quickly" on page 15
Activating or deactivating Power­Boost ~ "Heating up the appliance
quickly" on page 15
! Information Displaying further information
Displaying the current temperature
~ "Setting and starting the appliance operation" on page 14
Open cover Filling or emptying the water tank
~ "Filling the water tank" on page 18
# Start/Stop Starting or stopping the operation
~ "Setting and starting the appliance operation" on page 14
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8
Getting to know your appliance en
FullTouch TFT display
With the FullTouch TFT display, you can navigate through the lines and select settings.
To adjust a setting, touch the appropriate point on the display using your finger. The area is displayed more brightly. With your finger touching this area of the display, swipe to the left or right until the required setting is displayed larger.
Direction Use
Navigate to the left On the display, use your finger to swipe
to the right
Navigate to the right On the display, use your finger to swipe
to the left
Navigate upwards Touch the top line of the display
Navigate downwards Touch the bottom line of the display

Main menu

Touch the 0 touch button to access the main menu.
Menu Use
¢
£
²
4
Types of heating Selecting the required type of heating and tempera-
ture for your dish ~ "Switching the appliance on and
off" on page 14
Steaming Cooking with steam ~ "FullSteam – Steam cooking"
on page 16
Baking and roasting assistant Recommended settings for baking and roasting
~ "Baking and roasting assistant" on page 23
Steam programmes Preparing dishes with steam ~ "Programmes"
on page 24
MyProfile Individually adjusting the appliance settings
~ "Basic settings" on page 22
Descale
, ª
®
--------
Drying Drying the cooking compartment after a steam opera-
tion ~ "Operating the appliance" on page 14
Floor cleaning aid Cleaning the cooking compartment floor
~ "Cleaning function" on page 28
EcoClean Cleaning the cooking compartment ~ "Cleaning
function" on page 28

Menu for the types of heating

Your appliance has different types of heating. After switching on the appliance, you are taken directly to the menu for the types of heating.
Type of heating Temperature Use
ƒ
CircoTherm hot air * 40 - 200 °C For baking and cooking on one or more levels.
The fan distributes the heat from the ring heating element in the back panel evenly around the cooking compartment.
Top/bottom heating * 50 - 250 °C For traditional baking and roasting on one level. Especially suitable for cakes with
moist toppings. Heat is emitted evenly from the top and bottom.
Circo-roasting * 50 - 250 °C For roasting poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the hot air around the food.
Pizza setting 50 - 250 °C For preparing pizza and dishes which require a lot of heat from underneath.
The bottom heating element and the ring heating element in the back panel heat up.
Bread-baking * 180 - 240 °C For baking bread, bread rolls and baked items that require high temperatures.
… ˆ
Grill, large area 50 - 275 °C For grilling flat items, such as steaks or sausages, for making toast, and for au
gratin dishes. The whole area below the grill element becomes hot.
9
en Getting to know your appliance
† Š
Œ
“ ¯ « ‘
ž
¨
Grill, small area 50 - 275 °C For grilling small amounts of steaks or sausages, for making toast, and for au
gratin dishes. The centre area under the grill heating element becomes hot.
Bottom heating 30 - 250 °C For cooking in a bain marie and for the final baking stage.
The heat is emitted from below.
Slow cooking 70 - 120 °C For gentle and slow cooking of seared, tender pieces of meat in ovenware without
a lid. The heat is emitted evenly from the top and bottom at low temperatures.
Dough proving ** 2 levels For leaving yeast dough and sourdough to prove and for culturing yogurt.
Dough will prove more quickly than at room temperature. The surface of the dough does not dry out.
Defrost setting ** 30 - 60 °C For gently defrosting frozen food.
Preheat ovenware 30-70 °C For preheating ovenware.
Keeping warm * 60 - 100 °C For keeping cooked food warm.
Top/bottom heating eco 50 - 250 °C For energy-optimised cooking of selected dishes.
Heat is emitted evenly from the top and bottom.
CircoTherm eco 40 - 200 °C For energy-optimised cooking of selected dishes on one level without preheating.
The fan distributes the energy-optimised heat from the ring heating element in the back wall evenly around the cooking compartment.
Reheating ** 80 - 180 °C For gently reheating food or for crisping up pastries.
* Possible to use steam for this type of heating (operation only possible when the water tank is full) ** Type of steam heating (operation only possible when the water tank is full)
--------
Cooking compartment functions
The functions in the cooking compartment make your appliance easier to use. This, for example, enables the cooking compartment to be well lit and a cooling fan to prevent the appliance from overheating.
Opening the appliance door
If you open the appliance door during an operation, the operation is paused. The operation continues to run when you close the door.
Note: For some types of heating, the operation continues to run even when the appliance door is open.
Interior lighting
If you open the appliance door, the interior lighting switches on. If the door remains open for longer than around 15 minutes, the lighting switches off again.
For most operating modes, the interior lighting switches on as soon as the operation is started. When the operation has finished, the lighting switches off.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance may overheat.
So that the cooking compartment cools down more quickly after the operation, the cooling fan continues to run for a certain period afterwards.
Note: You can change how long the cooling fan continues to run for in the basic settings. ~ "Basic
settings" on page 22
Water tank
The appliance is fitted with a water tank. The water tank is behind the panel. For operations with steam, fill the water tank with water. ~ "Steam" on page 16
Note: You can set the interior lighting not to come on during the operation in the basic settings. ~ "Basic
settings" on page 22
Cooling fan
The cooling fan switches on and off as required. The hot air escapes above the door.
10
( Tank cover 0 Filling opening 8 Handle for removing and inserting the water tank
Accessories en

_Accessories

Accessories

Your appliance is accompanied by a range of accessories. Here, you can find an overview of the accessories included and information on how to use them correctly.

Accessories included

Your appliance is equipped with the following accessories:
Wire rack For ovenware, cake tins and ovenproof dishes.
For roasts and grilled food.
Universal pan For moist cakes, other baked items, fro­zen meals and large roasts.
It can be used to catch dripping fat when you are grilling directly on the wire rack. During operation with steam, it can also be used to catch drops of water.
Steam container, perforated, size S For steaming vegetables, juicing berries and defrosting.

Inserting accessories

The cooking compartment has three shelf positions. The shelf positions are counted from the bottom up.
:Warning – Risk of burns!
The telescopic shelves become hot when the appliance is in use. Take special care not to get burnt when they are pulled out.
  
The accessories can be pulled out approximately halfway without tipping. You can use the pull-out rails to pull the accessories out further.
Ensure that the accessory is placed under the lug on the pull-out rail.
Example in the picture: Universal pan
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Steam container, unperforated, size S
For cooking rice, pulses and cereals.
Steam container, perforated, size XL For steaming large quantities.
Meat thermometer Enables precision roasting to your exact requirements.
Its use is described in the relevant sec­tion. ~ "Meat thermometer"
on page 25
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Only use genuine accessories. They are specially adapted for your appliance.
You can buy accessories from the after-sales service, from specialist retailers or online.
Note: The accessories may become deformed when they become hot. This does not affect their function. Once they cool down again, they regain their original shape.
Note: You can use the steam container with all heating modes involving steam without any restrictions. If you set other heating modes at high temperatures, take the steam container out of the cooking compartment. High temperatures can cause permanent deformations and discolouration of the steam container.
Accessories on the telescopic shelf can be pulled out as far as the notch ƒ (fig. !). Hold the accessory on both sides in the area marked and remove it (fig. ").
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Notes
Ensure that you always insert the accessories into
the cooking compartment the right way round.
Always insert the accessories fully into the cooking
compartment so that they do not touch the appliance door.
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11
en Accessories
Locking function
The accessories can be pulled out approximately halfway until they lock in place. The locking function prevents the accessories from tilting when they are pulled out. The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly.
When inserting the wire rack, ensure that the lug is facing downwards.
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When inserting baking trays, ensure that the lug ƒ is at the rear and is facing downwards. The sloping edge of the accessory must be facing towards the appliance door.
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Combining accessories

You can insert the wire rack and the universal pan at the same time to catch drops of liquid.
When inserting the wire rack, ensure that both spacers are at the rear edge. When the universal pan is inserted, the wire rack is on top of the upper guide rod of the shelf position.
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Optional accessories

You can purchase optional accessories from the after­sales service and specialist retailers, or on the Internet. You will find a comprehensive range of products for your appliance in our brochures and on the Internet.
Both availability and whether it is possible to order online differ between countries. Please see your sales documents for more details.
When purchasing, please always quote the exact order number of the optional accessory.
Note: Not all optional accessories are suitable for every appliance. When purchasing, please always quote the exact designation (E no.) of your appliance.
~ "Customer service" on page 35
Optional accessories Order number
Baking and roasting shelf, suitable for steaming Z13CR10X0
Baking tray Z12CB10A0
Universal pan Z12CU10A0
Baking tray, non-stick Z11AB10A0
Universal pan, non-stick Z11AU10A0
Extra-deep pan Z12CM10A0
Steam container, perforated, size XL Z13CU11X0
Steam container, perforated, size S Z13CU31X0
Steam container, unperforated, size S Z13CU30X0
Porcelain cooking container, unperforated, size S Z1665X0
Porcelain cooking container, unperforated, size L Z1685X0
Profi pan Z12CN10A0
Lid for the Profi pan Z12CL10A0
Pizza tray Z1352X0
Grill tray Z12CQ10A0
Ceramic brick Z1913X0
Glass roasting dish, 5.1 litres Z11GT10X0
Glass pan Z11GU10X0
Decorative strip Z13CV06S0
ComfortFlex shelf (1 level) + frame* Z13TC14X0
ComfortFlex rail (1 level), suitable for steaming* Z13TC10X0
* Accessory does not fit in every appliance, quote the E no. when or-
dering
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Small steam containers may only be placed in the cooking compartment with the wire rack.
12
Before using for the first time en
KBefore using for the first
time

Before using for the first time

Before you can use your new appliance, you must make some settings. You must also clean the cooking compartment and accessories.

Before using for the first time

Before using the appliance for the first time, enquire about the water hardness of your tap water from your water supplier.
So that the appliance can reliably remind you to decalcify it when required, you must correctly set your water hardness range.
Caution!
The appliance may be damaged if unsuitable liquids are used. Do not use distilled water, highly chlorinated tap water (>40 mg/l) or other liquids. Only use cold, fresh tap water, softened water or uncarbonated mineral water.
Notes
If your water is very hard, we recommend that you
use softened water.
If you only use softened water, you can set the water
hardness range to "softened" in this case.
If you use mineral water, set the water hardness
range to "4 very hard".
If you use mineral water, only use uncarbonated
mineral water.
Water hardness range Setting
0 0 softened
1 (up to 1.3 mmol/l) 1 soft
2 (1.3 - 2.5 mmol/l) 2 medium
3 (2.5 - 3.8 mmol/l) 3 hard
4 (above 3.8 mmol/l) 4 very hard

Initial use

As soon as the appliance is connected to the power supply, the first setting "Language" appears on the display.
Setting the language
1. Touch the bottom line.
2. Swipe to the left or right to select the required
language.
3. Touch the top line.
Setting the time
1. Touch "Clock".
2. Touch the bottom line.
3. Swipe to the left or right to select the current hour.
4. Touch "Minutes".
5. Swipe to the left or right to select the current minute.
6. Touch the 8 symbol to apply the setting.
Setting the date
1. Touch "Date".
2. Touch the bottom line.
3. Swipe to the left or right to select the current day.
4. Touch "Month".
5. Swipe to the left or right to select the current month.
6. Touch "Year".
7. Swipe to the left or right to select the current year.
8. Touch the 8 symbol to apply the setting.
Setting the water hardness
1. Touch "Water hardness".
2. Touch the bottom line.
3. Swipe to the left or right to select the appropriate
water hardness.
4. Touch the 8 symbol to complete the initial use.
The initial use is complete.
Notes
You can change these settings at any time in the
basic settings. ~ "Basic settings" on page 22
After connecting the appliance to the power or
following a power cut, the settings for initial use are shown in the display.

Calibrating the appliance and cleaning the cooking compartment

The boiling point of water depends on the air pressure. During calibration, the appliance sets itself to the pressure ratio at the installation location.This occurs automatically during the first steam operation. This results in a lot of steam.
Preparing the calibration
1. Remove the accessories from the cooking
compartment.
2. Remove leftover packaging, such as polystyrene
pellets, from the cooking compartment.
3. Before calibrating the appliance, wipe the smooth
surfaces in the cooking compartment with a soft, wet cloth.
Calibrating the appliance and cleaning the cooking compartment
Notes
The calibration can only be started once the cooking
compartment is cold (room temperature).
Do not open the appliance door during calibration.
Calibration will otherwise be interrupted.
1. Use the # touch button to switch on the appliance.
2. Fill the water tank. ~ "Filling the water tank"
on page 18
3. Set the heating type, temperature and duration for
the calibration, then start the appliance operation.
~ "FullSteam – Steam cooking" on page 16
Calibration
Heating type Steam
Temperature 100 °C
Cooking time 30 minutes
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en Operating the appliance
4. After calibration, allow the appliance to heat up.
Caution! Enamel damage
Do not start an operation if water is on the cooking compartment floor. Before the operation, wipe the water from the cooking compartment floor.
5. Dry the cooking compartment floor.
6. Set the heating type and temperature for heating up,
then start the appliance operation. ~ "Setting and starting the appliance operation" on page 14
Heating up
Heating type Top/bottom heating ƒ
Temperature 240 °C
Cooking time 30 minutes
7. Keep the kitchen ventilated while the appliance is
heating up.
8. Stop the appliance operation after the indicated
duration. Use the # touch button to switch off the appliance.
9. Wait until the cooking compartment has cooled
down.
10. Clean the smooth surfaces with soapy water and a
dish cloth.
11. Empty the water tank and dry the cooking
compartment. ~ "After every steam operation" on page 19
Notes
So that the appliance adapts to a new installation
location after moving house, reset the appliance to the factory settings. Repeat the initial use settings and the calibration.
The appliance saves the calibration settings, even in
the event of a power cut or disconnection from the mains.The calibration must not be repeated.

Cleaning the accessories

Clean the accessories thoroughly using soapy water and a dish cloth or soft brush.

1Operating the appliance

Operating the appliance

You have already learnt about the controls and how they work. Now we will explain how to set your appliance. You will learn about what happens when you switch the appliance on and off, and how to select the operating mode.

Switching the appliance on and off

To switch the appliance on or off, touch the # touch button.
After the appliance has switched off, the display shows whether the residual heat in the cooking compartment is high or low.
Display Temperature
Residual heat high above 120 °C
Residual heat low between 60 °C und 120 °C
Notes
Certain indicators and instructions (e.g. about
residual heat in the cooking compartment) remain visible on the display even when the appliance is switched off.
After the appliance has completed an operation, you
will hear the cooling fan continuing to run until the cooking compartment is cooled as much as possible.
Switch off your appliance when you do not need to
use it. If no settings are made for a long time, the appliance switches off automatically.

Setting and starting the appliance operation

Example: CircoTherm hot air at 170 °C
1. Touch the # touch button to switch on the
appliance. You go directly to the ¢ Types of heating menu.
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2. Swipe to the left or right to select the type of heating.
3. Touch the bottom line.
4. Swipe to the left or right to select the temperature.
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5. Touch the # touch button to start the appliance
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operation. The heat-up indicator bar and the run time appear in the display.
Operating the appliance en
Note: If you want to go directly to the 0 main menu when you switch on the appliance, you can find instructions on how to do this in the Basic settings chapter under "Operation after switching on".
Default values
The appliance suggests a temperature or setting for each type of heating. You can accept this value or change it in the appropriate area.
Heating bar
As soon as a type of heating has started, the heating bar appears on the display.The heating bar shows the temperature increase in the cooking compartment.
Run time
When a type of heating has been started, the run time is displayed. The run time counts upwards during the operation. You can therefore check how long the operation has already been running.
Displaying the current temperature
To show the current temperature on the display, press the ! touch button.
The current temperature is shown briefly only when heating up.
Further information
If the ! touch button lights up, information can be displayed. Touch the ! touch button to do this. The information is displayed for a few seconds.

Changing or cancelling the appliance operation

Changing the appliance operation
1. Use the # button to stop the operation.
2. Tap the line for the setting that should be changed.
3. Swipe to the left or right to change the setting.
4. Use the # touch button to start the changed
operation.
Notes
The cooling fan may continue to run while an
operation is interrupted.
After a temperature change, the paused running time
continues to count. After a change in the type of heating, the running time starts again from zero.
Cancelling the appliance operation Press and hold the # touch button until the appliance operation is cancelled.
Note: Operating modes such as the cleaning function cannot be cancelled.

Heating up the appliance quickly

You can use the "Rapid heat-up" and "PowerBoost" functions to reduce the preheat time. Whether the appliance is preheated with the "Rapid heat-up" function or the "PowerBoost" function depends on the type of heating that has been set. With the "PowerBoost" function, unlike with the "Rapid heat-up" function, you can place your food into the cold cooking compartment even before preheating has begun. Only cook on one level when using the "PowerBoost" function.
Function Type of heating Place the food in
the cooking compartment
Rapid heat-up Top/bottom heating ƒ after preheating PowerBoost* CircoTherm hot air before preheating
Bread-baking setting
* Do not use more than one level for cooking
Notes
If the ° touch button is lit, the "Rapid heat-up" or
"PowerBoost" function can be activated.
To deactivate the "Rapid heat-up" or "PowerBoost"
function before it has finished, touch the ° touch button.
Activating the "Rapid heat-up" function
1. Set top/bottom heating ƒ and the temperature.
Note: Set a temperature above 100 °C to allow the
appliance to preheat quickly.
2. Touch the # touch button to start the appliance
operation.
3. Touch the ° touch button to activate the "Rapid
heat-up" function. The ° symbol appears on the display.
4. Once the set temperature has been reached, the
"Rapid heat-up" function switches itself off automatically. The ° symbol disappears from the display. Place the food in the cooking compartment
Activating the "PowerBoost" function
1. Set CircoTherm hot air or the bread baking
setting and the temperature. Note: Set a temperature above 100 °C to allow the
appliance to preheat quickly.
2. Place the food on a single level in the cooking
compartment.
3. Touch the # touch button to start the appliance
operation.
4. Touch the ° touch button to activate the
"PowerBoost" function. The ° symbol appears on the display. Once the set temperature has been reached, the "PowerBoost" function switches itself off automatically. The ° symbol disappears from the display.
15
en Steam

`Steam

Steam

Food can be cooked particularly gently using steam. With some heating modes, you can prepare food with steam assistance. In addition, the Dough proving, Defrost and Reheat heating modes are available.
:Warning – Risk of scalding!
When you open the appliance door, hot steam can escape. Steam may not be visible, depending on its temperature. When opening, do not stand too close to the appliance. Open the appliance door carefully. Keep children away.

Noise

Pump
You will hear a humming noise while the pump is in operation and after switching it off. This noise is caused by the pump function test. It is a normal operating noise.
Control panel
You will hear a humming or clicking noise when opening the control panel. These noises are caused by the control panel being pushed out. They are normal operating noises.

FullSteam – Steam cooking

During steaming, hot steam surrounds the food and therefore prevents loss of nutrients from the food. The shape, colour and typical aroma of the dishes are retained as a result of this preparation method.
Note: If the water tank runs dry during steaming, operation is interrupted. Fill the water tank.
Cancelling
Press and hold the # touch button until the appliance operation is cancelled.
Finishing
Touch the # touch button to switch the appliance off.
Menu cooking
With steam, you can cook a whole menu at once, without the different flavours mixing. ~ "Tested for you
in our cooking studio" on page 35

VarioSteam – Steam-assisted cooking

When you cook with steam assistance, steam is introduced into the cooking compartment at various intervals and with varying degrees of intensity. This gives you a better cooking result.
Your food
Becomes crispy on the outside
Develops a shiny surface
Is succulent and tender on the inside
Only undergoes a minimum reduction in volume
You set the combination of heating mode and steam intensity that you want. Use the information in the tables to select a suitable heating mode and steam intensity. Alternatively, select a program from the steam programs. ~ "Tested for you in our cooking studio"
on page 35~ "Programmes" on page 24
Steam intensity
Different intensity levels are available when adding steam:
Low
Medium
High
Starting
1. Touch the # touch button.
2. Fill the water tank.
Note: Only switch on steaming once the cooking
compartment has cooled down completely (to room temperature).
3. Touch the 0 touch button.
4. Swipe to the left or right to select "Steam ".
5. Touch the bottom line.
6. Swipe to the left or the right to select the required
temperature.
7. Touch the bottom line.
8. Swipe to the left or the right to select the required
duration.
9. Touch the # touch button.
The appliance starts the operation.
As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the 0 touch button to end the audible signal.
Suitable heating modes
You can switch on steam assistance for these heating modes:
CircoTherm hot air
Top/bottom heating ƒ
Circo-roasting
Bread-baking
Keeping warm «
Starting
1. Touch the # touch button.
2. Fill the water tank.
3. Set the type of heating and temperature.
4. Touch the Ž touch button to switch on steam
assistance.
5. On the display, swipe to the left or right to select the
steam intensity.
6. Touch the 8 symbol to apply the setting.
7. Touch the # touch button.
The appliance starts the operation.
Note: If the water tank runs dry during an operation with steam assistance, a message appears on the display prompting you to fill up the water tank.
16
Steam en
Cancelling steam addition
1. Touch the Ž touch button to cancel the addition of
steam early.
2. Touch the set added steam in the bottom line.
3. On the display, swipe to the left or right to select
"Off".
4. Touch the 8 symbol to apply the setting.
Note: The operation continues without adding steam.
Cancelling appliance operation
Press and hold the # touch button until the appliance operation is cancelled.
Finishing
Touch the # touch button to switch the appliance off.

Dough proving setting

Dough will prove considerably more quickly using the "Dough proving Œ" heating mode than at room temperature and does not dry out.
There are two levels available for the Dough proving setting. Use the information in the tables to select the appropriate level. ~ "Tested for you in our cooking
studio" on page 35
Note: If the water tank runs dry during operation with the Dough proving setting, operation is interrupted. Fill the water tank.
Starting
1. Touch the # touch button.
2. Fill the water tank.
Note: Only switch on the Dough proving setting
once the cooking compartment has completely cooled down (to room temperature).
3. Swipe to the left or right to select "Dough proving".
4. Touch "1" in the bottom line.
5. Swipe to the left or right to select the required level.
6. Touch the 8 symbol to apply the setting.
7. Touch "+" in the bottom line.
8. Swipe to the left or right to select the required
duration.
9. Touch the 8 symbol to apply the setting.
10. Touch the # touch button.
The appliance starts the operation.
As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the 0 touch button to end the audible signal.
Cancelling
Press and hold the # touch button until the appliance operation is cancelled.
Finishing
Touch the # touch button to switch the appliance off.

Defrost setting

Us the "Defrost " heating mode to defrost frozen products.
Note: If the water tank runs dry during operation with the Defrost setting, operation is interrupted. Fill the water tank.
Starting
1. Touch the # touch button.
2. Fill the water tank.
3. Swipe to the left or right to select "Defrost setting ".
4. Touch the temperature in the bottom line.
5. Swipe to the left or right to select the required
temperature.
6. Touch the 8 symbol to apply the setting.
7. Touch "+" in the bottom line.
8. Swipe to the left or right to select the required
duration.
9. Touch the 8 symbol to apply the setting.
10. Touch the # touch button.
The appliance starts the operation.
As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the 0 touch button to end the audible signal.
Cancelling
Press and hold the # touch button until the appliance operation is cancelled.
Finishing
Touch the # touch button to switch the appliance off.

Reheating

With the "Reheat ¨" heating mode, you can gently reheat food that has already been cooked or crisp up day-old baked goods. Steam is switched on automatically.
Note: If the water tank runs dry during operation with the Reheat setting, operation is interrupted. Fill the water tank.
Starting
1. Touch the # touch button.
2. Fill the water tank.
3. Swipe to the left or right to select "Reheat ¨".
4. Touch the temperature in the bottom line.
5. Swipe to the left or right to select the required
temperature.
6. Touch the 8 symbol to apply the setting.
7. Touch "+" in the bottom line.
8. Swipe to the left or right to select the required
duration.
9. Touch the 8 symbol to apply the setting.
10. Touch the # touch button.
The appliance starts the operation.
As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the 0 touch button to end the audible signal.
17
en Steam
Cancelling
Press and hold the # touch button until the appliance operation is cancelled.
Finishing
Touch the # touch button to switch the appliance off.

Filling the water tank

The water tank is located behind the control panel. Before starting an operation with steam, open the control panel and fill the water tank with water.
Make sure that you have set the water hardness range correctly. ~ "Basic settings" on page 22
:Warning – Risk of injury and risk of fire!
Only fill the water tank with water or with the descaling solution that is recommended by us. Do not pour any flammable liquids (e.g. alcoholic drinks) into the water tank. Due to hot surfaces, vapours from flammable liquids may catch fire in the cooking compartment (explosion). The appliance door may spring open. Hot steam and jets of flame may escape.
:Warning – Risk of burns!
The water tank may heat up while the appliance is in operation. Wait until the water tank has cooled down after the previous appliance operation. Remove the water tank from the water tank recess.
Caution!
The appliance may become damaged due to the use of unsuitable liquids. Do not use distilled water, highly chlorinated tap water (> 40 mg/l) or other liquids. Only use cold, fresh tap water, softened water or uncarbonated mineral water.
Notes
If your water is very hard, we recommend that you
use softened water.
If you use only softened water, you can set your
appliance to the "softened" water hardness range.
If you use mineral water, set the water hardness
range to "4 very hard".
If you use mineral water, you must only use non-
carbonated mineral water.
1. Touch the touch button.
The control panel is automatically pushed forwards.
2. Pull the control panel forwards with both hands and
then push it upwards until it locks into place (Fig. !).
3. Lift the water tank and remove it from the water tank
recess (Fig. ").
4. Press down on the lid along the seal to prevent
water from leaking out of the water tank.
5. Fill the water tank with cold water up to the “max.”
mark (Fig. #).
6. Insert the filled water tank (Fig. $). Ensure that the
water tank locks into place behind both holders (Fig. %).
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7. Slowly push the control panel downwards and then
towards the rear until it is closed completely. The water tank has been filled. You can start operations with steam.
Refilling the water tank
If the water tank runs dry during a steam operation, a message appears on the display prompting you to fill up the water tank.
Notes
Steam-assisted operations continue without adding
steam.
If the water tank runs dry during operation with the
Steaming, Dough proving, Defrost or Reheat settings, operation is interrupted. Fill the water tank.
1. Open the control panel.
2. Remove and refill the water tank.
3. Insert the filled water tank and close the control
panel.
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