Oven
User manual and installation
instructions
B69VS73.0A
en Safety
Further information and explanations are available online:
Table of contents
INFORMATION FOR USE
1 Safety...................................................................2
2 Preventing material damage ..............................5
3 Environmental protection and saving en-
ergy ......................................................................6
4 Familiarising yourself with your appliance .......7
5 Functions.............................................................8
6 Accessories.......................................................10
7 Before using for the first time ..........................12
8 Basic operation .................................................13
9 Steam.................................................................14
10 Time-setting options.........................................17
11 Meat probe.........................................................18
12 Dishes ................................................................20
13 Favourites..........................................................21
14 Childproof lock..................................................22
15 Rapid heating ....................................................22
16 Basic settings....................................................22
17 HomeConnect ..................................................24
18 Cleaning and servicing.....................................26
19 Pyrolytic self-cleaning cleaning function........27
20 Easy Clean cleaning aid ...................................29
21 Descaling...........................................................29
22 Drying ................................................................30
23 Rails ...................................................................31
24 Appliance door..................................................31
25 Troubleshooting................................................36
26 Disposal.............................................................39
27 Customer Service..............................................39
28 Information regarding Free and Open
Source Software................................................39
29 Declaration of Conformity ................................40
31 INSTALLATION INSTRUCTIONS ......................49
31.2 General installation instructions....................
..49
1 Safety
Observe the following safety instructions.
1.1 General information
¡ Read this instruction manual carefully.
¡ Keep the instruction manual and the
product information safe for future reference or for the next owner.
¡ Do not connect the appliance if it has been
damaged in transit.
1.2 Intended use
This appliance is designed only to be built
into kitchen units. Read the special installation
instructions.
Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under the
warranty.
Only use this appliance:
¡ To prepare meals and drinks.
¡ in private households and in enclosed
spaces in a domestic environment.
¡ up to an altitude of max. 4000m above
sea level.
1.3 Restriction on user group
This appliance may be used by children aged
8 or over and by people who have reduced
physical, sensory or mental abilities or inadequate experience and/or knowledge,
provided that they are supervised or have
been instructed on how to use the appliance
safely and have understood the resulting
dangers.
Do not let children play with the appliance.
Children must not perform cleaning or user
maintenance unless they are at least 15 years
old and are being supervised.
30 How it works......................................................40
2
Safety en
Keep children under the age of 8 years away
from the appliance and power cable.
1.4 Safe use
Always place accessories in the cooking compartment the right way round.
→"Accessories", Page10
WARNING‒Risk of fire!
Combustible objects that are left in the cooking compartment may catch fire.
▶ Never store combustible objects in the
cooking compartment.
▶ If smoke is emitted, the appliance must be
switched off or the plug must be pulled out
and the door must be held closed in order
to stifle any flames.
Loose food remnants, fat and meat juices
may catch fire.
▶ Before using the appliance, remove the
worst of the food residues and remnants
from the cooking compartment, heating ele-
ments and accessories.
Opening the appliance door creates a
draught. Greaseproof paper may come into
contact with the heating element and catch
fire.
▶ Never place greaseproof paper loosely
over accessories when preheating the ap-
pliance and while cooking.
▶ Always cut greaseproof paper to size and
use a plate or baking tin to hold it down.
WARNING‒Risk of burns!
The appliance and its parts that can be
touched become hot during use.
▶ Caution should be exercised here in order
to avoid touching heating elements.
▶ Young children under 8 years of age must
be kept away from the appliance.
Accessories and cookware get very hot.
▶ Always use oven gloves to remove ac-
cessories or cookware from the cooking
compartment.
When the cooking compartment is hot, any alcoholic vapours inside may catch fire. The appliance door may spring open. Hot steam and
jets of flame may escape.
▶ Only use small quantities of drinks with a
high alcohol content in food.
▶ Do not heat spirits (≥ 15% vol.) when undi-
luted (e.g. for marinating or pouring over
food).
▶ Open the appliance door carefully.
WARNING‒Risk of scalding!
The accessible parts of the appliance become
hot during operation.
▶ Never touch these hot parts.
▶ Keep children at a safe distance.
Hot steam may escape when you open the
appliance door. Steam may not be visible, depending on the temperature.
▶ Open the appliance door carefully.
▶ Keep children at a safe distance.
If there is water in the cooking compartment
when it is hot, this may create hot steam.
▶ Never pour water into the cooking compart-
ment when the cooking compartment is
hot.
WARNING‒Risk of injury!
Scratched glass in the appliance door may
develop into a crack.
▶ Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass
on the oven door, as they may scratch the
surface.
The appliance and its parts that can be
touched may have sharp edges.
▶ Take care when handling and cleaning
them.
▶ If possible, wear protective gloves.
The hinges on the appliance door move when
the door is opened and closed, which could
trap your fingers.
▶ Keep your hands away from the hinges.
Components inside the appliance door may
have sharp edges.
▶ Wear protective gloves.
WARNING‒Risk of electric shock!
Improper repairs are dangerous.
▶ Repairs to the appliance should only be
carried out by trained specialist staff.
▶ Only use genuine spare parts when repair-
ing the appliance.
▶ If the power cord of this appliance is dam-
aged, it must be replaced by trained spe-
cialist staff.
If the insulation of the power cord is damaged, this is dangerous.
▶ Never let the power cord come into contact
with hot appliance parts or heat sources.
▶ Never let the power cord come into contact
with sharp points or edges.
▶ Never kink, crush or modify the power
cord.
3
en Safety
An ingress of moisture can cause an electric
shock.
▶ Do not use steam- or high-pressure clean-
ers to clean the appliance.
If the appliance or the power cord is damaged, this is dangerous.
▶ Never operate a damaged appliance.
▶ Never pull on the power cord to unplug the
appliance. Always unplug the appliance at
the mains.
▶ If the appliance or the power cord is dam-
aged, immediately unplug the power cord
or switch off the fuse in the fuse box.
▶ Call customer services. →Page39
WARNING‒Risk of suffocation!
Children may put packaging material over
their heads or wrap themselves up in it and
suffocate.
▶ Keep packaging material away from chil-
dren.
▶ Do not let children play with packaging ma-
terial.
Children may breathe in or swallow small
parts, causing them to suffocate.
▶ Keep small parts away from children.
▶ Do not let children play with small parts.
1.5 Steam
Follow these instructions when using a steam
function.
WARNING‒Risk of scalding!
The water in the water tank may become very
hot if you operate the appliance for long periods.
▶ Always empty the water tank after using the
steam function.
Hot steam is generated in the cooking compartment.
▶ Do not reach into the cooking compartment
when using steam.
Hot liquid may spill over the sides of the accessory when it is removed from the cooking
compartment.
▶ Remove hot accessories with care and al-
ways wear oven gloves.
WARNING‒Risk of fire!
Due to the hot surfaces, vapours from flammable liquids may catch fire in the cooking
compartment (explosion). The appliance door
may spring open. Hot steam and jets of flame
may escape.
▶ Do not pour flammable liquids (e.g. alco-
holic drinks) into the water tank.
▶ Only fill the water tank with water or with
the descaling solution we have recommended.
1.6 Meat probe
WARNING‒Risk of electric shock!
Using the wrong meat probe could damage
the insulation.
▶ Only use the meat probe for this specific
appliance.
WARNING‒Risk of injury!
The meat probe is sharp.
▶ Handle the meat probe with care.
1.7 Cleaning function
WARNING‒Risk of fire!
Loose food remnants, fat and meat juices
may catch fire when the cleaning function is in
progress.
▶ Before you start the cleaning function, al-
ways remove coarse dirt from the cooking
compartment.
▶ Never clean accessories at the same time.
The outside of the appliance gets very hot
when the cleaning function is in progress.
▶ Never hang combustible objects, e.g. tea
towels, on the door handle.
▶ Leave the front of the appliance clear.
▶ Keep children at a safe distance.
If the door seal is damaged, a large amount
of heat is generated around the door.
▶ Do not scrub or remove the seal.
▶ Never operate the appliance if the seal is
damaged or missing.
WARNING‒Risk of serious harm to
health!
The appliance gets very hot when the cleaning function is in progress. The non-stick coating on baking trays and tins is destroyed and
noxious gases are released.
▶ Never clean non-stick baking trays or bak-
ing tins using the cleaning function.
▶ Never clean accessories at the same time.
4
Preventing material damage en
WARNING‒Risk of harm to health!
The cleaning function heats up the cooking
compartment to a very high temperature so
that food left over from roasting, grilling and
baking will burn off. This process releases vapours, which can irritate mucous membranes.
▶ Keep the kitchen well ventilated while the
cleaning function is running.
▶ Do not remain in the room for long periods.
▶ Keep children and pets away.
Preventing material damage
2 Preventing material damage
2.1 General
ATTENTION!
Alcoholic vapours may catch fire in the hot cooking
compartment and cause permanent damage to the appliance. The appliance door may spring open due to
an explosion and it may fall off. The door panels may
shatter and fragment. Due to the resulting negative
pressure, the cooking compartment may become considerably deformed inwards.
▶ Do not heat spirits (≥ 15% vol.) when undiluted (e.g.
for marinating or pouring over food).
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶ Do not use the appliance if there is water on the
cooking compartment floor.
▶ Wipe away any water on the cooking compartment
floor before operation.
Objects on the cooking compartment floor at over
50°C will cause heat to build up. The baking and
roasting times will no longer be correct and the enamel
will be damaged.
▶ Do not place any accessories, greaseproof paper or
foil of any kind on the cooking compartment floor.
▶ Only place cookware on the cooking compartment
floor if a temperature under 50°C has been set.
When the cooking compartment is hot, any water inside it will create steam. The change in temperature
may cause damage.
▶ Never pour water into the cooking compartment
when it is still hot.
▶ Never place cookware containing water on the
cooking compartment floor.
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
▶ Allow the cooking compartment to dry after use. To
do this, open the cooking compartment door com-
pletely or use the drying function.
▶ Do not keep moist food in the cooking compartment
for a long time with the door closed.
▶ Do not store food in the cooking compartment.
▶ Take care not to trap anything in the appliance
door.
WARNING‒Risk of burns!
The cooking compartment gets very hot when
the cleaning function is in progress.
▶ Never open the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
The outside of the appliance gets very hot
when the cleaning function is in progress.
▶ Never touch the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
Fruit juice dripping from the baking tray leaves stains
that cannot be removed.
▶ When baking very juicy fruit flans, do not pack too
much on the baking tray.
▶ If possible, use the deeper universal pan.
Using oven cleaner in a hot cooking compartment
damages the enamel.
▶ Never use oven cleaner in the cooking compartment
when it is still warm.
▶ Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
If the seal is very dirty, the appliance door will no
longer close properly during operation. This may damage the front of adjacent kitchen units.
▶ Keep the seal clean at all times.
▶ Never operate the appliance if the seal is damaged
or missing.
Sitting or placing objects on the appliance door may
damage it.
▶ Do not place, hang or support objects on the appli-
ance door.
▶ Do not place cookware or accessories on the appli-
ance door.
With certain models, accessories may scratch the door
pane when closing the appliance door.
▶ Always push accessories fully into the cooking com-
partment.
If aluminium foil comes into contact with the door pane,
it could cause permanent discolouration.
▶ Do not allow aluminium foil in the cooking compart-
ment to come into contact with the door pane.
2.2 Steam
Follow these instructions when using the steam function.
ATTENTION!
Silicone bakeware is not suitable for combined operation with steam.
▶ Cookware must be heat- and steam-resistant.
Using cookware with rust spots may cause corrosion in
the cooking compartment. Even the smallest spots of
rust can cause corrosion.
▶ Do not use cookware with rust spots.
5
en Environmental protection and saving energy
Hot water in the water tank may damage the steam
system.
▶ Only fill the water tank with cold water.
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶ Do not use the appliance if there is water on the
cooking compartment floor.
▶ Wipe away any water on the cooking compartment
If descaling solution comes into contact with the control
panel or other delicate surfaces, it will damage them.
▶ Remove descaling solution immediately with water.
Cleaning the water tank in the dishwasher will damage
it.
▶ Do not clean the water tank in the dishwasher.
▶ Clean the water tank with a soft cloth and standard
washing-up liquid.
floor before operation.
Environmental protection and saving energy
3 Environmental protection and saving energy
3.1 Disposing of packaging
The packaging materials are environmentally compatible and can be recycled.
▶
Sort the individual components by type and dispose
of them separately.
3.2 Saving energy
If you follow these instructions, your appliance will use
less power.
Only preheat the appliance if the recipe or the recommended settings tell you to do so.
→"How it works", Page40
Not preheating the appliance can reduce the en-
¡
ergy used by up to 20%.
Use dark-coloured, black-coated or enamelled baking
tins.
These types of baking tin absorb the heat particu-
¡
larly well.
Open the appliance door as little as possible during
operation.
This maintains the temperature in the cooking com-
¡
partment and eliminates the need for the appliance
to reheat.
When baking multiple dishes, do so in succession or
in parallel.
The cooking compartment is heated after baking
¡
the first dish. This reduces the baking time for the
second cake.
If the cooking time is relatively long, you can switch
the appliance off 10minutes before the cooking time
ends.
There will be enough residual heat to finish cooking
¡
the dish.
Remove any accessories that are not being used from
the cooking compartment.
Accessories that are not being used do not need to
¡
be heated.
Allow frozen food to defrost before cooking.
This saves the energy that would otherwise be re-
¡
quired to defrost it.
Switch off the display in the basic settings.
→"Basic settings", Page22
Energy is saved when the display is switched off.
¡
Note:
The appliance requires:
¡ A maximum of2W in networked standby mode
¡ A maximum of 0.5W in non-networked standby
mode with the display switched off
6
Familiarising yourself with your appliance en
1
2 2
1
2
Familiarising yourself with your appliance
4 Familiarising yourself with your appliance
4.1 Control panel
You can use the control panel to configure all functions of your appliance and to obtain information about the operating status.
On certain models, specific details such as colour and shape may differ from those pictured.
Display
→"Display", Page7
Buttons
→"Buttons", Page7
4.2 Display
You can configure all the functions on your appliance
via the display.
The main menu provides an overview of your appliance's functions.
→"Functions", Page8
Setting values
To adjust a setting, touch the appropriate place on the
display with your finger. The settings area appears on
the display. Swipe left or right over this settings area on
the display with your finger until the required setting is
magnified.
Values Use
Increase Swipe right on the display with your
finger
Decrease Swipe left on the display with your
finger
Navigating
Direction Use
Navigate to the left Swipe right on the display
with your finger
Navigate to the right Swipe left on the display
with your finger
4.3 Buttons
The buttons are touch-sensitive areas. To select a function, press the corresponding button.
Symbol Name Use
On/Off Switch the appliance on or off
Left arrow Decreases the adjustment values
Right arrow Increases the adjustment values
7
en Functions
1 2
3
1
2
3
Symbol Name Use
Start/stop Start or pause the appliance
Open control panel Fill or empty the water tank
4.4 Cooking compartment
Various functions in the cooking compartment provide
support when operating your appliance.
Shelf supports
The shelf supports in the cooking compartment enable
you to place accessories at different heights.
→"Accessories", Page10
Your appliance has 4 shelf positions. The shelf positions are numbered from bottom to top.
You can remove the shelf supports, e.g. for cleaning.
→"Rails", Page31
ATTENTION!
Covering the ventilation slots will cause the appliance
to overheat.
▶ Do not cover the ventilation slots.
To ensure that the appliance cools down more quickly
after operation, the cooling fan continues to run for a
certain period afterwards.
Appliance door
If you open the appliance door during operation, the
operation stops. If you close the appliance door, operation resumes automatically.
Water tank
You need the water tank for the types of steam heating.
The water tank is behind the control panel.
→"Filling the water tank", Page14
Lighting
One or more oven lights illuminate the cooking compartment.
When you open the appliance door, the light in the
cooking compartment switches on. If the appliance
door remains open for longer than 15minutes, the light
switches off again.
For most functions, the lighting is switched on during
operation. The lighting switches off again when the operation ends.
Cooling fan
The cooling fan switches on and off depending on the
appliance's temperature. The hot air escapes above
the door.
Functions
Tank cover
Opening for filling and emptying
Handle for removing and inserting
5 Functions
The main menu provides an overview of your appliance's functions.
Tip:Depending on the appliance type, additional or more comprehensive functions are available to you with the
HomeConnect app. You can find more information about this in the app.
Function Name Use
Types of heating Select the required type of heating and temperature for your food
Steam Prepare food with types of steam heating
Favourites Select saved favourites
Dishes Use programmes or recommended settings for various types of food
→"Steam", Page14
→"Favourites", Page21
→"Dishes", Page20
8
Functions en
Function Name Use
Cleaning ¡ Pyrolytic self-cleaning cleans the cooking compartment almost by itself
→"Pyrolytic self-cleaning cleaning function", Page27
¡ Easy Clean
Clean cleaning aid", Page29
¡ Drying function
¡ Descaling
Basic settings Individually adjust the appliance settings
→"Basic settings", Page22
removes light dirt from the cooking compartment →"Easy
dries the cooking compartment →"Drying", Page30
keeps your appliance working properly →"Descaling", Page29
5.1 Heating functions
This is where you will find an overview of the types of heating. You will find recommendations for using the types of
heating.
For temperatures above 275°C, the appliance reduces the temperature to approx. 275°C after around 40minutes.
Symbol Heating function Temperature Use
Circo Therm hot air 30-230°C Bake or roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment.
Top/bottom heat 30-275°C Traditionally bake or roast on one level. This type of heating is
especially good for cakes with moist toppings.
The heat is emitted evenly from above and below.
Circo Therm gentle 125-230°C For gently cooking selected types of food on one level without
preheating.
The fan distributes the heat from the ring-shaped heating element in the back wall around the cooking compartment.
This type of heating is used to determine the energy consumption in circulating-air mode and the energy efficiency class.
Top/bottom heat
gentle
Air Fry 30-275°C Cook until crispy, on one level with little fat. Especially suitable
Circo-roasting 30-275°C Roast poultry, whole fish or larger pieces of meat.
Pizza setting 30-275°C Cook pizza or food that requires a lot of heat from below.
Bread baking setting 180-275°C For baking bread, bread rolls and baked goods that require
Full-surface grill 50-290°C For grilling flat items such as steaks, sausages or bread, and
Centre-area grill 50-290°C For grilling small amounts of steaks, sausages or bread, and
Bottom heat 30-250°C For cooking in a bain marie and for baking food for extra time.
Slow cooking 70-120°C For gentle, slow cooking of seared, tender pieces of meat in
Plate warming 30-90C For heating cookware.
Keep warm 50-100°C For keeping cooked food warm.
150-250°C For gently cooking selected types of food without preheating.
Heat is emitted from above and below.
This type of heating is used to determine the energy consumption in the conventional mode.
for food that is usually fried in oil, e.g. chips.
The fan circulates heat from the grill element around the food
at high speed. The exhaust air is extracted more intensively
from of the cooking compartment.
The grill element and the fan switch on and off alternately. The
fan circulates the hot air around the food.
The bottom heating element and the ring-shaped heating element in the back wall heat the cooking compartment.
high temperatures.
for cooking au gratin.
The entire area below the grill element becomes hot.
for cooking au gratin.
The central area below the grill element becomes hot.
The heat is emitted from below.
cookware without a lid.
The heat is emitted evenly from above and below at a low temperature.
9
en Accessories
5.2 Types of steam heating
This is where you can find an overview of the types of steam heating. You will find recommendations for using the
types of steam heating.
Symbol Type of heating Temperature Use
Reheat 80-180°C For gently reheating food or for crisping up baked goods.
Dough proving 30-50°C For proving dough and culturing yoghurt.
Dough will prove more quickly than at room temperature. The
surface of the dough does not dry out.
5.3 Additional options
You can find an overview of other options here.
To display the options, press
Symbol Name Use
Lighting Switch the lighting in the cooking compartment on or off
Timer Set the timer
Childproof lock Activate the childproof lock
Remote start Activate remote start
→"HomeConnect ", Page24
5.4 Symbols
You can find an overview of other symbols on the display here.
Symbol Name Use
SaveSave Save the setting
Back Navigate back
Close Close the message
Reset Reset the cooking time
Reset Reset the values
Change Change the selection
Information Display information
Rapid heating Activate or deactivate the rapid heating function
HomeConnect ¡ Home network and HomeConnect server connected
¡ The number of lines shows the signal strength of the home network
→"HomeConnect ", Page24
Home network Home network not connected
→"HomeConnect ", Page24
HomeConnect server HomeConnect server not connected
→"HomeConnect ", Page24
Remote Diagnostics Remote diagnostics activated
→"HomeConnect ", Page24
, , ,, Descale reminder Number of operations with steam until the next descaling phase
→"Descaling", Page29
Accessories
6 Accessories
Use original accessories. These have been made especially for your appliance.
Note:Accessories may become deformed if they get
hot. Deformation has no effect on function. As the accessory cools down, it will regain its original shape.
10
The accessories supplied may differ depending on the
appliance model.
Accessories en
Accessories Use
Wire rack ¡ Cake tins
¡ Ovenproof dishes
¡ Cookware
¡ Meat, e.g. roasting joints or steak
¡ Frozen meals
Universal pan ¡ Moist cakes
¡ Baked items
¡ Bread
¡ Large roasts
¡ Frozen meals
¡ Catch dripping liquids, e.g. fat when
grilling food on the wire rack.
Meat thermometer High-precision roasting or cooking.
→"Meat probe", Page18
Air Fry & grill tray,
enamelled
6.1 Locking function
The locking function prevents the accessories from tilting when they are pulled out.
You can pull out the accessories approximately halfway
without them tipping. The accessories must be inserted
into the cooking compartment correctly for the tilt protection to work properly.
6.2 Sliding accessories into the cooking compartment
Always slide the accessory into the cooking compartment the right way round. This is the only way to ensure that accessories can be pulled out approximately
halfway without tipping.
1.
Turn the accessories so that the notch
rear and is facing downwards.
2.
Insert the accessory between the two guide rods for
a shelf position.
is at the
¡ Bake until crispy, for food that is usually
fried in oil, e.g. chips.
¡ Grilling food.
Wire rack Insert the wire rack with the open
side facing the appliance door.
Tray
E.g. universal pan or
baking tray
Slide the tray in with the sloping
edge towards the appliance door.
3.
Push the accessory all the way in, making sure that
it does not touch the appliance door.
Note:Take any accessories that you will not be using
out of the cooking compartment while the appliance is
in operation.
Combining accessories
You can combine the wire rack with the universal pan
to catch any liquid that drips down.
1.
Place the wire rack on the universal pan so that
both spacers
sal pan.
2.
Insert the universal pan between the two guide rods
for a shelf position. In so doing, the wire rack is on
top of the upper guide rod.
are on the rear edge of the univer-
11
en Before using for the first time
Wire rack
on universal pan
6.3 Other accessories
You can purchase other accessories from our aftersales service, specialist retailers or online.
You will find a comprehensive range of products for
your appliance in our brochures and online:
www.neff-home.com
Accessories vary from one appliance to another. When
purchasing accessories, always quote the exact
product number (E no.) of your appliance.
You can find out which accessories are available for
your appliance in our online shop or from our aftersales service.
Before using for the first time
7 Before using for the first time
Configure the settings for initial start-up. Clean the appliance and accessories.
7.1 Determining the water hardness before switching on the appliance for the first time
Before using the appliance for the first time, ask your
water supplier about the hardness of your tap water. To
ensure that the appliance can reliably remind you to
descale it when required, you must set your water hardness range correctly.
ATTENTION!
If the wrong water hardness has been set, the appliance cannot remind you to descale it at the right time.
▶ Set the water hardness correctly.
Using unsuitable liquids may damage the appliance.
▶ Do not use distilled water, highly chlorinated tap wa-
ter (>40 mg/l) or other liquids.
▶ Only use cold, fresh tap water, softened water or
non-carbonated mineral water.
Malfunctions may occur when using filtered or demineralised water. The appliance may request that you top
up the water tank even though it may be full, or operation with steam is cancelled after approx. twominutes.
▶ If required, mix filtered or demineralised water with
the bottled non-carbonated mineral water with a ratio of onetoone.
Notes
¡ If you are using mineral water, set the water hard-
ness range to "very hard". If you are using mineral
water, you must only use non-carbonated mineral
water.
¡ If your tap water is very hard, we recommend that
you use softened water. If you are using only
softened water, set the "softened" water hardness
range.
Setting Water hardness in
German hardness °dH French hardness °fH
mmol/l
0 (softened)
1
- - 1 (soft) Up to 1.5 Up to 8.4 Up to 15
2 (medium) 1.5-2.5 8.4-14 15-25
3 (hard) 2.5-3.8 14-21.3 25-38
4 (very hard)
1
Only set this if you will be using solely softened water.
2
Also set for mineral water. Only use non-carbonated mineral water.
7.2 Initial use
After connecting the appliance to the power supply,
you must configure the settings for its initial start-up. It
may take a few minutes for the settings to appear on
the display.
Notes
¡ You can adjust the settings at any time in the basic
settings.
→"Basic settings", Page22
¡ You can also use HomeConnect to configure the
settings. When your appliance is connected, follow
the instructions in the app.
→"HomeConnect ", Page24
2
Over 3.8 Over 21.3 Over 38
Setting the language
Requirement:The appliance is connected to the power
supply.
1.
Press
2.
Use the or button to select the language.
3.
Press the required language.
4.
Press to confirm the language.
to switch the appliance on.
Setting up HomeConnect
Note:You can skip HomeConnect set-up by pressing
"Later". Next, set the clock.
1.
Press "Connect" to set up HomeConnect.
2.
Make all other settings for initial start-up in the
HomeConnect app.
12
Setting the time
1.
Use
or to select the hours.
2.
Press the minutes.
3.
Use or to select the minutes.
4.
Press to confirm the time.
Setting the date
1.
2.
3.
4.
5.
6.
or to select the year.
Use
Press the month.
Use or to select the month.
Press the day.
Use or to select the day.
Press to confirm the date.
Setting the water hardness
1.
Use or to select the water hardness range.
→"Determining the water hardness before switching
on the appliance for the first time", Page12
2.
Press
3.
Press "OK" to end the initial start-up.
4.
Open and close the appliance door once.
to confirm the water hardness range.
a The appliance will perform a self-test, after which it
will be ready to use.
a The initial start-up is now complete.
7.3 Cleaning the appliance
Before using the appliance to cook food for the first
time, you must clean the cooking compartment and accessories.
1.
Remove the product information, accessories and
any leftover packaging (e.g. polystyrene pellets)
from the cooking compartment.
Basic operation en
2.
Wipe the smooth surfaces in the cooking compartment with a soft, damp cloth.
3.
Press
to switch the appliance on.
→"Switching on the appliance", Page13
4.
Fill the water tank.
→"Filling the water tank", Page14
5.
Set the required type of heating, temperature and
steam assistance for the heat-up process and press
to start.
→"Setting the type of heating and temperature",
Page13
→"Added steam", Page16
Heating up
Type of heating Circo Therm hot air
with steam assistance
, steam intensityHigh
Temperature Maximum
Cooking time 1hour
6.
Ventilate the kitchen while the appliance is heating.
7.
Press to switch off the appliance after 1hour.
→"Switching off the appliance", Page13
8.
Allow the appliance to cool down.
9.
Clean the smooth surfaces with soapy water and a
dish cloth.
10.
Empty the water tank and dry the cooking compartment.
→"After using steam operation", Page16
11.
Thoroughly clean any accessories you used with
soapy water and a dish cloth.
Basic operation
8 Basic operation
8.1 Switching on the appliance
ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶ Do not use the appliance if there is water on the
cooking compartment floor.
▶ Wipe away any water on the cooking compartment
floor before operation.
▶
Press
Notes
¡ In the basic settings, you can specify whether the
display shows the main menu or another function
when the appliance is switched on.
→"Basic settings", Page22
¡ If you do not perform any actions on the appliance
for an extended period, it will automatically switch itself off.
8.2 Switching off the appliance
▶
Press
Notes
¡ The residual heat indicator will appear on the dis-
play while the cooking compartment is still hot.
→"Residual heat indicator", Page13
to switch the appliance on.
to switch the appliance off.
¡ The cooling fan will continue to run until the cooking
compartment has cooled down.
→"Cooling fan", Page8
8.3 Residual heat indicator
After you have switched off the appliance, the residual
heat indicator will appear on the display.
Display Temperature
Residual heat high Over 120°C
Residual heat low Between 60 and 120°C
8.4 Setting the type of heating and temperature
1.
Press
2.
Press "Types of heating".
3.
Scroll through the types of heating using or .
4.
Press the type of heating that you want to use.
5.
Press "Temperature".
6.
Use or to select the temperature.
7.
Press to confirm the setting.
Also available to select:
– Cooking time →Page17
– Ready at →Page18
– Added steam →Page16
to switch the appliance on.
13
en Steam
– →"Meat probe", Page18
– Information →Page14
8.
Press
to start the operation.
Note:When you are preheating the appliance, the
optimal time to place your food in the cooking compartment is as soon as the heat-up indicator is filled.
a The cooking time appears on the display.
a The heat-up indicator bar visualises the rising tem-
perature.
9.
When the food is ready, use
to switch the appli-
ance off.
8.5 Changing the temperature
You can also change the temperature or level once you
have started the appliance.
1.
Press "Temperature".
2.
Use
or to change the temperature.
3.
Press to confirm the setting.
a The temperature is changed.
8.6 Changing the type of heating
If you switch to a different type of heating, the appliance will reset all the settings.
1.
Press
2.
Press to switch to the types of heating.
3.
Scroll through the types of heating using or .
4.
Press the type of heating that you want to use.
5.
Adjust the temperature or level, if required.
6.
Press to start the operation.
to pause operation.
8.7 Pausing operation
1.
Press
2.
Press again to resume operation.
.
8.8 Displaying information
Note:In most cases, you can call up information about
the function that you have just started.
1.
Press "Information".
a The information will be displayed for a few seconds.
2.
Press
to close the information.
8.9 Sabbath-compliant use
If you want to operate your appliance so that it is Sabbath-compliant, use the time-setting options and
change the basic setting for the lighting.
Note:If you open the appliance door during operation,
the appliance stops heating. When you close the appliance door, the appliance continues to heat again.
1.
Change the "Lighting" basic setting to "Always off".
→"Basic settings", Page22
This will ensure that the light in the cooking compartment is always off while the appliance is in operation and when you open the appliance door.
2.
Set the required type of heating.
→"Setting the type of heating and temperature",
Page13
3.
Set the required cooking time depending on the
type of heating.
→"Cooking time", Page17
4.
Use "Ready at" to set the time at which the operation should end.
→"Delayed start/"Ready at" time", Page18
5.
Place the food in the cooking compartment before
the appliance starts to heat.
6.
Press
a The display shows the start time. The appliance is in
standby mode.
a Once the start time has been reached, the appli-
ance starts heating and the cooking time starts
counting down.
7.
When the operation has ended, remove the food
from the cooking compartment. The appliance automatically switches off completely after approximately
15 to 20minutes.
Note:If necessary, change the basic setting for the
lighting again.
to start the operation.
Steam
9 Steam
Food can be cooked particularly gently using steam.
You can use the special types of steam heating, or use
steam assistance with certain types of heating.
WARNING‒Risk of scalding!
Hot steam may escape when you open the appliance
door. Steam may not be visible, depending on the temperature.
▶ Open the appliance door carefully.
▶ Keep children at a safe distance.
9.1 Before using the steam function
Before using the steam function each time, make sure
that your appliance is supplied with sufficient water.
14
Filling the water tank
WARNING‒Risk of fire!
Due to the hot surfaces, vapours from flammable liquids may catch fire in the cooking compartment (explosion). The appliance door may spring open. Hot
steam and jets of flame may escape.
▶ Do not pour flammable liquids (e.g. alcoholic drinks)
into the water tank.
▶ Only fill the water tank with water or with the descal-
ing solution we have recommended.
WARNING‒Risk of burns!
The water tank may heat up while the appliance is in
operation.
▶ Wait until the water tank has cooled down from the
previous operation.
▶ Remove the water tank from the tank recess.
Requirement:The water hardness is set correctly.
1.
Press
.
a The control panel pops out automatically.
2.
Pull the control panel towards you with both hands
and then push it upwards until it clicks into place
3.
Remove the water tank from the tank recess .
4.
Press down on the water tank lid along the seal to
prevent water from leaking out of the water tank.
5.
Remove the cover on the water tank.
6.
Fill the water tank with water up to the "max"
mark.
7.
Put the cover back into the opening on the water
tank.
8.
Insert the full water tank . When doing so, make
sure that the water tank clicks into place behind the
retainers .
Steam en
¡ Added steam and steam boost: If you do not refill
the water tank, the appliance continues to run
without added steam or steam boost.
.
1.
Open the control panel.
2.
Remove and refill the water tank.
3.
Insert the full water tank and close the control panel.
9.2 Steam heating functions
Your appliance has several types of steam heating.
→"Types of steam heating", Page10
Reheat
"Reheat" can be used to warm up food that has already
been cooked, or bread and pastries from the day before, without affecting their quality.
Configuring the Reheat heating function
Requirement:The cooking compartment has cooled
down sufficiently.
1.
Fill the water tank.
→"Filling the water tank", Page14
2.
Press
3.
Press "Steam".
4.
Use or to select reheating.
5.
Press "Reheat".
6.
Press "Temperature".
7.
Use or to select the temperature.
8.
Press to confirm the setting.
9.
Press "Cooking time".
10.
Use or to select the duration.
11.
Press to confirm the setting.
12.
Press to start the reheating process.
→"Pausing operation", Page14
a If the water tank runs dry during the reheating pro-
cess, the operation is paused.
→"Refilling the water tank", Page15
a Once the duration has elapsed, an audible signal
sounds and the appliance stops heating.
→"Switching off the appliance", Page13
13.
Press any button to end the signal tone.
14.
Empty the water tank and dry the cooking compartment.
→"After using steam operation", Page16
to switch the appliance on.
9.
Slowly slide the control panel downwards and then
push it away from you until it is closed completely.
Refilling the water tank
When "Fill water tank" appears on the display, you
must refill the water tank.
Notes
¡ Dough proving and Reheat functions: If you do not
refill the water tank, the appliance will stop. Refill the
water tank.
Dough proving
Yeast dough proves considerably more quickly using
"Dough proving" than at room temperature, and it will
not dry out.
Configuring the Dough proving heating function
Requirement:The cooking compartment must have
cooled down completely (to room temperature).
1.
Fill the water tank.
→"Filling the water tank", Page14
2.
Press
3.
Press "Steam".
4.
Use or to select dough proving.
5.
Press "Dough proving".
6.
Press "Temperature".
7.
Use or to select the temperature.
8.
Press to confirm the setting.
9.
Press "Cooking time".
10.
Use
11.
Press to confirm the setting.
to switch the appliance on.
or to select the cooking time.
15
en Steam
12.
Press
to start the dough proving process.
→"Pausing operation", Page14
a If the water tank runs dry during the dough proving
process, the operation is paused.
→"Refilling the water tank", Page15
a Once the duration has elapsed, an audible signal
sounds and the appliance stops heating.
→"Switching off the appliance", Page13
13.
Press any button to end the signal tone.
14.
Empty the water tank and dry the cooking compartment.
→"After using steam operation", Page16
9.3 Added steam
When you cook with added steam, the appliance introduces steam into the cooking compartment at various
intervals. This gives your food a crispy crust and a
glossy surface. Meat stays juicy, tender and only undergoes a minimum reduction in volume.
Types of heating and functions for added steam
You can switch on added steam for the following types
of heating and functions:
¡ "Circo Therm hot air"
¡ "Top/bottom heat"
¡ "Circo-roasting"
¡ "Bread baking setting"
¡ "Keep warm"
¡ →"Meat probe", Page18
¡ →"Dishes", Page20
Switching on added steam
1.
Fill the water tank.
→"Filling the water tank", Page14
2.
Press
3.
Set a suitable type of heating.
→"Types of heating and functions for added steam",
Page16
4.
Set the required temperature.
5.
Press "Added steam".
6.
Press the required steam intensity:
Symbol Added steam
7.
Press to confirm the setting.
8.
Press to start operation with added steam.
a If the water tank runs dry during the added steam
process, "Fill water tank" appears on the display.
The appliance continues to operate without added
steam.
→"Refilling the water tank", Page15
9.
When the food is ready, use
ance off.
10.
Empty the water tank and dry the cooking compartment.
→"After using steam operation", Page16
Changing added steam
1.
Press
2.
Press "Added steam".
3.
Press the required steam intensity.
4.
Press to confirm the setting.
to switch the appliance on.
"Low" (Setting 1)
"Medium" (Setting 2)
"High" (Setting 3)
to switch the appli-
.
Cancelling added steam
1.
Press
2.
Press "Added steam".
3.
Press "Off".
4.
Press to confirm the setting.
.
a The operation continues without adding steam.
9.4 Steam jet
You can use "Steam boost" to specifically add intensive
steam at various intervals. This makes bread and bread
rolls in particular wonderfully crispy and gives them a
golden colour.
The appliance adds clouds of steam to the cooking
compartment for approximately 3 to 5 minutes. Depending on the operation, you can activate the steam
boost several times.
Types of heating and functions for steam boost
You can switch on steam boost for the following types
of heating and functions:
¡ "Circo Therm hot air"
¡ "Top/bottom heat"
¡ "Circo-roasting"
¡ "Bread baking setting"
¡ →"Meat probe", Page18
Switching on steam boost
1.
Fill the water tank.
→"Filling the water tank", Page14
2.
Press to switch the appliance on.
3.
Set a suitable type of heating.
→"Types of heating and functions for steam boost",
Page16
4.
Set a temperature above 120°C.
5.
Press "Steam boost".
6.
Press
Once lights up, the water is heated up sufficiently
to use the steam boost.
Do not use the steam jet until the appliance has
completely heated up.
Note:If rapid heating is activated, the steam jet
can only be triggered once rapid heating is complete.
7.
Press at the desired time.
a The steam jet is triggered and the appliance adds
clouds of steam to the cooking compartment for approx. 3 to 5 minutes.
a When the steam boost has finished, the operation
continues to run. Depending on the operation, the
steam jet can be triggered again if necessary.
a If the water tank runs dry during steam boost, "Fill
water tank" appears on the display. The operation
continues without steam boost.
→"Refilling the water tank", Page15
8.
When the food is ready, use
ance off.
9.
Empty the water tank and dry the cooking compartment.
→"After using steam operation", Page16
to start operation with steam boost.
to switch the appli-
9.5 After using steam operation
Dry the appliance after each steam operation.
16
Time-setting options en
Note:Traces of limescale may remain in the cooking
compartment after operation with steam. The functionality of the appliance is not affected by this. You can remove traces of limescale using hot water or a cloth
soaked in vinegar. Observe the information on cleaning.
→"Cleaning and servicing", Page26
Emptying the water tank
WARNING‒Risk of burns!
The water tank may heat up while the appliance is in
operation.
▶ Wait until the water tank has cooled down from the
previous operation.
▶ Remove the water tank from the tank recess.
ATTENTION!
Drying the water tank in the hot cooking compartment
leads to damage to the water tank.
▶ Do not dry the water tank in the hot cooking com-
partment.
Time-setting options
10 Time-setting options
Cleaning the water tank in the dishwasher will damage
it.
▶ Do not clean the water tank in the dishwasher.
▶ Clean the water tank with a soft cloth and standard
washing-up liquid.
1.
2.
3.
4.
to open the control panel.
Use
Remove the water tank.
Carefully remove the lid of the water tank.
Empty the water tank, clean it with detergent and
then rinse it thoroughly with clean water.
5.
Dry all parts with a soft cloth.
6.
Rub the seal on the lid until dry.
7.
Leave the water tank to dry with the lid open.
8.
Place the lid on the water tank and push down on it.
9.
Insert the water tank and close the control panel.
Drying the cooking compartment
Dry the cooking compartment after each steam operation.
▶
Dry the cooking compartment by hand or use the
drying function.
→"Drying", Page30
Your appliance has different time-setting options, with
which you can control its operation.
Time-setting
Use
option
Timer You can set the timer to run inde-
pendently of the appliance during operation. The timer does not affect the
appliance.
Cooking
time
Once the set duration has elapsed,
the appliance stops heating automatically.
Ready at Along with the duration, you can set
the time at which you want the operation to end. The appliance starts up
automatically so that the operation
finishes at the required time.
10.1 Timer
You can set the timer regardless of whether the appliance is on or off.
Setting the timer
1.
Press
2.
Press .
3.
Press Hours, Minutes or Seconds.
4.
Use or to select the timer duration.
5.
Press to confirm the setting.
a appears on the display. The timer counts down.
a Once the timer duration has elapsed, an audible sig-
nal sounds.
6.
Press any button to end the audible signal.
Changing the timer
1.
Press
2.
Press .
3.
Press .
4.
Press Hours, Minutes or Seconds.
.
.
5.
6.
or to change the timer duration.
Use
Press to confirm the setting.
Cancelling the timer
1.
Press
2.
Press .
3.
Press to reset the timer duration.
4.
Press to close the timer.
.
10.2 Cooking time
Once the set duration has elapsed, the appliance stops
heating automatically. You can only use the cooking
time in conjunction with a type of heating.
Setting the cooking time
1.
Set a type of heating and a temperature.
2.
Press "Cooking time".
3.
Press Hours or Minutes.
4.
Use
or to select the cooking time.
5.
Press to confirm the setting.
6.
Press to start operation with a cooking time.
a The cooking time appears on the display. The cook-
ing time counts down.
a When the time has elapsed, a signal sounds.
7.
Press any button to end the audible signal.
Changing the cooking time
1.
Press
2.
Press "Cooking time".
3.
Use or to change the cooking time.
4.
Press to confirm the setting.
Cancelling the cooking time
1.
Press
2.
Press "Cooking time".
3.
Reset the cooking time using
4.
Press to confirm the setting.
.
.
.
17
en Meat probe
10.3 Delayed start/"Ready at" time
With this function, the appliance automatically switches
itself on, and then switches itself off at the preselected
end time. To enable it to do this, you set the cooking
time (duration) and specify when you want your food to
be ready. You can only use the delayed start function
in conjunction with a heating function.
Setting the "Ready at" time for delayed starts
Notes
¡ Do not leave food that spoils easily in the cooking
compartment for too long.
¡ You cannot use the delayed start function with every
type of heating.
1.
Place the food into the cooking compartment and
close the appliance door.
2.
Set a type of heating and a temperature.
3.
Press "Cooking time".
4.
Press Hours or Minutes.
5.
6.
7.
a The time at which your food will be ready will ap-
or to select the cooking time.
Use
Press to confirm the setting.
Press "Ready at".
pear on the display.
8.
Use the
9.
Press to confirm the setting.
10.
Press to confirm the delayed start.
button to select the required end time.
a The appliance will start at the appropriate time.
a When the time has elapsed, a signal sounds.
11.
Press any button to end the audible signal.
Changing the "Ready at" time for delayed starts
1.
Press
2.
Press "Ready at".
3.
Use or to change the end time.
4.
Press to confirm the setting.
5.
Press to confirm the delayed start.
.
Cancelling the "Ready at" time for delayed starts
1.
Press
2.
Press "Ready at".
3.
Use to reset the end time.
4.
Press to confirm the setting.
a The end time corresponds to the current time plus
the set cooking time.
a Press to start operation with a cooking time.
Note:If you want to continue the operation without a
cooking time, cancel the cooking time.
→"Cancelling the cooking time", Page17
.
Meat probe
11 Meat probe
Cook with precision by inserting the meat probe
the food and setting a core temperature on the appliance. The meat probe measures the core temperature
inside the food. Once the set core temperature has
been reached in the food, the appliance automatically
stops heating.
11.1 Suitable types of heating with the meat probe
Only certain types of heating are suitable for use with
the meat probe.
¡ "Circo Therm hot air"
¡ "Top/bottom heat"
¡ "Circo Therm gentle"
¡ "Top/bottom heat gentle"
¡ "Circo-roasting"
¡ "Pizza setting"
¡ "Bread baking setting"
¡ "Bottom heat"
¡ "Slow cooking"
¡ "Keep warm"
¡ "Reheat"
into
ATTENTION!
Otherwise the meat probe may be damaged.
▶ Do not trap the cable of the meat probe.
▶ To prevent the meat probe from being damaged by
excessive heat, there must be a gap of a few centimetres between the grill element and the meat
probe. The meat may expand during the cooking
process.
WARNING‒Risk of injury!
The meat probe is sharp.
▶ Handle the meat probe with care.
1.
Insert the meat probe into the food.
The meat probe has three measuring points. Ensure
that at least the middle measuring point is inserted
in the food.
Thin
pieces
Insert the meat probe into the thickest
part of the meat from the side.
of meat
11.2 Inserting the meat probe
Use the meat probe supplied or order a suitable meat
probe from our customer service.
WARNING‒Risk of electric shock!
Using the wrong meat probe could damage the insulation.
▶ Only use the meat probe for this specific appliance.
18
Meat probe en
Thick
pieces
of meat
Poultry Insert the meat probe into the thickest
Fish When cooking whole fish, insert the
Insert the meat probe diagonally into the
meat from above, pushing it in as far as
possible.
Note:If you want to turn the food, insert
the meat probe into the side of the food
so that it does not need to be removed
when turning.
part of the breast, pushing it in as far as
possible. The meat probe can be inserted horizontally or vertically depending
on the size and shape of the poultry.
Turn the poultry and place it on the wire
rack breast-side down.
meat probe behind the fish's head in the
direction of the spine, pushing it in as
far as possible.
Poultry Core temperature
in °C
Chicken 80 - 85
Chicken breast 75 - 80
Duck 80 - 85
Duck breast, medium rare 55 - 60
Turkey 80 - 85
Turkey breast 80 - 85
Goose 80 - 90
Pork Core temperature
in °C
Shoulder of pork 85 - 90
Fillet of pork, medium rare 62 - 70
Pork loin, well done 72 - 80
Beef Core temperature
in °C
Tenderloin or sirloin, rare 45 - 52
Tenderloin or sirloin, medium rare 55 - 62
Tenderloin or sirloin, well done 65 - 75
Veal Core temperature
in °C
Joint of veal or hock, lean 75 - 80
Joint of veal, shoulder 75 - 80
Veal knuckle 85 - 90
Lamb Core temperature
in °C
Leg of lamb, medium rare 60 - 65
Leg of lamb, well done 70 - 80
Saddle of lamb, medium rare 55 - 60
Place the fish on the wire rack in the
swimming position without turning it,
e.g. using half a potato as a support.
2.
Place the food with the meat probe into the cooking
compartment.
3.
Plug the meat probe into the socket on the left-hand
side of the cooking compartment.
Note:Do not remove the meat probe when turning the
food. Once you have turned the food, check that the
meat probe is correctly positioned in the food.
11.3 Core temperatures of different foods
This is where you can find the suggested core temperatures for different foods.
These suggestions depend on the quality and the size/
shape of the food. Do not use frozen food.
Fish Core temperature
in °C
Fish, whole 65 - 70
Fish fillet 60 - 65
Other Core temperature
in °C
Meat loaf, all kinds of meat 80 - 90
Heating food, reheating 65 - 75
11.4 Setting the oven temperature and core temperature
You can set a core temperature of between 30°C and
99°C.
Requirements
¡ The food with the meat probe is in the cooking com-
partment.
¡ The meat probe is inserted in the cooking compart-
ment.
1.
Press "Types of heating".
2.
Select a suitable type of heating and cooking compartment temperature.
Set the cooking compartment temperature at least
10°C higher than the core temperature.
19
en Dishes
Do not set the cooking compartment temperature to
higher than 250°C.
3.
Press "Meat probe".
4.
Use the
perature.
5.
Press to confirm the settings.
6.
Press to start cooking using the meat probe.
a If your appliance is connected to HomeConnect,
the appliance can forecast the expected remaining
time for the cooking process. The initial remaining
time appears on the display after approximately
3minutes. The remaining time is continually recalculated and updated. The remaining time forecast is
not available for all types of heating.
a Once the required core temperature has been
reached, an audible signal sounds and the appliance stops heating. With the "Slow cooking" type of
heating, the appliance continues to heat.
7.
Press to switch the appliance off.
or button to select the required core tem-
8.
Tip
You can also combine the meat probe with a different
operating mode, e.g.:
¡ →"Steam", Page14
¡ →"Dishes", Page20
Note:You can use the meat probe even if no core temperature is set. You can read off the core temperature
of the food on the display and manually end the operation, if required.
WARNING‒Risk of burns!
The cooking compartment, accessories and meat
probe become very hot.
▶ Always use oven gloves to remove hot accessor-
ies and the meat probe from the cooking compartment.
Pull the meat probe out of the socket in the cooking
compartment.
11.5 Changing the cooking compartment temperature or core temperature
1.
Press
2.
Press the appropriate temperature.
3.
Use or to change the temperature.
.
Dishes
12 Dishes
"Dishes" helps you to use your appliance to prepare
different dishes by selecting the optimum settings automatically.
12.1 Cookware for dishes
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300°C. Glass or
glass ceramic cookware is best. The joint should cover
approx.2/3 of the cookware base.
Cookware made from the following material is not
suitable:
¡ Bright, shiny aluminium
¡ Unglazed clay
¡ Plastic or plastic handles
12.2 Setting options for the dishes
To cook the dishes perfectly, the appliance uses different settings depending on the dish.
The display shows you the settings that are used. You
can adjust certain settings. Follow the instructions on
the display.
Note:The cooking result depends on the quality and
composition of the food. Use fresh and, ideally, chilled
food. Use frozen food straight from the freezer.
Tips and information about the settings
If you set a dish, the display shows relevant information
for this dish, e.g.:
¡ Suitable shelf position
¡ Suitable accessory or cookware
¡ Added liquid
¡ Time for turning or stirring
When this time is reached, a signal sounds.
To call up the information, press "Information". Some
notifications are displayed automatically.
Programmes
The optimum type of heating, temperature and cooking
time are preset for programmes.
To achieve an optimal cooking result, you must also
set the weight, thickness or the cooking level. You can
set the weight only in the intended range.
Unless otherwise indicated, set the total weight for your
dish.
Recommended settings
For the recommended settings, the optimum type of
heating is preset as a fixed value. You can adjust the
set temperature and the cooking time.
Dishes with meat probe
You can use the meat probe
You can adjust the temperature and the core temperature.
→"Meat probe", Page18
for some dishes.
Dishes with steam
For some dishes, you can select a cooking method
with steam
Observe the information on operating with steam.
→"Steam", Page14
. The food is cooked gently.
12.3 Overview of the dishes
You can see which individual dishes are available to
you on the appliance. The dishes depend on the features of your appliance.
20
Favourites en
The dishes are sorted by category and food.
Note:In the basic settings, you can regionally special-
ise the displayed dishes.
→"Basic settings", Page22
Category Food
Cakes Cakes in tins
Cakes on a baking tray
Small baked items
Biscuits
Bread,
bread rolls
Pizza, savoury
Bread
Bread rolls
Pizza
Savoury cakes, quiche
cakes,
quiche
Bakes,
soufflés
Bake, savoury, fresh, cooked ingredi-
ents
Potato gratin, raw ingredients, 4cm
deep
Lasagne, fresh
Lasagne, chilled
Bake, sweet, fresh
Fruit crumble
Soufflés in individual moulds
Yorkshire pudding
Poultry Chicken
Duck, goose
Turkey
Meat Pork
Beef
Veal
Lamb
Game
Meat dishes
Fish. Fish, whole
Fish fillets
Frozen
products
Pizza
Bakes
Potato products
Poultry, fish
Bread rolls
Side dishes,
vegetables
Reheating,
crisping up
Potatoes
Vegetables
Baked items
Side dishes
Vegetables
Menu
12.4 Setting a dish
1.
Press "Dishes".
2.
Press the required category.
3.
Press the required food.
4.
Press the required dish.
Note:The setting options vary depending on the
dish.
→"Setting options for the dishes", Page20
a The settings for the dish appear on the display.
5.
Adjust the settings if required.
The setting options vary depending on the dish.
→"Setting options for the dishes", Page20
6.
For information about the accessory and shelf position, for example, press "Information".
7.
Press
to start the operation.
a The appliance starts to heat and the cooking time
counts down.
a Once the dish is ready, a signal sounds. The appli-
ance stops heating.
8.
Decide how you want to continue:
Finish Dish is ready
Add extra cooking
time
Keep warm
→"Extending the cooking
time", Page21
→"Keeping a dish warm",
Page21
Dry the cooking
→"Drying", Page30
compartment
12.5 Extending the cooking time
1.
To extend the cooking time, press "Add extra cooking time".
2.
Use the
or button to change the settings, if re-
quired.
3.
Press to confirm the settings.
12.6 Keeping a dish warm
1.
To keep the dish warm, press "Keep warm".
2.
Use the
quired.
3.
Press to confirm the settings.
4.
Press to start the keep warm function.
or button to change the settings, if re-
Favourites
13 Favourites
In the "Favourites", you can save your settings and use
these again.
Notes
¡ Depending on the appliance type/software status,
you must first download this function to your appliance. You can find more information in the
HomeConnect app.
¡ You can only sort and rename favourites in the
HomeConnect app.
13.1 Saving favourites
You can save up to 30 different functions as your favourites.
▶
If you set a function, press
To rename a favourite, you must use the HomeConnect app. When your appliance is connected, follow
the instructions in the app.
"Favourites".
21
en Childproof lock
13.2 Selecting favourites
If you have saved favourites, you can use these to set
the operation.
1.
Press "Favourites".
2.
Press the required favourites.
3.
If required, you can change the settings.
4.
Press
to start the operation.
Note:
Observe the instructions for the various functions:
¡ →"Steam", Page14
¡ →"Meat probe", Page18
13.3 Changing favourites
You can change, sort or rename your saved favourites
at any time.
Childproof lock
14 Childproof lock
1.
To sort or rename the favourites, you must use the
HomeConnect app. When your appliance is connected, follow the instructions in the app.
2.
To change the settings on the appliance, press "Favourites".
3.
Press the required favourites.
4.
Press
5.
Change the settings.
6.
Press "Apply" to confirm the change.
13.4 Deleting favourites
1.
Press "Favourites".
2.
Press the required favourites.
3.
Press
4.
Press "Delete" to confirm.
.
You can secure your appliance to prevent children
from accidentally switching it on or changing the settings.
14.1 Activating the childproof lock
The childproof lock disables the control panel to prevent children from accidentally switching on the appliance. To switch on the appliance, deactivate the childproof lock.
Notes
¡ When you activate the childproof lock, the appliance
will immediately disable the control panel. The
button is the exception and will not be disabled.
Rapid heating
15 Rapid heating
With the rapid heating function, you can shorten the
heat-up time.
From 200°C, the rapid heating function is activated
automatically.
Note:You can deactivate automatic rapid heating from
200°C in the basic settings.
→"Basic settings", Page22
Rapid heating is possible for the following types of
heating:
¡ "Circo Therm hot air"
¡ "Top/bottom heat"
¡ "Bread baking setting"
¡ You can also activate the appliance door lock.
→"Basic settings", Page22
1.
Press
2.
Press .
.
a "Childproof lock activated" appears on the display.
14.2 Deactivating the childproof lock
▶
Press and hold "Unlock" until "Childproof lock deactivated" appears.
Note:Do not set a cooking time until rapid heating has
come to an end.
1.
Set a suitable type of heating and a temperature of
at least 100°C.
Rapid heating automatically switches on at temperatures of 200°C and above.
2.
Press
3.
Press to start the operation.
a Once rapid heating has ended, "Rapid heating"
switches off automatically and a signal sounds.
goes out on the display.
4.
Place the food in the cooking compartment.
.
15.1 Activating rapid heat-up
To ensure an even cooking result, do not place the
food in the cooking compartment until rapid heating
has come to an end.
Basic settings
16 Basic settings
You can configure the basic settings for your appliance
to meet your needs.
22
15.2 Deactivating the "Rapid heat-up" function
1.
Press
2.
Press .
.
Basic settings en
16.1 Overview of the basic settings
Here you can find an overview of the basic settings
and factory settings. The basic settings depend on the
features of your appliance.
You can find more information about the individual basic settings on the display using "Information".
Basic settings Selection
Language See selection on the appliance
HomeConnect Connect the oven to a mobile end
device and remotely control it
Time Time in 24-hour format
Date Date in the format DD.MM.YYYY
Display Selection
Brightness ¡ 1
¡ 2
¡ 3
¡ 4
1
¡ 5
Standby
screen
Clock ¡ Digital + date
Adjustment Align the display horizontally and ver-
1
Factory setting (may vary according to model)
Sound Selection
Button tone ¡ On
Signal tone ¡ Very short duration
1
Factory setting (may vary according to model)
Appliance settings
Fan run-on
time
Pull-out system ¡ Retrofitted (if 2 or 3 sets of pull-
1
Factory setting (may vary according to model)
¡ On for a limited time
¡ On (this setting increases energy
consumption)
1
¡ Off
1
¡ Digital
¡ Analogue + date
¡ Analogue
tically
1
¡ Off
¡ Short duration
¡ Medium duration
1
¡ Long duration
Selection
¡ Minimum
¡ Recommended
1
¡ Long
¡ Very long
out rails are fitted)
¡ Not retrofitted (if shelf supports
and a single set of pull-out rails
are fitted)
1
Appliance set-
Selection
tings
Illumination ¡ On when cooking and opening
the door
1
¡ Only when the door is opened
¡ Always off
Water hardness
¡ 4 (very hard)
¡ 3 (hard)
1
¡ 2 (medium)
¡ 1 (soft)
¡ 0 (softened)
1
Factory setting (may vary according to model)
Personalisa-
Selection
tion
Brand logo ¡ Display
1
¡ Do not display
Operation after
switch-on
¡ Main menu
¡ Types of heating
1
¡ Steam
¡ Dishes
¡ Favourites
Elapsed cooking time
Regional
dishes
¡ Display
¡ Do not display
¡ All
¡ European dishes
1
1
¡ British dishes
Dishes ¡ All
1
¡ No pork
¡ Kosher only
Childproof
lock
¡ Keylock only
¡ Door lock + keylock
1
¡ Deactivated
Automatic
rapid heating
1
Factory setting (may vary according to model)
Factory set-
1
¡ On
¡ Off
Selection
tings
Factory settings
Appliance in-
¡ Cancel
¡ Restore
Display
formation
Appliance information
Display technical information about
the appliance
16.2 Changing basic settings
1.
Press
2.
Press "Basic settings".
3.
Use or to scroll through the basic settings or categories.
4.
Press the required basic setting or category.
‒ Press the required basic setting in a category.
5.
Swipe left or right to select the required setting.
6.
Press
If
diately.
7.
To change other basic settings, use to return to
the basic settings.
to switch the appliance on.
to confirm the change.
does not appear, the change is applied imme-
23
en HomeConnect
HomeConnect
17 HomeConnect
This appliance is network-capable. Connecting your appliance to a mobile device lets you control its functions
via the HomeConnect app, adjust its basic settings
and monitor its operating status.
The HomeConnect services are not available in every
country. The availability of the HomeConnect function
depends on the availability of HomeConnect services
in your country. You can find information about this at:
www.home-connect.com.
The HomeConnect app guides you through the entire
login process. Follow the instructions in the HomeConnect app to configure the settings.
Tip:Please also follow the instructions in the
HomeConnect app.
Notes
¡ Please note the safety precautions in this instruction
manual and make sure that they are also observed
when operating the appliance via the HomeConnect app.
→"Safety", Page2
¡ Operating the appliance on the appliance itself al-
ways takes priority. During this time it is not possible
to operate the appliance using the HomeConnect
app.
¡ In networked standby mode, the appliance requires
a maximum of2W.
2.
Start the HomeConnect app and set up access for
HomeConnect.
The HomeConnect app guides you through the entire login process.
17.2 Setting up HomeConnect
Requirements
¡ The appliance is connected to the power supply and
is switched on.
¡ You have a mobile device with a current version of
the iOS or Android operating system, e.g. a smartphone.
¡ The HomeConnectapp has been installed on your
mobile device.
¡ The appliance is receiving signals from the WLAN
home network (Wi-Fi) at its installation location.
¡ The mobile device and the appliance are within
range of your home network's Wi-Fi signal.
1.
Open the HomeConnect app and scan the following QR code.
17.1 Setting up the HomeConnect app
1.
Install the HomeConnect app on your mobile
device.
2.
Follow the instructions in the HomeConnect app.
17.3 HomeConnect settings
You can adjust the HomeConnect settings and network settings in your appliance's basic settings.
Which settings the display shows will depend on whether HomeConnect has been set up and whether the appliance
is connected to your home network.
Basic setting Possible settings Explanation
Home Connect assistant
Start the assistant
Disconnect
You can connect your appliance to the Home Connect app via
the Home Connect assistant.
Note:If you are using the Home Connect assistant for the first
time, only the "Start assistant" setting is available.
24
Basic setting Possible settings Explanation
Wi-Fi On
Off
Remote control status Monitoring
Manual remote start
Permanent remote start
You can use the Wi-Fi to switch off the network connection for
your appliance. When you have connected successfully once,
you can deactivate the Wi-Fi and not lose your detailed data.
As soon as you activate Wi-Fi again, the appliance connects
automatically.
Note:In networked standby mode, the appliance requires a
maximum of 2W.
During monitoring, you can only view the operating status of
the appliance in the app.
For manual remote start, you must activate the remote start
each time before you can start the appliance via the app. You
can open the appliance door within 15 minutes of having activated remote start. Remote start will not be deactivated by this.
Once 15 minutes have elapsed, opening the appliance door
will deactivate manual remote start.
For permanent remote start, you can start and operate the appliance remotely at any time. If you often operate the appliance
remotely, it is helpful to set the remote start to "Permanent".
HomeConnect en
17.4 Operating the appliance with the
HomeConnect app
You can use the HomeConnect app to set and start
the appliance remotely.
WARNING‒Risk of fire!
Combustible objects that are left in the cooking compartment may catch fire.
▶ Never store combustible objects in the cooking
compartment.
▶ If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door
must be held closed in order to stifle any flames.
Requirements
¡ The appliance is switched on.
¡ The appliance is connected to the home network
and to the HomeConnectapp.
¡ In order to be able to set the appliance via the app,
the manual or permanent remote start must be selected in the "Remote control status" basic setting.
1.
To activate remote start, press
2.
Configure a setting in the HomeConnectapp and
send it to the appliance.
Notes
¡ When you start the oven using the controls on
the appliance itself, the remote start function is
activated automatically. You can use the
HomeConnectapp to adjust the settings or start
a new programme.
¡ You can open the appliance door within 15
minutes of having activated remote start. Remote
start will not be deactivated by this. Once 15
minutes have elapsed, opening the appliance
door will deactivate manual remote start.
.
17.5 Software update
Your appliance's software can be updated using the
software update function, e.g. for the purposes of optimisation, troubleshooting or security updates.
To do this, you must be a registered HomeConnectuser, have installed the app on your mobile device
and be connected to the HomeConnectserver.
As soon as a software update is available, you will be
informed via the HomeConnectapp and will be able to
start the software update via the app. Once the update
has been successfully downloaded, you can start installing it via the HomeConnectapp if you are in your
home network (Wi-Fi). The HomeConnectapp informs
you once installation is successful.
Notes
¡ The software update consists of two steps.
– The first step is the download.
– The second step is the installation on your appli-
ance.
¡ You can continue to use your appliance as normal
while updates are downloading. Depending on your
personal settings in the app, software updates can
also be set to download automatically.
¡ Installation takes a few minutes. You cannot use
your appliance during installation.
¡ We recommend that you install security updates as
soon as possible.
17.6 Remote diagnostics
Customer Service can use Remote Diagnostics to access your appliance if you contact them, have your appliance connected to the HomeConnect server and if
Remote Diagnostics is available in the country in which
you are using the appliance.
Tip:For further information and details about the availability of Remote Diagnostics in your country, please
visit the service/support section of your local website:
www.home-connect.com.
17.7 Data protection
Please see the information on data protection.
The first time your appliance is registered on a home
network connected to the Internet, your appliance will
transmit the following types of data to the
HomeConnect server (initial registration):
¡ Unique appliance identification (consisting of appli-
ance codes as well as the MAC address of the Wi-Fi
communication module installed).
¡ Security certificate of the Wi-Fi communication mod-
ule (to ensure a secure data connection).
25
en Cleaning and servicing
¡ The current software and hardware version of your
appliance.
¡ Status of any previous reset to factory settings.
This initial registration prepares the HomeConnect
functions for use and is only required when you want to
use the HomeConnect functions for the first time.
Cleaning and servicing
18 Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
18.1 Cleaning products
In order to avoid damaging the various oven surfaces
on the appliance, do not use unsuitable cleaning
products.
WARNING‒Risk of electric shock!
An ingress of moisture can cause an electric shock.
▶ Do not use steam- or high-pressure cleaners to
clean the appliance.
ATTENTION!
Unsuitable cleaning agents damage the surfaces of the
appliance.
▶ Do not use harsh or abrasive cleaning products.
▶ Do not use cleaning products with a high alcohol
content.
Note:Please note that the HomeConnect functions
can only be utilised with the HomeConnect app. Information on data protection can be retrieved in the
HomeConnect app.
▶ Do not use hard scouring pads or cleaning
sponges.
▶ Do not use any special cleaners for cleaning the ap-
pliance while it is hot.
Using oven cleaner in a hot cooking compartment
damages the enamel.
▶ Never use oven cleaner in the cooking compartment
when it is still warm.
▶ Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
If different cleaning agents are mixed together, there
may be a chemical reaction between these.
▶ Do not mix cleaning agents.
▶ Completely remove any cleaning agent residue.
Salt contained in new sponge cloths may damage surfaces.
▶ Wash new sponge cloths thoroughly before use.
Suitable cleaning agents
Only use cleaning agents that are suitable for the different surfaces on your appliance.
Appliance front
Surface Suitable cleaning agents Information
Stainless steel ¡ Hot soapy water
¡ Special stainless steel
cleaning products
suitable for hot sur-
To prevent corrosion, remove any patches of limescale, grease,
starch or albumin (e.g. egg white) from stainless steel surfaces immediately.
Apply a thin layer of the stainless steel cleaning product.
faces
Plastic or painted
surfaces
¡ Hot soapy water Do not use glass cleaner or a glass scraper.
To avoid permanent stains, immediately remove any descaling agent
that gets onto the surface.
Glass ¡ Hot soapy water Do not use glass cleaner or a glass scraper.
Appliance door
Area Suitable cleaning agents Information
Door panels ¡ Hot soapy water
¡ Oven cleaner
Do not use a glass scraper or steel wool.
Tip:Remove the door panels in order to clean them thoroughly.
→"Appliance door", Page31
Door cover ¡ Made of stainless
steel:
Stainless steel cleaner
¡ Made from plastic:
Do not use glass cleaner or a glass scraper.
Do not use stainless steel care products.
Tip:Remove the door cover for thorough cleaning.
→"Appliance door", Page31
Hot soapy water
Stainless steel interior door frame
¡ Stainless steel cleaner Discolouration can be removed using stainless steel cleaner.
Do not use stainless steel care products.
Follow the instructions on cleaning the appliance.
→"Cleaning the appliance", Page27
26
"Pyrolytic self-cleaning" cleaning function en
Area Suitable cleaning agents Information
Door handle ¡ Hot soapy water To avoid permanent stains, immediately remove any descaling agent
that gets onto the surface.
Door seal ¡ Hot soapy water Do not remove or scrub.
Cooking compartment
Area Suitable cleaning agents Information
Enamel surfaces ¡ Hot soapy water
¡ Vinegar solution
¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Leave the appliance door open to dry the cooking compartment
after cleaning it.
Notes
¡ It is best to use the cleaning function.
→"Pyrolytic self-cleaning cleaning function", Page27
¡ Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by
this.
¡ The edges of thin trays cannot be completely enamelled and may
be rough. This does not impair the corrosion protection.
¡ Food residues leave a white coating on the enamel surfaces. The
coating does not pose a health risk. The functionality of your appliance is not affected by this. You can remove residues with
lemon juice.
Shelf supports ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool.
Note:To clean thoroughly, detach the shelf supports.
→"Rails", Page31
Accessories ¡ Hot soapy water
¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Enamelled accessories are dishwasher-safe.
Water tank ¡ Hot soapy water To remove residual detergent after cleaning, rinse thoroughly with
clean water.
To dry the water tank after cleaning, leave the water tank to dry with
the lid open. Dry the seal on the lid.
Do not clean in the dishwasher.
Meat probe ¡ Hot soapy water Use a brush to remove heavy soiling.
Do not clean in the dishwasher.
18.2 Cleaning the appliance
In order to avoid damaging the appliance, you must
clean your appliance only as specified, and with suitable cleaning products.
WARNING‒Risk of burns!
The appliance and its parts that can be touched become hot during use.
▶ Caution should be exercised here in order to avoid
touching heating elements.
▶ Young children under 8 years of age must be kept
away from the appliance.
WARNING‒Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
▶ Before using the appliance, remove the worst of the
food residues and remnants from the cooking compartment, heating elements and accessories.
Requirement:Read the information on cleaning
products.
→"Cleaning products", Page26
1.
Clean the appliance using hot soapy water and a
dish cloth.
‒ For some surfaces, you can use alternative
cleaning agents.
→"Suitable cleaning agents", Page26
2.
Dry with a soft cloth.
"Pyrolytic self-cleaning" cleaning function
19 "Pyrolytic self-cleaning" cleaning function
With the "Pyrolytic self-cleaning"
the cooking compartment is cleaned virtually automatically.
The cleaning function requires approx.3.9-4.8 kilowatt hours.
cleaning function,
19.1 Preparing the appliance for the cleaning function
To achieve a good cleaning result and prevent damage, prepare the appliance carefully.
27
en "Pyrolytic self-cleaning" cleaning function
WARNING‒Risk of fire!
Combustible objects that are left in the cooking compartment may catch fire.
▶ Never store combustible objects in the cooking
compartment.
▶ If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door
must be held closed in order to stifle any flames.
Loose food remnants, fat and meat juices may catch
fire when the cleaning function is in progress.
▶ Before you start the cleaning function, always re-
move coarse dirt from the cooking compartment.
▶ Never clean accessories at the same time.
The outside of the appliance gets very hot when the
cleaning function is in progress.
▶ Never hang combustible objects, e.g. tea towels, on
the door handle.
▶ Leave the front of the appliance clear.
▶ Keep children at a safe distance.
If the door seal is damaged, a large amount of heat is
generated around the door.
▶ Do not scrub or remove the seal.
▶ Never operate the appliance if the seal is damaged
or missing.
1.
Remove the water tank from the appliance.
2.
Remove accessories and cookware from the cook-
ing compartment.
You can also clean the shelf supports.
3.
Remove coarse dirt from the cooking compartment
and from the shelf supports.
4.
Use a detergent solution and a soft cloth to clean
the surfaces at the edges of the cooking compart-
ment around the door seal.
Do not remove or scrub the door seal.
Use oven cleaner to remove stubborn dirt from the
inner door pane.
5.
Remove any objects from the cooking compartment.
The cooking compartment must be empty except for
the shelf supports.
19.2 Setting the "Pyrolytic self-cleaning"
cleaning function
WARNING‒Risk of harm to health!
The cleaning function heats up the cooking compartment to a very high temperature so that food left over
from roasting, grilling and baking will burn off. This process releases vapours, which can irritate mucous membranes.
▶ Keep the kitchen well ventilated while the cleaning
function is running.
▶ Do not remain in the room for long periods.
▶ Keep children and pets away.
WARNING‒Risk of burns!
The cooking compartment gets very hot when the
cleaning function is in progress.
▶ Never open the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
The outside of the appliance gets very hot when the
cleaning function is in progress.
▶ Never touch the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
Note:The oven light does not light up while the cleaning function is running.
Requirement:→"Preparing the appliance for the
cleaning function", Page27
1.
Press "Cleaning".
2.
Press "Pyrolytic self-cleaning"
3.
Press "Level" to set the cleaning setting.
Cleaning setting
Cleaning
level
.
Duration in hours
1 Low Approx. 2:15
2 High Approx. 2:30
Select the higher cleaning setting if the cooking
compartment is particularly dirty or has not been
cleaned for a while.
You cannot change the duration of the cleaning
function.
Once the cleaning function is in progress, you cannot change the cleaning setting.
a The duration of the cleaning setting will appear on
the display.
4.
Press
to start the cleaning function.
a A notification stating that you should carry out the
necessary preparatory work for the cleaning function appears on the display.
5.
Press "OK" to confirm the notification.
a The cleaning function starts. The duration counts
down on the display.
a For your safety, the appliance door locks the cook-
ing compartment. appears on the display.
a Once the cleaning function has run through to the
end, an audible signal sounds.
6.
After using the cleaning function, prepare the appliance for operation.
→"Preparing the appliance after the cleaning func-
tion", Page28
The appliance door will remain locked until the appliance has cooled down sufficiently and
has
gone out.
19.3 Cancelling the cleaning function
Note:You can no longer stop or change the cleaning
function once it has started.
▶
To cancel the cleaning function, press
to switch
the appliance off.
19.4 Preparing the appliance after the cleaning function
1.
Allow the appliance to cool down.
2.
Wipe off any ash that has been left behind in the
cooking compartment, on the shelf supports and
around the appliance door with a damp cloth.
3.
Remove white residues with lemon juice.
Note:White residues on the enamel surfaces may
be caused by heavy soiling. These food residues
are harmless. The deposits do not compromise the
functionality of the appliance.
Note:While the cleaning function is running, the frame
on the inside of the appliance door or other parts of
the door that are made of stainless steel become dis-
28
coloured. This discolouration does not compromise the
functionality of the appliance. The discolouration can
be removed using a stainless steel cleaner.
"Easy Clean" cleaning aid
20 "Easy Clean" cleaning aid
"Easy Clean" cleaning aid en
Use the "Easy Clean" cleaning aid for intermediate
cleaning of the cooking compartment. The "Easy
Clean" cleaning aid softens dirt by vaporising the
soapy water. It is then easier to remove the dirt.
20.1 Setting the "Easy Clean" cleaning aid
WARNING‒Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
▶ Never pour water into the cooking compartment
when the cooking compartment is hot.
Notes
¡ The oven light does not light up while the cleaning
aid is running.
¡ Do not open the appliance door while the appliance
is in operation.
Requirements
¡ You can only start the cleaning aid once the cooking
compartment is cold (room temperature) and the appliance door is closed.
¡ To remove particularly stubborn dirt, rub washing-up
liquid onto dirty areas on the smooth surfaces before
starting the cleaning aid.
1.
Remove any accessories from the cooking compartment.
2.
ATTENTION!
Distilled water in the cooking compartment leads to
corrosion.
▶ Do not use distilled water.
Mix 0.4litres water with a drop of washing-up liquid
and pour into the centre of the cooking compartment floor.
3.
Press "Cleaning".
4.
Press "Easy Clean".
5.
Press to start the cleaning aid.
a A notification stating that you should carry out the
necessary preparatory work for the cleaning aid appears on the display.
6.
Press "OK" to confirm the notification.
a The cleaning aid starts. The duration counts down
on the display.
a Once the cleaning aid has run through to the end,
an audible signal sounds.
7.
Press any button to end the audible signal.
8.
After using the cleaning aid, finish cleaning the
cooking compartment.
→"Wiping down the cooking compartment",
Page29
20.2 Wiping down the cooking compartment
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
▶ After using the cleaning aid, wipe the cooking com-
partment clean and allow it to dry fully.
Requirement:The cooking compartment must have
cooled down.
1.
Open the appliance door and remove the remaining
water with an absorbent sponge cloth.
2.
Clean the smooth surfaces in the cooking compartment with a dish cloth or a soft brush. Remove stubborn food remnants using a stainless steel scouring
pad.
3.
Remove limescale with a cloth soaked in vinegar.
Then wipe with clean water and rub dry with a soft
cloth (including under the door seal).
4.
If there is any stubborn dirt that you are unable to
remove, run the cleaning aid again once the cooking compartment has cooled down.
5.
In order to dry the cooking compartment, leave the
appliance door open for around 1hour or use the
drying function.
→"Drying", Page30
Descaling
21 Descaling
To ensure that your appliance continues to operate correctly, it must be descaled regularly.
How frequently you need to run the descaling programme depends on the water hardness and how
many times you have used the steam-assisted operations. The appliance indicates when only another 5 or
fewer steam-assisted operations are possible. If you do
not carry out descaling, you can no longer set any operation with steam.
Descaling comprises several steps and takes
approximately 70-95minutes:
¡ Descaling (approx.55-70minutes)
¡ First rinse cycle (approx.8-12minutes)
¡ Second rinse cycle (approx.8-12minutes)
Carry out descaling in full.
If descaling is interrupted, you can no longer set any
operation. To ensure that the appliance is ready for operation again, carry out 2 rinse cycles.
29
en Drying
21.1 Preparing descaling
ATTENTION!
The length of time for which the descaler is left to work
is based on the recommended, liquid descaler. Other
descalers may damage the appliance.
▶ Only use the liquid descaler recommended by us
for the descaling programme.
If descaling solution comes into contact with the control
panel or other delicate surfaces, it will damage them.
▶ Remove descaling solution immediately with water.
1.
Mix the descaling solution:
‒ 200ml liquid descaler
‒ 400ml water
2.
Open the control panel.
3.
Remove the water tank and fill it with descaling solu-
tion.
4.
Once the descaling solution has been poured into
the water tank, slide the tank back in.
5.
Close the control panel.
3.
Press
to start the descaling process.
a A notification stating that you should carry out the
necessary preparatory work for descaling appears
on the display.
4.
Press "OK" to confirm the notification.
a The descaling process starts. The duration counts
down on the display.
a Once the descaling programme has run through to
the end, an audible signal sounds.
21.3 Running the first rinse cycle
1.
Open the control panel and remove the water tank.
2.
Thoroughly rinse the water tank and fill it with fresh
water.
3.
Slide in the water tank and close the control panel.
a The rinse cycle starts. The duration counts down on
the display.
a Once the rinse cycle has run through to the end, an
audible signal sounds.
21.2 Setting the descaling process
ATTENTION!
If descaling solution comes into contact with the control
panel or other delicate surfaces, it will damage them.
▶ Remove descaling solution immediately with water.
Requirement:→"Preparing descaling", Page30
1.
Press "Cleaning".
2.
Press "Descaling"
.
a The duration appears on the display. You cannot
change the duration of the descaling process.
Drying
22 Drying
To prevent residual moisture , dry the cooking compartment following operation with steam.
22.1 Drying the cooking compartment
WARNING‒Risk of burns!
The appliance becomes hot during operation.
▶ Allow the appliance to cool down before cleaning.
ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶ Do not use the appliance if there is water on the
cooking compartment floor.
▶ Wipe away any water on the cooking compartment
floor before operation.
Requirement:The cooking compartment has cooled
down.
1.
Remove any food remnants from the cooking com-
partment.
2.
Dry the cooking compartment with a sponge.
3.
Remove limescale marks with a cloth soaked in vin-
egar, then wipe with clean water and dry with a soft
cloth.
21.4 Running the second rinse cycle
1.
Open the control panel and remove the water tank.
2.
Thoroughly rinse the water tank and fill it with fresh
water.
3.
Slide in the water tank and close the control panel.
a The rinse cycle starts. The duration counts down on
the display.
a Once the rinse cycle has run through to the end, an
audible signal sounds.
4.
Empty and dry the water tank.
→"Emptying the water tank", Page17
4.
Leave the cooking compartment to dry with the appliance door open for 1hour or use "Drying function".
→"Setting 'Drying function'", Page30
22.2 Setting "Drying function"
Requirement:→"Drying the cooking compartment",
Page30
1.
Press "Cleaning".
2.
Press "Drying function".
a The duration appears on the display. You cannot
change the duration of the drying function.
3.
Start the drying function using
a A notification stating that you should carry out the
necessary preparatory work for the drying function
appears on the display.
4.
Press "OK" to confirm the notification.
a The drying function starts. The duration counts down
on the display.
a Once the drying function has run through to the
end, an audible signal sounds.
5.
Leave the appliance door open for 1-2minutes so
that the cooking compartment dries completely.
.
30
Rails
23 Rails
Rails en
To thoroughly clean the rails and the cooking compartment, or to replace the rails, you can remove the rails.
23.1 Detaching the rails
WARNING‒Risk of burns!
The shelf supports get very hot
▶ Never touch the shelf supports when hot.
▶ Always allow the appliance to cool down.
▶ Keep children at a safe distance.
1.
Lift the rail forwards slightly and detach it .
2.
Pull the whole rail to the front and remove it.
3.
Clean the rail.
→"Cleaning products", Page26
23.2 Attaching the rails
Notes
¡ The rails only fit on the right or left.
¡ For both rails, ensure that the curved rods are at the
front.
1.
First, push the rail into the middle of the rear
socket until the rail rests against the cooking
compartment wall, and then push this back .
2.
Push the rail into the front socket until the rail
also rests against the cooking compartment wall,
and then press this downwards .
Appliance door
24 Appliance door
To clean the appliance door thoroughly, you can disassemble the appliance door.
WARNING‒Risk of injury!
If the hinges are not secured due to an incomplete
lock, they can snap shut with great force.
▶ To detach or attach the appliance door, always turn
the two locks as far as they will go.
▶ If the hinge snaps closed when detaching or attach-
ing the appliance door, do not reach into the hinge
– call the after-sales service.
Note:
Further information:
1.
To make it easier to see the door lock, shine the
torch into the gap beside the appliance door.
24.1 Detaching the appliance door
Requirements
¡ Have a torch ready.
¡ Have a screwdriver ready.
¡ Have a coin ready.
31
en Appliance door
2.
Hold the screwdriver horizontally
and use it to
push the door lock (black component) on each side
of the door upwards as far as it will go .
Door lock open
Door lock closed
4.
Insert the coin in the gap in the lock and rotate as
far as it will go .
‒ Turn the lock on the left-hand side in a clockwise
direction.
‒ Turn the lock on the right-hand side in an anti-
clockwise direction.
Left-hand lock not secured
The arrows do not point
to each other
3.
Open the appliance door approx. 45° wide.
Left-hand lock secured
The arrows point to
each other
Left-hand lock released
a The lock audibly engages.
32
Appliance door en
5.
ATTENTION!
Opening and closing the appliance door when it is
in the lock position damages the door hinges.
▶ Never force the appliance door open or closed.
▶ If the door hinge has been damaged, call the
after-sales service.
Carefully move the appliance door back and forth in
the direction of both arrows until you hear a quiet
click. You can still only move the appliance door
slightly.
6.
WARNING‒Risk of injury!
The appliance door has a weight of 7–10 kg and
may fall if it is not handled carefully.
▶ Handle the appliance door carefully.
The door handle is not suitable for carrying the appliance door. The door handle may break off.
▶ Never carry the appliance door by the door
handle.
▶ Grab hold of the appliance door with both hands
on the left and right to carry it.
Take hold of the appliance door with both hands,
one on the left and one on the right, and at the
same time slightly rotate the door handle upwards
until you are able to pull up the appliance door
and remove it .
a The appliance door is in the lock position.
7.
Set the appliance door down on a flat, soft, clean
surface.
24.2 Attaching the appliance door
1.
Tip:Ensure that the appliance door is not wedged
at an angle and that it is properly fitted in place.
Attach the appliance door via the left- and right-hand
guide rollers simultaneously
.
33
en Appliance door
2.
Rotate the door handle upwards slightly
.
a The appliance door will slide the short distance re-
maining to the bottom .
3.
Use a coin to release both locks on the appliance
door. Insert the coin in the gap in the lock and rotate as far as it will go .
‒ Turn the lock on the left-hand side in an anti-
clockwise direction.
‒ Turn the lock on the right-hand side in a clock-
wise direction.
WARNING‒Risk of injury!
Components inside the appliance door may have sharp
edges.
▶ Wear protective gloves.
Requirements
¡ Have a screwdriver ready.
¡ The appliance door is detached.
→"Detaching the appliance door", Page31
1.
Lay the appliance door with the front side facing
down on a flat surface that is soft and clean.
2.
Undo and remove the left- and right-hand screws on
the appliance door.
4.
Open the appliance door slightly until you hear a
quiet click, and then close the appliance door.
5.
WARNING‒Risk of injury!
If the door locks are unsecured, the appliance door
may become detached.
▶ After attaching the appliance door, close the left-
and right-hand door locks.
Hold the screwdriver horizontally
and use it to
push the door lock (black component) on each side
of the door downwards as far as it will go .
3.
Carefully lift the inner pane upwards at an angle
and remove the holder .
4.
Carefully lift the inner pane upwards at an angle and
remove it in the direction of the arrow .
5.
Push down on the intermediate pane in the area of
, and carefully lift the retainer until you are able
to pull it out.
a The door lock is closed.
24.3 Removing the door panes
To facilitate cleaning, you can remove the door pane.
34
Appliance door en
6.
Lift the first and second intermediate panes from below
and remove them in the direction of the arrow
.
7.
Remove the spacers and seals for cleaning, if
required.
1.
Tip:When fitting the door panes, make sure that
they are in the original order.
Insert the intermediate pane so that the
arrow on
the right-hand side is pointing upwards.
2.
Check the fit of the four spacers and two seals.
‒ Place the spacers on the centre of the lines .
‒ Secure the seals at the corners
.
8.
WARNING‒Risk of injury!
Scratched glass in the appliance door may develop
into a crack.
▶ Do not use any harsh or abrasive cleaners or
sharp metal scrapers to clean the glass on the
oven door, as they may scratch the surface.
Clean the door panes on both sides with glass
cleaner and a soft cloth.
9.
Dry the door panes and refit them.
→"Fitting the door panes", Page35
24.4 Fitting the door panes
WARNING‒Risk of injury!
If a door pane or appliance door has not been installed
correctly, this is dangerous.
▶ Make sure that all of the door panes and the appli-
ance door have been correctly fitted before you
switch the appliance back on again.
3.
Insert the intermediate pane with spacers and seals
in the direction of the arrow .
The arrow on the intermediate pane must line up
with the arrow on the frame .
4.
Insert the second intermediate pane without the
spacers and seals, and slide it in the direction of the
arrow until it is inserted in the frame .
The arrow on the intermediate pane must line up
with the arrow on the frame .
35
en Troubleshooting
5.
Push down on the intermediate pane around
slide the retainer in at an angle and push down
until it clicks into place.
a The retainer has been inserted.
,
7.
Carefully lift the inner pane upwards at an angle and
attach the holder .
8.
Insert the inner pane with the holder into the
opening.
6.
Place the inner pane onto the appliance door so
that the number is legible at the bottom right. Insert the inner pane into the fixing rail at an angle
towards the back.
Troubleshooting
25 Troubleshooting
You can rectify minor faults on your appliance yourself.
Read the troubleshooting information before contacting
after-sales service. This will avoid unnecessary costs.
WARNING‒Risk of injury!
Improper repairs are dangerous.
▶ Repairs to the appliance should only be carried out
by trained specialist staff.
▶ If the appliance is defective, call Customer Service.
→"Customer Service", Page39
9.
Screw both screws back in on the left and right of
the appliance door.
WARNING‒Risk of electric shock!
Improper repairs are dangerous.
▶ Repairs to the appliance should only be carried out
by trained specialist staff.
▶ Only use genuine spare parts when repairing the
appliance.
▶ If the power cord of this appliance is damaged, it
must be replaced by trained specialist staff.
36
25.1 Malfunctions
Fault Cause and troubleshooting
The appliance is not
working.
"Sprache Deutsch"
appears in the display.
The operation does
not start or is interrupted.
Appliance does not
heat up.
The time is not displayed when the appliance is switched
off.
Appliance door cannot be opened.
HomeConnect is not
working properly.
The control panel
cannot be opened.
The circuit breaker in the fuse box has tripped.
▶
Check the circuit breaker in the fuse box.
There has been a power cut.
▶
Check whether the lighting in your room or other appliances are working.
Electronics fault
1.
Disconnect the appliance from the power supply for at least 30 seconds by switching off
the fuse.
2.
Reset the basic settings to the factory settings.
→"Basic settings", Page22
There has been a power cut.
▶
Configure the initial configuration settings.
→"Initial use", Page12
Different causes are possible.
▶
Check the notifications that appear on the display.
→"Displaying information", Page14
Malfunction
▶
Call
→"Customer Service", Page39.
Demo mode is switched on.
1.
Disconnect the appliance from the power supply for at least 30 seconds by switching off
the fuse.
2.
Switch off demo mode in the basic settings within approx.5minutes.
→"Changing basic settings", Page23
There has been a power cut.
▶
Open and close the appliance door once after a power failure.
a The appliance is checked and is ready to use.
Basic setting has been changed.
▶
Change the basic setting for the clock.
→"Basic settings", Page22
The cleaning function locks the appliance door; lights up in the display.
▶
Allow the appliance to cool down until goes out in the display.
→"Pyrolytic self-cleaning cleaning function", Page27
The childproof lock locks the appliance door.
▶
Deactivate the childproof lock using "Unlock".
→"Childproof lock", Page22
You can switch off the lock in the basic settings.
→"Basic settings", Page22
Different causes are possible.
▶
Go to www.home-connect.com.
The circuit breaker in the fuse box has tripped.
▶
Check the circuit breaker in the fuse box.
There has been a power cut.
▶
Check whether the lighting in your room or other appliances are working.
Malfunction
1.
Call the after-sales service.
→"Customer Service", Page39
2.
If there is water in the water tank, empty the water tank:
‒ Open the appliance door.
‒ Grip on the right and left below the control panel.
‒ Slowly pull out the control panel and push it upwards.
Troubleshooting en
37
en Troubleshooting
Fault Cause and troubleshooting
The appliance requests descaling
without the counter
appearing in advance.
The appliance
prompts you to rinse
it.
"Fill water tank" appears in the display
even though the water tank has been
filled.
The set water hardness range is too low.
1.
Descale the appliance.
→"Descaling", Page29
2.
Check the water hardness and set this in the basic settings.
→"Basic settings", Page22
During the descaling, the power supply is interrupted or the appliance is switched off.
▶
Rinse the appliance.
→"Descaling", Page29
The water tank has not clicked into place.
▶
Insert the water tank correctly so that it engages in the holder.
→"Filling the water tank", Page14
The water tank has fallen out. Shaking has caused parts to come loose in the water tank.
The water tank is leaking.
▶
Order a new water tank.
→"Customer Service", Page39
Malfunction
▶
Do not use deionised or filtered water.
→"Determining the water hardness before switching on the appliance for the first time",
Page12
The sensor is defective.
▶
Call
→"Customer Service", Page39.
Buttons are flashing. Condensation has formed behind the control panel.
No action required. As soon as the condensation has evaporated, the buttons no longer
flash.
"Plopping" sounds
can be heard when
Water vapour requires the cold/heat effect for frozen food.
No action required.
cooking with steam.
The appliance hums
during operation and
Functional test of the pump creates operating noise.
No action required.
after it is switched off.
The interior lighting
does not work.
Basic setting has been changed.
▶
Change the basic setting for the lighting.
→"Basic settings", Page22
The LED light is defective.
▶
Call
→"Customer Service", Page39.
A notification appears
on the display confirming that the maximum operating time
has been reached.
The maximum operating time has been reached. The appliance stops heating.
1.
Press "OK" to confirm the notification about the maximum operating time.
2.
Check whether you still need the appliance.
▶
Set a cooking time so that the operation does not stop.
→"Time-setting options", Page17
The operation stops. The maximum operating time has been reached. The appliance stops heating.
1.
Press to switch off the appliance.
2.
If necessary, press to switch the appliance back on and then restart the operation.
▶
Set a cooking time so that the operation does not stop.
→"Time-setting options", Page17
Error code made up
of letters and numbers appears on the
display, e.g. E0111.
The electronics have detected a fault.
1.
Switch the appliance off and on again.
a If the fault was a one-off, the message disappears.
2.
If the message appears again, call the after-sales service. Please specify the exact error
message when calling.
→"Customer Service", Page39
38
Fault Cause and troubleshooting
The cooking result is
not satisfactory.
Settings were unsuitable.
Adjustment values, e.g. temperature or cooking time, depend on the recipe, quantity and
food.
▶
Next time, set lower or higher values.
Tip:A lot of other information about the food preparation and corresponding adjustment
values can be found in the HomeConnect app or on our website www.neff-home.com.
Disposal
26 Disposal
Disposal en
26.1 Disposing of old appliance
Valuable raw materials can be reused by recycling.
1.
Unplug the appliance from the mains.
2.
Cut through the power cord.
3.
Dispose of the appliance in an environmentally
friendly manner.
Information about current disposal methods are
available from your specialist dealer or local authority.
Customer Service
27 Customer Service
Detailed information on the warranty period and terms
of warranty in your country is available from our aftersales service, your retailer or on our website.
If you contact Customer Service, you will require the
product number (E-Nr.), the production number (FD)
and the consecutive numbering (Z-Nr.) of your appliance.
The contact details for Customer Service can be found
in the enclosed Customer Service directory or on our
website.
This product contains light sources from energy efficiency class G. These light sources are available as a
spare part and should only be replaced by trained specialist staff.
This appliance is labelled in accordance with European Directive
2012/19/EU concerning used electrical and electronic appliances
(waste electrical and electronic equipment - WEEE).
The guideline determines the framework for the return and recycling of
used appliances as applicable
throughout the EU.
27.1 Product number (E-Nr.), production
number (FD) and consecutive numbering (ZNr.)
You can find the product number (E-Nr.), the production number (FD) and the consecutive numbering (ZNr.) on the appliance's rating plate.
You will see the rating plate with these numbers if you
open the appliance door. On some appliances with
steam-assisted cooking, you will find the rating plate
behind the control panel.
Make a note of your appliance's details and the Customer Service telephone number to find them again
quickly.
You can also display the appliance information in the
basic settings.
→"Basic settings", Page22
Information regarding Free and Open Source Software
28 Information regarding Free and Open Source Software
This product includes software components that are licensed by the copyright holders as free or open
source software.
The applicable licence information is stored on your
home appliance. You can also access the applicable licence information via your HomeConnect app: "Profile
-> Legal information -> Licence Information".1 You can
download the licence information on the brand product
website. (Please search on the product website for
your appliance model and additional documents). Al-
1
Depending on the appliance specifications
ternatively, you can request the relevant information
from ossrequest@bshg.com or BSH Hausgeräte GmbH,
Carl-Wery-Str. 34, 81739 Munich, Germany.
The source code will be made available to you on request.
Please send your request to ossrequest@bshg.com or
BSH Hausgeräte GmbH, Carl-Wery-Str.34, 81739 Munich, Germany.
Subject: „OSSREQUEST“
39
en Declaration of Conformity
The cost of performing your request will be charged to
you. This offer is valid for three years from the date of
purchase or at least as long as we offer support and
spare parts for the relevant appliance.
Declaration of Conformity
29 Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the appliance with Home Connect functionality conforms to the
essential requirements and other relevant provisions of
A detailed RED Declaration of Conformity can be found
online at www.neff-home.com among the additional
documents on the product page for your appliance.
Directive 2014/53/EU.
2.4 GHz band (2400–2483.5MHz): Max. 100mW
5 GHz band (5150–5350MHz + 5470–5725MHz):
max. 200mW
BE BG CZ DK DE EE IE EL ES
FR HR IT CY LI LV LT LU HU
MT NL AT PL PT RO SI SK FI
SE NO CH TR IS UK (NI)
5GHz WLAN (Wi-Fi): For indoor use only.
AL BA MD ME MK RS UK UA
5GHz WLAN (Wi-Fi): For indoor use only.
How it works
30 How it works
Here, you can find the ideal settings for various types
of food as well as the best accessories and cookware.
We have perfectly tailored these recommendations to
your appliance.
Tip:A lot of other information about the food preparation and corresponding adjustment values can be
found in the HomeConnect app or on our website
www.neff-home.com.
30.1 General cooking tips
Take note of the following information when cooking all
types of food.
¡ The temperature and cooking time depend on the
amount of food and the recipe. Settings ranges are
specified for this reason. Try using the lower values
to start with.
¡ The setting values apply to food placed in the cook-
ing compartment while the cooking compartment is
still cold. If you want to preheat anyway, do not
place accessories into the cooking compartment until it has finished preheating.
¡ Remove any accessories that are not being used
from the cooking compartment.
ATTENTION!
Acidic food may damage the grid
▶ Do not place acidic food, such as fruit or food with
an acidic marinade directly on the pan support.
Information for those allergic to nickel
In rare cases, small amounts of nickel may pass into
the food.
You can buy suitable accessories from customer service, from specialist retailers or online.
→"Other accessories", Page12
30.2 Baking tips
¡ Dark-coloured metal baking tins are most suitable
for baking cakes, bread and other baked goods.
¡ Use wide, shallow cookware for bakes and gratins.
Food takes longer to cook in deep, narrow cookware and it browns more on top.
¡ Silicone moulds are not suitable.
¡ If you are cooking bakes directly in the universal
pan, place the universal pan into the cooking compartment at level2.
¡ The setting values for bread dough apply to both
dough placed on a baking tray and dough placed in
a loaf tin.
ATTENTION!
When the cooking compartment is hot, any water inside it will create steam. The change in temperature
may cause damage.
▶ Never pour water into the cooking compartment
when it is still hot.
▶ Never place cookware containing water on the
cooking compartment floor.
Shelf positions
If you are using the CircoThermhot air type of heating,
you can choose between shelf positions 1, 2, 3 and 4.
You will obtain the best results if you use the following
shelf positions.
40
How it works en
Baking on one level Height
Tall baked items and tins/dishes on
the wire rack
Shallow baked items/baking tray 3
Baking on two or more levels Height
2levels
¡ Universal pan
¡ Baking tray
2levels
¡ Baking tins/dishes on 2 wire
racks
3levels
¡ Baking tray
¡ Universal pan
¡ Baking tray
4levels
¡ 4 wire racks with greaseproof pa-
per
Use the CircoThermhot air heating function.
Note:Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will not
necessarily be ready at the same time.
2
3
1
3
1
4
3
1
4
3
2
1
30.3 Roasting, braising and grilling tips
¡ The recommended settings are for fridge-temperat-
ure food and unstuffed, oven-ready poultry.
¡ Place the poultry onto the cookware breast-side or
skin-side down.
¡ Turn roasting joints, grilled items or whole fish after
approx. ½ to ⅔ of the specified time.
Roasting on the wire rack
Food roasted on the wire rack will become very crispy
on all sides. You can roast large poultry, for example,
or multiple individual pieces at the same time.
¡ Roast pieces of a similar weight and thickness. The
grilled food will brown evenly and will remain succulent and juicy.
¡ Place the food to be roasted directly on the wire
rack.
¡ To catch any liquids that drip down, place the uni-
versal pan, with the wire rack inside it, into the cooking compartment at the specified shelf height.
¡ Add up to ½litre of water to the universal pan, de-
pending on the size and type of food that you want
to roast.
You can make a sauce from the juices that are collected. This also means that less smoke is produced and the cooking compartment does not become as dirty.
Roasting in cookware
If you cover the cookware when you cook your food,
this will keep the cooking compartment cleaner.
General information about roasting in cookware
¡ Use heat-resistant, ovenproof cookware.
¡ Place the cookware on the wire rack.
¡ Glass cookware is best.
¡ Follow the manufacturer's instructions for your roast-
ing dishes.
Roasting in uncovered cookware
¡ Use a deep roasting dish.
¡ If you do not have any suitable cookware, you can
use the universal pan.
Roasting in covered cookware
¡ Use a suitable lid that seals well.
¡ When roasting meat, there should be at least 3cm
between the food and the lid. The meat may expand.
WARNING‒Risk of scalding!
Very hot steam may escape when the lid is opened
after cooking. Steam may not be visible, depending on
the temperature.
▶ Lift the lid in such a way that the hot steam can es-
cape away from you.
▶ Keep children away from the appliance.
Grilling
Grill food if you want it to be crispy.
The "Grill" type of heating is good for cooking thinner
pieces of poultry, meat and fish such as steaks, drumsticks and burgers. It is also excellent for toasting
bread.
Circo-roasting is very well suited to cooking whole
poultry and fish, as well as meat, e.g. roast pork with
crackling.
¡ When grilling several food items, choose pieces that
are of a similar weight and thickness. The grilled
food will brown evenly and will remain succulent
and juicy.
¡ Place the food to be grilled directly onto the wire
rack.
¡ To catch any liquids that drip down, place the uni-
versal pan into the cooking compartment at least
one level below the wire rack.
Notes
¡ The grill element switches on and off continuously.
This is normal. The temperature that you set determines how frequently this occurs.
¡ Smoke may be produced when grilling.
30.4 Cooking instructions for ready meals
¡ The cooking result greatly depends on the quality of
the food. Pre-browning and irregularities may
already be present in the food before cooking.
¡ Do not use frozen products that are covered with a
thick layer of ice. Remove any ice on the food.
¡ Take ready meals out of the packaging.
¡ If you are warming or cooking the ready meal in
cookware, make sure that the cookware is heat-resistant.
¡ Distribute foods that are in the form of separate
pieces, such as bread rolls and potato products, so
that they are spread out flat and evenly on the accessory. Leave a little space between the individual
pieces.
¡ Follow the manufacturer's instructions on the pack-
aging.
41
en How it works
30.5 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food Accessory/cook-
ware
Sponge cake, delicate Ring-shaped tin
Height Type of
heating
Temperature in°CSteam
level
Cooking time
in mins
2 150-170 - 60-80
or
Loaf tin
Sponge cake, 2levels Ring-shaped tin
3+1 140-160 - 60-80
or
Loaf tin
Fruit tart or cheesecake
with shortcrust pastry
Springform cake
tin, diameter 26 cm
2 170-190 - 55-80
base
Sponge flan, 6 eggs Springform cake tin
2 150-160 - 50-60
Ø 28 cm
Sponge flan, 6 eggs Springform cake tin
Ø 28 cm
Shortcrust tart with moist
Universal pan 3 160-180 - 55-75
2 1. 150-160
2. 150-160
Low
-
1. 10
2. 25-35
topping
Yeast cake with moist
Universal pan 3 180-190 - 30-40
topping
Swiss roll Baking tray 3 180-200
1
Low 10-15
Muffins Muffin tray 3 170-190 - 15-20
Small yeast cakes Baking tray 3 160-180 Medium 25-35
Biscuits Baking tray 3 140-160 - 15-30
Biscuits, 2levels Universal pan
3+1 140-160 - 15-30
+
Baking tray
Biscuits, 3levels x 2
4+3+1 140-160 - 15-30
Baking tray
+
Universal pan
Bread, 750g Universal pan
or
2 1. 210-220
2. 180-190
High
-
1. 10-15
2. 25-35
Loaf tin
Bread, 1500g Universal pan
or
2 1. 210-220
2. 180-190
High
-
1. 10-15
2. 45-55
Loaf tin
Bread, 1500g Universal pan
2 200-210 - 35-45
or
Loaf tin
Flatbread Universal pan 3 220-230 High 20-30
Bread rolls, fresh Baking tray 3 200-220 Medium 20-30
Pizza, fresh, on a baking
Baking tray 3 200-220 - 25-35
tray
Pizza, fresh, on a baking
tray, 2levels
Universal pan
+
3+1 180-190 - 35-45
Baking tray
Pizza, fresh, thin-crust, on
Pizza tray 2 220-230 - 20-30
a pizza tray
Quiche Dark coated
3 190-210 - 30-40
quiche tin
1
Preheat the appliance.
2
Turn the dish 2/3 of the way through the cooking time.
42
How it works en
Food Accessory/cook-
ware
Tarte flambée Universal pan 3 260-270
Bake, savoury, cooked
Ovenproof dish 2 150-170 Medium 40-50
Height Type of
heating
Temperature in°CSteam
level
1
- 10-15
Cooking time
in mins
ingredients
Potato gratin, raw in-
Ovenproof dish 2 160-190 - 50-70
gredients, 4cm deep
Chicken, 1.3kg, un-
Pan support 2 200-220 - 60-70
stuffed
Chicken, 1.3kg, un-
Pan support 2 190-210 Medium 50-60
stuffed
Small chicken portions,
Pan support 3 200-220 Medium 30-45
250g each
Goose, unstuffed, 3kg Pan support 2 160-180 - 120-150
Goose, unstuffed, 3kg Pan support 2 1.
2.
3.
Joint of pork without rind,
e.g. neck, 1.5kg
Joint of pork without rind,
e.g. neck, 1.5kg
Joint of pork with rind,
e.g. shoulder, 2kg
Uncovered cookware
Uncovered cookware
Uncovered cookware
2 180-190 - 110-130
2 190-200 - 120-140
2 1.
2.
3.
Fillet of beef, medium,
Pan support 2 210-220 - 40-50
1. 130-140
2. 150-160
3. 170-180
1. 100
2. 170-180
3. 200-210
Medium
Medium
-
High
Low
-
1. 110-120
2. 20-30
3. 30-40
1. 25-30
2. 70-90
3. 20-30
1kg
Fillet of beef, medium,
1kg
Uncovered cookware
2 190-200 Low 50-60
Pot-roasted beef, 1.5 kg Covered cookware 2 200-220 - 130-160
Pot-roasted beef, 1.5 kg Covered cookware 2 200-220 - 140-160
Sirloin, medium, 1.5kg Pan support 2 220-230 - 60-70
Sirloin, medium, 1.5kg Uncovered cook-
2 190-200 Low 65-80
ware
Burger, 3–4cm thick Pan support 4 290 - 25-30
Leg of lamb, boned, me-
dium, 1.5kg
Leg of lamb, boned, me-
dium, 1.5kg
Fish, baked, whole,
300g, e.g. trout
1
Preheat the appliance.
2
Turn the dish 2/3 of the way through the cooking time.
Uncovered cook-
2 170-190 - 50-80
ware
Uncovered cook-
2 170-180 Low 80-90
ware
Universal pan 2 1. 170-180
2. 160-170
Low
-
1. 15-20
2. 5-10
2
Desserts
Making yoghurt
1.
Remove the accessories and shelves from the
cooking compartment.
2.
Heat 1litre of whole milk (3.5% fat) to 90°C on the
hob and then leave it to cool down to 40°C.
It is sufficient to heat UHT milk to 40°C.
3.
Mix 150g of chilled yoghurt into the milk.
4.
Pour the mixture into small containers, e.g. cups or
small jars.
5.
Cover the containers with film, e.g. cling film.
6.
Place the containers on the cooking compartment
floor.
7.
Use the recommended settings when configuring
the appliance settings.
8.
After making the yoghurt, leave it to cool in the refrigerator for at least 12hours.
43
en How it works
Recommended settings for desserts and compote
Food Accessory/cook-
ware
Yoghurt Individual moulds Cooking
Height Heating
compartment floor
30.6 Special cooking methods and other applications
Information and recommended settings for special
cooking methods and other applications, e.g. low-temperature cooking.
Air Fry
Cook food with Air Fry until crispy and with little fat. Air
Fry is particularly suitable for meals that are normally
fried in oil.
Cooking tips for Air Fry
Observe this information when cooking food with Air
Fry.
¡ Only one level can be used when cooking with Air
Fry.
¡ The Air Fry accessory makes food crispier. If the Air-
Fry accessory is not included with the appliance as
standard, you can obtain the Air-Fry accessory as
an optional accessory.
Temperature in°CSteam in-
function
35-40 - 300-360
¡ Do not preheat the oven.
¡ Do not use greaseproof paper. The air must circu-
late in the cooking compartment.
¡ Do not defrost frozen food.
¡ Cover the Air-Fry accessory or the universal pan
evenly with the food. If possible, only distribute the
food on the accessory in a single layer.
¡ Insert the accessory into the cooking compartment
at level 3. If you use the Air Fry accessory, you can
insert an empty universal pan at level 1 to protect
against dirt.
¡ Turn the food halfway through cooking. If you are
cooking larger quantities, turn the food twice.
Tip:Do not season the food until after you have
cooked it. This makes the food crispier.
Breaded vegetables are also suitable for cooking with
Air Fry. To save fat, use a sprayer to spray the coating
with oil. This forms a crispy crust with little fat.
tensity
Cooking time
in mins
Recommended settings for Air Fry
Food Accessory/cook-
ware
Chips Air Fry tray
or
Universal pan
Potato pockets, filled Air Fry tray
or
Universal pan
Potato rösti Air Fry tray
or
Universal pan
Chicken goujons, nuggets, frozen
Fish fingers Air Fry tray
Broccoli, breaded Air Fry tray
Air Fry tray
or
Universal pan
or
Universal pan
or
Universal pan
Height Type of
3 180-200 - 15-20
3 180-200 - 15-20
3 180-200 - 15-20
3 180-200 - 8-12
3 180-200 - 10-20
3 180-200 - 10-20
Proving dough
Yeast dough proves more quickly in your appliance
than at room temperature and does not dry out.
Requirement:The cooking compartment is cold.
1.
Slide the wire rack into the cooking compartment.
2.
Place the dough onto the wire rack in a bowl.
Do not cover the bowl.
Temperature in°CSteam
heating
3.
Use the recommended settings when configuring
the appliance settings.
The values are guide values only. The temperature
and proving time are dependent on the type and
quantity of the ingredients.
4.
Do not open the appliance door while the dough is
proving, otherwise moisture will escape.
5.
Wipe the cooking compartment dry before baking in
it.
level
Cooking time
in mins
44
Recommended settings for proving dough
How it works en
Food Accessory/cook-
ware
Rich dough, e.g. pan-
Bowl on wire rack 2 40-45 - 40-90
Height Type of
heating
Temperature in°CSteam
level
Cooking time
in mins
ettone
White bread Bowl on wire rack 2 35-40 - 30-40
Reheating
Gently warm up food with added steam. The food
tastes and looks as though it has been freshly cooked.
You can even warm and crisp up baked goods from
the day before.
Tips for reheating food
¡ Use uncovered, heat-resistant cookware that is suit-
able for cooking with steam.
¡ Use wide, shallow cookware. Cold cookware ex-
¡ Place the cookware on the wire rack.
¡ Place food that you are not reheating in cookware
(e.g. bread rolls) directly onto the wire rack at
level2.
¡ Do not cover the food.
¡ Do not open the cooking compartment door while
the food is being reheated, otherwise large amounts
of steam will escape.
¡ Wipe the cooking compartment and dry the drip
trough after using it to reheat food.
tends the reheating time.
Recommended settings for heating and reheating
Food Accessory/cook-
ware
Plated meal, chilled,
1portion
Uncovered cook-
ware
Pizza, cooked, chilled Pan support 2 170-180
Bread rolls, baguette,
Pan support 2 150-160
Height Type of
heating
Temperature in°CSteam
level
Cooking time
in mins
2 120-130 - 15-25
1
1
- 5-15
- 10-20
baked
Pizza, cooked, frozen Pan support 2 170-180
Bread rolls, baguette,
Pan support 2 160-170
1
1
- 5-15
- 10-20
baked, frozen
1
Preheat the appliance.
30.7 Meals and tips for cooking for Great Britain
Also follow the instructions in the individual sections.
This section contains only special additional information relating to British meals and cooking habits.
Recommended settings for meals with British cooking
habits.
Baking
Recommended settings for baking on one level
Food Accessory/cook-
ware
Victoria sponge cake x 2
20cmdiameter
cake tin
Rich fruit cake Deep, 23cmdia-
meter tin
Rich fruit cake Deep, 23cmdia-
meter tin
Fruit pie 20cmdiameter
plate
or
Pie tin
1
Preheat the appliance.
2
Preheat the appliance for five minutes. Do not use the rapid heating function.
Height Heating
Temperature in°CSteam in-
function
2 150-160 Low 25-35
2 140-160 - 120-180
2 130-150 - 150-180
2 160-170 - 55-70
tensity
Cooking time
in mins
45
en How it works
Food Accessory/cook-
ware
Fruit pie 20cmdiameter
Height Heating
Temperature in°CSteam in-
function
2 170-190 - 60-75
plate
or
Pie tin
Bread or white bread Loaf tin, 1 x 900g
2 190-200 Medium 30-40
or 2 x 450g
Bread or white bread Loaf tin, 1 x 900g
2 190-200 - 40-50
or 2 x 450g
Scones Baking sheet on
3 180-190
wire rack
Biscuits Baking sheet on
3 140-160
wire rack
Small cakes 12-cup-tin 3 140-160
Pavlova Baking sheet on
3 90-100
wire rack
Yorkshire pudding 12-cup-tin 3 200-220
1
Preheat the appliance.
2
Preheat the appliance for five minutes. Do not use the rapid heating function.
Recommended settings for baking on several levels
Food Accessory/cook-
ware
Victoria sponge cake, 2
levels
x 4
20cmdiameter
Height Heating
Temperature in°CSteam in-
function
3+1 160-170
cake tin
Biscuits, 2 levels x 2
3+1 140-160
Baking sheet on
wire rack
Biscuits, 3 levels x 3
4+3+1 140-160
Baking sheet on
wire rack
1
Preheat the appliance.
Cooking time
tensity
1
1
2
1
1
- 10-14
- 10-25
- 20-30
- 120-180
- 15-25
in mins
Cooking time
1
1
1
- 20-25
- 15-30
- 15-30
tensity
in mins
Grilling
Recommended settings for meat
Food Accessory/cook-
ware
Pork, Bacon rashers
Pork, Sausages, thick-
1
Pan support 3 290
Pan support 3 290
ness 2-4cm
Pork, Belly Pan support 2 200-220 - 30+25
Pork, Belly, 1kg
1
Pan support 2 1. 170-180
Pork, Gammon joint Pan support 2 180-200 - 30+25
1
Slide the universal pan underneath the wire rack.
2
Preheat the appliance for 5 minutes.
3
Turn the food occasionally.
4
Preheat the appliance for 3 minutes.
5
Turn the food several times.
Height Heating
function
Temperature in°CSteam in-
tensity
2
4
- 1. 4-5
- 10-15
Low
2. 190-200
-
Cooking time
in mins
2. 3-4
1. 50-60
2. 25-35
3
5
46
Recommended settings for poultry
How it works en
Food Accessory/cook-
ware
Chicken, whole
1
Pan support 2 200-220 - 20+15
Height Heating
function
Temperature in°CSteam in-
tensity
Cooking time
in mins
Chicken, whole, 1,5kg 1Pan support 2 180-190 Medium 65-75
1
Slide the universal pan underneath the wire rack.
Roasting and braising
Cooking tips for roasting and braising
Follow this information when frying or braising poultry
or meat.
Calculating the cooking time, e.g. 20+35:
¡ For 1.5kg, the cooking time would therefore be
95minutes.
Cooking time range, e.g. 10-15:
¡ Your food will be ready within the specified range of
time (in minutes).
¡ To calculate the cooking time, assume 20minutes
per 500g of meat. Then add an extra 35minutes to
that figure.
Recommended settings for meat
Food Accessory/cook-
ware
Height Heating
function
Temperature in°CSteam in-
tensity
Cooking time
in mins
Beef, Top side, Top rump Pan support 2 160-170 - 30+25
Beef, Top side, Top rump
1,5kg
1
Pan support 2 170-180 Low 100-120
Lamb, Leg, bone-in Pan support 2 160-170 - 25+25
Lamb, Leg, bone-in,
1,5kg
1
Pan support 2 180-190 Low 80-90
Pork, Belly Pan support 2 170-180 - 30+25
1
Slide the universal pan underneath the wire rack.
Recommended settings for poultry
Food Accessory/cook-
ware
Chicken, whole
1
Pan support 2 170-180 - 25+15
Height Heating
function
Temperature in°CSteam in-
tensity
Cooking time
in mins
Chicken, whole, 1,5kg 1Pan support 2 180-190 Medium 65-75
Turkey, crown Pan support 2 150-160 - 20+15
Turkey, crown, 3 kg
1
Pan support 2 140-150 Medium 100-140
Turkey, whole, 4-8kg Pan support 2 150-160 - 12+12
Turkey, whole, 7 kg
1
Slide the universal pan underneath the wire rack.
2
Turn the food after approx. one hour.
1
Pan support 1 1. 140-150
2. 170-180
Medium-1. 120-150
2. 30-40
Recommended settings for bakes
Food Accessory/cook-
ware
Diced meat, e.g. beef,
Covered cookware 2 140 - 100-120
Height Heating
function
Temperature in°CSteam in-
tensity
Cooking time
in mins
pork, lamb, 500g meat
Diced meat, e.g. beef,
Covered cookware 2 140
1
- 100-120
pork, lamb, 500g meat
1
Preheat the appliance.
2
47
en How it works
Recommended settings for complete meals
Food Accessory/cook-
ware
Complete meal with
Chicken
1
Complete meal with
Chicken, 1,5kg
1
Slide the universal pan underneath the wire rack.
x 2
Pan support
x 2
Pan support
Height Heating
function
Temperature in°CSteam in-
tensity
Cooking time
in mins
4+1 180 - Chicken:
(25+15) + 20
4+1 180 Low
65-75
-
30.8 Test dishes
The information in this section is provided for test institutes to facilitate testing of the appliance in accordance with
EN 60350‑1.
Baking
¡ The setting values apply to food that is placed into a
cold cooking compartment.
¡ Take note of the information on preheating in the re-
commended settings tables. These setting values
apply without rapid heat-up.
¡ For baking, use the lower of the temperatures indic-
ated first.
¡ Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will
not necessarily be ready at the same time.
¡ Shelf positions when baking on 2levels:
– Universal pan: Shelf position3
Baking tray: Shelf position1
– Baking tins on the wire rack:
First wire rack: Shelf position3
Second wire rack: Shelf position 1
¡ Shelf positions when baking on 3levels:
– Baking tray: Shelf position4
– Universal pan: Shelf position3
– Baking tray: Shelf position1
¡ Hot water sponge cake
– When baking on 2levels, place the springform
tins at diagonally opposite corners of the wire
racks.
– As an alternative to a pan support, you can also
use the Air Fry baking tray offered by us.
Recommended settings for baking
Food Accessory/cook-
ware
Height Heating
function
Temperature in°CSteam in-
Shortbread Baking tray 3 140-150
Shortbread Baking tray 3 140-150
Shortbread, 2 levels Universal pan
3+1 140-150
+
Baking tray
Shortbread, 3 levels x 2
4+3+1 130-140
Baking tray
+
Universal pan
Small cakes Baking tray 3 160
Small cakes Baking tray 3 150
Small cakes, 2 levels Universal pan
3+1 150
1
1
1
+
Baking tray
Small cakes, 3 levels x 2
4+3+1 140
1
Baking tray
+
Universal pan
Hot water sponge cake Springform cake
2 160-170
tin, diameter 26 cm
Hot water sponge cake Springform cake
2 160-170
tin, diameter 26 cm
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Cooking time
1
1
1
1
- 25-40
- 25-40
- 30-40
- 35-55
tensity
in mins
- 20-30
- 25-35
- 25-35
- 35-45
2
2
- 25-35
- 30-40
48
Installation instructions en
Food Accessory/cook-
ware
Hot water sponge cake Springform cake
tin, diameter 26 cm
Hot water sponge cake,
2 levels
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
x 2
Springform cake
tin, diameter 26 cm
Height Heating
function
2 1. 150-160
3+1 150-170
Temperature in°CSteam in-
2. 150-160
Grilling
Recommended settings for grilling
Food Accessory/cook-
ware
Toasting bread Pan support 4 290
1
Do not preheat the appliance.
Installation instructions
Height Heating
function
Temperature in°CSteam in-
31 Installation instructions
Observe this information when installing the appliance.
31.1 Scope of delivery
After unpacking all parts, check for any damage in
transit and completeness of the delivery.
Depending on the appliance configuration, different
handles and panels can be used. An example is shown
in the picture.
31.2 General installation instructions
Follow these instructions before you start installing the appliance.
¡ The safe operation of this appliance can
only be guaranteed if it has been installed
to a professional standard in accordance
with these installation instructions. The installer shall be liable for damages incurred
as a result of incorrect installation.
¡ Do not use the door handle for the trans-
port or installation.
¡ Check the appliance for damage after un-
packing it. Do not connect the appliance if
it has been damaged in transit.
¡ Before starting up the appliance, remove
any packaging material and adhesive film
from the cooking compartment and the
door.
¡ Proceed in accordance with the installation
sheets for installing accessories.
¡ Fitted units must be heat-resistant up to
95°C, and adjacent unit fronts up to
70°C.
¡ Do not install the appliance behind a decor-
ative door or the door of a kitchen unit.
There is a risk of overheating.
¡ Cut-out work on the units should be carried
out before installing the appliance. Remove
any shavings. Otherwise, the correct operation of electrical components may be adversely affected.
¡ The mains socket for the appliance must
either be located in the hatched area or
outside of the area where the appliance is
installed.
Any unsecured units must be secured to
the wall using a standard bracket
Cooking time
tensity
Low
2
1
-
- 30-50
tensity
- 4-6
in mins
1. 10
2. 20-25
Cooking time
in mins
.
49
en Installation instructions
¡ For appliances that have a hinged switch
panel, make sure that the switch panel
does not hit adjacent kitchen units when
you open it.
¡ Wear protective gloves so that you do not
cut yourself. Parts that are accessible during installation may have sharp edges.
¡ Dimensions of the figures in mm.
31.3 Appliance dimensions
You will find the dimensions of the appliance here
31.4 Installation below a worktop
Observe the installation dimensions and the installation
instructions when installing below a worktop.
WARNING‒Risk of fire!
It is dangerous to use an extended power
cord and non-approved adapters.
▶ Do not use extension cables or multiple
socket strips.
▶ Only use adapters and power cords ap-
proved by the manufacturer.
▶ If the power cord is too short and a longer
one is not available, please contact an
electrician to have the domestic installation
adapted.
ATTENTION!
Carrying the appliance by the door handle
could break it. The door handle cannot support the weight of the appliance.
▶ Do not carry or hold the appliance by the
door handle.
¡ To ventilate the appliance, the intermediate floor
must have a ventilation cut-out.
¡ The worktop must be secured to the fitted unit.
¡ Observe any available installation instructions for the
hob.
¡ Observe different national installation instructions for
the hob.
50
Installation instructions en
31.5 Installation underneath a hob
If the appliance is installed under a hob, the following
minimum dimensions must be adhered to (including
substructure, if applicable).
Hob type a raised in mm a flush in mm b in mm
Induction hob 37 38 5
Full-surface induction hob 47 48 5
Gas hob 27 38 5
Electric hob 27 30 2
1
Observe different national installation instructions for the hob.
The minimum worktop thickness a is based on the
required minimum clearance .
1
31.6 Installation in a tall unit
Observe the installation dimensions and the installation
instructions when installing in a tall unit.
¡ To ventilate the appliance, the intermediate floors
must have a ventilation cut-out.
¡ If the tall unit has another back panel in addition to
the element back panels, this must be removed.
¡ Only fit the appliance up to a height which allows
accessories to be easily removed.
31.7 Installing two appliances on top of each other
Your appliance can also be installed above or below
another appliance. Observe the installation dimensions
and the installation instructions when installing appliances on top of each other.
¡ To ventilate the appliances, the intermediate floor
must have a ventilation cut-out.
¡ To ensure sufficient ventilation of the two appli-
ances, there must be a ventilation opening of at
least 200cm² in the base area. To do this, trim the
base panel or fit a ventilation grille.
51
en Installation instructions
¡ Ensure that air exchange is guaranteed in accord-
ance with the diagram.
¡ Only fit appliances up to a height that allows ac-
cessories to be easily removed.
31.8 Corner installation
Observe the installation dimensions and the installation
instructions when installing in a corner.
¡ To ensure that the appliance door can be opened,
you must take the minimum dimensions into consideration when installing in a corner. The dimension
is dependent on the thickness of the unit front and
the handle.
31.9 Electrical connection
In order to safely connect the appliance to the electrical system, follow these instructions.
¡ The appliance corresponds to protection class I and
must only be operated with a protective earth connection.
¡ The fuse protection must correspond to the power
rating specified on the appliance's rating plate and
to the local regulations.
¡ The appliance must be disconnected from the
power supply whenever installation work is being
carried out.
¡ The appliance must only be connected using the
power cable provided.
¡ The power cable must be plugged in at the rear of
the appliance until you hear a clicking sound. A 3 m
power cable can be obtained from the after-sales
service.
¡ The power cable must only be replaced with a cable
from the original manufacturer. This is available from
after-sales service.
¡ Contact protection must be guaranteed by the in-
stallation.
¡ If the display on the appliance remains dark, it has
not been connected correctly. Disconnect the appliance from the mains and check the connection.
Electrically connect the appliance with the protective contact plug
Note:The appliance must only be connected to a pro-
tective contact socket that has been correctly installed.
▶
Insert the plug into the protective contact socket.
When the appliance is installed, the mains plug of
the power cord must be freely accessible. If free access is not possible, an isolating switch must be integrated into the permanent electrical installation according to the installation regulations.
Electrically connecting an appliance without a protective contact plug
Note:Only licensed specialists may connect the appli-
ance. Damage caused by incorrect connection is not
covered under the warranty.
An isolating switch must be integrated into the permanent electrical installation according to the installation
regulations.
1.
Identify the phase and neutral conductors in the
socket.
The appliance may be damaged if it is not connected correctly.
2.
Connect the hob in accordance with the connection
diagram.
See the rating plate for the voltage.
3.
Connect the wires of the mains power cable according to the colour coding:
‒ Green/yellow = Protective conductor
‒ Blue = Neutral conductor
‒ Brown = Phase (external conductor)
31.10 Installing the appliance
WARNING‒Risk of injury!
Opening the appliance door without installing the door
handle and panels may result in injury.
▶ Operate the appliance only with the door handle
and the panels fitted.
Notes
¡ Do not use a cordless screwdriver to secure the
door handle. This may become damaged.
¡ Further information:
1.
Open the appliance door slightly and pull the red triangular transport locks to the outside.
52
Installation instructions en
2.
Removing the two transport locks
‒ Press on the sloped surface on the rear of the
transport lock
‒ Press and hold the sloped surface and pull the
.
transport lock upwards and out .
3.
Unscrew the screws on the door handle a little .
4.
Attach the door handle .
‒ The larger hole must be be directed inwards.
‒ Check whether the silicone base is between the
panel and the door handle.
7.
Centre the appliance.
There must be an air gap of at least 4mm between
the appliance and adjacent unit fronts.
8.
Attach the four fastening elements. →Page54
5.
Tighten the screws until the door handle is secured.
6.
Push the appliance in fully.
Do not kink or trap the connection cable, or route it
over sharp edges.
9.
Screw the appliance into place.
10.
Insert the left- and right-hand intermediate strips into
the notches provided for this purpose and slide
them downwards .
53
en Installation instructions
11.
Push on the left- and right-hand panels at the height
of the fastening elements until a clicking sound is
heard.
‒ The panel with the sticker is intended for the left-
hand side of the inside.
a The panels are engaged.
12.
Check whether the left- and right-hand panels are
vertically aligned.
13.
If necessary, align the panels. →Page55
14.
If required, you can adjust the height of the appliance door using the adjustment screws on the left
and right
. To do this, push the intermediate strips
upwards .
2.
Pre-drill aluminium profiles to establish a screw connection.
3.
Secure the appliance using a suitable screw.
Note:The gap between the worktop and the appliance
must not be closed by additional battens.
Thermal insulation strips must not be fitted to the side
panels of the surround unit.
31.11 For handleless kitchens with vertical bar handle strips:
1.
Attach a suitable filling piece in order to cover any
sharp edges and to guarantee a safe installation.
31.12 Attaching the fastening elements
In order to attach the panels, the four fastening elements must be fitted beforehand.
1.
Push the eccentric forwards from the fastening element
2.
Push the eccentric backwards from the fastening
element .
a The eccentric breaks off.
3.
Push the eccentric backwards into the fastening element
4.
Attach the red fastening elements at the top.
Attach the green fastening elements at the bottom.
.
.
54
5.
Slide in the fastening element at the bottom
press down at the top until it clicks into place.
and
31.13 Aligning the panels
ATTENTION!
Unsuitable tools may damage the surface of the appliance.
▶ Only use plastic tools.
▶ Do not use pointed or sharp tools.
1.
Slide a plastic tool, e.g. one of the other fastening
elements, into the gap between the appliance and
the panel.
2.
Pull the tool from the appliance with panel; a clicking noise can be heard when this is loosened.
Installation instructions en
31.14 Removing the door handle and side panels
ATTENTION!
Unsuitable tools may damage the surface of the appliance.
▶ Only use plastic tools.
▶ Do not use pointed or sharp tools.
1.
Loosen the screws on the door handle and remove
the door handle.
2.
Remove the left- and right-hand panels using a
plastic tool.
31.15 Removing the appliance
1.
Disconnect the appliance from the power supply.
2.
Remove the left- and right-hand panels.
3.
Undo the fastening screws.
4.
Lift the appliance slightly and pull it out completely.
3.
Turn the fastening element to the left or right to adjust the alignment of the panels.
4.
Refit the panels.
55
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