BVMC-ECMP1000 / BVMC-ECMP1001C / BVMC-ECMP1001R / BVMC-ECMP1001W
QUICK START GUIDE
(
Flip book over for Recipe Guide
)
www.mrcoeebarista.com
© 2012 Sun beam Pro ducts , Inc. do ing busi ness as
Jarden Consumer Solutions. All rights reserved.
P.N. 161928 Rev. B MR C26251 C SDL072012
Diagram of Parts
8
1
a
b
c
2
3
4
5
6
7
16
17
9
1
10
11
12
13
14
15
1 Control Panel
a Espresso/Custom Button
b Cappuccino/Froth Button
c Latte/Clean Button
2 Brew Head
3 Cup Height Adjusting Tray
4 Removable Drip Tray and Lid
5 Porta-Filter
6 Porta-Filter Retention Clip
7 Measuring Scoop/Tamper
8 Water Tank Lid
9 Removable Water Tank
10 On/O Switch “I/O”
11 Milk Reservoir Lid
12 Froth Control Knob
13 Frothing Tube Lever
14 Frothed Milk Dispensing Tube
15 Removable Milk Reservoir
16 Filter for Single Shot of Espresso (1 cup)
17 Filter for Double Shot of Espresso (2 cup)
IMPORTANT
Your Mr. Coee® Café B arista must be PRIMED prior to first use.
Refer to your instruction manual on how to prime the appliance
and for other important safeguards.
Brewing
1 Choose your filter (single or double shot). To insert filter,
make sure to align the notch on the filter with groove on
the porta-filter. Once inserted, turn filter to left or right
to secure in place.
2 Fill the filter with espresso grounds. Tamp firmly and
level. Clean excess grounds from rim of porta-filter.
3 Attach porta-filter to brew head of unit by aligning
the handle with the “
handle is aligned with the “
” icon and turn to the right until
” icon.
Brewing continued
4 Fill the removable water reservoir with water and place
on unit.
5 Fill the removable milk reservoir with your preferred milk
(whole, skim, soy, almond, etc) and place on unit. Be sure
to push the reservoir all the way into the unit.
6 Please make sure to select the right cup size according
to the following table:
BEVERAGE AMOUNT
Espresso
Cappuccino
Latte
Single (
Double (
Single (
Double (
Single (
Double (
)
)
)
)
)
)
1.25 oz
2.5 oz
6 oz
10 oz
12 oz
15 oz