Morphy Richards 48775 Instruction manual

Upon registration with Morphy Richards

(UK & ROI only)

FS 48775 MUK Rev 3

* Register online for your 2 year guarantee. See the back of this instruction book for details, (UK and Ireland customers only).

48775

www.facebook.com/morphyrichardsuk

@loveyourmorphy

www.morphyrichards.co.uk/blog

For competitions, product hints and tips and more join us at

48775 rev3_Layout 1 09/08/2012 09:46 Page 1

Please read and keep these instructions for future use

Location

• This appliance is intended to be used in household and

similar applications such as:

farm houses;

by clients in hotels, motels and other residential type environments; bed and breakfast type environments.

It is not suitable for use in staff kitchen areas in shops,

offices and other working environments.

• Do not use outdoors or near water.

• Do not place directly under kitchen wall cupboards when

in use, as it produces large amounts of steam. Avoid reaching over the steamer when in use.

Mains cable

• The mains cable should reach from the socket to the

base unit without straining the connections.

• Do not let the cable hang over the edge of the table or

counter and keep it away from any hot surfaces.

• Do not let the cable run across an open space e.g.

between a low socket and table.

• If the supply cable is damaged, it must be replaced by

the manufacturer, it’s service agent or similarly qualified persons in order to avoid a hazard.

Personal safety

• Do not touch hot surfaces. Use oven gloves or a cloth

when removing the lid or handling hot containers as hot steam will escape.

• WARNING: To protect against fire, electric shock and

personal injury, do not immerse cord, plugs, or appliance in water or other liquid.

• WARNING: Extreme caution must be used when moving

the steamer when containing hot food, water, or other hot liquids.

• Appliances must not be immersed.

• Unplug from the socket when not in use, before putting

on or taking off attachments, and before cleaning.

• Do not operate any appliance with a damaged lead or

plug, or after an appliance has malfunctioned, or has been dropped or damaged in any way. Contact Morphy Richards for advice on examination, repair or electrical or mechanical adjustment.

• Do not fill above the maximum level. If the steamer is

over-filled, boiling water may be ejected which can scald.

Other safety considerations

• Do not use attachments or tools not recommended by

Morphy Richards as this may cause fire, electric shock or injury.

• To open, lift the lids off towards yourself but tilted away

from you.

• Do not use any steamer parts in a microwave or on any

cooking/heated surfaces.

• Do not place on or near a hot gas or electric burner, or in

a heated oven.

• Do not leave it in a damp and corrosive environment.

• Do not switch the steamer on unless it contains at least 1

cup of water, otherwise the steamer may be damaged.

• Always make sure the water does not fall below the

minimum level.

Treating scalds

• Run cold water over the affected area immediately. Do

not stop to remove clothing, get medical help quickly.

Electrical requirements

Check that the voltage on the rating plate of your appliance corresponds with your house electricity supply which must be A.C. (Alternating Current).

Should the fuse in the mains plug require changing, a 13 amp BS1362 fuse must be fitted.

WARNING: This appliance must be earthed.

The use of any electrical appliance requires the following common sense safety rules.

Please read these instructions carefully before using the product.

•

This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental capabilites, or lack of experience and knowledge, if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.

•

Children shall not play with the appliance.

•

Cleaning and user maintenance shall not be made by children

unless they are older than 8 and supervision.

•

Keep the appliance and it’s cord out of reach of children less than

8 years.

Health and Safety

48775 rev3_Layout 1 09/08/2012 09:46 Page 2

Health and Safety .................................................................................. 2

Introduction ............................................................................................ 3

Product features .................................................................................... 4

Control panel features .......................................................................... 5

Before first use ....................................................................................... 6

Using your Intellisteam Compact .......................................................... 6

Dividing Wall ........................................................................................... 7

Steaming times ..................................................................................... 7

Preset cooking times ............................................................................ 8

Pausing during cooking ........................................................................ 8

Removing food from your Intellisteam Compact ................................. 8

Cooking rice ........................................................................................... 8

Cooking eggs ......................................................................................... 8

Boil dry alarm & auto shut off ................................................................ 8

Refilling the Water Tank during use ...................................................... 9

Hints and Tips ........................................................................................ 9

Storage ................................................................................................... 9

Descaling ................................................................................................ 9

Care and Cleaning .................................................................................. 10

Steaming Guide ..................................................................................... 10

Vegetables ........................................................................................... 10

Packaged vegetables ........................................................................ 11

Fish and Seafood ................................................................................ 11

Poultry ................................................................................................. 12

Rice ...................................................................................................... 12

Recipes ................................................................................................... 13

Notes ...................................................................................................... 18

Guarantee ............................................................................................... 20

Contents

Thank you for your recent purchase of the Intellisteam Compact. Please read this instruction booklet carefully to ensure you get the best performance from your new product.

Introduction

48775 rev3_Layout 1 09/08/2012 09:46 Page 3

Features

(1) Lid

(2) Dividing Wall

(3) Container

(4) Tr a y V e n t

(5) Drip Tray

(6) Steam Vent

(7) Water Tank

(8) Water Inlet Filler

(9) Water Gauge

(10) Main Unit

(11) Control Panel

(12) Left Compartment

(With Dividing Wall)

(13) Right Compartment

(With Dividing Wall)

(14)-(27) Control Panel

Features (see page 5)

(28) Rice Tray

Product overview

48775 rev3_Layout 1 09/08/2012 09:46 Page 4

Features

(14) On/Off Button

(15) Food Icons

(Left Compartment)

(16) Timer

(Left Compartment)

(17) Refill Icon

(18) Timer

(Right Compartment)

(19) Food Icons

(Right Compartment)

(20) Increase Button

(21) Decrease Button

(22) Descale Icon

(23) Left Compartment

Button

(24) Steam Icon

(Left Compartment)

(25) Start/Pause Button

(26) Steam Icon

(Right Compartment)

(27) Right Compartment

Button

Control Panel

48775 rev3_Layout 1 09/08/2012 09:46 Page 5

Steam Icon

key

Food Icon

key

Stand by Steam Keep Warm

Meat Poultry Rice

EggsFishVeg

Place the Drip Tray (5) and Container (3) with Dividing Wall

(2) onto the Main Unit (10).

Using your Intellisteam Compact

Fill the Water Tank (7) with cold water to the maximum level.

Place the food in the Compartments (12),(13). Use the Dividing Wall to ensure foods do not mix. Place the Lid

(1) on.

Plug your Intellisteam Compact into the mains. Your Intellisteam Compact will beep and the LCD screen will illuminate.

To set the steaming time, press the Left (23) or Right

(27) Compartment Button. Press the button repeatedly

to cycle through the default steaming times and select the required food group

(15),(19).

Use the Increase (20) or Decrease (21) Buttons to adjust the cooking time (if required). Press while the relevant Timer Icon

(16),(18) is flashing (within 3

seconds) or repress the relevant Compartment Button to adjust the time. Repeat steps 5-6 for the other Compartment (if required).

Before first use

It is important to clean your Intellisteam Compact before first use or if it has not been used for a long period of time. See the Care and Cleaning section (p.10) for more information.

It is essential that your Intellisteam Compact is descaled at regular intervals to maintain optimum steam and extend the life of the unit. See the Descaling section (p.9) for more information.

When you first use your Intellisteam Compact, you may notice some smoke/vapour emitting from the rear of the Main Unit, this is normal and is simply grease that is used on some parts of the appliance applied during the manufacturing process. After using your Intellisteam Compact a few times this will stop. This is not dangerous and will not contaminate or flavour food cooked in your Intellisteam Compact.

48775 rev3_Layout 1 09/08/2012 09:46 Page 6

+ 14 hidden pages