Morphy richards 45470 user Manual

Brushed stainless steel fryer

Please read and keep these instructions

getting the best from your new fryer...

Hot oil

Don’t attempt to move the fryer while it is still hot - wait two hours after frying for your fryer to cool

Easy cleaning

Your fryer breaks down into component parts for easy cleaning, but don’t immerse the control unit in water

Care of the basket handle

After frying, allow the fryer to cool for two hours before folding in the basket handle

Storage lid

The lid should not be in place during heating up or frying

www.morphyrichards.co.uk

Helpline

& order line

for replacement parts

UK 08450 777700

Eire 1800 409119

Important safety instructions

The use of any electrical appliance requires the following of basic common sense safety rules.

There is danger of personal injury and the danger of damage to property and the appliance.

Please read the following essential safety advice.

Your safety

• Never attempt to move your fryer

until it is completely cool. This can

take up to two hours. Use the handles at

the sides.

• To protect against electric shock do

not immerse cord, plugs, or control

unit in water or other liquid.

• Unplug from outlet when not in use and

before cleaning. Allow to cool before

putting on or taking off parts, and before

cleaning the appliance.

• Never leave the fryer unattended when

connected to the electricity supply.

• Never lean over the fryer when in use.

Product safety

• The control unit and heating element

of the fryer must never be immersed

in water. They should be cleaned

with a damp cloth and/or tissue

paper.

• Do not place the lid on the fryer

when in use or heating up. The lid is

for storage only and should be

replaced after use.

• After frying, allow 2 hours for oil to

cool down before folding handle into

basket, or it may melt.

• Before use, always ensure that the

internal tank is positioned correctly in the

fryer body ie. the max/min level indicators

should be to the right of the fryer D.

• Never connect the fryer to the electricity

supply without oil in the tank.

• Do not melt solid fat in the frying basket

as it may damage the appliance. Cut the

fat into pieces and place them directly

into the tank.

• Never operate with oil level below the

minimum mark or above the maximum mark.

Location

• Do not use outdoors.

• Place the appliance on a horizontal, flat and stable surface away from any heating source and where it cannot be splashed by water.

• Do not use your fryer under wall mounted cupboards.

Other safety considerations

• Do not operate with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Telephone Morphy Richards for advice.

• The use of accessory attachments not recommended by the manufacturer may cause injuries.

• Do not use appliance for other than intended use.

• Always wait for the oil to cool down before emptying the tank. This can take up to two hours.

• Always dry food before frying eg. chips which are too wet can cause the hot oil to froth excessively.

Mains lead

• The mains lead should reach from the socket to the base unit without straining the connections. Reduce the length of the lead by storing the excess in the cord storage cavity.

• Do not let the cord hang over the edge of the table or the counter and keep it away from any hot surfaces.

• Do not let the lead run across an open space e.g. between a low socket and table.

Children

Never allow a child to operate this

appliance. Teach children to be aware of dangers in the kitchen, warn them of the dangers of reaching up to areas where they cannot see properly or should not be reaching.

Treating burns

Run cold water over the affected area

immediately. Do not stop to remove clothing, get medical help quickly.

Features

The fryer consists of five main components which dismantle easily for cleaning.

⁄ Lid for storage use ¤ Basket with locking handle and 1.2kg

food capacity (see ‘Frying times &

temperature chart’ for maximum capacity

of different foods)

‹ Control unit with element and cable › Tank stainless steel ﬁ Body ﬂ On/off switch with power on light ‡ Temperature indicator light

· Variable temperature control ‚ Cord storage and reset button cavity „ Carrying handles ‰ Internal rest for raised frying basket Â Oil/fat level indicator

Electrical requirements

Check that the voltage on the rating plate of your appliance corresponds with your house electricity supply which must be A.C. (Alternating Current).

For appliances supplied with fitted plug

If the socket outlets in your home are not suitable for the plug supplied with this appliance, the plug should be removed and the appropriate one fitted.

WARNING: The plug removed from the mains lead, if severed, must be destroyed as a plug with bared flexible cord is hazardous if engaged into a live socket outlet.

WARNING: This appliance must be earthed.

Should the fuse in the 13A plug require changing, a 13A BS 1362 fuse must be fitted.

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