Moffat SN8200G Installation Manual

Installation and Operation Manual

Gas Salamander

SN8200G

SN8200GB

Date Purchased

Serial Number

Dealer

Service Provider

For use in GB & IE

231921-6

MANUFACTURED BY

Moffat Limited
PO Box 10001
Christchurch
New Zealand
Ph: [phone]
Fax: [phone]

WORLD-WIDE BRANCHES

UNITED KINGDOM

Blue Seal
67 Gravelly Business Park
Gravelly Park
Birmingham
West Midlands
B24 8TQ
Ph: [phone]
Fax: [phone]

UNITED STATES

Moffat Inc
3765 Champion Blvd
Winston-Salem
North Carolina 27115
Ph: [phone]
Fax: [phone]

CANADA

Serve Canada
22 Ashwarren Road
Downview
Ontario M3J1Z5
Toll Free:800 263 1455
Ph: [phone]
Fax: [phone]
[e-mail]
www.servecanada.com
www.moffat.com

NEW ZEALAND

Christchurch

Moffat Limited Moffat Limited
PO Box 10-001 4 Waipuna Road
16 Osborne Street Mt Wellington
Christchurch Auckland
Ph: [phone] Ph: [phone]
Fax: [phone] Fax: [phone]

AUSTRALIA

Victoria

Moffat Pty Limited Moffat Pty Limited
740 Springvale Road 3/142 James Ruse Drive, Rose Hill
Mulgrave, Melbourne PO Box 913, Smithfield
Victoria 3171 Sydney, N.S.W. 2142
Ph: [phone] Ph: [phone]
Fax: [phone] Fax: [phone]

Western Australia

Moffat Pty Limited Moffat Pty Limited
67 Howe Street 30 Prosperity Place
Osbourne Park Geebung, Brisbane
WA 6017 Queensland 4034
Ph: [phone] Ph: [phone]
Fax: [phone] Fax [phone]

Auckland

New South Wales

Queensland

The reproduction or copying of any part of this manual by any means whatsoever is strictly forbidden unless authorized previously in
writing by the manufacturer.

In line with policy to continually develop and improve its products, Moffat Ltd. reserves the right to change the specifications and
design without prior notice.

© Copyright Moffat Ltd. October 2008.

Contents

SN8200G GAS SALAMANDER (Branding Plate Optional)

SN8200GB GAS SALAMANDER (With Branding Plate)

Introduction .............................................................................................. 2

Specifications ............................................................................................ 3

Model Numbers Covered in this Specification

General

Gas Supply Requirements

Gas Connection

Dimensions ................................................................................................ 5

Dimensions

Internal Dimensions

Cooking Area

Weight

Installation ................................................................................................ 6

Installation Requirements

Unpacking

Location

Clearances

Wall Mounting (to non combustible wall only)

Gas Connection

Commissioning

Operation................................................................................................. 11

Operation Guide

Description of Controls

Lighting the Main Burners

Racking System

Cooking Recommendations

Cleaning and Maintenance ...................................................................... 14

General

Racking

Stainless Steel Surfaces

Vitreous Enamel Surfaces

Trough Tray

Fault Finding............................................................................................ 16

Gas Conversion and Specifications ......................................................... 17

Conversion Procedure

Gas Specifications

Replacement Parts List ........................................................................... 20

Introduction

We are confident that you will be delighted with your Waldorf Gas Salamander, and it will become a most
valued appliance in your commercial kitchen.
To ensure you receive the utmost benefit from your new Waldorf Gas Salamander, there are two
important things you can do.

Firstly:

Please read the instruction book carefully and follow the directions given. The time taken will be well
spent.

Secondly:

If you are unsure of any aspect of the installation, instructions or performance of your appliance,
contact your WALDORF dealer promptly. In many cases a phone call could answer your question.

CE Only:

These instructions are only valid if the country code appears on the appliance. If the code does not
appear on the appliance, refer to the supplier of this appliance to obtain the technical instructions for
adapting the appliance to the conditions for use in that country.

WARNING:

MPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY

I

DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS
THOROUGHLY BEFORE INSTALLING OR SERVICING THIS APPLIANCE.

WARNING:

INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE USER SMELLS GAS ARE TO BE POSTED IN A PROMINENT
LOCATION. THIS INFORMATION SHALL BE OBTAINED BY CONSULTING THE LOCAL GAS SUPPLIER.

WARNING:

REAT CARE MUST BE TAKEN BY THE OPERATOR TO USE THE EQUIPMENT SAFELY TO GUARD IT AGAINST RISK

G

OF FIRE.

• T

• I

• DO NOT

•

HE APPLIANCE MUST NOT BE LEFT ON UNATTENDED.

T IS RECOMMENDED THAT A REGULAR INSPECTION IS MADE BY A COMPETENT SERVICEMAN TO ENSURE

CORRECT AND SAFE OPERATION OF YOUR APPLIANCE IS MAINTAINED.

STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPOURS OR LIQUIDS IN THE VICINITY OF
THIS OR ANY OTHER APPLIANCE.
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.

C

AUTION

:

This appliance is;

•

For professional use and is to be used by qualified persons only.

•

Only authorised service persons are to carry out installation, servicing and
gas conversion operations.

•

Components having adjustments protected (e.g. paint sealed) by the
manufacturer should not be adjusted by the user / operator.

•

DO NOT operate the appliance without the legs supplied fitted.

2

Specifications

Model Numbers Covered in this Specification

SN8200G Gas Salamander.

SN8200GB Gas Salamander.

General

A commercial heavy duty, wall mounted gas fired infra-red grilling Salamander for a wide range of
foods.
Blue Seal Salamanders feature independently controlled heat zones for left and right side of the cooking
area.
Two high speed infrared surface combustion burners in the ceiling of the cavity are independently
operated with the left and right hand side controls of the appliance.
Each burner is provided with a flame failure feature for ease of operation and safety. Main burners are
lit by piezo ignition.

Each burner has LO to HI settings to provide full cooking flexibility.

SN8200G Rack supports have 4 fixed height positions offering flat and angled rack positioning.

Rack can be changed from flat to angled position by partial removal of rack.
Rack height must be fully removed for repositioning of rack height setting.
Branding Plate is available as an accessory item. Refer to Replacement Parts List.

SN8200GB Rack supports have 4 fixed height positions offering flat and angled rack positioning.

Rack can be changed from flat to angled position by partial removal of rack.
Rack height must be fully removed for repositioning of rack height setting.
Supplied with Branding Plate.

The cast Aluminium branding plates provide a deep grooved / ribbed surface and can be used with this
racking system.
The Branding Plates are fitted onto the standard wire rack allowing ease of change as required between
menus.
Waldorf Salamanders come standard
collection of cooking grease from Branding Plate operation.
The tray is easily removed (slide out) for cleaning and to provide easy cleaning access to rear and sides
of cooking area.

with a trough tray incorporating a front grease trough for direct

3

Specifications

Gas Supply Requirements

- Australia / New Zealand Only:

Input Rating 31.5 MJ/hr 31.5 MJ/hr
(N.H.G.C.) (29.850 Btu/hr)

Supply Pressure

Burner Operating Pressure

Gas Connection ½" BSP Male

Gas Regulator Cap Screw

- UK Only:

Heat Input
(Gross)

Natural Gas LP Gas

(29.850 Btu/hr)

1.13 - 3.4 kPa 2.75 - 4.5 kPa

(4.5” - 13.5” w.c.) (11” - 18” w.c.)

1.0 kPa (*) 2.55 kPa (*)
(4.0” w.c.) (10.0” w.c.)

Nominal

Reduced

Natural (G20) Propane (G31)

8.8 kW 8.8 kW

3.6 kW 2.6 kW

Nominal

0.84 m3/hr 0.63 kg/hr

Gas Rate

Reduced

0.34 m3/hr 0.19 kg/hr

Supply Pressure 20 mbar 37 mbar

Burner Operating Pressure 10 mbar (*) 26 mbar (*)

1

/2” BSP Male Gas Connection

Gas Regulator Cap Screw

NOTE: * The burner operating pressure is to be measured at the manifold test point with both

burners operating at full setting. The operating pressure is ex-factory set and not to be
adjusted, apart from when converting between gases, if required. (Refer to the ‘Gas
Conversion’ section for details).

Gas Connection

Gas supply connection point is located at the back, 128 mm from right hand side of the appliance, and
entered from beneath the appliance.

Connection is ½ BSP male.

4

Dimensions:

Dimensions

900

32 401

424

GAS ENTRY

Front

Plan

Internal Dimensions

128

25

Side

Width 685 mm.

Height 230 mm (at front).

Depth 330 mm.

Cooking Area

Rack 610 mm x 310 mm.

Branding Plate (Accessory) 610 mm x 310 mm.

Weight (Nett)

41 kg (without Branding Plate or Racking System).

5