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Gas Range
A quality product of
FP-63GSR060MMG0-T1
Please read this User’s Manual carefully for proper use of Midea Gas Range.
Customer Care
(02) 863-55-22
Landline:
(0917) 863-5522
SMS:
customercare@midea.com.ph
Email:
1-800-10-863-5522
Toll free:
Monday - Sunday / 8:00am - 8:00pm
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Thank you for choosing us! Please read all instructions before using this appliance. This
book contains valuable information about operation, care and service. Keep it in a safe
place for future reference. Should the appliance be sold or transferred to another owner, or
should you move house and leave the appliance, always ensure that the book is supplied
with the appliance so that the new owner can be acquainted with the functioning of the
appliance and relevant warnings.
THESE WARNINGS ARE PROVIDED IN THE INTEREST OF SAFETY, PLEASE
READ THEM CAREFULLY BEFORE INSTALLING OR USING THE APPLIANCE
To maintain the EFFICIENCY and SAFETY of this appliance, we commend:
Call the Service Centers authorized by the store where you buy the cooker.
Always use original Spare Parts
1. This appliance is intended for non-professional use within the home.
2. Before using the appliance, read the instructions in this owner’s manual carefully,
since you should find all the instructions you require to ensure safe installation, use
and maintenance. Always keep this owner ’s manual close to hand since you may
need to refer to it in the future.
3. After removing the packaging, check that the appliance is not damaged. If you have
any doubt, do not use the appliance. Contact your nearest Service Centre of the
store where you buy the appliance. Never leave the packaging components plastic
bags，foamed polystyrene， nails, etc. ) within the reach of children since they are
a source of potential danger.
4. The appliance must be installed only by a qualified person in compliance with the
instructions provided. The manufacturer declines all responsibility for improper
installation which may harm persons and animals and damage property.
5. This appliance designed to be used by children aged above 8 years. Person with
reduced physical, sensory
or mental capabilities or lack of experience and
knowledge shall be under supervision and instructed concerning use of the
appliances in a safe way and understand the hazards involved when using the
appliance.
6. The electrical safety of this appliance can only be guaranteed if the cooker is
correctly and efficiently earthed, in compliance with current regulations on electrical
safety. Always ensure that the earthing is efficient if you have any doubts call in a
qualified electrician to check the system. The manufacturer declines all
responsibility for damage resulting from a system which has not been earthed.
7. Check that the electrical capacity of the system and sockets will support the
maximum power of the hob, as indicated on the rating label. If you have any doubts
call in a qualified technician
8. When the cooker is first used an odor may be emitted, this will cease after a period
of use. When first using the cooker ensure that the room is well ventilated e.g., open
a window or use an extractor fan and that persons who may be sensitive to the odor
Warning
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avoid any fumes. It is suggested that any pets be removed from the room until the
smell has ceased. This odor is due to temporary finish on oven liners and element
sandal so any moisture absorbed by the insulation.
9. Ensure that the appliance is switched off before maintenance by switching off the
main switches and turning all knobs to OFF position.
10. The openings and slots used for ventilation and dispersion of heat on the rear and
below the control panel must never be covered.
11. The user must not replace the supply cable of this appliance. Always call an
after-sales servicing Centre authorized by the seller in the case of cable damage or
replacement.
12. This appliance must be used for the purpose for which it was expressly designed.
Any other use is considered to be improper and consequently dangerous. The
manufacturer declines all responsibility for damage resulting from improper and
irresponsible use.
13. A number of fundamental rules must be followed when using electrical appliances.
The following are of particular importance do not touch the appliance you’re your
hands or feet are
wet do not use the appliance bare footed. Never allow the Mains
Cable to be stretched, pulled or damaged if the Cooker is moved for cleaning etc.
Do not use the cooker if the Mains Cable is damaged, consult a qualified electrician.
Do not allow the cooker to be used unsupervised by children or persons unfamiliar
with it.
14. Always switch off the electrical supply to the cooker and allow it to cool down before
carrying out any cleaning operations etc.
15. Danger of fire: do not store items on the cooker surfaces.
16. To avoid accidental spillage do not use cookware with uneven or deformed bottoms
on the burners or on the electric plates.
17. Special care should be taken when using chip pans etc. in order to avoid splashing
or spillage of hot oil. They should not be used unattended since over heated oil may
boil over and could also ignite.
18. Parts of this appliance, cooking surfaces, retain heat for considerable periods after
switching off. Care should, therefore, be taken when touching these areas before
they have completely cooled down.
19. Never use flammable liquids such as alcohol or gasoline, etc. near
the appliance
when it is in use.
20. When using small electrical appliances near the hob, keep the supply cord away
from the hot parts.
21. Make sure the knobs are in its “OFF” position when the appliance is not in use. Also
make all potentially dangerous parts of the appliance, safe, above all for children
who could play with the appliance.
22. When the appliance is in use the heating elements and some parts of the oven door
become extremely hot. Make sure you don’t touch them and keep children well
away.
23. If you use the power cable for single phase, the minimum cross-sectional area is
10mm
2
. For three phases the minimum cross sectional area is 2.5 mm2
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24. The appliance that you have bought may be slightly different from the one illustrated
in this manual. Please refer to the information related to the model you have.
25. Do not use harsh abrasive cleaner or sharp metal scrapers to clean the oven door
glass since they can scratch the surface, which may result in shattering of the glass.
26. Any spillage should be removed from the lid before opening and the hob surface
should be allowed to cool before closing the lid.
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Follow the basic principles of food handling and hygiene to prevent the possibility
of bacterial growth.
Keep ventilation slots clear of obstructions.
Refer servicing toaqualified appliance service engineer.
Take care to avoid touching heating elements inside the oven, as during use the
oven becomes hot.
Never line the interior of the oven with foil as this may cause the appliance t o
Never leave children unsupervised whereacooking appliance is installed as all
surfaces will be hot during and after its use.
Do not allow children or persons who are not familiar with the appliance t o use it
without supervision.
Never allow anyone to sit or stand o n any part of the appliance.
Never store items above the appliance that children may attempt to reach.
Never leave anything on the hob surface when unattended and not in use .
Never remove the oven shelves while the oven is hot.
Never heat up unopened food containers as pressure can build u p causing th
container to burst.
Never store chemicals food stuffs pressurized container i n or on the appliance
or in cabinets immediately above or next to the appliance.
Never place flammable or plastic items on o r near the hob.
Never filladeep fat frying pan more than full of oil o r usealid
Never
PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.
Safety Information
Always
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Turn controls when you have finished cooking and when not in use.
Stand back when opening an oven door to allow any build u p of steam or heat to
Use dry good quality oven gloves when removing items from the oven grill .
Place pans centrally over the hotplate and makesure handles are kept away from
the edge of
the hob and cannot become heated by other hot plate/ pans.
Take care to avoid heat/ steam burns when operating the controls.
Turn off t he electricity supply before cleaning and allow the appliance to be cool.
Make sure the shelves are in the correct position before switching on the oven.
Keep the appliance clean, asabuild u p of grease or fat from cooking can causeafire .
OFF
disperse.
overheat.
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Installation place conditions
1>The use of the gas ranges produce heat and humidity where are installed
2> Be sure that there is a good air ow, keeping natural air ventilation through
a window or door or by installing a range hood to extracet the air . If
ventilation is not good, this might cause lack of oxygen,what is dangerous
for your health and the gas performance.
3> If the gas range will be working for a long period of time, an extra
ventilation will be necessary to increase the air ow.
4> Air draft should not decrease the good performance of the gas range or
cut the gas ame.
5>To install your gas range to a LPG( Liquefied Petroleum Gas) pie,
check if your house has a gas tap exclusive for the gas range and it this is in good condition.
6> Be sure that your house has an exclusive plug for your gas range and this is in good conditions.
7> Do not install the range on top of carpets.
8> Do not install the range near the refrigerator, as the excessive heat hinders its yield.
The appliance that you have bought may be slightly dierently from the one illustrated in this manual. Please
refer to the information related to the model you have.
The appliance you have may carry a dierent plug than the one illustrated in this manual. The plug that comes
with the product follows the electrical specication of the county where it is sold.
Important
Product description
Parts name
5
01
Gas
burners
03
04
05
06
07
08
Burners knobs
Oven &Grill burner knob
Timer knob
Oven light
Electric igniter
Glass(Metal) Lid
02
Pan Grated
04
03
02
01
06
07
08
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Gas range installation
1> Leave at least 80 to 85cm between the top of the gas range and any
cabinet or range hood install above prepared to be installed built in.
2>Leave at least 2cm in the back and each side of the gas range to allow
the heat to get out.
3>Make sure to not blok the oven gas exit, including the funnel or the gas vents,
when you install the oven.
Gas installation
1>This range was designed for use with LP gas
2> Always use a pressure regulator exclusive for your gas range. The lack of
pressure regulator might cause excess of pressure and leak of gas. Always
check for the validity of the pressure regulator. Hose and regulartor should
be replaced every 5 years. Technical specicaltion of the pressure regulator.
·Pressure: 200mm C.A.
·Max. consumption: 2kg/h
3> Always use a PVC hose to work from-20
O
C to 100OC. Be sure that hose:
·does not have joints.
·does not go on the back of the gas range neither close to the hot air exits.
·Its less then 125cm long.
4> If possible, install the gas cylinder outside the kitchen, in a place protected
and with air ow.
5> Use a
½
metallice hose to connect to the gas range.
6> Only use a plastic hose when this one does not go on the back of the gas range.
Hose installation
1> Place the metal clamp on the hose end.
2> Connect the hose to the oven inlet and tighten the clamp.
3> Place the other clamp on the oppsite hose end and connect it to the pressure regulator,
Tighten the clamp.
4>Bolt the pressure regulator to the gas cylinder carefully.
5> After the installation, check if there is any gas leak, using soap or liquid detergent foam.
4>The metal support must be xed either to ensure that the heat of the
rear cover can escape smoothly.
Watch out for food and kitchen utensils
1>To manage or eliminate foods, please use the oven mitts.
2>Do not leave clothing or ammable m aterials near the burner when
the stove is in use. When using oil or butter for frying extra care
should be taken, as these products are ammable.
3>Do not use the oven for storing utensils, especially those containing
large amounts of waste or oil and grease.
4>Container with base curves or projecting edges should not be used
because they can easily be destabilized when moving.
5>The handle of the utensil to be positioned so that it becomes inward.
6>In
order to combat chain rst blow a hole in the wall. Put the plastic
cap on it and screw the chain end.
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Always check for the validity of the pressure regulator.
Hose and regulator should be replaced every 5 years or when it is broken.
Care with food and cookware
Instructions for cleaning your range
Foot installation:
Install four piece of casters on the base panel(see drawing A)
(A)
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Manual ignition:
Turn the knob to the maximum position, then at the same time keep a match
close the oven burner.
Electric ignition (only for some models):
Press the ignition button and turn the oven knob counterclockwisely at the
same time until the oven light.
3> Be sure that the oven is burning, then close door smoothly.Preheat
the oven at maximum temperature for 10 to 20 minutes.
4> Select the temperature.To turn o the oven,turn the knob to the o position.
Oven racks:
The level to place the baking rack or tray will depend on the type of the food
you want to cook.We recommend:
1> Use the central slider to bake bread,cakes,etc.
2> Follow the instructions of the proper recipe.
3> To bake bread, cookies,pizzas or similar food,
use the baking plate on the grate.
How to use the oven:
Important
Never bake food directly on the upper burner or the tray covering the burner.
Burner ignition
1> Choose the knob of the burner that you want to light.
2> Ignition can be manual or electric.
Manual ignition:
Turn the knob of the burner you want to light up to maximum position, then at
the same time keep a match close the burner.
Electric ignition (only for some models):
Press the ignition botton and at the same time turn the knob counterclockwise
until the burners light.
3> Select the temperature.
4> Turn the knob to o position to turn o the burner.
Oven light (only for some models):
1> Press the button that indicates the oven light to turn the light on.
2> To turn the light o, press the button again.
It is normal that all the burners have continuous sparkling when
pressing the electric ignition.
lmportant
Timer setting:
1> To set the time, turn the knob clockwise to the desired time.The time can
be set up to 50 minutes.
2> When cooking is nished, it will beep.
Before lighting the oven,please remove the following elements:
A.
Dripping pan; B.Baking rack. C.Identify the oven knob in the middle of the
knobs. D.Ignition can be manual or electric.
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Accessories (only for some models):
Usage of the Rotisserie Rack (only for some models):
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1> The oven is controlled via dual gas out-ow valve, and the valve separately controls the
button and top burner (but can not make the two burner work together at the same time).
2> When using grill function, the operate process should be: Turn on chief gas switch, if allowed,
check the gas ow system whether the pressure fulll the kind and pressure that provided on
rating label.
3> Press the ignition button with left hand, and at the same time, press the valve
operation knob and turn right (clockwise) 60 degree with right hand, and then
sound of high pressure ignition discharge shall be heard. Grill shall be ignited and
the ame shall go through all the re holes quickly, the ame shall be stable. After
4-5 seconds you can stop the operating of both hands.
4> Conrm the grill working normally, after putiing the foods materical that need to
be grilled, close the oven door lightly. Do not close the door rapidly and strongly, or
the ame will go out because of the leaping of the pressure in cavity.
5> After closing door, observe the ame is buring stable through the window, set the timer to grill accroding
to user's need.
Flame-out protection device working principle as follow:
Flame- out protection working principle
Flame-out protection device working principle, for gas pr oduct: press down the knob to have gas access and then
ignite the burner. Thermocouple got heated up by the ame, and it creates thermoelectric potential, thermoelectric
potential induce into electromagnetic coil through the wire, it creates magnetic eld which makes electromagnetic
valve operate, gas valve is enabled, ring aisle is open. Remain normal combustion, when it encounters strong
wind or soup overow, and the ame went o , thermoelectric potential will go down to zero in a very short time,
electromagnetic coil loss power, so electromagnetic valve stop working , it will be reset under the action of the
spring, valve will cut o the gas access , cut o gas supply, ensure safety .
10
o
250
200
220
180
160
130
Instruction of grill part in free-standing gas oven (only for some models):
PROBLEM
POSSIBLE CAUSE
SOLUTION
Gas Smell
Connection hose or tubing puncture
Change the installation
Burners incorrect position
Place them in the
correct position.
An oven burner in use accidentallywent o.
Call the costumer service
Pressure regulator badly installed
Install it correctly
Strong Smells
Oil and grease used to manufacture you stove
It is normal the rst time
you use it.
Noise
Metal expansion due to heat
Normal.
Electric components
to not function
Disconnected stove socket without power
.
PROBLEM
SOLUTION
Gas Smell
Strong Smells
Noise
When turning on the
lamp,the roasting
rod
It is normal.
.
Troubleshooting
GENERAL EQUIVALENCES TABLE
COMMON MEASURES LIQUID MEASURES
1 Pinch
Less than
¼ teaspoonful
8 Spoonfuls ½
Cup
secnuO eduqiL 8 puC 1 lufnoopS 1 slufnoopsaeT 3
puC 1 ecnuO 01 =smarg 03 slufnoopS 2
¼
Liter
4 Spoonfuls ¼ Cup 2Cups ½
Liter
8 Spoonfuls ¼ Cup 4 Cups
1Liter
puC 1 slufnoopS 61
EQUIVALENCES FARENHEIT AND CELCIUS GRADES
122ºF = 50
ºC
250
º
= 121ºC
400
ºF
= 204ºC
812 524 531 572 45 031
150
232 054 941 003 66
642 574 361 523 97 571
062 005 771 053 39 002
225 107 375 191
F
Connect the electric cord
Check the socket
connecting a lamp.
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