
Gas and Electric Range
A quality product of
FP-63GSR050MMGE-T1
Please read this User’s Manual carefully for proper use of Midea Gas and Electric Range.
Customer Care
(02) 863-55-22
Landline:
(0917) 863-5522
SMS:
customercare@midea.com.ph
Email:
1-800-10-863-5522
Toll free:
Monday - Sunday / 8:00am - 8:00pm

Thank you for choosing us! Please read all instructions before using this appliance. This
book contains valuable information about operation, care and service. Keep it in a safe
place for future reference. Should the appliance be sold or transferred to another owner, or
should you move house and leave the appliance, always ensure that the book is supplied
with the appliance so that the new owner can be acquainted with the functioning of the
appliance and relevant warnings.
THESE WARNINGS ARE PROVIDED IN THE INTEREST OF SAFETY, PLEASE
READ THEM CAREFULLY BEFORE INSTALLING OR USING THE APPLIANCE
To maintain the EFFICIENCY and SAFETY of this appliance, we commend:
Call the Service Centers authorized by the store where you buy the cooker.
Always use original Spare Parts
1. This appliance is intended for non-professional use within the home.
2. Before using the appliance, read the instructions in this owner’s manual carefully,
since you should find all the instructions you require to ensure safe installation, use
and maintenance. Always keep this owner ’s manual close to hand since you may
need to refer to it in the future.
3. After removing the packaging, check that the appliance is not damaged. If you have
any doubt, do not use the appliance. Contact your nearest Service Centre of the
store where you buy the appliance. Never leave the packaging components plastic
bags,foamed polystyrene, nails, etc. ) within the reach of children since they are
a source of potential danger.
4. The appliance must be installed only by a qualified person in compliance with the
instructions provided. The manufacturer declines all responsibility for improper
installation which may harm persons and animals and damage property.
5. This appliance designed to be used by children aged above 8 years. Person with
reduced physical, sensory or mental capabilities or lack of experience and
knowledge shall be under supervision and instructed concerning use of the
appliances in a safe way and understand the hazards involved when using the
appliance.
6. The electrical safety of this appliance can only be guaranteed if the cooker is
correctly and efficiently earthed, in compliance with current regulations on electrical
safety. Always ensure that the earthing is efficient if you have any doubts call in a
qualified electrician to check the system. The manufacturer declines all
responsibility for damage resulting from a system which has not been earthed.
7. Check that the electrical capacity of the system and sockets will support the
maximum power of the hob, as indicated on the rating label. If you have any doubts
call in a qualified technician
8. When the cooker is first used an odor may be emitted, this will cease after a period
of use. When first using the cooker ensure that the room is well ventilated e.g., open
a window or use an extractor fan and that persons who may be sensitive to the odor
Warning
avoid any fumes. It is suggested that any pets be removed from the room until the
smell has ceased. This odor is due to temporary finish on oven liners and element
sandal so any moisture absorbed by the insulation.
9. Ensure that the appliance is switched off before maintenance by switching off the
main switches and turning all knobs to OFF position.
10. The openings and slots used for ventilation and dispersion of heat on the rear and
below the control panel must never be covered.
11. The user must not replace the supply cable of this appliance. Always call an
after-sales servicing Centre authorized by the seller in the case of cable damage or
replacement.
12. This appliance must be used for the purpose for which it was expressly designed.
Any other use is considered to be improper and consequently dangerous. The
manufacturer declines all responsibility for damage resulting from improper and
irresponsible use.
13. A number of fundamental rules must be followed when using electrical appliances.
The following are of particular importance do not touch the appliance you’re your
hands or feet are wet
do not use the appliance bare footed. Never allow the Mains
Cable to be stretched, pulled or damaged if the Cooker is moved for cleaning etc.
Do not use the cooker if the Mains Cable is damaged, consult a qualified electrician.
Do not allow the cooker to be used unsupervised by children or persons unfamiliar
with it.
14. Always switch off the electrical supply to the cooker and allow it to cool down before
carrying out any cleaning operations etc.
15. Danger of fire: do not store items on the cooker surfaces.
16. To avoid accidental spillage do not use cookware with uneven or deformed bottoms
on the burners or on the electric plates.
17. Special care should be taken when using chip pans etc. in order to avoid splashing
or spillage of hot oil. They should not be used unattended since over heated oil may
boil over and could also ignite.
18. Parts of this appliance, cooking surfaces, retain heat for considerable periods after
switching off. Care should, therefore, be taken when touching these areas before
they have completely cooled down.
19. Never use flammable liquids such as alcohol or gasoline, etc. near the appliance
when it is in use.
20. When using small electrical appliances near the hob, keep the supply cord away
from the hot parts.
21. Make sure the knobs are in its “OFF” position when the appliance is not in use. Also
make all potentially dangerous parts of the appliance, safe, above all for children
who could play with the appliance.
22. When the appliance is in use the heating elements and some parts of the oven door
become extremely hot. Make sure you don’t touch them and keep children well
away.
23. If you use the power cable for single phase, the minimum cross-sectional area is
10mm
2
. For three phases the minimum cross sectional area is 2.5 mm2

24. The appliance that you have bought may be slightly different from the one illustrated
in this manual. Please refer to the information related to the model you have.
25. Do not use harsh abrasive cleaner or sharp metal scrapers to clean the oven door
glass since they can scratch the surface, which may result in shattering of the glass.
26. Any spillage should be removed from the lid before opening and the hob surface
should be allowed to cool before closing the lid.
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Follow the basic principles of food handling and hygiene to prevent the possibility o f
bacterial growth
Keep ventilation slots clear of obstructions
Refer servicing toaqualified appliance service engineer
Take care to avoid touching heating elements inside the oven, as during use the oven
becomes hot.
Never line the interior of the oven with foil as this may cause the appliance t o overheat
Never leave children unsupervised whereacooking appliance is installed as all surfaces
will be hot during and after its use
Do not
allow children or persons who are not familiar with the appliance to use i t without
supervision
Never allow anyone to sit or stand o n any part of the appliance
Never store items above the appliance that children may attempt to reach.
Never leave anything on the hob surface when unattended and not in use
Never remove the oven shelves while the oven is hot
Never heat up unopened food containers as pressure can build u p causing the container to
burst
Never store chemicals food stuffs pressurized container i n or on the appliance or i n
cabinets immediately above or next to the appliance.
Never place flammable or plastic items on o r near the hob
Never filladeep fat frying pan more than full of oil o r usealid
Never
PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.
Safety Information
Always
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Turn controls when you have finished cooking and when not in use.
Stand back when opening an oven door to allow any build u p of steam or heat to disperse
Use dry good quality oven gloves when removing items from the oven grill
Place pans centrally over the hotplate an
d makesure handles are kept away from the
edge of
the hob and cannot become heated by other hotplate pans
Take care to avoid heat steam burns when operating the controls
Turn off t he electricity supply before cleaning and allow the appliance to be cool
Make sure the shelves are in the correct position before switching on the oven.
Keep the appliance clean asabuild u p of grease or fat from cooking can causeafire
OFF
26. Do not grill with closed door.
Product description
09
1-Glass lid
2-H otplate
3,4,5-Gas burner
6-Hotplate knob
7-Burner knob
8-Light indicator
9-Oven&Grill burner knob
10-Burner knob
11-Electric igniter
12-
08
08
08
Cooktop
1
2
3
4
1 Gas range
2 Gas range
4 Gas range
3 Electric range
1
2
4
5
10
12
11
3
6
7
8
9
13-Burner knob
Ove n light
13

built in.
2>Leave
allow th
Technica
1) Max.
The appli
with the
exceedin
l specification
consumption
ance shall be
National sta
25cm long, o
ible, install t
alidity of the
ry 5 years or
supplied with
dards and r
se excess of
pressure reg
re regulator:
egulator sho
one does no
he gas applia
pared to be
he length of
100
O
C. Be su
pliance. The
leak of gas.
nd regulator
certified to a
the hose s
illustrate
where it
Installati
to the model
al. The plug
bustion in th
lated especia
en or install
ouse has an
ppliance on t
LPG (Liquefi
if this is in g
ppliance is in
entilation de
y call for addi
or more effec
ou have may
follows the e
,
.
en should be
or other purp
ication of the
kept away.
oses, for exa
Safety
For children
1>. Avoid ac
2>. Do not a
3>. Prevent
use, still hot,
4 Accessi
3>. It is dan
Do not instal
6
This applia
only used in
this applianc
regulations.
regarding ve
cidents. After
llow children
children from
or after turn
and installer
ct the applia
ny accident,
g the applian
hain: First pu
chain at last.
nce shall be
a well ventil
liance on top
to its own o
s for this app
nected to a c
of the power
tlet. Do not u
liance lamp o
the wall. Th
s (including
and knowled
ance by a pe
cord.
se an extensi
mp, turn off t
isconnected.
staying in it
t installation
requirements
uld be kept a
reduced ph
y have been
le for their s
5 years or when it is broken.
e is any gas l
the clamp.

Foot install
Install four pi
How to use:
Electric igniti
Press the ig
light.
1> Be sure
temperatur
ch use alway
the burner si
ds before tryi
knob to off p
urity reasons,
s clean the gl
bake bread,
ons of the pr
n(indicated w
burners light
te in 5 secon
as appliance,
appliance is
o the pot you
panel(see dr
, then close
end on the ty
you want to l
ith a “star”) a
e of the food
e the baking
le or remove
eave clothes
of oil or fat.
rs with curve
ing frying oil
s, especially
rating label.
3> Press th
4> Confirm t
not close th
is controlled
op burner (b
all be heard.
lame shall be
door rapidly
ing door, obs
0 degree wit
Grill shall be i
stable, no ph
ut-flow valve,
e the two bur
is burning st
shift position
and the valv
l the kind and
same time, p
n chief gas s
pressure tha
sure ignition
the fire holes
be grilled, cl
ping of the p
t the timer t
grill accordin
door lightly.
ontrol settings
= Location of the cooking zone
.
in use.
with the hob surface.
Do not leaveahotplate switched on withoutapan a s this wastes energy and may
shorten the life of the hotplate
.The knobs for the hobs can be rotated in either direction t o provide variable heat control Turn
the hobs control knobs clockwise from OFF position to increase power, there are6positions
for different power rating. Turn the control to6for fast cooking. To cook more slowly or
simmer, turn the control toalower setting according to the size o f the saucepan and the
amount of liquid. The two small Hotplates are special for smaller pans, low temperature
cooking and simmering.
warning: Always ensure that all controls are in the OFF position, when the appliance is not
warning: Under no circumstances should the hob be used with aluminum foil i n contact

oubles hooting
GENERAL EQUIVALENCES TABLE
COMMON MEASURES LIQUID MEASURES
1 Pinch
Less than¼ teaspoonful 8 Spoonfuls ½Cup
3 Teaspoonfuls 1 Spoonful
1 Cup 8 Liqude Ounces
2 Spoonfuls 30 grams= 10 Ounce 1 Cup ¼ Liter
4 Spoonfuls ¼ Cup
2Cups ½ Liter
8 Spoonfuls ¼ Cup
4 Cups 1Liter
16 Spoonfuls
1 Cup
EQUIVALENCES FARENHEIT AND CELCIUS GRADES
122ºF = 50ºC 250ºf = 121ºC 400ºF = 204ºC
130
54
275
135
425
218
150
66
300
149
450 232
175
79
325 163
475
246
200 93 350
177
500
260
225
107
375
191
Problem
This is normal and should cease after a
short period.
Is the main cooker wall switch turned on?
There may be no electricity supply.
Check that the containers being used in the
oven allow sufficient air flow around them.
Check that the cooker is level.
Check that your pans conform to the
recommendations in these instructions.
The hob surround can be cleaned with warm
Slight odour or small amount of smoke when
using the cooker for the first time.
Nothing Works
Oven does not cook evenly.
Hotplates are slow to boil or will not simmer
Marks appearing on hotplates. Can not clean
hob/hotplates.
Condensation on the wall at the rear o f the
cooker.
Steam/Condensation in the oven after use.
Steam and/or condensation may appear
from the vent at the rear of the appliance
when using an oven particularly for foods
withahigh water content e.g. frozen chips,
roast chicken etc. This is normal and any
excess should be wiped of f.
Steam isaby-product of cooking any food
with high water content. This is normal and
could be clean when regular cleaning of
cooker roast chicken etc. This i s normal and
any excess should be wipe
d off .
.
If using a grill after roasting, then smoke may
appear from deposits caused by roasting, this
is normal.
water & non abrasive cleaner
: You are suggested to use only hob guards designed by the manufacturer of the cooking appliance
2> To clean
towel.
3> Do not u
Important
When clean
attention int
(2 spoonfuls
the glass fro
t and control
aerosols, co
as they may
or the burner
the gas appl
h with a hot s
).
panel of the t
size(fig.1and
starts to boil,
in the room
and keep the
here the appl
the flame to
flame to the
mption it is a
burn in the o
en(fig.3).It is
ssary to sust
sier ignition, l
r the grill.
Warning
Do not use harsh, abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can
scratch the surface which may re sult shattering of the gl ass.
Do not use abrasive pads to clean the interior of the oven as this may remove the enamel, which will
aect the eciency of your oven.
R
e-ignition
If the flame
the switch”
revolve the
In the event
burner for a
switch
to “O”
of the burne
then
ignite
ag
position and
gain, you shou
gnite again.
oth ignition,
re-ignite th
imer setting (only some models)
1> To set the time, turn the knob clockwise to the desired time.The time can be set up to 60 minutes.
2> When cooking is nished, it will beep.
Before lighting the oven,please remove the following elements: A. Dripping pan; B.Baking rack.
C.Identify the oven knob in the middle of the knobs. D.Ignition can be manual or electric.
for