1 Shut off gas to the appliance.
2 Extinguish any open flame.
3 Open lid
4 If odor continues, keep away from the
appliance and immediately call you gas
supplier or your fire department.
Failure to comply with these instructions could result in a fire or explosion that could cause serious bodily
injury, death, or property damage.
Combustion by products produced when using this product contain chemicals known to the States of
California to cause cancer, birth defects, or other reproductive harm
Your grill will be very hot. Never lean over the cooking area while using your grill. Do not touch cooking
surfaces, grill housing, lid or any other grill parts while the grill is in operation, or until the gas grill has
cooled down after use.
Safety Instruction
WARNING
1.Do not store or use gasoline or other
flammable liquids and vapors in the
vicinity of this or any other appliance.
2
Safety Instruction continued
WARNING
ELECTRICAL GROUNDING INSTRUCTIONS This appliance (light & rotisserie motor) is equipped with
a plug and should be plugged directly into a properly grounded receptacle. When installed, must be electrically
grounded in accordance with local codes or in the absence of local codes, with the National Electrical Code,
ANSI/NFPA 70 or the Canadian Electrical Code, CSA C22.1 DO NOT cut or remove the grounding prong from
this plug.
1.To protect against electric shock, do not immerse cord or plugs in water or other liquid.
2.Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off
parts.
3.Do not operate any outdoor cooking gas appliance with a damaged cord, plug, or after the appliance
malfunctions or has been damaged in any manner. Contact the manufacturer for repair.
4.Do not let the cord hang over the edge of a table of touch hot surfaces.
5.Do not use an outdoor cooking gas appliance for purposes other than intended.
6.When connecting, first connect plug to the outdoor cooking gas appliance then plug appliance into the outlet.
7.Use only a Ground Fault Interrupt (GFI) protected circuit with this outdoor cooking gas appliance.
8.Never remove the grounding plug or use with an adapter of 2 prongs.
9.Use only extension cords with a 3 prong grounding plug, rated for the power of the equipments, and
approved for outdoor use with a W-A marking.
3
Safety Instruction continued
WARNING
Do not try lighting this appliance without reading the
“LIGHTING INSTRUCTIONS” section of this manual.
TESTED IN ACCORDANCE WITH ANS
Z21.58 CSA 1.6-2007 STANDARD FOR
OUTDOOR COOKING GAS APPLIANCE.
THIS GRIL IS FOR OUTDOOR USE ONLY.
Grill Installation Codes
Check your local building codes for the proper method of
installation. in the absence of local codes, this unit
should be installed in accordance with the National Fuel
Gas Code ,ANSI Z223.1/NFPA 54,Storage and Handling
of Liquefied Petroleum Gases, ANSI /NFPA B149.2 or
CSA B149.1 Natural Gas and Propane Installation Code,
and the National Electrical Code, ANSI/NFPA 70.
Correct LP Gas Tank Use
LP gas grill models are designed for use with a standard
20 lb. Liquid Propane Gas tank, not included with grill.
Never connect your gas grill to an LP gas tank that
exceeds this capacity.
CAUTION: Beware of Flashback
CAUTION: Spiders and small insects occasionally
spin webs or make nest in the grill
burner tubes during transit and
warehousing. These webs can lead
to gas flow obstruction, which could
result in a fire in and around burner
tubes. This type of fire is known as
“FLASH-BACK” and can cause serious damage to
your grill and create an unsafe operating condition for
the user.
Although an obstructed burner tube is not the only
cause of “FLASH-BACK”, it is the most common
cause.
To reduce the chance of “FLASH-BACK”, you must
clean the burner tubes before assembling your grill,
and at least once a month in late summer or early fall
when spiders are most active. Also perform this
burner tube cleaning procedure if your grill has not
been used for an extended period of time. A clogged
tube can lead to a fire beneath the grill.
If an external electrical source is utilized: The outdoor
cooking gas appliance, when installed, must be
electrically grounded in accordance with local codes or,
in the absence of local codes, with the National Electrical
Code, ANSI/NFPA 70, or the Canadian Electrical Code,
CSA C22.1.
WARNING
Keep any electrical supply cord and the fuel supply hose
away from any heated surfaces.
NOTE: The normal flow of gas through the regulator and
hose assembly can create a humming noise. A low
volume of noise is perfectly normal and will not interfere
with operation of the grill. If humming noise is loud and
excessive you may need to purge air from the gas line or
reset the regulator excess gas flow device. This purging
procedure should be done every time a new LP gas tank
is connected to your grill.
Visually check the burner flames prior to each use,
The flames should look like this picture. If they do not,
refer to the burner main tenancy part of this manual.
4
Safety Instruction continued
WARNING
Your grill will get very hot. Never lean over the
cooking area while using your grill. Do not touch
cooking surfaces, grill housing, lid or any other grill
hot surface while the grill is in operation, or until the
gas grill has cooled down after use.
Failure to comply with these instructions may
result in serious bodily injury.
ROTISSERIE DRIVE MOTOR
USE ONLY FOR OUTDOORS, DO NOT EXPOSE
TO RAIN.
CAUTION: TO ENSURE CONTINUED
PROTECTION AGAINST RISK OF ELECTRIC
SHOCK, CONNECT TO PROPERLY GROUNDED
OUTLETS ONLY. TO REDUCE THE RISK OF
ELECTRIC SHOCK, KEEP EXTENSION CORD
CONNECTION DRY AND OFF THE GROUND.
INSECT WARNING:
Spiders and insects can nest in the burners of this
and any other grill, and cause the gas to flow
improperly. This is a very dangerous condition, which
can cause a fire to occur behind and beneath the
valve panel, thereby damaging the grill and making it
unsafe to operate. Inspect the grill at least twice a
year.
WARNING
Keep a spray bottle of soapy water near the gas
supply valve and check the connections before each
use.
DO NOT USE ALUMINUM FOIL TO LINE THE
GRILL RACKS OR GRILL BOTTOM.
This can severely upset combustion airflow or trap
excessive heat in the control area.
DO NOT LEAVE THE GRILL UNATTENDED
WHILE COOKING.
SAFETY PRACTICES TO AVOID PERSONAL
INJURY
When properly cared for, your grill will provide safe,
reliable service for many years. However, extreme
care must be used as the grill produces intense heat
can increase accident potential. When using this
appliance basic safety practices must be followed,
including the following:
Do not repair or replace any part of the gr ill unless
specifically recommended in this manual. All other
service should be referred to a qualified technician.
This grill is not intended to be installed in or on
recreational vehicles or boats
Children should not be left alone or unattended in an
area where the grill is being used. Do not allow them
to sit, stand or play in or around the grill at any time.
Do not store items of interest to child ren around or
below the grill.
Do not permit clothing, pot holders or other
flammable materials to come in contact with or too
close to any grate, burner or hot surface until it has
cooled. The fabric could ignite and cause personal
injury.
For personal safety, wear proper apparel. Loose
fitting garments or sleeves should never be worn
while using this appliance. Some synthetic fabrics
are highly flammable and should not be worn while
cooking.
Only certain types of glass, heat-proof glass
ceramic, earthenware, or other glazed utensils are
suitable for grill use. These materials may break
with sudden temperature changes. Use only on low
or medium heat settings in accordance with the
manufacturer’s guidelines.
5
Safety Instruction continued
Do not heat unopened food containers. A build-up of
pressure may cause the containers to burst.
Use a covered hand when opening the grill lid.
Never lean over an open grill.
When lighting a burner, pay close attention to what
you are doing. Make certain you are aware of whic h
burner you are lighting, so your body and clothing
remain clear of open flames.
When using the grill, do not touch the grill rack, burner
grate or immediate surroundings as these areas
become extremely hot and could cause burns. Use
only dry potholders. Moist or damp potholders on hot
surfaces may cause steam burns. Do not use a towel
or bulky cloth in place or potholders. Do not allow
potholders to touch hot portions of the grill rack.
Grease is flammable. Let hot grease cool before
attempting to handle it. Do not allow grease deposits
to collect in the grease tray at the bottom of the grill’s
firebox. Clean the grease tray often.
Do not use the grill to cook excessively fatty meats or
other products which promote flare – ups.
Do not operate the grill under unprotected combustible
constructions. Use only in well ventilated areas. Do
not use in buildings, garages, sheds, breezeways or
other such enclosed areas.
Keep the area surrounding the grill free from
combustible materials including fluids, trash, and
vapors such as gasoline or charcoal lighter fluid. Do
not obstruct the flow of combustion and ventilation air.
Do not use aluminum foil to line the grill racks or grill
bottom. This can severely upset combustion air flow or
trap excessive heat in the control area.
For proper lighting and performance of the burners
keep the burner ports clean. It is necessary to clean
them periodically for optimum performance. The
burners will only operate in one position and must be
mounted correctly for safe operation.
Clean the grill with caution. To avoid steam burns, do
not use a wet sponge or cloth to clean the grill while it
is hot. Some cleaners produce toxic fumes or can
ignite if applied to a hot surface.
Turn off grill controls and make certain the grill is cool
before using any type of aerosol cleaner on or around
the grill. The chemical that produces the spraying
action could, in the presence of heat, ignite or cause
metal parts to corrode.
6
Safety Instruction continued
Keep the areas surrounding the grill free from
combustible materials including, fluids, trash, and
vapors such as gasoline or charcoal lighter fluid. Do
not obstruct the flow of combustion and ventilation air.
WARNING
This outdoor cooking gas appliance is not
intended to be installed in or on boats, and
other recreational vehicles
CHECKING FOR GAS LEAKS
Never test for leaks with a flame. Prior to
First use and at the beginning of each new
Season, you must check for gas leaks.
Follow these steps:
1.Make soap solutions by mixing one part liquid
detergent and one part water.
2.Turn off heat control valves, and then turn on gas
at source
Check with your gas utility or with local building codes
For instructions to install gas supply line, or call a licensed
And knowledgeable installer.
It is recommended that an “ ON-OFF” shut off valve be
Installed at the gas supply source;
Outdoor after the gas line piping exits outside the wall and
Before the quick-disconnect. In a branch fuel line, it should
Installed before the
Apply the soap solution to all gas connections. Bubbles
Will appear in the soap solutions if connections are not
Properly sealed. Tighten or repair as necessary
If you have a gas leak that you cannot repair, turn off the
Gas at the source, disconnect the fuel line from grill and
Immediately call your grill dealer or gas supplier for
Professional assistance, gas line piping enters the ground
Indoors in an accessible location near the supply
Pipe sealing compound or pipe thread tape of the type
Resistant to the action of natural gas must be used on all
Male pipe threads when marking the connection
Total gas consumption (per hour)
Of grill with all burners on “IGNITE/HI”
NATURAL GAS SAFETY
Your natural gas is designed to operate on natural
Gas grill only, at a pressure of 4” water column
(1/4 psig or 1.75kpa) regulated at the pre-set supplied
regulator. Check with your gas utility for local gas
pressure and with your local municipality
for building code requirements. If your residential gas
Utility line pressure has not utility or gas grill dealer
for professional assistance
Disconnect your gas grill from its fuel source when the
Gas company is testing the gas supply lines at high
Pressure. This appliance and its individual shut off valve
Must be disconnected from the gas supply piping system
During any pressure testing of that system at pressure in
Excess of ½ psi (3.5kpa)
Turn OFF your gas grill when the gas company is testing
The gas supply at low pressures. This appliances must be
Isolated from the gas supply piping system by closing its
Individual manual shut OFF valve during any pressure
Testing of the gas supply piping system at pressures equal
Or less than ½ psi (3.5kpa)
7
1pc.
----------------------------------1pc.
730-0586 Check list
C. Left Side Shelf------------1pc.B. Right Side Shelf-----------1pc.A. Assemblée de corps- -------
F. Rotisserie Kit ------------1set.E. Rotisserie Motor----------1pc.D. Rotisserie Motor Bracket-------
H. Warmming rack………..1pcG. Battery----------------------1pc.
8
Assembly Instruction
Please read the instructions carefully and follow step by step.
Tools required:
Philips head screwdriver and wrench-not provided
Side shelf assembly:
1: Open the grill lid and remove the side shelf from the fire box.
2: 4 screws used to attach the left side shelf are already screwed into the cart left panel and side shelf (see
the figure below ). Remove top 2 screws from the side shelf.
Loosen 2 screws that are pre-placed onto cart left panel (Hint ! Do not remove these 2 screws completely).
Align the bottom key holes on side shelf with two loosened screws, and align the remaining side shelf holes
with the holes on cart left panel. Attached side shelf to the cart and tighten all 4 screws.
3: 4 screws used to attach the right side shelf are already screwed into the cart right panel and side shelf (see
the figure below ). Remove top 2 screws from the side shelf.
Loosen 2 screws that are pre-placed onto cart right panel (Hint ! Do not remove these 2 screws completely).
Align the bottom key holes on side shelf with two loosened screws, and align the remaining side shelf holes
with the holes on cart right panel. Attached side shelf to the cart and tighten all 4 screws.
Note: The top two screws insert from inside the fire box while the bottom two screws insert from outside
under the left side shelf.
9
Assembly Instruction continued
Rotisserie motor and kit assembly:
1: Attached motor bracket with 2 screws which are pre-placed on to the bracket
2: Replace the motor on the bracket.
3: Attach the key washer and counter-balance on the rotisserie kit, then insert it to motor bracket.
4: Place the warning rack on the bracket in firebox.
Battery installation:
1: Remove the ignition button housing.
2: Insert battery into the housing positive side out.
3: Replace the ignition button housing after the battery has been installed.
10
Assembly Instruction continued
1. The Nature Gas regulator has been factory installed. Attach the PVC Gas Hose to the regulator
(See drawing below).
2. Connect the other end of the PVC Gas Hose to the house gas line using the quick-connect fitting.
400
300
500
600
200
100
700
800
1. If the burner will not light after several attempts then the burner can be match lit.
2.If you have attempted to light the main burners with the igniter, allow 5 minutes for any accumulated
gas to dissipate.
3.Insert a match into the lighting rod. Ignite the match and insert through the cooking grid to the
burner.
4.Press the control knob and rotate it to the “Ignite/HI” setting. The burner should light immediately.
5.If the burner does not light within seconds turn the knob to the “OFF” position, wait 5 minutes and
try again. (As shown below)
Tighten all screws on the grill as some screws may have loosened during transit
11
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