INTRODUCTION………………………………….……………………………………………………………………4
STORE CONDITIONS…………………………….……………….…..…………………………………………….. 4
WARNING LABELS AND SAFETY INSTRUCTIONS………..…..……………………………………………… 5
PRE-INSTALLATION INSTRUCTIONS………………………..…..………………………………….…………… 6
Inspection for Shipping Damage…………………………………………………………….……………...6
INSTALLATION INSTRUCTIONS………………………………………………………………………………….. 6
General Instructions…………………………………………………………………………………………. 6
Mechanical ..…………………………………………………………………………………………………..6
Electrical…………...…………………………………………………………………………………………..7
Leg and Condensate Pan Installation..……………………………………………………………………..8
SERVICE INSTRUCTIONS …………………………………………………………………………………………8
TEMPERATURE SENSOR, DEFROST HEATER AND FAN MOTOR REPLACEMENT……………………. 8
DIXELL (XR60C) ELECTRONIC REFRIGERATION CONTROL .…………………………………………….…9
FINAL CHECK LIST…………………………………………………………………………………….…………….13
SENSOR PROBE ………………………………………………………………………………….……………….14
MASTER-BILT PART NUMBERS ……………………………………………………………………………….. 15
ACCESSORIES………………………………………………………………………………………………………. 16
SALE AND DISPOSAL …………………………………………………………………………………………….16
WIRING DIAGRAMS IHC………………………………………….……………………….………………………...17
3
INTRODUCTION
Thank you for purchasing a Master-Bilt cabinet. This manual contains important instructions for installing, using, and
servicing a Master-Bilt BHC case. A parts list is included with this manual. Read all these documents carefully before
installing or servicing your equipment.
STORE CONDITIONS
The Master-Bilt BHC cases are designed to operate in the controlled environment of an air-conditioned store. The
store temperature should be at or below 75°F and a relative humidity of 55% or less. At higher temperature or humidity
conditions, the performance of these cases may be affected and the capacity diminished.
The Master-Bilt BHC should not be positioned where it is directly exposed to rays of sun or near a direct source of
radiant heat or airflow. This will adversely affect the case and will result in poor performance.
If this case is to be located against a wall, there should be at least 4” space between the wall and the back of the case.
This space will allow for the circulation of air behind the case, which will prevent condensation on the exterior surfaces.
NOTICE
Read this manual before installing your cabinet. Keep the manual and refer to it before
doing any service on the equipment. Failure to do so could result in personal injury or damage to the cabinet.
DANGER
Improper or faulty hook-up of electrical components on the refrigeration units can result in severe injury or
death.
All electrical wiring hook-ups must be done in accordance with all applicable local, regional or national
standards.
NOTICE
Installation and service of the refrigeration and electrical components of the cabinet must be performed by a
refrigeration mechanic and/or a licensed electrician.
The portions of this manual covering refrigeration and electrical components contain technical instructions intended
only for persons qualified to perform refrigeration and electrical work.
This manual cannot cover every installation, use or service situation. If you need additional information, call or write us:
Customer Service Department
Master-Bilt Products
Highway 15 North
New Albany, MS 38652
Phone (800) 684-8988
Fax (800) 684-8988
4
WARNING LABELS AND SAFETY INSTRUCTIONS
This symbol is the safety-alert symbol. When you see this symbol on your cabinet or in this
manual, be alert to the potential for personal injury or damage to your equipment.
Be sure you understand all safety messages and always follow recommended precautions and safe operating
practices.
NOTICE TO EMPLOYERS
You must make sure that everyone who installs, uses or services your cabinet is thoroughly familiar with all
safety information and procedures.
Important safety information is presented in this section and throughout the manual. The following signal words are
used in the warnings and safety messages:
DANGER: Severe injury or death will
WARNING: Severe injury or death can
CAUTION: Minor injury or damage to your cabinet can occur if you ignore the message.
NOTICE: This is important installation, operation or service information. If you ignore the
message, you may damage your cabinet.
The warning and safety labels shown throughout this manual are placed on your Master-Bilt Products cabinet
at the factory. Follow all warning label instructions. If any warning or safety labels become lost or damaged,
call your customer service department at (800) 684-8988 for replacements.
This label is attached to the cabinet power cord on models with a power cord.
label and on the wiring channel.
occur if you ignore the message.
occur if you ignore the message.
CAUTION!
GROUND REQUIRED
FOR SAFE OPERATION
This label is located on top of the electrical control
5
PRE-INSTALLATION INSTRUCTIONS
INSPECTION FOR SHIPPING DAMAGE
You are responsible for filing all freight claims with the delivering truck line. Inspect all cartons and crates for damage
as soon as they arrive. If damage is noted to shipping crates or cartons or if a shortage is found, note this on the bill of
lading (all copies) prior to signing.
If damage is discovered when the cabinet is uncrated, immediately call the delivering truck line and follow up the call
with a written report indicating concealed damage to your shipment. Ask for an immediate inspection of your concealed
damage item. Crating material must
be retained to show the inspector from the truck line.
INSTALLATION INSTRUCTIONS
GENERAL INSTRUCTIONS
1. Be sure the equipment is properly installed by competent service people.
2. Keep the equipment clean and sanitary so it will meet your local sanitation codes. Clean the cabinet with a mild
detergent and water, then rinse.
3. Rotate your stock so that older stock does not accumulate. This is especially important for ice
cream. A "First-In, First-Out" rotation practice will keep the products in good salable condition.
4. Do not place product in the case when it is soft or partially thawed. Also, product should not be put in the case for at
least 4 hours after it is started.
5. Stock cases as quickly as possible, exposing only small quantities to store temperatures for short periods of time.
NOTICE TO STORE OWNERS / MANAGERS
Moisture or liquid around or under the cabinet is a potential slip/fall hazard for persons walking by or working
in the general area of the cabinet. Any cabinet malfunction or housekeeping problem that creates a slip/fall
hazard around or under the cabinet should be corrected immediately
If moisture or liquid is observed around or under a Master-Bilt cabinet, an immediate investigation should be made by
qualified personnel to determine the source of the moisture or liquid. The investigation should determine if the cabinet
is malfunctioning or if there is a drainpipe leaking.
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