
3500 SERIES CONVECTION STEAMER
G
MODELS
3500M24G - 6 pan steamer on 24” wide 200,000 BTU boiler
base
DESCRIPTION
Will be a Market Forge Model ________ gas fired convection steam
cooker. Will be integrally mounted on a cabinet base containing gas
fired steam boiler.
The 3500 will be of double-wall construction with 1” (25mm) thick
insulation between cooking compartments and exterior walls, and
will have two 18 gauge stainless steel welded cooking compartments with coved internal corners, and a 16 gauge stainless steel
front panel.
Each cooking compartment on the 3500 has a positive slam action,
field-reversible door constructed of type 304 stainless steel. Door
latches are spring loaded. The inner door gasket is a one-piece
NSF-approved silicone rubber gasket. The cooking compartment is
equipped with a door interlock (switch) that shuts off steam to the
cooking compartment when the door is opened.Factory installs units
with the door opening from the right, see diagram.
Each compartment will be equipped with a perforated steam inlet
baffle positioned for precise application of high velocity steam
across the surface of food. Controls for each compartment will
include a 60-minute load compensating timer with constant steam
Gas Boiler Based Steamer
position, an indicator light, steam inlet solenoid valve, pressure
relief valve, vacuum breaker, an automatic cold water steam con-
FOOD SERVICE EQUIPMENT
denser system, and a removable drip trough.
Each compartment will be independently and automatically controlled by setting the cooking time on the 60-minute timer. At the
end of cooking time, indicator light will turn off and a continuous
signal will sound. Signal is silenced by returning the timer to the
OFF position.
Stainless steel cabinet base will match other Market Forge stainless
steel equipment and enclose steam boiler. Base with stainless steel
frame will be equipped with 6” (152mm) stainless steel legs and
adjustable bullet feet, reinforced stainless steel counter-top, and
stainless steel lift-off front cover.
The CSD-1 compliant steam boiler features an intermittent spark
pilot ignition and nickel plating. The steam boiler will be automatically filled with water and brought to pressure when water and heat
switches are turned on and automatically drained under pressure
when water and heat switches are turned off. A cold water condenser will automatically condense all exhausted steam before it is
released from the cooker and steam boiler drain. Also includes an
ASSE approved backflow preventer, automatic water level control,
low water cut-off, water strainer and cathodic protector. For more
boiler information see the M24G-M36G spec sheet (14-0111).
SHIPPING WEIGHT
550 lbs (249 kg)
ON 24” WIDE GAS BOILER BASE
JOB NAME: ___________________________
ITEM NO.: ____________________________
NO. REQUIRED: _______________________
CAPACITIES:
Each compartment will accommodate the following:
(6) 12” x 20” x 1 “ deep pans
(3) 12” x 20” x 2-1/2 “ deep pans
(2) 12” x 20’’ x 4” deep pans
OPTIONS & ACCESSORIES
(at additional charge)
Pans & Covers
12” x 20” pan cover
12” x 20” x 1” solid pan
12” x 20” x 1” perforated pan
12” x 20” x 2-1/2” solid pan
12” x 20” x 2-1/2” perforated pan
12” x 20” x 4” solid pan
12” x 20” x 4” perforated pan
12” x 20” x 6” solid pan
12” x 20” x 6” perforated pan
Quick disconnect gas hose with strain relief
48” long
36” long
Digital countdown timer
Twin check valve
Filter system
6” adjustable flanged feet
Prison package, includes lockable stainless steel hinged
control cover, tamper proof screws, (4) 6” adjustable
flanged feet
Steam take off kit
60” water hose kit with quick disconnect
44 Lakeside Avenue, Burlington, VT 05401 USA • Tel: (802) 658-6600 • Fax: (802) 864-0183
www.mfii.com

G
3500 SERIES CONVECTION STEAMER
ON 24” WIDE GAS BOILER BASE
DETAILS & DIMENSIONS
SERVICE CONNECTIONS
G Gas Connection - 3/4” (19mm) NPT, 200,000 BTU
CW1 Cold Water - 3/8” (10mm) NPT for cold water to boiler. Cold
water lines will have a maximum of 50 PSI (3.5kg/cw2) and a
minimum of 25 PSI (1.8 kg/cw2) water pressure.
CW2 Cold Water - 3/8” (10mm) NPT for cold water to condenser.
Cold water lines will have a maximum of 50 PSI (3.5kg/cw2)
and a minimum of 25 PSI (1.8 kg/cw2) water pressure.
D Drain - Pipe full 2” (50mm) NPT to flush floor drain capable
of receiving water flowing at a maximum rate of 5 gallons (19
liters) per minute. DO NOT MAKE SOLID CONNECTION TO
FLOOR DRAIN.
EC Electrical Connection - 120 Volts AC, 60 Hz, single phase,
and a 9 foot Power Cord/NEMA 5-15.
ST Steam Take-off - Connection for operations of adjacent steam
powered equipment. Requires steam take-off kit (optional at
extra cost).
OPERATION WILL BE BY
Gas fired, A.S.M.E. constructed and National Board Registered, 15PSI
(1 kg/cm2) steam boiler rated at 200,000 BTU
Notes: If equipment is installed where elevation exceeds 2,000 feet
(609.6 meters) above sea level, specify installation altitude so that
proper gas orifices can be provided.
The only available space to supply utilities to the gas boiler is the 6”
(152mm) space between the floor and the cabinet.
Gas Boiler Based Steamer
Allow 3” (76mm) space from side wall and 6” (152mm) from rear wall if
FOOD SERVICE EQUIPMENT
adjoining walls are combustible.
PVC & CPVC PIPE ARE NOT ACCEPTABLE MATERIALS FOR
DRAINS.
CAUTION: REMOTE KETTLE OPERATION If this boiler is feeding a
remote kettle that will be more than 5 feet (1.5 meters) away, consult
factory before ordering.
DIMENSIONS ARE IN INCHES [MM]
4[102]
2.5 [64]
D
CW1
12.5
10.5
[318
[267]
3 [76]
57
[1448]
5 [127]
EC
24 [610]
EC
FLUE
CW2
ST
5 [127]
10.5
[267]
33
[838]
2.75 [70]
G
WATER SUPPLY
Good quality water feed is the responsibility of the owner. Water quality
must be within the following general guidelines.
TDS: 40-125 ppm Hardness: 35-100 ppm Chlorine: <0.2 ppm
Silica: <13 ppm Chlorides: <25 ppm
Chloramine: <0.2 ppm pH: 7.0 - 8.5
The best defense against poor water quality is a water treatment system
designed to meet your water quality conditions.
The manufacturer reserves the right to modify materials and specifications without notice.
PRINTED IN U. S. A.
SPEC SHEET: 14-0076 Rev D (4/16)
44 Lakeside Avenue, Burlington, VT 05401 USA • Tel: (802) 658-6600 • Fax: (802) 864-0183
22
[559]
8 [203]
CW1
CW2
28
[711]
ST
D
G
6 [152]
www.mfii.com