Mannhart HCH, HCH16 Specifications
Item # _____________________________________
Quantity ___________________________________
C.S.I. Section 11400
HCH SERIES
701 S Ridge Avenue, Troy, OH 45374
1-888-4HOBART • www.hobartcorp.com
STANDARD FEATURES
■ Heavy duty polished stainless steel cabinet
with tubular steel inner frame for increased
durability.
■ Stainless steel door with heavy duty hinges and
door latch mechanism, and long lasting silicone
gaskets.
■ Cabinet and door lled with 11⁄2" thick brous
insulation.
■ Interior pan supports are removable for easy
cleaning.
■ Self-contained power head easily removable
without tools. Includes metal sheathed heating
elements, convection fan, electronic controls
and “power on”, “cooking” and “holding” cycle
indicator lights. Electronic timer with digital
display indicates how much cooking time
remains before switching to the hold cycle.
Solid state temperature controls can be set to
operate automatically or manually. Cook temperature adjusts from 100° to 350°F. Holding
temperature adjusts from 100° to 250°F.
■ Set of four 5" casters, two locking.
COOK/HOLD OVENS
MODELS
❑ HCH5 Five level cook and hold oven accepts
ve 18" x 26" x 1" baking pans or ten
12" x 20" x 21⁄2" hotel steam pans.
❑ HCH8 Eight level cook and hold oven accepts
eight 18" x 26" x 1" baking pans or sixteen 12" x 20" x 21⁄2" hotel steam pans.
❑ HCH16 Sixteen level cook and hold oven
accepts sixteen 18" x 26" x 1" baking
pans or thirty-two 12" x 20" x 21⁄2" hotel
steam pans.
❑ HCH88 Sixteen level cook and hold oven
accepts sixteen 18" x 26" x 1" baking
pans or thirty-two 12" x 20" x 21⁄2" hotel
steam pans.
Details and Dimensions on Reverse Side.
HCH SERIES COOK/HOLD OVENS
■ Requires 208 volt or 220/240 volt, 60 Hz,
1 phase power supply. Furnished with 6' power
cord. Plug changes for each unit.
OPTIONS AT EXTRA COST
❑ Stacking kit.
❑ 3 phase power.
❑ Two year extended limited parts and labor
w a r r a n t y .
❑ Extra set of universal pan supports.
F-39747 – HCH Series Cook/Hold Ovens Page 1 of 2
HCH SERIES
COOK/HOLD OVENS
DETAILS AND DIMENSIONS:
TOP VIEW
701 S Ridge Avenue, Troy, OH 45374
1-888-4HOBART • www.hobartcorp.com
HCH16
HCH5
HCH8
Capacity
Model
No.
HCH5 5 or 10 80 353⁄4" 363⁄4" 301⁄8" 353⁄4" 351⁄2" 251⁄8"
HCH8 8 or 16 120 441⁄2" 363⁄4" 301⁄8" 441⁄2" 351⁄2" 251⁄8"
HCH16 16 or 32 240 723⁄4" 363⁄4" 301⁄8" 723⁄4" 351⁄2" 251⁄8"
HCH88 16 or 32 240 83" 363⁄4" 301⁄8" 83" 351⁄2" 251⁄8"
18 x 26
or 12 x 20
Capacity
(lbs.)
W/Perimeter Bumper System W/O Perimeter Bumper System
Height Depth Width Height Depth Width Volt s Wat ts Amps
Body Dimensions
HCH88
Electrical Specications
240
208
240
208
240
208
240
208
2830
2160
5450
4140
8140
6180
10000
8280
11. 8
10.4
22.7
19.9
33.9
29.7
45.4
39.8
Ship. Wt.
(approx.)
225 lbs.
285 lbs.
400 lbs.
550 lbs.
As continued product improvement is a policy of Hobart, specications are subject to change without notice.
Page 2 of 2 F-39747 – HCH Series Cook/Hold Ovens
F-39749 (REV. 06/09) LITHO IN U.S.A. (H-01)
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