/ L
A Message to Our Customers...
Thank You for choosing LYNX as your new gas grill. With proper use and care, we're confi-
dent that our product will provide years of trouble-free service. Careful attention has been put
into every detail of this grill and, by reading this entire manual before your first use, you will be
assured of maximum performance and enjoyment.
This manual also contains important safety tips and some hints for better grilling. Please keep it
in a convenient location so it will be available to answer any future questions. Should your LYNX
grill change ownership, please make sure that the new owner receives this manual.
We love to hear from our customers. Please feel free to contact us with any questions or prob-
lems, or to share a new recipe. Please include the model number of your grill inyour correspon-
dence. Thanks again for your purchase. Enjoy!
This manuel covers the following 2008 Lynx products:
Installation, Care and Use
of Your Lynx Professional
Cooking Product
GRILL MODELS
L27 & L27F
L27R & L27FR
L30R & L3OFR
L36R & L36FR
L42R & L42FR LPSGE
PROSEAR MODELS
L3OPSR & L3OPSFR
L36PSR & L36PSFR
L42PSR & L42PSFR
L54PSR & L54PSFR
SIDE BURNER MODELS
LSB2PC
LSB1
LSB2
FOR OUTDOOR USE ONLY
IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE
CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THIS MANUAL
THOROUGHLY BEFORE INSTALLATION, USE OR SERVICING OF THIS EQUIPMENT
CALIFORNIA PROPOSITION 65 WARNING
The burning of gas cooking fuel generates some by-products, which are on the list of substances, which are
known by the State of California to cause cancer or reproductive harm. California law requires businesses to
warn customers of potential exposure to such substances.To minimize exposure to the substances, always
operate this unit according to the use and care instructions found in this manual. Be certain to provide
adequate ventilation when cooking. California Proposition 65 lists "Silica, crystalline"which is used in one of
the components of the IR burner, asan agent known to the state of California to cause cancer.
NOTE TO INSTALLER
This manual must remain with grill. Check your local building codes for proper method of installation. In
the absence of local codes, this unit should be installed in accordance with National Fuel Gas Code No. ANSI
Z21.58D-2002 USA or CAN/CGA-B149.1/.2 Natural Gas/Propane Code.(Canada) latest edition or the National
Electrical Code ANSI/NFPA No. 70 or the Canadian Electrical Code CGA 1.662005 or latest edition.
In Massachusetts: All gas products must be installed using a" Massachusetts" licensed
plumber or gas fitter. A'T" handle type manual gas valve must be installed in the gas supply
line to this appliance.This applies to permanently installed natural gas and propane instal-
lations. This does not apply to propane portable installations using a 20 pound tank (not
included) plus regulator and hose assembly, which is supplied with propane gas grills.
Rev. 12-07
Important Safety Considerations
WARNING!Read this manual carefully and completely before using your grill to reduce the risk of fire, burn
hazard or other injury, and to ensure proper installation and servicing.
FOR YOUR SAFETY
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flames.
2. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or fire department.
FOR YOUR SAFETY
1. Do not store or use gasoline or other flam-
mable vapors and liquids in the vicinity of
this or any other appliance.
2. An LP cylinder not connected for use shall
not be stored in the vicinity of this or any
other appliance.
AVERTISSEMENT
S'ily a une odeur de gaz:
1.Coupez I'admission de gaz de I'appariel.
2. leteindre toute flamme nue.
3.Ouvrir le couvercle.
4. Si I'odeur continue, evite I'appareil et appelle
tout de suite votre fournisseur de gaz ou les
pompiers.
AVERTISSEMENT
1. Ne pas entreposer ni utiliser de I'essence ni
d'autres vapeurs ou liquides inflammables
dans le voisinage de I'appareil, ni de tout
autre appareil.
2. Une bouteille de propane qui n'est pas
raccordee en vue de son utilisation, ne doit
pas _tre entreposee dans le voisinage de cet
appareil ou de tout autre appareil.
FOR OUTDOOR USE ONLY: If stored
indoors, detach and leave L.P. cylinder
outdoors.
BEFORE LIGHTING
1. Read instructions before lighting.
2. Open lid during lighting.
3. If ignition does not occur in 5 seconds, turn
the burner control(s) off, wait 5 minutes, and
repeat the lighting procedure.
B_LyNX
POUR UTILISATION A L'EXTCRIEUR
SEULEMENT: Si I'appareil est entrepos_
I'interieur, enlever les bouteilles et les
laisser _ I'ext_rieur.
AVANT D'ALLUMER
L'APPAREIL
1. Lisez les instructions avant d'allumer I'appareil.
2.Ouvrez le couvercle avant d'allumer I'appareil.
3. Si I'appareil ne s'allume pas en 5 secondes,
fermez le robinet du brOleur, attendez 5 min-
utes, et procedez de nouveau a I'allumage.
Table of Contents
Precautions for Installation and Storage ............................................................. 2
Locating Your Grill ................................................................................. 4
Cutout Dimensions for 2008 Built-ins ............................................................... 5
Unpacking and Assembly .......................................................................... 6
Electrical Requirements & Hook-up ................................................................. 7
Gas Requirements & Hook-up ...................................................................... 8
Precautions for Using Your Grill ................................................................... I 0
LeakTesting ..................................................................................... 11
Model Identification ............................................................................. 12
Using the Grill ................................................................................... 13
Lighting the Brass Burners ........................................................................ 14
Using the ProSear Burner ......................................................................... I 5
Using the Rotisserie .............................................................................. 16
Using the Smoker Box ............................................................................ 17
Cleaning the Grill ................................................................................ 18
Burner Cleaning & Adjustment ................................................................... 19
Troubleshooting ................................................................................. 20
Light Bulb Replacement .......................................................................... 21
Replacing the Briquettes ......................................................................... 21
Side Burner/LPSGE Gas Hookup .................................................................. 22
Lighting the Side Burner or LPSGE................................................................ 23
Warranty ........................................................................................ 24
How to Obtain Service ........................................................................... 25
Wiring Diagrams .............................................................................. 26-27
Gas Plumbing Requirements ..................................................................... 28
Parts Diagram .................................................................................... 29
Parts List ......................................................................................... 30
IF SHIPMENT ARRIVES DAMAGED:
1) VISIBLE LOSSOR DAMAGE: Be certain this is noted on freight bill or express receipt and signed by
person making delivery.
2) FILE CLAIM FOR DAMAGES IMMEDIATELY, regardless of extent of damage.
3) CONCEALED LOSSOR DAMAGE: If damage is unnoticed until merchandise is unpacked, notify
transportation company or carrier immediately and file "concealed damage"claim with them.This
should be done within (15) days of date delivery is made to you. Be sure to retain container for
inspection. We cannot assume responsibility for damage or loss incurred in transit.
See page 25 for information on obtaining service or contacting Lynx.
B _lyNX
Precautions for Installation and Storage
I) DO NOT store or use gasoline
or other flammable vapors and
liquids in the vicinity of this or
any other appliance.
2) Never store additional or
empty propane cylinders in the
grill cabinet or around the grill.
Do not store propane cylinders
indoors or on their sides. Never
use dented, rusty or damaged
propane cylinders.
3) Children should not be left
alone or unattended in an area
where a grill is located. Placeyour
grill well away from areas where
children play. Do not store items
that may interest children in or
around the grill, in the cart or in
the masonry enclosure. When in
use, portions of the grill are hot
enough to cause severe burns.
4) Never move the grill when hot.
S) Always adhere to the required
clearances from combustibles as
detailed. The grill is designed for
outdoor use only. Never use in a
garage, building, shed, breeze-
way or other enclosed area.
6) Gas grills are not design cer-
tified for and are not to be
installed in or on recreational
vehicles, portable trailers, boats
or any other moving installation.
7) Have an ABC Fire Extinguisher
accessible -- never attempt to
extinguish a grease fire with
water or other liquids.
8) Store your grill in a well-ven-
tilated area. Remove the L.P.cyl-
inder, if so equipped, and store
it outdoors in a well-ventilated
area away from heat and away
from where children may tam-
per with it.
9) Keep any electrical supply
cord and the fuel supply hose
away from any heated surfaces.
Electrical cords should be placed
away from walkways to avoid
tripping hazard.
10) Do not repair or replace
any part of the grill unless spe-
cifically recommended in this
manual. Other service should be
performed by a qualified tech.
11) If the grill is installed by a
professional installer or techni-
cian, be sure that he shows you
where your gas supply shut-off is
located. All gas lines must have
a shut-off that is readily and eas-
ily accessible. If you smell gas,
check for gas leaks immediately.
Check only with a soap and
water solution. Never check for
gas leaks with an open flame.
SPECIAL NOTE ON USING YOUR GRILL IN WINDY CONDITIONS
As a high-performance gas ap-
pliance, your Lynx grill requires
significant amounts of air to sup-
port the combustion process.
Your grill has been engineered
to take air in through the con-
trol panel area, and exhaust the
combustion byproducts out
through the gap between the
front and rear hoods (see figure
3-2 at right).
Using your grill in windy condi-
tions can disrupt the proper flow
of air through your grill, lead-
ing to reduced performance, or
in certain severe cases, causing
heat buildup in the control panel
area. This can lead to problems
such as having the control knobs
melt, or burn hazards when the
control panel surfaces become
too hot to touch.
During windy conditions, it is
best if you don't use your grill.
If you have a freestanding grill,
it is best to position the unit so
the prevailing wind blows into
the front control panel (or at
your back), thus supporting the
proper airflow. Winds hitting
the back of the grill directly are
the most likely to cause prob-
lems, although wind blowing
along the hood gap can also be
problematic.
Please note that damage to
your grill resulting from use
in windy conditions, such
as melted knobs or igniter
wires, or control panel dis-
coloration from heat build-
up, are excluded from war-
ranty coverage.
2 B_lyNX
SPECIAL NOTE FOR LP USE
Never connect any unregulated
gas supply to the grill. The hose
with regulator and Type 1 con-
nection included with your grill
has these safety features:
. The system will not allow gas to
flow until a positive connection
has been made.
.The system has a thermal ele-
ment that will shut-off the flow
of gas between 115 and 150°C
(240 and 300°F).
. The system has a flow limiting
device which, when activated,
will restrict the flow of gas to 10
cubic feet per hour.
NOTE: The cylinder control valve
must be turned off before any
connection is made or removed.
NEVER USE GRILL WITHOUT
FIRST LEAK TESTING THIS
CONNECTION, FOLLOWING
THE PROCEDURE ON PAGE 11.
Should the large, black, ther-
mally sensitive coupling nut be
exposed to temperatures above
115q50°C, it will soften, allow-
ing the regulator probe to dis-
engage from the cylinder valve,
thereby shutting off the flow of
gas. Should this occur, do not
attempt to reconnect the nut.
Remove the entire regulator as-
sembly and replace it with a new
one. The cause of the excessive
heat should be determined and
corrected before operating your
grill again. The regulator probe
also contains a flow-sensing el-
ement, which will limit the flow
of gas to the regulator to a man-
ageable amount in the event of
a hose or regulator rupture. If it
is evident that the flow control
device has activated, the cause
of the excess flow should be de-
termined and corrected before
using your grill again.
NOTE: Improper lighting proce-
dures can cause the flow control
to activate, resulting in reduced
heat output. If this is suspected,
to reset flow control, shut off
all burner controls and cylinder
valve, wait 30 seconds, then
turn cylinder valve on extremely
slowly, wait five (5) seconds and
turn burner valve on to light.
J L
l-
Figure 3-1 - Theincludedhose
and regulator must be used ifyour
grill isset-up for an LP GasCylinder.
Wind hitting the grill while
in use, especially winds
blowing into or across
this hood gap,
Call cause poor
performance and
in some cases
can cause the
control panel
ous/y hot.
Figu re 3-2 - Steady or gusty winds can prevent the normal exhaust of hot gases. Locate your grill
away from prevailing winds and avoid grilfing in windy conditions.
@LYNX 3
Locadng Your GH
When selecting a suitable loca-
tion, take into account concerns
such as exposure to wind and
traffic paths. Try to keep all gas
supply lines as short as possible.
Never locate the grill under a
roof or overhang, in a build-
ing, garage, shed or other such
enclosed area. A carpenter's
"spirit level" should be used to
assure that the unit is level both
front-to-back and side-to-side.
If it is not level, burner combus-
tion may be erratic or the unit
may not function efficiently. If
the floor is uneven or has a de-
cided slope, re-leveling may be
required after each moving of a
freestanding unit.
BUILT-IN INSTALLATIONS:
The LYNX Built-In Grill is designed
for easy installation into mason-
ry enclosures. For non-combus-
tible applications, the grill drops
into the opening shown in the
cutout detail drawing and hangs
from its counter-top trim. A deck
isnot required to support it from
the bottom. When using the in-
sulated jacket in a combustible
enclosure, the jacket must be
supported from the bottom by a
ledge on each side or a full deck
beneath the jacket. Review the
detailed drawing and pay spe-
cial attention to the provisions
shown for gas line hook-up. It is
recommended that the enclo-
sure have ventilation holes to
prevent gas build-up inthe event
of a leak. The deck ledges and
counter should be flat and level.
If your grill isequipped with a to-
tisserie, electrical service should
be provided (on the Left Side of
most models).
REARHOOD CLEARANCE:
Clearance is required behind the
grill to allow the front hood to
open (see figure 4q). 27" and 36"
models require a minimum of 2"
clearance, while 30", 42" and 54"
models require a minimum of
4" clearance. The grill exhausts
combustion products and cook-
ing greases to the back. Never lo-
cate the grill where this exhaust
will be difficult to clean.
2" rain. for 27" grills
4" rain. for all other sizes
Figu re 4-1 - Requireddearance
to allow opening of front hood.
CLEARANCE TO COMBUSTIBLE
CONSTRUCTION:
Minimum clearance from sides
and back of unit to adjacent
combustible construction below
top of unit are 12" from sides and
12"from back.
D_gagement minimal entre les
parois lat_rales et I'arri¢re de
I'appafiel et la construction com-
bustible au-dessous du panneau
sup_fieur de I'appareil (30 cm
partir des parois lat_rales et 30 cm
partir de I'arri¢re).
Minimum horizontal clearance
from sides and back of unit to
adjacent vertical combustible
construction extending above
top of unit is 12" from sides and
12"from back.
D_gagement horizontal minimal
entre les parois lat_rales et I'arri¢re
de I'appafiel et la construction
verticale combustible au-dessus
de I'appareil (30 cm _ partir des
parois lat_rales et 30 cm _ partir
de I'arfi¢re).
Do not use this appliance under
overhead combustible surfaces.
Ne pas u_'liser cet appareil sous
une surface combustible.
A minimum of 6" of clearance is
needed on each side of the grill
for the motor and skewer.
If the grill is to be placed into
a combustible enclosure, an
approved insulated jacket is
necessary and isavailable from
your LYNX dealer. Use only a
LYNX insulated jacket as it
has been designed and tested
specifically for your Grill. Refer
to next page for cutout dimen-
sions.
WARNING
Installing this product
into a combustible en-
closure without an insu-
lated jacket could result
in fire, property damage
and personal injury.
4 lil YNX
Cutout Dimensions for 2008 Built-ins
0 or 2" square holes
for manifold connection
(rear or bottom access)
*CocktailPro should have an
open bottom for plumbbg
and drain access.
2g"
1/8" for L36 model
1 1/8" min. for mod_
3 1/2" min. for mod_
2 1/2" min. for mod_
Counter top Notch Detail
IIIIIIIIIIII1
41/2"
min.
Warming Drawer/
Convenience Center
Note: Insulated jacket required for all grills installed
into a combustible enclosure. See detail below.
Model a b c d e f
LIJ27 33 5 24 4 1/2 3 11 5/8
LIJ30 36 5 261/2 41/2 3 11 5/8
LIJ36 42 5 24 4 1/2 3 11 5/8
LIJ42 48 5 26 I/2 4 I/2 3 11 5/8
LIJ54 60 5 26 1/2 4 1/2 3 11 5/8
b
O DecPthur_q _taol; I_
] o overhang I_t
_r 5/8. for Grills _-_ TM
--I 9/16" for Complementary Products
Specifications are subject to change without notice.
Model A B C D E F G H
L27 26 22
L30 29 24 1/2
L36 35 22
L42 41 24 1/2
L54 53 24 1/2
Model A B C D E F G H
LDR21-1
LDR27-1
LDR30-1
LDR36-2
LDR42-1
_Jl__l [_lll_fl
LSB1 12 1/8
LSB2 12 1/8
LSB2PC 24 1/4
LPSGE 12 1/8
191/4
251/4
281/4
341/4
401/4
24 1/2
24 1/2
24 1/2
24 1/2
_I_ID_
LUDE
LUDXL
24
24 I/4
12 I/8 19 I/4
17 I/4189/16
L30WD
L42CC
CS30
20 I/2
24 I/2
22 3/4
28 I/2 10
40 1/4 19 3/8
B_lyNX s
Unpacking and Assembly
Your grill arrives nearly ready to
use and requires little assem-
bly. By carefully following these
steps, you will be assured of safe
initial operation.
1) Cut the main strap holding
the grill to the pallet. With as-
sistance, remove grill from pallet
and place into desired location.
2) Carefully cut the cable ties
securing the warming rack and
rotisserie spit (if equipped). Re-
move these parts and set aside.
3) Remove the grill racks, then
remove any loose items from the
firebox, including the rotisserie
motor and L.R hose.
4) Carefully remove the bri-
quette trays by lifting the front
of the tray and sliding it towards
the front of the grill.
S) Inspect briquette trays for
loose or missing briquettes. If
found, follow procedure at right
to reinstall.
6) Cut and remove wire and/or
cable ties from burners. ProSear
burners may be secured from the
bottom side. Remove styrofoam
block from under ProSear burner
cover. Ensure that all burners are
properly in line with and seated
on the burner valve orifice.
7) On ProSear models, cut and
remove ties from the burner
partition on the left side of the
ProSear burner.
8) Re-install briquette trays by
reversing procedure from step 4.
9) Re-install grill racks.
You are now ready to proceed
with the utility connections.
TO REPLACE BRIQUETTES
The special Lynx ceramic bri-
quettes are secured to the trays
with stainless steel clips. To in-
sert a briquette into the tray, it
is necessary to remove the clip
from one side of the empty slot.
This is done by bending the re-
taining tabs for the clip located
on the back side of the briquette
tray as shown below.
F[gu re 6-1 - Identification of items needing to be removed and/or assembled prior to use.
6 @LYNX
Cut and
remove cable
ties holding
rotis spit.
Removeall
wireties and
burners,
Electrical Requirements Hook-up
WARNING
Electrical Grounding
Instructions:
This outdoor gas cooking appli-
ance is equipped with a three-
prong (grounding) plug for your
protection against shock hazard
and should be plugged directly
into a properly grounded three-
prong outlet. Do not cut or remove
the third prong from this plug.
AVERTISSEMENT
Instruction pour la mise _ la
terre electrique:
Cet appareil est muni d'une fiche
trois broches (mise _ la terre) afin
de vous prot_ger des chocs et dolt
_tre branch_ directement dans une
prisede courant _ trois broches ad_-
quatement mise _ la terre, line faut
pas couper ou enlever la broche de
mise _ la terre de cette fiche.
CONNECTION TO AC
Installation should include an
outdoor 120VAC 15A GFI electri-
cal outlet located adjacent to the
grill. A qualified electrician can
install a GFI outlet either inside
the island enclosure for built-in
units, or near the normal location
of use for freestanding units. The
GFI plug has an internal breaker
which reduces shock hazard.
For freestanding grills, simply
plug the electrical cord into a GFI
plug. For built-in units, the sup-
plied 12Vtransformer is connect-
ed to the grill during installation
(see Fig. 7-1).
Figure 74 - Transformer con-
nectionpoint on left rear grill
frame.
Once connected to the grill, the
power cord may be plugged into
a GFI outlet. If the electrical sys-
tem fails to operate, a connection
may have come loose in shipping.
See the Troubleshooting section
for more details.
BATTERY REPLACEMENT
(Recommended Batteries include:
Rayovac Maximum Plus Alkaline -
#813,D size/Duracell Coppertop Al-
kaline - #MN1300, D size/ Energizer
Alkaline - #E95,D size)
Your grill includes two D Cell
batteries that provides backup
power for the electronic ignition
system. To replace the batteries,
follow this procedure:
1) Locate the battery compart-
ment. On free standing models
this is located inside the grill cart
on back left. (For 42" free stand-
ing models you will need to re-
move both storage drawers). For
built-in models it is located under
the unit where the installer has
mounted the battery and trans-
former bracket. (See figure 7-2)
2) Disengage the cover from the
battery compartment by pushing
the clips on the top and bottom
of the compartment together
and remove the cover.
3) Insert 2 new D cell batteries
into the battery compartment
and replace the cover.
Figure 7-2 - Locating battery
compartmen t.
Amperage
12 Volt transformer is .6 amps
Rotisserie motor is .5 amps