
Appliance at a glance
Contents
1 Appliance at a glance............................................ 2
1.1 Description of appliance and equipment.................. 2
1.2 Range of appliance use............................................ 2
1.3 Conformity................................................................ 3
1.4 External dimensions of the appliance....................... 3
1.5 Saving energy.......................................................... 3
1.6 Insulation plate......................................................... 3
2 General safety information................................... 4
3 Controls and displays........................................... 5
3.1 Operating and control elements............................... 5
3.2 Temperature display................................................. 5
4 Putting into operation............................................ 5
4.1 Transporting the appliance....................................... 5
4.2 Installing the appliance............................................. 5
4.3 Changing over the door hinges................................ 6
4.4 Insertion into a row of kitchen units........................... 7
4.5 Disposing of packaging............................................ 7
4.6 Connecting the appliance......................................... 8
4.7 Switching on the appliance....................................... 8
5 Control.................................................................... 8
5.1 Brightness of the temperature display...................... 8
5.2 Child proofing........................................................... 8
5.3 Door alarm................................................................ 9
5.4 Temperature alarm................................................... 9
5.5 Freezing food........................................................... 9
5.6 Thawing food............................................................ 9
5.7 Setting the temperature............................................ 9
5.8 SuperFrost............................................................... 9
5.9 Drawers.................................................................... 10
5.10 Shelves.................................................................... 10
5.11 VarioSpace............................................................... 10
5.12 Information system................................................... 10
5.13 Drawer for herbs and berries.................................... 10
5.14 Cold storage accumulators....................................... 10
6 Maintenance........................................................... 10
6.1 Defrosting with NoFrost............................................ 10
6.2 Cleaning the appliance............................................. 10
6.3 Customer service..................................................... 11
7 Malfunction............................................................. 11
8 Decommissioning.................................................. 11
8.1 Switching off the appliance....................................... 11
8.2 Taking the appliance out of service.......................... 12
9 Disposing of the appliance................................... 12
The manufacturer works constantly on the further development
of all the types and models. Therefore please understand that
we have to reserve the right to make design, equipment and
technical modifications.
To get to know all the benefits of your new appliance, please
read the information contained in these instructions carefully.
The instructions apply to several models. Differences may
occur. Text relating only to specific appliances is marked with
an asterisk (*).
Instructions for action are marked with a , the results of
action are marked with a
.
1 Appliance at a glance
1.1 Description of appliance and equipment
Note
Shelves, drawers and baskets are arranged for optimum
u
energy efficiency on delivery.
Fig. 1
(1) Transport grips at back (6) Type plate
(2) Operating and control
elements
(3) NoFrost (8) Information system*
(4) Herb and berry tray (9) VarioSpace
(5) Cold storage accumu-
lator*
1.2 Range of appliance use
The appliance is suitable solely for cooling food
in a domestic environment or similar. This
includes use in, for example
-
in staff kitchenettes, bed and breakfast establishments,
-
by guests in country homes, hotels, motels
and other forms of accommodation,
-
in catering and similar services in the wholesale trade
(7) Drawers
(10) Height-adjustable feet,
transport grips at front,
transport castors at back
2

Appliance at a glance
Use the appliance solely as is customary within
a domestic environment. All other types of use
are inadmissible. The appliance is not suitable
for storing and cooling medicines, blood
plasma, laboratory preparations or similar
substances and products covered by the
2007/47/EC Medical Devices Directive. Misuse
of the appliance can result in the stored products suffering harm or perishing. Furthermore,
the appliance is not suitable for operation in
potentially explosive atmospheres.
The appliance is set to operate within specific
ambient temperature limits according to its
climate rating. The correct climate rating for
your appliance is indicated on the type plate.
Note
Compliance with the ambient temperatures
u
indicated is required, otherwise the cooling
performance is reduced.
Climate
rating
SN, N up to 32 °C
ST up to 38 °C
T up to 43 °C
for ambient temperatures
The appliance will function properly in ambient
temperatures of down to 5 °C.
1.4 External dimensions of the appliance
Fig. 2
Model Height of appliance H (mm)
GN/GNP 19.. 1250
GN/GNP 23.. 1447
GN/GNP 27.. 1644
GN/GNP 30.. 1841
x
For appliances supplied with wall spacers, the measurement
increases by 35 mm (see 4.2) .
1.5 Saving energy
1.3 Conformity
The refrigerant circuit is tested for leakage. The appliance
complies with the relevant safety regulations and EC Directives
2006/95/EC, 2004/108/EC, 2009/125/EC and 2010/30/EU.
Note for test institutions:
Tests are to be carried out according to the applicable
standards and guidelines.
Preparation and testing of the appliances must be carried
out taking the manufacturer's loading plans and the
notes in the operating manual into account.
Always ensure good ventilation. Do not cover ventilation
-
openings or grille.
Do not place appliance in areas of direct sunlight or next to a
-
stove, heater or similar object.
The energy consumption depends on the installation condi-
-
tions, e.g. the ambient temperature (see 1.2) .
Keep the time the appliance is open to a minimum.
-
The lower the temperature setting, the higher the power
-
consumption.
Store food logically. (see Appliance at a glance).
-
Ensure that all food is well packed and covered for storage.
-
This will prevent frost from forming.
First cool warm food to room temperature before storing it .
-
Accumulated dust increases the energy
consumption:
Once a year, dust the refrigerating unit
-
together with the metal grille of the heat
exchanger at the back of the appliance.
1.6 Insulation plate
The insulation plate for part-load operation is available as an
accessory from specialist dealers.
3

General safety information
If you do not store much food in the appliance, you can reduce the power consumption by as much as 50 % by using the insulation plate. Up to 5 drawers can be deenergised, depending on model. At least 3
drawers are necessary for cooling. More
information accompanies the insulation
plate.
2 General safety information
Danger for the user:
-
This appliance can be used by children of 8
years old and over, and also by persons with
restricted physical, sensory or mental
capacity or lack of experience and knowledge, if they are supervised or have been
instructed on safe use of the appliance and
understand the resulting risks. Children must
not be allowed to play with the appliance.
Cleaning and user maintenance must not be
carried out by children without supervision.
-
When disconnecting the appliance from the
supply, always take hold of the plug. Do not
pull the cable.
-
In the event of a fault pull out the mains plug
or deactivate the fuse.
-
Do not damage the mains power cable. Do
not operate the appliance with a defective
mains power cable.
-
Have any repairs to or intervention in the
appliance, and any change of the mains
power cable, carried out by the customer
service only or by other specialised personnel
trained for the purpose.
-
Only assemble, connect and dispose of the
appliance according to the instructions.
-
Please keep these instructions in a safe place
and pass them on to any subsequent owners.
Fire hazard:
-
The refrigerant R 600a is environmentally
friendly but flammable. Escaping refrigerant
may ignite.
•
Do not damage the refrigerant circuit pipes.
•
Do not allow naked flames or ignition
sources to enter the appliance.
•
Do not use any electrical appliances in the
interior (e.g. steam cleaners, heaters, ice
cream maker etc.).
•
If refrigerant escapes: remove any naked
flames or sources of ignition from the
leakage area. Ventilate the room well.
Notify the after-sales service.
-
Do not store explosives or sprays using
combustible propellants such as butane,
propane, pentane, etc. in the appliance. To
identify these spray cans, look for the list of
contents printed on the can, or a flame
symbol. Gases possibly escaping may ignite
due to electrical components.
-
Keep burning candles, lamps and other items
with naked flames away from the appliance
so that they do not set the appliance on fire.
-
Please be sure to store alcoholic drinks or
other packaging containing alcohol in tightly
closed containers. Any alcohol that leaks out
may be ignited by electrical components.
Danger of tipping and falling:
-
Do not misuse the plinth, drawers, doors etc.
as a step or for support. This applies particularly to children.
Danger of food poisoning:
-
Do not consume food which has been stored
too long.
Danger of frostbite, numbness and pain:
-
Avoid lasting skin contact with cold surfaces
or refrigerated/frozen food or take protective
steps, e.g. wear gloves. Do not consume ice
cream, water ice or ice cubes immediately
and do not consume them too cold.
Danger of injury and damage:
-
Hot steam can lead to injury. Do not use electrical heating or steam cleaning equipment,
open flames or defrosting sprays to defrost.
-
Do not use sharp implements to remove the
ice.
Please observe the specific information in
the other sections:
DANGER identifies a situation involving direct
danger which, if not obviated, may
result in death or severe bodily
injury.
WARNING identifies a dangerous situation
which, if not obviated, may result in
death or severe bodily injury.
CAUTION identifies a dangerous situation
which, if not obviated, may result in
minor or medium bodily injury.
NOTICE identifies a dangerous situation
which, if not obviated, may result in
damage to property.
Note identifies useful information and tips.
4