LG MS-1942R Instruction manual

MIKROWELLENHERD
MICROWAVE
FOUR

A

MICRO-ONDES

MAGNETRON

BEDIENUNGSANLEITUNG

OWNER'S

MANUEL

GEBRUIKERSHANDLEIDING

Bitte

lesen

sie

Please

read

Lire

attentivementlemanuel

Lees

eerst

zorgvuldig

this

DE

diese

owner's

MANUAL

L'UTILISATEUR

anleitung

manual

avant

deze

handleiding

OVEN

OVEN

vor

der

inbetriebnahme.

thoroughly

d'utiliserlefour.

before

alvorens

operating.

de

oven

in

gebruik

ST20W

te

nemen.

ST20S

Precautions

You

cannot

built

into

any

cooking

microwave

is

It

important

Do

not

foodorcleaner

Do

not

oven

(2)

hinges

surfaces.

Your

oven

service

door

GB

operate

the

door mechanism.

activity

oven

not

place

any

residuetoaccumulate

operate

your

closes

and

latches

should

personnel.

oven

your

when

could

to

tamper

object

oven

properly

with
These

the

door

resultinharmful

with

between

ifitis
and

that

(brokenorloosened),

not

be

adjusted

the

safety

is

opened;

the

safety

the

oven

on

damaged.

there

or

repaired

door

exposure

front

sealing

It

is

no

Precautions

duetothe

open

interlocks

whichinthe

to

interlocks.

face

surfaces.

is

particularly

damage

door

(3)

by

anyone

safety

automatically

caseofa

microwave

and

the

doororallow

important

to

the:

(1)

seals

and

except

to

avoid

interlocks
switch

energy.

that

door(bent),

sealing

qualified

possible

off

the

exposure

When

heating

oven,

delayed

could

result

the

following

1.

Avoid

using

2.

Do

not

overheat.

3.

Stir

the

liquid

the

through

4.

After

heating,

them(especially
carefully

burns

(especially,

Be

careful

to

excessive

liquids,

e.g.

eruptive

boiling

inasudden

shouldbetaken:

steps

sided containers

straight

before

placing

time.

heating

allowtostandinthe

the

contents

and

check

the

contents

when

handling

soups,

can

boil

over

of

temperature

of

the

microwave

sauces

occur

of

the

hot

with

the

containerinthe

oven

feeding

of

bottles

feeding

container.

and

beverages

without

liquid.

narrow

forashort

bottles

them

and
before
and

energy.

evidence

To

prevent

necks.

oven

time,

baby

consumption

baby

in

your

of

bubbling.

this

and

again

stirorshake

food

food

jars).

microwave

This

possibility

halfway

jars)

again

to

avoid

Warning

Please

over

ensure

cooking

and

subsequent

cooking

may

times

resultinthe

damage

are

correctly

FOOD

to

your

set

catching

oven.

as

fire

Warning

Always

microwaves

before

25

allow

foodtostand

and

consumption.

bottles

check

the

Especially

and

baby

after

being

temperature

contents

food

jars.

cooked

of

of

feeding

by

them

Contents

How

Microwaves

ordinary

through

however,

microwaves.
microwave

These

microwaves

A

turntable

pass

through

as

glass,

cooking

Microwaves

hot

get

A

very

Your

home

oven

Microwave

when

the

Microwave

are

a

form

atmosphere

have

a

Normally,

magnetron

daylight.

the

Electricity,

energy.

enter

or

is

tray

metal wallsofthe

do
the

are

not

heat

and
constructed.

heat

porcelain

dishes

from

safe

microwave

appliances.

automatically

energy

it

enters

to

harm

of

energy

microwaves

and

disappear

which

supplied

the

cooking

locatedatthe

oven,

the

paper,

cookware,

generated

appliance

oven

When

stops

is

food,

when

you

Oven

Works

similartoradio

without

is

designed

to

the

magnetron

area

bottomofthe

but

they

materials

though

the

food.

by

is

one

the

producing

converted

leaving

you

spread

effect.

to

through

can

out

of

cooking

of

door

completely

no

"left

eat

and

television

outwards

Microwave

make

use

is

tube,

openings

oven.

Microwaves

penetrate

which

microwave-safe

vessels

the

safestofall

is

opened,

microwaves.

over"

food.

your

waves

as

travel

they

ovens,

of

the

energy

usedtocreated

inside

the

cannot

such

materials

will

eventually

the

to

heat

energy

oven.

and

Precautions

Contents

Unpacking&Installing

the

Setting

in

Child
Micro
Micro
Two

Quick

Auto
Auto

Quick

More

Safety

Microwave
Food
Microwave

Questions

Plug

26

Clock

Lock

Power

Cooking

Power

Level

Stage

Cooking

Start

Cook

Defrost

Defrost

or

Less

Cooking

precautions

-

safe

characteristics

cooking

&

Answers
Information/Technical

Wiring

Utensils

&

Specifications

25
26
27~28
29

30
31
32
33
34
35~36
37~38
39

40
41

42

43~44

45
46

GB

Unpacking

Installing

GB

Unpack

surface.

your

oven

&

By

following

correctly.

oven

damaged

and

place

GLASS

it

TRAY

on

make

a

Please

sure

during

flat

the

level

basic

steps

pay

particular

remove

you

delivery.

on

these

attentiontothe

all

accessories

two

pages

ventilation.

edge

An
the

and

30cm

exhaust
outlet

willbeable

you

guidance

packing.

Place

more

of

space

The

of

the

can

to

on

Checktomake

the

than

quickly

wheretoinstall

oven

in

85cm

on

the

top

frontofthe

surface

to

outletislocated

damage

prevent

the

sure

the

level

height

and

oven

on

oven.

check

that

oven.

your

that

your

location

but

make

10cm

should

tipping.

or

top

oven

your

When

oven

of

sure

at

the

rear

beatleast

sideofthe

is

unpacking

has

not

choice

your

there

for

8cm

oven.

operating

your

been

with

isatleast

proper

from

Blocking

the

ROTATING

RING

27

THIS
PURPOSES

OVEN

SHOULD

NOT

BE

USED

FOR

COMMERCIAL

CATERING

connected

properly,
plug

the

GLASS

have

any

use

please

Plug

Make

to

unplug

back

it

Fillamicrowave

300

TRAY

doubts

refer

the

in.

your

ml

and
about

to

sure

socket.

it

(1/2

page

oven

your

from

close

what

If

the

pint)

42.

intoastandard

oven

is

the

oven

your

electrical

safe

container

of

water.

the

oven

door.

of

container

type

only

does

socket

Place

household

appliance

not

operate

and

with

on

If

you

to

socket.

then

press

button
times

minutes

cooking

You

will

time

you

Your

oven

have

you
press;

normal.

the

START

six

to

set

of

time.
hearaBEEP

press

will

finished

don't

Press

button,

3

the

start

worry

the

and

MINUTES

button.

before

the

this

STOP

each

sixth

is

Open

Place

the

the

your

careful

GLASS

oven

oven

your

the

ROTATING

door

when

oven

TRAY

The

DISPLAY

When

and

is

operating

removing

door

by

RING

on

top.

it

reaches0it

test

the

the

pulling

inside

will

count

temperature

water

the

container

the

the

will

should

DOOR

down

oven

sound

of

it

be

may

HANDLE.

and

place

from3minutes.

BEEPS.

Open

the

water.

If

warm.

Be

be

hot.

GB

28

Setting

Clock

the

You
In
Make

Make
in

Press

can

the

this

STOP/CLEAR

set

either12hour

following

sure

that

sure

that

book.

example

you

have

you

.

have

clock

I

will

show

removed

correctly

or

24

you

all

installed

hour

clock

how

packaging

your

.

to

set

the

time

for

14:35

oven

from

your

as

oven.

described

when

earlier

using

the24clock.

GB

When
first

timeorwhen

power

display;

If

the clock

strange

oven

from

it

backinand

During

After

setting,

your

a

cut,

you

(or

looking

the

clock

oven

is

plugged

power

'0'

willbeshowninthe

will

have

to

shows

display)

symbols,

electrical

reset

setting

the

colon

the

the

socket

clock.

colon

will

in

resumes

reset

unplug

stop

for

the

after

the

clock.

any

your

and

plug

will

flash.

flashing.

a

Press

CLOCK

want

(If

you

If

want

you

have

you

Press10MIN
Press1MIN
Press10SEC

If

the

key

increase

rapidly.

Press

CLOCK

The

clock

to

(10

starts

once.

to

use

to

change

unplug

fifteen

three

five

MIN

to

different

different

and

times.

times.

times.

/1MIN

set

the

time.

counting.

plug

option,

option

it

back

/

10

SEC)ispressed

29

Press

in.)

after

CLOCK

setting

once.

clock,

and

held,

the

time

will

Your

prevents

Once
unable

cooking

However

oven

door!

oven

accidental

the

to

can

your

has

child

use

take

lock

any

child

a

safety

place.

running

is

set,

functions

can

feature

you

still

of

and

open

the

will

that

Child

Lock

Press

STOP/CLEAR

Press

and

hold

oven.

be

no

the

sounds.
The

The

"L"

CHILD

time

remains

will

STOP/CLEAR

LOCK

is

disappear

displayed

.

until

"L"

appears

now

set.

on

the

display

to

let

know

you

if

that

you

CHILD

have

in

the

display

and

BEEP

GB

set

the

clock.

LOCK

is

set.

To
You

cancel

will

hear

CHILD

BEEP

LOCK

when

press

it's

and

hold

released.

30

STOP/CLEAR

until

"L"

disappears.

Micro

Cooking

Your

settings.

selected

GB

POWER
level

Power

oven

has

five

microwave

is

power

High

but

repeated

will

key

.

presses

selectadifferent

Power

automatically

of

the

power

In

Make
in

Press

Press

"640"

the

following

sure

this

STOP/CLEAR.

POWER

book.

appears

example

that

you

twicetoselect

on

the

have

display.

I

will

show

correctly

80%

you

installed

power.

howtocook

oven

your

some

as

food

described

on

80%

earlier

power

for5minutes

and30seconds.

POWER
HIGH

MAX

MEDIUM
HIGH

MEDIUM

DEFROST
MEDIUM

LOW

LOW

800W

640W

480W

320W

160W

100%

80%

60%

40%

20%

Press1MIN
Press10SEC

Press

START.

five

three

times.

times.

31

Your
The

table

microwave

microwave

below

oven.

oven

shows

is

equipped

the

examples

with

5

of

power

food

and

levels

their

to

give

recommended

you

maximum

cooking

power

and
levels

flexibility

control

for

over

cooking.

use

with

this

Micro

Power

Level

POWER

HIGH

MEDIUM

MEDIUM

DEFROST/
MEDIUM

LOW

LEVEL

HIGH

LOW

OUTPUT

100%

(800W)

80%

(640W)

60%

(480W)

40%

(320W)

20%

(160W)

*

Boil

*

Brown

*

Cook

*

Cook

*

All

*

Roast

*

Cook

*

Cook

*

Bake

*

Prepare

*

Cook

*

Prepare

*

All

*

Melt

*

Cook

*

Soften

*

Soften

*

Raise

Water

minced

poultry

tender

reheating

meat

mushrooms

foods

cakes

eggs

custard

rice,

thawing

butter

less

tender

butter&cheese
ice

cream

yeast

beef

pieces,

cutsofmeat

and

poultry

and

containing

and

scones

soup

and

chocolate

cutsofmeat

dough

32

fish,

shellfish

cheese

USE

vegetables

and

GB

eggs

Two

stage

Cooking

In

the

following

for11minutes

Press

STOP/CLEAR

example

on

HIGH;

I

will

show

the

second

.

you

will

howtocook
cook

for35minutes

some

food

on

in

two

stages.

40%(320W).

The

first

stage

will

cook

your

food

GB

During

can

be

the

oven

cooking

At

the

stage

Should
press

two

stage

opened

door

stage

end

of

2

commences.

wishtoclear

you

STOP/CLEAR

cooking

and
and
will

continue.

stage1,

food

press

twice.

BEEP

the

checked.

START

sounds

the

oven

and

programme

door

Close

the

and

Set

the

power

Press

MICRO

Press10MIN
Press1MIN

Set

the

power

Press

MICRO

Press10MIN
Press1MIN

Press

START.

once

once.

four

five

and

once.

and

three

times.

the

cooking

to

select

HIGH

the

cooking

timestoselect

times.

time

time

40%

33

for

power.

for

stage1.

stage2.

power.

In

the

following

example

I

will

show

you

how

to

set

2

minutes

of

cookingonhigh

power.

Quick

Start

Press

STOP/CLEAR.

The

QUICK

set

30

cooking

seconds

START

feature

intervalsofHIGH

withatouchofthe

allows

START

you
power

key.

to

Press

START

four

Your

oven

timestoselect2minutesonHIGH

will

start

before

you

have

finished

the

power.

fourth

press.

GB

During

10

minutes

QUICK

START

by

repeatedly

cooking,

pressing

you

can

extend

the

the

START

key.

34

cooking

time

to

up

GB

Auto

Cook

AUTO

COOK

favorite

your
food

food

NOTE:
When
AUTO
mode

grill

alternately.

type

by

cooking

COOK

is

and

and

pressing

used,

microwave

allows

food

easily

entering

the

vegetables

function
but

when

you

modes

to

by

the

weight

with

only

cooking

are

cook

most

selecting

of

key.

the

microwave

meat,

used

of
the
the

In

the

following

Press

STOP/CLEAR.

Press

AUTO

"Ac-1"

appears

Select

desired

Press

If
increase/decrease

key

the

COOK

weight

five

keys

example

once.

on

the

times

are

rapidly.

I

will

display.

of

potato.

to

pressed

enter

show

0.5kg.

and

you

held,

howtocook

the

weight

0.5

will

kgofjacket

potato.

Press

START.

35

FOOD

JACKET

CATEGORY

POTATO

FOOD

Room

TEMP.

temp.

QUANTITY

0.1Kg~1.0Kg

Wash,
potato

dry

on

and

centre

prick

of

the

potato

glass

INSTRUCTIONS

withafork

tray.

several

times.

Place

the

FRESH

VEGETABLES

FROZEN

VEGETABLES

Room

Frozen

temp.

0.2Kg~0.8Kg

0.2Kg~0.8Kg

Place

prepared

casserole

(e.g.

Add30ml

Place

prepared

container.
Cover

and

vegetables

dish).

water

per

frozen

Add30ml

in

place

200

vegetables

water

the

centre

intoasuitable

g

vegetables.

intoasuitable

200

per

of

the

glass

sized

g

vegetable.

tray.

container

sized

GB

36

GB

Auto

Defrost

Your

oven

has

each

of

Category

MEAT

MEAT,

power

the

settings:-

BREAD;

different
presses

selectadifferent

four

POULTRY,

defrost

settings.

AUTO

setting.

microwave

category

Repeated

DEFROST

Press

DEFROST

FISH

defrost

and

has

key

time

will

The

temperature

commences.

thawed

slightly

require

of

frozen

Press

STOP/CLEAR.

Weigh

metallic

oven

door.

Press

AUTO

"dEF2"

Enter

the

Press

Press

START.

before

frozen.

a

standing

poultry.

the

food

ties

appears

weight

fourteen

Pay

cooking.

The

that

or

wraps;

DEFROST

and

density

particular

For

BREAD

timetoallow

you

then

twicetoselect

on

the

display

of

the

frozen

times

to

of

food

attention

example

programme

the

are

abouttodefrost.Becertain

the

place

window.

food

enter

1.4

varies,

to

fish

centre

food

the

that

Kg.

large

cooks

is

suitable

POULTRY

you

I

would

joints

to

thaw.Inthe

in

your

are

recommend

of

meat

quickly

defrosting

and

thatitis

so

for

following

to

remove

oven

and

close

defrosting

abouttodefrost.

that

chicken,

sometimes

small items

example

any

the

programme.

the

foodischecked

some

suchasrolls

better

I

will

foods

show

should

to

begin

before

not

cooking

or

a

small

howtodefrost

you

cooking

be

completely

loaf.

while

These

still

1.4

will

kg

POULTRY

FISH

BREAD

times

times

times

During

ensure

checking

Your

oven

defrosting

even

thawing.

close

the

will

not

your

oven

stop

oven

Remove

door

defrosting

will

and

"BEEP",

any

37

portions

press

(even

at

START

when

which

that

to

have

the

point

resume

beep

open

thawed

defrosting.

sounds)

the

or

oven

shield

unless

door,

them

the

to

turn

door

help

food

is

over

slow

opened.

down

and

thawing.

separate

to

After

AUTO

*

Foodtobe

*

If

necessary,

foil

*

Separate

When
After

*

For

DEFROSTING

defrosted

does

not

items

BEEP,

defrosting,

example

shouldbeinasuitable

shield

small

touch

the

oven

like

minced

food

turn

joints

over.

allowtostand

of

meat

areas

meat,

Remove

and

GUIDE

of

walls.

chops,

until

whole

meat

or

defrosted

completely

chickens

microwave

poultry

sausages

with

and

portions.

thawed.

should

STAND

container

proof

flat

bacon

of

pieces

as

soon

Continuetodefrost

foraminimum

and

aluminum

as

place

foil.

possible.

remaining

of1hour

uncovered
This

will

pieces.

before

on

prevent

cooking.

the

glass

thin

turntable.

areas

becoming

warm

during

defrosting.

Ensure

the

Category

Meat

Poultry

Fish

Bread

Weight

0.1~4.0

0.1~0.5kg

Limit

kg

Microwave

(Flat

Paper

or

Utensil

plate)

towel

flat

plate

ware

Meat

Minced

Pork

chops,

Turn food

After

defrosting,

Poultry

Whole

Turn food

After

defrosting,

Fish

Fillets,

Turn food

After

defrosting,

Sliced

beef,

over

chicken,

over

Steaks,

over

bread,

Fillet

Lamp

Whole

Buns,

38

at

beep.

let

Legs,

at

beep.

let

at

beep.

let

chops,

Cubes

steak,

Rolled

stand

for

Breasts,

stand

for

Sea

fish,

stand

for

Baguette,

Food

for

roast,

5-15

Turkey

20-30

foods

10-20

etc.

Sirloin

stew,

Sausage,

minutes.

breasts(under

minutes.

minutes.

Pot

steak,

roast,

Cutlets(.2cm)

2.0kg)

Rump

roast,

Beef

burger

GB

Quick

Defrost

Use
This
defrost

Press

Weight

metallic

the

oven

this

functiontothaw

will

require

0.5kg

STOP/CLEAR.

the

food

ties

or

door.

of

that

wraps;

a

standing

forzen

you

then

of

meat.

the

food

Minced

the

in

your

only

0.5kg

timetoallow

minced

are

abouttodefrost.Becertain

place

center

meat

oven

very

quickly.

to

thaw.Inthe

to

and

remove

close

following

any

example

will

show

you

how

to

GB

Your
defrost

QUICK

Use
Remove

oven,

cover

oven

hasamicrowave

(MEAT).

setting

DEFROST

this

functiontodefrost
the

meat

turn

the

with

foil

Category

Minced

completely

mince

and

allowtostand

Meat

over

quick

GUIDE

quickly

from

and

Weight

0.5kg

return

for

minced

its

wrapping.

to

the

5-15

minutesoruntil

Microwave

Press

During

ensure

checking

Your

meet.

Place

microwave

Utensil

(Flat

plate)

QUICK

defrosting

even

thawing.

close

oven

will

the

oven.

completely

ware

DEFROST

the

not

mince

Press

Minced
Turn

After

to

oven

your

Remove

oven

stop

onto

start

thawed.

food

defrosting,

select

the

will

"BEEP",

any

door

and

defrosting

a

microwave-safe

to

continue.Atthe

meat

over

at

39

MEAT

defrosting

at

which

that

portions

START

press

when

(even

Instructions

beep.

let

stand

for

have

to

the

plate.

endofthe

5-15

programme.

point

open

thawedorshield

resume

defrosting.

beep

sounded)

When

beeps,

program

minutes.

the

oven

unless

at

this

remove

door,

them

point

the

the

turn

to

remove

help

door

mince

food

slow

is

opened.

the

from

over

down

mince

and

the

separate

thawing.

from

microwave

the

to

After

microwave

oven,

In

the

following

longer

Your

food

by

using

COOK

use

the

Your

foodiscooked

by

using

AUTO

COOK

adjusted

or

shorter

When

cooking

can

extend

the

using

There

isnoneed

process.

or

shorter

is

cooking

the

MANUAL

programme,

the

to

cook

time.

the

example

cooking

there

buttons.

to

buttons

programmes

your

without

cooking

key.

to

stop

to

COOK

food

I

will

time.

how

isnoneed

your

Auto

time

the

show

like

you

and

satisfaction
allofthe

to

be

for

a

longer

function

at

any

cooking

you

it

AUTO

to

you

point

how

to

Press

Set

Select

Press

Press

The

Press

The

change

STOP.

the

weight

START.

MORE

cooking

LESS

cooking

the

preset

required

of

time

time

AUTO

food.

will

once.

will

once.

AUTO

COOK

increase

decrease

COOK

programme.

by

by

programmes

10

seconds

10

seconds

for

for

for

each

each

a

More

or

Less

Cooking

GB

of

the

press

press

key.

of

the

key.

40

Safety

Precautions

1.

Do

not

door,

Itishazardous

which

exposure

qualified

2.

Do

not

the

oven

energy,

3.

Do

not

or

GB

burnedifheated

4.

Do

not

contains

5.

Do

not

6.

Do

not

ceramic

remove
cause

7.

Do

not

obstruction

cause

8.

Do

not

which

9.

Do

not

may

attempttotamper

control

panel,

for

involves

the

to

microwave

service

technician.

the

operate

when

not

if

the

oven

clothesinthe

dry

cook

food

instructions,

use

newspaper

use

wooden

containers

metal

twist

serious

damage.

the

operate

between

microwave

use

recycled

cause

may

rinse

the

cause

turntable

breakageordamage.

with,

interlock

safety

anyonetocarry
removal

of

energy.

oven

when

in

use.

The

is

accidentally

microwave

too

long.

for

the

in

containers.

which

ties.

Metal

oven

withakitchen

the

door

paper

and/or

in

food

place

have

and

leakage.

products

by

placing

wrapped

energy

sparks

or

make

out

cover

any

Repairs

empty.

water

started.

paper

you

of

paper

They

metallic

objects

the

fires

any

adjustments

switches

or

service

any

which

should

Itisbesttoleave

will

safely

which

oven,

unless

towels,

are

cooking.

towels

may

heat-up

(e.g.

gold

in

the

oven

a

towel,

front

edges

since

they

may

when

used

it

in

water

any

gives

only

absorb

may

for

and

or

may

napkin

of

in

just

WARNING

You

should

Always

or

other

or

repair

protection

be

undertaken

a

glass

all

become

cook

your

cooking.

char.

silver)

arc,

or

the

oven,

contain

cooking.

after

cooking.

place

repairs

of

part

operation

against

of

microwave

carbonized

book

Do

not

inlays.

which

other

any

which

impurities

only

to

the

by

water

use

Always

can

This

the

oven.

may

the

TRAY

use

the

microwave

in

food

a

in

a

container

10.

Small

times

11.

Be

certain

behind

tipping

12.

Before

vegetable.

13.

Do

not

which

14.

Do

not

15.

Remove
Note

for

heatingorcooking.

16.

If

the

operated

17.

If

smoke

supply

18.

When

paper

the

possibility

19.

Only

instructions

safe

20.

Liquids

are

with

the

on

the

amounts

are

though

oven

allow

way

liable

of

food

allowed

they

to

the

place

the

of

cooking,

cook

will

attempt

and

foodisheatedorcooked

or

or

edge

the

appliance.

eggs

burst.

the

plastic

that

doorordoor

untilithas

is

observed,

keep

other

of

children
have

and

understands

other

to

explode.

of

the

pierce

in

their

fat

deep

wrapping

in

some

been

switch

the

oven

combustible

ignition.

to

been

foods

GLASS
GLASS

shorter

require

overheat

may

oven

so

the

surfaceonwhichitis

the

skin

shell.

in

frying

from

cases

seals

are

repaired

offordisconnect

door

materials,

use

the

oven

so

given

the

hazards

must

not

in

place.

TRAY.

cookingorheating

and

burn.

frontofthe

door

is

placed,

of

potatoes,

Pressure

will

oven.

your

food

before

food

shouldbecovered

damaged,

byaqualified

closedinordertostifle

in

disposable

check

without

that

the

childisable

of

improper

be

heatedinsealed

or

apples

buildupinside

cookingordefrosting.

the

oven

service

the

oven

containers

the

oven

supervision

use.

containers

time.Ifnormal

8

cmormore

to

avoid

such

any

the

with

must

not

technician.

from

the

flames.

any

of

plastic,

frequently

when

to

use

the

accidental

fruit

egg

plastic

be

power

due

adequate

ovenina

since

or

film,

to

they

41

Never

use

microwave

Microwaves

oven

and

Most

heat

oven.

However,

microwave

simple

way

Place

the

oven.

Microwave

remains

not

change

absorbedbythe

probably
cooking

checklist.

Dinner

plates

kindsofdinner-ware

Many

manufacturer's

Glassware

Glassware

oven

tempered

tumblersorwine

Plastic

storage

These

can

should

not

foods

will

metalormetal

oven

cannot

cause

arcing,analarming

resistant

some

cookware.

to

find

utensil

in

cooltothe

temperature

utensil

have

many

equipment

literature

thatisheat-resistantismicrowave-safe.

glass

penetrate

non

may

If

out

if it

question

at

power

touch,

itemsonhand

in

your

cookware.

glasses,

trimmed

metal.

They
phenomenon

metallic

cooking

contain

materials

have

you

any

can

be

used

next

to

a

glass

HIGH

for1minute.Ifthe

the

utensilismicrowave~safe.

but

the

utensil

anditis

not

safe
in

microwave

are

microwave-safe.Ifin

or

perform

the

However,

as

these

might

utensils

containers

be

usedtohold

be

usedtohold

eventually

warp

foods

foods

or

melt

that

that

plastic

are

will

in

your

will

bounce

that

utensils

are

that

doubts

becomes

your

oven.

render

about

in

microwave

your

bowl

filled

warm,

for

use

in

kitchen

Just

read

microwave

do

not

use

shatterasthe

to

be

quickly

need

considerable timeinthe

containers.

off

resembles

safe

a

particular

with

water

microwaves

the

microwave

right

through

doubt

test.

This

would

delicate

food

reheated.

metal

any

lightning.

for

use

in

them

unsuitable

utensil,

oven.

water

in

heatsupbut the

However,

oven.

now

that

can

the

consult

include

glassware,

warms.

However,

object

microwave

your

as

there's

the

microwave

if

the

water

are

being

You

be

used

following

the

all

brands
such

oven as

in

utensil

they

Microwave-safe

Utensils

Paper

the

a

does

as

Paper
provided

moisture.

trays

paper

impurities

Plastic

Provided

However,

ordinary

rupture.

Plastic

A

varietyofshapes

part,

new

Pottery,

Containers

of

as

but

CAUTION

Some

utensils.

hot

Utensils

microwave

and

plates

that

the

towels

Paper

in

which

greasy

as

products

which

could

cooking

are

they

be

sure

plastic

bags

bags

microwave

can

you

probably

kitchen

equipment.

stoneware

madeofthese

shouldbetestedtobe

they

items

with

shouldbechecked

ovens.

containers

timeisshort

cooking

are

also

foods

suchasbacon

the

colour

cause

made

specially

to

makeaslitinthe

for

cooking

cookware

and

sizesofmicrowave

use

items

and

ceramic

materials

leadoriron

high

are

may

arcing

sure.

convenient

useful

very

run.

or

for

in

your

you

are

ensure

to

and

for

are

Some

fires

cooking,

so

bag

microwave

already

usually

content

and

safe

foodstobe

wrapping

cooked.

recycled

when

usedinthe

cooking

that

steam

cookware

haveonhand

fine

are

that

they

to

oven,

for

use

cooked

In

paper

bags

are

use

not

are

in

foods

general,

products

are

can

escape.

as

available.

rather

in

suitable

suitable

your

are

and

microwave

microwave

they

your

microwave
lowinfat

for

lining

avoid

may

Never

will

melt

For

than

investing

microwave

for

cooking

for

coloured

contain

oven.

safe.

use

and

the

use

oven,

and

baking

GB

most

in

oven,

in

42

Food

characteristics

&

Microwave

Keeping

Factors

GB

Density

Height

an

The

recipes

preparing

watch

Always

that

turns

light

inside

and

and

the

stir,

food

seems

appropriate

affecting

factors

Many

makes

a

big

butter,

milk,

ingredients

of

cooking

lower

endofthe

the

maximum

philosophy

times.

cooking

particularly

from

the

oven

allowed

to

oven as

the

inward.Ifthe

will

portions

in

estimating

of

food

Light,

porous

foods

such

food

that

the

of

food

The

upper

lower

portion.

times.

on

eye

things

in

the

book

them

depends

food

your

on

automatically

check

the

progressofyour

like

should

to

be

cooking

to

correct

the

microwave

affect

cooking

difference

and

will

eggs

that

areatroom

times.

In

general,

time

range,

time

given,

of

this

bookisthatitis

While

overcooked

those

for

bread,

when

they

stand,

usually

heat

trapped

foodisleftinthe

become

overcooked

both

cooking

food suchascakes

as

roasts

and

outer

edges

of

portion

tall

Therefore,

cooking

have been

be

in

formulated

on

how

much

whileitcooks.

thought
unevenly,
problem.

times.

cooking

take

temperature.

you
and

accordingtopersonal

cake,

are

slightly

covered,

within

and

casseroles.

do

not

food,

itiswise

attention

Your

when

the

food. Directions

ofasthe

simply

times

cooking

The

temperature

times.

considerably

will

find

you

may

best

for

foodisruined

and

custards,

undercooked.

these

foods

the

outer

oven

untilitis

or

even

times

standing

and

breads

You

become

particularly

to

turn

with

microwave

oven

minimum

make

For

example,

longer

Allofthe
that

the

sometimes

a

recipe

will

portions

cooked

burnt.

for

cook

must

take

and

dry

roasts,

tall

food

great

you

pay

is

in

operation

giveninrecipes

steps

the

necessary

of

ingredients

a

to

bake

recipes

food

remains

want

preference.

to

be

for

good.

recommend

This

is

continuetocook

of

the

all

You

will

various

more

care

brittle.

will

cook

during

but

care,

to

the

foodasit

oven

is

equipped

so

that

recommended.

adjustments

used

cake

made

than

one

in

this

book

under-cookedatthe

to

cook

The

governing

conservative

Someofthe

that

foodberemoved

not

a

mistake.

food

gradually

the

way

through,

become

increasingly

foods.

than

quickly

when

microwaving

more

quickly

cooking,

success

your

cooks.

with

can

you

to

elevate,

in

a

with

ice-cold

made

give

food

your

in

giving

recipes,

When

outsideofthe

travels

the

heavy,

than

sometimes

see

If

the

you

recipe

with

a

range

beyond

outer

skilful

dense
porous

the
several

in

a

think

Moisture

Bone

Quantity

Shape

Covering

Browning

Covering

Arranging

content

Since

the

heat

such

or

coveredtoretain

Bones

cooking

overcooked.

The

being

Remembertodecrease

Microwaves
cookedasthe
cookedbymicrowave
forafood

centre

microwave.

A

cover

microwave

Meats
fat.

sauce

colour.
flavourofthe

Greaseproofing

becauseitmakesalooser

generated

as

roasts

and

and

fat

content

conduct

heat

bonyorfatty

of

food

numberofmicrowaves

cooked.

Therefore,

of

food

penetrate

heat

that

istobe microwaved

is

even

warm

heat

traps

cling

and

poultry

Foods

that

are

suchasworcestershire

Since

relatively

recipe

with

greaseproof

and

Individual

foods

evenlyifplaced

stack

foods

on

top

of

food

from

some

vegetables

moisture.

of

and

fat

cutsofmeat

the

cooking

only

generated

energy;

.

Round

and

steam

film

with

that

are

cooked

small

is

not

effectively

spacing

suchasbaked

in

the

oven

of

one

microwaves

food

cooks

in

your

more

times

about

on

the

the

thin

foods

which

a

corner

cooked

forashorter

sauce,

amounts

altered.

paper

prevents

cover

thanalid

potatoes,

an

equal

another.

tends

should

either

more

quickly

that

do

they

oven

remains

food

you

at

least

by

2.cm

into

food,

outside

rest

is

cookedbyconduction.

isathick

and

ring

causes

foodtocook

folded

back

fifteen

minutes

period

sauce

soy

of

browning

spattering

or

small

distance

to

evaporate

be

than

not

cook

constant

in

place

one

the

travels

inward.

square.

shaped

to

prevent

or

of

time

or

barbecue

sauces

and

helps

clingfilm,

cakes

apart,

sprinkled

meat.

Care

unevenly

regardless

the

oven,

third

when

interior

Only

The

corners

foods

more

splitting.

will

longer

be

may

sauce

are

food

it

allows

and

hors

preferably

moisture,

relatively

with

water

priortocooking

must

be

taken

and

do

not

of

how

the

the

longer

halvingarecipe.

of

thick

portion

the

outer

The

worst

will

burn

cook

successfully

Usealid

quickly.

brown

lightly

brushed

with

to

achieve

addedtofood

retain

some

the

food

to

d'oeuvres

will

inacircular

when

become

much

cooking

foods

edge

possible

before

long

in

in

their

a

browning

an

appetizing

the

heat.

But

out

dry

heat

pattern.

food

dry

food

time.

are

of

food

shape

the

or

own

original

slightly.

more

Never

is

in

the

43

Food

characteristics

&

Stirring

Stirring

foodisstirred

spread

of

the

Turning

Large,

bottom

Placing

Since

microwaves
thicker
thicker

Shielding

Strips

of

square

much

foil

Elevating

Thickordense
and

centre

Piercing

Foods

pierced

and

whole

Testing

Food cooks

are

leftinthe

poultry,

cooking

and

150F

Standing

Foods
microwave

are

they

allows

is

one

of

the

for

the

and

redistribute

food

heats

first.

over

tall

foods

such

will

cook

evenly.

thicker

portions

are

of

aluminium

and

and

of

the

meat,

will

rectangular

make

foods

foods.

in

a

portions
portions

of

enclosed

priortocooking.

vegetables

if

cooked

so

quickly

microwave

are

removed

during

standing

(80C)

during

time

are

often

allowedtostand

oven.

Usually

to

supposed

foodstofinish

most

important

purpose

heat.

as

roasts

Itisalso

attracted

poultry

receive

foil

(which

foods

sure

the

can

be

skinormembrane

shell,

Such

and

inamicrowave

until

from

time.

standing

the

be

dry

cooking

of

of

blending.

Always

and

whole

a

good

outwards

facing

to the

and

fishtothe

the

most

microwave

block

microwaves)

to

prevent

foilissecured

elevatedsothat

foods

include

fruits.

completely

the

oven

while

The

internal

time.

for

3to10

foods

are

in

texture

and

also

all

microwaving

Microwaved

stir

from

chickens shouldbeturnedsothat

idea

outside

those

to the

oven,

cooked,

still

temperature

covered

(some

helps

the

outside

to

turn

portion

outer

energy

can

portions

dishorit

microwaves

are

likely

yolks

it

is

necessary

but

slightly

minutes

during

cakes
flavour

cut

of

edge

be

to

and

most

undercooked

after

and

blend

techniques.

food,

however,

towards

chicken

up

it

food,

of

the

and

the

placed

from

may

can

be

burstinthe

whites

of

to

test

foods,

of

foods

being

standing

biscuits,

and

In

conventional

is

stirredinorder

the

centre

and

chops.

makes

sense

dish.

baking

food

will

cook

over

the

corners

overcooking.

cause

'arcing'

absorbedbythe

oven

unless

clams

eggs,

it

frequently.

including

and

allowedtofinish

will

rise

between

removed

from
timetoretain
for

example).

develop.

as

the

to

This

evenly.

Never

in

and

Some

meats

the

heat

Standing

the

top

place

way,

or

the

underside

they

oysters

and

50F

cooking,

outside

and

edges

use

too

oven.

are

foods

(30C)

unless

Microwave

To

Clean

to

1.

Keep

Food

spatters

surface.Itis

spillovers

cloth

to

this

keep

then

rinse

can

be

2.

Keep

Clean
withasoft

the

oven,

control

damp

3.

If

steam

withasoft

humidity

4.

The

door

then

dry

DO

NOT
STEEL
Metal

Your

inside

the

wipe

washedbyhandorin

the

the

panel,

cloth

accumulates

AND

parts

of

the

or

spilled

best

will

out

area

and

liquids

to

wipeupspillovers

absorb

microwave

crumbs

clean

to

assure

Do

not

dry.

outsideofthe

outside

of

your

cloth

or

paper

water

should

not

the

door

open

followed

immediately

This

door

insideoraround

may

and

seals

cloth.

conditions

and

thoroughly.

USE

ABRASIVE

PLASTIC

PADS.

willbeeasiertomaintain

Oven

oven

that

fall

a

use

the

oven

oven

towel.

be

allowed

to

occur

in

no

way

should

MATERIALS,

clean

stick

to

oven

walls

and

with

a

cloth

damp

and

energy

between

tight

harsh

dishwasher.

the

seal.

Remove

detergent

lengthen

door

or

abrasive

and
greasy

clean

with

and

water

soap

To

prevent

to

seep

oven

prevent

byadry

the

when

the

indicatesamalfunctionofthe

be

clean.

kept

SUCH

if

wiped

then

to

damage

into

the

from

accidentally

cloth.

Press

outsideofthe

microwave

Use

only

AS

CLEANING

frequently

cooking

between

seal

right

away.

times.

cooking

the

frame.Itis

spatters

cleaners.

with

clean

the

operating

ventilation

starting,

STOP/CLEAR

oven

door,

oven

is

operated

warm,

soapy

POWDERS

with

a

damp

and

Crumbs

Use

important

with

a

The

water

parts

openings.

and

after

wipe

under

unit.

water,

cloth.

door

and

a

damp

soapy

glass

and

inside

To

wipe

cleaning.

the

panels

high

rinse

OR

to

cloth

tray

GB

dry

the

clean

a

44

Questions

Answers

&

GB

What's

Q.

A.

Q.

A.

Q.

A.

Q.

A.

Q.

A.

Q.

A.

wrong

There

may

bulb

Light

Door

is

not

Does

microwave

No.

The

microwave

does

Why

touched?

The

beep

Will

the

Yes

Never

do

Why

When

baking,

buildupinside
before

cooking.

Whyisstanding

After

microwave

standing

food.

The

when

be

several

has

blown

closed

energy pass

or

holes,

microwave

tone

eggs

energy

the

run

ports,

beep

sounds

it

empty

sometimes

frying,orpoaching

the

Never

time

cooking

time.

This

amount

of

oven

the

reasons

are

through.

tone

to

assure

oven

or

membrane.

yolk

microwave

recommended

is

standing

standing

light

why

through

madetoallow

sound

when

that

be

damaged

without

the

pop?

eggs

finished,

time

finishes

time

will

not

the

oven

the

a

pad

the

settingisbeing

if

it

glass

the

eggs,

To

prevent

in

after

food

keeps

cooking

depends

glow?

light

viewing

light

on

operates

tray.

yolk

the

shell.

microwave

on

will

to

the

this,

on

the

not

screen

pass;

Control

empty?

may

simply

cooking

evenly

density

glow.

in

do

they

Panel

properly

due

pop

pierce

cooking

during

throughout

of

the

the

to

door?

not

is

entered.

steam

the

is

over?

food.

let

yolk

the

Is

it

Q.

possible

A.

if

Yes,

using

1.

Popcorn-popping

2.

Prepackaged

times

and

FOLLOW
THEIR

POPCORN

WHILE

THE

THE

SUGGESTED

COULD

RESULTINTHE

CAUTION

NEVER

USEABROWN

ATTEMPT

doesn't

Q.

Why

A.

Check

your

correctly,

Cooking

prevent

overcooking,

microwave

the

food

the

cooking

withaconventional

to

one

power

EXACT

CORN

TO

POP

my

cooking

and

guide

oven.

require

guide

cornina

pop

of

the

two

utensils

commercial

outputs

DIRECTIONS

PRODUCT.

IS

BEING

TIMES,

CORN

PAPER

LEFTOVER

oven

always

guide

to

see

what

times

and

the

Variationsinthe

longer

cooking

suggestions

cooker.

microwave

methods

designed

microwave

needed

GIVEN

DO

POPPED.

DISCONTINUE

CATCHING

BAG

KERNELS.

cook

again

might

heat

settings

most

common

to

NOT

to

cause

time.

test

described

for

FOR

as

make

size,

food

oven?

below

specifically

popcorn

an

acceptable

BY

EACH

LEAVE

THE

IF

CORN

COOKING.

FIRE.

POPPING

fastasthe

sure

you've

variations

are

suggestions,

problem

shape,

your

weight

own

Use

condition,

for

microwave

that

contains

final

MANUFACTURERFOR

OVEN

FAILSTOPOP

OVERCOOKING

CORN.

cooking guide

followed

in

cooking

chosen

in

getting

and

judgement

lust

product.

UNATTENDED

NEVER

time.

used

dimensions

as

you

cooking.

specific

AFTER

says?

directions

to

help

to

a

along

would

of

with

do

45

Plug

wiring

information/

Warning

The

wiresinthis

&

the

coloursofthe

correspond

your

plug

wire

wire

whichismarked

wire

the

supply

codes

~

Live

YELLOW

whichiscolored

whichiscolored

whichiscolored

following

BLUE~Neutral
BROWN
GREEN

As

not

in

The

whichismarked

The

terminal

The
connectedtothe

If
manufacturer
ordertoavoid

This

mains

with

proceed

with the

terminal

cord

or

its

a

hazard;

appliance

lead

~

Earth

wiresinthe

the

coloured

as

follows:

is

damaged,

service

must

are

coloredinaccordance

mains

markings

BLUE

must

letter

NorColored

BROWN

with the

GREEN

whichismarked

agent

must

letter

&

YELLOW

it

must

or

a

be

earthed

leadofthis

identifying

be

connectedtothe

BLACK.

be

connectedtothe

Lorcolored

or

with

the

be

replaced

similarly

qualified

appliance

RED.

GREEN

letter

the

by

with

the

may

the terminals

terminal

must

be

E

or

in

person

Power

Output

Microwave
Outside
Power

Input

Frequency

Dimension

Consumption

Technical

Technical

800

455

Specifications

Specification

230VAC/50Hz

W

mm(W)

(IEC60705

2450

X

281

1200

rating

MHz

mm(H)

Watts

standard)

X

332

mm(D)

GB

.

46

P/No:
Rev.

3828W5A2669

04/02