LG MC-7836M Owner’s Manual

MICROWAVE/GRILL/CONVECTION
OVEN
OWNER'S
PLEASE
THOROUGHLY
THIS
BEFORE
MC-7836ME
MANUAL
OWNER'S
OPERATING.
MANUAL
&
COOKING
GUIDE
PRECAUTIONS
TO
AVOID
POSSIBLE
Do
not
attempttooperate
harmful Do
residuetoaccumulate Do
properly
loosened),
The
not
not
oven
exposure
place
operate
and
(3)
should
personnel.
When
heating
result should
using
not
overheat.
the
liquid
time.
heating,
the
inasudden
be
and
contents
overheating
could
steps
1.
Avoid
2.
Do
3.
Stir
heating
4.
After
carefully (especially
EXPOSURE
MICROWAVE
the
to
microwave
any
the
that
door
liquids,
liquid
taken
straight
before
allowtostandinthe
check
between
object
on
sealing
oven
there
not
if it
is
no
seals
and
be
adjustedorrepaired
e.g.
soups,
beyond
boil
over
:
sided
containers
placing
the
temperature
of
feeding
oven
energy.
is
damaged.
damage
sealing
sauces
boiling
of
the
container
bottles
with
the
oven
surfaces.
to
surfaces.
WARNING
point
the
hot
with
oven
ofitbefore
and
the
door
It
is
important
front
It
is
particularly
the
(1)
by
and
beverages
can
occur
liquid.
narrow
in
the
forashort
baby
TO
EXCESSIVE
ENERGY
since
open
not
face
and
door,
bent,
anyone
in
without
To
prevent
necks.
oven
and
time,
consumption
food
jars).
open
to
tamper
the
doororallow
important
(2)
hinges
except
your
evidence
this
properly
microwave
possibility
again
stirorshake
to
avoid
door
with
that
and
of
halfway
it
burns
operation
the
safety
soilorcleaner
the
oven
latches
qualified
oven,
bubbling.
the
following
through
again
can
interlocks.
door
(broken
service
This
the
result
closes
in
or
Install
1.
Remove
2.
Place
the flow
An
3.
Plug
10
NOTE:
The
This
damaged,
obtained
oven
your
all
packing
the
oven
andatthe
top
for
ventilation.
exhaust
amps
your
?
then
?
This
oven
and
If
your
outletislocated
plug appliance
WARNING
wiresinthe
article
utility
must
from
by
following
materials
in
the
level
rear
intoastandard
that
your
oven
does
back
it
mains
is
provided
be
replaced
importer
three
location
for
proper
microwave
not
in.
should
:
THIS
lead
Blue Brown
Green
and
simple
and
accessories.
of
ventilation.
on
or
top
voltage
oven
operate
be
not
APPLIANCE
are
coloured
and
withamains
withamains
be
installed
Installation
steps:
choice
but
your
The
sideofthe
household
is
the
properly,
used
for
in
accordance
Yellow
cord
cordofthe
a
by
competent
only
sideofthe
oven.
outlet.
appliance
unplug
commercial
-
Neutral
-
Live
-
Earth
of
special
make
same
sure
oven
Blocking
Be
sure
on
from
it
catering
MUST
with
the
performance,
type
person.
there
isatleast
should
the
outlet
the
electrical
the
circuit.
AC
the
purposes.
BE
following
which
suchamains
;
be
kept
can
household
EARTHED
code
in
10
cm
of
clearsothereisair
damage
circuit
:
case
cord
space
the
isatleast
outlet
it
is
can
be
oven.
and
on
---2---
Table
INSTALLATION
2
TECHNICAL
3
INTRODUCTION
4
HOW GETTING HOW SPECIAL MICROWAVE-SAFE FEATURES
7
OPERATING
8
SETTING CHILD
QUICK
MICRO TWO MICROWAVE AUTO AUTO AUTO COOKING MORE GRILL CONVECTION COMBINATION
18 29 30 31
COOKING OTHER SAFETY
QUESTIONS
THE
FOOD
LOCK
START
POWER
STAGE
WEIGHT REHEAT COOK
AND COOKING
HELPFUL
of
SPECIFICATIONS
MICROWAVE
THE
BEST
CHARACTERISTICS
TECHNIQUES
DIAGRAM
INSTRUCTIONS
CLOCK
COOKING
POWER
CHICKEN
LESS
COOKING
GUIDE
PRECAUTIONS
AND
Contents
OVEN
RESULTS
IN
UTENSILS
/
CONTROL
COOKING
LEVELS
DEFROST
USING
COOKING
INSTRUCTIONS
ANSWERS
WORKS
FROM
MICROWAVE
THE
YOUR
AFFECT
PANEL
VERTI-ROTI
MICROWAVE
COOKING
MICROWAVE
OVEN
COOKING
Power
Output
Microwave Outside
Cavity
Power
Net
Weight
Shipping
Input
Frequency
Dimensions
Dimensions
Consumption
Weight
Technical
230VAC/50Hz
850 2450 530 350
Microwave Grill Convection Combination
Approx. Approx.
Specifications
W
MHz
mm(W) mm(W)
(IEC705
22.5
25.0
X
322
X
232
kg kg
---3---
RATING
mm(H) mm(H)
1350 1250 2200 2600
STANDARD)
Watts Watts Watts Watts
MC-7836ME
X
498
X
373
mm
(D)
mm
(D)
How
the
Microwaves television microwaves the Microwave
which
microwaves.
tube,
microwaves
openings
locatedatthe
cannot
they porcelain
microwave-safe Microwaves
cooking
waves
atmosphere
is
designed
is
used
inside
pass
can
penetrate
and
vessels
generated
A
safe
very
one
of
the
the
door
is
stops
producing
converted
leaving
cook
no
your
Microwave
are
a
form
and
spread
and
ovens,
however,
to
Electricity,
to
create
enter
the
the
bottom
through
such
paper,
cooking
do
not
heat
will
the
food.
by
appliance.
safestofall
opened,
microwaves.
completely
"left
over"
food.
of
energy
ordinary
outwards
disappear
make
use
supplied
microwave
cooking
oven.
A
of
the
oven.
metal
wallsofthe
materials
the
materials
dishes
the
eventually
Your
home
the
oven
to
heat
energy
Oven
Works
similartoradio
daylight.
as
have
turntable
cookware,
microwave
they
without
of
the
to
area
are
get
travel
a
magnetron
energy
the
energy.
through
or
Microwaves
as
glass,
out
of
constructed.
hot
from
appliances. automatically
Microwave
when
it
enters
to
harm
you
Introduction
and
Ordinarily,
through
effect.
in
magnetron
These
is
tray
but
oven,
which
though
the
heat
oven
is
When
energy
when
is
food,
you
For
example,
and
one
eggs
made
will
temperature.
of
range
the the
your
to
this conservative undercooked
recipes,
custards,
oven a
these foods
as
foods the the burnt. microwave in various
cooking
food
remains
time
range,
food
personal
bookisthatitis
particularly
recommend
when
mistake.
the
heat
gradually
oven
until
outer
portions
As
you
estimating
foods.
a
cake
take
with
ingredients
Allofthe
times.
under-cooked
and
beyond
preference.
in
giving
foodisruined
are
they
When
allowed
will
continue
trapped
travels
they
gain
oven,
you
both
made
with
ice-cold
considerably
recipes
In
you
may
the
maximum
The
best
cooking
those
that
slightly
within
inward.Ifthe
are
cooked
will
become
that
general,
sometimes
governing
for
a
for
for
bread,
food
undercooked.
to
stand,
to
cook
the
longer
areatroom
in
this
at
time
recipe
times.
good.
be
outsideofthe
outer
all
the
overcooked
experienceinusing
will
become
cooking
and
standing
butter,
to
bake
book
give
will
lower
want
given,
find
end
according
you
the
philosophy
to
be
While
Some
of
and
cakes,
removed
usually
portions
foods
way
your
from
This
covered,
of
are
through,
or
increasingly
times
milk,
than
a
that
of
to
cook
the
is
oven
the
left
even
skillful
for
of
the
not
in
Getting
Microwave
Keeping
have
success
how
cooks.Always
microwave
on
that
your
'stir',
minimum be
adjustments problem.
Factors
wattage
the
cooking
in
an
been
in
much
automatically
can
you
recipe.Directions
and
the
steps
cooking
affecting
of
beginning
times.
a
recipe
The
Best
Oven
on
eye
formulated
preparing
attention
watch
oven
is
when
see
inside
like
should
recommended.
unevenly,
think
you
oven,
your
of
this
The
makes
a
Results
things.The
with
great
them
depends,
pay
to
food
you
your
equipped
the
oven
and
check
giveninrecipes
be
thought
simply
appropriate
refertothe
book.
times.
Many
cooking
temperature
difference
big
From
recipes
care,
of
the
foodasit
whileitcooks.
with
a
light
is
in
operation
the
ofasthe
If
the
food
make
the
to
correct
To
specifications
factors
of
ingredients
in
cooking
in
this
but
your
course,
that
progress
to
'elevate',
seems
necessary
check
affect
Your
book
Your
turns
so
the
the
used
times.
How
Food
Microwave
Density
and
breads
foods
on
care
edges Height
such
when
do
of
particularly
to
lower
portion.
during
cooking,
Moisture
generated
moisture,
some
vegetables
water
priortocooking
Bone
and
and
fat
care
must
of
meat
become
cooks
of
at
Characteristics
of
foods:
cook
as
roasts
microwaving
not
become
foods:
roasts,
Therefore,
content
from
relatively
fat
content
more
be
taken
that
they
overcooked.
Cooking
Light,
more
quickly
and
dry
The
upper
will
cook
sometimes
of
foods:
microwaves
foods
dry
should
or
of
quickly
when
do
not
porous
casseroles.
porous
and
portion
more
itiswise
several
Since
tends
such
either
covered
foods:
than
cooking
cook
food
than
heavy,
foods
brittle.
of
quickly
to
times. the
to
as
be
sprinkled
to
retain
Bones
meat.
bonyorfatty
unevenly
Affect
such
as
dense
You
must
that
the
tall
foods,
than
turn
tall
heat
evaporate
roasts
moisture.
conduct
Therefore,
and
and
with
do
cakes
take
outer
the
foods
heat
cuts
not
---4---
Quantity
oven
your
food
is
being
in
when
inch
are
of
that
microwaved
long
and
the
of
(2.5cm)
travels
any
the
the
place
Remember
third
Shape
1
foods outside
edge
energy;
then be burn foods
microwave.
Special Cooking
Browning:
minutes Foods
may
appetizing browning
sauce
amounts
original Covering:
causes use
back
Covering effectively
some a
Wrapping
Sandwiches
prebaked
microwaving
Arranging
baked
heat distance stack
that
be
brushed
and
flavour
foodtocook
a
lidormicrowave
to
prevent
heat.
lid
or
clingfilm,
potatoes,
more
foods
or
of
apart,
of
foods:
remains
oven,
to
cooked.
decrease
The
constant
Therefore,
the
longer
halfingarecipe.
foods:
Microwaves
into
cooked
before
ring
foods,
as
the
inward.Inother
foods
is
rest
worst
actually
is
cooked
possible
isathick
the
centre
shaped
Techniques
Meats
and
will
longer
are
colour.
sauces
barbecue
browning
A
cover
with
prevents
But
in
greaseproof
and
bread
to
and
evenlyifplaced
on
brown
cooked
with
a
The
are
Worcestershire
sauce.
sauces
of
recipes
traps
more
splitting.
greaseproof
spattering
because
it
allows the
many
should
prevent
spacing:
small
preferably
of
one
top
number
of
regardless
the
the
cooking
cooking
times
penetrate
the
interior
heat
generated
words,
cooked
convection.Itfollows
by
shape
square.
is
even
foods
cook
In
Microwave
that
poultry
lightly
forashorter
browning
most
commonIy
Since
are
are
not
heat
and
quickly.
clingfilm
other
be
drying
cakes
with
paper:
and
it
makes
food
or
paper
foods
wrapped
out.
Individual
and
in
the
inacircular
another.
Introduction
microwaves
of
how
more
time.
at
by
only
portion
on
only
microwave
by
forafood
The
corners
warm.
successfully
are
cooked
in
their
own
period
sauce
to
achieve
used
sauce,
relatively
added
to
altered.
steam
which
You
may
a
corner
Greaseproofing
food
helps
a
looser
to
out
dry
towel:
containing
to
prior
foods
such
hors
d'oeuvres
oven
an
equal
pattern.
in
much
food
you
least
about
of
thick
the
the
outer
that
will
Round
in
fifteen
fat.
of
time
soy
small
foods,
either
folded
retain
cover
slightly.
as
Never
one
is
thin
the
the
than
will
to
an
Stirring:
Stirring
microwaving
foods
are
Microwaved
heats
first.
bottom
up
Placing
microwaves
meat,
This
microwave
and
towards
over:
chickens
will
chicken
thicker
it
makes
poultry
spread
outside
Turning
whole
cut
foods,
dish.
Shielding:
microwaves,
or
those foil dishorit
edges
and
of
portions
make
may
Elevating:
so
that
microwaves
underside
Piercing:
membrane
are
pierced
and
yolks
whole
many
Testing
a
if
microwave
frequently. completely
and
poultry, slightly during
foods
during
undercooked
standing
will
standing
Standing
3to10
during
minutes
microwave
standing
supposed
biscuits,
cooking
for
and
is
one
techniques.
stirred
for
the
foods,
the
however,
centre
redistribute
Large,
should
cook
evenly.
and
chops.
portions
are
attractedtothe
sense
and
fishtothe
thicker
way,
Thickordense
and
Foods
energy
Strips
are
square
from
sure cause
centre
are
likely
and
of
aluminium
sometimes
and
overcooking.
the
'arcing'
can
of
enclosed
to
priortocooking.
whites
of
eggs,
vegetables
cooked:
Some
cooked,
rise
time:
oven.
to
oven,
foods
are
removed
time.
between
time.
Foods
after
Usually
timetoretain
be
dry
Because
it
is
but
and
The
being
in
example).
also
helps
of
the
most
In
conventional
purpose
are
heat.
Always
as
the
tall
foods
be
turned
Itisalso
facing
to
place
outer
portions
the
foods
placed
rectangular
foil
is
tightly
in
foods
be
absorbed
the
foods.
in
a
burstinthe
Such
clams
and
fruits.
foods
necessary
are
leftinthe
most
foods,
from allowed
internal
5
OF(3 OC)
are
often
removed
the
foods
heat
texture
(some
Standing
flavour
important
of
blending.
stirredinorder
stir
outsideofthe
such
as
so
that
a
good
outwards:
outside
thicker
portions
edge
will
receive
will
cook
which
foil,
over
foods
Never
secured
the
oven.
are
often
by
skin
shell,
oven
foods
and
oysters
cook
to
test
microwave
including
the
oven
to
finish
temperature
and
15
allowed
from
are
unless
cakes
allows
foodstofinish
blend
and
cooking,
from
roasts
the
idea
portion
of
the
the
evenly.
block
the
to
use
to
elevated
the
or
unless
include
so
quickly
food
while
cooking
OF
to
stand
the
covered
they
and
develop.
of
all
to
the
food
and
top
to
turn
Since
of
of
baking
most
corners
prevent
too
much
the
they
both
and
meats
still
of
(8
OC)
are
and
in
until
for
---5---
Introduction
Microwave-Safe
Never
use
metalormetal
microwave
metal.
oven
that
resembles
Most
safe
may
microwave
particular
can
be
Testing
utensil
water
Microwave heats
utensilismicrowave-safe.
not
change
warm,
anditis
probably
right
your
checklist.
1.
Dinner
microwave-safe.
turer's
2.
Glassware:
microwave-safe.
oven
delicate
as
these
They
and
cause
heat
resistant
for
use
contain
utensil,
used
utensils
in
question
in
the
but the
up
microwaves
not
have
now
that
microwave
plates:
literature
tempered
glassware,
might
oven.
Microwaves
will
bounce
arcing,analarming
lightning.
in
your
materials
cookware.
there's
in
your
for
next
microwave
at
power
utensil
temperature
are
safe
for
many
can
be
oven.
Many
Ifindoubt
or
perform
Glassware
This
glass
shatterasthe
Utensils
trimmed
off
any
non
metallic
microwave
that
render
If
have
you
a
simple
microwave
microwave
to
a
glass
oven.
HIGH
for1minute.Ifthe
remains
However,
but the
absorbed
being
use
in
the
items
on
hand
used
as
cooking
Just
read
kindsofdinner-ware
consult
the
thatisheat-resistant
would
include
cookware.
such
as
tumblers
food
cannot
metal
phenomenon
cooking
oven.
them
any way
oven.
use:
bowl
cooltothe
if
utensil
microwave
in
through
the
microwave
all
However,
warms.
utensils
penetrate
object
utensils
However,
unsuitable
doubts
to
find
Place filled
the
water
becomes
the
by
oven.
kitchen
your
equipment
the
manufac-
test.
brands
do
or
wine
in
your
in
the
are
some
about
out
if
the
with
water
the
touch,
does
utensil
You
in
following
are
is
of
not
use
glasses,
as
a
it
3.
Paper:
and
safe
to
that
the
lowinfat
useful
in
which
colour
Plastic
foods should
cooking
In
are
very
trays
cooked. the
4.
hold
they
considerable
eventually
5.
Plastic
provided
However,
steam
for and
6.
and the
already
kitchen
7.
made
your
sure.
CAUTION:
they
can
cooking
rupture.
Plastic
sizesofmicrowave
most
part,
have
equipment.
Pottery,
of
these
microwave
Paper
use
and
for
wrapping
greasy
general,
run.
may
storage
that
are
not
timeinthe
warp
cooking
are
be
sure
escape.
in
your
microwave
you
on
stoneware
materials
SOME IRON FOR
and
plates
in
microwave
your
timeisshort
moisture.
foods
foods
avoid
containers:
to
be
be
usedtohold
oven
or
melt
plastic
bags:
specially
to
makeaslitinthe
Never
microwave
cookware:
cookware
can
probably
hand
rather
and
are
but
oven,
ITEMS
CONTENT
COOKING
containers
and
Paper
such
coloured
quickly
as
These
made
use
than
ceramic:
usually
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WITH
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oven,
foodstobe
towels
and
for
as
bacon
paper
These
reheated.
foods
hot
foods
containers.
are
microwave-safe.
for
cooking.
ordinary
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A
varietyofshapes
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microwave
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fine
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bags
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items
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to
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you
in
---6---
Grill
rack
Door
Window
door
Seal
Latch
Convection
Feature
screen
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rack
Spit
DISPLAY
WINDOW-
Usedtoshow:
Time
of
day
power
Cooking Cooking
category
AUTO
WEIGHT DEFROST- To
select
auto
defrost.
weight
COMBINATION- To
select
combination
cooking.
CONVECTION- To
select
convection
cooking.
GRILL- To
select
grill
MICRO
POWER-
To
select
micro
and
cooking
levels.
power
CLOCK- To
set
the
time
STOP/CLEAR-
the
oven
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clear
all
entries
the
time
except
CHILD
LOCK
Oven
level
cooking.
power
cooking
of
and
of
Diagram
face
front
day.
day.
**
Weight
1
Meat
2
Poultry
3
Fish
4
Bread
Manual
Combination
Convection
Grill
Micro
less
10110
min
STOP/CLEAR
**
Defrost
Control
Power
more
Control
Panel
Door
button
Metal
Glass
Rotating
Auto
min
Verti
/
Control
open
Tray
Turntable
Ring
101
Auto
Reheat
1
Chilled
Meal
2
Frozen
Food
3
Beverage
4
Pie
Pastry
Auto
Cook
1
Jacket
Potato
2
Frozen
Pizza
3
Roast
Beef(Med.)
4
Roast
Beef(Well)
5
Poultry
6
Fresh
Fish
7
Gratins
8 Fresh
Vegetable
Weight
1kg
100g
1lbs
0.1
kg
sec
Roti
/
START
Quick
Plate
lbs
lbs
Start
Your
oven
following
Glass
Turntable
Metal
Tray
--------------------------------------
Spit
Rotating
-------------------------------------
Shaft Owner's Grill
rack
Convection
This
microwave
for
household
recommended
purposes.
Do
not
operate
microwave mode
with when
cavity
Panel
will
be
packed
materials
----------------------
-----------------------------
-------------------------
Ring
manual-----------------------
--------------------------------
----------------------
rack
oven
use
for
the
and
combination
rack
grill
the
oven
AUTO
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To
select
auto
reheat.
AUTO
COOK-
To
select
auto
MORE
LESS-
To
select
convection
cook
time.
set
weight
weight
convert
set
cooking
quickly
OPEN
and
time
defrost.
weight
START/START-
set
time
directly.
temperature,
auto
reheat
WEIGHT- To
auto
kg/lbs-
To TIME- To
QUICK
To
cooking
DOOR
BUTTON
:
is
only.
commercial
oven
placed
is
cook.
change
and
auto
of
food
on
unit.
times.
the
with
designed
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is
in
in
empty.
the
1 1 1 1 1 1 1 1
not
the
NOTE:
A
beep
is
touched,
sounds
to
indicate
---7---
when
a
a
pad
setting
on
the
control
panel
has
been
entered.
Setting
STOP
/CLEAR
the
Clock
1.
Touch
2.
Touch
Operating
STOP/CLEAR.
Instructions
Example
When
the
sumes
the
to
first
numbers
0.
:
To
oven
your
timeorwhen
after
a
in
set
power
the
2:59
is
plugged
display
in
for
re-
power
interruption,
reset
10110
Child
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set
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/CLEAR
STOP
/CLEAR
3.
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Lock
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remainsinthe
cancel
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4.
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times.
clock
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appears
heard.
display.
lock
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10
min
and
touch
again.
starts
STOP/CLEAR.
and
hold
in
the
hold
STOP/CLEAR
twice
10
counting.
STOP/CLEAR
display
and
touch1min
sec
and
nine
a
single
until
times.
until
five
"L"
"L"
disappears.
NOTE:Ifthe shows
oven
backinand
This
is
This
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that
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child
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take
is
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any
from
a
a
of
lock
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input
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place.
child
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abnormality,
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outlet,
then
reset
hour
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safety
accidental
the
oven.
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set,
cooking
lock
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(or
unplug
the
feature
set,
DISPLAY)
the
it
CLOCK.
the
you
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/CLEAR
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NOTE:
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cooking
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2.
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on
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time
STOP/CLEAR.
high.
up
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to
:
2
Example
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Oneofthe
savers.
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times
to select
can
you
10
min.
extend
2
minutes
QUICK
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allows and1minute Power START
It
is
possible
at
pressing
---8---
minutes
most
START
to
you
get
cookingatHigh
withatouchofthe
to
Power
of
the
get
with
useful
30
cooking
feature
seconds
up
repetitive
to
time
QUICK
10
on
minutes
Operating
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Micro
STOP
/CLEAR
MICRO
POWER
10110
START
NOTE:
Two
STOP
/CLEAR
MICRO
POWER
10110
MICRO
POWER
Power
To
alter
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Cooking
1.
Touch
2.
Touch
level
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Touch1min
times.
4.
Touch
level
power
POWER
Medium Medium Defrost/Medium Low
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1.Touch
2.
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3.
To
select
Touch
4.
To
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STOP/CLEAR.
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80.
START.
to
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10
select
your
low
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cooking
min
power
MICRO
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five
times
requirements
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time
once.
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for
stage
POWER
twice
to select
and
10
sec
proceed
POWER Touch Touch Touch3times Touch4times Touch5times Touch6times
of11mins
2.
4
PAD
once
twice
times.
three
for
once.
power
as
stage
detailed
1.
Example
Power
for5minutes
The
oven
incorporating
used
power
To
initiate
POWER
Hi
Power
when
power
Continuous POWER
as
power
below:
PERCENT
100
80 60 40 20
100
Example:
The
oven
on
a
combination
NOTE:
1.
Programme
programme
2.
At
any
opened,
reactivates and
START
3.
Press clear *Hi
power
therefore
the
4.
:
To
cook
has
five
the
levels.
power,
is
automatically
is
selected.
pressing
will
detailed.
11
minutes
32
will
cook
time
the
food
when
programme.
is
no
select
%
minutes
1
illuminates
2
is
checked,
pressed.
set
need
pad
STOP/CLEAR
food
on
30
seconds.
power
settings,
most
commonly
touch
MICRO
available
of
the
MICRO
different
on
High.
on
40
automatically
of
power/time.
activated.
door
can
be
oven
doorisclosed
twice
automatically
to
programme.
80%
%.
until
to
10110
START
5.
To
select
cooking
Touch
10
min3times.
6.
Touch
START.
time
of32mins Touch1min
---9---
for
stage
twice.
2.
Operating
Instructions
Power
HIGH
M-HIGH
MEDIUM
DEFROST
MEDIUM
LOW/WARM
Level
LOW
MICROWAVE
Output
/
(of
100%
80%
60%
40%
20%
POWER
watts)
LEVEL
?
Boil
water.
?
Brown
?
Cook
?
Cook
?
Preheat
?
Heat
?
Saute
?
All
reheating.
?
Roast
?
Cook
?
Cook
?
Bake
?
Prepare
?
Cook
?
Cook
?
Prepare
?
All
thawing.
?
Melt
butter&chocolate.
?
Cook
?
Soften
?
Soften
?
Raise
TABLE
minced fresh fish
beef.
fruits
meat
browning
precooked
onions,
meat
mushrooms
foods
cakes,
meat,
custard.
less
yeast
celery
&
poultry.
which
scones.
eggs.
poultry.
rice,
soup.
tender
butter&cheese. ice
cream.
dough.
Use
&
vegetables.
&
poultry.
dish.
food.
&
green
&
shellfish.
contain
cutsofmeats.
cheese
pepper.
&
eggs.
Auto
Defrost
1.
STOP
/CLEAR
MEAT&
POULTRY
100g
START
Weight
1
Measure in
the
;
Meat
oven
the
weight
and
2.
3.
4.
5.
Defrost
of
close
door.
Touch
Touch
meat
Select Touch
Touch
frozen
food
STOP/CLEAR.
MEAT
&
defrosting
desired
4
times.
100g
START.
wishtocook
you
POULTRY
programme.
once
cooking weight
to select
of
frozen
---10---
and
place
food.
Example
To
defrost
Your
microwave
different
matically Programme
of
food
Bread)
selecting
Defrost
:
0.4kg
output
during
by
(Meat,
function.
of
meat.
oven
powers
defrost
setting
Poultry,
the
Auto
controls
auto-
cycle.
the
weight
Fish
Weight
and
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