LG DT6101S Owner’s Manual

M
odel Numbers
Instruction Manual
Part NO. 383EW5N001T(MFL30049915)
Instructions Manual INDEX
RECOMMENDATIONS AND SUGGESTIONS......................................................................................................................3
CHARACTERISTICS..............................................................................................................................................................4
INSTALLATION ......................................................................................................................................................................5
USE.........................................................................................................................................................................................7
MAINTENANCE......................................................................................................................................................................8
EN
2
2
RECOMMENDATIONS AND SUGGESTIONS
INSTALLATION
The manufacturer will no t be held liable for any damages resulting from
incorrect or improper installation.
The minimum safety distance between the cooker top and the extractor
hood is 650 mm.
Check that the mains voltage corresponds to that indicated on the rating
plate fixed to the inside of t he hood.
For Class I appliances, check that the domestic power supply guarantees
adequate earthing.
Connect the extr actor to the exhaust flue through a pipe of mini mum diame-
ter 120 mm. The r oute of the flu e must be as short as possible.
Do not connect the extractor hood to exhaust ducts carrying combustion
fumes (boilers, fireplaces, etc.).
If the extractor is used in conjunction with non-electrical appliances (e.g.
gas burning appliances), a sufficient degree of aeration must be guarante­ed in the room in order to prevent the backflow of exhaust gas. The kitchen must have an opening communicating directly with the open air in order to guarantee the entry of cl ean air.
Installation of the extractor hood over a solid-fuel burner(coal, wood,etc.)
which could constitute a potential fire hazard (e.g. due to flying sparks) is only permitted if the burner is equipped with an enclosed, non-removable cover and all country-specific regulations are observed. This restriction do­se not apply to gas cookers and gas hobs.
Regulations concerning the discharge of air have to be fulfilled.
USE
The extractor hood has been designed exclusively f or household use to eliminate kitchen smell s. Never use the hood for purposes other than for which it has been designed. Never leave high naked flames under the ho od when it is in operation. Adjust the flame intensity to direct it onto the bottom of the pan only, making sure that it does not engulf the si-
des. Deep fat fryer s must be continuously monit ored during use: overheated oil can burst into flames. The hood shoul d not be used by children or persons not instructed in its correct use. Do not use the appliance if it is damaged in any way. Never operate the extractor hood without a grease filter. Do not flambe food directly under the extractor hood.
MAINTENANCE
Switch off or un plug the applia nce from the mains supply before carrying out any maintenance work. Clean and/or replace the Filters after the specified ti me period. Clean the hood using a damp cl oth and a neutr al liquid detergent. Defective bul bs should be re placed immediately to prevent the remaini ng bulbs from overloading. There is a fire risk if cleaning is not carrie d out in accordance with the instructions.
650 mm min.
EN
3
3
CHARACTERISTICS
Dimensions
Components
Ref. Q.ty Product Components 1 1 Hood Body, complete with: Controls, Light, Blower,
8 1 Directional Air Outlet grille 9 1 Flange ø 150 mm 10a 1 Reducer Fla nge ø 150-120 mm 10b 1 Damper 20 1 Closing element
Ref. Q.ty Installation Components 12a 4 Screws 3,5 x 16 12e 2 Screws 2,9 x 12,7 12f 5 Screws 2,9 x 9,5
Q.ty Documentation
1 Instruction Manual
Filters
EN
12f
12e
8
9
1
12a
20
10b
10a
4
4
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