Lang Manufacturing RT36B Installation Manual

ELECTRIC RANGE

TOP

RT36A thru RT36G

RTI36

Installation and

RT36

Operation

Instructions

2M-W1091 Rev. G 2/17/14

IL1362

FCOF-AT

SAFETY SYMBOL

These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance.

DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN

INSTRUCTIONS TO BE FOLLOWED IN THE EVENT USER SMELLS GAS. THIS

INFORMATION SHALL BE OBTAINED BY CONSULTING YOUR LOCAL GAS SUPPLIER.

AS A MINIMUM, TURN OFF THE GAS AND CALL YOUR GAS COMPANY AND YOUR

AUTHORIZED SERVICE AGENT. EVACUATE ALL PERSONNEL FROM THE AREA.

IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE

CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION,

OPERATION & MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR

WARNING, TO REDUCE THE RISK OF ELECTRICAL SHOCK, DO NOT REMOVE

CONTROL PANEL. NO USER-SERVICABLE PARTS INSIDE. REPAIRS SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY.

FOR YOUR SAFTEY

THE VICINTIY OF THIS OR ANY OTHER APPLIANCE.

POST IN PROMINENT LOCATION

WARNING

SERVICING THIS EQUIPMENT.

WARNING

RISK OF FIRE OR ELECTRIC SHOCK

DO NOT OPEN

NOTICE

Using any part other than genuine Lang factory supplied parts relieves the manufacturer of all liability.

Lang reserves the right to change specications and product design without notice. Such

revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.

Due to periodic changes in designs, methods, procedures, policies and regulations,

the specications contained in this sheet are subject to change without notice. While Lang exercises good faith efforts to provide information that is accurate, we are not

responsible for errors or omissions in information provided or conclusions reached as a

result of using the specications. By using the information provided, the user assumes all risks in connection with such use.

MAINTENANCE AND REPAIRS

Contact your local dealer for service or required maintenance. Please record the model number, serial

number, voltage and purchase & Installation Information in the area below and have it ready when you

call to ensure a faster service.

Model No.:

Serial No.:

Voltage:

Purchased From:

Location:

Purchase

Date:

2M-W1091, Commerical & Marine Electric Range Top

1-Phase

or 3 Phase:

Installed Date:

PROBLEMS, QUESTIONS or CONCERNS

Before you proceed consult you authorized Lang service agent directory

Call the Lang Technical Service & Parts Department at 314-678-6315.

TABLE OF CONTENTS

Equipment Description . . . . . . . . . . . . . . . . . . . . . . . . 4

Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Installation

Leg Installation . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . 5

Initial Start-Up

Hot Plates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

French Plates . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Induction Hot Plates . . . . . . . . . . . . . . . . . . . . . . . . 8

Griddle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Range Top . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Maintenance

Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Induction Hot Plate Surface Care . . . . . . . . . . . . . . . . . 9

Griddle Surface Care (non-chromium surface) . . . . . . . . . . 9

Calibration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Induction Troubleshooting . . . . . . . . . . . . . . . . . . . . . 11

Induction Error Codes . . . . . . . . . . . . . . . . . . . . . . . 11

Wiring Diagram

Griddle, Hot Plate, French Plate. . . . . . . . . . . . . . . . . . 12

Induction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Exploded View & Parts List . . . . . . . . . . . . . . . . . . . . . 14-17

Sea Rail Parts List . . . . . . . . . . . . . . . . . . . . . . . . . . 18-19

2M-W1091, Commerical & Marine Electric Range Top

NOTICE ServiceonthisoranyotherLangappliancemustbeperformedbyqualied

personnel only. Consult your Lang Authorized Service Agent Directory. You can call us at 314-678-6315 or visit our website www.langworld.com for the service agent nearest you.

EQUIPMENT DESCRIPTION

RT36-ATA RT36-ATB RT36-ATC

Exterior

The range top dimensions are 8” (20.3 cm) high, 38” (96.5cm) deep, and 36” (91.5cm) wide.

The sides, bottom, and rear wall are constructed of stainless steel.

The range surface can come in 5 different congurations (shown below).

Controls

The RT36 Series Range is available with various controls depending upon model number. Shown below are layouts

of each top conguration with its proper model number and a brief description of the controls.

The RT36 provides three (3) options for the bottom of the range. A standard bake oven, convection oven, or just as a range top.

RangeSurfaceCongurations

Model Conf. Controls

Griddle Hot Tops

450°F 850°F

RT36-ATA A 4 24” 2 RT36-ATB B 3 36” RT36-ATC C 4 24” 2 RT36-ATD D 3 36” RT36-ATE RTI36-ATE 6

E 6

RT36-ATF F 5 12” 4 RT36-ATG G 5 12” 4 RT36-ATJ F 5

12”

French

Plates

Wave

Induction

24” x 24”

GRIDDLE

FRENCH

PLATE

FRENCH

PLATE

12” x 24”

HOT TOP

12” x 24”

HOT TOP

12” x 24”

HOT TOP

RT36-ATD RT36-ATE

FRENCH

PLATE

FRENCH

PLATE

FRENCH

PLATE

FRENCH

PLATE

12” x 24”

HOT TOP

36” x 24”

GRIDDLE

RT36-ATF

FRENCH

PLATE

FRENCH

PLATE

FRENCH

PLATE

FRENCH

PLATE

FRENCH

PLATE

FRENCH

PLATE

12” x 24”

GRIDDLE

FRENCH

PLATE

FRENCH

PLATE

RT36-ATG

FRENCH

PLATE

FRENCH

PLATE

12” x 24”

HOT TOP

WAVE

INDUCTION

WAVE

INDUCTION

FRENCH

PLATE

FRENCH

PLATE

12” x 24”

HOT TOP

RTI36-ATE

WAVE

INDUCTION

WAVE

INDUCTION

RT36-ATJ

12” x 24”

HOT TOP

FRENCH

PLATE

FRENCH

PLATE

WAVE

INDUCTION

WAVE

INDUCTION

IL2313

FRENCH

PLATE

FRENCH

PLATE

2M-W1091, Commerical & Marine Electric Range Top

IL2313a

UNPACKING

Receiving the Range

Upon receipt, check for freight damage, both visible and concealed. Note visible damage on the freight bill at the time of delivery and require the carrier’s agent to sign the freight bill. Concealed loss or damage means loss or damage, which does not become apparent until the merchandise has been unpacked. If concealed loss or damage is discovered upon unpacking, make a written request for inspection by the carrier’s agent within 15 days of delivery. Keep all packing material for

inspection. Do not return damaged merchandise to Lang Manufacturing, le your

claim with the carrier.

Location

Prior to un-crating, move the range as near its intended location as practical. The crating will help protect the unit from the physical damage normally associated with moving it through hallways and doorways.

Un-crating

The range will arrive completely assembled inside a wood frame covered by cardboard box and strapped to a skid. Remove the cardboard cover, cut the straps and remove the wood frame.

RANGE WEIGHS 410 LBS (186 kilograms). FOR SAFE HANDLING, INSTALLER SHOULD OBTAIN HELP AS NEEDED, OR EMPLOY APPROPRIATE MATERIALS HANDLING EQUIPMENT (SUCH AS A FORKLIFT, DOLLY, OR PALLET JACK) TO REMOVE THE UNIT FROM THE SKID AND MOVE IT TO THE PLACE OF INSTALLATION.

CAUTION

2M-W1091, Commerical & Marine Electric Range Top

ANY STAND, COUNTER OR OTHER DEVICE ON WHICH RANGE WILL BE LOCATED MUST BE DESIGNED TO SUPPORT THE WEIGHT OF THE OVEN (410 LBS.).

SHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN CUT.

Remove range from skid and place in intended location.

INSTALLING THE LEGS

Legs or Casters are available and must be specied upon ordering.

To install the 6-inch legs, remove the legs from the range packing, place some cardboard on the oor and gently tip the range onto its back. Fasten the legs into the threaded holes provided and then gently ip

the oven onto its legs.

To install the 6-inch casters, remove the casters from the oven cavity, place some cardboard on the oor

and gently tip the range onto its back. Attach the casters to the adapter plates. Install the four adapter

plates (one in each corner with the ange pointed toward the oven). Gently tip the oven onto its casters.

CAUTION

INSTALLATION

Electrical Connection

Make all electrical connections in accordance with local codes or in the absence of local codes with NFPA No. 70 latest edition (in Canada use: CSA STD. C22.1).

Place spacers, (i.e. 2x4 wood block not supplied) at the front and rear of the oven top.

Place the range top on the spacers that are located on top of the oven.

The six wire leads that supply electricity to the cook top are bundled under the front of the top. Route the six wires through the bushing provided in the oven top.

Align the four locating pins in the bottom corner of the top with the four holes in each corner of the oven top.

Remove the spacers and lower the top onto the oven.

The range can now be connected to power.

Use the wiring diagram provided in this manual for determining the connections of the cook top wires to the oven terminal block.

IL2314

MAKE SURE THE SIX WIRE LEADS TO SUPPLY ELECTRICITY TO THE RANGE TOP ARE NOT CRIMPED BETWEEN THE OVEN AND RANGE TOP. FAILURE TO COMPLY WILL RESULT IN DAMAGE TO EQUIPMENT.

WARNING

NOTICE

TURN OFF THE MAIN POWER SUPPLY TO THE RANGE AT THE SOURCE PRIOR TO CONNECTING POWER TO THE RANGE. FAILURE TO COMPLY MAY RESULT IN SERIOUS INJURY AND OR DEATH.

THIS APPLIANCE MUST BE GROUNDED AT THE TERMINAL PROVIDED. FAILURE TO GROUND THE APPLIANCE COULD RESULT IN ELECTROCUTION AND DEATH.

INSTALLATION OF THE UNIT MUST BE DONE BY PERSONNEL QUALIFIED TO WORK WITH ELECTRICITY AND PLUMBING. IMPROPER INSTALLATION CAN CAUSE INJURY TO PERSONNEL AND/OR DAMAGE TO EQUIPMENT. UNIT MUST BE INSTALLED IN ACCORDANCE WITH ALL APPLICABLE CODES.

The data plate is located right of range top controls. The oven voltage, wattage,

serialnumber,wiresize,andclearancespecicationsareonthedataplate.

This information should be carefully read and understood before proceeding with the installation.

2M-W1091, Commerical & Marine Electric Range Top

The installation of any components such as a vent hood, grease extractors,

reextinguishersystems,mustconformtotheirapplicableNational,State

and locally recognized installation standards.

CAUTION

BE SURE THE POWER SUPPLY VOLTAGE MATCHES THE VOLTAGE SPECIFIED ON THE NAMEPLATE LOCATED ON THE FRONT OF THE RANGE. FAILURE TO COMPLY MAY RESULT IN PERSONAL INJURY AND/OR DAMAGE TO EQUIPMENT

+ 14 hidden pages