Lang Manufacturing R30C-APB User Manual

LANG MANUFACTURING • 10 SUNNEN DR. ST. LOUIS, MO 63143
PHONE: 314-678-6315 • FAX: 314-781-3636 • www.langworld.com
Item No.
Project
Quantity
30” Electric Range with Convection Oven Base
Model: R30C Series
• One piece heavy duty 430 Series stainless steel exterior, with attractive No. 4 finish
• Cooking compartment is 430 Series stainless steel
• 2” insulation on six sides of cooking compartment
• Heavy duty compartment door, with large double pane tempered glass window
• Powerful blower centered on side of compartment
• Nine position oven rack slide supports
• Five chrome-plated oven racks provided
• 4” swivel casters standard
• 1” high range–top back stop
• 2-3/4” wide full width front grease trough
• Grease drain in trough with full width & depth spillage drawers
• Griddle configurations include a one piece splash guard, back & sides
PERFORMANCE FEATURES
• Compact 30” wide range incorporates half-size convection oven with five 13 X 18” pan capacity
• 150 to 450 F oven operating temperature range
• Solid state oven temperature control accurate to 4 F
• Two speed fan with fan pulse capability
• Door interlock switch cuts power to fan
• Choice of cook top configurations, to include:
4 ea. 8” diameter French Plates2 ea. 8” diameter French Plates and 1 ea. 12” wide Hot Top2 ea. 12” wide Hot Tops18” wide 1/2” thick Griddle and 2 ea. 8” diameter French Plates18” wide 1/2” thick Griddle and 1 ea. 12” wide Hot Plate30” wide 1/2” thick Griddle
• Full front grease trough, grease drain & spillage drawers speed cleanup
• Separate, independent controls allows simultaneous multi-function cooking
CONTROLS [For Oven] CHOICE OF:
Accu-Pl us™ Control [-AP]
• Simple knob-set time and temperature controls
• 1-hour timer with non-stop buzzer
• Pulse-fan switch
• HIGH-LOW speed fan switch
• Power-ON switch
Pl ati num Control [-PT]
• Solid state, icon driven, one-touch programmable controls
• Up to 99 product programs, with multiple baking tiers
• Time, temperature, heat loss and adjustable shelf compensation
• Cook-n-Hold programming
• 2-speed fan & variable-rate pulse-fan control
• PC link programming
• Power-ON switch
Ra nge controls vary by top configuration and wil l incl ude:
[-APA] Four 6-heat level switches [ea. French Plate] [-APB] One thermostat for Hot Plate & Two 6-heat level switches [ea. French Plate] [-APC Two thermostats, one for each Hot Plate [-APD] One thermostat for 18” Griddle & two 6-heat level switches
[ea. French Plate] [-APE] One thermostat for 18” Griddle & one thermostat for the Hot Plate [-APF] Two thermostats, one per 12” of Griddle plate
SHORT/BID SPECIFICATION
Range shall be a LANG Manufa cturing Model R30C___ [Specify one]:
-APA, with 4 ea. 8” diameter French Plates;
-APB, with 1 ea.12” x 24” x 1/4” thick Hot Plate and 2 ea. 8”
diameter French Plates;
-APC, with 2 ea. 12” x 24” x 3/4” thick Hot Plate;
-APD, with 18” wide Griddle and 2 ea. 8” diameter French Plates;
-APE, with 18” wide Griddle and 1 ea. 12” x 24” x 3/4” thick Hot Plate;
-APF, with 30”wide Griddle
A 30” wide heavy duty electric heated unit with five half size pan capacity convection oven base and 15.6-16.8-kW total power input; all stainless steel exterior; fully insulated oven with stainless steel interior, heavy duty door hinged left, with double pane viewing window and five chrome plated oven rack standard; choice of: -AP [solid state knob-set] or –PT [touch-pad programmable] oven controls, with individual cook-top component controls; plus all the features listed and options/acces­sories checked:
STANDARD PRODUCT WARRANTY
• Two year, parts & labor
• Lifetime warranty on oven door mechanism
Sheet No. LSP-R8 (rev. 07/13)
Model R30C-APD shown
LANG MANUFACTURING • 10 SUNNEN DR. ST. LOUIS, MO 63143
PHONE: 314-678-6315 • FAX: 314-781-3636 • www.langworld.com
Due to continuous improvements, specifications subject to change without notice.
[Front View/Elevation] [Right Side View] [Top View/Plan]
30” Electric Range with Convection Oven Base
Model: R30C Series
CAD SYMBOLS & PRICING
Model Has: R30C-APA R30C-APB R30C-APC R30C-APD R30C-APE R30C-APF
Oven Ba se: Convection Convection Convection Convection Convection Convection
Griddle: - - - 18” wide 18” wide 30” wide
French Plates: 4 each 2 each - 2 each - -
Hot Pla tes: - 1 each 2 each - 1 each -
Pictogram:`
[Unit Top View]
CONFIGURATION GUIDE
Model
Height x Width x Depth Clearance from
Weight
Freight
(With standard legs) combustible surface
Actual Shi pping
Class
R30C_
32” x 30.2” x 30” Sides: 3” (77mm) 362* lbs. 412* lbs.
85
812.8mm x 766mm x 762mm Back: 3” (77mm) 165 kg 187 kg
* Depending on configuration.
Model
E Electrical Requirements
Voltage Total kW Phase Amps/Line
208V/60Hz 19.8 1 95.2 240V/60Hz 19.8 1 82.5
R30C_ 208V/60Hz 19.8 3 57.6
240V/60Hz 19.8 3 50.0 480V/60Hz 19.8 3 25.0
OPTIONS & ACCESSORIES
Grooving on [1” thick ONLY] Range Griddle Plate480 Volt, 3-phase model
Extra wire pan rack [Five provided as std.]
INSTALLATION REQUIREMENTS
• Unit is shipped in one piece
• E Single 208/240V, 1/ 3-Phase; or 480V, 3-phase electrical connection
• Installation under approved vent hood required. Consult local codes.
[Power connection from bottom. See below]
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