Landmann Avalon 4.1 12792 Assembly And Operating Instructions Manual
Version: 12792uk
DateD: #320-2010
eDition: 04/10cD
Gas barbecue
Assembly and operating instructions
Please read these before every use.
Failure to observe these instructions can aect or damage the device and other objects and lead to personal injury.
Please read the relevant chapters of this instruction manual prior to assembly and before every start-
up operation. Follow the steps in the indicated order and observe the safety warnings.
These instructions form part of the product. They should therefore always be sto-
red with the product and passed on to every subsequent user.
The barbecue is for open-air use only!
t
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LANDMANN
Table of contents
Technical data .............................................................................................................................................3
Delivey contents ..........................................................................................................................................4
Overview .....................................................................................................................................................4
Controls .......................................................................................................................................................5
Function ......................................................................................................................................................5
Utilisation ...................................................................................................................................................6
Correct utilisation .................................................................................................................................6
Improper use ........................................................................................................................................6
Guarantee and disclaimer ...........................................................................................................................6
Safety instructions ......................................................................................................................................7
Denition of terms used .......................................................................................................................7
Residual risks ..............................................................................................................................................8
Danger "Hot surfaces and parts" ..........................................................................................................8
Danger "Gas is highly ammable" ........................................................................................................9
Danger "Gas displaces oxygen" ..........................................................................................................10
Assembly ..................................................................................................................................................11
Before starting ...................................................................................................................................11
Assembly procedure ...........................................................................................................................12
Connecting gas cylinder and shutting o ..................................................................................................19
Connecting the Gas Cylinder ...............................................................................................................20
Shut o Gas Cylinder. ..........................................................................................................................21
Operation ..................................................................................................................................................22
Starting up the barbecue ....................................................................................................................22
Light one of the main burners ...........................................................................................................23
Light the side burner..........................................................................................................................24
Switching o barbecue .......................................................................................................................25
Cleaning ....................................................................................................................................................26
Barbecue ............................................................................................................................................26
Gas system .........................................................................................................................................26
Maintenance .............................................................................................................................................27
Barbecue ............................................................................................................................................27
Gas system .........................................................................................................................................27
Environmental information and disposal measures ..................................................................................27
Trouble shooting .......................................................................................................................................28
List of spare parts ......................................................................................................................................29
Declaration of Conformity .........................................................................................................................31
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LANDMANN
Technical data
Certications
Danish Institute of Fire and Security
Technology
Test number - 0845
Barbecue
Appliance category I3+ according to DIN EN 498
Total weight approx. 57 kg
Dimensions (L x H x W) approx. 1346 x 1143 x 600 mm
Barbecue surface (L x W) approx. 711 x 508 mm
Gas system
Heat output approx. 18.7 kW
Mass ow rate
Main burner
Side burner
4 x 277 g/h
1 x 255 g/h
Type of gas Liquid gas (butane or propane)
Gas cylinder Standard gas cylinder with a ll weight of 3, 5 or 11 kg liquid gas
Pressure reducer Model Preset and
-approved pressure reducer
Flow rate max. 1.5 kg/h
Operating pressure 28-30 mbar (butane) /
37 mbar (propane)
Gas hose
-approved hose (max 1.5 m)
Ignition Electronic ignition
Flame regulator innitely adjustable 0 - max.
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LANDMANN
Delivey contents
Pos* Qty. Designation Pos.* Qty. Designation
1 1 Safety bar 19 1 Flame regulator button for side burner
2 1 Cart base 21 1 Brass burner insert
3 1 Cart side, right 22 4 Side burner support
4 1 Cart side, left 23 1 Fat tray
5 2/2 Castor, with/without brakes 24 4 Flame guard
6 1 Cross bar, front 25 2 Grill
7 1 Cross bar, back 26 1 Warming rack
8 1 Heat plate 27 1 Gas bottle tray
9 1 Grill unit (pre-tted) 28 1 Cooking plate
10 2 Mirror track 1 Bag of small parts with
11 1/1 Cart door, left/right 1 Battery type AA
12 4 Door handle support S1 20 Sheet metal screw
13 2 Door handle bar S2 8 Crosshead screw M6 x 40 mm
14 1 Side support table S3 10 Crosshead screw M5 x 12 mm
15 1 Side burner table S4 4 Crosshead screw M6 x 10 mm
* Position numbers on the following pages
Overview
1
2
3
5
6
7
4
8
1. Grill cover, swivel mounted
2. Side burner
3. Cart
4. Front bar with controls (see page 5)
5. Side rack
6. Grill
7. Warming rack
8. Cooking plate
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Controls
Pos. Designation Function
A Flame regulator Gas supply in the respective burner
• Open (ame on)
• Regulate (ame size = heat output)
• Close (ame out)
B Ignition (electric) When the ame regulator is open, the gas ignites on the bur-
ner (for all burners)
G1 Pressure reducer Reduce gas pressure.
G2 Operating lever Cut-o safety device with 2 settings:
3 o'clock setting: Gas is o - connect / disconnect the pressure
reducer
6 o'clock setting: Gas is on.
G3 Release button Disconnects the pressure reducer from the cylinder valve
G4 Gas cylinder with bottle valve Fuel container
G5 Gas hose with hose clip Directs gas to burner.
A
B
B
A
G5
12
G1
G3
3
G2
G1
G2
G4 G4
Function
When the bottle valve (G2 at a 6 o'clock position) and the ame regulator (A) are open the gas ows through the gas hose
(G5) and the adjusting element into the burner. A battery operated ignition generates a spark at the burner that in turn
lights the gas. The ame controller (A) allows the heat output to then be regulated. If the gas supply is stopped by the ame
regulator (A), the gas ame goes out.
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LANDMANN
Utilisation
Correct utilisation
This is a gas barbecue. It is designed to be used exclusively in accordance with these instructions for preparing foods that are
suitable for grill cooking and these instructions must be observed at all times.
The barbecue is exclusively designed for private use and may only be used with the gas components authorised in the specic country and specied in the technical data (gas type, gas bottle, pressure reducer, gas hose).
Improper use
Any other application or applications extending beyond the stated purpose are not authorised. This applies in particular to
the following common misuses:
• Do not use the barbecue in closed rooms
• Do not use the barbecue on a mobile base (e.g. on trailers or boats, etc)
• Do not use the barbecue in a commercial or industrial setting (e.g. on fairs)
• Do not operate the barbecue with coal or any fuel other than liquid gas (propane/butane).
• Do not operate the barbecue as a heater.
• Do not use the barbecue to heat up materials and substances other than foods.
Guarantee and disclaimer
The barbecue has been manufactured according to the general engineering rules - valid at the time manufacturing was
started - and the requirements of the - sign. It is recognised and authorised (no. - 0845) by the Danish Institute of Fire
and Security Technology. The grill left the factory in good order and condition in terms of its function and safety.
We guarantee the barbecue for two years from the date of purchase. The warranty covers the repair of manufacturing defects
and the replacement of defective parts. The cost of freight, assembly, replacement of worn parts, and other issues are not
covered by this warranty.
The guarantee shall expire and any responsibility shall pass over to the executor:
• the barbecue is not used properly.
• if the barbecue is used despite visible damage or if it is not completely assembled.
• if any technical alterations have been made to the barbecue.
• accessories are used that are not expressly authorised for this barbecue (if in doubt please ask our customer service
department).
• if LANDMANN GmbH & Co. Handels-KG original spare parts are not used.
Any adjustment made to the barbecue can be dangerous!
Do not therefore repair the barbecue yourself, unless the steps to do so are set out
in these instructions. Please leave any other measures to a trained gas specialist.
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LANDMANN
Safety instructions
Denition of terms used
The following pictograms and symbols are used in these instructions to point out hazards and important information.
Safety instructions
Pictogram and signal word Note on ...
DANGER
... a direct hazard that can result in severe personal injury or damage to property if the specied measures are not observed.
WARNING
... a possible hazard that can result in severe personal injury or damage to property if the specied measures are not observed.
CAUTION
... a possible danger that can result in damage to property if the specied
measures are not observed.
Notes on use
Pictogram Note on ...
... a useful function or tip.
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LANDMANN
Residual risks
Danger "Hot surfaces and parts"
During operationg some parts of the barcebue can get very hot, particularly those near
the burner.
Possible consequences:
• Severe burns when touching parts near the burner.
• Fire or smouldering re if ammable materials or substances are near the barbecue.
Safety measures prior to using the barbecue:
• When setting up the barbecue, make sure that
• there are, and will not be, any ammable materials or substances nearby.
– the minimum distance to ammable materials or substances is 2 m above and 1
m to the side of the barbecue.
– The distance to highly ammable materials or substances (house walls, for in-
stance), is at least 0.25 m.
– the barbecue is positioned rmly on a suciently large surface area. It must not
be moved during operation.
• Pull the holding brake on the right castor during operation.
Safety measures during barbecuing:
• Wear protective barbecue gloves.
• Never leave the hot barbecue unattended. Keep children, mentally or physically
handicapped persons, and pets at a safe distance.
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LANDMANN
Danger "Gas is highly ammable"
Liquid gas is highly ammable and explosive.
Possible consequences:
• Serious personal injury or damage to property if escaping gas ignites in an environment
in which it is not controlled.
Safety measures:
• Only use the barbecue outdoors and ensure the area is well-ventilated.
• Protect the gas cylinder and the gas hose from direct sunlight and other sources of heat
(max. 50°C). Take special care to ensure that the gas hose does not touch any hot parts
of the grill.
• Do not lean over the cooker when igniting the gas ame. Keep as great a distance as
possible.
• Close the valve on the gas cylinder after each use: (turn the valve clockwise).
•
• Never leave the hot barbecue unattended. If the ame extinguishes, relight it immedia-
tely or cut o the supply from the gas cylinder.
• When connecting the gas cylinder make sure that there are no sources of ignition within
a 5 m radius.
• Take special care not to light any naked ames, do not smoke or switch on electric appli-
ances (devices, lights, door bells), etc (sparkover possible).
• Before each use check to ensure that all of the connections through which gas is supplied
are sealed and intact. Even the smallest leaks can be dangerous.
If necessary, replace the hose in order to comply with the corresponding national re-
quirements.
The barbecue must not be used if the connections for the gas supply are porous or faulty.
This also applies, for example, to hoses or ttings blocked by insects, as this can lead to
a dangerous ashback.
• Do not store spare gas bottles near the barbecue.
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