This instruction manual contains important information necessary for the proper assembly
and safe use of the appliance. Read and follow all warnings and instructions before assembling and using the appliance. Follow all warnings and instructions when using the appliance. Keep this manual for future reference.
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open door.
4. If odor continues, keep away from the
appliance and immediately call your
fire department.
Failure to follow these instructions could result in fire, explosion or burn hazard, which
could cause propery damage, personal injury or death.
DANGER
1. Never operate this appliance unattended.
2. Never operate this appliance within 10
feet (3.05m) of any other gas cylinder.
3. Never operate this appliance within 25
feet (7.5m) of any flammable liquid.
READ ALL INSTRUCTIONS AND WARNINGS!
YOUR SAFETY IS VERY IMPORTANT - FAILURE TO FOLLOW PROPER PROCEDURES AND
SAFEGUARDS MAY RESULT IN SERIOUS PERSONAL INJURY OR PROPERTY DAMAGE.
WARNING
DO NOT use this smoker in a manner other than its intended purpose. It is not intended for commercial use.
It is NOT intended to be installed or used in or on a recreational vehicle and/or boats. The smoker is not to
be used as a heater.
Keep a fire extinguisher accessible at all times.
The use of alcohol, prescription or nonprescription drugs may impair the user’s ability to properly assemble
or safely operate the smoker.
This smoker is for outdoor use only, in a well-ventilated area. DO NOT operate the smoker indoors, in a
garage, or in any other enclosed area or under overhead construction.
Use caution when assembling and operating the smoker to avoid cuts and scrapes from rough or sharp
edges.
Use caution when lifting and moving the smoker to avoid strains or back injury. 2 people are recommended
to lift or move the smoker. DO NOT move the smoker while it is in use.
DO NOT operate the smoker near or under flammable or combustible materials such as decks, porches, or
carports. A minimum clearance of 36 inches (92 cm) is recommended. DO NOT operate the smoker under
overhead construction.
Operate the smoker only on stable, level, non-flammable surface such as asphalt, concrete or solid ground.
DO NOT operate the smoker on flammable material such as carpet or a wood deck.
DO NOT store the smoker near gasoline or other combustible liquids or where combustible vapors may be
present.
DO NOT store or operate this smoker in an area accessible to children or pets. Store the smoker in a dry,
protected location.
DO NOT leave the smoker unattended while in use. Operate the smoker with close supervision.
DO NOT allow anyone to conduct activities around the smoker during or following use until it has cooled. It is
hot during operation and remains hot for a period of time following use.
DO NOT leave hot ashes unattended until the smoker cools completely.
DO NOT move the smoker while it is in use. Allow the smoker to cool completely before moving or storing.
This smoker becomes extremely hot - allow the smoker to cool completely before handling. If you must
handle the smoker while it is hot, ALWAYS wear protective oven mitts or heat resistant gloves when handling the smoker or the components.
NEVER use gasoline or other highly volatile fluids as a starter. They can explode.
The water bowl and wood chip box should not be moved while the smoker is operating or until the smoker
has cooled sufficiently. These contain hot ashes and liquids that my cause serious injury. If you must move
these components, ALWAYS wear protective oven mitts or heat resistant gloves.
Dispose of cold ashes by wrapping them in heavy duty aluminum foil and putting them in a noncombustible
container. Be sure there are not other combustible materials in or near the container.
If you must dispose of the ashes in less time than it takes for them to completely cool, remove the ashes
from the smoker, keeping them in heavy duty foil, and soak them completely with water before disposing of
them in a noncombustible container.
DO NOT obstruct the flow of combustion air and/or ventilation air for the smoker.
Continued...
2
WARNING
Use caution when operating the door of the smoker while in operation. Keep hands, face and body safe from
hot steam or flare-ups. Protect your nose and mouth from smoker inhalation.
DO NOT wear loose clothing while operating the smoker. Tie back long hair while operating the smoker.
ALWAYS wear fully-covering shoes while operating the smoker.
Allow the smoker and its components to cool completely before conducting any routine cleaning or maintenance.
NEVER use glassware, plastic or ceramic cookware on or in your smoker.
NEVER operate the smoker without water in the water bowl. NEVER allow the water to completely evapo-
rate. Check the water level at least every 2 hours. A sizzling sound may indicate a low water level. Follow
instructions in this manual for adding water while operating.
When using flavoring wood, add a sufficient amount prior to operation to avoid having to add wood while
operating. Adding while operating may splash hot water and cause serious injury.
Use of accessories not intended for this smoker is not recommended and may lead to injury or property
damage.
An LP cylinder not connected for use should not be stored in the vicinity of the smoker or any other appliance. DO NOT store spare LP cylinders within 10 feet of the smoker. LP cylinder must be stored outdoors,
out of reach of children. DO NOT store lP cylinders in a building, garage or any other enclosed area.
DO NOT store LP gas cylinders inside or on top of the smoker. Improper storage of cylinders could lead to
explosion, fire and/or personal injury. Cylinders are to be stored outdoors, out of reach of children and must
not be stored in a building, garage or any other enclosed area.
While the smoker is not in use, the gas must be turned off at the supply cylinder.
LP Gases are heavier than air, tend to pool and collect in low-lying areas, are easily ignited and are highly
flammable. Proper care and caution should be employed when dealing with any such fuels.
The smoker should be shut off and all supply valves (on piping or on fuel cylinders) should be closed in the
event that the odor of unburned gas is detected. Do not attempt to use the unit until any gas leaks are fixed
and/or the source of the unburned gas odor is accounted for.
Do not use the smoker if the burner fails to light or fails to remain it. Under such conditions, gas should be
shut off and fuel cylinder should be disconnected.
Use under high wind conditions that result in poor burner operation
such as blowing out and flaring should be avoided. If repositioning
the unit does not improve operation under such wind conditions, the
unit should be shut off.
All installations are to conform to local codes. In the absence of local
codes, installation should conform to the National Fuel Gas Code,
ANSI Z223.1/NFPA 54.
The smoker should be installed with the hose regulator assembly extended at full length of the hose directly (24” [61 cm] maximum) away
from the burner. When so configured, placement results in maximum
tank to smoker distance. When the smoke is operated, the hose/regulator and gas tank should be on a line perpendicular to wind direction. Placing tank closer than 24” (61 cm) to the smoker can overheat
the tank and cause release of propane through relief openings and
can result in tank fire or explosion.
USE CAUTION AND COMMON SENSE WHEN OPERATING YOUR SMOKER.
READ ALL INSTRUCTIONS, WARNINGS AND SAFEGUARDS BEFORE ASSEMBLING AND
OPERATING YOUR SMOKER.
SAVE THESE INSTRUCTIONS
3
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2
6
4
5
1
3
9
8
7
11
10
14
13
12
Assembly Step 1
Check your contents for these parts. If you are missing any parts, or if any parts are damaged, please call our
toll-free customer service line to order parts.
Identifying the parts
DO NOT RETURN YOUR SMOKER TO THE RETAILER - CALL US FIRST!
1-800-321-3473- Monday to Friday 9:00am to 5:00pm Eastern Standard Time
4
Identifying the parts - Continued
Check your contents for these parts. If you are missing any parts, or if any parts are damaged, please call our
toll-free customer service line to order parts.
DO NOT RETURN YOUR SMOKER TO THE RETAILER - CALL US FIRST!
1-800-321-3473- Monday to Friday 9:00am to 5:00pm Eastern Standard Time
extra hole on its side must be mounted at
the front in the position shown. This hole
will be used to secure the gas hose to
the leg with a zip tie.
3. DO NOT yet insert the two (2) bolts
in the locations indicated. These two
bolts will be used in the next assembly
step.
should be inserted and secured tight.
For the front legs, insert and adjust 3
bolts per leg (as shown) 1/2 way.
Locate these parts:
4 Legs
Hardware:
1/4-20 x 5/8” Bolts
16 Required
1. Set the cabinet assembly top side
down. Be sure to remove all loose
inner packages. To prevent scratch
ing or damaging your smoker, set the
cabinet on a padded surface such as
cardboard or carpet. The top of the
cabinet has the vent holes; the bottom
has mounting holes for the legs.
2. For each leg, line up the holes and
insert the bolts. Nuts are pre-welded
to the cabinet.The back legs bolts
Cabinet
Assembly
-
Hardware Bag
Leg with
Extra Hole
Tools needed:
Phillips head
screwdriver
A
6
Assembly Step 3
until next step has been finished.
Locate these parts:
Control Panel
Assembly
Hardware:
1/4-20 x 5/8” Bolts
(2 remaining from previous step)
1. Place the control panel assembly between
the front legs as shown. There are slots on
the control panel that fit around the legs. The
mounting tabs fit to the inside of the legs and
line up with the bolt holes.
2. Be sure all the tabs on the back
side of the control panel are captured around the legs as shown
below.
3. Insert the two (2) remaining bolts
at 1/2 way. DO NOT tighten them
Hardware Bag
Tools needed:
Phillips head
screwdriver
A
7
Assembly Step 4
4. Tighten all front leg bolts.
Locate these parts:
Burner Assembly
Hardware:
1/4-20 x 1/2” Bolts
3 required
1. Set the burner assembly onto the cabinet as shown. IMPORTANT:
The burner tube must slide properly onto the valve stem as shown
below.
2. Secure the burner assembly with the three (3) bolts from
inside the cabinet. Securely tighten the bolts.
3. Attach the loose ignitor wire to the ignitor on the control
panel as shown.
Hardware Bag
B
Tools needed:
Phillips head
screwdriver
8
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