MODELS
LUGF51-90-S
LUGF02-90-S
LUGF02-90-W
UPRIGHT COOKERS
Installation instructions
User instructions
LUGF51-90-S
LUGF02-90-S & LUGF02-90-W
This cooker is approved for use with Natural and Propane gases Leave instructions with the owner
Contents
Contents |
2-3 |
Important information |
4-5 |
Introducing your new cooker
Notes on disposal
Before connecting your new cooker
Safety considerations
Installation instructions |
6-7 |
Statutory regulations
Gas supply
Electrical supply
Instructions
Vertical clearances
Overhead clearances
Side clearances to vertical surface
Installation
Overall dimensins (with legs adjusted to 180mm)
Gas and electric connection |
8-9 |
Electrical connection
Gas regulator
If using a flexible connection
If using a copper connection
Gas connection
Gas inlet position - NG & LPG
Gas inlet with different leg heights
Energy consumption
Test the operation of the cooker before leaving
For service to this appliance
Support legs |
10 |
Method of fixing the screw-on type leg
Method of fixing the push-on type leg
Height adjustment of legs
Anti-tilt restraint |
11 |
Upstand installation |
12 |
Cooktop burner operation |
13-15 |
Control panel layout - Model LUGF51-90-S
Control panel layout - Models LUGF02-90-W & LUGF02-90--S
First time use
Cooktop burner operation
Ignition - Model LUGF51-90-S
Ignition - Models LUGF02-90-W & LUGF02-90--S
Cooktop burner adjustments
Ventilation
Minute minder
Use of cooktop burners
2
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Oven/Grill operation |
16-18 |
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Accessories
First time use
Cooling fan operation
Shelf positions
Grill operation
Oven thermostat operation
Temperature settings
Automatic ignition
Manual ignition
Tripple glazed door - model LUGF51-90-S
Oven cooking tips |
19 |
Cooking chart |
20-21 |
Trouble shooting guide |
22-23 |
Cleaning |
24-25 |
Cleaning hob
Cleaning oven interior
Cleaning oven shelf supports
Cleaning oven glass door
Replacing the oven light
Service information |
26-33 |
To remove glass lid ( for cookers fitted with a glass lid
To remove upstand (for cookers fitted with upstand
To clean or replace a cooktop burner injector
Access to underhob area
ºTo replace a cooktop burner electronic spark electrode
To replace the minute minder
To replace a cooktop burner thermocouple - model LUGF51-90-S
To remove side panels
To remove rear panel
To replace gas control valves or gas manifold
To replace the thermostat
To clean or replace the oven burner or injector
To replace oven thermocouple or electronic spark ignitor
To replace electronic control box
To replace grill element
To replace the underhob cooling fan
To remove the oven door
To replace oven door inner glass panel
To replace oven door outer glass panel
To replace oven door hinges
To replace oven fan
Final check
Wiring diagrams
Data plates - model LUGF51-90-S
Data plates - models LUGF02-90-W & LUGF02-90--S
3
Important information
Introducing your new cooker
We thank you and congratulate you on your choice. These instructions cover three cooker models:
Models LUGF51-90-S & LUGF02-90-S are fitted with a stainless steel hob and a rear upstand.
Model LUGF01-90-W is fitted with a white enamelled hob and a dropdown glass lid.
These carefully designed products, manufactured with the highest quality materials, have been carefully tested to satisfy all your cooking demands.
We therefore request that you read and follow these easy instructions which will allow you to obtain excellent results right from the start.
Both cookers feature a gas hotplate containing 5 hotplate burners, including one central wok burner, ‘one touch’ electronic ignition to all burners, a cooling fan and a minute minder. The fan gas oven is fitted with an electric grill element positioned against the roof of the oven and self cleaning oven linings.
Model LUGF51-90-S is also fitted with flame failure safety shutoff to all burners and a tripple glazed oven door to keep the exterior glass cool.
The cooker’s data plate is accessible even with the cooker fully installed. It is positioned on the inside of the oven door, centre bottom. A copy of the data plate is also reproduced on page 33 of this booklet. Always quote the details from it to identify the appliance when ordering spare parts or requesting a service.
Note: Pictures and graphics in this manual cover all three models and may vary in minor details from your cooker.
Notes on disposal
Old appliances still have some residual value. An environmentally friendly method of disposal will ensure that valuable raw materials can be recovered and used again.
Before you dispose of your old appliance, make sure that it has been rendered inoperable.
Your new cooker was protected by suitable packaging while it was on its way to you. All materials used for this purpose are environmentally friendly and suitable for recycling. Please make a contribution to protecting the environment by disposing of the packaging appropriately.
Before connecting your new cooker
Before using your new cooker, please read these ‘Instructions for Use’ carefully. They contain important information concerning your personal safety as well as on use and care
of the oven.
4
Please keep the operating and installation instructions in a safe place; this important documentation may also be of use to a possible subsequent owner.
Do not use the cooker if it is damaged in any way.
Installation and connection of the cooker should be performed according to the instructions and connection diagram provided, and should be entrusted to a licensed specialist. In the event of a damage that occurs as a result of improper connection, the warranty will be void.
Our appliances meet the applicable safety regulations for electrical appliances, Repairs may be performed only by customer service engineers trained by the manufacturer. Inexpert repairs may entail serious injury to you, the user.
Safety considerations
Never leave the appliance unattended when cooking with fat or oil. It could ignite if overheated.
In case of a defect, switch off at the mains.
Do not clean the oven with steam or high pressure cleaners.
Ensure that the power cord does not get caught in the hot oven door. The plastic insulation could melt.
Do not use loose greaseproof paper in the oven (e.g. when heating the oven). The paper could be drawn to the fan and damage the fan and the element.
Do not insert a baking sheet or aluminium foil sheet at the bottom of the oven. A heat build-up could result and cooking times and temperatures could change or enamel could be damaged.
Do not pour water on the hot oven floor. Damage to enamel could result.
Always place a baking tray below a roast to prevent juices from dripping on the oven lining.
Do not place heavy items on the oven door when open as this may result in damage to the door hinges.
To ensure correct cooking the oven door must close properly. Keep the door sealing surfaces clean at all times.
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
WHERE THIS APPLIANCE IS INSTALLED IN A MARINE CRAFT OR IN CARAVANS, FOR SAFETY REASONS IT SHALL NOT BE USED AS A SPACE HEATER.
THIS APPLIANCE IS NOT INTENDED FOR USE BY YOUNG CHILDREN OR INFIRM PERSONS WITHOUT SUPERVISION. YOUNG CHILDREN SHOULD BE SUPERVISED TO ENSURE THEY DO NOT PLAY WITH THIS APPLIANCE.
WARNING - ACCESSIBLE PARTS WILL BECOME HOT WHEN IN USE. TO AVOID BURNS OR SCALDS CHILDREN SHOULD BE KEPT AWAY.
5
Installation instructions
Statutory regulations
This appliance shall be installed in accordance with the manufacturer’s installation instructions, local gas fitting regulations, municipal building codes, electrical wiring regulations, and AS 5601 the Australian Standard for gas installations. Refer also to AS 5601 for pipe sizing tables.
Gas supply
Check that the data plate shows the appliance is suitable for the available gas supply. The data plate is located on the inside bottom of the oven door, centre bottom. A copy of the data plate is also reproduced on page 33 of this booklet.
Electrical supply
Requires connection to a 10 Amp wall socket.
Instructions
1.The model number and the type of appliance, gas pressure and gas type are found on the inside the oven door, centre bottom.
2.The appliance requires connection to a 240 V, 50 Hz electric supply. The power point must be installed by an authorized person.
3.Before commencing any work, make sure that the power point switches are turned off and the three in plug is removed.
4.If the appliance cannot be adjusted to perform correctly contact Sampford & Staff or the local gas utility. For service contact telephone number refer page 9.
5.Instruct the user in the operation of the appliance before leaving.
Vertical clearances:-
The cooker shall be installed so that a vertical clearance of at least 600 mm is maintained between its burners and any combustible material and, where this is not practicable, the underside of any combustible material less than 600 mm above the burner shall be protected by noncombustible millboard at least 6 mm thick which is covered with sheet metal not less than 0.4 mm thick, or shall be protected by an equivalent material, extending at least 225 mm beyond the sides of the cooker.
Overhead clearances:-
Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s instructions. However, in no case shall the clearance between the top of the highest burner of the cooking appliance and the underside of a range hood be less than 600mm, or an overhead exhaust fan, 750 mm.
6
Side clearances to vertical surface:-
If the distance measured from the periphery of the nearest burner to any vertical combustible surface, is less than 200 mm, the surface shall be protected in accordance with clause 5.12.1.1 and 5.12.1.2 of AS 5601.
Installation
Make sure the minimum clearances to combustible materials are maintained during the installation including adequate space for the operation and servicing of the cooker.
Overall dimensions (with legs adjusted to 180mm)
Height over hob: |
910 mm |
Height with lid open: |
1510 mm (LUGF01-90-W) |
Height over upstand: |
980 mm (LUGF51-90-S & |
|
LUGF02-90-S) |
Width: |
895 mm |
Depth (flush with oven door): 610 mm |
|
Depth (incl. oven door |
|
handle & knobs): |
660 mm |
Note: for stainless steel cookers fitted with an upstand an optional glass lid is available. Part no: LL01-90-S.
For height limitations use dimensions as shown in drawing.
7
Gas and electric connection
Electrical connection
The electric lead and plug are for connection onto a 10 Amp socket. A 10 Amp socket is to be within 1 m of the appliance. The lead is situated at the left hand side of the cooker.
Gas regulator
The gas connection is via 1/2” compression. Connect the cooker to the gas supply and check for gas soundness.
If using a flexible connection
This appliance is approved for connection by a CLASS B hose. Connection is in compliance with AS 5601, clause 5.12.1.8.
If using a copper connection
To allow cooker to be moved forward for service make a loop in the copper tube before connecting onto regulator.
Gas connection
The cooker must be connected to the gas supply with upstream connection of an isolation valve in accordance with the respectively valid regulations. We recommend that the isolation valve be fitted prior to the cooker to enable isolation of the cooker from the gas supply. The valve must be easily accessible at all times.
To find out the factory set gas type, see label a rear of cooker.
The gas connection is via 1/2” compression. Connect the cooker to the gas supply and check for gas soundness. NEVER use a naked flame to check for leaks.
Gas inlet positionNat gas.
From RH rear side: 35 mm¢ Up from floor: 600 mm¢
Gas inlet (mm)- LPG.
From RH rear side: 35 mm¢ Up from floor: 685 mm¢
Gas inlet with different leg heights - mm
Min |
NG: 585 |
LP: 670 |
Ref |
NG: 600 |
LP: 685 |
Max |
NG: 620 |
LP: 705 |
8
This appliance is imported and distributed by:
Energy consumption
Burners |
Gas type |
Pressure (kPa) |
Injector (mm) |
Mj/hr |
Watts |
Small |
Natural |
1.0 |
0.90 |
3.85 |
- |
|
LPG |
2.75 |
0.54 |
3.25 |
- |
Medium |
Natural |
1.0 |
1.18 |
7.12 |
- |
(x2) |
LPG |
2.75 |
0.70 |
5.75 |
- |
Large |
Natural |
1.0 |
1.55 |
12.5 |
- |
|
LPG |
2.75 |
0.92 |
11.25 |
- |
Wok |
Natural |
1.0 |
1.65 |
13.1 |
- |
|
LPG |
2.75 |
0.95 |
13.1 |
- |
Oven |
Natural |
1.0 |
1.80 |
16.5 |
|
|
LPG |
2.75 |
1.10 |
16.6 |
|
Grill |
|
|
|
|
2300 W |
Test the operation of the cooker before leaving
Note: These burners have no aeration adjustment.
Check correct operation of the ignition system and operation of burners individually and in combination. Burner flames should be clear blue, with no yellow tipping. If the burners show any abnormality check that burner heads are correctly located. If satisfactory performance cannot be obtained, contact Sampford & Staff or the local gas utility. For service contact number refer below.
Important
Before leaving instruct the owner in the use of the cooker.
It should be expressly noted that we cannot accept any liability for direct or indirect damage caused by wrong connection or improper installation. When being repaired, the appliance must always be disconnected from the mains supply; if required, notify our customer service.
For service to this appliance
For service to this appliance please contact
Sampford & Staff P/L
52 - 70 Sparks Avenue Fairfield, Vic, 3078
Phone: 1300 727 421
Fax 1300 727 425
Email: service@sampford.com.au
9
Support legs
The cooker is supplied with four support legs. The legs are fitted to the cooker with two alternative methods of fixing, either screwin type legs or push-on type legs.
Method of fixing the screw-on type legs
Before fitting legs remove the four transit supports. (One for each corner). 4 support legs are supplied separately and are fitted on location to the four corners of the lower support frame.
Method of fixing push-on type legs
Transit supports are left in situe. Each leg is pushed firmly over a transit support.
Height adjustment of legs
Each leg is adjused by screwing the lower section in or out as required for fitting to a 900 mm standard
bench height. For lower bench tops adjust height as required. The adjustment range for the leg is 150 - 185mm. With the legs adjusted to a height of 180mm the cooker hob is located 10mm above the horizontal combustible surface, ref. AS 5601 fig 5.1
If the legs are not used and the cooker is mounted onto a plinth, fit transit legs to allow for clearance.
10
Anti-tilt restraint
.Once legs are adjusted to the correct height, fit the anti-tilt restraint bracket.
1.Locate cooker in desired position and mark rear leg positions.
2.Remove cooker and locate the mid point of the cooker at the rear and on the floor, measure out from the wall 95mm to mark the position of the fixing hole.
3. Measure height under channel recess to floor.
4.Bend anti-tilt restraint bracket (supplied) at 90° as measured.
5.Fix restraint bracket to floor at position marked. Use the hole closest to the bend for fixing.
Note: For concrete floors, an anchor is provided. For other construction, use a suitable fastener.
Bend bracket forward to clear cooker base.
6.Relocate the cooker into the correct position and from the underside front, bend anti-tilt bracket up and into channel recess at cooker base. Fix into position with self tapping screw provided.
11
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