HOME APPLIANCES
APPAREILS MC:NAGERS
Installation Instructions
Part No. 9755236
Freestanding Range Slide=in Range
30" (76.2 cm)
Electric Ranges
with self-cleaning thermal/convection oven
Tip Over Hazard
A child oradult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket,if the range is moved.
Failure to follow these instructions can result in
death or serious burns to childrenand adults.
Instructions d'instailation
Piece n°9755236
Cuisini_re autoportante Cuisini_re encastrable
Cuisini_res _lectriques
76,2 cm (30 pc)
avec four autonettoyant thermique & convection
Risque de baseulement
Un enfant ou un adulte pout faire basculer la
¢uisiniere et pout causer un deces.
Fixer la bride antibasculement sur le plancher pour
qu'elle aceroche le pied arriere de la cuisiniere.
Reinstaller la bride antibasculement apres un
deplacement de rappareil.
Le non=respect de ces instructions pout causer un
decesou de graves br_lures _ un enfant ou un adulte.
IMPORTANT:
Read and save these instructions.
iMPORTANT:
installer: Leave Installation Instructions with the homeowner.
Homeowner: Keep Installation Instructions and anti-tip bracket
template for future reference.
Save Installation Instructions for local electrical inspector's use.
IMPORTANT:
Lire et conserver ces instructions.
iMPORTANT :
Installateur : Remettre les instructions d'installation au proprietaire.
Propri6taire : Conserver les instructions d'installation pour consultation
ulterieure, ainsi que le gabarit de la bride antibasculement.
Conserver les instructions d'installation pour consultation par
I'inspecteur local des installations electriques.
Before you start...
Your safety and the safety of others
are very important.
We haveprovided many important safety
messagesin this manual and on your
appliance.Always readandobey all safety
messages.
This is the safetyalert symbol.
This symbol alerts you to potential
hazardsthat can kill or hurt you and
others.
All safety messageswill follow the safety alert
symbol and either the word "DANGER"or
"WARNING".Thesewords mean:
Youcan be killed orseriously injured if you
don't immediatelyfollow instructions.
Youcan be killed orseriouslyinjured if you
don'tfollow instructions.
All safety messageswill tell you what the
potential hazardis, tell you how to reducethe
chance of injury, and tell you what can happen
if the instructions are not followed.
Read electrical and carpentry
instructions.
Proper installation is your responsibility. A
qualified technician must install this range.
Make sure you have everything necessary
for correct installation. It is the customer's
responsibility to make sure that the
countertop has been properly prepared and
that the installation clearances specified on
the model/serial rating plate are met. The
model/serial rating plate is located on the
frame behind the drawer.
Check location where range will be
installed. The range should be located for
convenient
use in the kitchen. Recessed installations
must provide complete enclosure of the
sides and
rear of range.
ALL OPENINGS IN THE WALL OR FLOOR
WHERE RANGE IS TO BE INSTALLED
MUST BE SEALED.
IMPORTANT: Some cabinet and building
materials are not designed to withstand the
heat produced by the oven for baking and
self-cleaning. Check with your builder or
cabinet supplier to make sure that the
materials used
will not discolor, delaminate or sustain other
damage.
it is the customer's responsibility:
To contact a qualified electrical installer.
To assure that the electrical installation is
adequate and in conformance with National
Electrical Code, ANSI/NFPA 70 -- latest
edition*, or CSA Standard C22.1, Canadian
Electrical Code, Part 1-- latest edition**,
and all local codes and ordinances.
Note: The metal chassis of the range MUST
be earthed/grounded in order for the control
panel to work. If the metal chassis of the range
is not earthed/grounded, NO keypads will
operate. Check with a qualified electrician if
you are not sure the range is
earthed/grounded.
Mobile home installation
The installation of this range must conform to
the Manufactured Home Construction and
Safety Standards, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile
Home Construction and Safety, Title 24, HUD,
Part 280); or when such standard is not
applicable, the Standard for Manufactured
Homes Installations (Manufactured Home
Sites, Communities and Setups), ANSI
A225.1/NFPA 501A, or with local codes*.
In Canada, the installation of this range must
conform with the current standards
CAN/CSA-Z240 -- latest edition**, or with local
codes.
When this range is installed in a mobile home,
it must be secured to the floor during transit.
Any method of securing the range is adequate
Panel A
Cabinet opening dimensions
25" (63.5 cm) countertop depth and
24" (61 cm) base cabinet depth,
36" (91.4 cm) countertop height
om
J--.J _n,,17_ _i, I the cooktop,
Freestanding
18" (4&7 cm)
upper cabinet to
countertop
30"
I
I
4" (10.2 cm)
rain. clearance
from both
sides of range
to side waml or
other
combustible
material.
I
(76.2 cm)
opening
width
I
earthed outlet -
/ 8" (20.3 cm) to
/ 22" (55.9 cm) from
I I either cabinet,
7" (17.8 cm) max.
from floor.
I 1
I I I
min. required
between
cutout and
cabinet door
or hinge.
18" (45.7 cm)
upper cabinet
to counterto
Slide=in
Range
*** Note: 24" (6! cm) rain. when bottom
of wood or metal cabinet is protected by
not less than 1/4" (0.64 cm) flame
retardant mimiboard covered
with not less than No. 28 MSG sheet
steel, 0.015" (0.4 mr'n) stainless steel,
0.024" (0.6 ram) aluminum or 0.020"
(0.5 ram) copper.
30" (76.2 cm) min. clearance between the
top of the cooking platform and the
bottom of an unprotected wood or metal
cabinet.
as long as it conforms to the standards
listed above.
Four-wire power supply cable must be used
in a mobile home installation. The appliance
wiring will need to be revised.
Copies of the standards listed may be obtained from:
* National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
** CSA international
850! East Pleasant Valley Rd.
Cleveland, Ohio 44131-5575
4" (lo.2 cm)
min. clearance
from
of range to side
wall or other
combustible
material.
J
J
13" (33 cm] I
upper cabinet depth
30" (76.2 cm) rain.
cabinet opening width
radius both
I
corners
I
I
I /
i
important: Observe all governing codes
and ordinances.
Earthed/grounded electrical outlet is
required.
Cabinet opening dimensions that are
shown must be used.
Do Not pinch the power supply cord
between the range and the wall.
Do Not seal range to side cabinets.
Range
(1.3 cm)
earthed outlet -
8" (20.3 cm) to
22" (55.9 cm) from
either cabinet,
7" (17.8 cm) max.
from floor.
and cabinet
door or hinge.
30" (76.2 cm)
opening width
opening depth
Slide-in ranges: countertop preparation
The cooktop sides of the slide-in range fit
over the cutout edge of your countertop.
If you have a square finish (flat)
countertop and the opening width is 30"
(76.2 cm), no countertop preparation is
required.
Formed front-edged countertops: Must
have molded edge shaved flat 1/2" (1.3 cm)
from each front corner of opening.
Tile countertops may need trim cut back
1/2" (1.3 cm) from each front corner and/or
rounded edge flattened.
30-7/8"
(78.4 cm) _ Formed or tiled
\
countertop trimmed 1/2"
(1.3 cm) back at front
corners of countertop
opening.
If countertop opening width is greater
than 30" (76.2 cm), adjust the 1/2" (1.3 cm)
dimension.
Countertop must be level. Place level on
countertop, first side to side; then front to
back. If countertop is not level, range will not
be level. Oven must be level for satisfactory
baking conditions.
22-e/8"
Cooktop sides of range fit over
edges of countertop opening.
clearance to
the top of the
cooktop, see
(57.8 cm)
Product dimensions
Freestanding Range
30" _ (78.2cm)
(78.2 cm) cooktop
8-1/4" cooktop I"'-I 1-1/2"
(21 cm) (3.8 cm) width
38" (9!.4 cm)
cooktop height
with feet 22-5/8"
loosened (67.5 cm)
1-1/2 turns
(2.5cm)
"_- 1" (2.5 cm)
spacer
36"
(91.4 cm)
cooktop
height
with feet
loosened
1=!/2
turns
44-3/8"
(112.7 cm)
overall
height
Slide=in Range
30 l_
(86.4cm)
When installed in a 24" depth with
(61 cm) base cabinet with handle
25" (63.5 cm) cooktop --
front of oven door
protrudes !-7/8" (4.8 cm)
beyond 24" (61 cm) base
cabinet.
27-3/4"
(70.5 cm)
depth with _
handle
30" (78.2 cm) width
30"
(78.2 cm)
width
Tools needed for
installation:
level v_ _
ri
screwdriver or
5/16" nut
driver
(
hammer
_ pliers J
3/8"
ratchet
safety
s
flat-blade
wrench
measuring tape
Parts supplied
for installation:
anti-tip
bracket
2 plastic
anchors
(#10 x %1/2")
(Bracket must be securely mounted to sub-floor.
Thickness of flooring may require longer screws to
anchor the bracket to sub-floor.)
Panel B
Electrical
requirements
Electrical Shock Hazard
Electrically ground range.
Failure to follow these instructions
can result in death, fire, or electrical
shock.
if codes permit and a separate ground
wire is used, it is recommended that a
qualified electrician determine that the
ground path is adequate.
Do Not ground to a gas pipe.
Check with a qualified electrician if you
are not sure range is grounded.
Do Not have a fuse in the neutral or
ground circuit.
When a four-wire or three-wire, single- phase,
120/240-volt, 60-Hz, AC-only, electrical supply
is available, a 50-ampere maximum circuit
protection is required, (or, if specified on the
model/serial rating plate, when a four-wire or
three-wire, single-phase 120/208-volt, 60 Hz,
AC-only electrical supply is available, a 40-
ampere maximum circuit protection is
required), fused on both sides of the line. A
time-delay fuse or circuit breaker is
recommended. The model/serial rating plate
is located on the oven frame behind the
drawer.
CONNECTIONAT CONNECTION BLOCK
MUST BE COPPERWIRE ONLY.
if the house has aluminum wiring, follow the
procedure below:
a.) Connect a section of 8-gauge, solid
copper wire to the connector block.
b.) Connect the aluminum wiring to the
added section of copper wire using
special connectors designed and
Underwriters Laboratories-listed for
joining copper to aluminum. Follow the
electrical connector manufacturer's
recommended procedure.
c.) Aluminum/copper connection must
conform with local codes and industry-
accepted wiring practice.
Wire sizes and connections must conform
to the requirements of the National Electrical
Code, ANSI/NFPA 70 -- latest edition* or
CSA Standard C22.1, Canadian Electrical
Code, Part 1 -- latest edition** and all local
codes and ordinances for the kilowatt rating of
the range.
This range should be connected directly to
the fused disconnect or circuit breaker box
through flexible, armored or non-metallic
sheathed, copper cable (with ground wire).
Locate the junction box to allow two to three
feet of slack in the line so that the range can
be moved if servicing is ever necessary. Do
Not cut the conduit.
A U.L.- or CSA-listed conduit connector
must be provided at each end of the power
supply cable (at the range and at the
junction box). Wires sizes (COPPER WIRE
ONLY) and connections must conform with
the rating of the range,
Copies of the standards listed may be obtained from:
* National Fire Protection Association
One Batterymarch Park
Quincy, Massachusetts 02269
** CSA International
850! East Pleasant Valley Rd.
Cleveland, Ohio 44131-5575
ow start...
With range in kitchen.
Remove shipping materials, tape
'-_ ut on safety glasses and gloves.
and protective film from range.
Keep cardboard bottom and shipping base
under range. Remove oven racks and parts
package from inside oven.
cardboard
Take 4
cardboard
corners from
the carton.
Stack one
cardboard
corner on top spacers
of another, Repeat
with the other two corners, Place corners
lengthwise on the floor in back of range so
corners will support outer side edges of
range as shown,
corners