Installer: Leave installation instructions with the homeowner.
Homeowner: Keep installation instructions for future reference.
IMPORTANT :
Installateur : Remettre les instructions d'installation au propriétaire.
Propriétaire : Conserver les instructions d'installation pour référence ultérieure.
You can be killed or seriously injured if you don't immediately
You
can be killed or seriously injured if you don't
follow
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
follow instructions.
instructions.
DANGER
WARNING
WARNING: If the information in this manual is not followed exactly, a fire or explosion
may result causing property damage, personal injury or death.
– Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this
or any other appliance.
– WHAT TO DO IF YOU SMELL GAS:
•
Do not try to light any appliance.
•
Do not touch any electrical switch.
•
Do not use any phone in your building.
•
Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's
instructions.
•
If you cannot reach your gas supplier, call the fire department.
– Installation and service must be performed by a qualified installer, service agency or
the gas supplier.
2
WARNING: Gas leaks cannot always be detected by smell.
Gas suppliers recommend that you use a gas detector approved by UL or CSA.
For more information, contact your gas supplier.
If a gas leak is detected, follow the “What to do if you smell gas” instructions.
IMPORTANT: Do not install a ventilation system that blows air downward toward this gas cooking appliance. This type of
ventilation system may cause ignition and combustion problems with this gas cooking appliance resulting in personal injury or
unintended operation.
In the State of Massachusetts, the following installation instructions apply:
■ Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or licensed by
the State of Massachusetts.
■ If using a ball valve, it shall be a T-handle type.
■ A flexible gas connector, when used, must not exceed 3 feet.
3
INSTALLATION REQUIREMENTS
A
A
B
C
Tools and Parts
Gather the required tools and parts before starting installation.
Tools needed
■ Tap e me asu re
■ Flat-blade screwdriver
■ ³⁄₃₂" (#0 [2 mm]) flat-blade
screwdriver (screwdriver
shaft must be a minimum of
2" [5.1 cm] long)
■ ¹⁵⁄₁₆" combination wrench
■ Pipe wrench
Parts supplied
■ Gas pressure regulator
■ Burner grates
■ Burner caps
■ Clamping brackets (2)
■ 2¹⁄₂" (6.4 cm) clamping screws (2)
Parts needed
Check local codes and consult gas supplier. Check existing gas
supply and electrical supply. See “Electrical Requirements” and
“Gas Supply Requirements” sections.
■ Wrench or pliers
■ Needle-nose pliers
■ Marker or pencil
■ Pipe-joint compound
resistant to LP gas
■ Noncorrosive leak-detection
solution
■ The cooktop should be installed in a location away from
strong draft areas, such as windows, doors and strong
heating vents or fans.
■ All openings in the wall or floor where cooktop is to be
installed must be sealed.
■ Cabinet opening dimensions that are shown must be used.
Given dimensions are minimum clearances.
■ Grounded electrical supply is required. See “Electrical
Requirements” section.
■ Proper gas supply connection must be available. See “Gas
Supply Requirements” section.
■ The cooktop is designed to hang from the countertop by its
side flanges.
■ The gas and electric supply should be located as shown in
“Installation Clearances” section so that they are accessible
without requiring removal of the cooktop.
■ Provide cutout in right rear corner of cutout enclosure as
shown to provide clearance for gas inlet, power supply cord,
and to allow the rating label to be visible.
IMPORTANT: To avoid damage to your cabinets, check with your
builder or cabinet supplier to make sure that the materials used
will not discolor, delaminate or sustain other damage.
Product Dimensions
Location Requirements
IMPORTANT: Observe all governing codes and ordinances. Do
not obstruct flow of combustion and ventilation air.
■ It is the installer’s responsibility to comply with installation
clearances specified on the model/serial rating plate. The
model/serial rating plate is located on the underside of the
cooktop base.
A. Model/serial rating plate
■ To eliminate the risk of burns or fire by reaching over heated
surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood
that projects horizontally a minimum of 5" (12.7 cm) beyond
the bottom of the cabinets.
A. 30
³⁄₁₆
" (76.7 cm) on 30" (76.2 cm) models,
36
¹⁄₄
" (92.0 cm) on 36" (91.4 cm) models
B. 21" (53.3 cm)
C. 3" (7.6 cm)
4
Installation Clearances
B
D
A
C
E
F
H
I
J
G
K
L
M
N
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death,
fire, or electrical shock.
WARNING
IMPORTANT: If installing a range hood or microwave hood
combination above the range, follow the range hood or
microwave hood combination installation instructions for
dimensional clearances above the cooktop surface.
NOTES:
After making the countertop cutout, some installations may
require notching down the base cabinet side walls to clear the
cooktop base. To avoid this modification, use a base cabinet with
sidewalls wider than the cutout.
If cabinet has a drawer, a 4" (10.2 cm) depth clearance from the
countertop to the top of the drawer (or other obstruction) in base
cabinet is required. The drawer depth may need to be shortened
to avoid interfering with the regulator.
Electrical Requirements
A. 30" (76.2 cm) on 30" (76.2 cm) models; 36" (91.4 cm) on
36" (91.4 cm) models
B. Combustible area above countertop (shown by dashed box above)
C. 30
" (76.2 cm) minimum clearance between top of cooktop platform
and bottom of uncovered wood or metal cabinet (24" [61.0 cm]
minimum clearance if bottom of wood or metal cabinet is covered
by not less than
not less than No. 28 MSG sheet steel, 0.015" [0.04 cm] stainless
steel, or 0.024" [0.06 cm] aluminum or 0.020" [0.05 cm] copper). If
installing a range hood see NOTES.*
D. 13
" (33.0 cm) recommended upper cabinet depth
E. 1
¹⁄₈
" (2.8 cm)
F. 2 0
" (50.8 cm)
G. 18" (45.7 cm) minimum clearance from upper cabinet to countertop
within minimum horizontal clearances to cooktop
H. Grounded outlet - Locate within 24" (61.0 cm) of right rear corner of
cutout
I. 29" (73.7 cm) on 30" (76.2 cm) models; 35¼" (89.5 cm) on
36" (91.4 cm) models
J. 24" (61.0 cm) minimum countertop depth is required
K. 2
⁷⁄₈
" (7.3 cm) minimum distance to rear combustible surface
L. Gas line opening - Wall: anywhere 5" (12.7 cm) below underside of
countertop. Cabinet floor: anywhere within 6" (15.2 cm) of rear wall
is recommended
M. 8" (20.3 cm) minimum distance to nearest left side combustible
surface.**
N. 8" (20.3 cm) minimum distance to nearest right side combustible
surface.**
30" (76.2 cm) Cooktop Overall: M + N must equal 48" (122.0 cm)
minimum + 29" (73.7 cm) cutout for cooktop or 77" (195.6 cm)
36" (91.4 cm) Cooktop Overall: M + N must equal 48" (122.0 cm)
minimum + 35¼" (89.5 cm) cutout for cooktop or 83¼" (211.5 cm)
**M + N combined must be at least 48" (122.0 cm) minimum overall
Example 1: M = 8" (20.3 cm) left side + N = 40" (101.6 cm) right side
= 48" (122.0 cm)
Example 2: M = 24" (61.0 cm) left side + N = 24" (61.0 cm) right side
= 48" (122.0 cm)
¹⁄₄
" [0.6 cm] flame retardant millboard covered with
IMPORTANT: The cooktop must be electrically grounded in
accordance with local codes and ordinances, or in the absence
of local codes, with the National Electrical Code, ANSI/NFPA 70
or Canadian Electrical Code, CSA C22.1.
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrical installer determine that
the ground path is adequate.
A copy of the above code standards can be obtained from:
National Fire Protection Association
1 Batterymarch Park
Quincy, MA 02169-7471
CSA International
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575
■ A 120 volt, 60 Hz, AC only, 15-amp, fused electrical circuit is
required. A time-delay fuse or circuit breaker is also
recommended. It is recommended that a separate circuit
serving only this cooktop be provided.
■ Electronic ignition systems operate within wide voltage limits,
but proper grounding and polarity are necessary. Check that
the outlet provides 120-volt power and is correctly grounded.
■ The Tech Sheet provided is located inside the cooktop on the
left wall of the cooktop base.
5
Gas Supply Requirements
WARNING
Explosion Hazard
Use a new CSA International approved gas supply line.
Install a shut-off valve.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure
gas pressure does not exceed 14" (36 cm) water
column.
Examples of a qualified person include:
licensed heating personnel,
authorized gas company personnel, and
authorized service personnel.
Failure to do so can result in death, explosion, or fire.
†®TEFLON is a registered trademark of E.I. Du Pont De Nemours and Company.
A
B
C
Observe all governing codes and ordinances.
IMPORTANT: This installation must conform with all local codes
and ordinances. In the absence of local codes, installation must
conform with American National Standard, National Fuel Gas
Code ANSI Z223.1 - latest edition or CAN/CGA B149 - latest
edition.
IMPORTANT: Leak testing of the cooktop must be conducted
according to the manufacturer’s instructions.
Gas Supply Line
■ Provide a gas supply line of ³⁄₄" (1.9 cm) rigid pipe to the
cooktop location. A smaller size pipe on longer runs may
result in insufficient gas supply. Pipe-joint compounds that
resist the action of LP gas must be used. Do not use
TEFLON
½" minimum. Usually, LP gas suppliers determine the size
and materials used in the system.
Flexible metal appliance connector:
■ If local codes permit, use a ¹⁄₂" or ³⁄₄" I.D. flexible stainless
■ A ½" male pipe thread is needed for connection to the
■ Do not kink or damage the flexible metal tubing when
Rigid pipe connection:
The rigid pipe connection requires a combination of pipe
fittings to obtain an in-line connection to the cooktop. The
rigid pipe must be level with the cooktop connection. All
strains must be removed from the supply and fuel lines so
cooktop will be level and in line.
®†
tape. With LP gas, piping or tubing size should be
steel tubing gas connector, designed by CSA to connect
the cooktop to the rigid gas supply line.
female pipe threads of the inlet to the cooktop pressure
regulator.
moving the cooktop.
Type of Gas
Natural Gas:
This cooktop is design-certified by CSA International for use with
Natural gas or, after proper conversion, for use with LP gas.
■ This cooktop is factory set for use with Natural gas. If
converting to LP gas, see the following “LP Gas Conversion”
section. The model/serial rating plate located on the
underside of the cooktop base has information on the types
of gas that can be used. If the types of gas listed do not
include the type of gas available, check with the local gas
supplier.
LP Gas Conversion:
Conversion must be done by a qualified service technician.
No attempt shall be made to convert the cooktop from the gas
specified on the model/serial rating plate for use with a different
gas without consulting the serving gas supplier. See the Gas
Conversion instructions provided in the package containing
literature.
6
■ Must include a shutoff valve:
The supply line must be equipped with a manual shutoff
valve. This valve should be located in the same room but
external to the cooktop opening, such as an adjacent
cabinet. It should be in a location that allows ease of opening
and closing. Do not block access to shutoff valve. The valve
is for turning on or shutting off gas to the cooktop.
A. Gas supply line
B. Shutoff valve “open” position
C. To cooktop
Gas Pressure Regulator
WARNING
Excessive Weight Hazard
Use two or more people to move and install cooktop.
Failure to do so can result in back or other injury.
A
B
C
D
E
The gas pressure regulator supplied with this cooktop must be
used. The inlet pressure to the regulator should be as follows for
proper operation:
Natural Gas:
Minimum pressure: 5" (12.7 cm) WCP
Maximum pressure: 7" to 14" (17.8 cm to 35.5 cm) WCP
LP Gas:
Minimum pressure: 11" (27.9 cm) WCP
Maximum pressure: 14" (35.5 cm) WCP
Contact local gas supplier if you are not sure about the inlet
pressure.
Burner Input Requirements
Input ratings shown on the model/serial rating plate are for
elevations up to 2,000 ft (609.6 m).
For elevations above 2,000 ft (609.6 m), ratings are reduced at a
rate of 4% for each 1,000 ft (304.8 m) above sea level (not
applicable for Canada).
For elevations above 6,560 ft (1999.5 m) a high altitude kit is
needed to avoid any reduced power output. See separate LP gas
conversion instructions sheet.
Gas Supply Pressure Testing
Gas supply pressure for testing regulator must be at least
1" water column pressure above the manifold pressure shown on
the model/serial rating plate.
Line pressure testing above ½ psi gauge (14" WCP)
The cooktop and its individual shutoff valve must be
disconnected from the gas supply piping system during any
pressure testing of that system at test pressures in excess of
½ psi (3.5 kPa).
Line pressure testing at ½ psi gauge (14" WCP) or lower
The cooktop must be isolated from the gas supply piping system
by closing its individual manual shutoff valve during any pressure
testing of the gas supply piping system at test pressures equal to
or less than ½ psi (3.5 kPa).
INSTALLATION INSTRUCTIONS
Install Cooktop
Style 1: Cooktop over undercounter built-in oven
IMPORTANT: Clamping brackets should not be used.
1. Using 2 or more people, place cooktop right side up into the
cutout.
NOTE: Make sure that the front edge of the cooktop is
parallel to the front edge of the countertop. If repositioning is
needed, lift entire cooktop up from cutout to avoid scratching
the countertop.
Style 2: Cooktop over cabinets
1. Determine whether your cabinet construction provides
clearance for installing clamping brackets at cooktop base
ends. This is the recommended location. Clamping brackets
can be installed on the front and back of cooktop base
bottom, if necessary.
A. Attachment screw holes for optional front and back
location.
B. Clamping bracket (end locations recommended)
C. Cooktop base bottom
D. Attachment screw
E. Attachment screw location (recommended)
2. The clamping brackets can be installed before or after the
cooktop is placed into the cutout. Complete the following
steps for the option you choose.
7
Installing Brackets Before Placing Cooktop in Cutout
A
B
A
B
C
D
E
F
WARNING
Explosion Hazard
Use a new CSA International approved gas supply line.
Install a shut-off valve.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure
gas pressure does not exceed 14" (36 cm) water
column.
Examples of a qualified person include:
licensed heating personnel,
authorized gas company personnel, and
authorized service personnel.
Failure to do so can result in death, explosion, or fire.
1. Using 2 or more people, place the cooktop upside down on a
covered surface.
2. Remove the attachment screws for the selected bracket
locations from the bottom of the cooktop base.
3. Select bracket mounting holes that will allow the bracket to
extend far enough out from the cooktop for the installation of
2½" (6.4 cm) clamping screws. See “Attach Cooktop to
Countertop” for illustration of clamping screw installation.
A. Edge of cooktop base bottom
B. Clamping bracket
4. Attach brackets to cooktop base bottom with bracket
attachment screws using the bracket mounting holes
selected in Step 2.
5. Rotate brackets so they do not extend beyond edge of
cooktop base.
6. Tighten screws just enough to hold brackets in place when
cooktop is put in cutout.
7. Using 2 or more people, turn the cooktop right side up and
place in cutout.
NOTE: Make sure that the front edge of the cooktop is
parallel to the front edge of the countertop. If repositioning is
needed, lift entire cooktop up from cutout to avoid scratching
the countertop.
8. Loosen the screws and rotate the brackets so that they are
perpendicular to the edge of the cooktop base and extend
beyond its edge. Securely tighten screws.
3. Select bracket mounting holes that will allow the bracket to
extend far enough out from the cooktop for the installation of
2½" (6.4 cm) clamping screws.
A. Cooktop
B. Cooktop base
C. Attachment screw
D. Clamping bracket (extends far enough beyond
cooktop base to allow installation of clamping
screws)
E. 2½" (6.4 cm) clamping screw (to be installed in
“Attach Cooktop to Countertop”)
F. Countertop
4. Attach brackets to cooktop base bottom with bracket
attachment screws using the bracket mounting holes
selected in Step 3. Securely tighten screws.
Make Gas Connection
Installing Brackets After Placing Cooktop in Cutout
1. Using 2 or more people, place cooktop right side up into the
cutout.
NOTE: Make sure that the front edge of the cooktop is
parallel to the front edge of the countertop. If repositioning is
needed, lift entire cooktop up from cutout to avoid scratching
the countertop.
2. Remove the attachment screws for the selected bracket
locations from the bottom of the cooktop base.
8
To Assemble Pressure Regulator:
1. Using 2 or more people, stand the cooktop on its side or
back.
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