KitchenAid KCO255BM INSTALLATION INSTRUCTIONS AND OPERATION MANUAL

5 (1)

Countertop Oven

KCO255, KCO255L

PARTS AND FEATURES

16 18

17

2

3 4

7

6

High-contrast LCD Display

Function

Toast

Roast

Oven

Probe

Target

Start

14

9

Bagel

Conv. Bake

 

 

°F

 

 

 

 

Temp/Shade

Pizza

Meat Probe

 

 

°C

Cancel

 

 

Hrs

13

Cookies

Keep Warm

 

 

10

 

 

Min

Time/Slices

Bake

Reheat

Shade

 

Slices

Frozen

 

Broil

Proof

Preheating

Frozen

 

 

 

 

 

 

15

11

1Cool down surface for Oven Rack

2Chrome-plated Steel Broiling Rack

3Enamel Multipurpose Pan

4Chrome-plated Steel Oven Rack

5Stainless Steel Door Handle

6Toughened Glass Window

7Removable Crumb Tray

8High-contrast LCD Display

9Start: Push to start selected function.

10Cancel: Stops selected function.

11Frozen: Push for frozen food items.

12Time/Slices: Push to select time or number of slices.

13Temp/Shade: Push to select temperature or shade.

14Function: Push to select function.

15Knob: Rotate and press to select function, temperature, shade, time, or number of slices*.

16Convection Fans

17Plug for Temperature Probe

18Temperature Probe

*Adjust the time by 1 minute for the first hour and then by 5 minutes for the next hour. Adjust by 5 °F or 1 °C temperature, depending on the unit selected.

NOTE: Press and hold the Frozen button for 3 seconds to switch between the temperature units Fahrenheit (°F) and Celsius (°C).

2

PRODUCT SAFETY

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IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

1.Read all instructions.

2.Do not touch hot surfaces. Use handles or knobs.

3.To protect against electrical shock, do not immerse cord, plugs, or any parts of the Countertop Oven in water or other liquid.

4.Close supervision is necessary when any appliance is used by or near children.

5.Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.

6.Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the nearest Authorized Service Facility for examination, repair, or adjustment.

7.The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.

8.Do not let cord hang over edge of table or counter, or touch hot surfaces.

9.Do not place on or near a hot gas or electric burner, or in a heated oven.

10.Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.

11.Use extreme caution when removing Broiling Rack, Multipurpose Pan, Oven Rack, or disposing of hot grease.

12.Oversize foods or metal utensils must not be inserted in a Countertop Oven as they may create a fire or risk of electric shock.

13.A fire may occur if Countertop Oven is covered or touching flammable material, including curtains, draperies, walls and the like, when in operation. Do not store any item on top of the appliance when in operation.

14.Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electric shock.

3

PRODUCT SAFETY

15.Extreme caution should be exercised when using containers constructed of materials other than metal or glass.

16.Do not store any materials, other than manufacturer’s recommended accessories, in this Countertop Oven when not in use.

17.Do not place any of the following materials in the Countertop Oven: paper, cardboard, plastic, or anything similar.

18.Do not cover crumb drawer or any part of the Countertop Oven with metal foil. This will cause overheating of the oven.

19.To disconnect, turn the Countertop Oven “off” by pressing Cancel button, then remove plug from wall outlet.

20.Do not use outdoors.

21.Do not use appliance for other than intended use.

SAVE THESE INSTRUCTIONS

This product is designed for household use only.

ELECTRICAL REQUIREMENTS

 

Voltage: 120 VAC

WARNING

Frequency: 60 Hz

 

Wattage: 1800 Watts

 

 

NOTE: If the plug does not fit in the outlet,

 

contact a qualified electrician. Do not

 

modify the plug in any way. Do not use an

 

adapter.

 

Do not use an extension cord. If the power

Electrical Shock Hazard

supply cord is too short, have a qualified

Plug into a grounded 3 prong

electrician to install an outlet near the

appliance.

outlet.

 

Do not remove ground prong.

The cord should be arranged so that it will

Do not use an adapter.

not drape over the countertop or tabletop

where it can be pulled on by children or

 

Do not use an extension cord.

tripped over unintentionally.

 

Failure to follow these instructions

A short power-supply cord is provided to

can result in death, fire, or

reduce the risk resulting from becoming

electrical shock.

entangled in or tripping over a longer

 

cord.

 

 

4

GETTING STARTED

Before first use, clean all parts and accessories (see “Care and Cleaning” section). Remove all packaging materials, if present. Place the Countertop Oven on a dry and flat level surface.

1

 

 

)

4"

(10

 

 

cm

 

 

(10 cm)

4" (10 cm)

2

- Top

- Middle

- Bottom

Make sure all sides are positioned with 4”

 

Open and align the oven rack with the

(10 cm) distance.

 

grooves for desired positions.

 

 

 

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PRODUCT FUNCTIONS

The product features 12 cooking functions for a variety of cooking tasks. Memory settings allows customizations. All your settings will be remembered for next use (until unplugged).

EVEN-HEAT TECHNOLOGY

OnOff

Convection

(shown on)

On

The KitchenAid® Even-Heat™ system provides consistent cooking, without cold spots or overcooking. It cycles between different heating elements On and Off, and using certain elements for only part of the cooking.

FROZEN OPTION

Allows proper thawing of frozen food items and thawing time varies depending on the selected functions.

Note: NOT available on Roast, Broil, Keep Warm, Reheat, Proof, or Meat Probe functions.

PREHEATING

Allows your oven to saturate the walls and cooking racks based on oven’s set temperature to remove cold spots that draw heat away from food.

During preheating, a light ring around the start button will glow with “Preheating” displayed in the LCD. A chime will sound after reaching preheat set temperature. Now insert the food and begin cooking. To skip the Preheating and start the timer directly, push the START button again. Refer to recipes for specific Preheating details.

NOTE: NOT available on Keep Warm, Reheat, Toast, or Bagel functions.

5

TOASTING FUNCTIONS

Refer to the below charts for toasting and cooking functions, or see detailed explanations and tips provided further for all functions.

Toasting

Rack

Preset

Shade Range

Preset

Range

Time added

functions

No.

Shade

(Light to Dark)

Slices

(# of slices)

in Frozen

 

 

 

 

 

 

 

Toast

2

4

1 - 8

2

1 - 6

20 seconds

 

 

 

 

 

 

 

Bagel

2

4

1 - 8

2

1 - 6

15 seconds

Toast

For breads, toaster pastries, frozen waffles.

Place bread in the center of the oven rack and Bread slices do not need to be flipped.

If reheating pastries, use the Reheat function.

Bagel

Nicely brown the top of cut bagels while gently warming the outside.

Place bagels on the oven rack with the cut sides facing up. Bagels do not need to be flipped.

COOKING FUNCTIONS

 

 

 

Cooking

Rack

Preset

Temperature

Preset

Time

Elements

 

 

 

Temp.

Time

added in

 

 

 

function

No.

Range °F (°C)

Run

 

 

 

°F (°C)

(Mins.)

Frozen

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pizza**

1 - 2

400 °F

150 – 450 °F

17

5 minutes

 

 

 

 

 

 

 

 

(204 °C)

(65 – 232 °C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cookies**

1

375 °F

150 – 450 °F

10

2 minutes

Runs 5

 

 

 

 

 

 

 

 

 

 

(191 °C)

(65 – 232 °C)

 

 

elements

 

 

 

 

 

 

 

 

Bake**

2 - 3

350 °F

150 – 450 °F

30

2 minutes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(177 °C)

(65 – 232 °C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Broil**

1 - 2

450 °F

350°F (177°C)

8

 

Runs top three

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(232 °C)

450°F (232°C)

 

elements

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

350 °F

150 – 450°F

 

 

Runs 4

 

 

 

 

 

 

 

Roast**

3

60

 

elements and

 

 

 

 

 

 

 

(177 °C)

(65 – 232°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

fans

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Convection

3

325 °F

150 – 450°F

20

2 minutes

Runs 5

 

 

 

 

 

 

 

Bake**

(163 °C)

(65 – 232°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

elements and

 

 

 

 

 

 

 

 

Meat

 

 

 

 

 

 

 

 

 

 

 

 

 

3

350 °F

200 – 450°F

160 °F*

 

fans

 

 

 

 

 

 

 

 

 

 

 

 

Probe**

(177 °C)

(93 – 232°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Keep Warm

2 - 3

170 °F

150 – 200°F

60

 

Runs bottom 2

 

 

 

(76 °C)

(65 – 93°C)

 

elements

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Reheat

2 - 3

300 °F

150 – 450°F

15

 

Runs 2 top

 

 

 

 

 

 

 

(148 °C)

(65 – 232°C)

 

and 2 bottom

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Proof**

3

90 °F

80 – 100°F

30

 

Runs bottom 2

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(32 °C)

(26 – 39°C)

 

elements

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*In Meat Probe function, default food target temperature is 160 °F.

**The Countertop Oven will automatically preheat in these functions.

6

COOKING FUNCTIONS

Pizza

It is default with the Frozen function. Or push the Frozen button to add extra time for frozen pizzas, or deselect it when cooking fresh pizzas.

For frozen pizzas, follow time and temperature given on the food packaging.

For thin crust pizzas, directly place it on the oven rack for crispier crust. Remember that convection can speed up cooking time by up to 30%. Therefore, check pizza often in the final minutes for optimal results. Once you determine optimal time, reset your memory setting to the new desired time.

Thick crust, self-rising, or deep-dish pizzas will require longer cooking times. Use a 12” (30 cm) non stick pan for fresh or deep-dish pizzas to maintain shape and contained sauce.

Pizzas may need to be rotated to ensure even results.

Cookies

• Use for Cookie Dough. Cookies will cook faster and efficiently in Convection function.

Bake

Use for baking cakes, breads, casseroles, pastries, and muffins.

Food may cook up to 30% faster when using Convection function. Check baked goods before the expected finish time to avoid overcooking.

Broil

Use for Chops, fish, seafood, and browning.

For best results, use the 9” x 13” multipurpose pan and rack. It is designed to drain juices and help avoid spatter and smoke.

For proper draining, do not cover the rack with foil. Instead, the pan bottom lined with aluminum foil for easier cleaning.

Roast

Use for Chicken, meat and vegetables. The oven distributes power to the top and bottom heating elements to maintain the desired oven temperature.

Conv. Bake

Use for Cakes, breads, casseroles, muffins, proteins and others.

Convection function can be used with thin cuts of fish, to eliminate flipping.

Convection bake is similar to the bake function with all 5 heating elements working. In addition, dual convection fans operate to stir the air in order to distribute heat more evenly.

Meat Probe

Use function for Steaks, Chicken & other proteins. Use to perfectly cook meats and other proteins to a set internal temperature.

Keep Warm

Use to keep food warm before serving.

Preset temperature is 170°F (76°C), but can be changed as per the item being warmed.

Reheat

Use to bring the food to serving temperature.

The preset suggested temperature is 300°F (148°C), but you may need to adjust this depending on the item being reheated to avoid overcook or dry out the food.

Proof

Use for Dough. To speed up bread proofing. With a range of 80 – 100°F (26 – 39°C) degree temperature and lower heating elements, this setting can be used to accelerate bread proofing (rising).

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7

PRODUCT USAGE

IMPORTANT: Maintain enough clearance between the top of the food item and the top elements. If necessary, adjust the Oven Rack position.

WARNING

Electrical Shock Hazard Plug into a grounded 3 prong outlet.

Do not remove ground prong. Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions can result in death, fire, or electrical shock.

1

Function

Toast

Roast

 

Start

 

 

Bagel

Conv. Bake

 

 

 

Temp/Shade

Pizza

Meat Probe

 

 

 

 

Cookies

Keep Warm

 

 

 

Time/Slices

Bake

Reheat

Shade

Slices

 

 

Broil

Proof

 

 

Function

Toast

Roast

 

Start

 

Bagel

Conv. Bake

°F

 

Temp/Shade

Pizza

Meat Probe

 

Cancel

 

Cookies

Keep Warm

 

 

Time/Slices

Bake

Reheat

 

Frozen

Broil

Proof

Frozen

 

 

Plug into a grounded 3 prong outlet. Press Function, Start or push Knob to wake up the controls. Rotate the Knob to change function.

In Toasting functions, shade and slices will be shown. In Cooking functions, preset temperature will be shown.

2

Function

Toast

 

Start

 

 

 

Temp/Shade

 

 

Cancel

 

 

Min

 

Time/Slices

 

Frozen

Frozen

 

 

 

Push Frozen button, if desired to add additional cycle time.

NOTE: NOT available on Roast, Broil, Keep Warm, Reheat, Proof, or Meat Probe functions.

USING THE TOASTING FUNCTIONS

3

Function

Toast

 

Start

Temp/Shade

 

 

Cancel

 

 

Shade

Slices

Frozen

Function

Toast

 

Start

 

 

 

Temp/Shade

 

 

Cancel

Time/Slices

Shade

Slices

Frozen

Press Temp/Shade button. If desired, rotate Knob to adjust preset shade.

Press Time/Slices button or Knob to select preset number of slices. If desired, rotate Knob to adjust number of slices.

4

Function

Toast

Start

 

 

Temp/Shade

 

 

 

 

Min

Time/Slices

 

Frozen

 

 

Press Start to begin cycle and timer will start countdown.

8

KitchenAid KCO255BM INSTALLATION INSTRUCTIONS AND OPERATION MANUAL

PRODUCT USAGE

USING THE COOKING FUNCTIONS

3

Function

 

°F

Start

 

Temp/Shade

Pizza

 

Cancel

 

Time/Slices

 

Frozen

 

 

 

 

 

Function

 

 

Start

Temp/Shade

Pizza

Hrs

Cancel

 

 

 

Time/Slices

 

Frozen

 

 

 

 

Press Temp/Slices button or Knob to select preset temperature. If desired, rotate Knob to adjust. Press Time/Slices button or Knob to show preset time. If desired, rotate Knob to adjust the cooking time.

Function

 

Start

4Temp/Shade

 

°F

Pizza

 

Time/Slices

 

Preheating

 

 

Function

 

Start

Temp/Shade

Pizza

Cancel

 

 

Min

Time/Slices

 

Frozen

Press Start to preheat the Oven. To skip preheat and start the timer directly, press Start button again.

A chime sounds when preheat is complete. The display will change to show the time counting down.

(See “Cooking Functions”chart for temperature ranges.)

5

6

Open and place the food on the rack.

 

When the cycle is complete, a chime will

Close the door.

 

sound. Enjoy!

 

 

 

IMPORTANT: Always use oven mitts when removing pans or racks.

USING THE MEAT PROBE FUNCTIONS

 

 

 

 

 

3

4

Function

 

Oven

Start

 

 

 

 

 

°F

 

 

Temp/Shade

Meat Probe

 

Cancel

 

 

Time/Slices

 

 

Frozen

Function

 

Target

Start

 

 

 

 

 

°F

 

Temp/Shade

Meat Probe

 

Cancel

Time/Slices

 

 

 

Insert the probe into the food item. Place

Rotate the Knob to adjust the preset

food in the oven. Lift probe cover and

oven temperature. Press Knob or

connect the temperature probe to the jack.

press temperature button to set target

NOTE: Keep probe as far away from the

temperature for food. Press Start button

heating elements as possible.

to begin.

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9

CARE AND CLEANING

NOTE: Allow Countertop Oven and accessories to cool completely before cleaning.

1

First, unplug your Countertop Oven from the outlet.

Open the door, then remove all items.

2

Oven rack, Multipurpose pan, and Broiling rack are dish-washer safe, but hand washing is recommended.

Crumb tray and Temperature probe can be cleaned with warm, soapy water, then rinse with clean water and dry thoroughly.

IMPORTANT: Do not use cleaning agents, abrasive cleansers, or metal scouring pads on the inner or outer surfaces of the oven. They could scratch the surface.

INTERIOR: The inside walls of the oven feature a nonstick coating. Remove heavy spatter with a nylon or polyester mesh pad, sponge, or cloth dampened with warm water. Dry thoroughly.

EXTERIOR: Wipe the outside of the Countertop Oven with a clean, damp cloth and dry thoroughly.

IMPORTANT: Ensure all parts and surfaces are completely dry before re-use.

FOR DETAILED INFORMATION ON THE COUNTERTOP OVEN

Visit www.kitchenaid.com/quickstart for additional instructions with videos, inspiring recipes, cleaning tips and tips on how to use your Countertop Oven.

10

TROUBLESHOOTING GUIDE

WARNING

Electrical Shock Hazard Plug into a grounded 3 prong outlet.

Do not remove ground prong. Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions can result in death, fire, or electrical shock.

Problem

Solution

 

 

 

Check to see if the oven is plugged into a grounded 3

If the oven fails to start:

prong outlet.

Check to see if the fuse in the circuit breaker box to the

 

 

oven is in working order.

If the problem cannot be

See the “KitchenAid Warranty and Service” sections. Do

not return the Countertop Oven to the retailer – retailers

corrected:

do not provide service.

 

If the wrong temperature unit is

Press and hold the Frozen button for 3 seconds to switch

between Fahrenheit (°F) and Celsius (°C) temperature

displayed:

units.

 

If “E1 or E2” flashes on the

The NTC Sensor may not be working. This issue can not

be corrected. Please see the “KitchenAid Warranty and

display and a chime sounds:

Service” sections.

 

 

 

 

Make sure the temperature probe is inserted in the

If “E3” flashes on the display

food and kept inside the oven while using Meat Probe

functions.

and a chime sounds:

To reset the oven, press cancel button, or unplug and

 

 

re-plug the unit.

 

The temperature probe is not correctly inserted in food.

 

Make sure the probe is inserted in dense part of protein

If “E4” flashes on the display

for accurate cooking. Please check the inside food

temperature before serving, or restart cycle with desired

and a chime sounds:

temperature.

 

 

To reset the oven, press cancel button, or unplug and

 

re-plug the unit.

If “PLUg” appears on the display

The temperature probe is not properly plugged in. Make

and the probe icon flashes and a

sure the jack is fully pushed into the socket. Remove and

chime sounds:

replug the temperature probe to assure good contact.

 

 

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11

WARRANTY AND SERVICE

KITCHENAID COUNTERTOP OVEN WARRANTY FOR THE 50 UNITED STATES, THE DISTRICT OF COLUMBIA, PUERTO RICO, AND CANADA

This warranty extends to the purchaser and any succeeding owner for Countertop Ovens operated in the 50 United States, the District of Columbia, Puerto Rico, and Canada.

Length of Warranty:

One Year Full Warranty from date of purchase.

 

 

KitchenAid Will Pay

Hassle-Free Replacement of your Countertop Oven. See the next

for Your Choice of:

page for details on how to arrange for service, or call the Customer

 

eXperience Center toll-free at 1-800-541-6390.

 

OR

 

The replacement parts and repair labor costs to correct defects

 

in materials and workmanship. Service must be provided by an

 

Authorized KitchenAid Service Center.

 

 

KitchenAid Will

A. Repairs when your Countertop Oven is used in other than

Not Pay for:

normal single family home use.

 

B. Damage resulting from accident, alteration, misuse or abuse.

 

C. Any shipping or handling costs to deliver your

 

Countertop Oven to an Authorized Service Center.

 

D. Replacement parts or repair labor costs for Countertop Oven

 

attachments operated outside the 50 United States, District of

 

Columbia, Puerto Rico, and Canada.

DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES

IMPLIED WARRANTIES, INCLUDING TO THE EXTENT APPLICABLE WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE EXCLUDED TO THE EXTENT LEGALLY PERMISSIBLE. ANY IMPLIED WARRANTIES THAT MAY BE IMPOSED BY LAW ARE LIMITED TO ONE YEAR, OR THE SHORTEST PERIOD ALLOWED BY LAW. SOME STATES AND PROVINCES DO NOT ALLOW LIMITATIONS OR EXCLUSIONS ON

HOW LONG AN IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS LASTS, SO THE ABOVE LIMITATIONS OR EXCLUSIONS MAY NOT APPLY TO YOU.

IF THIS PRODUCT FAILS TO WORK AS WARRANTED, CUSTOMER’S SOLE AND EXCLUSIVE REMEDY SHALL BE REPAIR OR REPLACEMENT ACCORDING TO THE TERMS OF THIS LIMITED WARRANTY. KITCHENAID AND KITCHENAID CANADA DO NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province.

12

WARRANTY AND SERVICE

HASSLE-FREE REPLACEMENT WARRANTY—50 UNITED STATES, DISTRICT OF COLUMBIA, AND PUERTO RICO

We’re so confident the quality of our products meets the exacting standards of KitchenAid that, if your Countertop Oven should fail within the first year of ownership, KitchenAid will arrange to deliver an identical or comparable replacement to your door free of charge and arrange to have your

original Countertop Oven returned to us. Your replacement unit will also be covered by our one year limited warranty.

If your Countertop Oven should fail within the first year of ownership, simply call our toll-free

Customer eXperience Center at 1-800-541-6390 Monday through Friday. Please have your original sales receipt available when you call. Proof of purchase will be required to initiate the claim. Give the consultant your complete shipping address (no P.O. Box numbers, please).

When you receive your replacement Countertop Oven, use the carton, packing materials, and prepaid shipping label to pack up your original Countertop Oven and send it back to KitchenAid.

HASSLE-FREE REPLACEMENT WARRANTY—CANADA

We’re so confident the quality of our products meets the exacting standards of the KitchenAid brand that, if your Countertop Oven should fail within the first year of ownership, we will replace your Countertop Oven with an identical or comparable replacement. Your replacement unit will also be covered by our one year limited warranty.

If your Countertop Oven should fail within the first year of ownership, simply call our toll-free Customer eXperience Center at

1-800-807-6777 Monday through Friday. Please have your original sales receipt available when you call. Proof of purchase will be required to initiate the claim. Give the consultant your complete shipping address.

When you receive your replacement Countertop Oven, use the carton, packing materials, and prepaid shipping label to pack up your original Countertop Oven and send it back to KitchenAid.

ARRANGING FOR SERVICE AFTER THE WARRANTY EXPIRES, OR ORDERING ACCESSORIES AND REPLACEMENT PARTS

In the United States and Puerto Rico:

For service information, or to order accessories or replacement parts, call toll-free at 1-800-541-6390 or write to:

Customer eXperience Center,

KitchenAid Small Appliances,

P.O. Box 218, St. Joseph, MI 49085-0218

Outside the United States and Puerto Rico:

Consult your local KitchenAid dealer or the store where you purchased the Countertop Oven for information on how to obtain service.

For service information in Canada:

Call toll-free 1-800-807-6777.

For service information in Mexico: Call toll-free 01-800-0022-767.

®/™ ©2019 KitchenAid. All rights reserved. KITCHENAID and the design of the stand mixer are trademarks in the U.S. and elsewhere. Used under license in Canada.

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13

PIÈCES ET CARACTÉRISTIQUES

16 18

17

2

3 4

7

6

Affichage ACL à fort contraste

Function

Toast

Roast

Oven

Probe

Target

Start

14

9

Bagel

Conv. Bake

 

 

°F

 

 

 

 

Temp/Shade

Pizza

Meat Probe

 

 

°C

Cancel

 

 

Hrs

13

Cookies

Keep Warm

 

 

10

 

 

Min

Time/Slices

Bake

Reheat

Shade

 

Slices

Frozen

 

Broil

Proof

Preheating

Frozen

 

 

 

 

 

 

15

11

1Surface de refroidissement pour grille du four

2Grille de cuisson au gril en acier chromé

3Plat émaillé multifonction

4Grille en acier chromé du four

5Poignée de porte en acier inoxydable

6Hublot en verre trempé

7Ramasse-miettes amovible

8Affichage ACL à fort contraste

9Start (mise en marche) : Appuyer pour mettre en marche la fonction sélectionnée.

10Cancel (annulation) : Arrête la fonction sélectionnée.

11Frozen (aliments surgelés) : Appuyer sur ce bouton pour les aliments surgelés.

12Time/Slices (durée/tranches) :

Appuyer pour sélectionner la durée ou le nombre de tranches.

13Temp/Shade (température/ brunissement) : Appuyer pour sélectionner la température ou le brunissement.

14Function (fonction) : Appuyer pour sélectionner une fonction.

15Bouton de sélection : Faire tourner et appuyer pour sélectionner une fonction, une température, un brunissage, une durée ou un nombre de tranches.*

16Ventilateurs de convection

17Prise pour la sonde de cuisson

18Sonde de cuisson

*Réglage de la durée de cuisson par 1 minute pour la première heure, puis par 5 minutes pour l’heure suivante.

Réglage de la température par 5 °F ou 1 °C, en fonction de l’unité sélectionnée.

REMARQUE : Maintenir le bouton Frozen (aliments surgelés) enfoncé pendant 3 secondes pour passer des unités de température Fahrenheit (°F) aux unités de température Celsius (°C)

et vice versa.

14

SÉCURITÉ DU PRODUIT

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CONSIGNES DE SÉCURITÉ

IMPORTANTES

Lors de l’utilisation d’appareils électriques, il faut toujours observer certaines précautions élémentaires de sécurité, y compris les suivantes :

1.Lire toutes les instructions.

2.Ne pas toucher les surfaces chaudes. Utiliser les poignées ou les boutons.

3.Pour éviter toute décharge électrique, ne pas immerger le cordon, les prises ou un composant du four grille-pain dans l’eau ou tout autre liquide.

4.Une surveillance attentive s’impose lorsqu’un appareil ménager est utilisé par ou à proximité d’enfants.

5.Débrancher la prise lorsque l’appareil n’est pas utilisé et avant le nettoyage. Attendre que l’appareil ait refroidi avant d’installer ou de retirer des pièces.

6.Ne pas faire fonctionner un appareil dont le cordon ou la prise est endommagé, lorsque l’appareil ne fonctionne pas correctement ou lorsqu’il a été endommagé d’une quelconque façon. Retourner l’appareil au centre de dépannage agréé le plus proche pour examen, réparation ou réglage.

7.L’utilisation d’accessoires non recommandés par le fabricant de l’appareil peut causer des blessures.

8.Ne pas laisser le cordon pendre sur le côté d’une table ou d’un comptoir, ou toucher une surface chaude.

9.Ne pas placer sur ou près d’un brûleur électrique ou à gaz chaud, ou dans un four chaud.

10.Prendre d’extrêmes précautions lorsqu’on déplace un appareil ménager contenant de l’huile chaude ou d’autres liquides chauds.

11.La plus grande prudence s’impose lorsqu’on déplace la grille de cuisson au gril, le plat multifonction, la grille du four ou que l’on déverse de la graisse chaude.

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