KitchenAid 9KFC3516CCU, 9KFC3516CER, 9KFC3516CGU, 9KFC3516CHT, 9KFC3516CIC use and care
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9KFC3516
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PARTS AND FEATURES
PARTS AND ACCESSORIES
Drizzle
basin
Stainless steel
multipurpose
blade
Pour spout
Lid
Pulse/On
button
Work bowl
with
handle
Speed selection
lever
Heavy-duty base
Power cord
wrap
2 | PARTS AND FEATURES
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ENGLISH
FOOD CHOPPER SAFETY
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety
precautions should always be followed, including
the following:
1. Read all instructions. Misuse of appliance may result in
personal injury.
2. This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person
responsible for their safety.
3. Blades are sharp.Care should be taken when handling
the sharp cutting blades, emptying the bowl, and
during cleaning.
4. To protect against risk of electrical shock do not
put motor body, cord, or electrical plug of this Food
Chopper in water or other liquid.
5. Children should be supervised to ensure that they do
not play with the appliance.
6. Unplug from outlet when not in use, before putting on
or taking off parts, and before cleaning.
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FOOD CHOPPER SAFETY
7. Avoid contacting moving parts.
8. Do not operate any appliance with a damaged cord or
plug or after the appliance malfunctions, or is dropped
or damaged in any manner. Return appliance to the
nearest Authorised Service Centre for examination,
repair or adjustment.
9. The use of attachments not recommended or sold by
the manufacturer may cause re, electric shock, or
injury.
10. Be careful if hot liquid is poured into the Food Chopper
or blender as it can be ejected out of the appliance due
to a sudden steaming.
11. Do not use outdoors.
12. Do not let cord hang over edge of table or counter.
13. Keep hands and utensils away from the cutting blade
while chopping food to reduce the risk of severe injury
to person or damage to the Food Chopper. A scraper
may be used but only when the Food Chopper is not
running.
14. If the supply cord is damaged, it must be replaced by
the manufacturer, its service agent or similarly qualied
persons in order to avoid a hazard.
15. To reduce the risk of injury, never place cutting blade
on base without rst putting bowl properly in place.
16. Be certain cover is securely locked in place before
operating the Food Chopper.
17. Do not attempt to defeat the cover interlock
mechanism.
18. Refer to the “Care and Cleaning” section for
instructions on cleaning the surfaces in contact with
food.
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ENGLISH
FOOD CHOPPER SAFETY
19. This appliance is intended to be used in household
and similar applications such as:
- staff kitchen areas in shops, ofces, or other
working environments
- farmhouses
- by clients in hotels, motels and other residential
type environments
- bed and breakfast type environments.
SAVE THESE INSTRUCTIONS
ELECTRICAL REQUIREMENTS
Volts: 100 V
Hertz: 50-60 Hz
NOTE: This Food Chopper has a polarised
plug (one blade is wider than the other).
To reduce the risk of electrical shock, this
plug will fit in a polarised outlet only one
way. If the plug does not fit fully in the
outlet, reverse the plug. If it still does not
fit, contact a qualified electrician. Do not
modify the plug in any way.
Do not use an extension cord. If the power
supply cord is too short, have a qualified
electrician or serviceman install an outlet
near the appliance.
A short power supply cord (or detachable
power supply cord) should be used to
reduce the risk resulting from becoming
entangled in or tripping over a longer cord.
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USING THE FOOD CHOPPER
SPEED SELECTION RECOMMENDATIONS CHART
Use the Food Chopper to chop raw fruits and vegetables, or nuts and mince parsley,
chives, or garlic for easy preparation in your favorite recipes. Purée cooked fruit or
vegetables to make baby food, or to use as bases for soups or sauces. You can also make
bread crumbs, or grind raw meat. Use the drizzle basin and pour spout to easily make
mayonnaise or dressings.
NOTE: For best results, larger food items should be cut to approximately 1-inch cubes
before processing. This step also allows processing of more food at a single time.
IMPORTANT: Do not process coffee beans or hard spices such as nutmeg,
which may damage the Food Chopper.
SUGGESTED FOOD
RAW FRUITS
and VEGETABLES
COOKED FRUITS
and VEGETABLES
LIQUIDS/EMULSIONS
(SUCH AS MAYONNAISE
OR SALAD DRESSINGS)
MEAT
HERBS and SPICES
BREAD, COOKIES,
OR CRACKERS
PREPARE FOR
PROCESSING
Cut into 1-inch pieces
Cut into 1-inch pieces
Place dry ingredients,
or thicker wet ingredients
in work bowl; then, use
the drizzle basin to add
oils or liquids to the
mixture during use.
Meat should be raw,
and cut into 1-inch pieces
for best processing
results.
Add herbs,
and spices as they are;
no preparation needed.
Break bread, crackers, or
cookies into pieces that
fit into the bowl before
processing.
AMOUNT SETTING
Up to
350 g (3 cups)
Up to
500 g (2.5 cups)
Up to
350 mL (1.5 cups)
Up to
227 g (½ pound)
at one time.
Up to
150 g (3 cups)
Up to
300 g (3 cups)
1
or
2
2
2
1
or
2
1
1
NUTS
TIP: For better consistency, or to achieve coarsely chopped results, use the Pulse
operation.
Visit kitchenaid.com/quickstart for additional instructions with videos, inspiring recipes,
and tips on how to use your Food Chopper.
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Add nuts as they are; no
preparation needed.
Up to
350 g (3 cups)
2
ENGLISH
USING THE FOOD CHOPPER
PREPARING THE FOOD CHOPPER FOR USE
Before first use
Before using the Food Chopper
for the first time, wash the work bowl, lid,
and blade in hot, soapy water. Work bowl,
lid, and blade may also be washed in
the top rack of a dishwasher.
For convenient storage, always reassemble
the Food Chopper after cleaning.
DISASSEMBLING THE FOOD CHOPPER
Follow these instructions to disassemble the Food Chopper for cleaning and when
removing ingredients from the work bowl.
Be sure the Food Chopper
is unplugged. Hold the lid as shown,
1
and rotate it clockwise to unlock.
Then, lift the lid off of the work bowl.
Pull the blade straight up to remove it
2
from the work bowl.
Hold the base steady with one hand,
and use the other hand to rotate the
3
work bowl clockwise to unlock and
lift it off of the base.
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USING THE FOOD CHOPPER
ASSEMBLING AND RUNNING THE FOOD CHOPPER
Start with the work bowl handle
Be sure the Food Chopper is
1
unplugged.
facing front on the base. Rotate the
handle 90° counterclockwise to lock
2
into place. When assembled properly,
the handle will face the right side.
Fit the blade over the shaft in the
center of the work bowl, rotate and
3
press down until it rests at the bottom
of the work bowl.
8 | USING THE FOOD CHOPPER
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Place ingredients to be processed
inside the work bowl. For uniform
consistency of processed foods, cut
4
fruits, vegetables, and meats into
1-inch pieces.
IMPORTANT: Do not process coffee
beans or hard spices such as nutmeg,
which may damage the Food Chopper.
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